A Koto Performance Beneath the Cherry Blossoms This video, titled "Sakura – 25 strings koto (さくら(Sakura)　25絃箏 (25 strings koto))," contains footage of a koto performance under the cherry blossom. It was created by "Kasumi Watanabe." The video features 17 and 25 string koto musician Kasumi Watanabe (渡邉香澄). The koto is a traditional Japanese musical instrument with a soft, beautiful tone that is very relaxing to listen to. You can take a look at Kasumi Watanabe's performance from 0:09 in the video. The Koto - A Traditional Japanese Instrument Photo：A koto The koto was introduced to Japan from China over 1,300 years ago during the Nara period (794 AD-1185 AD). It quickly became popular among the wealthy. During the Edo period (1603 AD-1868 AD) the musician Yatsuhashi Kengyo (八橋検校) created the foundation of koto music that continues to be used to this day. A tool called a "Ji" (柱) is used to tune the koto. There are two main styles of koto, referred to as "Ikuta-ryu" (生田流) and "Yamada-ryu." Differences between the styles include the shape of the instrument, the picks used, and playing method among others. Listen To the Beautiful Melody of "Sakura"! Photo：Playing the koto The well-known song "Sakura" featured in the video, is performed by Koto musician Kasumi Watanabe. In Japan, when the cherry trees blossom in spring, people travel all over the country to enjoy cherry blossom viewing. Traditional koto and gagaku (雅楽) performances can be heard at famous cherry blossom viewing spots around the country. It's a great way to celebrate the coming of spring! Learn to Play Traditional Japanese Musical Instruments! Photo：A woman playing a koto There are many schools around Japan where you can learn to play traditional Japanese musical instruments. The koto, in particular, is popular for its beautiful and elegant image. The special kind of sheet music used takes a little getting used to, but once you start playing you're guaranteed to fall in love with it. You can also learn other traditional Japanese musical instruments, such as the Shamisen (三味線), or take part in a traditional Japanese music performance experience. If you're interested in learning more about traditional Japanese performing arts, we highly recommend joining one of these classes! Summary of the Koto - A Traditional Japanese Instrument Source :YouTube screenshot The koto is a traditional musical instrument that has been played in Japan for hundreds of years. In the video, you can listen to the song "Sakura" played by a professional musician. The peaceful melody is sure to leave you feeling at peace. We highly recommend trying out one of Japan's traditional musical instrument experiences on your next sightseeing trip to Japan. You can pick out your favorite instrument and enjoy playing the music of your choice!

The Hairdresser Recreating Ukiyo-e Hairstyles This video, titled "Recreating Ukiyo-e Hairstyles," was created by "The Art Institute of Chicago." From 0:27 in the video, professional hairdresser Tomiko Minami appears. She is highly skilled at recreating the hairstyles portrayed in ukiyo-e prints of the Edo Period. Ukiyo-e prints were created by Edo-era artists such as the famous Katsushika Hokusai (葛飾北斎). The beautiful renditions of women in ukiyo-e prints have gained admiration not only in Japan but also worldwide. As seen in the video, hairdressers like Tomiko Minami use the techniques of old to bring ukiyo-e hairstyles to life in the present day. More About Professional Hairdresser Tomiko Minami Source :YouTube screenshot The video introduces Tomiko Minami of Minami Hairdressing. She is part of a group of Japanese hairdressers known as "yusoku biyoshi" (有職美容師), who specialize in studying and maintaining historical traditions of the imperial court and samurai families with regards to hair and clothing. Tomiko Minami is not only proficient in traditional Japanese hairstyles, but also well-versed in the ornaments and clothing styles of each era. She is even responsible for hairdressing and garments at the Ise Jingu Festival (伊勢神宮祭). At the Aoi Matsuri (葵祭) and the Heian Shrine (平安神宮) Jidai Matsuri, she is in charge of more than 150 different types of hairstyles. Her recreations of ukiyo-e hairstyles are extremely detailed and intricate. With participants strolling around with their beautiful hairdos and traditional garments, these festivals of Kyoto are a wonderful sight, bringing to life the atmosphere of times past. The Amazing Hairstyles Yusoku Biyoshi Can Recreate Source :YouTube screenshot During the early Edo Period, people generally let their hair flow freely without tying it up. However, from the mid-Edo Period, hairstyles, such as those seen in ukiyo-e prints, began to increase in popularity. There were styles such as the the kamome tabo (鴎髱, Seagull's Tail), the yoko-hyogo (横兵庫, Butterfly), and the torobin (燈籠鬢, Lantern Locks) resembling a traditional lantern. In the later Edo and Bakumatsu Periods, elaborate hairstyles ,especially for high-ranking courtesans, were created as well. The hairdressers skillfully make use of combs and hairpins to create traditional Japanese hairstyles, such as suberakashi (垂髪), as well as the shimada and katsuyama styles favored by geisha and maiko. At 1:37, 3:19, and 5:02 in the video, you can see the finished hairstyles carefully dressed by the talented hairdresser. Summary of the Hairdressers Recreating Ukiyo-e Hairstyles The hairdressers shown in this video make use of techniques used in the Edo Period to accurately recreate the hairstyles of that period. Their incredible skill has gained attention from around the world. Be sure to take a look at the video and take in the skills of the hairdressers and understand the depth of Japanese culture!

Sukiya Carpentry Traditional crafts are an inseparable part of Japanese culture. When talking about such traditional skills, the carpenter is an occupation that cannot be overlooked. Carpenter is a profession that is matching the word “tradition”. Carpentry is an occupation that is well suited to the word "tradition," and the many skills that are passed down from one craftsman to the next are truly a symbol of Japanese culture. Here we'll introduce the traditional techniques handed down in Japan, alongside the video "Traditional Japanese carpenter/Interview - IS JAPAN COOL? CRAFTSMANSHIP (Sukiya Carpentry)" (Traditional Japanese carpenter／Interview - IS JAPAN COOL CRAFTSMANSHIP（数寄屋大工）), produced by ANA Global Channel. In the video, a master carpenter talks about his thoughts on Sukiya carpentry, and you can see that this ancient occupation, handed down from generation to generation, is one that is filled with more craftsmanship and dedication than we can imagine. Traditional Techniques and Japanese Culture Through the Eyes of Master Sukiya Carpenters Source :YouTube screenshot Shiro Masuda, a Sukiya carpenter and narrator of this video, is one of the master carpenters who has inherited the traditional skills of Sukiya Carpentry, and he has mastered many techniques and skills through his many years of experience. In modern carpentry, there are many places where machines have been introduced, but almost all of the Sukiya carpentry introduced in the video is done by hand. The master carpenter also mentions how the Japanese culture of carpentry can be found in the work that is done from start to finish by hand. Japanese Culture That Has Been Handed Down for Generations Source :YouTube screenshot We can recognize that the work of carpenter, which has been established by traditions, is a world of experiences and skills that cannot be realized overnight. In this video, Mr. Masuda, a master Sukiya carpenter, talks about traditional carpentry, and how it is a world of experience and skills that cannot learned overnight. In the world of Sukiya carpentry, there are many apprentices who work hard to hone their own skills, going as far as to steal skills from craftsmen, and other master carpenters. He goes on to say that the tools which have been used in Sukiya carpentry throughout the years must not be disposed of, but handed over to the new generation of craftsmen, as they believe its good for them and cultivates growth (6:20). There is a lot of attention to detail in Japanese culture, and its traditional crafts are no exception. It's the little things that we don't normally notice that are filled with techniques that have been passed down from one generation to the next. In his video, Shiro Masuda, a master Sukiya carpenter, talks about his apprenticeship as a carpenter and the techniques he learned from his predecessors when he was a young apprentice. The video also shows the master carpenters at work in their studios, so you can watch them at work and enjoy the skill and precision of their craftsmanship as well. Summary of Sukiya Carpentry・Master Carpenter Shiro Masuda By watching the video of master Sukiya carpenter Shiro Masuda, you will learn more about Japanese culture and traditional techniques, as well as the profundity of traditional Japanese carpentry. We highly recommend that you watch the video interview with Mr. Masuda and then visit temples and shrines in Kyoto to learn more about Japanese culture and traditional techniques. By doing so, you'll be able to fully appreciate the beauty of Japanese culture and traditional carpentry. 【Official Website】IS JAPAN COOL? CRAFTSMANSHIP https://www.ana-cooljapan.com/contents/craftsmanship/

About the Video on Making Minature Bonsai This video, titled "Mini bonsai made with a cup of tea Easy for beginners How to make a mini bonsai Moss BONSAI Maple," was uploaded by "AS Channel -Bonsai,Mountain,Camera- tree for beginners." The video shows how to make a miniature bonsai in a teacup and the entire production process is easy to understand even for beginners. In this article, we'll go over the steps to making a miniature bonsai alongside the video. First, check out the video to see what kind of miniature bonsai you can make. What is Bonsai? Photo：Bonsai Bonsai is the appreciation of plants that have been carefully shaped to resemble natural scenery. It is characterized by the representation of a large tree or plant in a small pot. Bonsai has been enjoyed in Japan since ancient times, but in recent years, it has become so popular as an interior decoration outside of Japan and the term "Bonsai" is now well known. In bonsai, there are rules on how to trim trees and also set varieties. Here are some of the different types of plants that can be used. 【Shohaku Bonsai】: Conifers, a typical species of bonsai. Their greenery can be enjoyed year-round. 【Hamono Bonsai】: Deciduous trees, like the maple in the video, can be used to enjoy the changing seasons. 【Flowering Bonsai】: Plums, cherries, etc. whose flowers can be enjoyed. 【Fruiting Bonsai】: Bonsai that bear fruit and can be enjoyed in all four seasons. A Simple Video Guide To Teacup Bonsai That Even Beginners Can Try Source :YouTube screenshot 1. Since we'll be using a teacup as a pot, we'll start by making a hole in the bottom of the teacup for water drainage and four grooves in the base for air flow. Use an electric drill to make a hole in the teacup, being careful not to break it, and then use a diamond file to make grooves. This can be seen from 0:07 in the video. 2. Place a net or mesh at the bottom of the teacup. (Video 5:07~) 3. Put the large pieces of soil left over from sifting akadama soil into the bottom of the teacup. (Video 5:19~) 4. Next, make a soil mixture of 3 mulch to 7 akadama soil. (Video 6:34~) 5. Gently dig out the maple to be planted, being careful not to break the roots, and soak it in a vitalizer for about an hour. (Video 7:14~) 6. Hold the maple with one hand and add soil to stabilize it. (Video 9:12～) 7. Spread moss on the surface of the soil. (Video 11:45～) Raising Your Miniature Bonsai Maple Source :YouTube screenshot The best place for miniature bonsai is indoors in the sun. However, maple trees are sensitive to strong sunlight, so keep them in a semi-shaded area. Also, place them in a place where they will not be exposed to the wind of an air conditioner. Be sure to water generously when the moss on the surface is dry. Water your plants about once a day in spring and winter, three times a day in summer (morning, afternoon, and evening), and once or twice a day in autumn. Summary of Making Teacup Bonsai Source :YouTube screenshot The video gives a detailed introduction on how to make teacup bonsai, so be sure to check it out if you still haven’t yet. Stylish miniature bonsai can also be purchased online, so if you don't have the time to make one you can always purchase a pre-made bonsai. Consider incorporating miniature bonsai into your interior design to give your home a hint of Japanese culture and enjoy the fun of growing them!

