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The Akkeshi Oyster Fair 2026 From November 1st to 30th, during the Kawayu Discount period, the "Akkeshi Oyster Fair 2026" will be held at member facilities of the ryokan association, offering dishes made with oysters from Akkeshi! Available at Kawayu Kanko Hotel, KKR Kawayu, and Oyado Kinkiyu Annex Suikazura. Enjoy delicious oysters at the Akkeshi Oyster Fair!🦪✨ https://www.masyuko.or.jp/news/kawayuwari2026winterkaki/...

The Akkeshi Oyster Fair 2026 is here! From November 1st to 30th, during the Kawayu Discount period, the inns associated with the ryokan union will offer original dishes made with Akkeshi oysters at the "Akkeshi Oyster Fair 2026." It's a chance to enjoy delicious oysters and rejuvenate your mind and body! You can enjoy this at Kawayu Kanko Hotel, KKR Kawayu, and Oyado Kinkiyu Annex Suikazura. This winter, make sure to visit Kawayu Onsen!♨️✨ 〇 Akkeshi Oyster Fair 2026
Event period: November 1st (Sunday) to November 30th (Monday)
Participating facilities: Kawayu Kanko Hotel, KKR Kawayu, Oyado Kinkiyu Annex Suikazura
During this period, original Akkeshi oyster dishes will be served for dinner.
(All guests staying on dinner-inclusive plans during the period will be eligible.)

Mt. Oakan has received its first snowfall! The summit is completely white❄ The roads are also freezing in shaded areas during the early morning, turning into black ice, so we recommend equipping your vehicle with winter tires when visiting Lake Akanko. Additionally, it gets quite cold during the day, so having a light down jacket and gloves handy would be convenient.

Taken on October 17, 2014. It’s the first day of the Kawagoe Festival. This is the float from Saiwai-cho and Kogitsunemaru. There are still many more photos from the Kawagoe Festival.

The 39th On Take-ryu Kagura Taikai was held at "Kagura-no-Sato Noh Stage Park" in Kiyokawacho, Bungoono City, Oita Prefecture, on Sunday, October 25, 2026. This year, in addition to On Take Kagura and the Kiyokawacho Children’s Kagura Preservation Society, four other kagura troupes from inside and outside the city gathered to showcase their performances. One of the highlights was the "Encounter Kagura." Three kagura troupes performed the same piece simultaneously on three adjacent stages. The opportunity to compare the different styles and music of each troupe is a unique enjoyment of this event. On the day, many kagura fans visited the venue, making it a day to leisurely enjoy the performances of each kagura troupe. ■■Access to the center of Bungoono City from Fukuoka Prefecture and Kumamoto Prefecture■■■ About a 3-hour drive from JR Hakata Station in Fukuoka Prefecture About a 2-hour drive from JR Kumamoto Station in Kumamoto Prefecture About a 1 hour and 20 minutes drive from JR Beppu Station in Oita Prefecture About a 1 hour and 20 minutes drive from JR Yufuin Station in Oita Prefecture ■■■■■■■■■■■■ Introducing recommended spots for tourism in Bungoono City, Oita Prefecture, Kyushu ■■■■■■■■■■■■

This is part of the Osaka Castle projection mapping.

Autumn in Hakodate at night

Taken on October 26, 2026. This is a black latte and a chestnut basque cheesecake from LEC COFFEE. Exploring Kawagoe on a rainy day is also recommended.

