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Video article 6:28
A Look at the New Brand of Fitness Clothing by Popular Idol Rola, and Her Environmentally Friendly Lifestyle in Los Angeles!
Celebrities- 574 plays
- YouTube
An Interview With Rola in Her LA Home This video, titled "Rola's Happy and Sustainable LA Life! Vogue Japan" (ROLAのハッピー&サステナブルなLAライフを公開!| VOGUE JAPAN), was created by VOGUE JAPAN. Model and television personality Rola, who is now based in Los Angeles, gives us a look inside her home and at her sustainable lifestyle in this special video. Rola introduces some of the environmentally friendly kitchen tools she uses in her beautiful LA kitchen. She also takes you on a tour of her office, where she introduces her self-produced lifestyle brand "Studio R330." In this article, we'll introduce both Rola and the sustainable lifestyle she follows. More About Fashion Model and Television Personality Rola Source :YouTube screenshot Rola debuted as a model and television personality at the age of 16. Her father is from Bangladesh and her mother is Japanese. She was born in Tama city, Tokyo. She works exclusively for the talent agency "ViVi" and is well known for her carefree attitude. As well as appearing on entertainment shows, she also performs as both a singer and an actress. She actively posts messages and videos on social media regarding recent environmental and social issues. In 2013, she launched her own fashion brand "Vasilisa" and has been based in Los Angeles since 2016. More About Rola's Sustainable Lifestyle Source :YouTube screenshot From 0:24 in the video, Rola introduces her current lifestyle in her home in Los Angeles. She starts by introducing various kitchen tools made with natural materials, such as a kitchen sponge. In place of saran wrap, she uses products made from natural ingredients such as beeswax that are reusable and therefore environmentally friendly. Rola explains how she prefers to eat organic and vegan produce and enjoys gardening and growing her own vegetables. More About Rola's Original Lifestyle and Her Brand "Studio R330" Source :YouTube screenshot At 3:45 in the video, Rola shows off some of the clothing from her new brand "Studio R330," which she launched from her home office on June 5th 2020. Her brand's workout clothing, which took more than 2 years to make, is made from 83% recycled materials. Rola explains how she wanted to create a workout clothing collection as she believes exercise is important for both the mind and body. Summary of Rola's LA Lifestyle and Original Brand, Studio R330 We hope you enjoyed the video "Rola's Happy and Sustainable LA Lifestyle! Vogue Japan," featuring the cute and charming Rola at her stylish LA home. We can't wait to find out what's to come next from eco-conscious celebrity Rola's lifestyle brand! If, after reading this article you're interested in learning more about Rola or her new lifestyle brand, be sure to give the video a watch! 【Official Website】Studio R330 https://r330.jp/ -
Video article 12:53
Yoshiharu Habu, a Professional Shogi Player and Winner of Numerous Titles, Is Presented With the Medal of Honor With Purple Ribbon! Introducing a Legend of the Shogi World: Yoshiharu Habu, the First Shogi Player in History to Achieve All Seven Shogi Titles!
Celebrities- 41 plays
- YouTube
Yoshiharu Habu's Medal of Honor with Purple Ribbon This video, titled "Yoshiharu Habu, Medal of Honor with Purple Ribbon|Interview" (羽生善治竜王 喜び語る 紫綬褒章受章会見), contains footage of an interview that took place in 2018 with top shogi player Yoshiharu Habu after receiving the Medal of Honor with Purple Ribbon. In 2018, Yoshiharu Habu was awarded the Medal of Honor with Purple Ribbon as well as being publicly presented the National Honor Award (国民栄誉賞, kokumineiyoshou) by the Prime Minister. Please check out this video which contains footage of an interview with Yoshiharu Habu in which he expresses his feelings after winning the prestigious award. More About Yoshiharu Habu and His Career History Source :YouTube screenshot Yoshiharu Habu was born in 1970 and is a professional shogi player famous for winning all seven shogi titles. He has two daughters with his wife Rie Habu (羽生理恵, habu rie). He joined the Hachioji Shogi club (八王子将棋クラブ) when he was an elementary school student and debuted as a professional shogi player in junior high school. After his debut he became the top shogi player in Japan, attracting a lot of attention. According to the Shogi Federation (将棋連盟, shougirenmei), Yoshiharu Habu is the top earner among all shogi players in the country, earning more than 100 million yen (~$1,000,000 USD)/year. What Kind of Player Is Yoshiharu