Yonezawa Uesugi Festival" in Yonezawa City, Yamagata Prefecture, Video Introduction The video we'll be introducing this time is "Demonstration of Real Matchlock Guns" (本物の火縄銃の発砲実演), which as it's title suggests, demonstrates the firing of matchlock guns. The matchlock is one of the firearms that was introduced to Japan during the age of civil wars (c. 1467 to 1615). The matchlock is a smoothbore muzzleloader. The ignition method is classified as a matchlock type due to firing mechanism. When fired, the fuse comes into contact with a black powder propellant, thus igniting it and causing the gun to fire. The history of guns in Japan begins with the matchlock gun invented in Europe in 1543 that first landed in Tanegashima of Kyushu's Kagoshima Prefecture. Because of this it was referred to as a Tanegashima Gun or just "Tanegashima." According to the "Teppoki" an Edo Period (1603 to 1868 AD) account of the history of guns in Japan, Sengoku military commander Tokitaka Tanegashima adopted matchlock guns immediately after seeing a demonstration of their power, and soon after, matchlock guns spread throughout the rest of Japan. After its introduction, the design was improved upon, becoming a flash type matchlock using a spring as a trigger to improve accuracy. The History and Characteristics of the Matchlock Photo：A matchlock ashigaru squad The firearm before the matchlock was a touch-hole typethat was manually ignited by touching a flame to the ignition port, but a serpentine lock type that was operated with an S-shaped metal fitting was devised. In addition to that, a stock was added, and a matchlock gun was completed. The match lock system that was invented after that improved upon its range and power, and transformed it into a flint lock system that ignites by striking a flint rock. Comparing a museum matchlock with modern rifles, one of the things that stands out the most is the shape around the grip, which is very different. Therefore, it is said that the firing method was to shoot with the elbow stretched out instead of firing with the butt of the gun in one's shoulder. Oda Nobunaga, who held influence over the entire country during the Azuchi-Momoyama era, used the matchlock on the battlefield, and defeated the Takeda army at the famous battle of battle of Nagashino. The firing speed, which is a weak point of the matchlock gun, was made practical by forming teams of firing squads which led to Nobunaga's victory. During the Edo period, the shogunate restricted the possession of matchlock guns. Technology was stagnant due the national isolation policy that had been implemented by Japan's government, and new guns weren't introduced until the end of the Edo period at which point matchlock guns had become obsolete. Types of Matchlocks Photo：A matchlock In Japan, matchlock guns are categorized according to the weight of the ball they use, the place of production, and the school. Depending on the weight of the bullet, a matchlock is placed in either the small cylinder, medium cylinder, large cylinder, or large gun category. The production areas include Kunitomo Tsutsu, Sakai Tsutsu, Hino Tsutsu, Tosa Tsutsu, Satsuma Tsutsu, and more. Replicas made by safe gun makers are used in marksman competitions. Even in many Western countries, Japanese-style matchlock guns are used in quite a few tournaments. They are also sold to individuals, but they usually do not disclose prices and require you to contact them regarding any inquiries. In addition, even if you do not compete in competitions, you will need to register possession of one because it is subject to the regulations regarding possession of guns and swords. A Firing Demonstration at the Yonezawa Uesugi Festival Source :YouTube screenshot The Yonezawa Uesugi Festival held in Yamagata Prefecture in Japan's Tohoku region is one of the events where a matchlock demonstration is performed. The Yonezawa Uesugi Festival is a historic festival that has been held since 1965, and it is an annual festival held at the Uesugi Shrine, which enshrines the Uesugi family's ancestor, Uesugi Kenshin, as well as at Matsugasaki Shrine that enshrines Uesugi Yozan, Uesugi Kagekatsu, and Naoe Kanetsugu. On the final day of this event, you will be able to see a matchlock gun demonstration performed by 700 performers wearing armor, divided into the Uesugi and Takeda armies, and imitating the battle of Kawanakajima. A standing performer fires from 0:43 in the video, followed by crouching performers from 0:48, and finally from 0:56 we see a performer firing from the prone position. Summary of the Yonezawa Uesugi Festival Source :YouTube screenshot In this article we introduced the history and evolution of the matchlock gun. Did you like it? In the video, you can see a rare demonstration of the powerful matchlocks, so if you still haven't checked it out yet, we recommend giving it a watch! If you're interested in this kind of Japanese history, consider a trip to see the Yonezawa Uesugi Festival!

Introducing Japan’s kabuki production “Shi-Shi-O”! This video, “Wonder Kabuki Spectacle『獅子王SHI-SHI-O』in Las Vegas,” depicts scenes from the 2016 Las Vegas performance of Japan’s kabuki production “Shi-Shi-O.” Following the success of the 2015 performance of “Koitsugami”(鯉つかみ, Koitsugami), less than a year later, the next performance “Shi-Shi-O” was revealed. The performance, combined with a fountain show, was magnificent sight, capturing the hearts of the audience at the MGM Grand. What Is Kabuki? Source  :YouTube screenshot Kabuki is a type of traditional Japanese theatre, long-beloved by the commoners of the country. Kabuki’s roots trace all the way back to Kyoto during the Warring States Period (1467-1615), originating from a dance form created by Izumo no Okuni. At the time, this form of dance was known as “katamuki (傾き)”, with the performers being known as “katamuki-mono (傾き者).” Women’s kabuki, young boy’s kabuki, men’s kabuki and more – the types of kabuki increased as the years passed. The performers’ roles camed to be labeled as male characters (男型, otokogata), female characters (女形, onnagata), and protagonists (立役, tachiyaku). The traditional art of kabuki is now registered as an Important Intangible Cultural Property. Modern kabuki performances incorporate dynamic stage effects, featuring water, fire, acrobatics, quick character changes and more. These effects draw loud cheers from the audience. The Story of “Shi-Shi-O” Source :YouTube screenshot The story of “Shi-Shi-O” is derived from the Japanese legend “Stone Bridge” (石橋, Ishibashi). “Shi-Shi-O” tells the story of the offspring of the lion that appeared in the original legend. The story is set at Mount Seiryo, Tenjiku (天竺清涼山, Tenjiku Seiryo-zan). Shi-Shi-O, the lion king serving the deity Monju (文殊菩薩, Monju bosatsu), devises a monster extermination trial for his offspring. His offspring change into human forms to carry out their trial and retrieve their treasure. The performance incorporates special effects such as the wire action seen at 2:48 in the video, as well as dynamic acting bristling with energy. From 9:00, you can see the standing ovation and excited reactions of the audience at the end of the performance. The Actors Who Appeared in “Shi-Shi-O” Source :YouTube screenshot Some of Japan’s most famous kabuki actors appear in Shi-Shi-O. For example, Ichikawa Somegoro (市川染五郎), interviewed at 9:36 in the video, as well as Nakamura Karoku (中村歌六), Ichikawa Komazo (市川高麗蔵), Nakamura Kasho (中村歌昇), Otani Tomoemon (大谷廣太郎), Nakamura Yonekichi (中村米吉), and Nakamura Hayato (中村隼人). “Shi-Shi-O,” the product of numerous rehearsals and brought to life by these popular kabuki actors, is truly a spectacular sight. Other than “Shi-Shi-O,” in recent years, many kabuki actors have taken part in novel performances both in Japan and overseas. In recent years, the show “Nausica,” based on the Ghibli film, as well as a kabuki show based on the hugely popular manga and anime “One Piece,” have garnered much attention. Summary of the Overseas Performance of Shi-Shi-O Photo：Kabuki-za Theater In Japan, there are many famous kabuki actors; the most famous being Ichikawa Ebizo (市川海老蔵). If you visit theaters such as Kabuki-za (歌舞伎座, Kabuki-za), you can view these awe-inspiring kabuki performances in person. If you're interested in watching a Kabuki performance after reading this article, be sure to check out prices and locations for your visit to Japan or Vegas! Ticket prices are surprisingly reasonable, and even those watching kabuki for the first time are sure to enjoy their experience. 【Official Website】Kabuki Official Website https://www.kabukiweb.net/

The Long History of the Japanese Kimono This video, titled "Kimono inspired by the ‘street’, Jotaro Saito | V&A" was created by "Victoria and Albert Museum." The kimono is an important part of Japanese culture. The knowledge and techniques required to create beautiful kimono have been passed down for centuries. Have you ever heard of Jotaro Saito? The video will introduce the kimono designer, whose work is famous both inside and outside of Japan. In the article, we'll provide supplementary information about Jotaro Saito. If you're interested in traditional Japanese culture, we highly recommend checking out the video! Introducing Jotaro Saito Source :YouTube screenshot In this video, Jotaro Saito talks about how his kimonos are made. There are English subtitles available for those who don't speak Japanese. Jotaro Saito was born in Kyoto in 1961. His family owns a well-established dyeing store that has been in business for over 80 years. He was brought up in an environment surrounded by kimono. In the interview, Jotaro Saito talks about how his kimono are designed to bring out a woman's sexiness. He also explains that "street" is the main source of inspiration for his designs from 0:46 in the video. From 2:56 in the video, Jotaro Saito touches on the manufacturing process and areas of specialization, such as embroidery, that make up the design of his kimonos. You can also take a look at how the designs are hand-drawn onto the kimono in the video. It's a very informative video for anyone wanting to learn more about the kimono-making process and how kimono patterns are created. More About the Famous Kimono Designer Jotaro Saito Source :YouTube screenshot Jotaro Saito is a kimono designer who was born in Kyoto prefecture. His grandfather, Saizaburo Saito (斉藤才三郎) was a dye artist and his father, Sansai Saito (斉藤三才), a kimono designer. At the young age of 27, Jotaro debuted as a kimono designer and began creating modern kimono to fit the lives of people today. His kimono designs are based on the Yuzen dyeing method (友禅) which he learned from his father. This method of dyeing is combined with special weaving techniques to create truly unique kimono designs. Jotaro Saito is also famous for his interior design work in buildings such as the Ritz-Carlton Kyoto (ザ・リッツ・カールトン京都) and the Grand Prince Hotel Shin Takanawa (グランドプリンスホテル新高輪). He also runs his own café called JOTARO SAITO in Ginza (銀座). Make sure to stop by during your trip to Japan and have a look at some of the Jotaro Saito goods for sale! Jotaro Saito's work is being recognized worldwide and his kimonos have been featured in Japan Fashion Week in Tokyo and he has even had the opportunity to create outfits for Lady Gaga. Learn More About Japanese Culture! Source :YouTube screenshot Jotaro Saito is a world-renown kimono designer. For those interested in traditional Japanese clothing, such as kimono, furisode and yukata, we highly recommend taking a look at some of Jotaro Saito's beautiful kimono in the video!

