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Video article 19:29
A young thatch-roofing craftsman preserves the gassho-zukuri tradition in Shirakawa-go, Ono-gun, Gifu Prefecture! World Cultural Heritage buildings filled with the wisdom of our ancestors are created by the high skills of craftsmen.
Art & Architecture Traditional Culture- 589 plays
- YouTube
Video introduction of "Shirakawa-go" thatched-workers in Ono-gun, Gifu Prefecture In this article we introduce the following video: "Door to Tomorrow by At Home Series '#019 Thatcher Eizaku Tanaka'" (明日への扉 by アットホームシリーズ「#019 茅葺職人 田中 栄作」). The video introduces 26 year-old thatcher Eizaku Tanaka from 2:55. The young thatcher was born and raised in Shirakawa-go, Gifu, in the Tokai region (東海地方) of Japan. Shirakawa-go, a registered World Heritage Site, is situated in an area that experiences heavy snowfall each year. The characteristic Gassho-zukuri-style houses are built to withstand the harsh weather conditions, however, constructing the thatched roofing is not only hard physically but also requires a vast amount of knowledge and skill. More About Shirakawa-go, a World Heritage Site in Gifu Prefecture Photo:Shirakawa-go in winter, Gifu Prefecture The unspoiled landscape of the Japanese villages Shirakawa-go in Gifu prefecture and Gokayama (五箇山) in Toyama prefecture (富山県, toyamaken) is hard to find anywhere else in Japan. Both of these historic villages were registered as UNESCO World Heritage Sites in 1995. As mentioned previously, Shirakawa-go is located in Gifu prefecture. This area receives some of the heaviest snowfall in Japan and around 100 gassho-zukuri houses of varying sizes have been built in this remote area of the country. You can see the snow-covered gassho-zukuri houses from 1:47 in the video. Gasshozukuri Minkaen (合掌造り民家園), an open-air museum located in Ogimachi (荻町) lies along the Sho river (庄川, shougawa) and was registered as an Important Cultural Asset in 1976. Shirakawa-go used to be rarely visited by outsiders, especially during the winter months, however, as the beauty of the landscape became well known through the media and internet, the number of tourists dramatically increased and Shirakawa-go is now one of the top sightseeing spots in Japan. The village is often lit up at night and the snow-covered gassho-zukuri houses look like something out of a fairytale. More About the Thatchers of Shirakawa-go Photo:A thatched roof The sericulture (silk farming) industry was very important to the Shirakawa-go region. You can see the attics where the silk worms were kept from 1:48 in the video. The typical shape of the thatched roofs is called "Kirizuma" (切妻) and the main materials used to make the roofs are Chinese silver grass (ススキ, Miscanthus sinensis) and Kariyasu (刈安, Miscanthus tinctorius), both of which are water-resistant and breathable. The roofs are generally replaced every 30-40 years, with small repairs being made along the way. The layout of the houses within the village and even the angle of the roofs have all been carefully designed taking into consideration the fact that they must be able to withstand the strong winds and heavy snowfall of that region. The smoke which rises from the sunken fireplace (irori, 囲炉裏) helps to prevent pests and degradation of the roof and improves the overall durability. The thatchers use techniques like these to ensure the roofs are strong enough to withstand the rain and wind. Reroofing the Houses of Shirakawa-go Photo:Re-thatching by a thatching craftsman Gassho-zukuri houses have been built in Japan since the Edo period (1603 AD-1868 AD). Built without the use of nails, the houses are split into two areas: the first floor living space and the attic space used for silk-farming. Windows can be built into the roof and the spacious design of the Kirizumazukuri (切妻造り) roofs create the ideal conditions for silk farming during the harsh winter months. The roofs are supported by pillars that are cut at a particular angle, lodged in place, and then tied securely. No nails are used to hold the pillars in place. In this way, the frame of the roof is strong yet flexible enough to withstand earthquakes. The above are all great examples of the high level of skill involved in Japanese engineering and construction. The design and functionality of the thatched roofing is one of the highlights of the houses in Shirakawa-go. The roofs are highly durable, however, being made from natural materials, they do require reroofing every 30-40 years. Reed screens called "sudare" are first laid down as a base, after which bundles of miscanthus reed, cut to around 80cm in length, are piled on making sure to leave no gaps. The most difficult part of the reroofing process is perfecting the edge of the roof, as this affects not only the final look of the roof but also the durability. Reroofing is a huge project which with the combined effort of the local thatchers takes on average 2 months to complete and costs approximately 20 million yen. You can take a look at the reroofing process from 6:52 in the video. Summary of the Thatchers of Shirakawa-go, a World Heritage Site in Gifu Prefecture Photo:Thatched roofs in Shirakawa-go, Gifu Prefecture Shirakawa-go, a village nestled amongst the mountains of Gifu prefecture, is a popular sightseeing destination which attracts a large number of tourists year after year. Other popular tourist spots and events in the Shirakawa-go area include Hirase Onsen (平瀬温泉, hiraseonsen), the autumn foliage of the area, Myozenji Temple (明善寺) where you can collect Goshuin (御朱印) and see the Doboroku Festival (どぼろく祭, doborokumatsuri) as well as the lion dance called "Shishimai" (獅子舞) in Japanese. You can also take a look at Shirakawa-go online on the Shirakawa village office website, which incldues live camera footage taken from the observation deck. 【Official Website】Shirakawa-go Tourism Association https://shirakawa-go.gr.jp/ 【Tripadvisor】Shirakawa-go Gasshozukuri Village https://www.tripadvisor.com/Attraction_Review-g1119912-d1407426-Reviews-The_Historic_Villages_of_Shirakawa_go_Gassho_Style_Houses-Shirakawa_mura_Ono_gun.html -
Video article 3:58
Kanzashi - How to Use Japanese Hairpins! Stylish Hairstyles for Kimono and Yukata!
Life & Business Traditional Culture- 1.14K plays
- YouTube
How to Style Your Hair With Kanzashi (Japanese Hairpin): Video Introduction This video, titled "3 Different Hairstyles for Kimono and Yukata Using Kanzashi" (浴衣や着物に使いたい簪(かんざし)の3つの使い方/How to use Kanzashi(chopsticks)/Kimono and Yukata 3 hairstyles.), was uploaded by "hair works &SOL." This video explains how to use kanzashi, Japanese hairpins used in traditional Japanese hairstyles, in an easy-to-understand manner, so that those unfamiliar with kanzashi can easily follow along. Kanzashi - Cute Hairstyles Without Kimono and Yukata A kanzashi is a hair ornament that is inserted into hair to maintain one's hair style after it is styled. During the Edo period (1603-1868 A.D.), as various hairstyles became popular, different types of hairpins emerged, and they became one of the most popular types of traditional Japanese accessories. They are used as hair ornaments for kimono and yukata, but in recent years, there are many products for everyday use as well. Common Types of Kanzashi Photo:Kanzashi There are various types of kanzashi, but here we'll introduce three common types. Tama Kanzashi This is a simple type of kanzashi with an ear pick and a ball attached to it. The larger the size of the ball, the more suitable the kanzashi is for young people. This type is shown in the video. Bachi Kanzashi The bachi type hairpin is called bachi because it resembles the bachi (pick) of a shamisen. Various materials, such as tortoiseshell, pearl, and foil are used for this type of hairpin, which is suitable for people of all ages to wear. Tsumami-zaiku Kanzashi This is a kanzashi made by folding cut fabric into small pieces and decorating the base with tweezers, using delicate techniques to create a beautifully flower. This is a hairpin for girls used for Shichi-Go-San and for maiko (apprentice geisha). Besides these, there are many other types of kanzashi, such as hirauchi kanzashi, hana kanzashi, bira-bira kanzashi, etc. Yakai-Maki - A Simple Guide to the Japanese-Style Updo! Source :YouTube screenshot There are many people want to try an updo but think it's too difficult to do a yakai-maki. The yakai-maki style using a single kanzashi introduced here is relatively easy. Check out the video and give it a try. Once you get the hang of it and get used to using a kanzashi, you'll be able to do not only yakai-maki but also half updo styles. You'll be able to expand your hair styles not only for kimono and yukata, but also for everyday use! [Yakai-maki Using a Kanzashi] ・Comb your hair into a single ponytail ・Wrap your hair around the hairpin once ・Holding the end of your hair in your other hand, turn the hairpin one full turn ・The tip of the hairpin should be at 11 o'clock (If the kanzashi does not turn, loosen the ends of your hair slightly) ・Tilt the hairpin toward the scalp and insert it slowly so that you don't injure yourself ・The key is to adjust it so that the hairpin is not too tight but not too loose [Video] 0:00 - 1:27 - Styling Yakai-maki with a Kanzashi The hair length suitable for Yakai-maki is semi-long. A beautiful yakai-maki can be achieved if your hair is from just below the collarbone to about chest level. Using Kanzashi With a Braided-Style Source :YouTube screenshot The braid style has the advantage that the hair is held together tightly, making it easy to insert a kanzashi. It's recommended when you want to create a clean and tidy look. [Kanzashi With a Braid] ・Tie hair into a single strand with an elastic band. ・Pull out a little hair at the top of the head to create a silhouette. ・Braid the ends of the hair and tie with a hair band, then pull out a little hair from the braided part to create a softer look. ・Insert the tip of the hairpin into the braid, tilt it toward the scalp, and slowly insert it into the braid. [Video] 1:28 - Kanzashi With a Braid The braid arrangement is a style for long hair. It is tied with an elastic band to keep it together. To create a stylish look, it's important to pull out just the right amount of hair from the top of the head and the braided area to create a softer look. How to Use a Kanzashi, a Stylish Japanese Hair Ornament - Summary If you simply insert the hairpin into your hair, it may fall out. Because of this, after inserting the hairpin into your hair, be sure to flip the hairpin over so that it catches the hair near the surface of your scalp. The video shows you how to do this in an easy-to-understand manner. [Video] 3:09 - How to Insert a Kanzashi Hairpin Into a Finished Hairstyle Kanzashi, which come in a variety of types, are easy to use and can be used in all sorts of ways, depending on your taste and the occasion. Even if you think it might be difficult to use a kanzashi, don't be afraid to give it a try. It might be easier than you thought. Yakai-maki, which can be done with a single hairpin, will make you look stylish and mature when wearing a yukata or kimono. If you're visiting any Japanese festivals this summer, be sure to try it out! -
Video article 22:24
What is the Hachioji Festival? A complete schedule of events to be held on August 2, 3, and 4, 2024!
Festivals & Events Traditional Culture Things to Do- 228 plays
- YouTube
■Table of Contents Hachioji Festival: Video Introduction A Brief Introduction to Hachioji An Introduction to the Hachioji Festival How to Get to the Hachioji Festival Venue + Event Dates The History of the Hachioji Festival Dashi no Buttsuke The 19 Floats of the Hachioji Festival Sengan Mikoshi Taiko Drums and Ice Sculptures Min'yo Nagashi Food Stalls and Vendors at the Hachioji Festival The Hachioji Fireworks Festival Hachioji Festival 2023 Event Information August 4, 2023 (Friday) August 5, 2023 (Saturday) August 6, 2023 (Sunday) Other Things to Do in Hachioji How to Get to Hachioji Hachioji Festival Summary Hachioji Festival: Video Introduction This video, titled "Hachioji Festival Video Introduction" (八王子まつり紹介動画), was uploaded by "Hachioji Festival" (八王子まつり). The video introduces the Hachioji Festival, a famous summer festival in Hachioji, Tokyo, featuring 19 floats with elaborate carvings and gorgeous decorations parading along the Koshu Kaido, as well as an introduction to the floats and other attractions during the event in Japan's Kanto Region. Be sure to check out the video to see what the Hachioji Festival is like! A Brief Introduction to Hachioji Hachioji, located in western Tokyo, is the second largest city in the Tokyo Metropolis, with a population of approximately 580,000. The name of the city comes from the eight princes that are enshrined at Hachioji Temple, located at Hachioji Castle ('hachi' meaning 'eight,' and 'oji' meaning 'princes'). Hachioji was an important post town during the Edo Period (1603-1868 A.D.) and as such, the historic Koshu Kaido (a highway used by merchants during the Edo Period) can befound running through the town. Hachioji is famous for its delicious Hachioji Ramen and the beautiful Mt. Takao, which is a popular destination for hiking enthusiasts from all over Japan and even abroad. An Introduction to the Hachioji Festival Photo:Hachioji Festival, Hachioji, Tokyo How to Get to the Hachioji Festival Venue + Event Dates The Hachioji Festival is usually held around Koshu Kaido Road and on Nishihoshasen You Road (西放射線ユーロード). The main venue is the stretch from JR Hachioji Station Intersection to Oiwake Intersection (追分交差点) on the Koshu Kaido. Hachioji Station is located in the center of Hachioji, making it a convenient place to visit for sightseeing. The Hachioji Festival is held annually around early August. The exact dates and times vary from year to year, so it's recommended that you check the official Hachioji Festival website or tourist information when you visit. The dates for the 2024 event are Friday, August 2, Saturday, August 3, and Sunday, August 4. It can be difficult to find a parking spot during the Hachioji Festival, so we recommend using public transportation. The History of the Hachioji Festival The Hachioji Festival is a famous festival of Hachioji, Tokyo. Formerly known as the Hachioji Citizens' Festival, Hachioji Festival is famous as a traditional event that preserves the history of Hachioji and as one of the best dashi (float) festivals in Japan's Kanto Region. The origins of the Hachioji Festival can be traced back to the Hachioji Citizens' Festival that began in 1961. At the time, the festival was held in Fujimori Park as a way for the citizens of Hachioji to cool off during the hot summer. Today, the festival is held on the Koshu Kaido, a historic highway, and has become a major summer event that attracts many people from both inside and outside of the city. The dashi (float) festival, which has been held since the Edo Period (1603-1868), is especially popular among people from downtown Hachioji. The festival at Taga Shrine is called Kami no Matsuri (upper festival), and the festival at Hachiman-Hachioji Shrine is called Shimo no Matsuri (lower festival). Photo:A lion dance and ibayashi, Hachioji Festival In addition to the parade of gorgeous floats, the Hachioji Festival is characterized by a variety of events, including a folk song parade, lion dances, and ibayashi (a type of noh performance accompanied by hayashi), an ice sculpture exhibition, the Great Kanto Taiko Drumming Battle, and a children's ondo performance. [Video] 5:55 - The Children's Ondo Performance [Video] 7:06 - Min'yo Nagashi [Video] 8:41 - A Lion Dance and Ibayashi Miyamikoshi Togyo is a portable shrine procession that takes place during the festival in which a huge portable shrine called Sengan Mikoshi is carried throughout the city. The shrine weighs approximately 3 tons and its an exciting event to watch. During the evening there are also dance performances by geisha and maiko from Hachioji. [Video] 6:22 - A Dance Performance by Geisha and Maiko [Video] 8:03 - The 3-ton Mikoshi (Portable Shrine) Dashi no Buttsuke – A Musical Showdown During the Hachioji Festival Photo:Dashi no Buttsuke, Hachioji Festival Among the many highlights of the Hachioji Festival, one of the most popular is the Dashi no Buttsuke, a competition of beautiful floats. Dashi (Japanese festival floats) are huge, decorated carts that are pulled or carried by hand during festivals. The floats, which survived even the fires of wat, have been designated as Tangible Cultural Properties by the city of Hachioji and are a reminder of the history and traditions of the festival. Dashi no Buttsuke, one of the most popular events during the festival, is a musical showdown between floats. Each float is from a different area, and when they pass by each other, they pull over to show their local pride through a musical duel. Each float plays their own hayashi (a type of Japanese festival music), but if they end up playing to the other's music, they lose the battle. When the floats appear on the streets of Hachioji, they are illuminated to create a fantastic atmosphere. The 19 floats parading through the streets are a sight you don't want to miss! The power of the floats and the traditional musical showdown between each of them is great for taking photos and videos to share on Instagram and other social networking sites. [Video] 8:51 - The Parade Floats [Video] 9:21 - A Musical Battle Between Floats Photo:Yokoyama 3-chome float, Hachioji Festival The 19 Floats of the Hachioji Festival Here, we'll introduce the