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Video article 10:54Eat Freshly Cut and Freshly Cooked Unaju! A Look at the Delicious Unaju of Unazen, Near Tokyo Sky Tree in Azumabashi, Tokyo!
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Video article 8:50The knife handling without wasting even a moment! 50 years of experience in eel processing. What is the eel stacked in a bowl at Kiyomura, an eel restaurant in Shizuoka City, Shizuoka Prefecture?
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Video article 10:03Magical Techniques Brings These Graters Back to Life! A Look at One Craftsman in Tokyo Making Used Graters Look Like New!
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Video article 10:07Amatsu amaguri” is made with a lot of time and effort by craftsmen. Don't miss the video of the production process made by skilled craftsmen at a popular amatsu amaguri store in Kyoto City, Kyoto Prefecture!
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Video article 6:13The Beautiful World of 3D Paper Cutting Art! Enjoy Amazing Works Created by the Paper Cutting Artist, Naofumi Hama
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Video article 5:59High-Speed Mochi Pounding by Japan's Fastest Mochi Master
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Video article 15:03The Art of Eating! Video demonstration of Japanese wagashi! Taste wagashi filled with the hospitality of Kyoto's long-established “Tsuruya Yoshinobu” in Chuo-ku, Tokyo!
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Video article 25:42The Artisans at Hyorokutei Akasaka Masterfully Process Eel With Their Brilliant Knife Skills! This Video Will Have You Craving Some Eel!
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Video article 1:42A Pile-up of Smooth Surface "Machi Blocks" Often Seen on Roads and Rivers!
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Takoyaki, Sweets, High-Speed Mochi Making... A Visual and Auditory Feast for the Eyes and Ears! Enjoy the Cooking Process of Japan's World-Class Cuisine!
Takoyaki, Sweets, High-Speed Rice Cake Making... Check Out the Amazing Artisanship in the Video!
This video is a collection of artisanship from a variety of restaurants.
Watching such skilled chefs creating amazing cuisine is something you never get tired of.
You can watch the different shops using the timestamps below.
Tsukiji - Gindaco: 0:08
Kyoto - Kyogoku Kaneyo: 3:50
Nara - Nakatanidou: 6:52
Osaka - Rikuro: 8:34
Kyoto - Tsurumusha: 11:22
Kyoto - Caffè Latte: 14:28
Kyoto - Gomaya Crepe-Do17:45
Unfortunately, Gomaya Crepe-do closed in 2019, but if you're in the Kansai region, be sure to stop by their shop there as well.
【Official Homepage】Tsukiji Gindaco Official Site
https://www.gindaco.com/
【Official Homepage】The Finest Eel in Japan, Kyogoku Kaneyo
https://www.kyogokukaneyo.co.jp/
【Official Homepage】Nakatanidou
http://www.nakatanidou.jp/english/
【Official Homepage】Osaka Confectioneries "Freshly Baked Cheesecakes," Rikuro Ojisan
http://www.rikuro.co.jp/en/
【Official Homepage】Ramen Tsurumusha
https://www.tsurumusya.com/
【Official Homepage】Caffè Latte
http://caffe-llatte.com/index_e.php
AccessMap (Google Maps)
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Tsukiji Gindako Highball Bar Shinosaka00:00:08–3-20-10 Nishinakajima, Yodogawa-ku, Osaka, Osaka
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Kyōgoku Kane-yo00:03:50–456 Matsugaecho, Nakagyo Ward, Kyoto
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Nakatanidou00:06:52–29 Hashimotocho, Nara,
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Rikuro-Ojisan no mise Namba store00:08:34–3-2-28 Nanba, Chuo Ward, Osaka,
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Ramen Tsurumusha00:11:22–28-2 Saiin Yakakecho, Ukyo-ku, Kyoto, Kyoto
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Caffè Latte00:14:28–70-1 Saiininuicho, Ukyo Ward, Kyoto,
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Gomaya kure~pudō00:17:45–72-5 Aneomiyacho Nishigawa, Sanjo-dori Omiya-nishiiru, Nakagyo-ku, Kyoto, Kyoto
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Video article 6:41Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
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Video article 16:27Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
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Video article 3:49What's That Amazing Smell?! The Skill Of These Baby Castella Craftsmen Is Nothing Short Of Amazing! Be Amazed by the Mouth-Watering Performance While You Wait for Your Chance To Buy!
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Video article 2:12Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!
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Video article 31:12The Power of the World's Largest Cuttlefish Is Astonishing! Watch as a Number of Superb Dishes Are Prepared in the Blink of an Eye by the Skilled Chefs!
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Video article 10:34Onigiri: The Ultimate Japanese Food, Loved by Many. A Look at the Surprisingly Unknown Appeal of This Snack, and How to Make Delicious Tuna Mayo Onigiri!
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Video article 6:43A Foreign Shopkeeper Has Fallen in Love With Soba! A Look at the Dedication of the Artisans at Ishiusu Soba in Zushi, Kanagawa!
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Video article 8:15Edo Period Food – Food Culture in the Age of the Samurai!
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Video article 15:05A must for egg lovers! Eat freshly prepared fluffy egg rolls on a skewer right on the spot at Tokyo's Tsukiji Market! Check out the craftsmanship at Tsukiji Yamacho in Chuo-ku, Tokyo!
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Video article 21:39Doze-u nabe (dojo-nabe) at Tatsumiya (Tonan-ya), a famous restaurant in Asakusa, Taito-ku, Tokyo, is a downtown specialty favored by Edo food connoisseurs! Don't miss the video of the energetic loach being cooked into a blissful delicacy!
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Video article 10:07Amatsu amaguri” is made with a lot of time and effort by craftsmen. Don't miss the video of the production process made by skilled craftsmen at a popular amatsu amaguri store in Kyoto City, Kyoto Prefecture!
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Video article 10:03A craftsman in Shizuoka City, Shizuoka Prefecture, teaches how to make the popular Japanese confectionery "Dorayaki"! The history of Dorayaki, the origin of its name, and other secrets of this popular Japanese sweet dissected!
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