Setsubun, a Japanese Tradition: Video Introduction 日本にほんの伝統でんとうである節分せつぶんの動画どうが紹介しょうかい This video, titled "Setsubun Trivia - Why Soybeans? What Are the Meanings of Mamemaki and Ehomaki?" (節分の豆知識　～なぜ大豆？豆まき・恵方巻の意味とは？～), was uploaded by "Tokai Voices Channel" (東海ヴォイスちゃんねる). 今回こんかいは、『東海とうかいヴォイスちゃんねる』さん制作せいさくの『節分せつぶんの豆知識まめちしき　～なぜ大豆だいず？豆まめまき・恵方巻えほうまきの意味いみとは？～』という動画どうがを紹介しょうかいします。 What is Setsubun? The Meaning of the Japanese Tradition 節分せつぶんって何なに？日本にほんの伝統でんとう行事ぎょうじの意味いみ Photo：A calendar showing February（写真しゃしん：2月にがつのカレンダーかれんだー） Setsubun is a Japanese tradition to celebrate the changing of the seasons. 節分せつぶんとは、季節きせつの移うつり変かわりを祝いわう日本にほんの伝統でんとう行事ぎょうじです。 The word Setsubun (節分) means "division of the seasons." 節分せつぶんという言葉ことばは、「季節きせつの分わかれ目め」という意味いみがあります。 In modern Japan, Setsubun is often held on February 3rd, the day before "Risshun" (立春), or the first day of spring. 現代げんだいの日本にほんでは、節分せつぶんは「立春りっしゅん」の前日ぜんじつである2月3日にがつみっかに行おこなわれることが多おおいです。 The History of Setsubun 節分せつぶんの歴史れきし The history of Setsubun goes back more than a thousand years. 節分せつぶんの歴史れきしは1000年せんねん以上いじょう前まえにさかのぼります。 As Setsubun means "division of the seasons," it wasn't always just once a year. 「季節きせつの分わかれ目め」という意味いみの節分せつぶんは、昔むかしは年とし1回いっかいではなく、 Setsubun used to take place between the changing of each of Japan's four seasons. それぞれの季節きせつの分わかれ目めに行おこなわれていました。 Furthermore, the western calendar only started being used relatively recently in Japan, and Setsubun was actually held on different days in the past. さらに、日本にほんで西暦せいれきが使つかわれるようになったのは比較的ひかくてき最近さいきんのことなので、昔むかしは節分せつぶんが別べつの日ひに行おこなわれていました。 The day before the first day of spring is called Setsubun, and in the past, Setsubun had the same meaning as New Year's Eve today, as it marked the transition to a new year. 立春りっしゅんの前日ぜんじつを節分せつぶんと言いい、昔むかしは新あたらしい年としに変かわる境目さかいめとしていたため、節分せつぶんは現代げんだいの大晦日おおみそかと同おなじ意味いみを持もっていました。 Setsubun – Bean Throwing & Oni 節分せつぶんの豆まめまき・鬼おに Photo：A family enjoying mamemaki（写真しゃしん：節分せつぶん：の豆まめまきをする家族かぞく） In the past, people believed that illnesses and disasters at the change of seasons were brought in by demons (oni), so events began to be held to ward off evil spirits. 昔むかしの人ひとは、季節きせつの変かわり目めの病気びょうきや災害さいがいは鬼おにが呼よび込こむと思おもっていたため、魔除まよけけの行事ぎょうじが行おこなわれるようになりました。 Starting from the Muromachi Period, people began to perform "mamemaki," which involved throwing soybeans to banish demons. 大豆だいずを投なげて鬼おにを追おい払はらう「豆まめまき」が行おこなわれるようになったのは室町時代むろまちじだいからです。 The reason why beans were used is because the word bean (豆, mame) and "Extermination of evil" (魔滅, mame) are pronounced the same in Japanese, and soybeans were thought to have spiritual power. 豆まめを使つかうのは、「豆まめ」と「魔滅まめ」（魔まを滅めっする）が同おなじ発音はつおんであることと、大豆だいずには霊力れいりょくがあると考かんがえられていたためです。 Mamemaki (bean-throwing) is held to drive away oni (demons/evil spirits) and to pray that the new year will be free from illness and disasters and bring good fortune. 鬼おに（邪気じゃき）を退治たいじして、新あたらしい年としを病気びょうきや災害さいがいがなく福ふくを呼よび込こむようにと願ねがいを込こめて、豆まめまきを行おこないます。 Mamemaki is done with roasted beans, which are said to ward off evil spirits. 豆まめまきをするときは、邪気じゃきを払はらうといわれる炒いった豆まめを使つかいます。 [Video] 0:09 - Soybeans and Mamemaki 【動画どうが】0:09～　大豆だいず・豆まめまき Foods Eaten During Setsubun 節分せつぶんに食たべるもの Photo：Ehomaki and soybeans for Setsubun（写真しゃしん：節分せつぶんの恵方巻えほうまきと大豆だいず） There are 2 common foods eaten during Setsubun that are said to bring good luck. 節分せつぶんには、福ふくを呼よび込こむと言いわれる食たべ物ものが2つあります。 The first is the same soybeans used for mamemaki. 1つ目めは豆まめまきに使つかわれる大豆だいずです。 It's said that if you eat your age + 1 in soybeans you will avoid sickness and stay in good health. 自分じぶんの数かぞえ年どし（実年齢じつねんれい＋たす1個いっこ）と同おなじ数かずの大豆だいずを食たべると、病気びょうきにならず、健康けんこうに過すごせると言いわれています。 Be sure to use the leftover beans you didn't throw. まかなかった豆まめを食たべましょうね。 The second food is ehomaki. 2つ目めの食たべ物ものは恵方巻えほうまきです。 Ehomaki is a thick sushi roll filled with a variety of tasty ingredients. 恵方巻えほうまきとはさまざまなおいしい具ぐが入はいった太ふとい巻まき寿司ずしのこと。 When eating ehomaki, one is supposed to face in this year's lucky direction and sit quietly until they've finished eating. 恵方巻えほうまきを食たべるときは、その年としの恵方えほうを向むいて、食たべ終おわるまでは話はなさず静しずかに食たべます。 The "lucky direction" is said to be where the god of good luck resides, and this changes every year. 恵方えほうというのは歳徳神としとくじんがいる方向ほうこうですが、年としによって方角ほうがくは変かわります。 Additionally, ehomaki is supposed to be eaten whole and not cut. また、恵方巻えほうまきは切きらずに丸まるごと食たべるのが基本きほん。 Not cutting the ehomaki symbolizes "not severing ties" and is said to bring good luck. 恵方巻えほうまきを切きらないことは「縁えんを切きらない」という意味いみで、運うんを呼よび込こむと言いわれています。 When making ehomaki, it's common to use 7 ingredients to symbolize the "seven lucky gods" from Japanese mythology. 恵方巻えほうまきを作つくるときには、日本神話にほんしんわに登場とうじょうする「七福神しちふくじん」を表あらわす7つの具材ぐざいを使つかうのが一般的いっぱんてきです。 The reason a sushi roll was chosen was to "wrap the good luck inside." 巻まき寿司ずしが選えらばれたのは、「福ふくを巻まき込こむ」ためです。 [Video] 0:55 - Soybeans and Ehomaki on Setsubun 【動画どうが】0:55～　節分せつぶんの大豆だいずと恵方巻えほうまき [Video] 1:12 - Lucky Directions and Ehomaki Ingredients 【動画どうが】1:12～　恵方えほうと恵方巻えほうまきの具材ぐざい Setsubun 2024 – 3 Recommended Setsubun Festivals in Japan 2024年にせんにじゅうよねんの節分せつぶん 日本にほんのおすすめ節分せつぶんイベント3選さんせん Photo：Hozomon Gate and a 5-story pagoda, Sensoji Temple（写真しゃしん：浅草浅草寺宝蔵門あさくさせんそうじほうぞうもんと五重塔ごじゅうのとう） Sensoji Temple - Tokyo 浅草寺せんそうじ　東京都とうきょうと Sensoji Temple was the first temple in Edo (Present-day Tokyo) to hold Setsubun celebrations on a large scale. 浅草寺せんそうじは、江戸えど（現在げんざいの東京とうきょう）で初はじめて大型おおがたな節分せつぶんの行事ぎょうじを行おこなったお寺てらです。 Today, the main event consists of a mamemaki event where the chief priests scatter beans from atop a stage. 現在げんざいの主おもな行事ぎょうじは、住職じゅうしょくが舞台ぶたいの上うえからの豆まめまきです。 At Sensoji Temple, rather than "Oni wa Soto, Fuku wa Uchi" (鬼は外福は内, Demons out luck in), they chant "Senju Banzai Fuku wa Uchi" (千秋万歳福は内), which roughly means "Luck for forever and a thousand years!" 浅草寺せんそうじでは、「鬼おには外そと、福ふくは内うち」ではなく、「千秋万歳せんしゅうばんぜい福ふくは内うち」と言いいます。 In addition to the mamemaki event, there is also "Shichi Fukujin no Mai" (七福神の舞, Dance of the Seven Lucky Gods), and mamemaki performed by entertainers associated with Asakusa. 豆まめまきのほか、「七福神しちふくじんの舞まい」もあって、浅草あさくさに関係かんけいがある芸能人げいのうじんによる豆まめまきも行おこなわれます。 【Event Period】Feb. 3 【開催かいさい時期じき】2月3日にがつみっか Yasaka Shrine - Kyoto 八坂神社やさかじんじゃ　京都府きょうとふ The Setsubun event at Yasaka Shrine features dance performances and mamemaki by Maiko (apprenctice geisha) from the hanamachi districts of Kyoto. 八坂神社やさかじんじゃの節分せつぶん会えでは、京都きょうとの花街はなまちの舞妓まいこさんによる舞踊ぶようや豆まめまきが行おこなわれます。 Also, if you buy fukumame (lucky beans), a fukubiki (lottery ticket) with no empty lot is included, and you can participate in a drawing. また、福豆ふくまめを買かうと、空からくじなしの福引ふくびきがついていて、抽選会ちゅうせんかいに参加さんかできます。 Prizes include TVs and other luxury prizes, as well as daily necessities. 景品けいひんは、テレビなどの豪華賞品ごうかしょうひんや日用品にちようひんなど。 【Event Period】Feb. 2 - Feb. 3 【開催かいさい時期じき】2月2日にがつふつか〜2月3日にがつみっか Sumiyoshi Taisha - Osaka 住吉大社すみよしたいしゃ　大阪府おおさかふ At Sumiyoshi Taisha Shrine, a ceremony called Tsuina Hoshashiki is held by the members of Ogasawara-ryu, a school of archery and horseback archery. 住吉大社すみよしたいしゃでは、礼法れいほう・弓術きゅうじゅつ・馬術ばじゅつの流派りゅうはである「弓馬きゅうば術じゅつ礼法れいほう小笠原おがさわら教場きょうじょう一門いちもん」の方々かたがたによって「追儺ついな歩射式ほしゃしき」が行おこなわれます。 Tsuina is a ceremony to drive away evil spirits. 追儺ついなとは悪鬼あっきを追おい払はらう儀式ぎしき。 "Houshashiki," in which the archer draws his bow on a large target made to look like an oni, is performed in front of a large audience. 鬼おにに見立みたてた大おおきい的てきに弓ゆみを打うつ「歩射式ほしゃしき」は多おおくの観客かんきゃくの前まえで行おこなわれます。 In addition, zenzai (oshiruko) will be served by staff of an unlucky year and other related people. また、節分せつぶんは悪鬼あっきを追おい払はらう日ひということで、厄年やくどしのスタッフや関係者かんけいしゃにぜんざい（おしるこ）が振ふる舞まわれます。 【Event Period】Feb. 3 【開催かいさい時期じき】2月3日にがつみっか ※Event dates and times current as of January 15, 2024. ※イベント開催かいさい日時にちじは2024年にせんにじゅうよねん1月15日いちがつにじゅうごにち時点じてんのものです。 Please check the official websites for up-to-date information. 最新情報さいしんじょうほうは各かく公式こうしきサイトにてご確認かくにんください。 Summary of Setsubun, a Traditional Japanese Event 日本にほんの伝統でんとう行事ぎょうじである「節分せつぶん」のまとめ That concludes our introduction to Setsubun, a traditional Japanese event. 以上いじょう、日本にほんの伝統でんとう行事ぎょうじである「節分せつぶん」についてご紹介しょうかいしました。 If you're in Japan for Setsubun, we recommend visiting one of the exciting events that happen across the country. 節分せつぶんに日本にほんにいる人ひとは、日本にほん各地かくちで開催かいさいされる節分せつぶん会えに参加さんかすることをおすすめします。 For those not in Japan, you can still have fun with mamemaki and making and eating ehomaki! 日本にほんにいない人ひとは、豆まめまきしたり、恵方巻えほうまきを作つくって食たべたりすることで楽たのしめます！ When eating the ehomaki, be sure to sit quietly and face the lucky direction for the year! 恵方巻えほうまきを食たべるときは、その年としの恵方えほうを向むいて静しずかに食たべましょう！ This year's lucky direction is slightly east of east-northeast! 今年ことしの恵方えほうは、東北東とうほくとうのやや東ひがしだそうです！ h2 ruby { font-weight: bold; } .mod-article-caption .caption-heading { font-size: 2.4rem !important; } .caption-text { font-size: 2rem !important; }

