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Video article 8:17Quick and Easy to Make at Home! Yaki Udon With Plenty of Vegetables!
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Video article 7:10The Holy Grail of Niku Udon! Introducing the Popular "Imanami Udon" in Fukuoka Prefecture That Attracts Fans From All Over the Country!
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Video article 2:36Miura Udon, a Popular Udon Restaurant in Fujiyoshida, Yamanashi Prefecture! Check Out This Delicious Meaty Udon!
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Video article 2:22Enjoy the Popular Stand-up Udon Noodles at Kagawa Station's "Renrakusen Udon"! Local Flavors to Enjoy at Sunrise Seto's Stops
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Video article 0:54A Variety of Menu Items From the Stylish Udon Shop "Shinjuku Tsurutontan"
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Video article 1:46Ranked No. 1 in the Udon Category in Japan on Tabelog! A Look at the Wagyu Bukakke Udon of "Rakuraku," in Osaka!
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Video article 4:29Fujiya Honten - A Long-Established Shop That's Been in Business Since the Meiji Period. "Himokawa Udon," the Famous Udon of Kiryu, Gunma, Is More Than 5 cm Wide!
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Video article 8:59These Noodles Go Down Smooth! Inaniwa Udon - How One of Japan's Top 3 Udons Is Made!
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Video article 9:46Try Nagoya's Local Gourmet Noodle Dish, Miso Nikomi Udon, at Home! Recreate the Taste of the Long-Established and Popular "Yamamotoya Honten"!
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Learn How to Order at Marugame Seimen, an Easy to Use Self-Service Udon Shop, and See What It's Like Inside!
This video, titled "Marugame Seimen|Sanuki-Style Ordering" (丸亀製麺 讃岐式注文方法), was released by "Marugame Seimen" (丸亀製麺).
This video shows how to order at Marugame Seimen.
The ordering process is cafeteria style, so you order udon first.
After that, you follow the flow to the tempura and omusubi (onigiri) corner, and finally pay for your food.
Be sure to check out the video to see how it all works!
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Video article 16:27Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
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Video article 8:15Edo Period Food – Food Culture in the Age of the Samurai!
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Video article 2:54The cooking time for funa-zushi, a specialty of Shiga Prefecture, is a whopping three years! The roots of Japan's sushi culture, made with the particular methods of artisans in Takashima City, Shiga Prefecture.
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Video article 10:07Amatsu amaguri” is made with a lot of time and effort by craftsmen. Don't miss the video of the production process made by skilled craftsmen at a popular amatsu amaguri store in Kyoto City, Kyoto Prefecture!
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Video article 6:36Wake, Okayama’s Local Seasonal Feast. Introducing Traditional Mitten Crab Fishing, Mitten Crab Recipes, and the Mitten Crab Dish “Kakemeshi”!
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Video article 9:39If You Want to Taste the Iekei Ramen That Is Gaining a Lot of Attention in Japan These Days, We Recommend "Oyamaya" in Musashi-Sakai, Tokyo. The Origins and Characteristics of the Delicious Noodle Dish!
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Video article 6:41Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
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Video article 15:05A must for egg lovers! Eat freshly prepared fluffy egg rolls on a skewer right on the spot at Tokyo's Tsukiji Market! Check out the craftsmanship at Tsukiji Yamacho in Chuo-ku, Tokyo!
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Video article 8:39A Traditional Japanese Breakfast Is the Source of Energy for the Japanese! Enjoy a Classic Japanese Menu of Rice Served in an Earthenware Pot, Miso Soup, Grilled Fish, and Tamagoyaki!
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Video article 7:07The Amazing Skills of These Okonomiyaki Chefs Will Blow You Away! Check Out the Eye-Popping Craftsmanship That Goes on at These Japanese Festival Stalls!
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Video article 7:44Shabu-shabu, a Popular Japanese Menu Item, Wows the Palates of New York Foodies! The Female Chef of Shabu Shabu Macoron, a Japanese Restaurant in New York City, Talks About Her Passion for Shabu-shabu!
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Video article 9:36Meet the Female Sushi Chefs Who Serve Dainty Sushi With the Same Level of Knife Skills as Their Male Counterparts! The Owner of the Famous Shop "Uotakesushi" in Shizuoka City, Shizuoka Talks About Her Commitment to Japanese Food!
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