floats of 19 towns that participate in the Hachioji Festival. ●Motohongo's Float This is a style of float built based on carts used before 1978. [Video] 10:21 - Motohongo's Float Source :Hachioji Festival, Hachinavi ●Yagi's Float This float features an eye-catching carving of a giant eagle and a karahafu, a unique type of architecture often seen in Japanese castles, temples, and shrines. It's designated as a Tangible Cultural Property by the city. [Video] 10:55 - Yagi's Float Source :Hachioji Festival, Hachinavi ●Hiyoshi's Float This is the first float of its kind in Hachioji. Note the male and female peacock carvings on the front karahafu. It's designated as a Tangible Cultural Property by the city. [Video] 11:28 - Hiyoshimachi's float Source :Hachioji Festival, Hachinavi ●Oiwake's Float A two-tiered float built in 1914. What makes this float unique is the carvings of dragons on the panels. It's designated as a Tangible Cultural Property by the city. [Video] 13:08 - Oiwake-machi float ●Hachimankami's Float This float was built in the Meiji Period (1868-1912). It's also called "Kurama no Dashi" (Float of Kurama) because it used to carry dolls of Kurama Tengu and Minamoto no Yoshitsune. It was extensively renovated in 1915, and has been designated as a Tangible Cultural Property by the city. [Video] 13:40 - Hachimankami's Float The video introduces the features and highlights of all the floats in an easy-to-understand manner, so please be sure to check it out. [Video] 12:01 - Okadomachi's Float [Video] 12:34 - Sennincho 1-chome's Float [Video] 14:15 - Hiraoka's Float [Video] 14:47 - Hachimancho 1, 2-chome's Float [Video] 15:53 - Oyokocho's Float [Video] 16:26 - Yokamachi 1, 2-chome's Float [Video] 17:00 - Honmachi's Float [Video] 17:34 - Kamiyokamachi's Float [Video] 18:06 - Minamishincho's Float [Video] 18:39 - Yokoyama 3-chome's Float [Video] 19:12 - Nakacho's Float [Video] 19:44 - Misaki's Float [Video] 20:19 - Moto-Yokoyama's Float [Video] 20:51 - Minamicho's Float In 2017, a total of 19 floats from different town councils lined up to celebrate the city's 100th anniversary. The sight of the illuminated floats all lined up in a row was incredible! Photo:Hachioji Festival floats 'Sengan Mikoshi' – A Powerful Event During the Hachioji Festival Photo:Sengan Mikoshi, Hachioji Festival Sengan Mikoshi refers to a massive portable shrine. The name "Sengan Mikoshi" comes from the fact that the shrine is said to weighs as much as 1,000 kan (1 kan = 3.75 kg) or 3.75 tons. ※"Sen" means "one thousand" in Japanese. The sight of everyone working together to carry the Sengan Mikoshi, said to be one of the heaviest portable shrines in Japan's Kanto region, along the historic Koshu Kaido, is a spectacle in itself. The Sengan Mikoshi procession is held on the last day of the Hachioji Festival. Many portable shrines, led by the Sengan Mikoshi, parade through the streets of Hachioji. The mikoshi carriers wear matching costumes and shout loudly to liven up the festival. The solemn appearance of the mikoshi, the vigorous bearers, and the crowds of spectators that fill the streets are overwhelming. The Sengan Mikoshi is one of the largest and heaviest portable shrines in Japan, and many people work together to carry it. When you visit the Hachioji Festival, try to get a close look at it! [Video] 7:44 - The Portable Shrine Procession Taiko Drums and Ice Sculptures – Popular Events at the Hachioji Festival Photo:Taiko drums, Hachioji Festival Two of the most popular and noteworthy events of the Hachioji Festival are the Great Kanto Taiko Drumming Battle and the Ice Sculpture Exhibition. The Great Kanto Taiko Drumming Battle is an event in which taiko teams from Japan's Kanto region compete against one another. The teams compete to see who has the best taiko playing technique and performances. Visitors can enjoy listening to Japanese drum performances of various styles and genres. The sound of the taiko drums echoes across the land, resembling the beating heart of the festival. The audience is intoxicated by the roaring sound of the taiko drums, the excitement of the festival, and the brilliant baton work of the drummers. Source :Hachioji Matsuri, Hachinavi The Ice Sculpture Exhibition displays beautiful sculptures made of ice, and ice sculpting demonstrations are also popular. Visitors are sure to be captivated by the intricate techniques and fantastic creations of the ice sculptors, who skillfully carve the ice into a variety of shapes and designs. The cool, sparkling ice sculptures are a work of art that can only be seen for a limited time during the hot summer months. The Great Kanto Taiko Drumming Battle and the Ice Sculpture Exhibition have become popular elements that add to the charm of the Hachioji Festival. Visitors enjoy the festival even more as they lose themselves in the power and rhythm of the taiko drums and are captivated by the beauty of the ice sculptures. [Video] 6:08 - Ice Sculpture Exhibition [Video] 6:44 - Great Kanto Taiko Drumming Battle Min'yo Nagashi – The Hachioji Festival's Guinness World Record Bon Dance Photo:Min'yo Nagashi, Hachioji Festival Min'yo Nagashi, which has been certified as a Guinness World Record, is one of the many attractions of the Hachioji Festival. During the event, some 4,000 dancers in yukata gather along the 1.8-km-long Koshu Kaido and dance in unison. In August 2016, this annual event of the Hachioji Festival challenged the Guinness World Records for the largest number of people performing a bon dance. In the intense heat, 2,013 people formed a line and danced without missing a beat, and the event was successfully certified as a Guinness World Record. Food Stalls, Night Stalls, and Streets Vendors at the Hachioji Festival Approximately 230 stalls will be set up along the 2 km stretch of the Koshu Kaido from the north exit of Hachioji Station to Oiwake Intersection. Please note that the main event will be held on Friday, August 2 and Saturday, August 3, and no stalls will be set up around the north exit of Hachioji Station on Sunday, August 4. Stalls will be open from 12:00 to 21:00. The Hachioji Fireworks Festival, Another Popular Summer Event in Hachioji Photo:Hachioji Fireworks Festival Another popular summer event in Hachioji is the Hachioji Fireworks Festival. Every year, many spectators gather to enjoy the beautiful fireworks display that colors the summer night sky. The Hachioji Fireworks Festival will be held on July 27 (Sat.) in 2024. The venue is Fujimori Park. The night sky of Hachioji will be beautifully colored by approximately 3,500 fireworks of various types, including a rapid-firing series of starmines. What is the schedule for the three days of the Hachioji Festival in 2024? [Event Dates] August 2 (Fri.), 3 (Sat.) and 4 (Sun.), 2024 [Event Information] ■Every day during the event Period Photo:Ibayashi, Hachioji Festival ・Ibayashi performances Schedule: (Fri.) 6:00 pm - 9:00 pm, (Sat. & Sun.) 4:00 pm - 9:00 pm Location: Park Ichibangai Dori(パーク壱番街通り), Ekimae Ginza Dori, opposite Textile Association(織物組合向い), Joy 5th Avenue Dori, Kuwadou Terrace(桑都テラス), Ekimae Terrace, opposite View Tower Hachioji ・Night stall Time: 12:00 - 21:00 Location:(Fri. and Sat.) Lower and Upper areas, (Sun.) Upper area only Photo:Hachioji Festival stall ・Night stalls Schedule: 12:00 pm - 9:00 pm ■August 2, 2024 (Friday) Source :Hachioji Festival, Hachinavi Source :まえたけ's blog, Hachinavi ・Ice Sculpture Exhibition Schedule: 1:30 pm - 4:10 pm Location: Nishihoshasen You Road Source :Hachioji Festival, Hachinavi ・Festival Eve Dance (Hachioji Geisha/Maiko) Schedule: 6:30 pm - 7:00 pm Location: Nakamachi Park, Nishihoshasen You Road ■August 3, 2024 (Saturday) Source :Hachioji Festival, Hachinavi Photo:The Children's Ondo Performance, Hachioji Festival ・Children's Ondo Performance Schedule: 4:30 pm - 5:30 pm Location: South side of Yokamachi Intersection Photo:Great Kanto Taiko Drumming Battle, Hachioji Festival ・Great Kanto Taiko Drumming Battle Schedule: 2:00 pm - 4:00 pm Location: Koshu Kaido Photo:Min'yo Nagashi, Hachioji Festival ・Min'yo Nagashi Schedule: 4:00 pm - 6:30 pm Location: Koshu Kaido ・Kaohsiung, Taiwan Performance Schedule: 3:30 pm - 3:50 pm, 6:00 pm - 6:20 pm Location: South side of Yokamachi Intersection Photo:A festival float procession, Hachioji Festival ・Float and portable shrine parade Schedule: 6:30 pm - 9:00 pm Location: Koshu Kaido ■August 4, 2024 (Sunday) Source :Hachioji Festival, Hachinavi Source :Hachioji Festival, Hachinavi ・Lion Dance Schedule: 4:00 pm - 6:00 pm Location: Nishihoshasen You Road Source :Hachinavi's 'Enjoy the last day of the 2018 Hachioji Festival! Introducing numerous photos of the festival!' ・Kaohsiung, Taiwan Performance Schedule: 3:30 pm - 3:50 pm, 6:00 pm - 6:20 pm Location: South side of Yokamachi Intersection Photo:Taga Shrine's portable shrine 'Sengan Mikoshi', Hachioji Festival ・Taga Shrine Sengan Mikoshi portable shrine parade Schedule: 2:00 pm - 5:00 pm Location: Koshu Kaido ・Hachiman Yakumo Shrine portable shrine parade Schedule: 2:00 pm - 5:00 pm Location: Koshu Kaido ・Upper ward area portable shrine parades Schedule: 6:10 pm - 9:00 pm Location: Koshu Kaido Photo:Festival float gathering, Hachioji Festival ・Upper ward area festival float gathering Schedule: 6:40 pm - Location: Koshu Kaido ・Lower ward area festival float parades Schedule: 5:00 pm - 8:00 pm Location: Koshu Kaido ・Lower ward area festival float gathering Schedule: 6:00 pm - 6:30 pm Location: Koshu Kaido Other Things to Do in Hachioji There are a number of things to do in Hachioji besides the Hachioji Festival, and here we'll introduce a few. Enjoy the View From Mt. Takao Mt. Takao is a beautiful mountain located in Hachioji, Tokyo. The mountain features 7 hiking trails, all of which offer different views of the mountain and the surrounding area. The night view from Mt. Takao is also superb, and from the southeast side of the mountain you can enjoy a view of Sagami Bay and Enoshima. Additionally, there is a cable car on the mountain as well, so less experienced hikers can enjoy the mountain without having to strain themselves. You can hike up or down and take the cable car for the other half of the trip, or if you don't feel like hiking at all, you can take it both ways. Takao Beer Mount Takao Beer Mount is a popular summer event in Hachioji that also takes place on Mt. Takao. The event features an all-you-can-eat and all-you-can-drink buffet. There are Japanese, Chinese, and Western dishes served at the buffet, as well as craft beer from four different breweries in Hachioji. If you're planning on hiking up Mt. Takao and want to check out Takao Beer Mount as well, we recommend taking Trail 1, as most of the course is paved and it has rest areas as well. Try the Famous Hachioji Ramen Hachioji Ramen is a light, gentle, soy sauce-based ramen with chopped onions and fat floating in the soup. Although it's simple to make, it has been featured on many TV stations in Japan and is now a popular ramen from Hachioji, Tokyo. What makes Hachioji Ramen different from other ramen is the way the fat in the soup perfectly balances out the unique spiciness of the onions and enhances their flavor. The most common toppings for Hachioji Ramen are chashu (char siu, braised pork), nori (dried seaweed), and menma (bamboo shoots). There is an endless number of things to do in Hachioji besides the attractions listed above. You can enjoy Setsubun festivals in the spring or in the fall you can visit and view the beautiful autumn leaves. If you're looking for places to go in Tokyo, be sure to add Hachioji to your itinerary. How to Get to Hachioji If you're visiting Hachioji from Tokyo, it's incredibly simple. From Tokyo Station it's a straight shot to Hachioji Station via train. Take the JR Chuo Line rapid train bound for Otsuki and get off at Hachioji Station (1 hr.). Hachioji Festival Summary The Hachioji Festival is the largest festival in Hachioji. It's a festival that both children and adults can enjoy, with floats, dancing, musical performances, ice sculptures, and more. The Hachioji Festival is steeped in history and tradition, and in 2003 it was awarded the Grand Prize for Regional Traditional Performing Arts. The Hachioji Festival is so lively that it will help you forget the summer heat! Be sure to make your way over this summer! 【TripAdvisor】Hachioji Festival .caption-heading-2 { font-weight: bold; font-size: 1.7rem; margin-bottom: 15px; max-width: 800px; margin-left: auto; margin-right: auto; margin-top: 60px; } .mod-article-caption .caption-text { margin-bottom: 40px; } .caption-information-table { background-color: #efefef; margin-top: -20px; margin-bottom: 50px; padding: 20px; border-radius: 8px; width: 90%; margin-left: auto; margin-right: auto; } @media screen and (max-width: 1024px) { .caption-information-table { width: 95%; padding: 30px 15px 30px 15px; } } .caption-heading-table .caption-text li { line-height: 2.5rem; margin-top: 1.3rem; } .mod-article-caption .caption-heading { position: relative; border-left: 5px solid #ff1300; padding-left: 10px; margin-top: 60px; } .mod-article-caption .caption-text { margin-bottom: 50px; } .mod-article-caption .caption-heading-table { width: 95%; padding: 30px 15px 1px 15px; margin-left: auto; margin-right: auto; } .caption-heading-table ul{ counter-reset: listnum; /* カウンターをリセット */ list-style: none; /* 標準のスタイルは消す */ } .caption-heading-table ul.list-style-number-jp>li{ margin-left: 1.1em; text-indent: -1.1em; font-weight: bold; } .caption-heading-table ul.list-style-number-jp>li::before{ counter-increment: listnum; /* counter-resetと同じ文字列 */ content: counter(listnum); /* カウントした数に応じて番号を表示 */ content: counter(listnum) ". 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Video article 13:39
The Awa Odori Dance Festival - One of Japan's Most Popular and Lively Festivals! The More Than 400 Year Old Festival Boasts a Whopping 1 Million Visitors and More Than 100,000 Dancers!
Festivals & Events Traditional Culture- 333 plays
- YouTube
The Popular Awa Odori Dance Festival of Tokushima This video, titled "AWA ODORI - IS JAPAN COOL? MATSURI - Festival (Awa Odori Dance Festival/Tokushima)" (AWA ODORI - IS JAPAN COOL? MATSURI - 祭 (阿波踊り/徳島)), was uploaded by ANA Global Channel. It introduces the Awa Odori Dance Festival of Tokushima. Among the various festivals held in Japan throughout the year, Tokushima's Awa Odori Dance Festival is one of the most famous and popular festivals among Japanese people. In this article, we'll introduce the origins and history of the Awa Odori Dance Festival, as well as some nearby tourist attractions! The History of the Awa Odori Dance Festival Photo:Taiko drums at Awa Odori, Tokushima Prefecture The Awa Odori Dance Festival is a festival with a history dating back more than 400 years in Tokushima, which was once referred to as Awa Province. The festival's history dates back to the Edo Period (1603-1868) when indigo merchants in the Awa Province enjoyed the entertainment of geisha. After the Meiji Period (1868-1912), the content of the dance became gradually more refined. If you want to learn more about the history of the Awa Odori Dance Festival, we recommend visiting Awaodori Kaikan, a museum in the center of Tokushima City. More About the Awa Odori Dance Festival Photo:Awa Odori, Tokushima Prefecture Bon dances and festivals are held in many parts of Japan during the Obon season. The Awa Odori Dance Festival in Tokushima is one of the bon festival events, and is called "Awa no Bon Odori." It is held from August 12th to 15th every year. The scale of the event is so large that it is considered one of the three major Bon Dances in Japan and one of the three major festivals of Shikoku (the smallest of Japan’s major islands). More than 100,000 dancers participate in the Awa Odori Dance Festival, and over a million visitors come to the festival each year. From just the sheer number of visitors, it's easy to understand that it's a popular festival that represents Japanese culture. Feel the Heat of the Awa Odori Dance Festival! Photo:Awa Odori, Tokushima Prefecture As you can see at 8:26 in the video, the music of Tokushima's Awa Odori uses traditional Japanese instruments, such as drums, gongs, flutes, and shamisen. The people who join the dance wear kimono or yukata, braided hats, geta (wooden clogs) and carry lanterns. There are two types of dances, men's dance and women's dance, be sure to watch both as they're quite different. At the end of the festival, more than 1,000 people dance in unison, and the streets are filled with music and cheering. If you want to experience the power of the festival with a good view, we recommend purchasing bleacher seats, like the ones shown in the video. By joining the "Niwaka-ren" dance group on the day of the festival, you can have a blast dancing at the festival! This can be seen at 11:18 in the video. Summary of Tokushima's Awa Odori Dance Festival Photo:Awa Odori, Tokushima Prefecture The Awa Odori Dance Festival is a traditional festival that shows us the beauty of Japan through traditional performing arts. There's a saying in Japanese that goes “Odoru aho ni miru aho, onaji aho nara odoranya son son” (踊る阿呆にみる阿呆、同じ阿呆なら踊らにゃ損々), which roughly translates to "If the dancer is a fool, so too then is the spectator, so why not everybody dance?!" Joining in the Awa Odori Dance Festival will make for an unforgettable experience! 【Tripadvisor】Awa Odori https://www.tripadvisor.com/Attraction_Review-g298236-d10019439-Reviews-Awa_Odori-Tokushima_Tokushima_Prefecture_Shikoku.html -
Video article 8:15
Edo Period Food – Food Culture in the Age of the Samurai!
