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Japanese Whisky Is Highly Regarded Around the World. Popular Manufacturer Suntory Talks About the Secrets to the Deliciousness of 90 Years of Japanese Whiskey

Japanese Whisky Is Highly Regarded Around the World. Popular Manufacturer Suntory Talks About the Secrets to the Deliciousness of 90 Years of Japanese Whiskey

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Wasabi farmers in Kamo-gun, Shizuoka Prefecture, speak out! How is it cultivated? Why is it hot? How to eat it? Wasabi information is introduced in this video!

The cooking time for funa-zushi, a specialty of Shiga Prefecture, is a whopping three years! The roots of Japan's sushi culture, made with the particular methods of artisans in Takashima City, Shiga Prefecture.

Amatsu amaguri” is made with a lot of time and effort by craftsmen. Don't miss the video of the production process made by skilled craftsmen at a popular amatsu amaguri store in Kyoto City, Kyoto Prefecture!

Meet the Japanese Man Helping to Clear Mines in Cambodia! In This Video, Shigeru Takagi Talks About His Experience Participating in Peace-Keeping Activities in Cambodia, a Country That Suffers Even Now as a Result of a Civil War

Can even natto haters eat natto? Video of the making of Red Soybean Natto! What is the excellent Kyoto natto made by the president of a natto craftsman in Kyoto City, Kyoto Prefecture, who used to hate natto?

Excellent Hitsumabushi video using Kyoto Uji's premium “Kyo Kamo” duck!Insta-viewable lunch at “Kyo Kamo Hitsumabushi Kamoshigin” in Kyoto City, Kyoto Prefecture, Japan.

Seijun Nishihata - Professional Plant Hunter and CEO of the Sora Botanical Garden Project

The “1,000-day Kaiten Gyogyo,” a 1,200-year-old ascetic practice in the Mudoji Valley in Otsu City, Shiga Prefecture, on the southern edge of Mount Hiei, is a rigorous seven-year walk of 40,000 kilometers, or one full circle around the globe!

Cooking up Some Delicious Pen Shells! Charcoal on an Edo-Style Hibachi Gives You a Taste That Rivals That of a Luxury Japanese Restaurant!

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Japanese Whisky Is Highly Regarded Around the World. Popular Manufacturer Suntory Talks About the Secrets to the Deliciousness of 90 Years of Japanese Whiskey

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Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!

The cooking time for funa-zushi, a specialty of Shiga Prefecture, is a whopping three years! The roots of Japan's sushi culture, made with the particular methods of artisans in Takashima City, Shiga Prefecture.

The Ingredients and Methods Used To Make Hand-Baked "Soka Senbei" Made By a Long-Established Rice Cracker Shop in Soka, Saitama! Discover the Secrets Behind Senbei, A Traditional Snack Loved In Japan Since Ancient Times!

Onigiri: The Ultimate Japanese Food, Loved by Many. A Look at the Surprisingly Unknown Appeal of This Snack, and How to Make Delicious Tuna Mayo Onigiri!

Edo Period Food – Food Culture in the Age of the Samurai!

You Won't Be Able to Take Your Eyes off the Amazing Skills of This Female Chef Cooking up a Yakisoba Storm! Yakisoba Is a Popular Food Found at Festival Food Stalls in a Variety of Styles!

Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!

Wake, Okayama’s Local Seasonal Feast. Introducing Traditional Mitten Crab Fishing, Mitten Crab Recipes, and the Mitten Crab Dish “Kakemeshi”!

The Splendid Skills of the Artisans of the 200-Year-Old Eel Shop "Nodaiwa" in Minato, Tokyo! Explore the Secrets of a Popular Japanese Dish That Has Long Delighted the Japanese Palate

What's That Amazing Smell?! The Skill Of These Baby Castella Craftsmen Is Nothing Short Of Amazing! Be Amazed by the Mouth-Watering Performance While You Wait for Your Chance To Buy!

Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!

An Impressive Video of Chefs Preparing Eel at the Famous Restaurant Kawatoyo in Narita, Chiba. Take a Look at the Flashy Skills Catching the Eyes of Passersby!