About Shikoku Henro The video "Japan the Beautiful, Shikoku Henro" ([美しき日本] 四国 四国遍路), is about the Shikoku Pilgrimage, also known as Shikoku Henro. Shikoku Henro is a walking route that takes you to the 88 temples of Shikoku Island, in the four prefectures of Tokushima, Kagawa, Ehime, and Kochi. This article takes a look at the charms of this ancient route. The video navigates us through the beautiful landscapes of Shikoku Henro, and the distant view of the mountains, clad in green amongst the blue skies, make viewers feel as if their on the pilgrimage themselves. What is Shikoku Henro? Photo：Kobo Daishi statue Shikoku Henro is a multi-site pilgrimage of 88 temples associated with the Buddhism monk Kukai (Kobo Daishi) on Shikoku Island. Pilgrims are called "ohenro-san." The pilgrimage was practiced exclusively by ascetic monks until the Edo Period when the teaching of Kukai became widely spread across the country due to infrastructure developments, and commoners subsequently traveled to Shikoku Island to trace the path of Kukai and pray for good health. The culture of "osettai" by the Shikoku locals to support the safe journeys of ohenro-san by offering meals and shelter, has been maintained for roughly 300 years. In 2015, Shikoku Henro was added to the Japan Heritage list. The pilgrimage is quite exhausting due to the mountains and valleys, but it gives you a profound spiritual experience. Making the Shikoku Henro Pilgrimage Photo：Shikoku Henro You can visit any temple you want, but many people start at Temple 1 and visit them in order. After offering prayers at a temple, pilgrims receive a red seal stamp (known as Goshuin) in their stamp book. The motto to symbolize Shikoku Henro is expressed by the word "dogyo ninin" (Traveling together), which means that a pilgrim traveling alone is accompanied in spirit by the monk Kukai at all times. There exists a custom to visit the mausoleum of Kukai, Koyasan (Mt.Koya) Okunoin Temple in Wakayama Prefecture, after completing the pilgrimage route as well. Tips for Making the Pilgrimage Source :YouTube screenshot Shikoku Henro takes around 50 days on foot. You can take breaks to go sightseeing or enjoy local dishes. Staying at local inns, referred to as "henro-yado," also offers a refreshing experience, allowing you to relax and continue the pilgrimage at your own pace. The video portrays a traveling pilgrim taking steps forward on the route winding through the mountains and valleys. The natural beauty of Shikoku Henro is breathtaking. There is no designated clothing that pilgrims must wear, but they are often clad in white robes and a ceremonial stole, a cone-shaped hat to protect them from the sun and rain, and holding a wooden staff which is said to represent the body of Kukai and support the pilgrim along the way. Wearing the classic pilgrim clothing will help you feel ready for the journey. Summary of Shikoku Henro Experiencing the pilgrimage will lead you to discoveries that lay deep within the depths of Japanese culture and history. Tracing the ancient path of the pilgrimage, you may encounter yet undiscovered gems. Furthermore, the beautiful natural environment and the local custom of selflessly helping and supporting another may also lead to self-discovery and personal growth.

Video introduction of fireworks production at Sanshu Kikou in Nukata-gun, Aichi Prefecture, Japan "Nippon Teshigoto Zukan x Sanshu Kakou" (ニッポン手仕事図鑑 × 三州火工), is a video interviewing craftsmen of Sanshu Kakou, located in Okazaki, Aichi Prefecture. The handheld fireworks date back to the Edo Period(1603-1868). At 14:50, You can see the beauty of the traditional Japanese fireworks made using gunpowder. What Is Sanshu Kakou? Source :YouTube screenshot Sanshu Kakou is a historical fireworks factory in Kota, Nukata, Aichi, in Japan's Tokai region. The fireworks are 100% domestically produced. These days, there are a lot of inexpensive fireworks that are imported. But the fireworks made by the hands of Japanese craftsmen second to none when it comes to quality and beauty. The 100% domestically produced sparkler “Oedo Botan” is especially pretty thanks to its lovely colors. Fireworks merchant, Yamagata Shoten in Tokyo, and fireworks factory Sanshu Kakou in Aichi, are cooperating in order to make a new, domestically produced sparkler. You can see the craftmanship at 6:32 in the video. Surprisingly, the gunpowder is hand-wrapped one by one. Let’s Buy Some Fireworks! Source :YouTube screenshot Many Japanese people get excited about letting off fireworks in the summer. There are different kinds of fireworks in Japan, such as fireworks moving like a dancing octopus, skyrockets, repeating fireworks, jet fireworks, and smoke fireworks as well. You can get handheld fireworks that can be used at home, at the supermarket, convenience stores, the toy section at department store, and at online retailers like Amazon and Rakuten. Summary of Japan's Traditional Fireworks Photo：Sparkler Sanshu Kakou is a historical studio that makes traditional Mikawa fireworks in Aichi. The fireworks made by the craftsmen, using traditional techniques and gunpowder, are of the highest quality. If you're curious about trying out some traditional Japanese fireworks, be sure to visit some of the places we listed above!

日本らしさを味わえる伝統芸能「北野をどり」を楽しもう！ 今回は、京都の伝統的な踊りである「北野をどり」を「Discover Kyoto」が公開した「Kyoto Event: Kitano Odori Dance Performance [4K]」という動画をもとに紹介します。 日本の古都、京都の伝統あふれる「北野をどり」を是非ご覧になってください！ 日本の伝統芸能「北野をどり」の魅力 「北野をどり」は、日本らしいゆったりとした踊りや音楽を楽しむことができる京都の伝統的な踊りです。 「北野をどり」は、1952年に北野天満宮で千五十年大萬燈祭の記念で初演されました。 演目が第一部の「舞踊劇」、第二部の「純舞踊」、フィナーレの「上七軒夜曲」の3つに分かれており、それぞれで特徴のある演目を楽しめます。 舞踊劇は、舞踊の要素を土台にセリフが入り、ストーリ性が高いわかりやすい舞台となっています。 純舞踊は、芸舞妓の踊りや祝舞など情緒あふれる舞台を見ることができます。 そして上七軒夜曲は、色とりどり着物をきた舞妓さんが全員揃う人気の舞台です。 「北野をどり」の上演会場は京都の上七軒歌舞練場で、毎年3月25日から4月7日にかけて上演されています。 日本の伝統芸能の「北野をどり」で舞妓さんの踊りを楽しむ 日本の伝統芸能である「北野をどり」は、若い舞妓さん、中堅の芸鼓さん、修練を積んだお姐さんといった、さまざまな年代の芸者さんの踊りを鑑賞できるのもポイント。 日本の文化である着物を着た姿も美しく、日本らしさを感じることができるでしょう。 芸者さんが扇子を持っている姿もとても美しいです。 日本の伝統芸能の「北野をどり」で日本の伝統音楽を楽しむ 日本の伝統的な文化である「北野をどり」は、御囃子で日本らしい音楽を楽しむことができます。 御囃子は笛や和太鼓などの和楽器で演奏され、舞妓さんの踊りをより魅力的なものに。 日本の伝統芸能である「北野をどり」紹介まとめ 日本らしい伝統芸能である「北野をどり」。 毎年春に上演されるのでチケットを購入して観覧してみてください。 上演前にお茶席をたのしめるお茶席付きチケットも販売しているので、気になる方は公式ホームページをチェックしましょう！

Video introduction of the rakugan (wild geese) offered at the puja at Senshuji Temple in Tsu City, Mie Prefecture, Japan. This video, titled "[4K Video] Rakugan – A Japanese Sweet Offered at Senjuji Temple: Tsu, Mie｜nippon.com" (【4K動画】専修寺（せんじゅじ）の法会に供される落雁:三重県津市一身田町| nippon.com), was uploaded by "nippon.com." In this 4K video, you can see the traditional Japanese sweet rakugan, made by Okadaya and offered at Senjuji Temple, as if you were actually seeing it with your own eyes. 　　[Video] 0:28 - Rakugan 　　[Video] 1:50 - A Buddhist Service at Senjuji Temple Senjuji Temple is the head temple of the Takata sect of Shinshu Buddhism, which has more than 600 temples throughout Japan. Located in Tsu, Mie, in Japan's Tokai region, the temple houses Nyoraido and Mieido, the first buildings in Mie Prefecture to be designated as national treasures, as well as many other national treasures related Buddhism and Important Cultural Properties designated by the government of Japan. Every year from January 9 to 16, Shinshu's largest Buddhist memorial service, Hoonko, is held here. The signature traditional Japanese sweet offered at the altar of such an important Buddhist service at Senshuji Temple is rakugan. Okadaya is the sweets shop that supplies these rakugan to Senjuji Temple. Okadaya was founded in 1868 and is a long-established confectionary in Tsu, Mie, the same city as Senjuji Temple. Currently, in addition to Japanese sweets such as rakugan, sakura okoshi, and otafuku manju, Okadaya also sells fresh and colorful birthday cakes, wedding cakes, and cakes with illustrations, made with seasonal ingredients. What Is Rakugan? Origin, Characteristics, and How It's Made Photo：Rakugan Rakugan is a traditional Japanese sweet commonly used in tea ceremony or as an offering. It's made by kneading grain-derived flour with sugar or syrup, pressing it into a mold, forming it, and drying it. Rakugan is also a type of higashi. Higashi refers to dried wagashi with less than 20% water content. Major types of higashi include rakugan, konpeito, senbei, and yatsuhashi. Wagashi can be classified into three categories: fresh confectioneries, semi-perishable confectioneries, and dried confectioneries. Rakugan, wasanbon, and yatsuhashi belong to the dried confectionery category. Rakugan, which are very hard, are mostly made of sugar, meaning that the flavor of the ingredients can be enjoyed as is, and because they contain little water, they are resistant to mold and last a long time. Because of its unique hardness, it's easy to form patterns on the surface, and it's possible to make patterns in the shape of flowers, family crests, cranes and turtles, and other auspicious symbols, and it can also be colored in various colors with food coloring. These characteristics are what make rakugan suitable as an offering, and thus they are frequently used as such. There are two popular theories about the origin of the name rakugan (落雁): the first is that the name comes from the Chinese sweet nanrakukan (軟落甘) and that the name changed over time, and the second is that it was named after Katata no Rakugan (堅田落雁, Wild Geese Returning Home at Katata) one of the Eight Views of Omi. Rakugan are said to have originated when a disciple of the Buddha served rakugan to monks during the Bon Festival. The word "rakugan" (落雁) means "geese flying down from the sky," and is a well-known seasonal word used in Japanese poetry to represent autumn. Rakugan, Wasanbon, and Hakusetsuko – Three Types of Japanese Sweets Photo：Wasanbon Hakusetsuko and wasanbon are two other types of higashi and are difficult to distinguish from rakugan. Here, we'll explain the differences and uses of rakugan, hakusetsuko and wasanbon. Both rakugan and hakusetsuko can be colored red and white and decorated with patterns, and are typical traditional Japanese sweets used as offerings for the Bon Festival. Rakugan are made from steamed and dried rice powder, while hakusetsuko are made from raw rice powder. Wasanbon is made by molding only wasanbon, a type of sugar, and therefore differs from rakugan and hakusetsu-kan in both ingredients and how it's made. Wasanbon is a specialty of Kagawa and Tokushima prefectures, and is made by refining sugarcane juice. Today, it's considered a high-end sugar due to its scarcity and the decrease in the number of producers. It's mainly used as sugar for Japanese sweets, and is especially famous for its use in higashi sweets. How to Store Rakugan and How Long It Can Be Kept Photo：Bon Festival offerings The reason why rakugan is used as an offering is because its ability to last for a long time. So, by when should rakugan be eaten? If stored properly, rakugan can be kept for more than a month and eaten without any problems. On the other hand, if they are not stored properly, their quality may deteriorate quickly. The key to preserving the quality of rakugan is to avoid humidity and sunlight. Because of its high sugar content, rakugan easily absorbs moisture, especially during Japan's rainy season, and when it absorbs moisture, it spoils much quicker. In addition, colored rakugan will lose their color when exposed to sunlight. If they are to be served after being dedicated as an offering, it's important to pay attention to humidity, sunlight, and the time of year they are offered. To prevent spoiling from humidity, we recommend wrapping the rakugan in film. As tea sweets, rakugan can be stored in an airtight container without losing quality if kept out of direct sunlight. How to Enjoy Rakugan and Recipes They Can Be Used In Photo：Rakugan sugar The following is a list of delicious ways to eat rakugan as well as recipes they can be used in. Since the main ingredient of rakugan is sugar, it can be processed into a powder using a grater, food processor, or mill, and used as a substitute for sugar in a wide variety of applications. For example, we recommend using it in coffee, tea, or other beverages, or in yogurt or pancakes, as it's particularly easy to utilize. By using it in these ways, you can enjoy the taste of rakugan that have hardened over time, as opposed to eating them as they are. Summary of Rakugan, a Traditional Japanese Sweet In this article, we introduced rakugan, a higashi (dried confectionery) that's also offered at the Buddhist memorial service at Senjuji Temple. With a long history, rakugan has been loved throughout Japan to the extent that it has been selected as one of the three most famous confectioneries in the country. If you have the chance to try this traditional Japanese sweet, definitely give it a go!