Food & Drink Traditional Culture Life & Business- 99 plays
- YouTube
Edo Period Recipes: Video Introduction Source :YouTube screenshot This video, titled "[2] Edo Period Food: Making it Just Like the Original Recipe" (【2】江戸時代のご飯 原典(レシピ)通り作ってみた), was uploaded by "Gens Bookshelf Cafeteria." This video introduces Edo Period food recreated based on recipes from three cookbooks published during the Edo Period: Ryori Monogatari, Tofu Hyakuchin, and Meihan Burui. The Edo Period (1603-1868 A.D.) was a period of 260 years where Japan was under the rule of the Tokugawa Shogunate. The recipes are intriguing as they introduce meals that are similar to many found in present-day Japanese cooking, while reflecting the food culture of the time. Be sure to check out what the dishes were like in the video. How Many Meals a Day in Edo Period Japan? Shogun vs. Commoner Food Culture Photo:An oil lantern During the Edo Period, people generally ate two meals a day, one in the morning and one in the evening. However, midway through the Edo Period, it's said that three meals a day became the norm. This was due to the improvement of lanterns, which allowed people move about at night. Basic meals of the common people consisted of one soup and one vegetable dish. Side dishes consisted mostly of simmered vegetables and pickled vegetables, and fish was eaten only once every two weeks or so. The tenements where the common people of Edo lived were small and cramped housing complexes. Because of the cramped kitchens, rice was cooked only once a day to ensure efficient cooking. Farmers paid a large portion of their taxes as rice, so they had little rice to eat themselves. They often ate katemeshi, rice cooked with various grains, or mochi (rice cakes) made from various grains. The diet of a samurai varied according to rank. Low-ranking samurai had the same diet as common people, while high-ranking samurai ate a wider variety of food items and ingredients. Daimyo (feudal lords) and shogun enjoyed an even wider variety of side dishes, and some lords even enjoyed fish at every meal. Depending on their social status, they may also have enjoyed sake. Another characteristic of Edo Period food was that many people began to eat out. Food stalls selling tempura and soba (buckwheat noodles) slowly began to pop up and became common among the general populace. Other popular foods were kabayaki (grilled eel covered in a sweet soy sauce) and sushi. Together with soba and tempura, these are considered the four major foods of the Edo. 3 Edo Period Cookbooks – Cook Like They Did in the Age of the Samurai Source :YouTube screenshot Here are the three books on food in the Edo Period that were featured in the video. ●Ryori Monogatari (Tales of Cooking) Ryori Monogatari is a cookbook published in 1643, in the early Edo Period. It's considered to be the oldest cookbook in Japan that provides specific cooking methods. Dishes and ingredients are listed by category, such as "sea fish" and "river fish," and cooking methods are divided into "broths," "vinegared foods," etc. This method of compiling recipes influenced later cookbooks as well. ●Tofu Hyakuchin Tofu Hyakuchin is a cookbook published in 1782, in the mid-Edo Period. It lists 100 recipes for tofu. The book introduces dishes divided into six classes, including "common" and "exquisite," and describes the cooking processes in detail. The book also includes a note that a sequel was published the following year, which suggests that tofu was a popular ingredient among the people of the Edo Period. ●Meihan Burui Meihan Burui was published in 1802, in the late Edo Period. It's a cookbook specializing in recipes involving rice, and introduces more than 140 recipes for porridge, sushi, etc. It also includes columns on the characteristics of rice by production area, showing the high level of interest in cooking with rice during the Edo Period. Fish? Meat? Vegetables? What Did People in the Edo Period Eat the Most Of? Photo:Rice bran The basic diet during the Edo Period consisted of rice, miso soup, and one side dish. From the mid-Edo Period onward, as rice production increased and rice-polishing technology improved, diets shifted from brown rice to white rice. This had an impact on food culture as well, such as the spread of pickled vegetables made from the bran produced in the rice polishing process. Side dishes for the common people consisted mainly of beans and vegetables cooked in a stew. Natto (fermented soybeans) and tofu were also commonly eaten as a source of protein. Vegetables such as daikon, komatsuna (Japanese mustard spinach), and leeks were common, and these are eaten even today. Soy sauce, an essential ingredient for flavoring meals in the Edo Period, also spread to the common people in the mid-Edo Period. Many of the dishes in the book are also flavored simply with soy sauce or miso. ●Nebuka-jiru Nebuka-jiru is a miso soup with green onions. Make broth with kombu and dried sardines, and add leeks. Once cooked, miso is added and the soup is complete. [Video] 2:14 - Nebuka-jiru ●Ozasa Tofu Tofu is cooked on a skewer, then cooked in a pot with broth, soy sauce, and mirin. Beaten egg is then poured over the tofu and simmered, and then sprinkled with sansho (Japanese pepper). [Video] 3:00 - Ozasa Tofu ●Tofu Noodles Tofu crumbles and komatsuna are stir-fried, then mixed with boiled somen noodles. Season with soy sauce and serve. [Video] 4:11 - Tofu Noodles In the Edo Period diet, common people ate fish dishes only a few times a month. The common people ate inexpensive and easily obtainable fish, such as sardines and tuna. Shoguns or daimyo on the other hand, ate high-end fish such as sea bream (which were said to bring good luck), sillago, and flounder. Although eating meat was prohibited for many years, it was sometimes consumed for medicinal purposes. Summary of Food Culture in Edo Period Japan Source :YouTube screenshot In this article. we introduced a video recreating Edo Period food. By learning about meals during Edo Period Japan, you can better understand how people lived, the food culture, and the social dynamics of the time. Food is one of the many perspectives from which to understand the history of any given era. If you're curious about Japanese cooking, maybe try making some of the recipes yourself! We hope you can use this article as a reference to create some delicious dishes! -
Video article 14:16
A sushi chef who loves Edomae conger eel, his passion for ingredients and techniques, and his commitment to Japanese cuisine. The secret of why it is loved by foreigners is revealed in an interview with a craftsman at the famous sushi restaurant "Sushi Kappou Ueda" in Ginza, Chuo-ku, Tokyo!
Food & Drink Traditional Culture- 352 plays
- YouTube
Video introduction of sushi chef at Sushi Kappou Ueda in Ginza, Chuo-ku, Tokyo This video, titled "日本食ドキュメンタリー 江戸前穴子 Documentary of Japanese "ANAGO SUSHI" 日本美食记录-江户前穴子," introduces the splendor of Japanese food with a focus on Edomae anago (conger eel). In this video, Chef Eiichi Ueda, a sushi chef in Ginza, shows everything from purchasing ingredients to preparation and talks about his passion for Anago. The answer to why Japanese food is loved by so many people around the world may be found in this video. What Is Edomae Anago? Photo:Anago Sushi “Edo” is the old name for Tokyo and Anago was caught in what is now Tokyo bay which is in front of Edo. “Mae” means “in front of” in Japanese. The Edomae Anago absorbs nutrients from the river flowing into Tokyo Bay, and is considered a seafood gourmet that is a symbol of Edomae and is backed by history and culture. Eiichi Ueda, the sushi chef from Ginza, who is also the star of this video, was fascinated by anago, and says that when he purchases anago at Tsukiji fish market, he uses anago caught off the coast of Haneda in Tokyo Bay, and through this, we get an understanding of his dedication to his craft. A Commitment to the Art of Japanese Cuisine Source :YouTube screenshot One of the reasons why Japanese food is as popular as Western food around the world is because of its artisan's extraordinary attention to detail. In this video, Mr. Ueda mentions the significance of the process of buying fish from a trusted supplier, processing it himself, and cooking it using time-tested cooking methods. He is committed to cooking Edomae Anago, and the pride of being a craftsman of Japanese food, is the reason why Japanese food has become one of the most popular gourmet foods in the world today. The Merits of Japanese Food Source :YouTube screenshot The beauty of Japanese food lies in the preparation of each and every ingredient. The pride and responsibility to devote time, effort, and gratitude to every ingredient served to the customer, and to cook with the pride and responsibility of a craftsman is considered to be the essence of Japanese cuisine. They are also very particular about the way they prepare their rice and how to process and prepare fish. Chef Ueda, also says that cooking with gratitude for the ingredients is the only way to bring out the best in them and provide customers with the best food possible. Summary of Edomae Anago In the video, The Japanese craftsmans, Chef Ueda Eichi, shows us Edomae Anago, and what makes Japanese cuisine such an amazing gourmet experience. Watch this video to find out all about why Japanese food has become one of the world's leading gourmet foods. We explained just a small fraction of the video’s contents in this article, so we recommend watching the full video to get the full story. Thanks to Edomae Anago, perhaps even more people will begin to understand and appreciate Japanese cuisine. ◆Sushi Ueda◆ 【Address】Shonan Building B1F 1-14-10 Ginza Chuo Ward Tokyo 【Access】30 minutes walk from Ginzaicchoume Station 【Hours】17:30~23:00 【Closures】Sunday, holiday 【Parking】None 【Telephone No】03-5524-3311 【Yelp】Sushi Ueda https://tabelog.com/tokyo/A1301/A130101/13106255/ -
Video article 3:33
Ryuji Shirakawa, an Aikido Master, Throws One Opponent to the Next, in the Blink of an Eye! Get to Know the Mind, Body and Soul of the Ancient Japanese Martial Art, Aikido!
Sports Traditional Culture Celebrities- 801 plays
- YouTube
Performance Video for Ryuji Shirakawa, an Aikido Master This video entitled “Aikido Dynamic and fluid movement Shirakawa Ryuji shihan (合気道 ダイナミックで流れるような動き!白川竜次 師範), performed by Aikido Master Ryuji, and produced by "Aikido Shinburenseijuku," features performances of Aikido, one of Japan's traditional martial arts. You can see the performance by Ryuji Shirakawa, 6th dan of Shinburenseijyuku, as he throws his opponents from one to the next. What are the techniques of Aikido, Japan's historic martial art? What is Aikido? Photo:Aikido Aikido and other traditional Japanese martial arts emphasize the ancient Japanese concept of "mind, technique and body." "Mind, technique and body" refers to a balance of mind, technique, and body. Aikido is a martial art that was established between the Meiji period and the beginning of the Showa period. It has a relatively short history in comparison with other martial arts. Aikido is a comprehensive martial art into which the principles not only for Jujitsu, but also for Kendo and Judo, are incorporated. The martial art came to be called Aikido in 1942, and has since spread all over the world. It is estimated that there are about 1 million people competing domestically and 1.5 million abroad. Aikido has various types of attacking techniques such as Ikkyo, Shihonage , Iriminage, Kotegaeshi. A half-body stance is the basic position for Aikido regardless school. It is important to practice things such as breathing techniques or switching of body positions to use the martial art's techniques properly. In this video, you can see scenes of master Ryuji Shirakawa throwing his opponents one after another. Sometimes arm-locking them as well. Learn the Japanese Martial Art, Aikido! Photo:Children sitting in "Seiza" The number of people who practice Japanese martial arts such as Karate, Judo, and Kendo has been increasing. Wearing dojo clothes and training in a jiu-jitsu or kendo dojo can help you maintain your health and improve your mental strength. The Japanese martial arts are useful as a self-defense technique, making them a great choice for men as well as women and children to learn. If you can find a good coach and receive careful guidance, you can participate in a competition, even if you are a beginner. Summary of Aikido Master Ryuji Shirakawa's Aikido Performance Source :YouTube screenshot This video features many beautiful and powerful techniques by Aikido Master Ryuji Shirakawa. Please watch his performance in the video if you haven't yet, and enjoy the exchange of great techniques by Japanese martial artists. There are many dojos or training halls in Japan where anyone can learn Japanese martial arts including Jujitsu and Taijutsu. If you're interested in traditional Japanese martial arts, or if you feel like taking up a sport, you should visit a dojo or class where you can practice martial arts! 【Official Website】Aikido Shinburenseijuku http://www.shinburenseijuku.com/ -
Video article 6:12
Kendo - The Japanese Sport That Uses Bamboo Swords. Witness the Legacy of Japan's Samurai With This Traditional Martial Art!
