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The knife handling without wasting even a moment! 50 years of experience in eel processing. What is the eel stacked in a bowl at Kiyomura, an eel restaurant in Shizuoka City, Shizuoka Prefecture?
The Eel Restaurant "Kiyomura" in Shizuoka City, Shizuoka Prefecture
This Video Shows the Chefs at the Eel Shop "Kiyomura" Making Unaju With Live Eel!
The best thing about Kiyomura's unaju is that it's extremely cost effective.
Unaju is usually priced at around 3,000 yen, but at Kiyomura you can get it for as little as 1,800 yen!
In the video, you can see the live eel being flayed and skewered in one fell swoop.
Be sure to check it out!
◆Kiyomura Store Information◆
【Address】4-14-5 Mabuchi, Suruga, Shizuoka, Shizuoka
【Access】An 18-minute walk from Shizuoka Station, or 10 minutes by bus from Shizuoka Station
【Avg cost.】¥1800+
【Hours】11:00-21:00
【Closures】None
【Parking】Available
【Phone】054-287-5045
【Tabelog】Kiyomura
https://tabelog.com/en/shizuoka/A2201/A220101/22017921/
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