Highly Specialized Shogi Pieces and Human Shogi in Tendo, Yamagata! This video, titled "Shogi Culture in Tendo - The Thoughts of Craftsmen and Human Shogi" (天童市の将棋駒文化～生産者の想いと人間将棋～), was uploaded by "The City of Tendo" (天童市). It's a PR video that was released by the Public Relations Department of Tendo, Yamagata, located in Japan's Tohoku region. Tendo is a small town in Yamagata Prefecture that produces more than 95% of Japan's shogi pieces. It has a long history, with roots dating back to around 1830. The origins date back to the end of the Edo period (1603-1868), when shogi itself was considered to be connected to bushido and the samurai way of life, and shogi pieces began to be made as an in-house occupation for many warriors. Tendo's passion for shogi is so strong that various shogi events are held as part of the city's urban development. As seen at 0:38 in the video, there are symbols of Shogi pieces on mail boxes, taxis, and bridges, and even shogi puzzles on the sidewalks of the streets. Urban Development and Shogi in Tendo, Yamagata. The Unique Charm of Tendo, a Town Full of Shogi! Photo：Human shogi, Tendo, Yamagata Tendo, Yamagata famous for shogi, hosts an event called the Tendo Cherry Blossom Festival: Human Shogi. This is one of the urban development events held just around the time the cherry blossoms are in full bloom in April, surrounded by approximately 2,000 cherry trees at the top of Mt. Maizuru. Human shogi, which can be seen from 1:12 in the video, is loved by people of all ages and genders. The basic rules are the same as for regular shogi. This unique shogi tournament, in which people play as shogi pieces, shows the smiling faces of Tendo residents and their passion for Shogi. Tendo is a town full of attractions and shogi alike. In addition to visiting the Shogi Museum and other famous attractions, we also recommend taking a stroll around the town of shogi, looking at souvenirs as you walk, and enjoying a tour of the shogi pieces that decorate the sidewalks. Shogi Culture and the Shogi Craftsmen of Tendo, Yamagata Producing 95% Of Japan's Shogi Pieces Tendo, which has supported the production of shogi pieces since the end of the Edo period, employs a method unique to Tendo that has been handed down from one generation to the next. Kijizukuri, the process of shaping logs into shogi pieces, is one of the fundamental operations in Shogi piece production. It's a high-quality crafting technique that can only be realized by Tendo's shogi craftsmen, who care deeply for the people that will be holding the pieces they craft. You can see how shogi pieces are made at 1:52 in the video. The calligraphy on crafted shogi pieces is done with lacquer. Unlike the ink used in calligraphy, lacquer cannot be used to write smoothly. Using lacquer to write characters such as "Osho" (王将, King), "Hisha" (飛車, Rook), and "Kaku" (角, Bishop) on small shogi pieces brings the shogi pieces to life. Furthermore, carving pieces using a seal-engraving knife is another well-known method. In Tendo, Yamagata, shogi piece craftsmen carve the characters by hand. This gives the pieces a texture and smoothness that machines cannot replicate. In this way, Tendo supports Japan's important, traditional shogi culture. The Different Pieces of Tendo, Yamagata Used in Titled Matches and Matches Between Shogi Meijin Photo：Shogi pieces Hori-koma (彫埋駒, engraved pieces) and Moriage-koma (盛上駒, pieces with raised characters painted with a special brush) used in matches between shogi meijin and in titled tournaments, are made by shogi piece craftsmen in Tendo, Yamagata. The shogi meijin system has a history of more than 400 years and is supported by the superb pieces made by the shogi craftsmen of Tendo. Hohoemi no Yado Takinoyu, a long-established ryokan in Tendo, where shogi culture is deeply rooted, is widely known to shogi fans as the site of the Ryuo Tournament. The Ryuo Room at Hohoemi no Yado Takinoyu has been passed down through the generations as the site of one of shogi's most historically famous games, in which Yoshiharu Habu, a shogi meijin (master) and chess FIDE Master, won the Ryuo title in 1994, with a 4-2 victory. The long-established ryokan Hohoemi no Yado Takinoyu can be reserved by the general public, and can be used as lodging when sightseeing in Tendo City. Sightseeing and Specialty Products of Tendo, Yamagata, a Town of Shogi We recommend using a sightseeing volunteer guide or using the "Tendo WARABE KOMA GUIDE" to explore the sights of Tendo, Yamagata. Various pieces are on display at the Shogi Museum as well. In addition, for residents of Japan, Tendo also focuses on Furusato Nozei tax payments, and returns include Yamagata Prefecture's specialty products, such as La France (French pears) and cherries, as well as shogi piece straps (key holders, etc.), decorative pieces, and sets of shogi pieces and shogi boards. Summary of Tendo, a Place of Shogi Culture in Yamagata Prefecture Photo：A shogi art installment at Tendo Park, Tendo, Yamagata Shogi piece culture has been handed down since the end of the Edo period in Tendo. In Tendo, Yamagata, shogi piece craftsmen have long supported traditional Japanese culture. The passion of Shogi piece craftsmen and Tendo's urban development events to preserve traditional culture... Enjoy the charm of Tendo's shogi culture in this 6-minute video. 【Trip Advisor】Tendo, a Town of Shogi https://www.tripadvisor.com/Tourism-g1023678-Tendo_Yamagata_Prefecture_Tohoku-Vacations.html

Video Introduction of “Maiko Theater” in Kyoto, Kyoto, Japan The video “Things to Do Maiko Theater” was uploaded by “Discover Kyoto.” It introduces Maiko Theater, which is attracting attention as a new sightseeing spot in Kyoto. The Maiko Theater is a small theater based on the concept of "meeting maiko" and is located in the suburbs of Miyagawacho, one of the Five Hanamachi of Kyoto. If you want to experience Kyoto’s traditional Japanese performing art culture, you should visit Maiko Theater, which opened in 2016. Things to Do at Maiko Theater Source :YouTube screenshot Many tourists are attracted to maiko and geisha but visiting Hanamachi areas in Kyoto is a bit challenging. That being said, if you visit the Maiko Theater, which is introduced in the video, you'll still be able to experience everything, such as watching maiko dance, tea-serving, talking with maiko and taking photos with maiko. There are several plans to choose from. Popular plans include a plan with which you can enjoy matcha and sweets served by maiko, introduced from 1:23, a plan with which you can watch a dance, introduced from 0:47, and a plan which you can enjoy tempura and sake. There are also plans with which you can receive a towel and Senjafuda as souvenirs. Maiko Theater is reservation-only and it's possible to reserve the whole theater as well. An English guide is available as well, so tourists from abroad can enjoy it too. There is a food menu that offers Kyoto cuisine as well. Let’s Go Sightseeing in Kyoto! Photo：Yasaka Shrine, Kyoto Maiko Theater is located in the Gion area. There are many places for sightseeing in this area, such as Sanjusangendo, Yasaka Shrine, Kiyomizudera, Kenninji, Kyoto National Museum and Kawaramachi. You can go to Kimono rental shop and maiko makeup store if you want to experience Kyoto. We also recommend checking out Toji, Kinkakuji and Arashiyama as well. Summary of Maiko Theater Source :YouTube screenshot Maiko Theater introduced in the video has a good reputation from both Japanese and oversees tourists. In particular, taking a commemorative photo with a maiko is really popular on Instagram, so there are a lot of photos of this uploaded all the time. If you want to make unforgettable memories in Kyoto, be sure to make a reservation! ◆About Maiko Theater◆ 【Address】302-2 Daikokucho, Higashiyama, Kyoto, Kyoto 【Access】5 minute walk from Keihan Line Kiyomizu Gojo Station and 2 minute walk from Kawaramachi Gojo bus stop 【Pricing】Varies by plan 【Closures】Irregular 【Parking】None 【Telephone】075-741-8258 【Official Website】Maiko Theater https://maikotheater.jp/ 【Tripadvisor】Maiko Theater https://www.tripadvisor.com/Attraction_Review-g298564-d12178668-Reviews-Maiko_theater-Kyoto_Kyoto_Prefecture_Kinki.html

Introducing the Traditional Crafts of Japan! This video, titled "Traditional Crafts "The Art of Craftsmanship" Traditional Crafts Aoyama Square" by "Traditional Crafts Aoyama Square." The term "traditional crafts" refers to products created with traditional skills and techniques that have been handcrafted by artisans in various regions. The term “Traditional crafts” (伝統的工芸品) have been stipulated in the "Act on the Promotion of Traditional Craft Industries" and as of February 2020, 230 items have been designated as such. Many traditional craft techniques have been passed down for more than 100 years in Japan. The national competition of traditional crafts, "KOUGEI-EXPO," by the Association for the Development of the Traditional Crafts Industry (伝統的工芸品産業振興協会), was held online in 2020 in Kyoto. The Traditional Crafts Shown in the Video Photo：Ceramics Traditional crafts are crafts made using techniques that have been passed down for many years, and are characterized by the fact that the main part of the production process is handmade. Traditional crafts have a slightly different meaning than ordinary other crafts in Japan. "Traditional crafts" refer only to items that are clearly specified by the government of Japan. Other conditions that traditional crafts must meet are as follows: ・ The craft must be an item used in daily life ・ The craft must be produced in a specific area ・ The craft must implement traditionally used materials ・ The craft must use traditional techniques or skills in the production process The Different Types of Traditional Crafts Shown in the Video Photo：Handmade Japanese paper being made by an artisan Japan is home to a number of different types of traditional crafts. These include: ・Textiles ・Dyed products ・Other textile products ・Ceramics ・Lacquerware ・Woodwork ・Bamboo crafts ・Metalwork ・Buddhist altars ・Buddhist equipment ・Japanese paper ・Stationery ・Masonry ・Precious stone crafts ・Traditional Japanese dolls ・Kokeshi dolls ・Other crafts Japan’s Traditional Crafts and Where They’re Made Photo：A Tsugaru ware tray The following traditional crafts are featured in this video: ・Aomori's "Tsugaru Nuri" [Video: 0:32 ~] ・Oita's " Beppu Bamboo Ware" [Video: 1:18 ~] ・Shimane's "Sekishu Washi" [Video: 2:01 ~] ・Hyogo’s "Tamba Ware" (Tamba-tachikui Ware) [Video: 2:42 ~] ・Kanagawa's "Kamakura-bori" [Video: 3:22 ~] ・Ishikawa's "Yamanaka Shikki" (Yamanaka Lacquerware) [Video: 4:05 ~] There are many more traditional crafts in Japan besides the ones shown in the video as well. Summary of Japan’s Various Traditional Crafts This video showcases many of Japan’s beautiful traditional crafts. Many of the traditional crafts shown in the video can also be purchased online. You can also experience a traditional craft making experience in many parts of Japan, giving you the opportunity to learn about the unique history and culture of each region. If there are any crafts that interest you, be sure to look them up! 【Official Website】Traditional Crafts Aoyama Square https://kougeihin.jp/en/