Sports Traditional Culture History- 510 plays
- YouTube
The Traditional Japanese Martial Art “Kendo” This video is "Best of Kendo~Awesome~" produced by "NAGASHI." Kendo is one of Japan's traditional martial arts. Many Japanese people know about the style of Kendo. What's so fascinating about this sport though? Kendo is a one-on-one competition where players wear a kendo uniform, armor, and use bamboo swords called "shinai." Kendo and other traditional Japanese martial arts are about valuing respect. Swords are of course weapons, but it is the human mind that controls them. Winning a match, according to the rules, means winning with the swordsmanship you've refined. The swordsman stay focused until after the match, when they've bowed to one another. This is standard Kendo etiquette. Kendo is said to be a martial art that begins and ends with a bow. The beauty of this Japanese culture may be one of the attractions of Kendo. In the video, you can see this etiquette from 0:05 and 5:57 in the second half. I hope that these videos will show the excellence of Kendo and the spirit, and harmony among Kendo fighters through their matches and practice, and at the same time, convey the beauty of Japanese martial arts as a whole. The History of Kendo Photo:Kendo Nowadays, the sport has federations all over the world, and not only schoolchildren's tournaments, inter-scholastic athletics competitions, and national championships, but matches are held all over the world. With the increase in the number of competitors, kendo's technical population has grown to about 1.7 million, but it was originally created to practice swordsmanship. It is a traditional martial art that inherited the soul of the samurai, which is said to have already existed in the Heian period (794-1185 AD). Kendo, as a competitive sport, had its own set of dan rankings and rules and instruction manuals from the Edo period (1603- 1868 AD). Gradually, the style came closer and closer to the style we have today. However, even now, having gone from martial arts to competition, it's practitioners still train their mind, body, and they still maintain proper etiquette. The Gear Required for Kendo Photo:Kendo "Men" The traditional Japanese martial art kendo requires a few pieces of gear. ・防具 Armor ・剣道着 Kendo uniform ・竹刀 Bamboo sword (sometimes wooden swords are used for training) ・小手 Kote(padded gloves to protect the wrists and forearms) ・面 Men(a face mask) ・垂れ Tare(waist protector) ・袴 Hakama(pleated and divided skirt made in fine stripes) You can purchase this gear at kendo specialty stores and kendo shops. For a moment, at 0:14 in the video, you can see the image of the camera attached inside a face mask. You can feel what Kendo is like in this scene. Japanese traditional martial art kendo rules Photo:Referee Kendo is a sport that trains the mind and body. The format of the matches are one-on-one individual matches, but there is also a team competition where 1 winner is crowned. A match in Kendo is between two players until two points are scored, or the time runs out. (One game = Three match) There are 3 valid targets to strike in order to score a point ・Men (the face mask) ・Kote(the padded gloves to protect the wrists and forearms) ・Do (the breastplate) Also, when it comes to matches for college students or older, two-sword style is also possible. It is rare in Japan, but is often seen in overseas kendo matches. Miyamoto Musashi, one of the most popular, and said to be the most powerful swordsmen in the world, was also a master of the two swords. From 0:25, the video introduces a number of matches. Not only do bamboo swords clash, but sometimes competitors are violently struck, propelling them into the air. This is not unexpected however, as it is a combat sport. Summary of the Fascinating, Traditional Japanese Martial Art, Kendo The appeal of kendo, the traditional Japanese martial art, lies in the intensity of the matches. The dignified movements of these swordsmen are the result of daily rigorous training. There are rankings called "dan" in Kendo, but in order to receive a ranking, you must go through a rigorous certification test to obtain the title. The dojo where swordsmen practice everyday is packed with the lives of the swordsmen. Kendo is also said to be a lifelong sport. Please enjoy the video of the Kendo matches, that transcend both age and gender. 【Official Website】All Japan Kendo Federation https://www.kendo.or.jp/en/ -
Video article 6:32
Yabusame (horseback archery) ritual at Tsurugaoka Hachimangu Shrine in Kamakura, Kanagawa Prefecture, one of the three major Yabusame events in Japan! Ancient Japanese archery and horseback archery
Festivals & Events Traditional Culture- 106 plays
- YouTube
Video introduction of "Yabusame (horseback archery) ritual" at Tsurugaoka Hachimangu Shrine in Kamakura, Kanagawa Prefecture Photo:Tsurugaoka Hachimangu Shrine, Kamakura This video, titled "Yabusame Horseback Archery 20 Shots|Kamakura 2019" (鎌倉 鶴岡八幡宮 流鏑馬 20連発 Yabusame Horseback Archery 20 shots Kamakura 2019), was uploaded by "keity." Tsurugaoka Hachimangu Shrine is located in Kamakura, Kanagawa. Yabusame (traditional Japanese horseback Archery) is a Shinto ritual of the Tsurugaoka Hachimangu Shrine Festival in which archers dressed in traditional hunting attire shoot at targets while controlling their aim from horseback. The video begins with the yabusame ritual and shows the archers shooting arrows called "kabura-ya" which whistle when loosed. Accurately shooting the arrows from horseback at high speed requires the archer be incredibly skilled. Check out the video to see the awesome footage of the archers performing on horseback. The History of Tsurugaoka Hachimangu Shrine Photo:The stone steps leading up to the main shrine of Tsurugaoka Hachimangu Shrine, Kamakura The history of Tsurugaoka Hachimangu Shrine dates back to 1063, when Minamoto no Yoriyoshi, the ancestor of Minamoto no Yoritomo, who founded the Kamakura shogunate, moved Ishimizu Hachimangu Shrine from Kyoto. Yoriyoshi was a devout worshipper of Ishimizu Hachimangu Shrine and enshrined the Shinto deity Hachiman as the Minamoto Clan deity near Yuhigahama beach in Kamakura. Later, Minamoto no Yoritomo returned the shrine to its present location on Kyoto and laid the foundations for Tsurugaoka Hachimangu Shrine. In 1180, Minamoto no Yoritomo established the first samurai government, the Kamakura Shogunate, in Kamakura, and in the same year, he moved the Hachimangu Shrine, which was associated with his ancestors, to its present location. The shrine was revered as the guardian deity of the Shogunate, Kamakura, and the eastern provinces of Japan. Additionally, the shrine hosted, and continues to host, a number of festivals that were important to the shogunate, including life release ceremonies, yabusame, sumo wrestling, and bugaku (traditional Japanese court music and dance), all of which have been handed down to the present day. One of the most famous historical events at Tsurugaoka Hachimangu Shrine is the assassination of Minamoto no Sanetomo, which happened on the large stairway leading up to the shrine. When you visit the shrine, you can climb up the very same stairs the assassination took place on. What is Yabusame? The History of Japan's Traditional Archery Photo:Yabusame Yabusame, the ancient Japanese art of horseback archery, has a long history, dating back to the 6th century during the reign of Emperor Kinmei. It's said to have started as a ritual in which three targets were shot from horseback at Usa Jingu Shrine in Oita Prefecture in honor of Empress Jingu and Emperor Ojin. Yabusame (流鏑馬) means "to ride a horse while shooting arrows." Yabusame at Tsurugaoka Hachimangu Shrine is a traditional event with more than 800 years of history. It's said that it started when Minamoto no Yoritomo performed yabusame in 1187 at a life release at Tsurugaoka Hachimangu Shrine to pray for peace and prosperity in Japan. Encouraged by Yoritomo, Yabusame was an essential Shinto ritual for warriors to improve their skills and to show the quality and hardiness of warriors in the Kamakura period. There are two schools of yabusame. Minamoto no Tsunemoto, the founder of the Seiwa Genji branch of the Minamoto clan, handed down the tradition to Minamoto no Yoshimitsu, and from there it was passed on to the Takeda and Ogasawara clans. As a result, there are two schools of yabusame: the Takeda School and the Ogasawara School. Yabusame archery performed at Tsurugaoka Hachimangu Shrine is of the Ogasawara style. Yabusame is performed at Shinto rituals and festivals all over Japan, and you can enjoy seeing the differences between the two schools by going to events in other areas. The Top 3 Yabusame Events in Japan Photo:Yabusame at Shimogamo Shrine Tsurugaoka Hachimangu Shrine in Oita Prefecture, Nyakuichioji Shrine in Nagano Prefecture, and Shimogamo Shrine in Kyoto Prefecture are collectively considered to host the three best Yabusame events in Japan. Here, we'll explain a bit about yabusame at Nyakuichioji Shrine and Shimogamo Shrine. ●Yabusame at Nyakuichioji Shrine, Nagano Prefecture The Yabusame ritual at Nyakuichioji Shrine is held during the annual festival. What makes this ritual unique is that the archers are children. They put on makeup and wear traditional archer attire, parade through the town, and perform yabusame at the shrine to celebrate a good harvest. ●Yabusame at Shimogamo Shrine, Kyoto Prefecture The yabusame ritual at Shimogamo Shrine is held as a precursor to Kyoto's famous Aoi Matsuri. Shimogamo Shrine has the longest history of yabusame rituals among the three shrines, dating back to circa 457 according to the Nihon Shoki. What makes this event unique is that while the other two are performed in warrior costumes, the yabusame ceremony at Shimogamo Shrine is performed in traditional court noble attire. Highlights of the Yabusame Ritual at Tsurugaoka Hachimangu Shrine Photo:Yabusame at Tsurugaoka Hachimangu Shrine The highlight of yabusame at Tsurugaoka Hachimangu Shrine is the garbs worn by the archers. They wear traditional hunting costumes worn by samurai during the Kamakura period (1185-1333), and wear unique hats called "ayaigasa," which are made of rush woven into twill and covered with cloth. They wear jackets called "hitatare" and carry a sword at their waist, which gives them a dignified appearance. One of the highlights of the yabusame is the distinctive yell of the archer as he runs his horse. When the archer shoots an arrow while running his horse, he shouts "in, yo, i." This represents the Japanese words for "yin, yang, and arrow," and is attributed to Onmyodo, or "The Way of Yin and Yang," which was incorporated into the teachings of the samurai during the Kamakura period. Nagakiyo Ogasawara, the founder of the Ogasawara School of yabusame, was also a samurai in the Kamakura period. Even more than the shouts though, is the sound the arrow makes when it strikes its target. Be sure to check out the video to see the skill that samurai warriors would have used on the battlefield when fighting for their lives. Schedule and Location Information for the 2024 Yabusame Event at Tsurugaoka Hachimangu Shrine Photo:The main shrine of Tsurugaoka Hachimangu Shrine, Kamakura The yabusame ritual at Tsurugaoka Hachimangu Shrine is usually held on the same day as the annual festival on September 16 and during a festival in October. That being said, the 2022 event was cancelled due to the novel coronavirus pandemic. Currently, no information regarding the schedule for the 2023 yabusame event has been announced on the shrine's website. However, since there are no longer any restrictions on activities, there is a strong possibility that the event will be held this year, so we're optimistic that the event will be held this year. After leaving the entrance of the shrine office of Tsurugaoka Hachimangu Shrine, a ritual will be held at the lower worship hall, followed by a small parade welcoming the archers and their horses. After that, the archers, dressed in magnificent traditional hunting attire, will perform the yabusame ritual. Summary of Yabusame at Tsurugaoka Hachimangu Shrine Photo:The main shrine of Tsurugaoka Hachimangu Shrine, Kamakura Yabusame, performed as a ritual event during Tsurugaoka Hachiman Shrine's annual festival, is a rare opportunity to see magnificent costumes, traditional Japanese martial arts, and splendid horsemanship and archery. Tsurugaoka Hachimangu Shrine offers blessings for luck in victory, work, and success in life, as well as for easy childbirth and marriage, so consider having a quick prayer if you visit the shrine for the yabusame ritual. Also, be sure to see the portable shrine procession at the Shinkosai Festival held after the regular festival, and the dance performed by miko (shrine maidens) wearing traditional garbs. Yabusame events are a great opportunity to see the skills of warriors that have been handed down since the Kamakura period. We hope you will be able to witness this spectacular ritual that has been handed down for hundreds of years. 【Official Website】Tsurugaoka Hachimangu Shrine 【TripAdvisor】Tsurugaoka Hachimangu Shrine -
Video article 3:21
The video shows the power of the Shirane Kite Festival held in Niigata City, Niigata Prefecture! The rules and how to enjoy the 300-year-old historical and heroic battle are also explained!
Festivals & Events Traditional Culture Travel- 74 plays
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Video Introduction of "Shirane Kite Battle" in Niigata City, Niigata Prefecture This video, titled "Shirane Kite Battle 2022, June 5, 2022|Giant Kites Dancing in the Sky|Otaka group vs. Kenshin group, Yakusha group vs. Isshin Tasuke group|Japanese Shirone Giant Kite Battle" (空に舞う大凧を撮ってきた・白根大凧合戦2022・令和4年6月5日 大高組VS謙信組 役者組VS一心太助組), was uploaded by "pikineko【photographer】." The Shirone Giant Kite Battle is held every year in early June in Shirone, Niigata and in Nishi-shirone, Niigata, in Japan's Koshin'etsu Region. Thirteen groups of kites, divided into Eastern and Western forces, crash their kites into one another and compete for victory or defeat in this heroic festival. It's a popular event for taking photos. The video shows the competition between the East Army's Otaka and Yakusha groups and the West Army's Kenshin and Isshin Tasuke groups. The sight of these giant kites fighting in the air is very exciting to watch. Be sure to check out the video before reading along to see how the history and tradition of the Shirone Giant Kite Battle has been passed down from generation to generation. A Brief Introduction to Kites in Japan Kites, called "tako" (凧) in Japanese, are said to have been introduced to Japan by the Heian Period (794 - 1185). They are made by affixing Japanese paper to a bamboo frame, and often come in a rectangular shape, although some regions of Japan have hexagonal kites, etc. Japanese kites are often decorated with traditional imagery, such as samurai. In the past, kites were incredibly popular in Japan, to the point that they were a common cause of damage to residences. Even today, they can be enjoyed at a wide variety of Japanese festivals and other events. Why Is the Shirone Giant Kite Battle Held? A Look at the History of the Event Photo:Shirone Giant Kite Battle The Shirone Giant Kite Battle, held in Shirone, Niigata, is a tradition with 300 years of history. It's a well-known festival that signals the arrival of early summer in Niigata. The origin of the Shirone Giant Kite Battle dates back to the middle-Edo period (1603-1868 AD). It began when people on the Shirone side of the Nakanokuchi River flew kites to celebrate the completion of the Nakanokuchi River embankment repair work. However, the kites fell on the Nishishirone side, the other side of the river, resulting in damage to some fields. People on the Nishishirone side, angered by this, began to fly their own kites in an attempt to knock down the kites of the Shirone side. This story is said to be how the event started. Like festivals in other parts of Japan, the Shirone Giant Kite Battle is also symbolic in nature. Kites are flown high to celebrate the birth children and to wish that prayers for a bountiful harvest will reach the heavens. Shirone Giant Kite Battle Rules and How Winners Are Decided Photo:A giant kite The Shirone Giant Kite Battle is divided into six groups from the east (Shirone side) and seven groups from the west (Nishishirone side) across the Nakanokuchi River. The kites are flown from both banks, and pitted against each other until the other kite's rope is broken. The kite that remains standing is the winner. The kites used in the Shirone Kite Battle are as large as 44 square meters (~470 square feet) and weigh a whopping 50 kg (110 lbs.). The Eastern side flies their kite low in the sky, while the Western side crosses the rope of their kite over the Eastern side's kite and slams it headlong into the river water. They continue fighting like this until one of the ropes is broken. If the rope is broken, the winner is awarded with one point. If the rope is not broken within the set time limit, the match is a draw, and both sides receive half a point. If the kites separate from each other before a rope is broken, the match is deemed "nakiwakare" (泣き別れ, A tearful parting) and there is no winner. These are the basic rules for scoring and determining winners and losers in the kite battle, but in reality, several kites may become tangled up together, as several pairs fly their kites at the same time. Since the method of determining winners and losers changes depending on the situation, spectators are kept on the edge of their seats as they await the outcome of the battle. The ranking of each pair is determined by their performance during the festival, which in turn determines the winning side. Shirone Giant Kite Battle 2023 Schedule and Attractions to See During the Festival Photo:Fireworks The Shirone Giant Kite Battle, which was shortened in duration in recent years, was held normally in 2022, but because the other events were canceled, many tourists were not able to enjoy the festival to the fullest. Luckily, it was been announced that the 2023 festival will be held for five days from June 1 to 5, with the previously canceled children's kite competition on May 31 and the citywide parade on June 1. In addition, a fireworks display is expected to be held as well, which will be a major event that will liven up the kite battle. In previous years, the event was held on Saturday during the festival period, and in case of rain, it is held on the following Sunday. Shirone Kite Museum: Learn More About the Exciting Shirone Giant Kite Battle The Shirone Kite Museum in Minami, Niigata, is one of the world's largest kite museums, where visitors can learn about kites and kite battles. You're sure to be captivated by the museum's collection of rare kites from all across Japan and around the world on display here. A full-size kite, like the ones used in kite battle, greets visitors at the entrance! You can also see the materials used to make the kites in the exhibition area. Inside the museum, visitors can experience what it's like to watch a kite battle through pictures and videos on the walls. If you can't make it to the actual event, we recommend checking this out. Visitors can also participate in a kite-making experience, after which, they'll have their very own kite that they can try flying in the wind tunnel laboratory. It's a great way to commemorate a trip to the area and will make you feel like a kid again. Incidentally, it's a great experience for kids as well. If the weather is nice, you can also fly your kite outside. Furthermore, at the souvenir corner, you can buy a kite with your desired design and name on it, which is popular as a gift. A temporary parking lot is available during the Shirone Giant Kite Battle, and free shuttle buses run from the parking lot to the venue. How to Get to the Shirone Giant Kite Battle Venue The Shirone Giant Kite Battle is located somewhat far from Niigata, but the easiest way to reach the event venue if you're coming from Niigata Station is via bus. There are buses scheduled on both weekends and weekdays that you can take to Shirone. You can opt to get off at at the Go no Machi (五の町) bus stop which takes you within a couple minutes' walk of the event venue (~1 hr. 15 minutes), or take a bus to the Shirone Kite Museum, enjoy a tour of the museum, and then take a free shuttle bus to the event venue from there (~1 hr. 30 mins). Either route with cost you 660 yen. Summary of the Shirone Giant Kite Battle The giant kites soar through the sky and engage in an exciting battle. It's a must-see event and allows visitors to experience a rich aspect of Japanese culture. The battle will be even more lively this year, as food stalls, etc. are back as of 2022. If you love festivals and want to see giant kites made with Niigata's traditional kite-making techniques, or if the sight of a kite battle gets your blood pumping, be sure to plan a trip to Niigata in June. Watching the powerful Shirone Giant Kite Battle is sure to be an unforgettable experience! -
Video article 7:48
Kendo - A Traditional Japanese Martial Art Which Has Been Practiced for Hundreds of Years With Techniques Passed Down From Generation to Generation. Top Kendo Practitioner, Yukiko Takami, Explains the History of Kendo and Expresses Her Feelings About the Sport!