Habu? Photo:Shogi In 2017, Yoshiharu Habu became the first shogi player to win all seven shogi titles: Eisei Ryuo (永世竜王), Juku Eisei Meijin (十九世名人), Eisei Oi (永世王位), Meiyo Oza(名誉王座), Eisei Kio (永世棋王), Eisei Osho (永世王将) and Eisei Kisei (永世棋聖). He also continues to hold the NHK Cup title. Yoshiharu Habu has a famous saying which translates in English to "Don't take the easy victory, dare to make an adventurous move" (目の前の勝利よりあえて冒険的な一手を指す). His willingness to take on a challenge may be the secret to his great success winning all seven shogi titles and also receiving the Medal of Honor with Purple Ribbon. The Medal of Honor With Purple Ribbon Photo:Calculating The Medal of Honor with Purple Ribbon is awarded to those who have achieved excellence in their field of work, be it academia, the arts, sports, and so on. The Medal with Purple Ribbon is awarded in accordance with Article 7 Section 7 of the Constitution of Japan. In recent years, it has also been awarded to Hiroyuki Sanada and Mariko Hayashi. Yoshiharu Habu won the Medal of Honor with Purple Ribbon of Autumn. Other Medal of Honor awards include the Red Ribbon (紅綬褒章, koujuhoushou), Green Ribbon (緑綬褒章, ryokujuhoushou), Yellow Ribbon (黄綬褒章, oujuhoushou), Blue Ribbon (藍綬褒章, ranjuhoshou) and Dark Blue Ribbon (紺綬褒章, konjuhoshou). Summary of Legendary Shogi Player, Yoshiharu Habu Source :YouTube screenshot If you still haven't yet, be sure to check out the video to hear Yoshiharu Habu speak about his family from 0:51 and about the much talked about Shogi AI from 8:49. Other famous shogi players in Japan include the up-and-coming Souta Fujii (藤井聡太, fujiisouta) and retired player Hifumi Kato (加藤一二三, katouhifumi). Those interested in the traditional Japanese game of shogi, be sure to check out some of the matches, such as the famous Ryuo tournament (竜王戦, ryuuousen)! -
Video article 3:20
The Magic of Mr. Maric That Took the World by Storm. Mr. Maric's Super Magic That Dominated at the Time, Is Still Alive and Kickin’! Unravel the Secrets of Mr. Maric!
Celebrities- 231 plays
- YouTube
Mr. Maric's Super Magic "Mr. Maric, a splendid super magic show(Mr.マリック、華麗なる超魔術披露)" is a video that shows Mr. Maric's super magic. Mr. Maric is a magician who performs a lot of wonderful magic that has no tricks or gadgets. He achieved many achievements and attracted the attention of many people throughout the world with his genre called “super magic” In this article, we'll talk about Mr. Maric. Who Is the Super Magician, Mr. Maric? Source :YouTube screenshot Mr. Maric is a magician who wears mysterious black costumes and sunglasses. His real name is Akira Matsuo, and he was born on January 1, 1949 in Gifu City, Gifu Prefecture. His daughter LUNA is a rapper. Modeled on "Uri Geller", a world-renowned psychic, and titled "Super Magician" as a psychic entertainer, he created a major boom in magic in the late 1980s. The familiar theme song "The Art of Noise" that comes on when Mr. Maric appears on stage, and his classic lines "Hand Power!" and "It's coming" created a huge boom. Although it has been more than 30 years since then, he is one of the few successful magicians whose name can still be seen in various places. Mr. Maric's Hospitalization Photo:Hospital Patient Mr. Maric does a lot of exciting performances with his super magic, but there was a time when he did not appear on TV for a while. In fact, he had suffered from facial nerve palsy for one year and refused to appear on TV. The magic and tricks made many people curious, and there were a lot of books that disparaged the accomplished magician. The heartless words from those people took their toll on Mr. Maric and he became ill. Matsuo Gentosai and Kurima Tasumi- The New Mr. Marics? Photo:Card Tricks When Mr. Maric, was away from television, two artists appeared; Matsuo Gentosai and Kurima Tasumi who performed wonderful magic. Rumors like "The new Mr. Marics?" began to spread about a duo who showed off magic tricks like Mr. Maric. The reality was, Matsuo Gentosai and Kurima Tasumi were both genuinely Mr. Maric, but they were wearing sunglasses and so it wasn't easy to spot at first glance. By the way, the name "Kurima Tasumi" becomes "Mr. Maric" when read in reverse in Japanese (mi su Ta, ma ri Ku). Mr. Maric's Super Magic Source :YouTube screenshot This video shows the appearance of the "Mr. Maric Super Magic Series" interview broadcast at the CS Family Theater in 2015. From 0:21 in the video, he puts a spoon that he received from the interviewer on a chair. And, if you remember with hand power, the spoon begins to bend without him touching it, and eventually falls to the floor. Of course, in this scene, you can hear the phrase "Kitemasu" (It’s coming), as well. Then, from 0:50, he bends the spoon like rubber and folds the spoon head through magic. Finally, he twists the handle of the spoon around. Be sure to watch the video and experience his awesome magic. Summary of Mr. Maric's Super Magic Source :YouTube screenshot Mr. Maric captivated adults and children with various performances such as his super magic series. Behind the achievements of Mr. Maric, there were times of difficulty as well. And Although Mr. Maric did not feel well, he still conveyed the fun of magic to many people. I hope this article and video have taught you a little bit about the successful magician and entertainer, Mr. Maric. 