Minami-Echizen Town, Nanjo District, Fukui Prefecture is a charming town where the Nature and history of mountains, sea, and village are in harmony.
In Minami-Echizen Town, there are many attractions such as "Hanahasu Park" where about 130 species of flowers from all over the world are in bloom, "Imajo-shuku Post Town" that flourished as a post town on the Kitakuni Highway, and "Kitamae Ship Owner's House Ukonke" which opens to the public the residence of the owner of the Kitamae ship in the Edo period.
Roadside Station Minami-Echizen Sankairi, where you can enjoy Local Specialty and Gourmet food, is also a popular spot.
Popular Specialty include "Imajo soba," which uses Raised Soba due to the temperature difference and Clear water, "Heshiko pickled mackerel," a Preserved Food made by Pickled in salt Mackerel and pickled in rice bran, and "Hanging dried persimmon," a Dried persimmon with a tradition of more than 400 years.
Please spend a rich time in Minami-Echizen Town, where Nature, history, and culture are fused.
In Minami-Echizen Town, there are many attractions such as "Hanahasu Park" where about 130 species of flowers from all over the world are in bloom, "Imajo-shuku Post Town" that flourished as a post town on the Kitakuni Highway, and "Kitamae Ship Owner's House Ukonke" which opens to the public the residence of the owner of the Kitamae ship in the Edo period.
Roadside Station Minami-Echizen Sankairi, where you can enjoy Local Specialty and Gourmet food, is also a popular spot.
Popular Specialty include "Imajo soba," which uses Raised Soba due to the temperature difference and Clear water, "Heshiko pickled mackerel," a Preserved Food made by Pickled in salt Mackerel and pickled in rice bran, and "Hanging dried persimmon," a Dried persimmon with a tradition of more than 400 years.
Please spend a rich time in Minami-Echizen Town, where Nature, history, and culture are fused.
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