Kimono/Yukata Folding: Video Introduction This video, titled "[Kazumi Style] How to Fold a Kimono (Men's and Women's)" (Kazumi流きもの/浴衣の畳み方（男女）How to fold Kimono/Yukata), was uploaded by "kazumiryu." This is a very clear and detailed explanation of how to fold kimono and yukata, which many people have trouble with. We hope it can be of use! A Surprisingly Simple Method for Folding Kimono/Yukata! Photo：Kimono Maybe you've worn a kimono/yukata before, or perhaps you even own one but aren't sure how to properly fold it. It can seem difficult at first, but once you get the hang of it, it is surprisingly easy to do. Folding a kimono properly not only makes it compact, but also prevents wrinkles. Also, when washing a yukata at home after it has been worn, folding it and putting it in a net before washing will help prevent wrinkles. The video shows how easy it is to fold a yukata, even in a small space where you've only got about a bed's worth of space. How to Properly Fold a Kimono + Correct Folding Order Photo：A folded kimono and folding paper Let's take a look at how to fold a kimono/yukata, even in a small space. The method for folding kimono and yukata is the same for men and women too, so don't worry about that! [Folding a Kimono/Yukata] ●Folding the Bottom Half of the Kimono ・Sit in front of the kimono and place the collar on the left side ・Hold the right half (wakisen, 脇線) with both hands and fold up along the seam ・Fold the okumisen (衽線) towards your body ・Fold the left side of the kimono over the right side that you folded towards your body ・Using both hands, fold the left half completely over the right half ・Check that the seam at the center back of the kimono is straight ・Fold up the bottom part of the kimono twice ●Folding the Top Half of the Kimono ・Bring the top half of the kimono to the front ・Place the left side over the right side as you did before ・Make sure the center of the back is straight ・Fold the collar inwards a few centimeters in a triangle shape ・Fold the left sleeve over the kimono and the right under the kimono Be sure to check out the video to see a detailed, easy-to-understand video demonstration on how this is done. [Video] 0:07 - How to Fold a Kimono Kimono and yukata can be stored with care if they are properly stored. Depending on how they are stored and other factors, they may be folded two or three times. In the two-fold method, the lower half of the kimono is raised to the top to make it half the length. For a three-fold, the hem is folded once around the bottom of the sleeve to prevent wrinkles in the sleeve, and then folded in half again to make a three-fold. If you fold a kimono in the way shown in the video, you can fold it compactly even in a small space such as on a bed or table. No Floor Space? Learn Sode-Datami, a Method for Folding Kimono While Standing Up! If you've gone somewhere and you're unable to lay your kimono on the floor to be folded, there's a method called sode-datami that allows you to temporarily fold your kimono. If you learn to do this, you can temporarily fold your kimono even without a table, which is very convenient. [Sode-datami Folding Method] ・Put the kimono on backwards, with the back facing forward ・Align the sleeves by putting your arms through the cuffs ・Pull your arms out one side at a time so as not to shift the cuffs ・Hold the corner of the sleeves with one hand and the body of the kimono with the other hand from the top ・Fold the sleeves over the front of the body of the kimono ・Hold the kimono with both hands and adjust the kimono so that it is straight ・Hold the top and bottom of the kimono so that it does not fall apart, and fold the top part of the kimono towards the bottom half ・Fold it in half once more to complete the sode-datami folding method Sode-datami is a method of folding yukata and kimono for temporary storage. For example, when you are out and have little time. However, when you return home, you should fold the kimono properly before storing it. [Different Methods for Folding Kimono] There are several methods for folding kimono: ・Hon-datami ・Sode-datami ・Yogi-datami ・Juban-datami ・Haori-datami Summary of How to Fold Kimono/Yukata Photo：A woman wearing a yukata In addition to wearing yukata to fireworks displays and summer festivals in Japan people also wear kimono for occasions like Miyamairi (a shrine visit for newborns), Shichi-Go-San, Coming-of-Age Day, graduation ceremonies, and even weddings. Although you might have the chance to wear a kimono, you might not have the chance to fold one. Especially in the case of rental items, stores generally take care of the cleanup afterwards, so there are even many Japanese people who have never seen how to fold kimono. Kimono and yukata have an image of being somewhat difficult to fold, so start by practicing sode-datami. From there you can learn to fold a kimono properly with the help of a video or something. Once you get the hang of it, it is surprisingly easy to fold a kimono! The kimono folding method introduced here can also be applied to furisode and nagajuban. If you ever find yourself trying to fold a kimono, be sure to use this article/video as a guide!

Namba Yasaka Shrine Wedding Ceremony: Video Introduction This video, titled "Shrine Wedding at Namba Yasaka Shrine (難波八阪神社で神社結婚式)," was uploaded by "Namba Yasaka Shrine" (難波八阪神社). Namba Yasaka Shrine is located in the Naniwa Ward of downtown Osaka, in Japan's Kansai region. This video was filmed to advertise a traditional Japanese Wedding at a Shinto shrine, at Namba Yasaka Shrine. This shrine is incredibly popular on Japanese Instagram because of its unique Shishiden, a stage shaped like the head of a lion, and the Main Hall, with its beautiful architecture and solemn green and white coloring. Before reading any further, check out the video to see what a traditional Japanese Shinto wedding is like at the shrine. What Are Traditional Japanese Weddings Like? A traditional Japanese wedding, called a "Shinzenshiki" (神前式, lit. 'Ceremony before the gods'), is a wedding ceremony that takes places at a temple or shrine. During the wedding, the groom wears a black, 5-crested haori hakama (montsuki haori hakama), the most formal attire there is. Women on the other hand, wear a white kimono called a "Shiromuku," along with a special white cotton headdress. The wedding itself has several stages, including a purification ritual, a ritual drinking of sake, an exchange of rings, etc. The ceremony itself last around 20-40 minutes, but including preparations etc., the event will last several hours. Information About Namba Yasaka Shrine Photo：Namba Yasaka Shrine, Naniwa, Osaka Namba Yasaka Shrine's enshrined deities are: Susanoo, Kushinadahime, Yahashiramiko. Because Susanoo's divine virtues are divine virtues are to ward off bad luck, ward off pestilence, prosperous business, agriculture and fertility, you can see offerings from well-known companies in the precincts of the shrine. Kushiinadahime is known for her virtues of matchmaking, harmonious marriage, and easy childbirth. A wedding blessed by her is likely to bring you long-lasting happiness! Yahashiramiko are the eight gods born to Susanoo and Kushinadahime. Namba Yasaka Shrine's shuin stamp (shrine seal) is featured in the Shishiden, which is a symbol of this shrine. Even foreign tourists can tell that the stamp is from Namba Yasaka Shrine at a glance. On the cover of the original goshuin-cho (a book to collect shuin stamps), there is a lion's face and the shrine crest. The History of Namba Yasaka Shrine Photo：The Shishiden at Namba Yasaka Shrine, Naniwa, Osaka The present main shrine of Namba Yasaka Shrine was rebuilt in 1974, but it is said that the shrine was built more than 1,600 years ago, to worship Gozu Tenno, a god that is said to have appeared in order to subdue a plague that was spreading in the area. [Video] 0:17 - The Main Hall Colored White and Green Namba Yasaka Shrine is also known as Namba Shimonomiya, and has long been a familiar place for people born in the Namba area as a protector. In 1974, when the main shrine was rebuilt, the Shishiden was designed in the shape of a lion to ward off evil. The Shishiden enshrines the spirit of Susanoo. Shaped like a large lion's head, the Shishiden is powerful looking structure and a popular spot on Japanese social media. It's said to swallow evil spirits with its large mouth, and many people visit the shrine to pray for academic prosperity, business fortune, and victory. The Shishiden also serves as a stage, where Kagura (Shinto music and dance) and Shishimai (lion dances) are performed during special events. [Video] 0:15 - The Shishiden of Namba Yasaka Shrine Festivals at Namba Yasaka Shrine Here are two major festivals held at Namba Yasaka Shrine: ●Summer Festival The Summer Festival is held every year on July 13 and 14. During the festival, numerous portable shrines and taiko drums are paraded through the streets, and the boat procession, which was revived in 2001 for the first time in some 230 years, makes a lively parade along the Dotonbori River. On both days, folk dances and lion dances are held on the stage of the Shishiden, and there's also mochi-maki (the scattering of rice cakes to participants) and other events that attract a large number of people. ●Tsunahiki Shinji Tsunahiki Shinji is a Shinto tug-of-war ritual held on the third Sunday of January each year. It's designated as an Intangible Cultural Property of Osaka. Based on the legend of Susanoo defeating Yamata no Orochi, a legendary eight-headed serpent, and protecting the people, this ritual is to pray for people's happiness by playing tug-of-war with a large rope that is made to look like an eight-headed serpent. The 20-meter long rope is made of thin ropes strung together by local volunteers. How to Get to Namba Yasaka Shrine + Parking Information, Etc. Photo：Namba Station, Osaka Here's how to get to Namba Yasaka Shrine in Naniwa, Osaka. ●By Train ・ Take the Osaka Metro Midosuji Line or Yotsubashi Line to [Namba Station] ・ Take the Kintetsu Railway or Nankai Electric Railway to [Namba Station] ・ Take the JR Yamatoji Line to [Namba Station] After arriving at Namba Station, exit the subway from Exit 32, which is near the south gate of Osaka Metro Yotsubashi Line. After exiting, take a right and then turn right again at the intersection named "Motomachi 3-chome Kita" (元町3丁目北). There, you'll see the south gate of Namba Yasaka Shrine. It's about a 6-minute walk. ・ Take the Osaka Metro Midosuji Line or Yotsubashi Line and get off at [Daikoku-cho Station] After reaching the ground level from Exit 2, proceed to the left and turn left at the "Motomachi 3-chome Kita" intersection to reach the South Gate of Namba Yasaka Shrine. It's about a 7-minute walk. ●By Car Just west of the "Motomachi 3-chome Kita" intersection on Route 26. Parking is available on the right after entering the south gate torii. There are ample coin parking lots in the vicinity. Things to Do Near Namba Yasaka Shrine Namba Yasaka Shrine is located in the heart of Osaka, meaning it's close to pretty much every tourist attractions in the area. Below is a list of 3 nearby places you should consider checking out: Dotonbori Running east to west through the center of Osaka, this canal was completed in 1615. Soon after, theaters were set up on the south bank and the area became an entertainment district. Today there are not nearly as many theaters, and the area is known for its food culture. It has a myriad of places to eat and drink while exploring the area. It's a 15-minute walk from Namba Yasaka Shrine. Shinsekai Located 20 minutes southeast of Namba Yasaka Shrine, this is a retro area with many different eateries and attractions, such as target shooting and arcades. It's also home to the famous Tsutenkaku Tower. Nipponbashi Denden Town Nipponbashi Denden Town is the Akihabara of Osaka. The area features shops selling everything from anime goods and manga to second hand goods and electronics. There are also a number of themed cafes in the area, such as maid cafes. Being just a 15-minute walk from Namba Yasaka Shrine, it's definitely a cool place to throw on your list. This is just a few of the places you can find near Namba Yasaka Shrine, but there are many more that are relatively close, such as Osaka Castle and Sumiyoshi Taisha. Be sure to do your research before visiting! Summary of Namba Yasaka Shrine Namba Yasaka Shrine is located in Minami, Osaka and is easily accessible, attracting many domestic and international tourists. It's famous as a power spot for taking photos, and is also known for being visited by the members of Kanjani Eight (a Japanese idol group) on a TV program. The historic Namba Yasaka Shrine can be used for wedding ceremonies, as well as general shrine visits and special occasions such as Shichi-Go-San. Be sure to take your camera or have your smart phone handy to take some pictures with the shrine when you visit! ◆Namba Yasaka Shrine◆ 【Address】2-9-19, Motomachi, Naniwa-ku, Osaka-shi, Osaka 【Access】 By train: 6 minutes' walk from Namba Station of Osaka Midosuji Line and Yotsubashi Line / 7 minutes' walk from Daikokucho Station of Osaka Metro Midosuji Line and Yotsubashi Line / About 6 minutes' walk from Namba Station of Nankai Electric Railway 【Parking】Available 【TripAdvisor】Namba Yasaka Shrine