【Official Website】Mr. Maric Official Website https://www.maric.jp/ -
Video article 11:17
What Kind of Manga Would Tezuka Osamu Have Drawn If He Were Still Alive? That Long-Awaited Manga Has Finally Been Drawn, Thanks to the Use of AI Technology!
Celebrities Modern Culture- 84 plays
- YouTube
TEZUKA2020 - A Project to Create a Work of Osamu Tezuka Using AI Technology This video, titled "TEZUKA2020 Official Movie" (TEZUKA2020 オフィシャルムービー), is a a video introducing a project to create the newest work of the god of manga, Osamu Tezuka, using AI technology and manpower. Upon hearing that a new manga by Osamu Tezuka would be released, many fans around the world were in awe. Using cutting-edge AI technology, the project was able to create characters and basic story elements. Based on these elements, humans filled in the story, and a new work by Osamu Tezuka was born. You can see it being made in the video. In this article, we'll introduce "TEZUKA2020," a project to create an Osamu Tezuka manga using AI. Be sure to follow along with the video! Genius Manga Artist Osamu Tezuka Source :YouTube screenshot Osamu Tezuka was one of Japan's leading manga artists and was highly regarded as the "God of Manga." His real name is “Osamu Tezuka, written 手塚治 in Japanese, but he used the characters 手塚治虫 (same pronunciation) as a pen name. He was born in 1928 in Takarazuka, Hyogo prefecture, in Japan's Kansai region. Besides being a manga artist, he was also an animator and animation director. He completed 700 titles, and drew more than 150,000 sheets of manuscripts before he passed in 1989. He was famous for story mangas with the theme of life, science, and future, and he still has many fans around the world to this day. Osamu Tezuka's debut work was "Ma-chan’s Diary." At the time it was a complete hit, and there were even dolls and snacks based on characters from the story. His major works are ASTRO BOY, Jungle Emperor Leo, Princess Knight, Black Jack, The Three-Eyed One, Phoenix, Buddha, Ayako, A Tree in the Sun, A Message to Adolf, and the list goes on. TEZUKA2020 Source :YouTube screenshot TEZUKA2020 is a project to create a new work by Osamu Tezuka through a collaboration between cutting-edge AI technology and humans. The plot overview and characters are created by AI, and using these elements, humans fill in the plot and draw manga. From 1:30 in the video, Osamu Tezuka’s son, Makoto Tezuka, a director of Tezuka Production, says in an interview "the possibility of AI creating a new Osamu Tezuka manga is not zero percent, so it's worth a try." Most people thought AI could create a complete character design, but the design that the AI designed was far from ideal. This can be seen at 4:45 in the video. When creating characters, using only Tezuka manga data was not enough for the AI to study, to remedy this, AI researchers used NVIDIA’s hyperrealistic face-generating technology, and had the AI learn to draw faces. The work, which ended up being a herculean task, was titled "Paidon," and it was published on Kodansha Publishing’s Weekly Morning magazine as a two-part episode. Paidon is a story based in Tokyo in 2030. The main character of the story is a homeless philosopher, and he turns his back on a highly regulated society, solving crimes with a small robotic bird, Apollo. Summary of TEZUKA2020 Source :YouTube screenshot The video "TEZUKA2020 Official Movie," posted by "KIOXIA-JP," introduces the collaboration project TEZUKA2020, that uses cutting-edge AI technology and manpower to create a work by the late Osamu Tezuka You can see the new Osamu Tezuka work being created in the video. "Paidon," created using AI turned out to be a pretty good work. If you still haven't yet, be sure to watch the video to see the amazing AI technology in action. 【Official Website】KIOXIA #FUTURE MEMORIES 01 “TEZUKA 2020” https://tezuka2020.kioxia.com/en-jp/ -
Video article 11:00
The Unprecedented Abdication of the Throne! A Televised Address by Emperor Akihito!
