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Video article 8:05
A Complete Recreation of the Flavors of the Long-Established Yokohama Restaurant "Ota Nawa Noren"! How to Make Beef Hot Pot With Miso Base!
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A Ramen Shop Owner Teaches You How to Make Old-Fashioned Chinese Noodles Easily at Home! Simple Tasting but Super Authentic Ramen Noodles to Leave You Full and Satisfied!
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Enjoy Delicious Pork Chashu Sauce Just Like What You'd Find in a Restaurant! The Chef of a Beer Bar in Chofu Shares His Secret Chashu Sauce Recipe!
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Using a Naga Hibachi, Which Was Popular Among the Common People in the Edo Period, You Can Drink Sake While Cooking! Enjoy some warmed sake and leeks!
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Recreating the Melt-in-Your-Mouth Chashu From a Popular Ramen Restaurant at Home? If You Want to Eat Delicious Ramen Noodles at Home, You Need to Know This Chashu Recipe!
This video, titled "[Chashu] How to Make the Chashu Pork of a Popular Ramen Restaurant! [Barbeque Pork] [Ramen] [Boiled Pork] [Stockpot], [Petitlucky] Vol. 3. #StayHome #WithMe #TogetherAtHome" (チャーシュー】人気ラーメン店のチャーシューの作り方教えちゃいます【焼豚】【ラーメン】【煮豚】【寸胴】【プチラッキー】Vol.3 #StayHome #WithMe #家で一緒にやってみよう), was released by "COCOCOROチャンネル."
One of the most essential ingredients in Japanese ramen is the chashu.
Ramen from famous restaurants are served with only the finest chashu, which will have you grinning as you eat it.
In this video, the chef at PetitLucky shares his recipe for making delicious chashu that you'd find at a restaurant, at home.
It may take a little bit of work, but you'll be able to make your own delicious ramen in no time!
If you want to make amazing Japanese ramen in your own home, take a look at this recipe for chashu!
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Video article 6:41
Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
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Video article 16:27
Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
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Video article 6:15
Cooking up Some Delicious Pen Shells! Charcoal on an Edo-Style Hibachi Gives You a Taste That Rivals That of a Luxury Japanese Restaurant!
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Video article 2:12
Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!
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Video article 19:35
The ultimate in luxury at the exquisite Japanese Teppanyaki! Tantalize your taste buds with exquisite gourmet food prepared by the chefs of a restaurant in Minami-ku, Tokyo!
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Video article 0:59
Kinkato: The Japanese Sweet That's Too Good to Eat! A Look at the Colorful Treats That Decorate the Doll Festival in Kanazawa, Ishikawa!
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Video article 15:05
A must for egg lovers! Eat freshly prepared fluffy egg rolls on a skewer right on the spot at Tokyo's Tsukiji Market! Check out the craftsmanship at Tsukiji Yamacho in Chuo-ku, Tokyo!
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Video article 15:04
Sea Urchin - A Popular Ingredient in Japanese Cuisine! Watching the Cooks Quickly Process the Finest Sea Urchins and Serve Them While They're Fresh Will Get Your Stomach Pumping!
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Video article 2:23
Shiroi Koibito Park – A Guide to the Chocolatey Theme Park in Sapporo, Hokkaido! Attractions, Hours, Admission Fees, and More!
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Video article 10:03
A craftsman in Shizuoka City, Shizuoka Prefecture, teaches how to make the popular Japanese confectionery "Dorayaki"! The history of Dorayaki, the origin of its name, and other secrets of this popular Japanese sweet dissected!
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Video article 10:07
Amatsu amaguri” is made with a lot of time and effort by craftsmen. Don't miss the video of the production process made by skilled craftsmen at a popular amatsu amaguri store in Kyoto City, Kyoto Prefecture!
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Video article 2:03
Get a Taste of Summer With Some Refreshing Ramune! Learn How to Open Ramune and Dispose of the Delicious Drink's Bottles!
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