Tokachi is an area made up of 19 municipalities, including the central city of Obihiro.
- 19 municipalities in Tokachi -
Obihiro City, Otofuke, Shihoro Town, Kamishihoro Town, Shikaoi Town, Shintoku Town, Shimizu Town, Memuro Town, Naka Satsunai Village, Sarabetsu Village, Taiki Town, Hiroo Town, Makubetsu, Ikeda Town, Toyokoro Town, Honbetsu Town, Ashoro, Rikubetsu Town, Urahoro Town
It is an attractive area that harmonizes vast nature with gastronomy, hot springs, sightseeing spots, etc.
We will introduce plenty of information about Tokachi, so thank you.
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Tokachi Tourism Federation posted.
Information on 😍 the Honbetsu Sankei Azalea Festival
The Honbetsu Sankei Azalea Festival is held in in Honbetsu Park, where Ezomurasaki azaleas and Prunus sargentii (Ezo cherry trees) are in full bloom. 🎵
There will be a lot of such as jumbo Yoshitsune hot pot, bingo tournament, Honbetsu Yoshitsune Drum performance, and a stage show by Oklahoma.
Tokachi Aozora Lady will also participate.
Please come with your family and friends.
■Date: April 27 (Sun) 10 a.m. ~ 2 p.m.
■Place: Yoshitsune's Satomotobetsu Park stage square (Honbetsu-cho Higashimachi)
■ Stage Guest: Oklahoma
■ Program
10:00~ Opening Declaration Mountain stream fish release and river fishing
Chamber of Commerce and Industry Women's Department, Youth Department, Shop, Fluffy Land
Azalea etc. instant sale and various shop corners
Local entertainment "Honbetsu Yoshitsune Drum Performance"
Thick smoke experience (Honbetsu Fire Station)
10:30~ Opening Ceremony
11:00~ Jumbo Yoshitsune Nabe
11:20~ Tokachi Aozora Lady Introduction
12:00~ Azalea Festival Photo Contest & Model Photo Session
Bingo card distribution (first 400 people)
12:45~ Stage Show "Oklahoma"
13:30~ Bingo Tournament
14:00~ Closing Ceremony
■For inquiries
Azalea Festival Executive Committee Honbetsu Town Tourism Association
Secretariat: Honbetsu Town Future Creation Division
TEL(0156)22-2141
https://www.town.honbetsu.hokkaido.jp/sightseeing/fes/details/post_1.html...
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Tokachi Tourism Federation posted.
Information on 🍷 the Ikeda Town Sightseeing Open Ceremony
Ikeda Town Held in the Ikeda Town Tourism Opening Ceremony every year to pray for the success of the tourist season.
In conjunction with the Ceremony for safety prayers and 1,000,000 visitors, it is an Events that can be enjoyed by Town residents and tourists! !!
Tokachi Aozora Lady will also participate and add flowers to the Ceremony.
If you have time, please come and visit us.
Date: Saturday, April 26, 2025
Time: 10:30~14:00
Location: In front of JR Ikeda Station
* In case of rain, it may be canceled.
In the event of cancellation, we will announce it on the Ikeda Town Tourism Association website & social media.
Ikeda Town Tourism Association → @tokachi_ikeda
The opening ceremony of the Water fountain in front of Ikeda Station is 10:30~, and the Stalls Events is at 11am~.
substance
●Opening ceremony Water in front of the station Ceremony
●Taste Products Corner
● Experience pouring wine into the fountain Water
●Children's Ennichi Corner
- TOCORON Ikeda ver Banana Manju Macarons Released
●Performed by Ikeda High School brass band
List of Stalls
Super Midorien, Hiro Kitchin, Tokachi Ikedaya (Café & Life akao, son of Juraku), Ikeda Town Chamber of Commerce and Industry Youth Division, TOCORON Project Team (high school student volunteer circle in Tokachi area)
Inquiries
Ikeda Town Tourism Association
(℡015-572-2286)
* Please note that the contents are subject to change.
https://kankou-ikeda.com//
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Tokachi Tourism Federation posted.
Announcement 😄 of the appointment of the 31st Tokachi Aozora Lady
Every year, to coincide with the opening of the Banei horse race, we hold a certification ceremony and a handover ceremony for the Tokachi Aozora Lady at Obihiro Racecourse. 🎵
This year, the certification ceremony and handover ceremony were held on Friday, April 18.