Introduction of Tsuba from Wakeido Item Number: E381101 Title: Enso Shidare Sakura Zu Tsuba Signature: Mumei Hikozo Certification: [N.B.T.H.K.] Jyuyo Tousougu Size: Length 80mm Width 77mm Thickness 5mm Period: Last of Muromachi to First of Edo School: Higo Hirata Description During the Sengoku period in Higo Province, Hosokawa Sansai, the lord of the Hosokawa clan, was a cultured individual who excelled in arts such as tea and poetry, having a deep connection with Sen no Rikyū. Under his guidance, the Higo style and Higo tsuba emerged, shining brightly in the world of sword fittings and captivating many enthusiasts. Among Higo, the four families of Hirata, Lin, Nishigaki, and Shimizu formed four branches, all serving the lord and prospering until the end of the Edo period. The Hirata family of Higo is of the Shōami lineage, with the first Hikozo serving Hosokawa Sansai in Kyoto. Following the relocation of the family, he moved to Kumamoto, where he passed away in the twelfth year of Kaei. From his disciples, Shimizu Jingo and Nishigaki Kanshirō emerged, forming the four major schools of Higo metalwork along with Lin Matachi of the Owari lineage. Technically, they inherited much of the Shōami tradition, utilizing materials such as iron, but often favoring colored metals like Yamadō, brass, and copper, adding elegant decorative features such as inlay work and Amida rasps. This piece features a harmonious blend of rich iron and gold inlay depicting weeping cherry blossoms. Overall, it exudes a high level of elegance, combining an ancient charm with practicality, making it a prime example of Hikozo craftsmanship.

This is the Nio statue at Pumon-ji Temple in Toyohashi City, Aichi Prefecture. It is carved from wood and was created during the Edo period, making it a work from 350 years ago.

In Tame Park, Toyohashi City, Aichi Prefecture, I found autumn 🍁 It has become a bit chilly, marking the season for enjoying the fall foliage 😊 With ginkgo and silver apricot leaves beside the bench 🌳🪑🍂

Introducing Nagano's soul food, "Nira Senbei" ✨ "What is Nira Senbei?" One of the local dishes beloved in the northern part of Nagano (Kita-Shin). The fragrant dough pairs perfectly with the flavor of nira (garlic chives)! It's a familiar taste that works great as both a snack and a meal, distinct from Nagano's "oyaki." "How to Make Nira Senbei" Mix flour with water and add plenty of chopped nira. Once well combined, spread it in a greased frying pan and cook until both sides are crispy! Season with miso or soy sauce. Enjoy the crispy exterior and chewy interior. The seasoning and thickness of Nira Senbei may vary between households and shops. "Nira Senbei Store Introductions" ① Monzen Nōkan 【Address】518 Daimoncho, Nagano City 【Business Hours】9:00 until sold out 【Closed】Mondays and Tuesdays 【Product】Nira Senbei 230 yen 【Contact】026-235-0330 ② Shoku no Mori Hitsuji 【Address】11 Hirota, Nagano City, Nagano Prefecture 【Business Hours】10:00 to 16:00 【Closed】Tuesdays and Wednesdays 【Product】Nira Senbei 150 yen (other senbei also 150 yen) 【Contact】090-4259-2175 #Nira Senbei #Soul Food #Autumn Appetite #Nagano City #Nagano Tourism

【Winter Opening Hours of Komu】 This is an announcement from the Forest Art Museum "Komu"📢 Starting from Sunday, November 1st, the closing time will change. The winter opening hours are from 10:00 AM to 4:30 PM with the last admission at 4:00 PM. The museum will be closed every Tuesday, just like in the summer. If Tuesday is a holiday, the museum will be closed the following Wednesday. We hope you will come and enjoy winter at Komu. We look forward to your visit. 【Forest Art Museum "Komu"】 Admission fee: High school students and above: 500 yen From 4th grade to junior high school: 300 yen Children from 3 years old to 3rd grade: 100 yen Free for children under 3 years old. Contact: 0158-87-2600 #Nishiokoppe Village #Komu #Opening Hours #Change #It's winter.

The season has come when flocks of migratory swans can be seen in the town. In Taiki Town, such gatherings of swans can be observed in autumn and spring. They can be found in various fields, so be sure to look for them!

This is the Play Forest at Yata Prefectural Natural Park in Nara. I love the autumn scenery that feels reminiscent of Scandinavia.