Check out these articles
-
Video article 16:29
The Hidden Gourmet Dish, "Anago Nanbanzuke"! Freshly Prepared Conger Eel Dishes With Delicious Japanese Sake!
Food & Drink- 21 plays
- YouTube
-
Video article 14:27
You Won't Be Able to Take Your Eyes off the Amazing Skills of the Chef in This Video as He Prepares Ika Somen! The Amazing Knife Skills and Techniques Required to Prepare This Delicious Dish Are the Heart of Japanese Cooking!
Food & Drink- 48 plays
- YouTube
-
Video article 2:40
Gion Sasaki, a Three-Star Japanese Restaurant in the Michelin Guide! A Look at Their Delicious Sea Perch That Evokes the Vestiges of Summer!
Food & Drink- 18 plays
- YouTube
Watch Closely as the Chef of RyuGin, a Japanese Restaurant in Roppongi, Tokyo, Creates Exquisite Cuisine Worthy of Being Called Works of Art!
The Blackthroat Seaperch Cuisine of Nihonryori RyuGin
This video, titled "Nihonryori RyuGin 2012" (日本料理 龍吟 龍鱗2012), introduces the amazing cuisine of Nihonryori RyuGin, a Japanese restaurant in Roppongi (*"NihonRyori" (日本料理), means "Japanese Cuisine" in Japanese*).
The video was produced by Tokyo Gastronomy.
Chef Seiji Yamamoto of RyuGin, a Japanese restaurant in Roppongi, presents his artistic fish dish, Ryurin, at the World Culinary Summit in Spain.
Check out the masterful cuisine prepared in the video!
Preparing the Delectable Seaperch
RyuGin's Chef Seiji Yamamoto uses blackthroat seaperch, which is fatty and juicy, with even its bones and scales being edible.
Blackthroat seaperch, called "akamutsu" (赤むつ) in Japanese, is also called "nodoguro" (のどぐろ, lit. black throat) in Japanese, due to its black mouth, and is the finest seafood available from the Sea of Japan.
Bringing out the flavor of the ingredients with simple cooking methods, such as frying and grilling, shows the artisanal techniques of Japanese cuisine.
Chef Yamamoto has analyzed the traditional Japanese method of cooking dried fish over open flame and has incorporated umami by drying and maturing ingredients to create the pinnacle of Japanese cuisine.
At 0:26 in the video, you can see the fish being neatly scaled, and at 0:58, filleted with the utmost precision.
After the fish is dried, it's fried in oil.
This can be seen at 12:47 in the video, and the finished product is shown at 14:50.
Learn How to Make This Delicious Traditional Dish
Japan is home to numerous Japanese restaurants and fine dining establishments.
You can also find delicious Japanese cuisine, historic ryokan, ryotei, and restaurants in every corner of the country.
Restaurants serving Japanese cuisine use carefully selected local ingredients and pay close attention to details, from the preparation process to cooking methods.
At some Japanese restaurants, you can observe the chef's knife work up close.
If you're visiting Japan from abroad, we highly recommend dining at a Japanese restaurant and enjoying traditional Japanese food culture.
Summary of Japan's Finest Cuisine
In this article, we introduced you to the artisanal skills of chef Seiji Yamamoto at the Japanese restaurant RyuGin, who made the beautiful dish Ryurin using blackthroat seaperch.
You can enjoy artistic masterpieces like the one shown in the video at the many fine dining restaurants in Japan.
When you go to a Japanese restaurant be sure to go over the menu and find what's right for you.
You're sure to enjoy a great meal with lots of delicious local ingredients!
◆RyuGin|General Information◆
【Address】7F Tokyo Midtown Hibiya, 1-1-2 Yurakucho, Chiyoda-Ku, Tokyo 100-0006
【Access】Directly connected to Hibiya Station via the Tokyo Metro Chiyoda Line, Hibiya Line and Toei Subway Mita Line
【Hours】17:30 - 23:00
【Closures】Irregular
【Telephone】03-6630-0007
【Official Website】Nihonryori RyuGin|日本料理 龍吟
http://www.nihonryori-ryugin.com/
【Yelp】RyuGin|龍吟
https://www.yelp.com/biz/%E9%BE%8D%E5%90%9F-%E6%B8%AF%E5%8C%BA
AccessMap (Google Maps)
-
Video article 3:03
An Elegant Breakfast at Kinmata, a Long-Established Ryokan in Kyoto. An Introduction To the Beautiful Cuisine That Tastes as Good as It Looks!
Food & Drink- 39 plays
- YouTube
-
Video article 15:05
An Absolute Must-Try for Egg Lovers! At Tokyo’s Tsukiji Market You Can Eat Fried and Fluffy, Ready-Made Tamagoyaki, Skewered on the Spot! Check Out the Artisanal Skills of the Chef as He Handles Multiple Frying Pans at the Same Time!
Food & Drink Shopping- 134 plays
- YouTube
-
Video article 15:03
Japanese Sweets, AKA "Wagashi," Are Beautiful To Look at and Filled With the Japanese Spirit of Hospitality! Enjoy Confectionaries and Matcha Making Experiences at Tsuruya Yoshinobu!
Food & Drink- 227 plays
- YouTube
-
Video article 11:02
Watch This Video to See the Craftsmanship That Goes Into Making Japan's Delicious Crepes! If You Haven't Eaten Yet, Be Careful!
Food & Drink- 26 plays
- YouTube
-
Video article 6:36
Wake, Okayama’s Local Seasonal Feast. Introducing Traditional Mitten Crab Fishing, Mitten Crab Recipes, and the Mitten Crab Dish “Kakemeshi”!
Food & Drink- 157 plays
- YouTube
-
Video article 4:05
Amezaiku: The Japanese Art of Candy Sculpting Is a Living Tradition Handed Down Since the Edo Period. Check out the Amazing Craftsmanship in Shaping Maneki-Neko!
Food & Drink- 156 plays
- YouTube
-
Video article 5:59
High-Speed Mochi Pounding by Japan's Fastest Mochi Master
Food & Drink Japanese Celebrities- 203 plays
- YouTube
-
Video article 15:04
Ika Odori Don - The Dish That Keeps on Dancing After It’s Served! If You Like Squid Then This Dish Is Right up Your Alley!
Food & Drink- 120 plays
- YouTube
-
Video article 2:54
The Jonamagashi of Kanazawa, Ishikawa Are Works of Art! A Look at the Confectioneries That Express the 4 Seasons of Japan - A Feast for the Eyes and Mouth!
Food & Drink- 157 plays
- YouTube
-
Video article 7:44
Shabu-shabu, a Popular Japanese Menu Item, Wows the Palates of New York Foodies! The Female Chef of Shabu Shabu Macoron, a Japanese Restaurant in New York City, Talks About Her Passion for Shabu-shabu!
Food & Drink- 53 plays
- YouTube
-
Video article 6:01
Oona Tempest - The Female Sushi Chef Serving Authentic Edomae Sushi in New York! Highly Skilled Omakase Sushi 7,000 Miles From Japan!
Food & Drink- 167 plays
- YouTube
-
Video article 7:50
Meet the Sushi Chef at the 2 Michelin-Starred Sushi Ginza Onodera New York! An in-Depth Look at the Secrets of the World-Renown "Washoku" Culture!
Food & Drink Japanese Celebrities- 102 plays
- YouTube
Comment