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Easy to Make Japanese Curry Udon Using Leftover Curry From the Day Before! Here's a Recipe for Curry Udon That You Can Easily Prepare at Home!
This video, titled "Curry Udon Recipe - Easy to Make Japanese Style Curry Udon Using Leftover Curry" (残ったカレーで簡単に出来る和風カレーうどんの作り方 |Curry Udon recipe), was released by "otakufoods."
The video shows how to make curry udon noodles from leftover curry.
Many children and adults love curry, but it tends to have leftovers the next day.
The method introduced in the video is a quick and easy way to make delicious curry udon noodles.
Another key to the deliciousness of the curry udon noodles is to thicken it with potato starch.
After adding fried tofu and green onions it becomes a must-try dish!
Check it out in the video!
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Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
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Edo Period Food – Food Culture in the Age of the Samurai!
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Video article 7:37
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Video article 8:39
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