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Video article 7:28
Pewter - A Craft Produced by Master Artisans That Has Been Passed Down for Generations in Japan. A Close Look at One Pewtersmith Who Respects the Tradition of His Craft and a Look at His Beautiful Works
Traditional Crafts- 27 plays
- YouTube
Introducing the Pewtersmiths of Japan This video, titled "Japan Handicraft Encyclopedia - Suzukou" (ニッポン手仕事図鑑 × 錫光), was uploaded by "Japan Handicraft Encyclopedia" (ニッポン手仕事図鑑). The art of using tin and lead to produce sake sets, chaki for tea, and various other containers, is a tradition said to have been passed down in Japan for centuries. This time we'll introduce the pewtersmiths of Suzukou, a long-established pewter shop. Suzukou is a workshop run by pewtersmiths Keiichi Nakamura and Takayuki Yoyama. At Suzukou, pewtersmiths manufacture new pewter products while reminiscing over the memory of their ancestors. Experience the beauty of their traditional craft in the video! What Exactly is a Pewtersmith? Source :YouTube screenshot A pewtersmith is a craftsman who uses tin or lead as a material to make tokkuri (sake bottles), flower pots, tea pots, and more. The use of tin and lead gives the product a mild flavor and excellent temperature retention properties, both hot and cold. In addition, tin is resistant to corrosion and does not attract moisture, making it a material that is pleasant to the touch. The products made by pewtersmiths can be used for many years, and this is a profession that is known to produce products that will last a lifetime. Suzukou – The Workshop of a Master Pewtersmith Source :YouTube screenshot It's believed that pewtersmithing was introduced from China about 1,200 to 1,300 years ago, during the Asuka and Nara periods (~592 to 794 AD). Established in 1987, the workshop "Suzukou," located in Kawaguchi, Saitama, was granted the honor of producing a water-dropper as a gift to Fumihito, Prince Akishino, and has been manufacturing products while following in the footsteps of its predecessor, Kozan Nakamura, famous as a master craftsman of our time, and collaborating with many craftsmen from different industries. As a workshop for the next generation, "Suzukou" is a place where tradition is respected and new things are born. Today, it attracts the attention of many people throughout Japan. Keiichi Nakamura - A Pewtersmith Who Insists on Working by Hand Source :YouTube screenshot Keiichi Nakamura was working as a company employee until he inherited his father's pewtersmithing business, which led him to be the craftsman he is today. From the interview, you can feel his strong feelings towards his craft with each word he speaks. He believes that his father's title of "a master craftsman of our time" will serve as a catalyst for the birth of new pewtersmiths in the future and allow them to connect the past and present. In the video, you can see the beautiful pewter products made by hand by Keiichi Nakamura. They're truly works of art. Summary of the Pewtersmiths of Suzukou Source :YouTube screenshot This video introduced an interview with the pewtersmiths of Suzukou. After listening to the interview, we hope you've come to appreciate the beautiful craft and are considering trying it out for yourself! Or at the very least, have come to appreciate traditional Japanese crafts. Some of Suzukou’s most popular products, such as the "Tumbler old fashioned 9 oz 'tsuchime'" (ぐい呑み・タンブラーオールド9オンス), can be purchased on their website. Consider checking out the beautiful traditional crafts made by these master pewtersmiths! 【Official Website】Suzukou|A Pewter Manufacturer and Distributor That Focuses on Handcrafted Products https://www.takumi-suzukou.com/hpgen/HPB/entries/7.html -
Video article 9:07
Food Models Are a World-Class Modern Artwork. Is This the Real Thing or a Fake? Can You Tell the Difference?
Life & Business Modern Culture Things to Do- 506 plays
- YouTube
An Introduction to Food Models The food models, that look exactly like the real thing, are frequently seen at restaurants and souvenir shops in Japan. But have you ever thought about how they're made? The introductory video of food models is created by ANA Global Channel. It shows how artisans’ feel about food models, and their production methods. Food models are now known all over the world as modern Japanese artworks. The role of food models and how artisans make food models is explained in this article alongside the video. The Role of Food Models: A Japanese Craft Photo:Food models Food models are replicas made by artisans so that people can imagine what kind of dish is provided at the restaurant without having to enter. By displaying the replicas in show-window, people can get an idea of the food and prices. This removes the anxiety of going into a restaurant blind. It's hard to go into a restaurant you're on the fence about when you've got little to no information about it. Japanese food model artisans provide a remedy for this. Food Models Are Popular Among Overseas as Well Source :YouTube screenshot Food models are popular in both Japan and other countries due to their high- quality and wide variety of products. There are a lot of stores that sell food models on Kappa Bridge (合羽橋, Kappabashi) Utensils Street in Asakusa, Taito Tokyo. There are different kinds of merchandise such as accessories, key chains and smartphone cases as well. These are bought as souvenirs and gifts by international tourists. It is globally recognized as a modern Japanese culture and art. How Food Models Are Made Let’s see how artisans create artificial food. The method is shown after 1:35. First, they make a cast of the ingredients by pouring silicon over real food. From here, they create a model by pouring vinyl resin in the mold. After that, all that's left is to paint the model. When all the fake ingredients are created, they are combined to create a replica indistinguishable from the real thing. There are replicas of sushi, soba, pasta, and more. Food Model Trial Classes Taking the opportunity to try your hand at making a food model makes for a really fun time and we highly recommend checking it out when you come to Japan. They take about 2 hours to complete so it's not a huge time sink either. The trial class is shown in the video around 5:07. It has become very popular with foreign tourists because of its convenience. You also get to take an awesome souvenir home with you! Summary Source :YouTube screenshot This ANA Global Channel video introducing food samples made by Japanese artisans is a great way to learn more about Japan. If you like arts and crafts or are interested in food models and artisans, definitely don't miss out on the video Have you figured out which one is real yet? The quality is quite impressive. -
Video article 2:45
The Gorgeous Carp Streamers of Kazo Saitama; One of the Few Carp Streamer Towns in Japan. The History of These Handmade Crafts and How They're Made!
Traditional Crafts Traditional Culture Celebrities- 456 plays
- YouTube
The Traditional Carp Streamers of Kazo, Saitama The video "Kazo Carp Streamers [Saitama Prefectural Government Official Sightseeing Video]"(加須の手がき鯉のぼり【埼玉県公式観光動画】)” was created by “ChokotabiSaitama,” and it introduces viewers to the traditional hand-painted carp streamers of Kazo, Saitama, in Japan's Kanto region. May 5th is Children's Day in Japan. People put up carp streamers to exorcise bad spirits and as a way to respect children's personalities and to celebrate their happiness. Kazo is known as the No. 1 producer of the Japanese traditional carp streamers. It also creates the dynamic hand-painted carp streamer. Carp streamers have become a Kazo specialty that every Kazo citizen is proud of. This video will show you how these hand-painted carp streamers are made! You can also visit the factory and have a factory tour. The History of Kazo's Hand-Painted Carp Streamers Kazo carp streamers were originally created in the early Meiji period (1868-1912) as a side job for craftsmen who usually made lanterns and umbrellas. This traditional high quality handmade carp streamer gradually gained popularity and Kazo became the number 1 carp streamer town. Masaru Hashimoto, a traditional carp streamer craftsman from the long-established carp streamer studio, Hashimoto Yakichi Shop in Kazo City, has been producing carp streamers for a long time. Unfortunately, his store closed down in 2016 after 109 years of business. Kazo Carp Streamers: How They're Made Source :YouTube screenshot 1. Cutting and sewing (0:32) In order to make these hand-painted carp streamers, you start by cutting the fabric into a carp shape and sewing it together. 2. Memawashi (1:07) Draw eyes by using a special compass to draw circles. 3. Sujigaki (1:22) Draw scales one by one using lightly colored ink. 4. Usuzumi (1:30) Add color to the scales. Adding colors is the part that requires the most focus. 5 Kinbiki (1:49) Add the finishing touches with a specialized brush. As you can see in the video, the technique used to finish the painting process is very precise. The masculine expression of the carp and intricate scales are drawn with the precise technique of the craftsman. Gigantic Kazo Carp Streamers As Kazo is known as the No. 1 carp streamer producer in Japan, they also make the world biggest carp streamer. The jumbo carp streamer is 100 meters long! The jumbo carp streamer, which was made by Kazo citizens, appears at the Tone river riverbed every May, at the Kazo City Heiwa Festival (Jumbo Carp Streamer swim). Check out the event to see the jumbo carp stream swimming dynamically in the sky. You can also see the carp streamers made with precise hand-painting techniques. The main venue of the event is at Tonegawa Riverbed Park. 400 parking spaces are available, however, due to the popularity of the event, it will likely be pretty packed. Even though these carp streamers are not the biggest carp streamers in Japan, you can see the carp streamers swimming elegantly under the blue sky at 2:23. These elaborate carp streamers are made through a variety of manufacturing processes, and the video shows the traditional craftsmanship that has been handed down in Japan for centuries. Kazo Carp Streamer Summary Photo:Kazo carp streamers Kazo's hand-painted carp streamers are a very artistic and beautiful creation. Every carp streamer is unique because they are all individually hand made. You can see the traditional Japanese carp streamers every May in Japan. Please come see the carp streamers or try to put one up in your house on Children's Day! -
Video article 2:35
Kamaboko - A Local Specialty of Imizu City, Toyama. The Elaborate Decorations Are So Beautiful You’ll Hesitate to Eat Them!