Sports Traditional Culture Celebrities- 517 plays
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What Does Top Kendo Athlete, Yukiko Takami, Have to Say About Kendo? In this video "KENDO - Yukiko Takami/Interview - IS JAPAN COOL? DOU (剣道 - 鷹見 由紀子), Yukiko Takami, one of the top Kendo practitioners in Japan, introduces the sport representative of Japanese martial arts. What does this female Kendo practitioner have to say about the sport? About Yukiko Takami Source :YouTube screenshot Yukiko Takami is a Kendo practitioner who has won world championships in both single and group Kendo competitions and is regarded by many to be one of the top Kendo practitioners in Japan. In this video, she talks about the traditional martial art. The Ancient Japanese Martial Art, Kendo Kendo is a Japanese martial art where one fights using a bamboo sword whilst wearing a Kendo uniform which includes protective equipment such as a mask and gloves. The martial Kendo was developed hundreds of years ago (near the end of the Edo era: 1750 AD-1860 AD) in Japan as a way of practicing sword fighting using bamboo swords whilst wearing protective equipment. It has grown in popularity over the years with many competitions being held all over the world. One can compete in Kendo in both single and group competitions, much like other martial arts such as Judo and Karate. One does not simply improve at Kendo by winning matches, training is geared towards improving not just physical strength but also fighting spirit and technique. Moving up the ranks in Kendo also requires more than just strength. There are more than 1.7 million Kendo practitioners competing in Japan, which is more than ten times the number of Judo practitioners currently competing, which number around 160,000. Photo:Kendo The ancient martial art of Kendo is taught to children in Japan as an after-school club activity. There are Kendo halls and classes held all over the country, where one can learn not only technical sword-fighting skills but also about etiquette and Japanese spirit. Yukiko Takami talks in the video of how she used to let her performance in competition affect her emotionally. However, she describes that now, the process is more important than the end result in Kendo, and that learning to respect one's opponent is necessary to grow. From 3:45 in the video, Yukiko Takami talks about the importance of respecting one's opponent instead of focusing on winning or losing. Kendo, the Japanese Martial Art That Begins and Ends With a Bow Photo:Kendo One of the appealing features of Kendo is that it is a martial art one can continue practicing for a lifetime. Yukiko Takami explains that in Kendo, one fights not only using power and speed, but also one's spirit, and that this feature sets Kendo apart from other martial arts such as Karate or Judo. As Kendo is a martial art that wouldn't exist without an opponent, learning to respect each other is a key part of training. In the training hall, known as a dojo, it is custom for students to bow to the shrine and train with their opponents safety in mind. A Top Kendo Practitioner's Thoughts – Summary We hope you enjoyed watching the video of top Kendo practitioner Yukiko Takami! She explains in detail the history of the martial art and also her personal feelings regarding the practice and training. Yukiko Takami also explains in detail the techniques and rules involved in Kendo. We hope you enjoyed learning more about this ancient Japanese martial art. -
Video article 21:39
Doze-u nabe (dojo-nabe) at Tatsumiya (Tonan-ya), a famous restaurant in Asakusa, Taito-ku, Tokyo, is a downtown specialty favored by Edo food connoisseurs! Don't miss the video of the energetic loach being cooked into a blissful delicacy!
Food & Drink Traditional Culture- 557 plays
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Video introduction of Doze-nabe (Dojo-nabe) at Tatsumiya (Tonan-ya), a famous restaurant in Asakusa, Taito-ku, Tokyo Dojo loach hot pot, which is famous as a traditional Japanese old-town dish, comes into season from spring to summer. The area around Kaminari-mon Gate, in particular, is full of famous dojo-hot-pot restaurants and hot-pot pubs surrounding a sunken hearth with a downtown feel that is still very much alive today. This video introduces Tatsumi-Ya, a traditional restaurant in old town Asakusa that serves dojo loach hot pot, as well as the cooking process for this traditional Japanese cuisine. As a famous dojo-hot-pot restaurant, Tatsumi-Ya has been loved by intellectuals and sightseers for years. Just looking at the crunchy dojo loach karaage and dojo loach hot pot is enough to get your mouth watering. Watch this video to learn all you need to know about the delicious dojo loach hot pot! The Origin and History of Dojo Loach Hot Pot Source :This article Video When did people start eating dojo loach hot pot? Dojo loach, an exceptionally resilient river fish, was an important source of protein for local residents, referred to as "Edokko" (江戸っ子), in the town of Edo (Current day Tokyo) thanks to its well-developed waterways. There were many pilgrims around Sensoji Temple (浅草寺 Sensoji), the oldest temple in Tokyo, and the local people in Asakusa welcomed them with dojo loach dishes, using the dojo loach from the Sumida River (隅田川, Sumidagawa), formerly the Arakawa River (荒川, Arakawa). This is said to be the origin of dojo loach hot pot. In 1806, dojo loach hot pot started to be written "どぜう" (typically pronounced dozeu) instead of its original name "どじょう" (Both are pronounced "dojo"). The origin of this change is said to be Echigoya Sukeshichi (越後谷助七), the founder of Komagata Dojo (駒形どぜう), one of the most popular restaurants in Asakusa. When his restaurant burned down in the Great Fire of Edo, he thought a store name using four characters would bring ill fortune. Because of this, instead of four characters, he spelled his store name with three characters. The number "4" is pronounced "shi" in Japanese, and traditionally it is also connected with the word “death” (死) in Japanese, which is pronounced the same. The Menu and Recipe of Tatsumi-Ya Source :This article Video Dojo loach hot pot has three main cooking styles. Given the fact that it goes by 3 different names- dojo loach nabe, Edo-Nabe (江戸鍋), and Edomae-Nabe (江戸前鍋), we can tell that it was a very famous dish in the city of Edo. The first cooking style is called "Maru-Nabe" (丸鍋). This involves putting live dojo loach into a container of Japanese sake and covering it with a lid. When the dojo loach stop kicking, they are placed on a round iron plate with lots of green onions and eaten with seasonings, such as Japanese pepper and Shichimi-Togarashi (七味唐辛子), a chili pepper spice. In this video, you can watch the live dojo loach getting quieter and quieter in a container of Japanese sake around 1:53. Be sure to check it out! The second style of recipe is called "Nuki-Nabe"(ぬき鍋); a hot pot dish similar to sukiyaki. This method involves cutting the dojo loach open along the back, and cooking it with burdock roots. The third and most popular style of dojo loach hot-pot is called "Yanagawa-Nabe" (柳川鍋). This involves dropping eggs in Nuki-Nabe and stewing everything together. What these styles have in common is not just dojo loach; all of these methods involve stewing dojo loach with tofu and green onions. In the introductory video of Tatsumi-Ya’s dojo loach dishes, the chef shows how to cook dojo loach hot pot. You can see this at 14:52. You can also see people eating the cooked dojo loach hot pot with lots of chopped onions over fluffy eggs. It looks like it pairs nicely with white rice as well. In addition to the hot pot dishes, another famous dish is dojo loach karaage. This involves putting flour on live dojo loach and then deep-frying them. This can be seen at the beginning of the video. Tatsumi-Ya’s Dojo Loach Hot Pot: The Stamina-Boosting Dish to Beat the Heat! Dojo loach dishes in Asakusa are a common theme in the summer, but you're probably wondering why people would want to eat hot dojo loach dishes in the warmest season of the year. First, dojo loach is a stream fish, so it has a unique smell. To get rid of the smell, chefs often cook dojo loach with burdock roots. Since burdock roots are very hard, they must be stewed in a nabe pot to make them softer and easier to eat. Another reason for this comes from a traditional Japanese trick for staying cool in summer. After working up a sweat, the cool evening breeze allows us to cool our bodies. Around 18:09 in the video, you can see a piping hot dojo loach hot pot dish. Look at all the mouth watering goodness! Summary of Dojo Loach Hot Pot in Old Town Asakusa Source :This article Video Dojo loach dishes have been very popular among local people since the Edo period. This video shows how to cook dojo loach dishes by the chefs of Tatsumi-Ya in old-town Asakusa, Tokyo. Dishes like this are eaten less often these days, but if you're looking to boost your stamina to survive the hot summer in Japan, then you've got to try the dojo loach dishes at the famous Japanese restaurant "Tatsumi-Ya" in Asakusa! It’s also fun to watch the chef's amazing knife skills. Be sure to take a look at the video to see all the amazing dojo loach dishes! 【yelp】 TatsumiYa https://www.yelp.com/biz/%E3%81%9F%E3%81%A4%E3%81%BF%E5%B1%8B-%E6%B5%85%E8%8D%89%E5%BA%97-%E5%8F%B0%E6%9D%B1%E5%8C%BA?osq=%E3%81%9F%E3%81%A4%E3%81%BF%E5%B1%8B -
Video article 3:00
What kind of New Year's event is the “Yasaka Shrine Otsuka Pilgrimage” held on New Year's Eve in Kyoto City, Kyoto Prefecture? Virtual experience of Kyoto's winter traditions with video!
Festivals & Events Traditional Culture Travel- 218 plays
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Video introduction of “Yasaka Shrine's Okera Pilgrimage” in Kyoto City, Kyoto Prefecture This video, titled "Yasaka Shrine "Okera Mairi" (December 31, 2021, Higashiyama, Kyoto)" (八坂神社「おけら詣り」(2021年12月31日 京都市東山区)), was uploaded by "Kyoto Shimbun" (京都新聞). The video introduces Okera Mairi, a New Year's Eve ritual performed by priests on a night with light snowfall. Be sure to check it out as you read along. Highlights, History, and Facts About Yasaka Shrine Photo:Yasaka Shrine, Kyoto Yasaka Shrine is called "Gion-san" ("san" being an honorific title attached to names in Japanese to show respect) by the people of Kyoto. Yasaka Shrine is the head shrine of all 2,300 shrines following the Gion faith in Japan. The shrine's deity is Susanoo no Mikoto, who is believed to be a god who purifies all manner of misfortune. Yasaka Shrine is home to many Important Cultural Properties, including the main shrine, which is also a National Treasure, and is one of the most popular sightseeing spots in Kyoto's Higashiyama district. The shrine is also famous for its beauty and is known as a power spot for love. The shrine also has a power spot for beauty called "Utsukushi-gozensha." The "biyou-sui" (美容水, "beauty water") next to the torii gate is also popular. Maiko and geiko from Gion, a temple town, as well as people in the beauty and hairdressing industry, and many women from all over the country visit this shrine with prayers of beauty. It's said a few drops on the skin is said to promote both beautiful skin and a beautiful, and it's so popular that visitors come regardless of the season. Yasaka Shrine is also said to be the largest power spot for love in Kyoto because Kushinadahime (Kushinadahime no Mikoto), a god of love, is enshrined together with Susanoo no Mikoto, the god of the shrine, and they are regarded as a god couple that gets along very well. The shrine is thought to grant good fortune. Okera Mairi – Event Hours and the Meaning Behind the Event Source :YouTube screenshot The Okera Mairi (おけら詣り) event of Yasaka Shrine, held on the night of December 31st (New Year's Eve), is a custom to welcome the New Year and is unique to Kyoto. Starting at 4:00 a.m. on the 28th, the rhizomes of atractylodes (朮, Okera in Japanese), which are believed to ward off bad luck, are placed in a lantern to make an "okera fire." At 7:00 p.m. on the 31st, the fire is transferred from the okera lanterns in the main shrine to the okera lanterns hanging in the precincts by the priests after the New Year's Eve ceremony. Be sure to watch the video to see what this looks like. [Video] 0:44 - Priests Solemnly Proceeding Through the Precincts of the Shrine as Snow Falls Atractylodes (Okera) is believed to ward off evil spirits and protect people from illness and misfortune because of its strong and distinctive smell. After the kitchounawa (lucky ropes) are lit using the fire from the okera lanterns, the ropes are whirled around to keep the fire burning until it is brought back home. [Video] 2:01 - Shrine Goers Lighting Their Lucky Ropes In the past, the okera fires were lit in front of the shrine and used as fuel for cooking New Year's food. Later, as lifestyles changed, it became common to display the rope in one's kitchen after the fire had gone out as a good-luck charm to pray for good health throughout the year. Other Events at Yasaka Shrine Photo:Yasaka Shrine, Kyoto Yasaka Shrine, which usually attracts one million worshippers on the three days of the New Year, has other New Year's events in addition to the okera-mairi. The first ritual of the New Year, the Okera Festival will be held in the main hall of the shrine starting at 5:00 a.m. on January 1. In this ritual to pray for a safe and peaceful new year, dried atractylodes roots and special sticks are mixed together. After the sacred okera fires are lit, they are thrown down from the main shrine onto the stone pavement of the shrine grounds to purify it of pestilence and evil spirits. On January 3, from 9:00 a.m., the heads of the Kongo and Kanze schools of noh will perform a New Year's noh performance, a noh and shimai dance performance, followed at 1:00 p.m. by Karuta Hajime-shiki, a ceremony to start the New Year with a traditional card game called "Karuta." It's a great way to experience the New Year in Japan. Summary of Okera Mairi at Yasaka Shrine, Kyoto Yasaka Shrine is one of the most popular and crowded spots in Kyoto during the year-end and New Year holidays. Following the Okera Mairi on the night of New Year's Eve, Yasaka Shrine is filled with the excitement of people visiting the shrine for Hatsumode. During the Hatsumode period, many food stalls are set up on the shrine grounds and around the outer garden, creating a festival-like atmosphere. If you plan to visit the shrine to see the New Year rituals and festivities, we recommend that you allow plenty of time for your visit, as the shrine can be quite crowded. 【Official Website】Yasaka Shrine 【TripAdvisor】Yasaka Shrine -
Video article 0:59
Kinkato: The Japanese Sweet That's Too Good to Eat! A Look at the Colorful Treats That Decorate the Doll Festival in Kanazawa, Ishikawa!
Food & Drink Traditional Culture Festivals & Events- 155 plays
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Kinkato - Japanese Sweets Displayed at the Doll Festival in Kanazawa, Ishikawa This video, titled "[4K Video] Kinkato at Hinamatsuri in Northern Japan: Kanazawa, Ishikawa|nippon.com" (【4K動画】北国の雛(ひな)祭りを彩る金花糖:石川県金沢市| nippon.com), was uploaded by "nippon.com." It introduces "kinkato," a lucky sugar candy displayed with Hina dolls during Hinamatsuri (The Doll Festival), a traditional Japanese event held on March 3 every year to wish for the healthy growth of girls. In Kanazawa, Ishikawa, located in Japan's Koshinetsu region, the tradition of displaying "kinkato," a traditional Japanese sweet, has been passed down as part of Japanese confectionery culture and colorfully decorates Hinamatsuri, which comes at the end of the long winter in northern Japan. This article will explain the culture and traditions of kinkato. In the video, you'll see kinkato in various shapes, including sea bream, gourds, etc., which are displayed with the dolls on the hina-dan (the stage that holds the dolls during Hinamatsuri). Be sure to check out the video to get an idea of what kinkato is like and how it's used as a decoration. More About the Traditional Japanese Sweet Kinkato Photo:Hina dolls It is said that the origin and roots of kinkato can be traced back to trade with the Portuguese in the mid-1500's, when things like konpeito and ariheito were presented to rulers during Hinamatsuri in Kanazawa, a castle town of the Kaga Domain during the Edo period (1603-1868 A.D.). After the Kaga Domain was abolished, these products spread to the general public as sweet confections to be displayed with Hina dolls, and were also used as wedding gifts. In the process of making kinkato, white granulated sugar that has been melted and turned into syrup is poured into a wooden mold carved by a skilled confectioner, which is then cooled gradually to make the inside hollow. After that, it is removed from the mold and pieces are colored one by one with food coloring by a Japanese confectionery chef. Kinkato is a delicate, handmade product that requires careful monitoring of temperatures, humidity, and other factors. Source :YouTube screenshot Kinkato is often shaped to look like seafood, such as sea bream, clams, and turban shells, or vegetables, such as bamboo shoots, eggplants, cucumbers, and mushrooms, or fruits, such as peaches and grapes. They are also shaped into lucky talismans, such as mandarin ducks. Kinkato" is similar to kohakuto, but the difference is that kohakuto is made from sugar and agar. Kinkato is still carefully handmade by long-established Japanese confectioners in Kanazawa and can be purchased online from Yamamoto Seika (山本製菓), Mannendo (まんねん堂), and other retailers. Since these sweets are elaborate and so difficult to make that only skilled wagashi craftsmen can make them, the price for a small decoration of two or three items can cost around 3,000 yen, while some larger items can exceed 10,000 yen. In addition, they are often sold only during Hinamatsuri and other limited periods of the year. From 0:20 in the video, you can see a close-up of kinkato, so be sure to check out the colorful and delicate handiwork. You may also be wondering what happens to kinkato after it's been used as a decoration. The most common use of kinkato is to season nimono. It can also be crushed into small pieces and eaten as a candy-like snack, or added to coffee. This makes kinkato a waste-free decoration that can be used as sugar. Mint flavor is also available, and there are products that can simply be eaten as is. Summary of Kinkato, a Tradition Springtime Confection in Kanazawa, Ishikawa Please enjoy the video "[4K Video] Kinkato at Hinamatsuri in Northern Japan: Kanazawa, Ishikawa|nippon.com," which shows beautiful images of kinkato displayed with Hina dolls. If you find these cute and colorful sweets appealing, consider purchasing your own kinkato and displaying it in your home with the arrival of spring! -
Video article 3:45
Wakakusa Yamayaki is a winter feature of Nara!A thorough explanation of everything from viewing spots to history!