The 31st Tokachi Aozora Ladies are Nozomi Takahashi and Mayuka Ishizaki. Thank you all for your continued support.
We presented a bouquet of flowers from the 31st Tokachi Aozora Ladies to the 30th Tokachi Aozora Ladies, Ms. Masachi Fujita and Ms. Kaori Noguchi, as a thank you for their activities over the past year!
As the first job of the 31st Tokachi Aozora Lady, on the day of the event, I distributed gifts to visitors at the opening of the gates of the Obihiro Racecourse, participated in the Ceremony of greetings from the mayor of Obihiro, and finally appeared in Bansta. Thank you very much!
Banei horse racing is a competition in which horses pull heavy iron sleds and compete in speed and strength!
Held in on Saturdays, Sundays and Mondays.
4/26 (Sat) ~ 4/28 (Mon) will be Anime "Hanma Blade Fang" ×Banei Tokachi collaboration Events!
A lot of Events such as stage Events, food and beverage and merchandise booths, and a kids' corner during Golden Week will be held on 5/3 (Sat) ~ 5/5 (Mon) for families to enjoy. 😍
Please go to the Obihiro Racecourse to cheer on the horses that are powerfully moving forward step by step in front of you!
Please see the Banei Tokachi Official Website from the following URL.
https://www.banei-keiba.or.jp//
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Tokachi Tourism Federation posted.
Introduction 😄 of one-day experience tour
~The industry that represents Tokachi "field farming" with your own eyes! ~
Kamishihoro Town and Memuro Town, a 1-day tour that will leave you impression by the deliciousness of vegetables
The Tokachi Plain is a vast flat area.
More than 150 years have passed since the settlers cleared the virgin forests with the power of men and horses and started farming fields, and now it is one of the one of the best agricultural areas in Japan.
The delicious made-in-Tokachi vegetables that reach not only all parts of Japan but also the world are all high quality and delicious.
Let's visit a real production site that you can't usually enter, experience life as if you were a member of a farmer, and participate in a 1-day tour where you can touch the secret of deliciousness
Hmm?
[Tour Schedule]
9:00 Meet at JR Obihiro Station
10:00 Sekiguchi Farm Visiting the site of the bean field, farming experience, bean tasting In the field, you can come into contact with the actual beans and agricultural work, and after sweating out the farm work, rest time by the field Soba
11:40 Craft Kitchen Spice Blending Experience + Bean Lunch
Challenge yourself to experience blending spices that match Tokachi's vegetables
14:45 Shin Arashiyama Sky Park Observation decks
Look at the fields of Tokachi, which is said to have a food self-sufficiency rate of more than 1,000%, and experience its vastness.
15:20 Koya Farm Field Walk & Seasonal Vegetable Harvesting Experience
You will stroll through the fields from a farmer's point of view, touch the crops, and approach the charm of the fields that only farmers know.
17:00 Original Hamburger dinner in the popcorn field
Tokachi wheat buns, Memuro Ushi patties, and Tokachi vegetables are freely combined to make a hamburger.
19:30 JR Obihiro Station dismissal
Period: June ~ early August
Time: 9:00~19:30 (about 10 hours 30 minutes)
Number of participants: 2~8
Fees:
One person
Use for 2 people Adult 159,500 yen
3 or more people Adult 115,500 yen, elementary school students one person 20,000 yen
* In the case of English interpretation, it is as follows.
One person
Use for 2 people Adult 198,000 yen
Adult 137,500 yen for 3 or more people, 20,000 yen per elementary school student one person
■ Please make a reservation at least 7 days before the date of use. (Depending on the guide's circumstances, we may not be able to meet your desired date.)
Why don't you take a peek behind the scenes of agriculture and food while listening to the producers?
It is also one of a good opportunity to come into direct contact with producers.
We hope that through the one-day experience, new discoveries and values will be born, and your life will change to a richer lifestyle. Tokachi on one page of memories of the trip
I would be happy 😄 if you could engrave the experience of
For Interested parties, please see "BEHIND THE GOOD TASTE ~A journey that connects with the Minamoto of food and Tokachi~" in our Official website from the URL below!
■For inquiries
Slow Travel HOKKAIDO Co., Ltd. Slow Travel yellowtail
E-mail address: slh@slow-life-hokkaido.com
Add a comment...
https://tokachibare.jp/behindthegoodtaste/...
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Tokachi Tourism Federation posted.