Food & Drink Life & Business- 198 plays
- Vimeo
Imizu City's Kamaboko This video, titled "Shinminato Kamaboko- Imizu City, Toyama" (新湊かまぼこ -富山県射水市- Shinminato Kamaboko -Imizushi,Toyama,Japan-), was produced by "_kashi77." It shows the manufacturing process of kamaboko (fish cake), a local specialty of former Shinminato, Imizu city, Toyama, in the Hokuriku region. Kamaboko is a kind of "kneaded paste product" that is made by making white fish meat into surimi (minced meat) and then kneading it. It's also a Japanese food used in New Year's dishes for New Year's celebrations. In this way, it is an indispensable and popular Japanese food. Cod, shark, golden threadfin, wrasse and other white fish are used as ingredients; however, "Shinminato Kamaboko" uses surimi made from tile fish to enhance the flavor of the minced meat. It's called "Kamaboko" when steamed, "chikuwa" when baked, and "satsuma-age (a type of tempura) when fried and eaten. The origin of the word kamaboko comes from wrapping the surimi around a bamboo stick in a tubular shape. Because the shape resembled the ear (boko) of a cattail (kama), it came to be called "Kamaboko." Making Kamaboko Source :YouTube screenshot Here, we'll introduce how kamaboko are made. 1. Preparation Cut the raw fish into three pieces, removing the bones, innards, and skin. 2. Cut it up into smaller pieces Finely chop it with a knife. 3. Soak in water Soak the minced fish in water to get rid of the odor This is an important part of the process to bring out the elasticity of the kamaboko. 4. Drain Remove water from the fish until it is dried. 5. Surimi Grind it down finely. 6. Seasoning Season with salt, egg whites, and other ingredients. 7. Molding There are different types of kamaboko such as "Ita Kamaboko," which involves molding the ingredients into a half cylindrical shape, onto a small board made of wood such as cedar; and "Sumaki Kamaboko," which involves wrapping straw around the ingredients. As you can see at 0:12 in the video, each Kamaboko is made by hand, one by one, into the shape of a fish. 8. Steam The kamaboko is then steamed. This can be seen at 0:55 in the video. 9. Decorate As you can see at 1:06 of the video, they decorate the steamed kamaboko with colors, such as the pink of a sea bream and other colors and patterns. More About Kamaboko In Toyama Prefecture, kamaboko is famous as a gift for celebratory occasions, and it is used as a gift for engagement ceremonies and wedding receptions. In addition, kamaboko is often presented at births and milestones in life, such as entrance exams, graduations, coming of age ceremonies, housewarmings, and at Buddhist ceremonies. It is said to be customary to cut kamaboko that was received as a wedding gift and to distribute it to people who are close to you and to neighbors in order to share the joy. Toyama prefecture’s consumption of kamaboko is said to be the 6th highest in Japan. Kamaboko is often given as an end-of-the-year gift or present and it's possible to purchase it from online retailers such as Amazon or Rakuten. Fishing and Cuisine Around Imizu City Photo:Firefly squid with vinegar miso Toyama prefecture, where Imizu city is located, is home to Toyama Bay where you can catch delicious and nutritious seafood. The seafood caught in Toyama Bay consists of, white shrimp, firefly squid, and yellowtail caught in the cold season. Himi’s cold season yellowtail is rich in fat and melts in your mouth. Himi's yellowtail is a gourmet's delight, with its fatty, melt-in-your-mouth taste. Trout sushi is another popular local specialty in Toyama. Summary of Kamaboko, the Local Specialty of Imizu City, Toyama Japan has its own unique culture that has been nurtured by the customs of each region. Kamaboko, a craft perfect for celebrations, is a tradition in Imizu City, Toyama and Miyagi Prefecture. The Shin-Minato Hikiyama Festival, which heralds the arrival of autumn in Imizu City, Toyama Prefecture, is introduced at 2:02 in the video. This festival, along with kamaboko, is part of traditional culture that has been handed down through generations in Imizu city. What did you think of Izumi's kamaboko? At Yume Terrace Kaiou, a museum of food and health in Imizu City, around 40 different kinds of kamaboko, such as kelp-wrapped kamaboko and sea bream-shaped kamaboko, as well as local marine products and healthy teas, are available at reasonable prices. You can also visit the kamaboko factory that shown in the video, and experience making kamaboko yourself. At the Yume Terrace Kaio, there are no restaurants or cafes, so you will not be able to have lunch; you can buy some kamaboko as a souvenir and eat it to keep yourself nourished. A popular souvenir is the kamaboko chips. When you visit Toyama prefecture, be sure to try the Shinminato Kamaboko introduced in the video! -
Video article 3:50
Kabazaiku: A Traditional Japanese Woodworking Craft of Utilizing the Most Exquisite Cherry Bark. Each Product Is Hand Crafted by Skilled Artisans, Using All-Natural Ingredients in Akita, Japan
Traditional Culture- 330 plays
- YouTube
Kabazaiku: Traditional Crafts Portraying the Charm of Japanese Culture This video, “手技TEWAZA「樺細工」KABA ZAIKU Woodwork”, was created by “伝統工芸青山スクエア” to introduce the woodworking craft "kabazaiku." Kabazaiku, also known as Sakura-gawa-zaiku (桜皮細工, Sakura-gawa-zaiku), refers to traditional crafts mainly created in Kakunodate, Akita Prefecture of the Tohoku area of Japan (東北地方・秋田県角館, Tohoku-chiho・Akita-ken Kakunodate). This area is also famous for its hot springs. Although the name “kabazaiku” is used (kaba meaning birch), in actuality, mountain cherry bark is used in the woodworking process. In Kakunodate, Akita, kabazaiku originates from the Edo period (1603 to 1868). Therefore, kabazaiku has over 200 years of history, with its drawing point being its high quality, ensuring that products are suitable for long-term use. There are many kabazaiku workshops in Kakunodate, where Japanese traditional culture can be experienced and exquisite products are brought to life. In this video, we'll introduce the the crafting process of kabazaiku in detail. Even an everyday product such as a tea caddy is crafted with great care by these expert craftsmen. Traditional Crafts: Kabazaiku Crafting Process Source :YouTube screenshot First, the cherry bark is scraped until smooth (0:15). After the surface has been scraped smooth, gluing with nikawa glue comes next (0:25). Next, a hot iron is used to heat up the glue and fasten the pieces together (1:27). After more polishing and perfecting it, the product is completed (3:00). This process is comprised of various techniques incorporating the skills of the craftsmen. The crafting techniques of kabazaiku are comprised of the mold (型もの, katamono), wood (木地もの, kijimono), and fold (たたみもの, tatamimono). The mold refers to the skill used for crafting cylindrical items such as tea caddies, and wood refers to the skill used for crafting items such as trays or boxes. Fold refers to the technique of manually pasting layers of wood together to craft an item. The craftsman interviewed in the video finds that “the greatest charm of kabazaiku lies in figuring out how each differing layer of cherry bark can be utilized to it's fullest potential." He hopes that people “will not be overly cautious with the kabazaiku products and will use them however they wish.” Purchasing High-Quality Kabazaiku Products Source :YouTube screenshot Kabazaiku are exquisite items crafted from Japan’s natural materials. Besides bigger items such as drawers and boxes, there are also tea caddies, trays, multi-tiered boxes, business card holders, tobacco cases, smartphone cases and wooden-clogs (下駄, geta). There are a multitude of products to choose from, so do choose something that suits your fancy. Kabazaiku products can be purchased at department stores in Tokyo such as the Mitsukoshi Department Store in Nihonbashi (日本橋三越, Nihonbashi mitsukoshi). These products are also available through internet retailers such as Rakuten or Amazon at good prices. At the Tomioka Store (冨岡商店, Tomioka shoten) in Akita Prefecture, there are a variety of kabazaiku products which are perfect as presents for loved ones or as souvenirs. We also highly recommend checking out the Kakunodate Birch Textile Museum (角館樺細工伝承館, Kakunodate kabazaiku denshokan) in Kakunodate. There, the origin and crafting process of kabazaiku is introduced in detail. There is even the opportunity to try kabazaiku yourself, to create your very own original kabazaiku product. Summary of Kabazaiku Kabazaiku products, which are created in traditional workshops using natural materials, can even be said to be works of art. These are highly-recommended items which can be used for years. You can see the beauty of these items from the video. Why not gain an understanding of the kabazaiku crafting process through the video, then consider purchasing some of these products? As kabazaiku products are made from natural materials, it is recommended that you take good care of these products through ways such as cleaning them regularly with a soft cloth. 【Official Website】Tomioka Shoten https://tomioka-shoten.co.jp/en/ 【Official Website】Japan Traditional Crafts Aoyama Square https://kougeihin.jp/en/ -
Video article 3:26
Iga Kumihimo: This Braided Cord Craft From Mie Prefecture Became a Hot Topic After Being Featured in the Popular Animated Film "Your Name." The Beautiful Designs Braided With Precise Techniques Are a Work of Art!