Festivals & Events Traditional Culture Travel- 124 plays
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Wakakusa Yamayaki: Video Introduction This video, titled "'Yamayaki' Mountain Burning and Fireworks at a Traditional Winter Event on Mt. Wakakusa, Nara" (冬の風物詩・奈良の伝統行事『若草山焼き』:『Yamayaki』Mountain Burning and Fireworks at Mt.Wakakusa in Nara), was uploaded by "Nara Tourism Concierge JUN" (奈良観光コンシェルジュ JUN). Wakakusa Yamayaki is a traditional winter event held on Mt. Wakakusa in Nara city, Nara prefecture, as a requiem for the souls of the deceased that rest in Uguisuzuka Kofun (Uguisuzuka Tumulus), a keyhole-shaped burial mound located on the summit of Mt. Wakakusa. Today, the three major temples and shrines in Nara, Kasuga Taisha Shrine, Kofukuji Temple, and Todaiji Temple, unite to hold this event to repose the souls of our ancestors, to pray for protection of the entire Nara area from fire, and to wish for the peace of people all over the world. Wakakusa Yamayaki takes place on the fourth Saturday of January every year, and many tourists come to Nara to watch to see the both the event and the fireworks show. Amidst the solemn atmosphere, the night sky of the ancient capital of Nara is decorated with fireworks and roaring flames, and the sight of the mountains rising up in the darkness is truly divine. Be sure to check out the amazing footage in the video before reading along. [Video] 0:53 - Wakakusa Yamayaki [Video] 1:50 - Wakakusa Yamayaki [Video] 2:55 - Wakakusa Yamayaki Mt. Wakakusa Highlights and Characteristics Photo:A deer on Mt. Wakakusa, Nara Prefecture Mt. Wakakusa is a famous tourist spot and a symbol of Nara. It is a small, gently sloping mountain 342 meters above sea level with an expanse of grass called "Noshiba." The mountain is also referred to as "Uguisuyama" due to the presence of the large keyhole-shaped tumulus Uguisuzuka Kofun, and "Mikasayama" (三笠山, lit. "Mountain of three hats") because it looks like three kasa (straw hats) stacked on top of each other. The mountain is also home to many deer. The summit provides a panoramic view of Nara Park and the city of Nara, and the night view of Nara from the top of the mountain has been recognized as one of the Top 3 Night Views of New Japan because of its beauty. When the mountain is open to the public, visitors can enjoy a 30-minute climb to the summit. The mountain is home to cherry blossoms, autumn leaves, and mountain burnings, offering beautiful views in every season. Wakakusa Yamayaki, a fire festival that signals a visit from spring, is popular among Nara residents and tourists alike as a wintertime tradition in Nara.It is held on the fourth Saturday of January each year, with the 2024 event scheduled for January 27. The History and Significance of Wakakusa Yamayaki Photo:Uguisuzuka Kofun, Mt. Wakakusa Wakakusa Yamayaki originated as a festival to appease the spirits buried in Uguisuzuka Kofun at the top of Mt. Wakakusa. People in the past feared that ghosts buried in Uguisuzuka Kofun would appear, so they decided to burn the mountain to prevent ghosts from appearing. From there, superstition spread that bad things would happen if Mt. Wakakusa was not burned, and there have been many incidents of people passing by the mountain setting it on fire without permission. In December 1738, the Nara Magistrate's Office issued an ordinance banning arson on Mt. Wakakusa, but even still it continued, and nearby temples and shrines, including Todaiji Temple, a famous World Heritage site, were in danger of catching fire. As a result, toward the end of the Edo period (approx. 1853 to 1868 A.D.), Todaiji Temple, Kofukuji Temple, and the Nara Magistrate's Office, all of which are located near Mt. Wakakusa, began to cooperate in the burning of the mountain. Today, the Shinto and Buddhist traditions of Kasuga Taisha Shrine, Kofukuji Temple, and Todaiji Temple work together to conduct this traditional event, which is meant to repose and comfort the souls of the dead, prevent fires throughout Nara, and pray for the peace of people around the world. Where to See Wakakusa Yamayaki and Fireworks Photo:Wakakusa Yamayaki, Nara Prefecture One of the reasons why Wakakusa Yamayaki is so popular is that visitors can enjoy fireworks in winter. During Wakakusa Yamayaki, a large fireworks display is held with beautiful midwinter night sky. Once the fireworks start, the mountain is ignited simultaneously. Among the fireworks, there's Nara Prefecture's specialty "shakudama." This massive firework, with a one-foot diameter, measures 320 meters in diameter when it explodes, making it one of the most powerful fireworks in Nara Prefecture and heightening the anticipation for the Wakakusa Yamayaki fireworks display. [Video] 0:25 -Fireworks [Video] 1:22 - Fireworks [Video] 2:18 - Fireworks [Video] 3:01 - Fireworks Here, we'll introduce viewing spots where you can enjoy both the fireworks and the Wakakusa Yamayaki mountain burning. ●Daibutsuden Intersection (Ukigumo Enchi) At the Daibutsuden Intersection in front of Ukigumo Enchi (Ukigumo Park, 浮雲園地) and by the Daibutsuden Kasuga Taisha-mae Bus Information Center (大仏殿 春日大社前バス案内所, Daibutsuden Kasuga Taisha-mae Basu Annaijo), visitors can enjoy a nice view of Wakakusa Yamayaki. There's a bus stop and a parking lot as well, making this a popular spot for viewing the event. ●Kasugano Enchi Kasugano Enchi (Kasugano Park, 春日野園地) is a grassy open space located near the Daibutsuden Intersection. It's a spacious location where visitors can enjoy the fireworks and Wakakusa Yamayaki with an outstanding view. For details on traffic regulations, etc., please check the official website for the latest information before you go. Other viewing spots are as follows: ●Sarusawa Pond Sarusawa Pond (猿沢池, Sarusawa-ike) is a good spot to enjoy fireworks under the five-story pagoda of Kofukuji Temple. Although you have to climb up the hill to the five-story pagoda of Kofukuji to see the fireworks, you can take pictures of the five-story pagoda illuminated by the fireworks and the flames from Wakakusa Yamayaki. ●Rooftop of Nara Prefectural Office The rooftop of the Nara Prefectural Office Building (奈良県庁屋上, Nara Kencho Okujo) is open to the public on the day of Wakakusa Yamayaki. There is a lottery system in place to select viewers, so you need to apply in advance, but if you win, you can enjoy a relaxing view from the rooftop of the Nara Prefectural Office Building. ●Heijo Palace At Heijo Palace, visitors can enjoy a fantastic collaboration of Suzakumon Gate, fireworks, and the burning mountainside. The romantic view from here is recommended for dates. Wakakusa Yamayaki will be streamed live on YouTube, so if you're unable to make the event, consider watching it from the comfort of your own home! Summary of Wakakusa Yamayaki Photo:Wakakusa Yamayaki, Nara Prefecture The sight of the flames spreading over Mt. Wakakusa, a symbol of the ancient capital of Nara, is unforgettable. The night sky becomes colored by the flames from Wakakusa Yamayaki and the fireworks that are set off just before the event, and you'll be able to enjoy the divine sight of the mountain emerging in the darkness. Come to Nara this winter and experience a visit from spring with a trip to Wakakusa Yamayaki. ◆Mt. Wakakusa◆ 【Address】469 Zoshi-cho, Nara City, Nara Prefecture 【Mountain Opening Period】The Third Saturday in March - Second Sunday in December 【Hours】9:00 a.m. - 5:00 p.m. (Excluding temporary openings of the mountain) 【Admission Fee】Adults (Junior high school, high school, and college students) ¥150, Elementary school students ¥80 【Access】A 12-minute walk from the Daibutsuden Kasuga Taisha-mae bus stop by city loop bus from JR Nara Station or Kintetsu Nara Station. Car: Nara Okuyama Driveway's "Shin-Wakakusa Mountain Course" (新若草山コース, Shin-Wakakusa Yama Kosu) 【TripAdvisor】Mt. Wakakusa -
Video article 4:24
Saikyo-ji - A Temple of Beautiful Gardens and Warlords
Travel Traditional Culture Art & Architecture Nature- 83 plays
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Saikyo-ji Temple – A Heritage Site of Otsu, Shiga Founded in Japan's Asuka Period! This video, titled "[4K] Japanese Garden SAIKYO-JI / SHIGA" ([4K] 日本庭園 西教寺 / 滋賀 Japanese Garden SAIKYO-JI / SHIGA), was uploaded by "Yurara Sarara," a channel that introduces temples, Japanese gardens, and sightseeing/travel destinations in Kyoto to promote Japanese culture to people are the world. The video introduces Saikyo-ji, a temple in Otsu, Shiga. Saikyo-ji Temple, located in Otsu, Shiga, is the head temple of the Tendai Shinsei sect of Buddhism, and is one of the temples in Otsu, Shiga, founded by Prince Shotoku in the Asuka Period (around 592-710 AD). The temple has a long history and is said to have been established as a temple associated with Mt. Hiei in the Heian and Kamakura periods. The the main hall, which is made entirely of zelkova, was donated by the Kishu Tokugawa family, and has gorgeous decorations from the early Edo period (~1603 to ~1700 AD). The main hall of Saikyo-ji Temple has also been designated as an Important Cultural Property. A Closer Look at the Breathtaking Precincts of Saikyo-ji Temple! Photo:Saikyo-ji Temple, Otsu, Shiga Saikyo-ji Temple was burned down by the famous warlord Oda Nobunaga in 1571, but was rebuilt by Akechi Mitsuhide. The present precincts of Saikyo-ji Temple consist of six branch temples on either side of the approach to the temple. After passing through the gate in front of the temple, historically used by imperial envoys, you'll see the hall of the founder of the sect on the left, and the main hall at the back of the precincts. The main hall and the guest hall are located in the center of the temple. The temple can be seen in detail from 1:00in the video. Feel the Healing Power of the Japanese Gardens at Saikyo-ji Temple Photo:Saikyo-ji Temple, Otsu, Shiga The gardens at Saikyo-ji Temple were designed by Kobori Enshu. There are four gardens at Saikyo-ji Temple: one located on the south side of the kuri (the kitchen of the temple), one on the west side of the Kyakuden (reception hall), one on the south side of the Shoin (study), and one on the north side of the Shoin. The Karesansui (dry landscape garden) in "Daihonbo Garden" on the south side of the kuri retains the atmosphere of a traditional tea garden. Also, on the west side of the Kyakuden, is Kyakuden Garden. The pond and fountain in Kyakuden Garden represent Lake Biwa. Furthermore, the natural slope created by the mountain behind Saikyo-ji Temple is well utilized to create a three-dimensional view. There are also azalea and satsuki azalea trimmings there, which give an indescribable three-dimensional feeling. To the north and south of the Shoin are Shoin Garden and Ura-shoin Garden. Shoin Garden, which can be seen at 3:23, was created during the Meiji Period (1868-1912 A.D.) by a group of stonemasons called "Ano-ushu. For this reason, it is also known as the Ano-ushu Garden. In addition, the Ura-shoin Garden provides a beautiful landscape where visitors can feel the ancient history of Japan. Saikyo-ji Temple - Area Information, Events, and Seasonal Attractions Photo:Wind chimes at Saikyoj-ji Temple, Otsu, Shiga In the summer, Saikyo-ji Temple holds an event with more than 700 glass wind chimes on display, creating beautiful sounds with the summer breeze. The purpose of wind chimes is to ward off evil spirits and ward off the heat by making noise. In the Edo period (1603-1868), these wind chimes were called "Kaze-taku," but they came to be called "Fu-rin" to make them more familiar with the common people. The appearance of the temple changes with the seasons, and in autumn, visitors can enjoy the illuminated autumn leaves. Recently, many tourists come to Saikyo-ji Temple for its three types of shuin stamps. In addition, Saikyo-ji Temple has a special shuin stamp to commemorate the broadcast of NHK's historical drama "Kirin ga Kuru" in 2020. The temple also has a special shuin stamp book finished in a simple yet beautiful indigo color, for just 1,250 yen. Furthermore, there is a youth hostel attached to the precincts of Saikyo-ji Temple, where visitors can also experience the vegetarian cuisine eaten by the monks in the dining room. Saikyo-ji Temple - Access and Information for Visitors to the Temple in Otsu, Shiga Saikyo-ji Temple is a roughly 25-minute walk from Sakamoto-hieizanguchi Station. If you take the bus, it takes about 4 minutes to get there. By car, it takes about 10 minutes from the Shimosakamoto Interchange. Although it's a bit of a walk to the main hall, there's free parking available. The entrance fee is a reasonable 500 yen. Summary of Saikyo-ji Temple in Otsu, Shiga Photo:Saikyoj-ji Temple, Otsu, Shiga Being burned down by Oda Nobunaga, rebuilt by Akechi Mitsuhide, and having four beautiful gardens built on the temple grounds by Kobori Enshu, Saikyo-ji Temple has a long history. Enjoy the beauty of the divine Saikyo-ji Temple and its four sophisticated gardens in this 4.5-minute video. 【Official Website】Saikyo-ji Temple http://saikyoji.org/publics/index/19/ 【Tripadvisor】Saikyo-ji Temple https://www.tripadvisor.com/Attraction_Review-g298202-d1424442-Reviews-Saikyoji_Temple-Otsu_Shiga_Prefecture_Kinki.html -
Video article 9:15
Toshodaiji Temple – A World Heritage Site in Japan, Built by a Chinese Monk! Explore National Treasures and More at This Temple in Nara, Japan
Travel Traditional Culture Art & Architecture History- 113 plays
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Toshodaiji Temple, a World Heritage Site in Nara: Video Introduction This video, titled "[Nara/World Heritage Site] An Ancient Temple Built by Ganjin|Toshodaiji Temple in Nara, Japan (Commentary Edition)" (【奈良/世界遺産】唐招提寺/鑑真建立の古社(解説編) -Toshodai-ji Temple in NARA, JAPAN (Commentary edition) -), was uploaded by "channel WASABI." Introduction to Toshodaiji Temple Photo:A stone monument at Toshodaiji Temple, a World Heritage Site in Nara City, Nara Prefecture Toshodaiji Temple is located in Gojo, Nara in Nara Prefecture, in Japan's Kansai region. It's an ancient temple with 1,300 years of history, founded by Ganjin (Jianzhen) in 759, and is the head temple of the Risshu sect of Buddhism, one of the Six Schools of Nara Buddhism. There are many buildings on the temple grounds that are National Treasures and Important Cultural Properties that showcase the Tenpyo culture (the culture of Buddhism in Nara at the time), and Toshodaiji Temple has been designated as a World Heritage Site. Ganjin, the Monk Who Built Toshodaiji Temple Ganjin, who built Toshodaiji Temple, was a high priest during China's Tang Dynasty. During the Nara Period (710-794 A.D.), he finally made his way to Japan after five unsuccessful attempts to travel there over a period of about 11 years, and after much hardship. When he came to Japan, Ganjin was already 66 years of age. He spent the first five years of his life in Japan at Todaiji Temple, where he established the precepts as the founder of the Risshu sect in Japan. He then opened a training center for those who would study the precepts. Later, many buildings, such as Kondo (金堂, lit. "Golden Hall"), were constructed by followers of Ganjin at this training center, and it became Toshodaiji Temple. In the Mieido Hall on the temple grounds, there is a seated statue of Ganjin (a National Treasure), and the doors are opened to the public in June for a special viewing each year. The stunning wall paintings completed by Kaii Higashiyama over a period of 10 years are also open to the public simultaneously. The Main Hall of Toshodaiji Temple Photo:Toshodaiji Temple Nara City, Nara Prefecture Kondo, the main hall located beyond Nandai-mon, the southern gate, is a representative building of Toshodaiji Temple that preserves the large wooden architecture of the Buddhist temple buildings of Japan's Nara period. In the center of the main hall is a seated statue of Vairocana that stand over 3 meters high, and to the right is a standing statue of Bhaisajyaguru, and to the left is a standing statue of the thousand-armed Kannon (all National Treasures). In the video, you can see the powerful and majestic Kondo Hall. [Video] 1:13 - Toshodaiji Temple's Kondo Hall Points of Interest at Toshodaiji Temple Photo:Toshodaiji Temple's Kodo Hall, Nara City, Nara Prefecture Toshodaiji Temple, a World Heritage site, has many precious temple buildings, and you can take photos lined with National Treasures to post on Instagram or simply keep as mementos of your trip. When you visit Toshodaiji Temple, you'll first see Nandai-mon (the south gate), and Kondo Hall (Golden Hall, the main hall) can be seen beyond it. Located between the main hall and the lecture hall is the two-story Kodo Hall (lecture hall). Next to the ordination platform, where stone steps have been preserved from Japan's Kamakura period (circa 1185-1333 A.D.), is the lotus pond said to have been introduced by Ganjin, the aforementioned Mieido Hall, and the sutra house and treasury on stilts. The auditorium where the statue of the Maitreya Buddha is enshrined can be seen here. [Video] 6:42 - Kodo Hall Various events are held throughout the year at Toshodaiji Temple. One of the most well-known is Uchiwa-Maki, in which hundreds of uchiwa (Japanese fans) are thrown from the temple tower. Receiving an uchiwa fan is said to bring good luck in warding off illnesses and evil spirits. Every year, on the anniversary of the death of Ganjin, the fans are scattered from the temple tower. Tickets for Uchi-Maki are distributed on the day of the ceremony. Summary of Toshodaiji Temple Did you watch the video showing the solemn charms of Toshodaiji Temple, one of the most famous temples in Japan? Toshodaiji Temple was registered as a World Heritage Site by UNESCO in 1998 as one of Nara's cultural properties. Be sure to visit Toshodaiji Temple, a place of many National Treasures and Important Cultural Properties with much to see and do. ◆Toshodaiji Temple◆ 【Address】13-46 Gojocho, Nara, 630-8032 【Telephone】0742-33-7900 【Hours】8:30 AM - 5:00 PM (reception desk closes at 4:30 PM) 【Admission Fee】Adults and college students: 1,000 yen, high school and junior high school students: 400 yen, elementary school students: 200 yen (as of May 20, 2022) 【Access】Nearest station: Nishinokyo Station, Nara Kotsu Bus 'Toshodaiji Temple,' 'Toshodaiji Higashi-guchi' 【Parking】Available (Paid) 【Official Website】Toshodaiji Temple https://toshodaiji.jp/english/index.html 【TripAdvisor】Toshodaiji Temple https://www.tripadvisor.com/Attraction_Review-g298198-d319882-Reviews-Toshodai_ji_Temple-Nara_Nara_Prefecture_Kinki.html -
Video article 1:01
The "Mifune Festival" at Hotaka Shrine in Azumino City, Nagano Prefecture, with its powerful clash of floats! Don't miss the Myojin Pond at the Okumiya Shrine!
