Check out these articles
-
Video article 3:00Garyubai, a long-established sake brewery founded in 1686 in Shizuoka City, Shizuoka Prefecture, offers the best sake to sake fans around the world! Watch the video of the craftsmanship and valuable production process!
Food & Drink- 27 plays
- YouTube
-
Video article 4:44The History of Kiku-Masamune's "Taruzake" With the Aroma of Yoshino Cedar. The Secrets of a Fragrance That Has Been Loved Since the Edo Period!
Food & Drink- 23 plays
- YouTube
-
Video article 2:44Discover the Beauty of "Edo Kaijo," a Japanese Sake Made in Tokyo's Minato Ward! Witness the Free and Challenging Brewing Techniques That Cannot Be Replicated!
Food & Drink- 27 plays
- YouTube
-
Video article 12:14Learn About Sake, a Drink Popular All Over the World! This Video Is a Must-See for Sake Fans Around the World!
Food & Drink- 28 plays
- YouTube
-
Video article 15:25Rare Glimpses Into the Production Process of the Popular Japanese Sake "Dassai"! Enjoy a Glass of the Finest Sake to Show Your Gratitude to the Hardworking Sake Artisans
Things to DoFood & Drink- 26 plays
- YouTube
-
Video article 1:51"Each One of Us Lights the Way to the Future." A Company Message Expressed Through a Fusion of Technology and Art
Life & Business- 26 plays
- YouTube
-
Video article 3:58Ninjas Dancing Through the Streets of Tokyo in an Impressive Performance!
History- 36 plays
- YouTube
-
Video article 4:51A Look at Japan's Highly Sophisticated Coinage! Rare Footage Showing the Latest Japanese Coinage Technology Acknowledged Around the World!
Life & Business- 55 plays
- YouTube
-
Video article 4:12The Next Generation of Car Carrier Ships Is Here! Introducing "FLEXIE"- Over 650 ft. Long and Boasting the Latest Technology to Improve Safety, Energy Use, and Loading Efficiency
Transportation- 200 plays
- YouTube
Ozeki, a Major Sake Brewer, Introduces the History of Sake and the Process of Making Sake! The Sake That Has Been Used to Quench the Thirst of the Japanese People Was Created by Our Ancestors Long Ago
Ozeki, a Major Sake Brewery. Learn About Its History and Sake Brewing!
This video introduces the history of sake brewing, the origin of the company name, and the brewing of sake at Ozeki, one of the leading sake brewers in Japan.
In the first year of Shotoku (1711), Ozeki's sake was brewed under the name of "Manryo."
In those days, the famous Manryo sake was transported to Edo (now Tokyo) by ship, and the brewing industry in Osaka grew.
In 1884, the name was changed from Manryo to Ozeki.
The company name "Ozeki" represents the spirit of pioneering. It originates from the sumo world when "Ozeki" was the grand champion.
In this video, you can learn more about sake brewing, from how to make rice to the techniques used by artisans, so be sure to check it out!
【Official Homepage】Ozeki
https://www.ozeki.co.jp/english/
AccessMap (Google Maps)
-
Video article 8:39A Traditional Japanese Breakfast Is the Source of Energy for the Japanese! Enjoy a Classic Japanese Menu of Rice Served in an Earthenware Pot, Miso Soup, Grilled Fish, and Tamagoyaki!
Food & Drink- 284 plays
- YouTube
-
Video article 6:41Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
Food & Drink Shopping- 2.45K plays
- YouTube
-
Video article 2:54The Jonamagashi of Kanazawa, Ishikawa Are Works of Art! A Look at the Confectioneries That Express the 4 Seasons of Japan - A Feast for the Eyes and Mouth!
Food & Drink- 382 plays
- YouTube
-
Video article 16:27Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
Food & Drink- 1.53K plays
- YouTube
-
Video article 2:12Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!
Food & Drink- 747 plays
- YouTube
-
Video article 8:15Edo Period Food – Food Culture in the Age of the Samurai!
Food & Drink Traditional Culture Life & Business- 374 plays
- YouTube
-
Video article 18:53Video showing the process of making the exquisite kinshi-don at the long-established eel specialty restaurant “Kyogoku Kaneyo” in Kyoto City, Kyoto Prefecture! Differences between Kanto and Kansai regions, and “Doyo no Ushi no Hi” (day of the ox).
Food & Drink Travel- 110 plays
- YouTube
-
Video article 6:01Oona Tempest - The Female Sushi Chef Serving Authentic Edomae Sushi in New York! Highly Skilled Omakase Sushi 7,000 Miles From Japan!
Food & Drink- 330 plays
- YouTube
-
Video article 15:04Sea Urchin - A Popular Ingredient in Japanese Cuisine! Watching the Cooks Quickly Process the Finest Sea Urchins and Serve Them While They're Fresh Will Get Your Stomach Pumping!
Food & Drink- 136 plays
- YouTube
-
Video article 6:15Cooking up Some Delicious Pen Shells! Charcoal on an Edo-Style Hibachi Gives You a Taste That Rivals That of a Luxury Japanese Restaurant!
Food & Drink- 409 plays
- YouTube
-
Video article 10:04The Ingredients and Methods Used To Make Hand-Baked "Soka Senbei" Made By a Long-Established Rice Cracker Shop in Soka, Saitama! Discover the Secrets Behind Senbei, A Traditional Snack Loved In Japan Since Ancient Times!
Food & Drink- 300 plays
- YouTube
-
Video article 10:03A craftsman in Shizuoka City, Shizuoka Prefecture, teaches how to make the popular Japanese confectionery "Dorayaki"! The history of Dorayaki, the origin of its name, and other secrets of this popular Japanese sweet dissected!
Food & Drink- 360 plays
- YouTube
Comment