Traditional Crafts- 369 plays
- YouTube
Mie Prefecture’s Traditional Handicraft- Iga Kumihimo This video is “TEWAZA- Iga Kumihimo Braided Cord,” introducing Iga Kumihimo, produced by “Japan Traditional Crafts Aoyama Square.” Iga Kumihimo is a traditional handicraft that has gained a lot of attention thanks to the popular animated movie “Your Name.” It has been popular since ancient times, used to make Kimono accessories, such as Obi straps. Kumihimo’s charm lays in its beautiful design, which has been hand-braided using elaborate techniques. Let’s peek into the beautiful world of Iga Kumihimo, where the craftman’s amazing attention to detail is packed into his crafts, and enjoy the traditional Japanese culture. The video shows a craftsman carefully making Iga Kumihimo by hand. It's rare footage that allows us an inside look at Iga Kumihimo The Charm of the Iga Area, Home of Iga Kumihimo Photo:Ise Shrine Iga City (伊賀市, Iga-Shi), a major producer of Iga Kumihimo, is a small town located in the mountains of Mie Prefecture. Mie Prefecture (三重県, Mie-Ken), in the Tokai region of Japan. It is said that the Iga Area was once home to many Ninjas, and is still attracting people’s attention as the “Ninja Village.” In the neighboring area Ise City, there is Ise Shrine, which has been worshiped since ancient times. There are many other attractive sightseeing spots in Mie prefecture as well, such as Nabana no Sato, and Meoto-Iwa. Take your time and enjoy the area. The History of the Traditional Handicraft, Iga Kumihimo Source :YouTube screenshot Braiding has a long history in Japan, dating back to the introduction of Buddhism during the Nara period (710-794 AD). The technique of Iga Kumihimo, which is said to have originally been used for Buddhist robes and sutras, has changed over time as it has been used for Japanese clothing accessories such as obi fasteners. At present, Iga Kumihimo is popular not only for making obi fasteners, but also in making accessories, necklace key chains, straps, charms, accessory cases, ties, bracelets, neck straps, and so on. You can see some of the finished products from 3:11 of the video. The Process of Braiding Iga Kumihimo Source :YouTube screenshot The main process of making Iga Kumihimo braids is to use silk or gold thread and to braid it up using a traditional tool called a “Kumidai.” You can see the threads dyed in various colors at 0:29 in the video. "Thread measuring" is the next step you can see from 0:36 in the video. This determines the length and number of threads. In this video, nine thin threads are bundled together to make a single thread used for Kumihimo braiding. Finally, it becomes a “Braid.” This process is introduced at 0:54 in the video. Each workshop braids by following the instructions called “Ayagaki,” which have been passed down from one generation to the next. The craftsman says that the “High loom,” used in the “braiding” in the video, can catch many more bobbins compared to other stands, and that lets them create complicated patterns. In order to knit beautiful IGA braids, the skill of a craftsman who has been making braids for many years is essential. You can learn about the history and culture of Iga Kumihimo, its techniques, and how to make it at the “Iga Tradition Hall –Iga Kumihimo Center Kumi-no- Sato” located in Iga City. You can also experience making various kinds of works such as key chains and bracelets with Iga Kumihimo. Summary of Iga Kumihimo Source :YouTube screenshot The craftsman explains at 2:42 in the video that, "Kumihimo can stretch because of the diagonal lattice weave. It adapts to the body," and that "a cord made properly with a high loom will stay snug, from morning until you come back home." Iga Kumihimo is a traditional handicraft that is popular among many people due to its high degree of perfection. Each hand-braided piece is truly a work of art. If you are interested in this traditional handicraft after reading this article, why not try it yourself? You can purchase by mail order, and they offer beginner kits so those who have never tried it before can experience the traditional Japanese culture of Iga Kumihimo! 【Official website】Japan Traditional Crafts Aoyama Square https://kougeihin.jp/en/ -
Video article 4:22
Sanuki Kagari Temari - A Traditional Handicraft of Takamatsu, Kagawa. Enjoy an Inside Look At How the Beautiful Patterns Are Made!
Traditional Culture Traditional Crafts- 151 plays
- YouTube
Sanuki Kagari Temari! This time, we'll be taking a look at the video "Sanuki Kagari Temari" (讃岐かがり手まり) released by "Japan Video Topics," that introduces Sanuki Kagari Temari. Sanuki Kagari Temari is a traditional handicraft that has been made in Takamatsu, Kagawa, in Japan's Shikoku region (四国地方, Shikoku-Chiho), for many years. With its elegant patterns, Sanuki Kagari Temari has been popular as a trinket for women and children. The beautiful patterns of cherry blossoms, maple trees, and cute animals are something you'll never get tired of looking at. Nowadays, they are also popular as decorative goods. Sanuki Kagari Temari has been popular among common people since the mid-Edo period (around 1700-1800 A.D.) as a fun activity to enjoy on New Year's Day, and has been handed down to the present day over a long period of time. How Sanuki Kagari Temari is Made Source :YouTube screenshot You can see how Sanuki Kagari Temari are made from 0:53 in the video. The cores of Sanuki Kagari Temari are made of rice husks. They are then wrapped completely with cotton thread to shape them into beautiful balls. When making Sanuki Kagari Temari, a dividing line is drawn with thread to serve as a guiding line for drawing patterns. The guiding lines for drawing detailed patterns are all wrapped by hand. This process can be seen from 1:08 in the video. The next step is to make the pattern by hand using marking pins. As the craft maker puts the thread together, a beautiful geometric pattern is created on the ball. The cotton threads used to sew the Sanuki Kagari Temari are dyed with natural plant dyes, a process called "Kusaki-Zome." There are around 140 different colors that can be used to color the cloth. Try Your Hand at Making Sanuki Kagari Temari! Source :YouTube screenshot If you want to experience making Sanuki Kagari Temari, check out the website of the "SANUKI KAGARI TEMARI Preservation Association." The website offers an online shopping section where you can buy handicraft kits that help you experience Sanuki Kagari Temari easily. Why not buy a set and enjoy making your own colorful Sanuki Kagari Temari? There are also workshops in Kagawa Prefecture where you can learn how to make and play with Sanuki Kagari Temari. Summary of Sanuki Kagari Temari, a Traditional Japanese Craft Source :YouTube screenshot In this article, we introduced Sanuki Kagari Temari, a traditional craft of Kagawa Prefecture. This video was made for those who are interested in Japanese culture, life, and customs. Sanuki Kagari Temari is the perfect souvenir to commemorate your trip to Kagawa Prefecture. You can buy Sanuki Kagari Temari products online as well, so if the video has you interested, be sure to check out their online store. 【Official Website】 SANUKI KAGARI TEMARI http://www.eiko-temari.jp/ -
Video article 9:59
Enshu Onigawara: Traditional Crafts Said to House the Souls of the Demons Themselves! Only the Most Skilled Craftsmen Can Produce Their Soul Piercing Glares. These Master Artisans in Fukuroi, Shizuoka Share Their Thoughts on Enshu Onigawara
Traditional Crafts- 552 plays
- YouTube
Check out Enshu Onigawara, aTraditional Japanese Craft! This video, titled "Enshu Onigawara: The Last Onigawara Craftsmen" (遠州鬼瓦 最後の鬼板師), shows how Onigawara, a traditional Japanese craft of making "roof ornament oni" (mythical Japanese ogre-demons) is made. Traditionally, Onigawara were put on the roofs of houses, shrines, and temples. The craftspeople making Onigawara are called "Oniita-shi" (鬼板師) This video features Mr. Takashi Nagura, the fourth generation of Enshu Onihide, who has been creating Enshu Onigawara in Fukuroi, Shizuoka prefecture. He continues creating Onigawara with his own hands, and with the help of Mr. Motohisa Nagura, the next successor (the fifth generation of Onihide), in order to save the traditional Japanese craft. The History of Enshu Onigawara Photo:Enshu Onigawara Enshu Onigawara have ancient roots dating back to the 14th century, when local tilers produced smoked roof tiles for the construction of Sunpu Castle (駿府城, Sunpujo). Made on the coasts of Ohta River (太田川, Ohtagawa) and Tenryu River (天竜川, Tenryugawa), the tiles are traditional crafts which have been held in high regard since long ago. Created by combining traditional Japanese art techniques, the oni roof tiles look very impressive as if they were actually artworks. Made in a way that actual spirits seem to be housed within them, Enshu Onigawara haver been popular ever since. How to Make Enshu Onigawara: The Skills of Onigawara Craftsmen Source :YouTube screenshot Made from high quality clay from the local soil of the Enshu area's rice fields, Enshu Onigawara boast a beautiful silvery luster. To create Enshu Onigawara, craftsmen first mold the shape of the clay with a gold spatula before baking it. After that, they begin polishing the tiles over and over. From 2:02 in the video you can see one of the craftsmen draw a rough sketch on clay based on the framework, and you can see craftsmen molding the shape of the tile from 3:16. From 7:40, they can be seen using a special tool to add fine engravings to the clay, gradually creating the powerful facial expression of Enshu Onigawara. Finally, you can see craftsmen baking tiles in a large furnace of the workshop at 9:03. Source :YouTube screenshot Enshu Onigawara, one of Japan's traditional crafts, also have implications as amulets or guardian deities for buildings. Most Enshu Onigawara have angry oni-like faces. Since the Heisei period, however, new designs of oni tiles have been created and now other types of facial expressions, such as smiling oni or humorous tiles of Kappa (a mythical Japanese creature), have begun to rise in popularity. Check out Artworks by Onigawara Craftsmen! Onigawara craftsmen not only produce authentic oni faces, but also oni-faced nameplates for home entrances, family emblems, and display boards. Moreover, they also sell a wide range of local crafts that can be used in daily life, such as pen-holders with oni faces, artistic daruma dolls, oni-faced mail boxes, key chains, and more. Mori town (森町, Morimachi) of Shizuoka prefecture, offers Enshu Onigawara trial tickets at Onigawara workshops to those who donate more than 12,000 yen (~$110 USD) as a hometown tax return gift. In Shizuoka prefecture, people contrive ways to make traditional Japanese crafts closer to our everyday lives. Overview of Enshu Onigawara Source :YouTube screenshot Enshu Onigawara, are generally attached to roofs as you can see at 0:38 in this video, or it is also placed in front of the entrance like you can see from 4:26 in the video. These days, small items in the motif of Onigawara are also popular. In this video you can see interviews of some Onigawara craftsmen. From 2:40 in this video, you can see the interview of Mr. Takashi Nagura, the fourth generation of Onihide; He talks about what made him pursue becoming an Enshu Onigawara craftsperson. From 3:34 he speaks about what he thinks about traditional craft products waning in popularity. From 6:09 you can also watch another interview of Mr. Motohisa Nagura, the fifth generation of Onihide, talking about what he thinks about the future of Enshu Onigawara. If this video makes you interested in Enshu Onigawara, we recommend that you get artwork of Onigawara or visit Shizuoka to try creating Onigawara. 【Official Website】 Enshu Onigawara: Shizuoka Local Craft Promotion Committee http://www.shizuoka-kougei.jp/craft/ensyu-onigawara/ -
Video article 23:05
These Road Technicians Are Quick and Precise! Take a Look at Their Artistic Road Marking!