The Etiquette of Light Tea and Sweets in the Urasenke School of Tea Ceremony This video, titled "【Urasenke Chado】Usu-cha and Light Sweets (【裏千家茶道】お菓子と薄茶のいただき方), was released by "Koko Chashitsu." In the traditional Japanese tea school of Urasenke, there is etiquette that says one must have omogashi (main sweets) with koi-cha (thick tea) and higashi (dried sweets) when drinking usu-cha (thin tea). Let’s check out the etiquette of Urasenke’s light tea and sweets by watching this video. The Etiquette of the Urasenke School of Tea Ceremony Photo：Matcha and Wagashi After the tea has been served by the host, the guest of honor will say "お先に" (O saki ni "Please excuse me for drinking first") while bowing to the second guest of honor, then place the tea bowl in front of their knees and say "お点前ちょうだいします" (O te mae choudai shimasu "Thank you for the tea"). This can be seen from 0:06 in the video. Following this, they take the tea bowl in their left hand, put their right hand on the side of the bowl, and drink after having rotated the bowl clockwise twice. The last sip will be sipped while making a slurping sound, cleaning off the drinking area with one's index finger and thumb, then cleaning the fingertips with a special paper called kaishi. After that, the tea bowl is placed on the outside edge of the tatami mat, returning it with both hands. One of each kind of the higashi that are served in the sweets container should be taken by hand and eaten after bowing once. If there are 2 types of higashi, proper etiquette is to take the one furthest away from you first and then the one closest to you. You can see the higashi being eaten from 0:16 in the video. The Tools Used by the Urasenke School of Tea Ceremony Photo：Tea Ceremony Other than the tea bowl, there are various tools used for tea ceremony. In the Urasenke school of tea ceremony, these include the "chasen" (茶筅, bamboo tea whisk), "hishaku" (柄杓, ladle), "chashaku" (茶杓, bamboo tea spoon), "mizusashi" (水指, container for fresh water), "kensui" (建水, container for waste-water), "futaoki" (蓋置, rest for the lid of a teakettle), and the "chakin" (茶巾, tea cloth). The tea bowl is placed before the knees and the brazier is placed directly in front of the "Katomado" (bell-shaped window). As for the "fukusa" (silk cloth) which is used when handling tools in the Urasenke school of tea ceremony, women use red or plain vermilion colors and men use a plain purple color. In addition, in tea ceremony, there are detailed teachings on the meaning of the tools and how to properly handle them, such as the "Shikaden" (四カ伝 "four transmissions"). More About the Urasenke School of Tea Urasenke is one of the grand master tea schools of tea ceremony. The name Urasenke was given because as opposed to the main family Omotesenke (omote = front) who succeeded Sen no Rikyu, Konnichian was seen from the back (ura) when looked at from the street. The Urasenke school of tea ceremony, as well as Omotesenke and other schools all have detailed differences in etiquette regarding usu-cha and koi-cha and the order in which things are done. There are events such as Ryurei and Hatsugama at the grand master tea schools, so if you're interested consider checking these out as well. Summary of Urasenke's Tea Etiquette Photo：Tea Ceremony The video goes over the method of drinking tea according to the Urasenke shool of tea ceremony. Tea ceremony may seem difficult, but there is a point in learning the etiquette, so it's easy to get hooked once you experience it. There are tea ceremony schools giving lessons all over Japan, so if you are interested, consider checking out their websites, looking for a school nearby, and learning how it's performed? You may even find yourself receiving a certificate if you study hard! 【Official Website】Urasenke Official Website http://www.urasenke.or.jp/texte/index.html

Kumamoto's "Utase Fishing" and "Utase Ships." Generations Old Traditions This video, titled "[Tomorrow's Heritage Kyushu] Kumamoto's Utase Ships" ([明日の遺産 九州] 熊本「うたせ船」), was uploaded by "N.a." It's an introductory video of "Utase Ships," the traditional fishing boats handed down in Ashikita (芦北町, Ashikita cho), Kumamoto, in Japan's Kyushu region. In addition to the Kumamoto Ashikita area, "Utase Ships" are used in traditional fishing practices in areas such as Hachirogata, Akita, located in Japan's Tohoku region. The Yatsushiro Sea (八代海, Yatsushiro kai) in Kumamoto is also known as the Shiranui Sea (不知火海, Shiranui kai), and is a famous place to enjoy delicious seafood thanks to its high-quality waters. In the Shiranui Sea, the traditional Japanese fishing method of using the power of the sea breeze to pull up seafood from the ocean floor is still practiced today. This video introduces Utase Ships and traditional fishing with beautiful images. Please enjoy the video showcasing ancient techniques in the modern era. Features of the Utase Ship Source :YouTube screenshot Kumamoto's specialty is a traditional fishing method in which bottom trawling nets are set up on an Utase sailboat and dragged along by the sea breeze. The ship goes to the fishing grounds by engine, but after the net is dropped, fishing is performed using only the power of nature. Sea hulls such as prawns, crabs, and giant clams can be harvested using this bottom trawling method. The good thing about this method is that it allows you to catch only the amount of fish you need, and it also allows you to clean the ocean by pulling up debris from the sea floor. Utase fishing is a traditional fishing method that the Japanese have been using since ancient times to live in harmony with nature. The fishing is introduced from 1:41 in the video. It is also explained in the video that "only the necessary blessings are separated from the sea." Take a Ride on a Beautiful Utase Ship Source :YouTube screenshot The appearance of the beautiful boats with white sails going through the scenic open sea is exciting and gorgeous at the same time. Kumamoto's Utase Ships are so beautiful that they're called the "white-dressed ladies of the sea" (白いドレスをまとった海の貴婦人). This is introduced at 1:27 in the video. The beautiful atmosphere in the video helps you understand why it's called this. Kumamoto’s specialty Utase Ship is operated as a sightseeing pleasure boat during the off-season of fishing. While sightseeing on the Utase Ships and Ashikita fishing boats, you can also try marlin fishing! Be sure to look at the beautiful colors of these fish and eat plenty of delicious seafood! If you want to experience the magnificent views of Kumamoto's gorgeous waters or try your hand at fishing, look into the Utase tours in Kumamoto. Summary of Kumamoto's Utase Ships The Utase Ships that sail the open seas of Kumamoto, remind us of the ancient Japanese fishing methods in harmony with nature. The area around Ashikita, where you can taste delicious seafood and other gourmet dishes, is a somewhat secret spot for traveling to Kyushu. The video also introduces the dazzling white sails of an Utase Ship as it moves forward with the wind. It is a Japanese tradition we recommend checking out. If you're interested in Kumamoto's Utase Ships presented this video, be sure to plan a sightseeing trip to Kumamoto!

Kabazaiku: Traditional Crafts Portraying the Charm of Japanese Culture This video, “手技TEWAZA「樺細工」KABA ZAIKU Woodwork”, was created by “伝統工芸青山スクエア” to introduce the woodworking craft "kabazaiku." Kabazaiku, also known as Sakura-gawa-zaiku (桜皮細工, Sakura-gawa-zaiku), refers to traditional crafts mainly created in Kakunodate, Akita Prefecture of the Tohoku area of Japan (東北地方・秋田県角館, Tohoku-chiho・Akita-ken Kakunodate). This area is also famous for its hot springs. Although the name “kabazaiku” is used (kaba meaning birch), in actuality, mountain cherry bark is used in the woodworking process. In Kakunodate, Akita, kabazaiku originates from the Edo period (1603 to 1868). Therefore, kabazaiku has over 200 years of history, with its drawing point being its high quality, ensuring that products are suitable for long-term use. There are many kabazaiku workshops in Kakunodate, where Japanese traditional culture can be experienced and exquisite products are brought to life. In this video, we'll introduce the the crafting process of kabazaiku in detail. Even an everyday product such as a tea caddy is crafted with great care by these expert craftsmen. Traditional Crafts: Kabazaiku Crafting Process Source :YouTube screenshot First, the cherry bark is scraped until smooth (0:15). After the surface has been scraped smooth, gluing with nikawa glue comes next (0:25). Next, a hot iron is used to heat up the glue and fasten the pieces together (1:27). After more polishing and perfecting it, the product is completed (3:00). This process is comprised of various techniques incorporating the skills of the craftsmen. The crafting techniques of kabazaiku are comprised of the mold (型もの, katamono), wood (木地もの, kijimono), and fold (たたみもの, tatamimono). The mold refers to the skill used for crafting cylindrical items such as tea caddies, and wood refers to the skill used for crafting items such as trays or boxes. Fold refers to the technique of manually pasting layers of wood together to craft an item. The craftsman interviewed in the video finds that “the greatest charm of kabazaiku lies in figuring out how each differing layer of cherry bark can be utilized to it's fullest potential." He hopes that people “will not be overly cautious with the kabazaiku products and will use them however they wish.” Purchasing High-Quality Kabazaiku Products Source :YouTube screenshot Kabazaiku are exquisite items crafted from Japan’s natural materials. Besides bigger items such as drawers and boxes, there are also tea caddies, trays, multi-tiered boxes, business card holders, tobacco cases, smartphone cases and wooden-clogs (下駄, geta). There are a multitude of products to choose from, so do choose something that suits your fancy. Kabazaiku products can be purchased at department stores in Tokyo such as the Mitsukoshi Department Store in Nihonbashi (日本橋三越, Nihonbashi mitsukoshi). These products are also available through internet retailers such as Rakuten or Amazon at good prices. At the Tomioka Store (冨岡商店, Tomioka shoten) in Akita Prefecture, there are a variety of kabazaiku products which are perfect as presents for loved ones or as souvenirs. We also highly recommend checking out the Kakunodate Birch Textile Museum (角館樺細工伝承館, Kakunodate kabazaiku denshokan) in Kakunodate. There, the origin and crafting process of kabazaiku is introduced in detail. There is even the opportunity to try kabazaiku yourself, to create your very own original kabazaiku product. Summary of Kabazaiku Kabazaiku products, which are created in traditional workshops using natural materials, can even be said to be works of art. These are highly-recommended items which can be used for years. You can see the beauty of these items from the video. Why not gain an understanding of the kabazaiku crafting process through the video, then consider purchasing some of these products? As kabazaiku products are made from natural materials, it is recommended that you take good care of these products through ways such as cleaning them regularly with a soft cloth. 【Official Website】Tomioka Shoten https://tomioka-shoten.co.jp/en/ 【Official Website】Japan Traditional Crafts Aoyama Square https://kougeihin.jp/en/

The Eisa of Ryukyu Budan Shoryu Matsuri Daiko! This video, titled "MI RU KU MU NA RI｜Eisa｜Sosaku Eisa｜Ryukyu Budan Shoryu Matsuri Daiko" (ミルクムナリ　エイサー　創作エイサー　琉球舞団 昇龍祭太鼓), was released by "Shoryu Matsuri Daiko" (昇龍祭太鼓) of Okinawa. The group performing the Sosaku Eisa is Ryukyu Budan Shoryu Matsuri Daiko. The original dance performance "MI RU KU MU NA RI" in the video, is a powerful dance performance combining techniques from Okinawan Karate and Bo-jutsu (the art of using a stick as a weapon), two forms of traditional Okinawan martial arts. Source :YouTube screenshot Eisa, an ancient Japanese dance, was originally performed during the Kyu Bon Festival (the Old Bon festival of the lunar calendar) in Okinawa. In recent years though, traditional Eisa has been performed at other times of the year, besides the Bon Festival, to the delight of local residents and tourists. The name of the performance by the Ryukyu Budan Shoryu Matsuri Taiko "Miruku Munari" comes from the Indonesian words "Miroku," meaning Maitreya," and "Munari," which means "dance." Ryukyu Budan Shoryu Matsuri Daiko is a group of dynamic dance performers who have arranged the historical Eisa in a modern style. Eisa Dances, Popular Sightseeing Destinations and Beautiful Views in Okinawa Source :YouTube screenshot The original promotional video of Ryukyu Budan Shoryu Matsuri Daiko, shown here, was filmed at well-known sightseeing spots in Okinawa. The Okinawa Churaumi Aquarium at 3:54 in the video, and Emerald Beach at 2:20 in the video, are popular destinations among tourists. The Eisa performances were also filmed at four of the nine World Heritage sites in Okinawa. These include the ruins of Nakijin Castle, Shichanu-una (Lower Garden) at Shuri Castle (Shuri-jo Castle), Shuri Castle's Shurei-mon Gate, and Katsuren Castle (Katsuren-jo Castle). Other amazing scenic locations include the Kouri Island Friendship Square (Kouri Island Fureai Hiroba), Kushi Community Center, Cape Zanpa, Yomitan Village, Ryukyu Village (Ryukyu Mura), and Toguchi Beach. When traveling to Okinawa, be sure to explore these beautiful scenic spots. Exciting and Popular Events in Okinawa! Source :YouTube screenshot Ryukyu Budan Shoryu Matsuri Daiko has been performing Eisa dances at various events in Okinawa. If the videos has you wanting to see their dynamic, traditional dances up close, consider taking a trip to Okinawa during one of their events. Many events are held in Okinawa, including the Naha Otsunahiki Festival and the Shuri Castle Festival (Shurijo Castle Festival). Visiting these historic festivals will give you a deeper appreciation of the beauty of Okinawa. Summary of Ryukyu Budan Shoryu Matsuri Daiko's Performance Source :YouTube screenshot Ryukyu Budan Shoryu Matsuri Daiko's Sosaku Eisa is a wonderful performance that keeps Okinawa's traditional culture alive. We highly recommend checking it out. If you're planning a trip to Japan, you should definitely visit Okinawa to see the dynamic and beautiful Eisa performance shown in the video.

