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Video article 2:29
This Is How Yatsuhashi, Kyoto's Most Popular Sightseeing Souvenir, Is Made!
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Fresh, Hot and Fluffy Taiyaki! Check Out This Video Demonstration of Taiyaki, a Popular Japanese Confectionery That All Japanese Know and Love, at Gin no An!
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A craftsman in Shizuoka City, Shizuoka Prefecture, teaches how to make the popular Japanese confectionery "Dorayaki"! The history of Dorayaki, the origin of its name, and other secrets of this popular Japanese sweet dissected!
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The Art of Eating! Video demonstration of Japanese wagashi! Taste wagashi filled with the hospitality of Kyoto's long-established “Tsuruya Yoshinobu” in Chuo-ku, Tokyo!
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Video article 3:08
Cute “Kitsune Sempei” is a souvenir of Fushimi Inari Taisha Shrine, a popular tourist spot in Kyoto, Japan! Introducing a video of Kitsune Sempei being demonstrated and sold!
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The Jonamagashi of Kanazawa, Ishikawa Are Works of Art! A Look at the Confectioneries That Express the 4 Seasons of Japan - A Feast for the Eyes and Mouth!
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You'll Never Get Tired of Watching This Popular Kyoto Sweet Being Made! London-ya, a Confectionery Shop That Sells London-Yaki at Shinkyogoku in Kyoto!
This video, titled "名物ロンドン焼き!作り方をじっくり眺めてみた!カステラ 京都グルメ The Amazing London-Yaki (Castelle) Machine at Kyoto Japan!," was released by "DELI BALI."
London-Yaki is one of the most popular Kyoto gourmet dishes among both tourists and young locals alike.
London-ya, featured in this video, is located near the entrance to Shinkyogoku, a popular shopping street for young people.
The unique feature of London-ya is that you can watch from outside as the london-yaki (small castella filled with white bean paste) are made, one after another.
You can watch as the batter is poured into the round molds and baked.
On top of being a treat to watch, they're also a treat to eat, and they taste delicious!
If you're in the Shinkyogoku area of Kyoto and want to enjoy window shopping and eating around, be sure to stop by London-ya!
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Video article 6:43
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Video article 2:35
Kamaboko - A Local Specialty of Imizu City, Toyama. The Elaborate Decorations Are So Beautiful You’ll Hesitate to Eat Them!
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