Life & Business- 617 plays
- YouTube
Japan's Road Technicians This video called "Road marking 4K Version 2018" (2018 道路のライン引き 路面標示施工 4K版). It features road marking technicians making marks on a runway at Aomori Airport. Watch the amazing skill of these road marking technicians in the video! You'll be amazed by their efficiency. Road Work in Japan Wouldn't Be the Same Without 'Em! Photo:"Stop" road marking There are various type of road markings in Japan to maintain safe traffic. These road markings are necessary to do road work, are used for parking, at construction sites, and also for public works projects. Almost all road markings in Japan are conducted by an operator with a nationally certified license for road marking. In this video, a road marking technician makes markings on a road using a line marker in quick, precise fashion. Not Missing the Mark Source :YouTube screenshot Before making marks, operators clean the surface of the road and make an outline of the finished markings. From there, the operator measures the outer frame of the markings precisely and creates the shape of each character using specialized marking tape made to stick to asphalt. Next, they operate a machine called a line marker car (road marking and construction machine) to apply the letters to the road. You can't help but admire their craftsmanship in writing letters in the blink of an eye. To call it a work of art wouldn't be an exaggeration. The highlight of this video is the scene where the operator makes complicated character markings such as "降車専用" (Drop-off only) (10:27). The operator draws beautiful lines over the outline marked with tape. What Kind of People Are Road Marking Technicians! Photo:Road line drawing machine If you check out some Japanese job sites, you'll find some road marking jobs. However, unless you're a certified technician you aren't qualified to do this job. Japan's road marks have detailed standards for thickness and size, as well as for the amount of resin in the paint types for road markings. If you acquire the necessary knowledge and obtain a nationally certified license, you too can do road marking in Japan! Summary of Japan's Road Marking Technicians Source :YouTube screenshot The road marking technicians who line Japan's roads are an important part of keeping Japan's roads safe. To these licensed technicians, the curvy markings, such as the ones introduced at 13:22, and 14:30 are but simple tasks. Be sure to watch the video to see their amazing skills! Next time you're walking down the street or driving your car and you notice some road markings, remember who painted them! -
Video article 7:06
This Tree Felling Video Is Full of Excitement and Suspense! You Won't Be Able to Take Your Eyes off This Video Showcasing the Amazing Skills and Techniques Used by Lumberjacks!
Life & Business- 435 plays
- YouTube
Introducing Japan's Professional Lumberjacks This video [Felling of very tall trees 1] (高木の伐採作業1 美国林業) was created by "Mikuni Ringyou". It features demonstrations of techniques used by lumberjacks to cut down very tall trees. The professionals you can see in this video work for Mikuni Forestry, a company based in Honjo city (本庄市, honjoushi), Saitama prefecture in the Kantou region of Japan. Mikuni Forestry specializes in logging and the sale of lumber used to rebuild Shinto shrines and Buddhist temples. The Origin of Forestry and Logging in Japan Photo:Logs Seventy percent of the land in Japan is covered in forest and many people work in the logging business. There are professionals who deal with a variety of requests; from pruning garden trees to the felling of large trees such as Japanese cedar, zelkova and evergreen oaks. They may also tackle other problems such as pest extermination, the uprooting of trees, and dealing with fallen trees. Lumber has been used since ancient times in Japan, for the building of houses, shrines and temples to the manufacture of smaller items such as furniture and everyday items. The forestry industry has grown and evolved alongside Japanese culture and lumber continues to be used to this day for a variety of purposes. More About the Lumberjacks and Logging Process in the Video Source :YouTube screenshot In Japan, professionals who are responsible for felling extremely tall trees are known as "Sorashi." There are many people in the logging business in Japan, but there are very few professionals with the title "Sorashi"; it is thought that there are only around 30 people in the whole of Japan. In order to cut down such large trees, special equipment and machinery such as cranes and chainsaws are essential. Felling down such large trees is a dangerous job, one small step can result in serious injury or even death. In this video, you can watch the felling of a 60 meter tall tree. As you can see from the opening scenes of the video, the workers wrap a rope around the trunk of the tree. From 0:21 in the video, you can see the workers use a chainsaw to cut all the way around the trunk of the tree. Then from around 0:59 you can hear the crashing noise of the tree as it falls to the ground. It appears he is using an even larger chainsaw than before. The highlight of this video has to be when the cedar tree is cut near the base and finally falls to the ground at 5:58. The footage is very impressive. Large Tree Logging Introductory Video Summary We hope you enjoyed watching the thrilling and exciting logging work of Japan's "Sorashi," captured on video. The amazing skills used in this video are something one would normally never be able to witness. For those who are considering the removal or felling of large trees, we highly recommend you put in a request to Mikuni Forestry who can advise you on the cost and man hours required. 【Mikuni Ringyou official Website】 http://www.mikuni-forestry.com/ -
Video article 4:01
Tsugaru-Nuri - A Traditional Lacquerware Produced in the Tsugaru Region of Aomori Prefecture. How's It Made, and What About It Makes Food Taste Better?
Traditional Crafts- 92 plays
- YouTube
伝統漆器「津軽塗」紹介動画について こちらの動画は「伝統工芸 青山スクエア」が公開した「手技TEWAZA「津軽塗」Tsugaru Lacquerware/伝統工芸 青山スクエア Japan traditional crafts Aoyama Square」です。 青森県には津軽塗と呼ばれる伝統工芸があります。 今回は日本で昔から伝わる伝統工芸のひとつ、津軽塗の魅力を紹介します。 津軽塗って何? 津軽塗は青森県に伝わる伝統工芸のひとつ。 弘前市を中心に多くの工芸品が作られています。 1646年に津軽塗が作られるようになったと言われ、お椀やお箸、茶筒にお盆と種類は豊富。 津軽塗の制作には4つの技法が用いられ、それぞれ模様が異なります。 ・唐塗 ・紋紗塗 ・七々子塗 ・錦塗 津軽塗を購入・体験するには 青森県弘前市にある小林漆器は津軽塗の販売店として知られています。 店内にはさまざまな作品が販売されており、青森県を訪れた際は一度訪れてみると良いかもしれません。 日本の伝統工芸や文化を実際に触れてみたい方におすすめしたいのが津軽塗の体験。 一例に挙げられるのが青森県黒石市にある津軽伝承工芸館。 職人が塗り込んだお箸やストラップなどを研いで完成させる工程を体験できます。 日本の文化に興味のある方や青森県に観光する予定がある方はチェックすることをおすすめします。 津軽塗紹介まとめ 日本に古くから伝わる伝統工芸を紹介させていただきました。 この動画を機に日本の伝統工芸や文化に触れてみたい、日本での観光で青森県を訪れてみたいと感じて頂けたら幸いです。 -
Video article 6:33
The Work of a Master! The Amazing Kimono Making Process Starting From a Hand-Drawn Sketch!
Traditional Culture- 47 plays
- YouTube
This video, titled "How to make Kimono - Digest Ver.," was released by Japanese Kimono Online Shop KYOTO. In this video, the process of making a kimono, starting from the hand-drawn sketches, is shown. The skilled artisans hand-draw the designs, which is a sight to behold in itself. The embroidery is also done by hand, resulting in beautiful kimono. Check out the finished kimono in the video! -
Video article 7:37
The Owner of the Famous Oden Restaurant "Otafuku" in Asakusa, Tokyo Talks About the Popular Food "Oden" Which Has Been Loved by the People of Japan Since the Edo Period! You'll Be Amazed at the Selection of Oden That Can Be Found Throughout Japan!
