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Video article 8:15
"Setagaya" Dominates the Highly Contested Setagaya City Kannana Ramen District, and Even Idols Stop by for a Bowl of Seafood Ramen! The Thoughts of Nogizaka 46's Karin Ito as She Slurps Down Some Legendary Ramen!
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Video article 9:45
Sobahouse Konjikihototogisu in Shinjuku Is a Popular Restaurant That Was Inducted Into the Grand Prix Hall of Fame of a Popular Ramen Periodical! A Look at the Ultimate Bowl of Ramen!
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Video article 4:13
A Ramen Shop Not to Be Missed for Those Who Love Hot and Spicy Food in Yokohama! Mouko Tanmen Nakamoto Yokohama! What a Spicy, Visually Stunning Ramen!
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Video article 8:17
Miona Hori From Nogizaka 46 Visits the Famous Restaurant "Rokurinsha Osaki" in Shinagawa! The Popular Idol's Thoughts on the Thick Dipping Noodles That Have Been Trending Lately!
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Video article 10:04
If You See a Line it's Probably Jiro-style Ramen, Fujimaru! A Look at the Mountain of Ramen and How it Tastes!
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Video article 30:16
Ichiran Ramen - This Popular Fukuoka Tonkotsu Ramen Restaurant Is One of the Hottest Noodle Spots in Japan! A Look at Their Unique System, How To Order, and Different Dishes on the Menu!
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Video article 2:29
If You're Looking to Taste Iekei Style Ramen, Then Don't Pass up on Yoshimuraya, the Headquarters of Iekei Ramen!
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Video article 7:09
The Secret to Having So Many Repeat Customer Is That They Don't Decorate Their Ramen With Any More Than Is Necessary. Try Some Delicious, Old Fashioned Ramen!
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Video article 9:29
The Ramen Produced by Chef Tenshu, Who Was Trained in Japanese and Italian Restaurants, Is Truly an Exquisite Dish! What Kind of Toppings Are Used to Make This Delicious Ramen?
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Once You've Had It, You'll Be Addicted - The Ramen Shop Kaigaraya! Their Oyster-Infused Soup Is Just Too Good!
This video, titled 貝ガラ屋@淵野辺, was released by 行列覚悟のラーメン店Ramen shops worth the wait.
This video introduces the ramen shop "Kaigaraya" in Sagamihara.
What makes this ramen shop unique is the soup made with oysters, which is a must-try for seafood lovers.
There are only two types of noodles on the menu, oyster soba and oyster tsukemen, so you don't have to worry about what you're going to eat.
The side dish, oyster rice, is also delicious, so we recommend ordering it.
In this video, you can see the oyster soba at Kaigaraya, so be sure to check it out.
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Video article 6:41
Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
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Edo Period Food – Food Culture in the Age of the Samurai!
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Video article 14:16
A sushi chef who loves Edomae conger eel, his passion for ingredients and techniques, and his commitment to Japanese cuisine. The secret of why it is loved by foreigners is revealed in an interview with a craftsman at the famous sushi restaurant "Sushi Kappou Ueda" in Ginza, Chuo-ku, Tokyo!
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Video article 8:39
A Traditional Japanese Breakfast Is the Source of Energy for the Japanese! Enjoy a Classic Japanese Menu of Rice Served in an Earthenware Pot, Miso Soup, Grilled Fish, and Tamagoyaki!
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Video article 7:50
Meet the Sushi Chef at the 2 Michelin-Starred Sushi Ginza Onodera New York! An in-Depth Look at the Secrets of the World-Renown "Washoku" Culture!
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