Celebrities News- 34 plays
- YouTube
The Televised Address of Emperor Akihito The video this time is the televised address that was made by Emperor Akihito. He released the video to the Japanese citizens on August 8th, 2016. He expressed his thoughts, attracting a lot of attention not only in Japan, but also abroad as well. What Was the Televised Address About? Source :YouTube screenshot In the video, Emperor Akihito , the 125th emperor of Japan, expressed his desire to retire from his official duties. To summarize his feelings, he was prompted to consider abdicating before his death due to the fact fact that his age (82 at the time) was making it difficult for him to serve the nation as the symbolic emperor. Japan's Emperor System and Abdication Photo:General visit to the Imperial Palace Emperor Akihito's declaration had a great deal to do with Japan's Imperial House System and Law. Currently, the abdication of the throne is only carried out when the emperor at the time passes away. In order to make abdication possible, the Imperial House Law needs to be amended. As there had never been such a case in modern times, the abdication of the Emperor during his lifetime and next era name were carefully chosen. Subsequently, after extensive discussion, the abdication of the Emperor was approved by amending the laws of the Japanese Constitution to allow him to abdicate during his lifetime. In June 2017, the Special Imperial Household Law on the Abdication of the Emperor and Other Matters was promulgated and came into effect on April 30, 2019. Accordingly, on April 1, 2019, Chief Cabinet Secretary Yoshihide Suga announced the new era name, "Reiwa." The abdication of the throne took place on April 30, and on May 1, Crown Prince Naruhito ascended the throne as the new Emperor of Japan. Summary of former Emperor Akihito's Public Address Photo:Japanese era The video message from Former Emperor Akihito, introduced here, expresses his feelings regarding his reasons for abdication. With His Majesty's decision to abdicate, the succession to the throne and the transition from "Heisei" to "Reiwa" proceeded smoothly in a harmonious festive atmosphere. -
Video article 4:59
Empress Masako - A Look Back on Her Words From Her Time in Japan's Ministry of Foreign Affairs to the Present Day in One Captivating Video
Celebrities- 795 plays
- YouTube
The words of Empress Masako "From Diplomat to the Imperial Family - Memorable Words of Masako(外交官から皇室へ 記憶に残る雅子さまのお言葉)" produced by "FNN.jp Prime Online" is a video created to commemorate the "celebration ceremony" of the parade celebrating the throne of the Emperor. This movie allows you to see the words and career of the Emperor and Empress of Japan. The celebration ceremony, held on November 10, 2019 (the first year of Reiwa), attracted the attention of many people, both in Japan and overseas. In this article, I would like to introduce the history and words of Empress Masako. Who is Empress Masako?? Source :YouTube screenshot Empress Masako's former name is Masako Owada. She was born at a hospital in Toranomon, Minato Ward, Tokyo. After living in Russia and the United States, she attended Harvard University and worked for the Ministry of Foreign Affairs for six years. Later, she met Crown Prince Naruhito and they married. She was 29 years old at the time. After marrying, she became Crown Princess and has been active in public affairs until now. In 2019 (Heisei 31), Emperor Akihito, abdicated from rule and Naruhito was enthroned by the Emperor. The medals are the first prize of the medals, and the emblem / symbol mark used by the Japanese royal family for personal items is Hamanas. In November of 2019 (the first year of Reiwa), celebrations of the throne of the emperor, such as the “national celebration of the throne of the emperor” and the “celebration ceremony” were held. "Arashi"and the blind pianist "Nobuyuki Tsujii"performed the celebration songs. A Collection of the Words of Emiko Masako Source :YouTube screenshot The video introduces many words that Masako has bestowed upon the Japanese people. You can watch a valuable press conference about her engagement with Naruhito before her marriage while studying at Oxford University in the United Kingdom, from 0:11 in the video. Here, the words of Prince Naruhito when proposing to Masako are stated. You can also watch the parade, a marriage ceremony held on June 9, 1993, at 0:34. You can watch Masako's 33rd birthday interview from 1:14, 34th from 1:34, and 35th from 2:10. At a 34-year-old press conference, she expressed her thoughts on the happiness of the people. Source :YouTube screenshot As you can see from 2:26, the Imperial Household Agency announced the possibility of pregnancy in 2001, and Aiko was born. In 2002, the first meeting after Aiko's birth was held, and words of joy were expressed, and Naruhito gently strokes Masako's back while filled with tears. You can see this from 