Food & Drink- 310 plays
- YouTube
Introducing the Traditional Japanese Food "Oden"! This video, titled "ODEN – IS JAPAN COOL WASHOKU," introduces the traditional Japanese food "Oden." It was created by "ANA Global Channel." The video introduces Sakae Funadaiku (舩大工栄), the owner of the oden restaurant "Otafuku" in Asakusa, Taito ward (台東区), Tokyo. From 2:01 in the video, you can take a look at the delicious oden being served at Otafuku. What Kind of Dish Is Oden? Photo:Oden Oden dates all the way back to the Muromachi period (1336 AD-1573 AD). A dish known as "Tofu-dengaku" (豆腐田楽) became popular amongst the people of that time and eventually became the "Oden" known and loved today. Sakae Funadaiku shares more about the history of oden starting from 0:50 in the video. Oden is a comfort food that has gained popularity over the years and is commonly sold in Japanese izakaya and at food stands called "Yatai." In recent years, the number of convenience stores selling oden is on the rise. You can also purchase the ingredients yourself and prepare oden at home. There are many recipe sites online such as "Cookpad" where you can learn how to make oden. We highly recommend giving this low calorie yet highly satisfying dish a try! How To Make Oden Photo:Oden Oden is a popular hot pot dish that contains a variety of different ingredients. These often include daikon, konjac, boiled egg, atsuage (thick, deep-fried tofu), satsuma-age (deep-fried fish cakes), hanpen (pounded fish paste), tsumire (fish dumplings), ganmodoki (fried tofu fritter made with vegetables) and chikuwa (tube-shaped fish paste cake). There are some areas that also include beef sinew and chikuwabu (tube-shaped wheat cake). Slowly simmering the ingredients over a long period of time is what makes oden so delicious! Try Different Kinds of Oden All Over Japan! Photo:Shizuoka oden The seasonings and ingredients used to make oden vary depending on which area of Japan you are in, so you can enjoy comparing the different flavors of each region! You can try the Kansai-style tsuyu sauce-based oden or the characteristically dark broth of Shizuoka-style oden! In Hokkaido, it's common to eat miso oden in the summer! There is also a popular anime and story book character in Japan based on oden called Oden-kun (おでんくん)! Summary of Oden Photo:Oden This introductory video is packed full of oden footage that will leave your mouth watering! Oden can be enjoyed for either lunch or dinner as well! If you are interested in trying oden, check out some restaurant reviews and hours online and visit a restaurant to try it for yourself! The next time you go traveling in Japan, definitely check out the traditional Japanese dish "Oden" which has been loved by the Japanese people for hundreds of years! -
Video article 19:35
The Ultimate in Luxury With the Exquisite Japanese Cuisine, "Teppanyaki"! Your Mouth Will Be Watering From the Exquisite Gourmet Food Prepared Right Before Your Eyes by the Chef!
Food & Drink- 250 plays
- YouTube
Delicious Teppanyaki Steak! This video, titled “$144 Steak Lunch in Tokyo - Teppanyaki in Japan,” was released by "Aden Films." It introduces the exquisite Japanese cuisine, teppanyaki. Teppanyaki is a popular dish that is loved both inside Japan and abroad. There are many high-end teppanyaki restaurants in Tokyo that continue to offer authentic teppanyaki flavors, and they have gained the attention of many gourmet tourists. No trip to Japan is complete without trying some of the delicious Japanese cuisine at the many popular gourmet restaurants scattered throughout the country. It's good to splurge every now and then, and going to a Japanese teppanyaki restaurant where you can eat delicious Japanese beef steak is one rewarding way to do so. The History and Menu of Teppanyaki Photo:Teppanyaki, Kobe Beef Teppanyaki is a Japanese dish in which ingredients such as steak and other meats, seasonal vegetables, and seafood are grilled on an iron griddle. Teppanyaki is a Japanese dish with a long history that originally started with dishes such as okonomiyaki and monjayaki. At renowned teppanyaki restaurants, the chef will grill the seasonal ingredients right before your eyes, serving only the finest cuts of meat. In the video, you can see how several exquisite dishes are prepared: white fish from 3:39, vegetables such as shiitake mushrooms at 8:01, the main course, wagyu steak, at 11:06, and finally, the closing dish, garlic rice, at 14:44. If you book a course meal at a popular teppanyaki restaurant, you'll be able to enjoy the best in Japanese cuisine. The Masterful Techniques of Teppanyaki Chefs Photo:Teppanyaki Japanese chefs have mastered the art of cooking with seasonal ingredients. At teppanyaki restaurants, you not only get to enjoy the taste of the food, but you also get to sit back and watch the expert knife skills of the chef as he grills up the most delicious teppanyaki dishes. Teppanyaki recipes and menus vary greatly from restaurant to restaurant, so we recommend that you try a variety of teppanyaki restaurants to experience the differences. Depending on the restaurant, you may be able to try noodle dishes or garlic rice as well! Summary of Japan's Teppanyaki Cuisine Photo:Teppanyaki meat If you want to enjoy Japan's unique food culture, or are looking to try some of the delicious flavors of Japan, we highly recommend trying teppanyaki cuisine for lunch or dinner. Some of the more popular teppanyaki restaurants, such as the one shown in this video, are often fully booked, so it's best to make a reservation in advance. -
Video article 6:09
Hitofude-ryuu: The Beautiful One Stroke Dragons of Japan. Check Out These Amazing Works of Art!
Traditional Culture History- 398 plays
- YouTube
PR Video of the Traditional Japanese Art, Hitofude-ryuu This video called “ 京都一筆龍【春夏秋冬】- Hitofude-ryu 【Four seasons】” produced by "Kyoto Hitofude-ryuu Orindo" promotes the traditional art Hitofude-ryu, painted with a single stroke. The ability of these artists to create such breathtaking works of art in such a short amount of time is absolutely amazing. Hitofude-ryuu is a very attractive and graceful Japanese art. This video features how the breathtaking Japanese art is painted. Enjoy the techniques of hitofude-ryuu artists. What Is Hitofude-ryuu? Source :YouTube screenshot Japan's traditional art form, Hitofude-ryuu, is a lucky charm used to connect people and bring success in business. Hitofude- ryu has a long history. It has been used as a lucky charm or to expel evil spirits during the Edo Period. There was also another version called Hitofude-hebi that used snakes. A ryu (dragon) was thought to be sacred and enshrined at temples as deities of agriculture because the shape of Japanese islands resembled a dragon. There are two types of hitofude-ryuu in Orindo in Kyoto. The "Ascending dragon" and the "Descending dragon" are drawn to pray for success and protective power, respectively. “Nyoi-hoju” is one dragon that is said fulfill people's wishes and bring them good luck. The painters of hitofude-ryuu all over Japan are called "hitofude-ryuu eshi" (hitofude-ryuu artists). Keisuke Teshima, the painter in the video, is the most renowned and respected hitofude-ryuu artist. You can see his work in this video at 0:05. Don’t miss his amazing skills! The popularity of hitofude-ryuu has increased overseas thanks to the video posted by Keisuke Teshima. His performance in America in 2014 was highly regarded. You should definitely see the video that shows how Teshima draws a hitofude-ryuu in his atelier. How to Draw Hitofude-ryuu Source :YouTube screenshot As you can see from the video (0:05, 2:02, 3:39 and 4:44) , the body of a ryu is painted with the single stroke of a thick brush. The details such as a head or "Nyoi-hoju" are drawn with a thin brush ( 4:38). First, the body of the dragon is drawn in a single stroke using a thick brush starting from the head. Today, various colors such as red, blue, gold, and white are used to draw the dragons. After a dragon is drawn, a painter finishes a background using special techniques such as powders. The colorful dragons on black backgrounds seem to come alive. Where to Buy Hitofude-ryuu Source :Kyoto hitofude-ryuu official website There are various types of hitofude-ryuu, such as Kyoto hitofude-ryuu, Koshu-ya hitofude-ryuu, and Hitofude-ryuu Takase in Nikko. Omamori-hidofude-ryu and Chinese hitofude-ryuu are also popular. Hitofude-ryuu can be purchased on the official web-site or on online shopping sites, such as Rakuten or Amazon. For full orders, be sure to check out the international section of Kyoto Hitofude-ryuu's website. Orindo also offers live sales of Kyoto Hitofude-ryuu, which are painted on the spot. If you hang a hitofude-ryuu artist's painting in your room, you'll have a nice change of atmosphere. Hitofude-ryuu are well known as lucky charms and makes great presents that anyone would be happy to receive. Summary of Hitofude-ryuu This video called “ 京都一筆龍【春夏秋冬】- Hitohuderyu 【Four seasons】” produced by “Kyoto Hitofude-ryuu Orindo” features how to draw a traditional Japanese hitofude-ryuu. If you haven't watched it yet, don't miss out on this amazing painting process. Enjoy the traditional Japanese art- Hitofude-ryuu! 【Official web-site】Hitofude-ryuu | Kisuke Tejima, Hisofude ryu artist https://www.onestrokedragon.com/ -
Video article 4:04
Chasen: Introducing the Characteristics and History of the Takayama Tea Whisk – A 500-Year-Old Utensil Essential for Traditional Japanese Tea Ceremony
Traditional Crafts History- 283 plays
- YouTube
Takayama Tea Whisks This video was made by Japanese Traditional Crafts Aoyama Square, a shop dedicated to Japanese traditional crafts, to introduce the Takayama Tea Whisk. Photo:Chasen (Tea Whisk) In the unique culture of Japanese tea ceremony, tea whisks are used for making matcha tea. Takayama Tea Whisks are traditional instruments made of bamboo and individually hand-crafted by artisans. In this article we'll introduce the charms and manufacturing process of Takayama Tea Whisks. Be sure to follow along with the video. Takayama Tea Whisks and Traditional Japanese Tea Ceremony Source :YouTube screenshot Japan has many traditional crafts with a long history. There is a wide variety of crafts including lacquerwares, ceramic wares, Buddhist altars, textiles, bamboo works, woodworks, Japanese paper, and many more. Tea ceremony utensils are traditional crafts that also have high cultural value as well. The tradition of tea drinking is said to have already started in the Heian period (794-1185 AD) in Japan. During the Kamakura period (1185 – 1333 AD), monk Eisai brought tea ceremony to Japan. As one of the most expensive tea whisks used for tea ceremony, the traditional Takayama Tea Whisk is made in Takayama in Ikoma City, Nara. The History and Cultural Value of Takayama Tea Whisks The production of Takayama Tea Whisks started around the middle of the Muromachi period (1336 – 1573 AD). The tea whisk was requested by Juko Murata, who started the tradition of Wabicha (a style of tea ceremony). Takayama Tamibe-no Jounyudo Souzetsu, the lord of Takayama’s son, accepted the request and made a special tea whisk for Murata. The tea whisk was presented to Emperor Gotsuchimikado and cherished by him. After the Edo period, the art of making Takayama Tea whisks had been handed down from artisans to only one of their children as a secret technique. In recent years however, the craftmanship has been passed down to 16 apprentices. The craft has been passed on as a handicraft of artisans in Takayama, Nara as well. The Characteristics and Manufacturing Process of Takayama Tea Whisks Source :YouTube screenshot Takayama Tea Whisks are made with many types of bamboo such as Henon bamboo, black bamboo and soot bamboo which is smoked in a hearth for many years. The edge of a bamboo pole is cracked into pieces, shaved thin, curled and fixed, then wrapped together to form a bamboo whisk. The painstakingly crafted Takayama Tea Whisks are truly works of art. Take a look at 0:29 in the video as it introduces the manufacturing process of Takayama Tea Whisks in detail. Summary of Takayama Tea Whisks The tradition of Japanese tea ceremony is also very popular outside Japan as it shows the Japanese spirit of Wabisabi. You can see that each tool made in the workshop is also a very profound traditional craft. We hope after reading this article and watching the video that we've sparked your interest in Takayama Tea Whisks. The maker of the video, Japan Traditional Crafts Aoyama Square, sells a variety of products including Takayama Tea Whisks. If you want to experience traditional Japanese culture or tea ceremony culture, we highly recommend that you purchase a traditional Takayama Tea Whisk. 【Official Website】Japan Traditional Crafts Aoyama Square https://kougeihin.jp/en/ -
Video article 10:44
The Secrets of "Fusuma," a Traditional Craft Indispensable to Japanese Homes! Don’t Miss the Beauty of the Traditional Artwork That Uses Gold and Silver Dust!