Video introduction of "Shintomi-za Children's Kabuki" in Chuo-ku, Tokyo This video, titled "[Yoshitsune Senbon Zakura｜Yoshinoyama] Shintomi-za Children's Kabuki｜Annual Dedication Performance｜Heisei 30" (「義経千本桜　吉野山」　平成３０年 新富座こども歌舞伎 例大祭奉納公演), was produced by "machihito." Shintomi-za Children's Kabuki was established in 2007 (the 19th year of the Heisei period) to provide children in the community of Chuo Ward (中央区, Chuo-Ku), Tokyo, with an opportunity to experience the performing arts of their hometowns. Every year during the Setsubun Festival in February and the Annual Festival in May, the children dedicate popular performances, such as "Shiranami Gonin Otoko" (Benten Kozō) at the Kagura hall of Teppozu Inari Shrine. The video shows a 30-minute performance of the Shintomi-za Children's Kabuki's annual dedication performance. It's well worth the watch, so be sure to check it out. The History of Shintomi-za Children's Kabuki Source :YouTube screenshot Shintomi-za Children's Kabuki was originally founded in 1875 as a stock company theater renamed from Morita-za. In 1872, it moved to Shintomi (新富町) and was officially renamed to Shintomi-za. In April 2007, local children gathered to form Shintomi-za Children's Kabuki, and on February 3, 2008, they presented "Sanninkichi Satomoeno Shiranami." The Child Actors of Shintomi-za Children's Kabuki Source :YouTube screenshot The child actors who participate in Shintomi-za Children's Kabuki are chosen from children who attend Taimei Elementary School and other schools in the Ginza (銀座) area. The children rehearse music and performances in preparation for the big event. On the day of the show, they wear traditional costumes and makeup to perform on stage. It's very difficult for children to study the old Japanese language and express the uniqueness of Kabuki with their movements. However, the video shows the children performing a highly advanced performance with a great deal of skill. The performance is filmed in full and starts from 1:13 in the video, so enjoy the show! The Story of Yoshitsune Senbon Zakura Photo：Ningyo-Joruri Yoshitsune Senbon Zakura (Yoshitsune and the Thousand Cherry Trees) is a Ningyo-Joruri (traditional Japanese puppet theatre) and Kabuki performance. The story depicts the tragedy of the Heike warlords who survived after the Genpei War (a battle between the Taira and Minamoto clans) and those who were involved. The fourth chapter depicts the journey of Shizuka Gozen and Tadanobu Sato on their way to Yoshino. This performance is rather long, but has a fascinating story that draws in the crowd. "Yoshitsune Senbon Zakura" has been made into Japanese film and stage play, and has been performed by famous Kabuki actors such as Danjuro Ichikawa. Summary of the Shintomi-za Children's Kabuki Source :YouTube screenshot In addition to Shintomi-za Children's Kabuki, Shintomi-za also hosts events such as Terakoya. If you want to experience traditional Japanese art and culture, be sure to check out information regarding Shintomi-za Children's Kabuki and consider buying tickets to the next performance!

Video introduction of "Suigo Shihoroi Iris Festival" in Shihoroi City, Ibaraki Prefecture The title of the video is "Wedding Boat Summary - A Bride from Itako Goes by a Boat- (Suigo Itako Iris Festival)（嫁入り舟ダイジェスト～潮来花嫁さんは舟でゆく～ （水郷潮来あやめまつり））” When the rainy season starts, irises are in bloom and the Suigo Itako Iris Festival is held in Suigo Itako Iris Garden (水郷潮来あやめ園). The beautiful bride, wearing a pure white dress is shown in the video. Enjoy Japanese tradition and culture by watching this video. What is the "Yomeiri Boat," one of the highlights of the Suigo Shihoroi Ayame Festival? Photo：The Wedding Boat of Itako The Suigo Itako Iris Festival is famous for the wedding boat. The video shows what a traditional marriage in Itako looks like. As shown in the video from 1:09, at the festival, a bride, a boatman and a mediator go through the park full of irises. They then row a boat across the river towards where the groom is waiting. The boat move slowly and it is watched over by people who came to enjoy the festival. It is quite the site. After meeting with the groom, wearing a hakama with a family crest, they take hands and promise everlasting love. This is shown from 3:38 in the video. When is the best time to see irises at Suigo Shihoroi Iris Garden? How to enjoy them Photo：The Suigo Itako Iris Festival At the Suigo Itako Iris Garden in Ibaraki, people can enjoy 500 different kinds of over a million irises. It is a very popular spot and was selected as one of “the 500 most beautiful roads in Japan.” The best time to view the irises at Suigo Shihoroi Iris Garden is usually from late May to late June, with June 10 being the best time. The official Instagram account of the Tourism and Commerce Division of Ibaraki Prefecture's Ushiori City provides information on the blooming status of the irises and the status of the Yomeiri-Bune (bride-to-be boats). If you would like to visit Suigo Shihoroi Ayameen in 2024 when the irises will be in full bloom, please check the instagram account in advance. During the Iris Festival, the Iris Festival is also illuminated from 6:30 p.m. This is recommended for those who wish to see the fantastic sight of the area illuminated by light, which is different from the daytime. The "Yomeiri Boat" is the main attraction of the Suigo Ushioi Ayame Festival, and on Saturdays, the "Yoi no Yomeiri" (evening wedding ceremony) is held after sunset. On Saturdays, the "Yoi no Yomeiri" is held after dark, and the sight of a bride in white kimono being carried on the boat in the pale light is sure to leave a lasting impression on the viewer. Also, you can enjoy various events during the Iris Festival, such as performances of the Oyame Odori dance and the Ushioi Gion Matsuri Rei dance, roboat tours, and iris sales events. A spot for romance in Ushioi City, Ibaraki Prefecture? WAiWAi Fantasia Source :This article Video Fountain spot "WAiWAi Fantasia" which is across the garden, is popular as a spiritual site for love and marriage. It's shown from 3:50 in the video. After sharing their vows, the groom and bride lock the "key to happiness" in the fountain. Summary The Suigo Itako Iris Festival, introduced in the video, is a very popular event and 800 thousand people visit it annually. Enjoy looking at the beautiful Japanese bride wearing a pure white dress. If you want to visit the Suigo Itako Iris Festival, we recommend first checking out the bloom conditions, the schedule of the festival, sightseeing spots and then booking a hotel. ◆Suigo Itako Iris Garden Information◆ 【Address】Iris 1-5 Itako city Ibaraki prefecture 【Access】A 3-minute walk from JR Itako Station. Buses available during the time of the festival 【Parking】Available (A toll parking lot is available during the Suigo Itako Iris Festival) 【Telephone No】0299-63-1111 【Entrance fee】Free 【Official Website】Suigo Itako Iris Festival https://english.ibarakiguide.org/itako-iris-festival.html

Video introduction of Ikeuchi Yuzen, a hand-dyed yuzen dyeing studio in Kyoto City, Kyoto Prefecture, Japan. This video, titled "Ikeuchi Yuzen - Forms of Yuzen Dyeing, an Art That Gives Color To the Modern World / IKEUCHI YUZEN" (池内友禅～現代を花やかに彩る友禅染のかたち～), was released by "Yuzen Ikeuchi." It introduces the manufacturing process of Yuzen Ikeuchi, a type of Yuzen dyeing. Yuzen dyeing, which is used for Japanese kimono, is a traditional craft that represents the Genroku culture that blossomed in Kyoto and Osaka in the middle of the Edo Period. The name "Yuzen" comes from Miyazaki Yuzen, a fan painter who invented Yuzen dyeing during the Edo Period. A Look at Ikeuchi Yuzen, a Type of Yuzen Dyeing Introduced in the Video Source :YouTube screenshot Yuzen Ikeuchi is a Yuzen dyeing workshop in Arashiyama, Kyoto. In the old-fashioned workshop, various works such as homongi (One of the types of Japanese women's kimono), furisode, and kimono accessories are made. In his work, Yuzen dyeing artist Masahiro Ikeuchi, introduced from 0:34 in the video, tries to express the magnificence of humanity while being inspired by the splendor of nature in Japan. The Yuzen Dyeing Techniques Introduced in the Video Photo：Kyoto Hand-Drawn Yuzen A major feature of yuzen dyeing, a traditional Japanese craft, is the delicacy of the patterns. Yuzen dyeing is all hand-dyed and uses a starchy resist dye. In the past, yuzen involved washing the fabric in the river after it was dyed. There are various types of Yuzen dyeing, such as Kyo Yuzen, Kaga Yuzen, and Tokyo Yuzen. Each dyeing technique is different, and you can enjoy the different patterns of each style. A Look at the Yuzen Dyeing Introduced in the Video Source :YouTube screenshot So how is Yuzen dyeing done? Let's take a look at the main steps in the dyeing process. 1. Zuanzukuri (図案作り): Drawing a design 2. Aobana Utsushi (青花写し): Copying the design onto the fabric 3. Itomenori-oki (糸目糊置き): The process of putting anti-dye paste around the patterns to be dyed. 4. Ji-ire (地入れ): Stretching the fabric to prevent unevenness in color that may occur later. 5. Yuzen-sashi (友禅挿し): After the fabric is stretched, the patterns are filled in with a brush. 6. Noribuse / Roubuse (糊伏せ / ロウ伏せ): The dyed patterns are covered with rice glue or wax to prevent the background color from seeping into them. 7. Hikizome (引き染め): Hikizome is the process of dyeing the background color of the fabric with a brush. 8. Mushi (蒸し): Mushi is a process of fixing the dye to the fabric using steam power. 9. Mizumoto (水元): Mizumoto is the process of rinsing off excess dyes and glues left on the fabric from the previous processes with water. 10. Yunoshi (湯のし): Yunoshi is a finishing process, in which steam is applied to the shrunken or distorted fabric in order to remove wrinkles and align its length and width. 11. Some-agari (染め上がり): After the mushi, mizumoto, and yunoshi steps are completed and the glue and wax are removed, the lines of the threads appear clearly and the dyed patterns emerge vividly. 12. Shiage / Kinkako / Shishu (仕上げ / 金加工 / 刺繍): The process of decorating the dyed fabric with gold leaf and embroidery to make it gorgeous. 13. Shitate / Karieba (仕立て / 仮絵羽): Karieba is the process of sewing a single, fully processed piece of cloth into the shape of a kimono. The kimono made through these processes are incredibly beautiful. In the video, you can see a woman wearing a Yuzen-dyed kimono walking through the streets of Kyoto. Summary of Yuzen Dyeing, a Traditional Craft of Kyoto Photo：Kyoto hand-dyed Yuzen Yuzen dyeing is done with the precise hand-dyeing techniques shown in the video. The beautiful patterns have fascinated people for many years. On top of the traditional patterns, there are also a number of modern pieces of Yuzen dyeing, so you're sure to find one you like!