Festivals & Events Traditional Culture- 66 plays
- YouTube
Video introduction of the Mifune Festival at Hotaka Shrine in Azumino City, Nagano Prefecture Source :YouTube screenshot This video, titled "Hotaka Shrine, Ofune Matsuri" (穂高神社御船祭り), was uploaded by "Azumino TV" (あづみ野テレビ). Ofune Matsuri (festival) is held at Hotaka Shrine in Azumino, Nagano, in Japan's Koshin'etsu Region. The video shows how the entire community, from children to adults, work together during Ofune Matsuri. The massive floats crashing into one another is quite the contrast to the cute shrine maidens dancing at the beginning of the video! Be sure to check out the video to see what the festival is like before reading along! Ofune Matsuri, a Historic Festival Dating Back 1,500 Years Source :YouTube screenshot Ofune Matsuri, designated as an Intangible Folk Cultural Property of Nagano Prefecture, is a festival held annually from September 26 to September 27 at Hotaka Shrine in Azumino, Nagano. The origin of Ofune Matsuri dates back to the 6th century A.D. The festival celebrates the history of the migration and settlement of the Azumi people, the ancestors of both the seafaring tribes of Kyushu and the people living in present-day Azumino City. It's also said to be an event to mourn the death of Azumi no Hirafu, who is said to have died as a general in the Battle of Baekgang. A total of five floats are used during the festival, including six-meter-tall adult boats and slightly smaller children's boats. The floats are shaped like ships in reference to the migration of the seafaring people, and the floats are decorated with handmade Hotaka dolls depicting various aspects of history. [Video] 0:01 - Hotaka Dolls The floats carrying the Hotaka dolls, which have been passed down by the people of Azumino, are pulled through each town and then converge at Hotaka Shrine. The crowd goes wild as the two "adult" floats, clash violently with each other to the accompaniment of music performed by children from the community, making this one of the highlights of Ofune Matsuri. [Video] 0:37 - A Clash of Floats to the Sound of Music Deities and Other Information For Hotaka Shrine Photo:Hotaka Shrine, Azumino, Nagano The deities enshrined at Hotaka Shrine are Watatsumi no Mikoto, the god of the sea; Hotakami no Mikoto, the ancestor of the Azumi people and son of Watatsumi no Mikoto; and Ninigi no Mikoto, the grandson of Amaterasu no Mikoto. The shrine is dedicated to several dignified deities and is believed to bring good fortune, business prosperity, traffic safety, success in academic studies, and marital bliss, and many good luck charms can be purchased at the shrine. Also, on the grounds of Hotaka Shrine is the largest stainless steel Dosojin (guardian deity of travelers) of health and longevity in Japan, which was constructed in 2013 to commemorate Nagano Prefecture's recognition as the prefecture with the longest life expectancy in Japan and is said to bring blessings of health and longevity and good luck in marriage. Shuin stamps are available at the main shrine of Hotaka Shrine from 9:00 a.m. to 5:00 p.m. daily. In addition, limited edition shuin stamps are distributed during New Year holidays, the Bokusho Festival, and the annual festival, so if you're collector, consider visiting the shrine during these times. If you visit the Mine-miya (shrine located on a peak), you can also receive a special shuin stamp. Tsukimairi is an occasion to express gratitude for a successful month and pray for blessings in the new month. The tsukimairi shuin stamp with beautiful seasonal designs of Hotaka Shrine changes its design each month. Seeing the different stamp designs will make you want to visit to collect them all! Explore Hotaka Shrine at Myojin Pond – A Power Spot Surrounded by Nature Photo:The inner shrine of Hotaka Shrine, Azumino, Nagano The inner shrine of Hotaka Shrine is located at the foot of Mt. Myojin, an hour's walk from Kappa Bridge (Kappabashi Bridge) at Kamikochi. An inner shrine, "okumiya" in Japanese, is a shrine located at the top or middle of a mountain when a particular shrine has several smaller shrines. Myojin Pond near the shrine is said to be a sacred place where prayers for rain have been held since ancient times. On October 8 each year, a festival is held to pray for the safety of hikers and to express gratitude to the mountains by taking two boats around Myojin Pond. Myojin Pond does not freeze over in the winter due to springs and underground water. It is also called "Kagami-ike" (mirror pond) because of this, and its calm surface reflects the natural beauty of the area throughout the year. There is a 300 yen entrance fee to visit Myojin Pond. A Bamboo Lantern Festival, Wind Chime Festival, and Other Events at Hotaka Shrine Photo:The bamboo lantern festival at Hotaka Shrine, Azumino, Nagano In addition to Ofune Matsuri, Hotaka Shrine also hosts a variety of other seasonal events. Every year on a weekend in December, a lantern festival called "Kamiakari" is held for several weeks at night. Approximately 10,000 bamboo lanterns are lined up, creating a mysterious atmosphere in the shrine grounds. If you come with a candle lighter (utility lighter) by the designated time, you may be able to participate in the lighting ceremony. Azumino, Nagano is known as a summer resort in Japan. Every year in July and August, a wind chime festival is held at Hotaka Shrine. Wind chimes of various shapes and colors are decorated with strips of paper with wishes attached to them, and the cool sounds of the wind chimes are played under the eaves of the Kagura Hall (Shinto music and dancing hall) in front of the main shrine building. This Origin of Festivals in Japan Photo:People carrying a portable shrine at a festival The Japanese word "matsuri" (祭り), meaning "festival," comes from the word "matsuru" (祀る), which means "to give thanks to the gods." Festivals in Japan can be traced back to Japanese creation myths and Shinto gods, such as Amaterasu, the sun goddess. During the Heian Period (794-1185 AD), portable shrines became common in festivals, which allowed the gods to leave from the shrines and go into town where the people were. Today, there are many festivals throughout the year in Japan, including summer festivals full of fireworks and more. Things to Do Near Hotaka Shrine Photo:Matsumoto Castle, Matsumoto, Nagano Hotaka Shrine is located just 30 minutes north of Matsumoto by train. There are a number of things to see and do in Matsumoto, so below we'll list a few. Matsumoto Castle Matsumoto Castle is one of the 12 castles in Japan with an original castle keep. It's one of the most beautiful castles in Japan and has a striking appearance with black walls and roof tiles and is surrounded by a moat filled with koi. The inside of the castle is filled with guns and armor that would have been used by samurai during battles, and visitors can enjoy climbing the steep staircases, while looking out the loopholes for guns and arrows. Upon reaching the top of the castle, you can enjoy a panoramic view of the city of Matsumoto. Hours: 8:30 am - 5:00 pm (last entry 4:30 pm) Closed: Year-end holidays (December 29-31) Admission Fee: Adults: 700 yen, elementary and junior high school students: 300 yen ※Discounts are available for groups of 20 or more. Japan Ukiyo-e Museum The Japan Ukiyo-e Museum in Matsumoto was established to collect, manage, and study ukiyo-e (Japanese woodblock prints). If you're interested in Japanese art, the museum has a fine collection of pieces to explore. Hours: 10:00 am - 5:00 pm Closed: Mondays and year-end/New Years holidays ※If Monday is a holiday, the museum will be closed the following Tuesday Admission Fee: Adults: 1,000 yen, junior high/high school/university students: 500 yen, elementary school students and younger: free Kamikochi Kamikochi is a highland valley in Chubu Sangaku National Park that is home to some of the most breathtaking scenery in Japan. The Kamikochi area is surrounded by mountains and through it runs beautiful streams. There's also an abundance of wildlife in the lush forests in the area, and visitors can even see monkeys near the famous Kappa Bridge. The area is great for enjoying some light hiking and fresh air. To get to Kamikochi, it's recommended that you reserve a bus in advance, as it can often be crowded. Summary of Festivals at Hotaka Shrine Photo:Myojin Pond at the inner shrine of Hotaka Shrine, Azumino, Nagano The traditional culture inherited by the people of Azumino has a history and background that's so old that it's hard to imagine that it comes from Nagano Prefecture, which does not face the sea. In the video you can see the floats decorated with Hotaka dolls crashing into one another! if you decide to visit the festival, don't forget to take photos! Hotaka Shrine and Myojin Pond are easily accessible as well, so be sure to stop by when you come to see Ofune Matsuri, or visit the area on a trip. 【Official Website】Hotaka Shrine 【TripAdvisor】 -
Video article 2:45
The Gorgeous Carp Streamers of Kazo Saitama; One of the Few Carp Streamer Towns in Japan. The History of These Handmade Crafts and How They're Made!
Traditional Crafts Traditional Culture Celebrities- 501 plays
- YouTube
The Traditional Carp Streamers of Kazo, Saitama The video "Kazo Carp Streamers [Saitama Prefectural Government Official Sightseeing Video]"(加須の手がき鯉のぼり【埼玉県公式観光動画】)” was created by “ChokotabiSaitama,” and it introduces viewers to the traditional hand-painted carp streamers of Kazo, Saitama, in Japan's Kanto region. May 5th is Children's Day in Japan. People put up carp streamers to exorcise bad spirits and as a way to respect children's personalities and to celebrate their happiness. Kazo is known as the No. 1 producer of the Japanese traditional carp streamers. It also creates the dynamic hand-painted carp streamer. Carp streamers have become a Kazo specialty that every Kazo citizen is proud of. This video will show you how these hand-painted carp streamers are made! You can also visit the factory and have a factory tour. The History of Kazo's Hand-Painted Carp Streamers Kazo carp streamers were originally created in the early Meiji period (1868-1912) as a side job for craftsmen who usually made lanterns and umbrellas. This traditional high quality handmade carp streamer gradually gained popularity and Kazo became the number 1 carp streamer town. Masaru Hashimoto, a traditional carp streamer craftsman from the long-established carp streamer studio, Hashimoto Yakichi Shop in Kazo City, has been producing carp streamers for a long time. Unfortunately, his store closed down in 2016 after 109 years of business. Kazo Carp Streamers: How They're Made Source :YouTube screenshot 1. Cutting and sewing (0:32) In order to make these hand-painted carp streamers, you start by cutting the fabric into a carp shape and sewing it together. 2. Memawashi (1:07) Draw eyes by using a special compass to draw circles. 3. Sujigaki (1:22) Draw scales one by one using lightly colored ink. 4. Usuzumi (1:30) Add color to the scales. Adding colors is the part that requires the most focus. 5 Kinbiki (1:49) Add the finishing touches with a specialized brush. As you can see in the video, the technique used to finish the painting process is very precise. The masculine expression of the carp and intricate scales are drawn with the precise technique of the craftsman. Gigantic Kazo Carp Streamers As Kazo is known as the No. 1 carp streamer producer in Japan, they also make the world biggest carp streamer. The jumbo carp streamer is 100 meters long! The jumbo carp streamer, which was made by Kazo citizens, appears at the Tone river riverbed every May, at the Kazo City Heiwa Festival (Jumbo Carp Streamer swim). Check out the event to see the jumbo carp stream swimming dynamically in the sky. You can also see the carp streamers made with precise hand-painting techniques. The main venue of the event is at Tonegawa Riverbed Park. 400 parking spaces are available, however, due to the popularity of the event, it will likely be pretty packed. Even though these carp streamers are not the biggest carp streamers in Japan, you can see the carp streamers swimming elegantly under the blue sky at 2:23. These elaborate carp streamers are made through a variety of manufacturing processes, and the video shows the traditional craftsmanship that has been handed down in Japan for centuries. Kazo Carp Streamer Summary Photo:Kazo carp streamers Kazo's hand-painted carp streamers are a very artistic and beautiful creation. Every carp streamer is unique because they are all individually hand made. You can see the traditional Japanese carp streamers every May in Japan. Please come see the carp streamers or try to put one up in your house on Children's Day! -
Video article 3:31
A Close Look At the Master Craftsmanship of Japan's Temple & Shrine Carpenters! Discover the Amazing Traditional Japanese Technique of Building Without Using Nails
Art & Architecture Traditional Culture- 965 plays
- YouTube
Japan's Temple & Shrine Carpenters This video, titled "In Japan, Repairing Buildings Without a Single Nail," was uploaded by "Great Big Story." It introduces a traditional Japanese temple and shrine carpenter, called "Miyadaiku" (宮大工) in Japanese, from Kamakura (鎌倉). Japanese temple and shrine carpenters specialize in temples and shrines and construct/repair traditional buildings. Some of the craftsmen work on the construction and repair of historical buildings, such as Japan's national treasures and world heritage sites. Japan's temple and shrine carpenters must possess a high-level of skill and knowledge to repair traditional buildings. A building repaired by Japan's Miyadaiku carpenters allows the beautiful architecture of Japan to remain the work of art that it is. This article covers some of the amazing traditional techniques of Japan's temple and shrine carpenters and their journey to becoming full-fledged craftsmen. Kigumi - A Traditional Carpentry Technique Used by Japan's Miyadaiku Carpenters Photo:Kigumi, traditional Japanese architecture Some wooden architecture in Japan, including temples and shrines, is built by assembling wooden materials together as though it were one large 3d puzzle. This method is called the "Kigumi" method, meaning "wooden framework." This impressive craftsmanship can be seen from 0:21 in the video. The traditional skill of framing and jointing wood, characterized by very precise cutting and coupling of wood, requires countless hours of training and experience as a Miyadaiku carpenter. Traditional Japanese architecture is made possible thanks to the high-quality craftsmanship of Japan's temple and shrine carpenters. The Long Road to Becoming a Miyadaiku Carpenter Photo:A wooden shrine, traditional Japanese architecture Acquiring the skills of a Miyadaiku carpenter requires on-the-job training, so the first step is to become an apprentice at a workshop or construction firm and learn the repair processes and traditional methods used by observing the skills of a master Miyadaiku carpenter up close. The history of Miyadaiku carpenters dates back more than a thousand years. In the past, Japan's temple and shrine carpenters were referred to as "Wataridaiku," and they lived in areas with many shrines and temples, working from one location to the next. Miyadaiku carpenters also repair historic World Heritage buildings and prominent national treasures, such as the one's you'd find in Kyoto. Thus, Miyadaiku carpenters are required to have advanced knowledge in various fields, not just architecture, but religious studies as well. Summary of Japan's Traditional Miyadaiku Carpenters Photo:A wooden temple being built Miya-Daiku carpenters have been repairing Japan's temples and shrines since ancient times with their advanced skills that can be used to construct wooden buildings without the use of nails. This traditional Japanese culture is handed down from one generation of craftsmen to the next. It's no secret that all of Japan's beautiful temples and shrines look like the amazing works of art they art thanks to the amazing craftsmanship of Japan's Miyadaiku carpenters. -
Video article 3:34
Kusarigamajutsu - Learn About the Japanese Martial Art Used by Ninja and Samurai!