Traditional Crafts- 208 plays
- YouTube
A Look at a Fusuma Paper Factory This video, titled "Nippon Handiwork Field Guide x Kikuchi Fusuma Manufacturing" (ニッポン手仕事図鑑 × 菊池襖紙工場), features interviews with craftsmen who create traditional Japanese fusuma. Kikuchi Fusuma Manufacturing, featured in the video, is located in Sumida city, Tokyo (東京都墨田区, toukyou-to sumida-ku), and has been producing fusuma paper the traditional way for many years. Craftsmen Masaaki Yasukawa, seen at 1:25 in the video, and Kazuhisa Yamamoto (5:24), explain how fusuma paper is manufactured. This article will explain the history of fusuma and its manufacturing process. Be sure to watch the video as you read along. More About the History of Fusuma and Its Production Process Source :YouTube screenshot In any traditional Japanese home there is a Japanese-style room. A Japanese-style room typically has tatami mat flooring along with other traditional items, such as Japanese paper screens (障子, Shoji) and Fusuma. There are many kinds of paper used in shoji making and fusuma vary by the skill and expertise of the craftsmen who made them. The beautiful design of fusuma paper made from gold leaf is especially popular overseas. The Origins of Kikuchi Fusuma Manufacturing and How Fusuma Paper Is Made Source :YouTube screenshot In this video we introduce Kikuchi Fusuma Manufacturing: a long-running fusuma manufacturing company established in 1924. They began as a company that solely focused on the application of patterns and designs for fusuma paper. As you can see from 0:12 in the video, the printing process has evolved, along with the development of new techniques and technology, and both original printing methods and inkjet printers are used to apply patterns and designs to the fusuma paper. At Kikuchi Fusuma Manfucaturing, the top-seller of fusuma paper in Japan, they use computers to design unique and intricate patterns for their fusuma paper. Kikuchi Fusuma Manufacturing Is Creating Some New and Interesting Products! Source :YouTube screenshot From 5:09 in the video, you can see how gold and silver dust (a traditional Japanese decorating method) is used in the production of fusuma paper at Kikuchi Fusuma Manufacturing. During the interview, Kazuhisa Yamamoto explains how the use of gold and silver dust in their designs is one of the ideas they began utilizing to bring more of a traditional feel to their modern fusuma designs. Other paper items currently being produced at Kikuchi Fusuma Manufacturing include iron-on fusuma paper, peel and stick wallpaper, and mending wallpaper used to fix damage. Other interesting items you may be interested in purchasing include glass window design paper, silhouette guard paper, insulating sheets, and cute wrapping paper. Summary of Kikuchi Fusuma Manufacturing Source :YouTube screenshot In this article we introduced Kikuchi Fusuma Manufacturing, a company that continues to produce fusuma paper with traditional methods. Companies, including Kikuchi Fusuma Manufacturing, continue to produce traditional Japanese fusuma paper relying on the techniques of highly skilled craftsmen. We hope you enjoyed watching this video and that you learned something new about fusuma and Japanese traditional culture. 【Official Website】Fusuma paper and wallpaper production and sales | Kikuchi Fusuma Manufacturing https://fusuma.co.jp/ -
Video article 17:22
Tonkatsu - A Popular Japanese Dish That Rakes in Customers! A Look at the Crispy, Juicy Dishes of Fujiki Ningyocho in Chuo, Tokyo!
Food & Drink- 162 plays
- YouTube
The Popular Japanese Cuisine, Tonkatsu! This video, titled "Japanese Food - FRIED PORK CUTLET Tonkatsu Tokyo Japan," was released by "Travel Thirsty." It introduces the popular Japanese dish, tonkatsu. Tonkatsu is one of the most popular gourmet dishes in Japanese cuisine. Fujiki Ningyocho, a tonkatsu restaurant in downtown Ningyocho, Tokyo, is a famous restaurant with a long history where you can enjoy traditional tonkatsu. If you want to enjoy the best in Japanese cuisine, Fujiki Ningyocho is a must-visit tonkatsu restaurant, and has become one of the most popular gourmet spots in Tokyo. How the Popular Japanese Dish, Tonkatsu, Is Made! Photo:Tonkatsu A popular menu item at Fujiki Ningyocho is the standard roast pork cutlet set meal. Fujiki Ningyocho's tonkatsu is characterized by the use of thick slices of pork loin, which can be seen at 0:21 in the video. The pork is sliced into stringy strips with a knife, dipped in flour, beaten eggs, and sprinkled with bread crumbs, and then fried in oil to give it a crispy outer layer. A good tonkatsu is usually served with a generous helping of shredded cabbage. There are many Japanese restaurants in the country that serve delicious tonkatsu, so be sure to try out a bunch to find which one you like best! Popular Menu Items at Fujiki Ningyocho Source :YouTube screenshot Three types of brand-name pork are used at Fujiki Ningyocho: Mizuho Imo pork from Ibaraki Prefecture, Aino natural pork from Mie Prefecture, and Iwachu pork from Iwate Prefecture. The pork is carefully selected for gourmet customers and expertly prepared by professional chefs to make the pork tender and juicy. Fujiki's signature large bone-in tonkatsu, seen at 9:24 in the video, is a gourmet specialty, and the melt-in-your-mouth meat just falls right off the bone. Other popular dishes include pork cutlets and pork sauté prepared with carefully selected ingredients. Summary of the Exquisite Tonkatsu a Fujiki Ningyocho Photo:Tonkatsu In addition to Fujiki Ningyocho featured in the video, there are many more delicious tonkatsu restaurants in Tokyo that have been around since the city's establishment. If you want to experience the Japanese food culture that has become a large part of Japanese culture, stop by Fujiki Ningyocho, a famous tonkatsu restaurant in Tokyo, for lunch! ◆Fujiki Ningyocho|Store Information◆ 【Address】1 Chome-5-14 Nihonbashiningyocho, Chuo City, Tokyo 103-0013 【Access】A 3-minute walk from Ningyocho Station off the Asakusa Subway Line and Hibiya Line 【Hours】[Lunch] 11:30 - 15:30, [Dinner] Mon. – Fri. 17:00 - 22:00, Sat. Sun. Holidays 17:00 - 21:30 【Closures】None 【Parking】None 【Telephone】03-6667-0559 【Yelp】Fujiki Ningyocho (富士喜 人形町) https://www.yelp.com/biz/%E5%AF%8C%E5%A3%AB%E5%96%9C-%E4%BA%BA%E5%BD%A2%E7%94%BA-%E4%B8%AD%E5%A4%AE%E5%8C%BA -
Video article 5:06
Enjoy a Moment of Healing With the Fantastic Lights of Gifu Paper Lanterns from Gifu Prefecture! The Soft Glow of These Lanterns, Handcrafted by Skilled Artisans, Is Popular All Over the World!