Introduction 😄 of one-day experience tour
~Tour of the Dairy Farming Kingdom of Tokachi~
1-day tour in Shintoku Town and Shimizu Town to learn about the lives of people involved with cows
Located in the northwestern part of the Tokachi, Shintoku Town and Shimizu Town are surrounded by the Hidaka Mountains to the west and Mountainous Area the Daisetsuzan Volcanic Group to the north.
Where there is little flat land, Dairy farming is more active than upland farming.
Kitahiro Ranch is one of the large ranches called mega farms in Shintoku Town. We raise about 900 cows and work every day to ensure that people can drink milk stably, safely, and securely.
In the afternoon, we moved to Shimizu Town and went to Miyaji Ranch. This is a dairy farming where cows are completely nature grazing day and night, and feeding is only grass, which puts as little burden on the cows and nature as possible.
Through ranch work experience, cheese making, and walking through pastures, you can experience the diverse ways of Dairy farming in Tokachi.
Please come into contact with the activities of people who live with living creatures.
[Tour Schedule]
10:00 Meet at Kitahiro Ranch
10:05 Kitahiro Ranch Visiting the sites & cheese making experience
Fresh milk is used to make mozzarella cheese.
11:30 Kitahiro Ranch Cheese Comparison Experience & Pizza LunchWith the cooperation of a pizza shop in Shimizu Town, we tried to make pizza with sticky dough made from Hokkaido wheat and natural yeast using mozzarella cheese made by ourselves.
13:00 Depart from Kitahiro Ranch (by private Car)
13:45 Kyodo Gakusha Shintoku Farm Workshop Visiting the site & Shopping
At the Kyodo Gakusha, we will approach the secret of the deliciousness of cheese. (With tasting)
14:45 Departure from Kyokyo Gakusha Shintoku Farm (Travel by private Car)
15:30 Miyaji Ranch Grazing Area Walk & Grass-Fed Milk Tasting
Visiting the site while strolling around the grazing area with cows raised completely grazing and eating only grass.
Tasting grass-fed milk.
17:00 End of tour
Duration: All year round
Time: 10:00~17:00 (about 7 hours)
Number of participants: 2~10
Fees:
One person
Use by 2 people: 78,100 yen for Adult, 14,300 yen for elementary school students
3 people or more: Adult 57,200 yen, Elementary school student 14,300 yen
* In the case of English interpretation, it is as follows.
One person
Use for 2 people: Adult 110,000 yen, Elementary school student 14,300 yen
3 or more Adult 72,600 yen, Elementary school student 14,300 yen
■ Please make a reservation at least 7 days before the date of use. (Depending on the guide's circumstances, we may not be able to meet your desired date.)
■ Please note that customers living overseas within 7 days of arrival in Japan are not allowed to enter the sanitary area from the viewpoint of epidemic prevention.
■ In accordance with the "Foot-and-Mouth Disease Outbreak Situation in the World" stipulated by the Ministry of Agriculture, Forestry and Water, participation in the tour may be refused. Thank you for your understanding.
While listening to the producers, why don't you take a peek behind the scenes of Dairy farming and food?
It is also one of a good opportunity to come into direct contact with producers.
We hope that through the one-day experience, new discoveries and values will be born, and your life will change to a richer lifestyle. Tokachi on one page of memories of the trip
I would be happy 😄 if you could engrave the experience of
For Interested parties, please see "BEHIND THE GOOD TASTE ~A journey that connects with the Minamoto of food and Tokachi~" in our Official website from the URL below!
■For inquiries
Slow Travel HOKKAIDO Co., Ltd. Slow Travel yellowtail
E-mail address: slh@slow-life-hokkaido.com
https://tokachibare.jp/behindthegoodtaste/...
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Tokachi Tourism Federation posted.
Introduction 😄 of one-day experience tour
~A place where local sake is made~
Obihiro City ~ Urahoro Town, 1DAY Tour to Taste Delicious Sake and Delicious Food
In Tokachi, where Nature is abundant and agriculture is thriving, various Sake is brewed by taking advantage of the blessings of Nature.
In this program, we will visit wine, Sake, and craft beer production sites to discover the secrets of their deliciousness.
Commitment to the creator, the more delicious it feels.
For dinner, special dishes are also available to match each Sake!
Please get drunk with Tokachi ingredients.