Autumn Foliage & Ginkgo Trees at Hikarigaoka Park 2025 | Best Viewing Times, Access & Illumination Complete Guide

A Relaxing Stroll Through Tochigi Prefectural Central Park in Utsunomiya, Where Autumn’s Water and Greenery Shine — Discover the Beauty of Its Seasonal Gardens and Four Scenic Ponds

[2025] When is the Best Time to View Autumn Leaves at Mt. Takao in Hachioji, Tokyo? Complete Guide Including Crowd Information, Recommended Routes, and Bear Sighting Updates [Latest Information]

Bitchu Matsuyama Castle, Okayama｜Best Timing for Autumn Leaves and Sea of Clouds & Comparing the Charm of the “Castle in the Sky” with Takeda Castle

Kozenji Temple, an Ancient Site in Nagano’s Kiso Area: Learn Its History, See Its Famous Gardens, and Check Out Nearby Sightseeing!

[2025] When is the Best Time to View Autumn Leaves at Mt. Takao in Hachioji, Tokyo? Complete Guide Including Crowd Information, Recommended Routes, and Bear Sighting Updates [Latest Information]

'Dou' or 'The Way' – Learn About Traditional Japanese Cultures and Understand the Spirit of Harmony in Japan Through Ancient Japanese Cultures Like Kendo and Archery!

Autumn Foliage & Ginkgo Trees at Hikarigaoka Park 2025 | Best Viewing Times, Access & Illumination Complete Guide

Shiba Inu is a dignified and unique breed of dog!Learn about the types, personalities and characteristics through videos!

A Look at Japan 100 Years Ago - See How Ordinary People Lived Through These Priceless Historical Photos That Teach Us About the Lifestyles of Ordinary People During the Taisho Period and World War I!

Edo-Kiriko – Works of Art That Shine Like Jewels. A Closer Look at the Charm of This Traditional Craft of Tokyo, Which Can Cost Millions of Yen or More, and How It's Made!

A Glimpse at the Day-To-Day Life of Japanese High School Girls! This Popular Video With Over 3 Million Views, Gives Viewers Insight Into the Daily Life of a Japanese High School Girl, Through the Eyes of an International Student

From Cultural Experiences to Delicious Food, Oita Prefecture’s Kunisaki City Is Full of Things to Do!

Kendo - The Japanese Sport That Uses Bamboo Swords. Witness the Legacy of Japan's Samurai With This Traditional Martial Art!

The Cute Ezo Momonga - Discover the Flying Squirrels of Japan!

Saiho-ji Temple (Koke-ji Temple) in Kyoto in autumn is beautiful with moss and autumn leaves! Visiting this famous temple with its wonderful buildings is by appointment only!

Mt. Adatara, Fukushima – Autumn Leaves, Ropeways, and Hiking

Cape Kiritappu - Enjoy a View of Cute Otters Playing in Hokkaido! Observe the Wildlife of Japan at This Popular Sightseeing Location!

Learn About Japanese Public Bath Culture and Avoid Embarrassment!

A Rare Video of a Wild Marten! Can They Be Kept as Pets? What Kind of Animal Is This Cute Critter? Learn About Their Ecology and Daily Lives!

The Skills of Present-Day Samurai Who Slice and Dice With a Japanese Sword! "Battodo" Is a Traditional Martial Art Form in Japan That Has Been Passed Down Since Ancient Times

【Easy Japanese】A Beginner's Guide on How to Use the Train in Japan – Tickets, IC Cards, Japan Rail Pass, and More!（日本の電車の乗り方を解説！切符、ICカード、ジャパンレールパスの購入方法も紹介！）

Daishoin – An Ancient Buddhist Temple on Miyajima

Ayano Nakamura - The Breathtaking World Champion Karate Practitioner Shares Her Thoughts on the Sport

Chasen: Introducing the Characteristics and History of the Takayama Tea Whisk – A 500-Year-Old Utensil Essential for Traditional Japanese Tea Ceremony

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