Traditional Crafts- 242 plays
- YouTube
Gifu Paper Lanterns - A Traditional Culture of Gifu This video, titled "手技TEWAZA「岐阜提灯」gifu paper lantern/伝統工芸 青山スクエア Japan traditional crafts Aoyama Square," was released by Japan Traditional Crafts Aoyama Square. Gifu paper lanterns are a traditional craft of Gifu City and have a long history, beginning since they were first made in the Edo period. A large amount of high-quality bamboo grows in Gifu Prefecture, and washi (Japanese paper) making has been popular in the region since ancient times. These are some of the reasons why Gifu paper lanterns have evolved so well as a traditional craft. Gifu paper lanterns were presented as gifts to the Owari domain (present-day Aichi Prefecture) during the Edo period. Gifu paper lanterns are also called Bon lanterns because they are used as lanterns during the Obon season. Gifu Paper Lanterns - A Traditional Craft Representing the Gifu Area Japan is home to many traditional crafts. Some have a deep history, others have developed together with the unique culture of the region, and others are handcrafted by artisans and designated as traditional crafts by the Minister of Economy, Trade, and Industry. Gifu paper lanterns are one such craft that has been recognized for their value as a traditional craft representing Gifu prefecture and have been designated as traditional crafts by the Minister of Economy, Trade, and Industry. Stylish Gifu Paper Lanterns In recent years, Isamu Noguchi has created a stylish light source called AKARI using traditional Gifu paper lanterns, which has attracted a lot of attention. "AKARI" can be purchased at online shops and other stores, so if you want to decorate your room with a traditional, yet innovative Japanese lantern, consider purchasing one. A Gifu Paper Lantern Painting Experience One of the characteristics of Gifu paper lanterns is that they are made from Mino washi and other specialties of the Gifu region. The thin washi paper is beautifully patterned and then affixed to a flexible bamboo frame. If you're traveling in Gifu, why not try your hand at Gifu paper lantern painting? The artisans who make Gifu paper lanterns will carefully instruct you on how to decorate them, so you can have an enjoyable experience. Summary of Gifu Paper Lanterns Gifu paper lanterns are a great item for those looking to enjoy the unique culture of Japan. As you can see from the video, Gifu paper lanterns are made through the skills of traditional artisans. Gifu paper lanterns are a specialty of Gifu. Some of these traditional items can be purchased at surprisingly reasonable prices, so be sure to look into buying some if you're searching for souvenirs or want to decorate your home. -
Video article 6:43
A Foreign Shopkeeper Has Fallen in Love With Soba! A Look at the Dedication of the Artisans at Ishiusu Soba in Zushi, Kanagawa!
Food & Drink- 186 plays
- YouTube
グルメがうなる本物の和食「蕎麦」の美味しさ~「石臼そば」の魅力 こちらの動画は「ANA Global Channel」が公開した「SOBA - IS JAPAN COOL? WASHOKU - 和食 (蕎麦)」です。 こちらの動画では、神奈川県逗子市に店舗を構える、店主がバングラデシュ出身という異色のお店、蕎麦好きの和食グルメに大人気の手打ち蕎麦屋「石臼そば」を紹介します。 古くから伝わる伝統の製法で作られる「石臼そば」 低カロリーで栄養のある和食として知られる日本蕎麦には「ざる蕎麦」「かけ蕎麦」「つけ蕎麦」「きつね蕎麦」「たぬき蕎麦」「天ぷら蕎麦」「月見蕎麦」「とろろ(山かけ)蕎麦」「おろし蕎麦」「南蛮蕎麦」など数多くの商品がありそのレシピも多様です。 しかし、どの蕎麦も麺の製法で味が決まることに変わりはありません。 古来の日本料理である蕎麦の作り方にこだわる「石臼そば」では、動画で紹介されているように、昔ながらの古い石臼で蕎麦の実を挽くことから蕎麦の仕込みがスタートします。 約3時間石臼を回し、ふるいを通し、きめ細かいそば粉に。 そしてそば粉を水で練り上げ、麺棒で伸ばして蕎麦打ち。 さらに丁寧に断裁し蕎麦切塩釜なども使用し、ようやく蕎麦麺が完成するという根気のいる手順で作られます。 究極の和食として「手打ち」を売りにする蕎麦屋は数多いもの。 「石臼そば」は既成品のそば粉を使用せず、独自のルートで仕入れた原料を昔ながらの製法で作り上げます。 食通の期待に応える緻密な調理法 店主のチョードリーさんは動画の中で 「和食としての蕎麦は、作る職人次第で味が変わるので、作るときはそばに気持ちを集中しないと、グルメの方々が喜ぶ美味しい蕎麦にはなりません。 蕎麦は、その日の気温や湿度の変化によって、毎日水の量お微妙に変える必要がある、非常にデリケートな食材なのです。」 と語ります。 日本全国の和食通やグルメの期待に応えるため、食材の産地にもこだわりがあり、蕎麦の実を北海道から九州まで日本全国から取り寄せています。 蕎麦の糖度は各地で異なり、蕎麦は平地よりも傾いた土地の方が高品質のものが収穫できるので、店では棚田で収穫された蕎麦が使用されています。 蕎麦つゆや蕎麦湯にも独特のこだわりとアレンジが もちろん蕎麦に限らず和食に欠かせないのが蕎麦つゆで、和食好きのグルメにもこだわりがあります。 動画で紹介されているように、「石臼そば」では蕎麦つゆにも深いこだわりを持っており、なんと蕎麦つゆには「かつお節」だけでなく「さば節」と「宗田節」の三種類を使用しているとのこと。 また、昆布は前日に漬け込んでおくという念の入りようで、材料の分量や調理にかける時間で味も変わるため、その微妙な調整に最も神経を遣うと言います。 また、蕎麦湯にもお店独自のアレンジが施されており、一味違う美味しさを味わえます。 「石臼そば」紹介まとめ 京都や静岡など蕎麦処として有名な地域は日本全国にありますが、動画で紹介されている蕎麦店は「日本の古くからの伝統を継承した蕎麦が堪能できる店」として、今では逗子市の名店となりました。 「美味しい和食文化を味わえる店」との評価が高く、多くの観光客が訪れる人気スポットとなっています。 -
Video article 4:48
It Takes Time and Advanced Skills To Make Edo Sashimono, a Traditional Furniture of Tokyo That Uses 0 Nails! One Woman, Fascinated by the Traditional Techniques of the Edo Period, Passes on the Essence of Edo to the Modern World
Traditional Crafts- 247 plays
- YouTube
About the Edo Sashimono Introductory Video This video, titled "Edo Sashimono, Traditional Furniture Made Without Using Nails - Tokyo Craftsman" (釘を使わない伝統の家具 東京職人「江戸指物」), was released by "Kyodo News." In Japan, there is a traditional way of building, creating furniture, and woodworking without using a single nail. This woodworking technique is called "sashimono" and has a long history dating back to the Heian Period (794-1185). Professionals who build Japanese shrines are called Kudenshi (宮殿師, "Buddhist altar craftsmen") or Miyadaiku (宮大工, temple carpenters), and it is said that the methods for crafting Edo Sashimono were inherited from these craftsmen. The origin of the name "sashimono" comes from fitting wood together (指, "sashi" means "put into"). You can see the female Edo Sashimono furniture craftsman "Motoko Kawauchi," who works at a workshop in Higashi-Nippori, Arakawa, Tokyo, in the video, carefully carving the mortice and tenon so that the dresser can be put together tightly. One can see that when the boards are put together, they fit together in a very satisfying way, creating a sturdy dresser. You can see a close look at the mortises at 1:02 in the video. Traditional Sashimono Craftsman Source :YouTube screenshot Unlike ordinary furniture craftsmen, Edo Sashimono, which is inherited from the advanced woodworking techniques of traditional Japanese craftsmen, the people who specialize in this are called "Sashimonoshi" (指物師). The history of the sashimonoshi is long, and it is said that it was during the Muromachi Period (1336-1573) that the techniques began to be passed down for a profession. The main crafts of Edo Sashimono consists of chests and shelves. Since ancient times, sashimono were used by noble houses and aristocrats in Kyoto and in the Edo Period (1603-1868), when they became the purveyors to the Tokugawa Shogunate, many sashimono craftsmen were invited to Edo, and the furniture they made became so popular that it became indispensable to samurai life. Many Edo sashimonoshi lived in the current Taito Ward, which was lined with daimyo residences. From the remnants of those days, Edo Sashimono workshops are still concentrated around Tokyo's Taito Ward. Characteristics of the Edo Sashimono, a Traditional Japanese Craft Source :YouTube screenshot The characteristic of Edo Sashimono is the texture of woodwork furniture that makes the best use of the beauty of the wood grain. Also, because no nails are used, the appearance is clean and beautiful, and you can see from the video that the craftsmanship is utilized on all parts of the furniture. Edo Sashimono carves mortises and tenons so that the wooden joints cannot be seen from the outside when putting them together, because of this, the less you can see them, the higher the level of craftsmanship. Looking at the finished product of Edo Sashimono, you can see a glimpse of the simple and sturdy spirit of the craftsmen of the Edo Period. As shown at the end of the video, when you press one drawer, a different drawer pops out; which is evidence that the inside of the chest is very airtight because the wooden joints fit tightly together. The mortises are carved in such a way that if you put something in a drawer, the weight of it will prevent it from popping out. Edo sashimono craftsmen have passed down the traditional Japanese techniques to the present, from the selection of mulberry, zelkova, and paulownia wood to methods for assembling different pieces. You can see the beautiful completed wardrobe, like a work of art, from 3:03 in the video. Summary of Edo Sashimono, a Traditional Japanese Craft Source :YouTube screenshot In this article, we introduced Edo Sashimono, a traditional Japanese craft, alongside the video. When you go sightseeing in Japan, consider checking out an Edo Sashimono Exhibition and experiencing Edo Sashimono and the craftsmanship of traditional Japanese culture! 【Official Website】Edo Sashimono - Traditional Crafts | Taito Ward Official Traditional Crafts Site https://craft.city.taito.lg.jp/craft/893/ -
Video article 8:02
You'll Be Blown Away by the Beauty of These Hand-Painted "Kyo-yuzen" Kimono! This Well-Established Kimono Store in Kyoto, Which Has Been in Business for More Than 40 Years, Gives Us a Look at What Goes Into Making Beautiful Kimono!
