Check out these articles
-
Video article 6:15Cooking up Some Delicious Pen Shells! Charcoal on an Edo-Style Hibachi Gives You a Taste That Rivals That of a Luxury Japanese Restaurant!
Food & Drink- 372 plays
- YouTube
-
Video article 19:02Can even natto haters eat natto? Video of the making of Red Soybean Natto! What is the excellent Kyoto natto made by the president of a natto craftsman in Kyoto City, Kyoto Prefecture, who used to hate natto?
Food & DrinkTraditional CultureLife & Business- 42 plays
- YouTube
-
Video article 15:05A must for egg lovers! Eat freshly prepared fluffy egg rolls on a skewer right on the spot at Tokyo's Tsukiji Market! Check out the craftsmanship at Tsukiji Yamacho in Chuo-ku, Tokyo!
Food & DrinkShopping- 510 plays
- YouTube
-
Video article 4:17With the Unprecedented Boom in Japanese Food, the Volume and Value of Food Exports Could Increase Significantly! A Look at the Efforts to Expand Sales Channels for Japanese Food Exports!
NewsFestivals & Events- 85 plays
- YouTube
-
Video article 9:12Wasabi farmers in Kamo-gun, Shizuoka Prefecture, speak out! How is it cultivated? Why is it hot? How to eat it? Wasabi information is introduced in this video!
Food & DrinkCelebrities- 89 plays
- YouTube
-
Video article 5:57Hiyashi Chuka - A Delicious Japanese Chilled Noodle Dish! Learn How to Make These Refreshing Noodles and Stay Cool This Summer!
Food & DrinkTraditional CultureLife & Business- 51 plays
- YouTube
-
Video article 2:54The cooking time for funa-zushi, a specialty of Shiga Prefecture, is a whopping three years! The roots of Japan's sushi culture, made with the particular methods of artisans in Takashima City, Shiga Prefecture.
Food & Drink- 287 plays
- YouTube
-
Video article 2:40Enjoy the Ultimate Bowl of Ramen at the Long-Established Store "Ganso Nagahamaya," the Pioneer of Nagahama Ramen! What's the Secret Behind the Longstanding Popularity of This Shop With So Many Fans?
Food & Drink- 36 plays
- YouTube
-
Video article 2:29If You're Looking to Taste Iekei Style Ramen, Then Don't Pass up on Yoshimuraya, the Headquarters of Iekei Ramen!
Food & Drink- 24 plays
- YouTube
The Rich and Delicious Tantanmen Created by a Too-Beautiful Manager! The Akabane Ramen Shop "Houkiboshi," Which Has Been in Business for Just Three Months, Has Been Getting a Lot of Attention From the Media!
This video, titled "Houkiboshi|Akabane|Tantanmen" (ほうきぼし 赤羽 担々麺), was released by "Nationwide Ramen Videos" (全国ラーメン動画).
Houkiboshi (ほうきぼし) is located 3 minutes from JR Akabane Station by foot, and their soupless tantanmen is very popular! The owner, who was 18 years old when opening the restaurant, became the talk of the town because she was so beautiful, and after only three months, people started lining up to try her noodles!
The video shows not their signature dish "soupless tantanmen, but instead, tantanmen with soup.
In fact, it's a hidden specialty of the shop.
The soup is rich and mildly spicy with a hint of sansho (Japanese pepper) and eight kinds of spices.
The medium thick noodles go great with komatsuna (Japanese mustard spinach), miso, and bean sprouts! Topped with a little bit of nuts and you have yourself a meal!
-
Video article 16:27Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
Food & Drink- 1.42K plays
- YouTube
-
Video article 10:07Amatsu amaguri” is made with a lot of time and effort by craftsmen. Don't miss the video of the production process made by skilled craftsmen at a popular amatsu amaguri store in Kyoto City, Kyoto Prefecture!
Food & Drink- 323 plays
- YouTube
-
Video article 6:41Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
Food & Drink Shopping- 2.33K plays
- YouTube
-
Video article 5:27Fluffy and melt-in-your-mouth artistic omelet rice! Don't miss the video showing the omelette rice recipe of “The Western Restaurant Kichi Kichi”, a very famous restaurant in Nakagyo-ku, Kyoto City, Kyoto Prefecture, where reservations are required!
Food & Drink- 329 plays
- YouTube
-
Video article 8:15Edo Period Food – Food Culture in the Age of the Samurai!
Food & Drink Traditional Culture Life & Business- 326 plays
- YouTube
-
Video article 3:05Try This Home-Style Neapolitan Pasta Recipe! Is Neapolitan Pasta Western or Japanese? Learn About the Origins of the Popular Pasta Dish!
Food & Drink- 65 plays
- YouTube
-
Video article 0:59Kinkato: The Japanese Sweet That's Too Good to Eat! A Look at the Colorful Treats That Decorate the Doll Festival in Kanazawa, Ishikawa!
Food & Drink Traditional Culture Festivals & Events- 253 plays
- YouTube
-
Video article 10:06Traditional Japanese Osechi Dishes Made by a Japanese Grandma. Learn Life Lessons From the Energetic Grandma Masami
Food & Drink Traditional Culture- 114 plays
- YouTube
-
Video article 10:03A craftsman in Shizuoka City, Shizuoka Prefecture, teaches how to make the popular Japanese confectionery "Dorayaki"! The history of Dorayaki, the origin of its name, and other secrets of this popular Japanese sweet dissected!
Food & Drink- 317 plays
- YouTube
-
Video article 2:12Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!
Food & Drink- 705 plays
- YouTube
-
Video article 5:33Soy Sauce - Learn About the Essential Ingredient in Japanese Food That Is Popular Around the World. What Does Katakami Soy Sauce, a Long-Established Soy Sauce Brewer in Nara Prefecture That Has Been in Business for 90 Years, Have To Say About Their Soy Sauce?
Food & Drink- 79 plays
- YouTube
-
Video article 10:04The Ingredients and Methods Used To Make Hand-Baked "Soka Senbei" Made By a Long-Established Rice Cracker Shop in Soka, Saitama! Discover the Secrets Behind Senbei, A Traditional Snack Loved In Japan Since Ancient Times!
Food & Drink- 243 plays
- YouTube
Comment