3:00 the video. As you can see at 3:51 in the video, Masako was diagnosed with a maladaptive disorder in 2004, and has been undergoing treatment since. In addition, it introduces interviews during her visit to New Zealand and Australia, her impressions of her 55th birthday in 2018, and remarks from various eras. The video closes with footage of the “New Year Celebration Ceremony”, which was held after the Imperial Palace Festival in 2019. Summary of This Article Source :YouTube screenshot "From the diplomats to the imperial family - Masako's memorable words" produced by "FNN.jp Prime Online" is a video commemorating the parade celebrating the throne of the Emperor. Masako's words from each era will are introduced and you will be impressed by Masako's character. -
Video article 3:10
Takamoto Katsuta - A Man Aiming for the Top of Rally Racing, Said to Be the Craziest Sport in the World. An Up-Close Look at the Driver Fighting for the Number One Spot!
Celebrities Transportation- 49 plays
- YouTube
Takamoto Katsuta - The Rally Driver Aiming for #1 at the World Rally Championship This video, created by "TOYOTA GAZOO Racing," is titled "Challenge Program 2016 Takamoto Katsuta ver." (Challenge Program 2016 勝田貴元篇). It introduces rally driver, Takamoto Katsuta, training as a challenge driver at the "TOYOTA GAZOO Racing Rally Challenge Program" in 2016. The "TOYOTA GAZOO Racing Rally Challenge Program" is Toyota's training program for young rally drivers, which started in 2015. and Takamoto Katsuta and Daiki Arai were selected through an audition to train with the program. Takamoto Katsuta competed in the Rally Championship in 2016 and aims to achieve greater growth through practice. In this article, we'll introduce Takamoto Katsuta’s personal history, and more alongside the video. Before we go any further, take a look at the video of him racing through a rally course at speeds greater than 200km/h (124 Mph) on a course full of ups, downs, and curves! Who Is Takamoto Katsuta? Source :YouTube screenshot Takamoto Katsuta is a rally driver born on March 17, 1993 in Aichi Prefecture. He started kart racing when he was in the 6th grade and did very well, winning multiple competitions. He has won the All Japan F3 Championship and the All Japan Rally Championship (JRC) as a TDP driver. His father is the All Japan Rally Championship (JRC) champion, Norihiko Katsuta, and his grandfather is also a former rally driver. He began attending the Formula Toyota Racing School (FTRS) in 2009 at 16 years old and switched to rally in 2015. He trained in Europe and competed in championships in various countries through the TOYOTA GAZOO Racing Rally Challenge Program, and in 2016, he entered the World Rally Championship for the first time in the WRC2 class. This video shows footage from that race. He got married in private in 2017, and has been posting updates about his recent activities on Instagram. Takamoto Katsuta’s Training in Europe and the Result of the Finland Rally Championship Finals Source :YouTube screenshot In the beginning of the video, at 0:15, Takamoto says in an interview, "I want to be a world-class driver," and you can see his struggle to make the switch from car racer to rally driver. While navigating a course, communication with the co-driver in the passenger's seat is very important. This can be seen at 0:44 in the video. The co-driver has the important role of being the navigator and gives the driver directions and provides information about the course. The first thing they face here is the language barrier. The slightest error in judgment or misunderstanding can lead to a crash. And we see this happen at 1:25 in the video, as he crashes, flipping the car and ending his run. At 1:37 in the video, we see Takamoto Katsuta training in his room to overcome the language barrier by watching the video and audio that his co-driver had navigated in the past to prepare for the final round of the Finland Rally Championship Finals in September 2016. You can see the event at 2:06 in the video. In this competition, he placed a disappointing 11th place. Be sure to check out the video of Takamoto Katsuta, a driver aiming for the top of rally racing! Summary of Rally Driver, Takamoto Katsuta Source :YouTube screenshot Takamoto Katsuta was again selected for the "TOYOTA GAZOO Racing Rally Challenge Program" and will continue to challenge WRC in 2020. Many are expecting good results from Takamoto Katsuta in future. If you're interested in learning more about rally driver, Takamoto Katsuta after reading this article, be sure to check out the video! 【Official Website】WRC Challenge Program | TOYOTA GAZOO Racing https://toyotagazooracing.com/jp/challengeprogram_rally/ -
Video article 23:00
Check out the Gnarly Techniques of Shino Matsuda, a Professional Surfer With High Expectations for the Tokyo Olympic Games! The Young Hopeful Is Not Just a Surfing Star, but Also a Beautiful Model!