Traditional Culture- 265 plays
- YouTube
An Introduction to Hand-painted Kyo-yuzen Kimono This video, titled "How to Make Hand-Painted Kyo-yuzen|how to make Kimono" (手描き京友禅の作り方-how to make Kimono (熨斗 - 引き振袖) 有限会社 琢磨), was released by "Yuzen Takuma." Kyo-yuzen is a dyeing method used to color kimono and was designated as a Traditional Craft by the Ministry of Economy, Trade and Industry in 1976. Kyo-yuzen, which originated in Kyoto, along with Kaga-yuzen (加賀友禅) and Tokyo-yuzen (東京友禅), are the three most famous types of Yuzen in Japan. Yuzen refers to the traditional dyeing process used to add color and designs to kimono. The History of Kyo-yuzen Photo:Kyoto hand painted Yuzen The Kyo-yuzen method of dyeing originated in Kyoto in the late 17th century, during the Edo Period (1603 AD - 1868 AD). Yuzen Miyazaki, who was a fan painter at the time, decided to paint some of his popular designs onto kimono and thus, Yuzen kimono dyeing was born. At a time when the shogunate had prohibited luxury or extravagance through sumptuary laws, the new Yuzen process, which was exempt from this law, was welcomed by kimono craftsmen and women who enjoyed wearing kimono. Kimono Decoration Using the Kyo-yuzen Method at the Famous Kimono Store "Takuma" Source :YouTube screenshot The well-established kimono store Takuma featured in this video, which has been in business for more than 40 years now, gives us insight into how kimono are dyed using the Kyo-yuzen method. As you can see from 0:32 in the video, the material used to create the kimono is of the highest quality, from the producer "Otsuka" (大塚). Next, you can see how patterns are first sketched out and then transferred to a different sheet that will become the final copy to transfer the design onto the kimono. From there the fine details are added, after which a paste and powder are added to certain parts of the design to prevent colors from seeping into spaces they should not be. A special kind of temple is then affixed to the fabric to hold it in place after which hot water is applied to the fabric to complete the preparations for the dyeing process. Next, a base color is applied to the fabric. A small section of fabric is dyed to test the color, then the dye is applied by brush. The fabric is then steamed to allow the dye to sink into the fabric, after which the fabric is then washed in water to get rid of any remaining dye or chemicals. The beautiful designs are then carefully hand-painted and finished with gold leaf to make the kimono even more luxurious. Takeyamachi embroidery (竹屋町刺繍) and Kinkoma embroidery (金駒刺繍) are then added to complete the look. You can take a look at the final product at 6:48 in the video. Summary of Kyo-yuzen Traditional Dyeing Photo:Ninenzaka, Women in Kimono Kyo-yuzen is a beautiful, traditional Japanese method of dyeing. Please enjoy the techniques and methods used by the Kyo-yuzen masters in the video. Kimono can be purchased online, however, if you would like to order a custom-made kimono, we highly recommend visiting the store to speak with the store owner. The beauty of Kyo-yuzen kimono is as appreciated today as it was hundreds of years ago when it was first developed. We hope you enjoyed learning more about this traditional craft! -
Video article 2:41
Full Power! The Precision of the Heavy Machine Operator Who Manipulates His Harvester So Smoothly It's Like an Extension of His Body.
Life & Business Transportation- 242 plays
- YouTube
The Heavy Machinery of Modern Japanese Forestry This video is "cutting with the powerful of heavy machinery(重機の強力なパワーで伐採)" produced by "takao kuboki" In recent years, it is said that the shortage of people is serious in primary industries, such as forestry. Forestry in particular is facing the problem of an aging population and lack of successors. Japanese satoyama (undeveloped woodland near populated area) cannot be grown into a healthy forest unless humans cut down unnecessary/predatory trees. That's where heavy machinery for cutting down trees comes in. The power to grab trees and move them around like pencils is amazing. Enjoy the powerful scenes of Japan's heavy logging machinery. The Power and Performance of Japan's Heavy Machinery! Source :YouTube screenshot The highlights of this video are around 0:54 and 01:28. A scene in which the tip of the heavy machine arm is dexterously manipulated, and a single tree is grabbed and knocked down with a crash. It’s only about 20 seconds long, but quite amazing to see. One tree is felled, creating a cloud of snow. Unless thinning is performed in this way, sunlight will not reach the ground and these "satoyama" will become unhealthy mountains. Forestry is a very important industry, as roughly 70% of Japan is covered in forests. Demand for heavy equipment operators will continue to increase if younger people don't take up the profession. The Amazing Skills of Japan's Heavy Machinery Operators Photo:Heavy Machinery Heavy machinery are dedicated vehicles used in civil engineering and construction. There are cranes, excavators, forklifts, road rollers, bulldozers, aerial platforms, unic (mini crane), digging / rock drilling / boring vehicles, wheel loaders, dump trucks, heavy equipment carriers, and loads more. Working in the snow from the beginning of this video is a heavy machine equipped with a type of arm called a "baguette" Heavy equipment is expensive even for used vehicles, and it is difficult for small and medium sized enterprises to buy them. Because of that, many people use rentals or lease them. The video shows logging in the forest, but small-sized excavators are useful in logging due to slopes and poor scaffolding. How to Get a Heavy Equipment License in Japan? What Vehicles Are Suitable for Logging? Photo:A Harvester Special qualifications (licenses) are required to operate heavy equipment in Japan. Heavy machinery is highly specialized vehicles used only in specific places. Therefore, qualifications according to the purpose are required. Here are some of them. ・Operation of vehicle construction equipment for leveling, transportation, loading and excavation. ・ Operation of vehicle construction equipment for foundation work. ・Operation of vehicle construction machinery (for dismantling). ・Operation of a shovel loader. To operate an excavator, a commonly used vehicle, you need one of the following qualifications: "Vehicle-based construction machine driving skill training" or "Special education on the operation of small vehicle-based construction machinery" Summary of the Video (The Myths of Heavy Machinery Vehicles in Japan) Japan's heavy equipment is used in many places around the world. Many heavy equipment manufacturers, such as Komatsu, Kawasaki Heavy Industries, and IHI Construction Machinery, are different from ordinary automobiles, and, they are successful in the world's leading industries. This video introduces heavy machinery in Japan that cuts down forests in snowy "satoyama." Enjoy the powerful logging scenes and the craftsmanship of heavy equipment operators who can knock down trees brilliantly even on sites with poor scaffolding. -
Video article 6:41
Exploring the World of Ningyo Joruri - Traditional Japanese Puppet Theater. Discover the Amazing Process of Creating These Priceless Works of Art Made by Skilled Puppeteers!
Traditional Crafts Traditional Culture- 234 plays
- YouTube
Traditional Japanese Performing Arts - Ningyo Joruri This video, titled "Tokushima's Wooden Ningyo Joruri Puppets|Footprints of the Puppets "AWA DEKO" (人形浄瑠璃を支える徳島の木偶 Footprints of the Puppets “AWA DEKO”), was uploaded by Joruri Kaido (浄瑠璃街道). It introduces Ningyo Joruri, a traditional Japanese culture. Ningyo Joruri is a type of puppet theater in which a story is performed by three puppeteers, a tayu (joruri narrator), and a shamisen player. In this article, we'll introduce the puppets behind Ningyo Joruri, a traditional Japanese performing art. The History of Ningyo Joruri, a Traditional Japanese Performing Art Source :YouTube screenshot Awa Ningyo Joruri is a traditional Japanese art form that has been handed down in Tokushima Prefecture for centuries. Ningyo Joruri, which originated in Osaka in the Edo Period (1603-1868) as a form of mass entertainment, is a composite art form in which the tayu, shamisen, and the puppets work together to create a wonderful story. In addition to being enjoyed as a form of mass entertainment, Ningyo Joruri is often performed with the same high artistic quality as bunraku, and performed as a Shinto ritual. The Artisans Behind Ningyo Joruri Puppets Source :YouTube screenshot The puppets used in Ningyo Joruri are called "deko," and most of the heads of deko are hand made by puppeteers in Awa. The construction of the wooden figurines is so elaborate that referring to them any differently would be to disrespect the craftsmanship of the artisans. Awa Deko are a larger variety of puppets used in Ningyo Joruri, so paulownia wood is used as a material to make them lighter. The puppets are designed to manipulate facial expressions and gestures through mechanisms inside their heads, and the craftsman's elaborate techniques are indispensable in creating each masterpiece. You can see how Yoichiro Amari, an Awa Ningyo Joruri Craftsman, creates the puppets at 1:04 in the video. The face is carefully carved out of paulownia wood with a carving knife, cut in two in front of the ears as seen at 2:02, and then mechanisms to control the eyes, mouth, and eyebrows are placed inside the hollowed-out head. Learn More About Ningyo Joruri, a Traditional Japanese Performing Art Source :YouTube screenshot In Tokushima Prefecture, there's "Matsushige-cho Rekishi Minzoku Shiryokan, Ningyo Joruri Shibai Shiryokan," a museum where visitors can learn about the history and culture of Japan’s Ningyo Joruri. At the museum, visitors can learn about the types of puppets, the materials used to make them, how they're made, the techniques used by the artisans, and the steps to completing one. The Tokushima Prefectural Awa Jurobe Yashiki Puppet Theater and Museum (徳島県立阿波十郎兵衛屋敷), where you can see Ningyo Joruri performances up close, is also a great place to visit. If you're looking to experience traditional Japanese culture, we highly recommend stopping by and checking out a performance. Summary of Ningyo Joruri, a Traditional Japanese Performing Art Source :YouTube screenshot The artisans who make the elaborate wooden puppets are essential to Ningyo Joruri, a traditional art form loved by many. We hope you enjoyed learning about the amazing culture of Ningyo Joruri, a traditional Japanese performing art that has been loved through the ages.