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Video article 16:52
Ozeki, a Major Sake Brewer, Introduces the History of Sake and the Process of Making Sake! The Sake That Has Been Used to Quench the Thirst of the Japanese People Was Created by Our Ancestors Long Ago
Food & Drink- 19 plays
- YouTube
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Video article 2:44
Discover the Beauty of "Edo Kaijo," a Japanese Sake Made in Tokyo's Minato Ward! Witness the Free and Challenging Brewing Techniques That Cannot Be Replicated!
Food & Drink- 19 plays
- YouTube
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Video article 4:44
The History of Kiku-Masamune's "Taruzake" With the Aroma of Yoshino Cedar. The Secrets of a Fragrance That Has Been Loved Since the Edo Period!
Food & Drink- 20 plays
- YouTube
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Video article 12:14
Learn About Sake, a Drink Popular All Over the World! This Video Is a Must-See for Sake Fans Around the World!
Food & Drink- 21 plays
- YouTube
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Video article 4:51
A Look at Japan's Highly Sophisticated Coinage! Rare Footage Showing the Latest Japanese Coinage Technology Acknowledged Around the World!
Life & Business- 19 plays
- YouTube
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Video article 7:28
Pewter - A Craft Produced by Master Artisans That Has Been Passed Down for Generations in Japan. A Close Look at One Pewtersmith Who Respects the Tradition of His Craft and a Look at His Beautiful Works
Traditional Crafts- 27 plays
- YouTube
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Video article 10:07
Roasting Tianjin Sweet Chestnuts Requires a Lot of Time and Effort but the Result Is Delicious! These Beautiful, Glossy Chestnuts Are a Traditional Food Loved by the Japanese People!
Food & Drink- 110 plays
- YouTube
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Video article 10:03
Magical Techniques Brings These Graters Back to Life! A Look at One Craftsman in Tokyo Making Used Graters Look Like New!
Life & Business- 155 plays
- YouTube
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Video article 10:31
Tatami - An Indispensable Part of Japanese Style Rooms. Two Tatami Craftsmen Talk About Their Passion and Commitment To the Traditional Product That Has Been Handed Down in Japan Since Ancient Times
Traditional Crafts- 45 plays
- YouTube
Garyubai, a Long-Established Sake Brewery Founded in 1686, Brings Sake Fans Around the World a Cup of the Finest Sake! Take a Look at the Attention to Detail and Effort That Goes Into Brewing!
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Video article 16:27
Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
Food & Drink- 811 plays
- YouTube
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Video article 6:41
Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
Food & Drink Shopping- 1.42K plays
- YouTube
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Video article 15:05
An Absolute Must-Try for Egg Lovers! At Tokyo’s Tsukiji Market You Can Eat Fried and Fluffy, Ready-Made Tamagoyaki, Skewered on the Spot! Check Out the Artisanal Skills of the Chef as He Handles Multiple Frying Pans at the Same Time!
Food & Drink Shopping- 382 plays
- YouTube
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Video article 2:12
Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!
Food & Drink- 235 plays
- YouTube
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Video article 2:54
The Jonamagashi of Kanazawa, Ishikawa Are Works of Art! A Look at the Confectioneries That Express the 4 Seasons of Japan - A Feast for the Eyes and Mouth!
Food & Drink- 251 plays
- YouTube
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Video article 2:35
Kamaboko - A Local Specialty of Imizu City, Toyama. The Elaborate Decorations Are So Beautiful You’ll Hesitate to Eat Them!
Food & Drink Life & Business- 198 plays
- Vimeo
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Video article 10:34
Onigiri: The Ultimate Japanese Food, Loved by Many. A Look at the Surprisingly Unknown Appeal of This Snack, and How to Make Delicious Tuna Mayo Onigiri!
Food & Drink- 210 plays
- YouTube
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Video article 5:27
The Fluffy, Artistic Omelets of Japan! Don't Miss This Super Rare Video Showing the Omelet Recipe of Kichi Kichi Omurice, a Famous Restaurant That Requires Reservations to Eat At!
Food & Drink- 221 plays
- YouTube
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Video article 8:15
Edo Period Food – Food Culture in the Age of the Samurai!
Food & Drink Traditional Culture Life & Business- 45 plays
- YouTube
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Video article 14:16
Sushi Chefs and Their Fixation With Edomae Eel! What Is It About the Ingredients, Techniques, and Other Aspects of Japanese Food That Make It So Popular? An Interview With an Artisan at Sushi Kappoueda in Ginza, Tokyo Reveals Their Secrets!
Food & Drink Traditional Culture- 322 plays
- YouTube
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Video article 6:36
Wake, Okayama’s Local Seasonal Feast. Introducing Traditional Mitten Crab Fishing, Mitten Crab Recipes, and the Mitten Crab Dish “Kakemeshi”!
Food & Drink- 297 plays
- YouTube
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Video article 21:39
Dojo Loach Hot Pot Has Been a Local Specialty in Old Town Asakusa for a Long Time! Watch as This Chef Turns These Energetic Little Fish Into Top-Notch Cuisine!
Food & Drink Traditional Culture- 517 plays
- YouTube
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