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Video article 3:52
If you want to talk about tsukemen, you can't miss Daishouken! Here's the history of the restaurant that gave birth to Tsukemen, which is still very popular today!
Food & Drink- 17 plays
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Video article 8:17
Miona Hori From Nogizaka 46 Visits the Famous Restaurant "Rokurinsha Osaki" in Shinagawa! The Popular Idol's Thoughts on the Thick Dipping Noodles That Have Been Trending Lately!
Food & Drink- 24 plays
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Video article 9:19
Ginza Hachigo, a Ramen Shop That Touched Down in Ginza Like a Meteor! How the French Master Makes His Ramen!
Food & Drink- 22 plays
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Video article 9:23
Shinasoba Tanaka Is Characterized by an Abundance of Niboshi in Its Soup. A Taste of This Delicious Ramen Made With Carefully Selected Dried Niboshi!
Food & Drink- 22 plays
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Video article 9:47
Not Only Do They Serve Ramen, They Also Serve Snacks at "Kujira Shokudo Nonowa"! The Soft, Hand-Made Noodles and Plethora of Ingredients Go Great With Alcohol!
Food & Drink- 17 plays
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Video article 9:25
The Famous, Impactful HAIDEN KOKKO FACTORY Ramen RIRIY. What's This Ramen Restaurant All About?
Food & Drink- 20 plays
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Video article 3:14
The "Neo Tonkotsu Ramen" of the High-Class, Reservation-Only Ramen Shop in Hiroo, Tokyo. Get a Taste of the Ramen Flavored With Delicious Spices and Oils!
Food & Drink- 19 plays
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Video article 12:12
The Best Looking and Most Impressive of All Is the Amazing Niboshi Ramen Nagi! Making Ramen With Tons of Niboshi on It!
Food & Drink- 23 plays
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Video article 8:43
Mahiro Kawamura From Nogizaka 46 Visits the Famous Shop "Menya Itto" in Shinkoiwa! The "Special Ise Lobster Tsukemen" Has Even the Most Popular Idols Stopping by for a Bowl!
Food & Drink- 20 plays
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The Unique Flavors of the Ramen Shop Menya Musashi! Each Shop Is Said to Have a Different Taste, So You'll Feel Like You're Going to a Different Ramen Shop Each Time!
This video, titled "Menya Musashi|Shinjuku Flagship Store|Nishi-Shinjuku, Shinjuku, Tokyo|Kakuni Tsukemen|Standard" (麺屋武蔵 新宿総本店 東京都新宿区西新宿 角煮つけ麺 並), was released by "Nationwide Ramen Videos" (全国ラーメン動画).
This video introduces Menya Musashi with the motto "no two shops have the same flavor."
Their Shinjuku flagship store serves a double broth of "animal-based soup" and "seafood-based soup" which is mainly made with chicken and pork bones.
However, the Ikebukuro branch offers ramen that is mainly deep-fried toppings, and the Okachimachi branch uses tonkotsu soup as its base, and offers three colors of ramen: white, red, and black, showing that each shop is completely different.
In this video, you can see a sample of the Kakuni Dipping Ramen served at the Shinjuku flagship store, so if you're interested, check it out!
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Video article 8:07
Chasen Nasu – A Unique Eggplant Recipe to Spice Up Your Japanese Cooking! This Simple Yet Versatile Food Art Trick Will Have You Cooking Like a Pro!
Food & Drink Life & Business- 318 plays
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Video article 6:41
Enjoy Watching How the Traditional Sweet "Dragon's Beard Candy," a Popular Delicacy in China and Korea, Is Made in This Amazing Demonstration Video! The Delicate Sweets Created by the Cheery Professional in This Video Are Simply Amazing!
Food & Drink Shopping- 2.14K plays
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Video article 16:27
Delicious Coconut Crab at Yatai Mura in Naha, Okinawa!
Food & Drink- 1.27K plays
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Video article 8:10
Why Is Natto So Healthy? A Look at the Super Bacteria Inside It!
Food & Drink Life & Business- 57 plays
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Video article 14:16
A sushi chef who loves Edomae conger eel, his passion for ingredients and techniques, and his commitment to Japanese cuisine. The secret of why it is loved by foreigners is revealed in an interview with a craftsman at the famous sushi restaurant "Sushi Kappou Ueda" in Ginza, Chuo-ku, Tokyo!
Food & Drink Traditional Culture- 406 plays
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Video article 2:12
Eelpouts - This "Charming" Fish Is a Specialty of Kanazawa, Ishikawa! Full of Gelatin and Collagen, This Fish Is Loved by Women for Its Beauty Properties!
Food & Drink- 677 plays
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Video article 2:54
The Jonamagashi of Kanazawa, Ishikawa Are Works of Art! A Look at the Confectioneries That Express the 4 Seasons of Japan - A Feast for the Eyes and Mouth!
Food & Drink- 314 plays
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Video article 21:39
Doze-u nabe (dojo-nabe) at Tatsumiya (Tonan-ya), a famous restaurant in Asakusa, Taito-ku, Tokyo, is a downtown specialty favored by Edo food connoisseurs! Don't miss the video of the energetic loach being cooked into a blissful delicacy!
Food & Drink Traditional Culture- 595 plays
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Video article 22:33
Fresh Bonito Processed and Made Into the Finest Dishes! Check Out the Skills of This Chef as He Prepares Nigiri Sushi and Tataki!
Food & Drink- 153 plays
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Video article 8:15
Edo Period Food – Food Culture in the Age of the Samurai!
Food & Drink Traditional Culture Life & Business- 254 plays
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Video article 2:23
Shiroi Koibito Park – A Guide to the Chocolatey Theme Park in Sapporo, Hokkaido! Attractions, Hours, Admission Fees, and More!
Food & Drink Things to Do Travel- 148 plays
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Video article 18:53
Video showing the process of making the exquisite kinshi-don at the long-established eel specialty restaurant “Kyogoku Kaneyo” in Kyoto City, Kyoto Prefecture! Differences between Kanto and Kansai regions, and “Doyo no Ushi no Hi” (day of the ox).
Food & Drink Travel- 88 plays
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