[Tour Schedule]
9:00 Pick up and drop off from JR Obihiro Station, Tokachi Obihiro Airport, and city Hotels
10:00 Aizawa Farm Visiting the site of vineyards and wine drinking, we will visit Aizawa Farm, which grows grapes left to Nature without using any chemical fertilizers or pesticides.
11:30 Kamikawa Daisetsu Brewery Biunzo Brewery Comparing Sake with Kura Visiting the site and using medium-hard Water from the Satsunai River Water, which Minamoto the Hidaka Mountains and won the Clear streams of the No.1 in Japan, as a preparation Water and goes well with the ingredients of the Tokachi
Brewery is the main brewery.
12:30 Lunch at El Paso Lunch of "Dorobuta" raised by grazing and local beer "Obihiro Beer"
14:45 RIKKA Barley Field TourFarming barley field at yellowtail brewery "RIKKA" established in 2025
We will do the work together.
16:45 RIKKA Brewery Visiting the site / Beer TastingPlease take your time to feel the beer grown in the land of Tokachi.
18:00 Torinome Shoten Special dinner with Sake by culinary researcher Kanako Sasaki
We will have a special dinner with dishes that go well with Tokachi wine, Sake, and beer.
21:00 JR Obihiro Station, Tokachi Obihiro Airport, City Hotels Dismissal
Duration: All year round
Time: 9:00~21:00 (about 12 hours)
Number of participants: 3~8
Fees:
132,000 yen per person
* In the case of English interpretation, it is as follows.
154,000 yen per person
■ Please make a reservation at least 7 days before the date of use.
■ Due to the circumstances of the guide, we may not be able to meet the desired date. Thank you for your understanding.
Why don't you take a peek behind the scenes of Sake production, agriculture, and food while interacting with the producers?
We hope that through the one-day experience, new discoveries and values will be born, and your life will change to a richer lifestyle. One page of memories of your trip
I would be happy 😄 if you could engrave the experience of Tokachi in
If you are interested parties, please see "BEHIND THE GOOD TASTE ~A trip to connect with Tokachi, the Minamoto of food~" on our Official website! (Click on the link tree at the bottom of your profile.)
Access to the official federation website)
■For inquiries
Slow Travel HOKKAIDO Co., Ltd. Slow Travel yellowtail
E-mail address: slh@slow-life-hokkaido.com
https://tokachibare.jp/behindthegoodtaste/...
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Tokachi Tourism Federation posted.
Introduction 😄 of one-day experience tour
~The people who make high-quality meat and the people who cook it~
In Ikeda Town and Ashoro, a luxurious 1-day tour to compare Tokachi meat
ー
Tokachi is also a thriving livestock industry that makes use of its vast land.
Meats such as beef, pork, and chicken are produced and processing as branded beef in each town.
In addition, this area rich in nature is home to many wild animals that are used for meat, and deer, which is a representative of them, is popular with many people as a game dish in the region.
In this tour, you will visit the production site where these meats are made, learn the secrets of making delicious meat, and then enjoy meat dishes prepared by professional chefs.
Fresh meat of the highest peak.
[Tour Schedule]
10:00 Pick up and drop off from JR Obihiro Station or Hotel in the city
10:30 Ohara Ranch Visiting the site of Akaushi "Ikeda beef" ranch
From birth to fattening, slaughter, and processing, everything is done in Ikeda Town.
11:15 EZO LEATHER WORKS Deer Story and Store Visiting the Sites & Shopping
EZO LEATHER WORKS is engaged in everything from deer capture to butchering, leather manufacturing, and meat sales.
12:00 Lunch using Tokachi ingredients
15:15 Kaneko Ranch Enjoy the superb view from the Wagyu grazing areaIn order to raise strong and healthy cattle, we mainly raise grazing.
17:00 Kobito's Kitchen Tokachi's meat-filled dinner
Use the building of the former Aikan Station, the chef of Kobito's kitchen, which sells delicatessen Sense tiles, is "Ikeda beef" from Ohara Ranch, "venison" from EZO LEATHER WORKS, and
We will cook and serve "Unkai Wagyu beef" from the old ranch.
20:30 JR Obihiro Station or Hotels in the city
Duration: All year round
Time: 10:00~20:30 (about 10 hours 30 minutes)
Number of participants: 4~8
Fees:
82,500 yen per person
* In the case of English interpretation, it is as follows.
99,000 yen per person
■ Please make a reservation at least 7 days before the date of use. (Depending on the guide's circumstances, we may not be able to meet your desired date.)