Sports Traditional Culture History- 476 plays
- YouTube
The Ancient Japanese Martial Art - Nito Shinkage Ryu Kusarigama Jutsu This video, titled "Nito Shinkage Ryu Kusarigama Jutsu," was created by "bushinjuku." It's an introductory video of "Nito Shinkage Ryu Kusarigama Jutsu," a traditional Japanese martial art that involves wielding dual "kusarigama," a chain and sickle weapon with a metal weight attached to the end of the chain. The footage of the techniques, which require a combination of spirit, skill, and strong physique, is truly captivating. In this article, we'll introduce the origins and history behind the ancient Japanese martial art Nito Shinkage Ryu Kusarigama Jutsu. About Nito Shinkage Ryu Kusarigama Jutsu Source :YouTube screenshot Nito Shinkage Ryu Kusarigama Jutsu was developed as a way for peasants to protect themselves using a sickle and chain as they could not carry swords. Nowadays, you can learn how the sickle and chain would have been used as a weapon by watching demonstrations performed by Nito Shinkage Ryu Kusarigama Jutsu practitioners. You can watch a typical demonstration in this video from 0:13. The martial art is gaining huge popularity worldwide. Nito Shinkage Ryu Kusarigama Jutsu is a martial art in which the practitioner utilizes a dual sickle-and-chain to take down an opponent. A heavy weight is attached to the end of the chain which aids in attacking and defending against an enemy. You can see how this is used from 0:58 in the video. The weight at the end of the chain can also be used to disarm an opponent. You can see how this is done at 1:46 in the video. From 3:10, you can also watch footage of the weight being used to smash plant pots from a distance, something that requires great skill and technique. Nito Shinkage Ryu Kusarigama Jutsu is steadily gaining popularity, and as well as demonstrations like the one in the video, there are also Nito Shinkage Ryu Kusarigama Jutsu competitions and mixed style competitions with Kendo practitioners being held. The Origin and History of Nito Shinkage Ryu Kusarigama Jutsu Source :YouTube screenshot Nito Shinkage Ryu Kusarigama Jutsu started as a form of self-defense, after that Ju-jitsu developed as a form of unarmed combat and following that, Kendo (a form of fencing with Japanese swords). Near the end of the Edo Period (1853-1868 AD) it was still a well-kept clan secret, with varying schools or styles (such as Otomeryu) only being passed down to other clan members. The Shinmen Nito Shinkage Ryu school (opened by Shinmen Bensuke) derived from a two-sword fighting style called Niten Ichi Ryu passed down by Miyamoto Musashi. By the time the third generation master Matsumura Yoshitaka appeared, the "Shinmen" part of the name had ceased to be used. Currently the fifth generation master Shimamura Shu passes down the ancient practice of Nito Shinkage Ryu Kusarigama Jutsu through his training. He is based in the city of Kochi, in Kochi Prefecture . Summary of Nito Shinkage Ryu Kusarigama Jutsu, a Traditional Japanese Martial Art The video "Nito Shinkage Ryu Kusarigama Jutsu," created by "bushinjuku," shows masters of the ancient martial art demonstrating a variety of techniques. The popularity of Japanese ninja and samurai has brought about a rise in the number of people overseas undertaking Japanese martial arts training such as Ju-jitsu, Kendo, and Karate to name just a few. There has also been an increase in the number of foreigners making visits to Japan to receive further training in the homeland of their martial art. The techniques performed in this video, which require a high level of skill and are the result of many years of training, are nothing short of impressive. This video is a must-watch for all Japanese martial arts fans! 【Official Website】Nihonkobudoukoukai, Nito Shinkage Ryu Kusarigama Jutsu http://www.nihonkobudokyoukai.org/martialarts/077/ -
Video article 1:55
An Impressive Video of Chefs Preparing Eel at the Famous Restaurant Kawatoyo in Narita, Chiba. Take a Look at the Flashy Skills Catching the Eyes of Passersby!
Food & Drink Traditional Culture- 431 plays
- YouTube
Video introduction of how to cook eel at "Kawayo" eel restaurant in Narita City, Chiba Prefecture. The video, taken at Kawatoyo, a Meiji style restaurant situated on the way to the Naritasan (Narita Mountain) Shinshoji Temple in Narita, Chiba, shows how the chefs prepare Japanese eel (Unagi) before cooking them. There is a common saying among eel restaurant chefs that gives some insight into how difficult mastering the techniques behind their job is, it goes: “Three years of skewering, eight years of cutting, and a lifetime of grilling.” In spite of the difficulty of this job, the chefs in the video make it look easy, and even enjoyable. In just two minutes, one can easily understand how skilled the chefs at Kawatoyo are. Be sure to follow along with the video as you read the article! Grilled Eel, Narita’s Specialty Photo:Eels When most people think of Narita they think of eel. And it's no surprise either. With its 60 eel restaurants Naritasan, Omotesando has become a popular attraction for both tourists and food lovers alike, and it is conveniently located just a 15 minute walk from the JR Narita Station. Kawatoyo is a well-established shop in Narita, serving grilled eel since 1910. Crowded even on weekdays, part of its popularity is due to the show offered by its chefs working in front of diners. This can be seen in the video as well The skillful maneuvering of tools and knives done on the restaurant's large wooden cutting board, catches the eyes of many tourists, who are impressed by the fascinating sight. Source :YouTube screenshot These are the steps to prepare the eel. Be sure to follow along with the video: 1. Nailing the eel to the board 2. Cutting it open with a knife 3. Gutting it 4. Boning it 5. Slicing it to proper size Because of how difficult it is to perform this procedure both quickly and accurately, apprentices are usually relegated to applying the skewers. Unlike other fish, eels must be killed just before preparing them as their flesh tends to spoil very quickly: so quickly that the speed at which the preparation work is done ends up influencing the taste of the final product. In addition to that, raw eel blood is toxic, and while cooked preparations are safe to eat, handling and preparing the raw product requires great care on the chefs’ part. Some Final Words on Narita Eel Photo:Eel bowl On a normal weekday, the chefs at Kawatoyo prepare a staggering 400 eels for their customers, and this number doubles to a whopping 800 on weekends and holidays. The taste of the grilled eels you can have in this wooden, old fashioned traditional Japanese shop is simply amazing. There are various eel recipes and serving styles in Japanese cuisine: be it rolls, unagi sushi, eel served in traditional wooden boxes or on top of rice bowls. Did you know that grilled eel cooking methods can vary from region to region in Japan? In the East, Kanto-style eels are sliced open from the back, then steamed and only later grilled, making for a richer, more plump texture, while in the West it is more common to have them Kansai-style, following a method that focuses on fragrance and crispness by grilling the eels on their belly directly over a flame. The best you can do is walk your way through Japan and find the style or unagi sauce you like the most. And don’t forget that eels this delicious can only be prepared by skilled, seasoned professionals: do not try this at home! ◆Kawatoyo Honten◆ 【Address】Nakamachi386, Narita, Chiba, Japan, 286-0027 【Access】 By Train 11 minutes walking from JR Narita station 11 minutes walking from Keisei Narita station By Car: 8.3 km from Narita International Airport (about 20 minutes) 3 km from Aeon Mall Narita (about 10 minutes) 2.5 km from Mega Don Quixote (about 8 minutes) 【Open】10 am to 5 pm (last order) 【Closures】None (subject to change) 【Parking】None 【TEL】0476-22-2711 【Official Website】kawatoyohonten http://www.unagi-kawatoyo.com/foreign/index.html -
Video article 2:19
Enjoy the Gion Festival, one of the three major festivals in Japan, held in Kyoto City, Kyoto Prefecture! Enjoy Japanese summer to the fullest with the elegant procession of “welcoming lanterns”!
Festivals & Events Traditional Culture Travel- 205 plays
- YouTube
Video Introduction of “Welcoming Lanterns” at Gion Festival in Kyoto City, Kyoto Prefecture This video, titled "Gion Matsuri Omukae Chochin Performance," was uploaded by Kyoto Fan. It introduces "Omukae Chochin," one of the events that takes place during Kyoto's Gion Matsuri (Gion Festival). Gion Matsuri is held each year at Yasaka Shrine (八坂神社, yasakajinja) in Kyoto and is one of the largest festivals in Japan. Omukae Chochin, which takes place on July 10th, is a lantern parade held to welcome the Gion Matsuri mikoshi (portable shrines). We hope you enjoy watching this exciting event which attracts a large number of tourists each year! Check Out Omukae Chochin! Source :YouTube screenshot Gion Matsuri is a festival that takes place at Yasaka Shrine (sometimes referred to as "Gionsha" (祇園社)) in Kyoto. Gion Matsuri is held throughout the month of July, however, Omukae Chochin, the event introduced in the video, is always held on July 10th. After Omukae Chochin and Mikoshi Togyo (a portable shrine parade) are held on July 10th, a large number of festival floats called "Yamaboko" (山鉾) are built for future parades. During the festival month, the Yamaboko float areas are filled with musicians dressed in kimono and yukata playing flutes and taiko drums to a performance called "Gionbayashi" (祇園囃子). This can be seen from 0:27 in the video. Popular Events Held After Omukae Chochin Photo:Gion Matsuri, Kyoto Prefecture During "Yoiyama" (宵山), held on July 15th and 16th, the streets are closed off to vehicles and instead filled with a large number of food stands called "yatai" (屋台). This is a great spot to take photos of the delicious local food! Gion Matsuri's main event, Yamaboko Junko (山鉾巡行, Yamaboko Parade), takes place on July 17th and 24th. There are many other events you can enjoy during Gion Matsuri, such as "Yoiyama" which features lively musical performances, and "Hanagasa Junko," which is performed by children. If you'd like to watch the spectacular Yamaboko Junko parade up close, we highly recommend booking seats in advance. Enjoy Summer Sightseeing In Kyoto! Photo:Gozan Okuribi, Kyoto Prefecture Even after Gion Matsuri has come to an end, there are still many more events to be enjoyed in Kyoto! Gozan no Okuribi (五山の送り火), a festival held during the Bon Festival (お盆, obon), attracts many tourists each year. If you're traveling to Kyoto during summer, we highly recommend dining along the riverside, a tradition called "Kamo River Noryo-Yuka" (鴨川納涼床, Kamogawa Nouryoyuka). There are also many other cultural properties you can enjoy in Kyoto city. Unfortunately there are no fireworks displays held in the city, but if you would like to see the summer fireworks, the nearest spots are the Uji River (宇治川, ujikawa) and Kameoka (亀岡). Summary of Kyoto's Gion Matsuri Source :YouTube screenshot As you can see from the video, Gion Matsuri is an elegant yet powerful festival which is widely popular year after year. The festival is held throughout the entire month of July (from July 1st all the way through July 31st). If you'd like to see one of the largest festivals in Japan, we highly recommend visiting Kyoto during summer! 【Official Website】Gion Matsuri Overview – Yasaka Shrine http://www.yasaka-jinja.or.jp/en/ 【Tripadvisor】Gion Matsuri https://www.tripadvisor.com/Attraction_Review-g298564-d8820238-Reviews-Gion_Matsuri-Kyoto_Kyoto_Prefecture_Kinki.html -
Video article 6:41
Exploring the World of Ningyo Joruri - Traditional Japanese Puppet Theater. Discover the Amazing Process of Creating These Priceless Works of Art Made by Skilled Puppeteers!
Traditional Crafts Traditional Culture- 263 plays
- YouTube
Traditional Japanese Performing Arts - Ningyo Joruri This video, titled "Tokushima's Wooden Ningyo Joruri Puppets|Footprints of the Puppets "AWA DEKO" (人形浄瑠璃を支える徳島の木偶 Footprints of the Puppets “AWA DEKO”), was uploaded by Joruri Kaido (浄瑠璃街道). It introduces Ningyo Joruri, a traditional Japanese culture. Ningyo Joruri is a type of puppet theater in which a story is performed by three puppeteers, a tayu (joruri narrator), and a shamisen player. In this article, we'll introduce the puppets behind Ningyo Joruri, a traditional Japanese performing art. The History of Ningyo Joruri, a Traditional Japanese Performing Art Source :YouTube screenshot Awa Ningyo Joruri is a traditional Japanese art form that has been handed down in Tokushima Prefecture for centuries. Ningyo Joruri, which originated in Osaka in the Edo Period (1603-1868) as a form of mass entertainment, is a composite art form in which the tayu, shamisen, and the puppets work together to create a wonderful story. In addition to being enjoyed as a form of mass entertainment, Ningyo Joruri is often performed with the same high artistic quality as bunraku, and performed as a Shinto ritual. The Artisans Behind Ningyo Joruri Puppets Source :YouTube screenshot The puppets used in Ningyo Joruri are called "deko," and most of the heads of deko are hand made by puppeteers in Awa. The construction of the wooden figurines is so elaborate that referring to them any differently would be to disrespect the craftsmanship of the artisans. Awa Deko are a larger variety of puppets used in Ningyo Joruri, so paulownia wood is used as a material to make them lighter. The puppets are designed to manipulate facial expressions and gestures through mechanisms inside their heads, and the craftsman's elaborate techniques are indispensable in creating each masterpiece. You can see how Yoichiro Amari, an Awa Ningyo Joruri Craftsman, creates the puppets at 1:04 in the video. The face is carefully carved out of paulownia wood with a carving knife, cut in two in front of the ears as seen at 2:02, and then mechanisms to control the eyes, mouth, and eyebrows are placed inside the hollowed-out head. Learn More About Ningyo Joruri, a Traditional Japanese Performing Art Source :YouTube screenshot In Tokushima Prefecture, there's "Matsushige-cho Rekishi Minzoku Shiryokan, Ningyo Joruri Shibai Shiryokan," a museum where visitors can learn about the history and culture of Japan’s Ningyo Joruri. At the museum, visitors can learn about the types of puppets, the materials used to make them, how they're made, the techniques used by the artisans, and the steps to completing one. The Tokushima Prefectural Awa Jurobe Yashiki Puppet Theater and Museum (徳島県立阿波十郎兵衛屋敷), where you can see Ningyo Joruri performances up close, is also a great place to visit. If you're looking to experience traditional Japanese culture, we highly recommend stopping by and checking out a performance. Summary of Ningyo Joruri, a Traditional Japanese Performing Art Source :YouTube screenshot The artisans who make the elaborate wooden puppets are essential to Ningyo Joruri, a traditional art form loved by many. We hope you enjoyed learning about the amazing culture of Ningyo Joruri, a traditional Japanese performing art that has been loved through the ages.