Check out these articles
-
Video article 14:56
Kawachiya Is a Long-Established Eel and Fish Restaurant That Has Been in Business for 250 Years in Tokyo's Shibamata Taishakuten
Food & Drink- 18 plays
- YouTube
-
Video article 3:02
Sold Out Before the Store Opens?! A Look at the Exquisite Unaju of the Michelin Restaurant Obana!
Food & Drink- 25 plays
- YouTube
-
Video article 18:53
Video showing the process of making the exquisite kinshi-don at the long-established eel specialty restaurant “Kyogoku Kaneyo” in Kyoto City, Kyoto Prefecture! Differences between Kanto and Kansai regions, and “Doyo no Ushi no Hi” (day of the ox).
Food & DrinkTravel- 94 plays
- YouTube
-
Video article 8:07
Unaju From the "Michelin Tokyo Bib Gourmand" Restaurant, Unagi Irokawa in Asakusa!
Food & Drink- 34 plays
- YouTube
-
Video article 10:57
Take a Look at the Amazing Skills of This Chef as He Flays and Grills Eel Effortlessly! An Introduction to the Process of Making Kabayaki at Kawatoyo, a 100-Year-Old Eel Restaurant in Narita, Chiba
Food & Drink- 25 plays
- YouTube
-
Video article 25:42
The Artisans at Hyorokutei Akasaka Masterfully Process Eel With Their Brilliant Knife Skills! This Video Will Have You Craving Some Eel!
Food & Drink- 22 plays
- YouTube
-
Video article 3:06
Editing Supervised by Hattori Nutrition College! Check Out How to Prepare and Cook Eel in This Video!
Food & Drink- 26 plays
- YouTube
-
Video article 1:55
An Impressive Video of Chefs Preparing Eel at the Famous Restaurant Kawatoyo in Narita, Chiba. Take a Look at the Flashy Skills Catching the Eyes of Passersby!
Food & DrinkTraditional Culture- 505 plays
- YouTube
-
Video article 34:22
Grab a Bite to Eat at "Kyouman Gion" in Gion, Kyoto! Enjoy Fresh, Piping Hot Eel Dishes!
Food & Drink- 28 plays
- YouTube
Unagi Hitsumabushi Is a Specialty of Nagoya. Introducing the Hitsumabushi of Shirakawa
Unagi Hitsumabashi, a Specialty of Nagoya City, Aichi Prefecture
This video shows the Hitsumabushi at Shirakawa, a restaurant in Nagoya City, Aichi Prefecture.
Hitsumabushi is a dish in which a quarter of the unagi kabayaki on rice is served in a bowl, topped with condiments and spices such as green onion, wasabi, and chopped nori, and then topped with dashi or tea.
Hitsumabushi is said to be a local gourmet that originated in Nagoya.
Shirakawa, introduced in this video, is also located in Nagoya City, and Shirakawa's unagi hitsumabushi is served with dashi.
Be sure to try Nagoya's specialty, unagi hitsumabushi!
◆Shirakawa Store Information◆
【Address】3-15-33 Sakae, Naka Ward, Nagoya City, Aichi Prefecture Sakae Gas Building, B1F
【Access】A 1-minute walk from Yabacho Station off the Meijo Subway Line.
【Avg. cost】¥2400+
【Hours】11:00-14:30 (Last order) / 17:00-20:00(Last order)
【Closures】None
【Parking】None
【Phone】+81-50-5597-8629
【Official Website】Nagoya's Specialty Hitsumabushi|Unagi Shirakawa
https://hitsumabushi.jp/
【Tabelog】Shirakawa Sakae Gas Building Branch
https://tabelog.com/en/aichi/A2301/A230103/23006137/
AccessMap (Google Maps)
-
Video article 6:41
Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
Food & Drink Shopping- 2.22K plays
- YouTube
-
Video article 16:27
Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
Food & Drink- 1.32K plays
- YouTube
-
Video article 2:12
Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!
Food & Drink- 688 plays
- YouTube
-
Video article 22:33
Fresh Bonito Processed and Made Into the Finest Dishes! Check Out the Skills of This Chef as He Prepares Nigiri Sushi and Tataki!
Food & Drink- 160 plays
- YouTube
-
Video article 3:52
You Won't Be Able to Take Your Eyes off the Amazing Skills of This Female Chef Cooking up a Yakisoba Storm! Yakisoba Is a Popular Food Found at Festival Food Stalls in a Variety of Styles!
Food & Drink- 511 plays
- YouTube
-
Video article 8:07
Chasen Nasu – A Unique Eggplant Recipe to Spice Up Your Japanese Cooking! This Simple Yet Versatile Food Art Trick Will Have You Cooking Like a Pro!
Food & Drink Life & Business- 388 plays
- YouTube
-
Video article 6:15
Cooking up Some Delicious Pen Shells! Charcoal on an Edo-Style Hibachi Gives You a Taste That Rivals That of a Luxury Japanese Restaurant!
Food & Drink- 328 plays
- YouTube
-
Video article 15:05
A must for egg lovers! Eat freshly prepared fluffy egg rolls on a skewer right on the spot at Tokyo's Tsukiji Market! Check out the craftsmanship at Tsukiji Yamacho in Chuo-ku, Tokyo!
Food & Drink Shopping- 500 plays
- YouTube
-
Video article 8:15
Edo Period Food – Food Culture in the Age of the Samurai!
Food & Drink Traditional Culture Life & Business- 276 plays
- YouTube
-
Video article 14:16
A sushi chef who loves Edomae conger eel, his passion for ingredients and techniques, and his commitment to Japanese cuisine. The secret of why it is loved by foreigners is revealed in an interview with a craftsman at the famous sushi restaurant "Sushi Kappou Ueda" in Ginza, Chuo-ku, Tokyo!
Food & Drink Traditional Culture- 421 plays
- YouTube
-
Video article 8:39
A Traditional Japanese Breakfast Is the Source of Energy for the Japanese! Enjoy a Classic Japanese Menu of Rice Served in an Earthenware Pot, Miso Soup, Grilled Fish, and Tamagoyaki!
Food & Drink- 247 plays
- YouTube
-
Video article 7:50
Meet the Sushi Chef at the 2 Michelin-Starred Sushi Ginza Onodera New York! An in-Depth Look at the Secrets of the World-Renown "Washoku" Culture!
Food & Drink Celebrities- 206 plays
- YouTube
Comment