■ Please note that customers living overseas within 7 days of arrival in Japan are not allowed to enter the sanitary area from the viewpoint of epidemic prevention.
■ In accordance with the "Foot-and-Mouth Disease Outbreak Situation in the World" stipulated by the Ministry of Agriculture, Forestry and Water, participation in the tour may be refused. Thank you for your understanding.
Why don't you take a peek behind the scenes of livestock farming and food while interacting with producers?
We hope that through the one-day experience, new discoveries and values will be born, and your life will change to a richer lifestyle. Tokachi on one page of memories of the trip
I would be happy 😄 if you could engrave the experience of
For Interested parties, please see "BEHIND THE GOOD TASTE ~A journey that connects with the Minamoto of food and Tokachi~" in our Official website from the URL below!
■For inquiries
yellowtailSlow TravelHOKKAIDO Co., Ltd. Slow TravelHOKKAIDO
E-mail address: slh@slow-life-hokkaido.com
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Tokachi Tourism Federation posted.
Introduction 😄 of experience tours that can be done in Tokachi, Hokkaido
~Harvesting experience in the fields of the Tokachi Plain~
Genghis Khan lunch at Okamoto Farm in Naka Satsunai Village with freshly picked vegetables
Okamoto Farm, located in Naka Satsunai Village in the southwestern part of the Tokachi Plain, is striving to contribute to the reduction of environmental impact and to supply safer and more secure agricultural products that consumers demand.
After harvesting potatoes and onions from the soil with their own hands, they Boarding a special harvesting machine to experience harvesting.
The harvested vegetables are immediately washed and served with Genghis Khan.
Okamoto Farm also processing and selling the vegetables it produces.
On the After meal, you will get a tomato berry cream puff at a store that sells the product, and Visiting the site the processing place to get a closer look at its deliciousness.
[Tour Schedule]
10:00 Meet at Okamoto Farm
10:05 Introduction to the farm, harvesting experience in the field & harvester Boarding experience
You can experience harvesting potatoes and onions in the field with your own hands, and Boarding on a harvester that you can't usually ride, and harvest in a vast field Visiting the site
11:30 Genghis Khan lunch with harvested vegetables and ingredients from Naka Satsunai
13:00 Cream puff tasting at Okamoto Farm shop and Visiting the site of the processing plant
Visiting the site tasting of tomato berry cream puffs and visiting the site while listening to stories about tomato production and processing.
13:30 End of tour
Period: Mid-August ~ September
Time: 10:00~13:30 (about 3 hours 30 minutes)
Number of participants: 2~12
Fees:
One person
・ Use for 2 people Adult 24,200 yen
・ 3 people or more Adult 17,600 yen
* In the case of English interpretation, it is as follows.
One person
・ Use for 2 people Adult 13,200 yen
・ 3 people or more Adult 9,900 yen
■ Please make a reservation at least 7 days before the date of use.
■ Due to the circumstances of the guide, we may not be able to meet the desired date. Thank you for your understanding.
Okamoto Farm uses Local raw materials to make products that are more Nature and pure and can be eaten with peace of mind.
The tomato berries we are growing are sweet and have a high sugar content, and they are cherry tomatoes with a cute shape!
This is a good opportunity to get to know the other side of agriculture and food while interacting with farmers!
We hope that through this experience, new discoveries and values will be born, and your life will change to a richer lifestyle. I would be happy 😄 if you could engrave your Tokachi experience on one page of your travel memories
For Interested parties, please see "BEHIND THE GOOD TASTE ~A journey to connect with the Minamoto of food and Tokachi~" on our Official website from the URL below!
■For inquiries
Slow Travel HOKKAIDO Co., Ltd. Slow Travel yellowtail
E-mail address: slh@slow-life-hokkaido.com
https://tokachibare.jp/behindthegoodtaste/...
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Tokachi Tourism Federation posted.
Introduction 😄 of experience tours that can be done in Tokachi, Hokkaido
~Running through a meadow with a superb view~
Tokachi Toyokoro Yuru Yuru Rotation Car Trip
Located in the eastern part of the Tokachi Plain, Toyokoro Town is a town rich in Town rich in nature with mountains, rivers, and the sea.
Cycling courses with magnificent scenery (Nature Exploration and History Exploration) and forest roads (gravel roads) can be enjoyed on Cycling Tours guided by Loco (Local) cyclists.
For lunch, you will deepen your interaction with the producers through the experience of making Soba noodles using local ingredients from Local farmers.
The basic course is 40 km. There is also a rental of rotation cars with electric assist, so even beginners can fun it. You can also change to an 80km course or set the route according to the length of stay.
[Tour Schedule]
9:00 Meet at Coco Roco Terrace
9:05 Rotary Car Preparation and Course Explanation
You can choose from 5 cross bikes and 3 mountain bikes (with electric assist) for rental Car.
9:30 Cycling tour through meadows and forest roads
When you are ready, leave the city of Toyokoro Town and set off on the scenic road where the meadows spread.
12:30 Soba making experience using Local ingredients
After cycling, you will experience making Soba noodles and eat the finished Soba noodles.
14:00 End of tour
Period: July ~ October
Time: 9:00~14:00 (about 5 hours)
Number of participants: 2~10
Fee: Adult 26,400 yen per person
■ Please make a reservation at least 14 days before the date of use.
■ Due to the circumstances of the guide, we may not be able to meet the desired date. Thank you for your understanding.
Why don't you take in the vast scenery while cycling and enjoy an extraordinary space?
After the exercise, it is a good opportunity to learn about the charm of the town, agriculture, and the other side of food while interacting with the Locals through the Soba making experience! !! The taste of Soba noodles made by yourself will also be exceptional. I would be happy 😄 if you could engrave your Tokachi experience on one page of your travel memories
For Interested parties, please see "BEHIND THE GOOD TASTE ~A journey to connect with the Minamoto of food and Tokachi~" on our Official website from the URL below!
■For inquiries
Slow Travel HOKKAIDO Co., Ltd. Slow Travel yellowtail
E-mail address: slh@slow-life-hokkaido.com
https://tokachibare.jp/behindthegoodtaste/...
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Tokachi Tourism Federation posted.
Experience tour in Tokachi, Hokkaido
😄 Introduction of ー
~No.1 in Japan's No. 1 Bean Town~
Tofu making experience with a farmer's mother in Honbetsu Town
Located in the middle Mountainous Area of Tokachi, Honbetsu Town is the No.1 in Japan bean town where High Quality beans can be cultivated due to the large temperature difference and long sunshine hours.
In order to deliver the charm of such proud beans, farmers' mothers gathered and established the Association of Mothers Who Grow Up with Beans. We processing and sell the beans we produce with our own hands, such as tofu, fried tofu, and miso.
We Visiting the site the production site of soybeans, which are indispensable for Japan food, and took on the challenge of making Ancient tradition tofu together with the mothers of farmers.
Using my mother's wisdom recipe, I will also try to make farmhouse rice using okara and local vegetables.
[Tour Schedule]
10:00 Meeting at Mr. Yamada's house
10:05 Visiting the sites
Visiting the site of the soybean field Cultivation in the kitchen garden. You will learn how to make delicious beans from Mr. Yamada's many years of experience.
10:30 Move to the Senmisato Community Center and experience making tofu
We will take on the challenge of making tofu, which has been inherited by the farmer's mother.
12:00 Cooking experience of bean rice and okara salad
Make miso soup with freshly made tofu and make okara salad with leftover okara.
12:30 Lunch
Lunch time with bean rice using plenty of beans from Honbetsu Town
13:30 End of tour
Period: July ~ October
Time: 10:00~13:30 (about 3 hours 30 minutes)
Number of participants: 3~12
Fees:
One person
Adult 8,800 yen
* In the case of English interpretation, it is as follows.
One person
Adult 16,500 yen
■ Please make a reservation at least 14 days before the date of use.
■ Due to the guide's circumstances, we may not be able to meet your desired date.
Yes. Thank you for your understanding.
This is a good opportunity to learn about the other side of agriculture and food through making tofu that has been handed down since ancient tradition with farmers' mothers in a high-quality bean production area!
We hope that through this experience, new discoveries and values will be born, and your life will change to a richer lifestyle. I would be happy 😄 if you could engrave your Tokachi experience on one page of your travel memories
If you are interested parties, please see "BEHIND THE GOOD TASTE ~A trip to connect with Tokachi, the Minamoto of food~" on our Official website!
■For inquiries
Slow Travel HOKKAIDO Co., Ltd. Slow Travel yellowtail
E-mail address: slh@slow-life-hokkaido.com
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