Celebrities Sports- 209 plays
- YouTube
Shino Matsuda Shreddin' the Gnar This video introduces Shino Matsuda, a professional surfer. It was shown on TV Osaka’s program called [BREAKTHROUGH~ Athletes who test their limits~](「BREAKTHROUGH(ブレイクスルー)~ 限界突破に挑むアスリートたち~」 プロサーファー 松田詩野). As seen from 0:42 in the video, Shino Matsuda has been chosen as a SHIBUYA109 Season Visual Model. She is an ordinary high school student who loves Instagram and Twitter. However, once she hits the waves, she transforms into an awesome surfer that magically manipulates her surfboard. This article will introduce Shino Matsuda and some of her accomplishments. Who Is Shino Matsuda? What's Her Story? Source :YouTube screenshot Professional surfer Shino Matsuda is from the center of surfing, Chigasaki City, Kanagawa Prefecture. She is 158 cm tall. She was 6 years old when she started surfing and at the time she fully immersed herself in it, surfing from sunrise to sunset. Shino Matsuda’s family talks about it from 5:14 in the video. She turned professional at 14 and the way she rides waves is said to be like how a bird elegantly glides through the air. With her distinct flexible carving, she's nothing short of successful on the world stage. You can check out her carving from 6:20 in the video. Her sponsor is Unilever which is globally famous for its shampoo commercial. As a professional surfer she is in the spotlight nationally and internationally. Her beautiful body attracts even more interests. What Is Shino Matsuda’s Competition Record? Source :YouTube screenshot Professional surfer Shino Matsuda has been successful at many international competitions and events along with Mahina Maeda who is shown from 4:18 in the video. She's one of the famous young surfers leading the world of professional surfing. Right after starting high school, she won the Ichinomiya Chiba Open. She became the WSL Asia Junior Champion in 2017, and in 2018, she won ISA World Junior Individual Silver medal and Group Gold medal. As seen from 7:31, she has been greatly successful at White Buffalo Hyuga Pro and CT (Championship Tour) events held at Avoca Beach in Australia, one of the most famous surfing spots in the world. You can watch the world competition with the top 110 surfers competing against each other from 16:39 in the video. She finished at a disappointing 17th, however, you can still enjoy her spectacular performance. Surfing in the Tokyo Olympic Games! Photo:Surfing Surfing is one of the new sports chosen to be in the Tokyo Olympic games. Tsurigasaki Shore in Chiba has been chosen as the Olympics games venue. As of February 2020, professional surfer Shino Matsuda has been given the right to participate in the Tokyo Olympic games under the condition that she trains under coach Kaisa Kawamura as a Tokyo Olympics games candidate. At the Tokyo Olympic games, you might be able to see her awesome technique, ‘off the lip’, where she turns the board 180 degrees at the top of the wave. This is shown from 6:46 in the video. Summary of the Video on Professional Surfer Shino Matsuda Today we introduced you to the 23 minute long video featuring professional surfer Shino Matsuda. The video fully shows her happily riding the waves. You should be able to see many successful professional surfers at the Tokyo Olympic games. We hope you're looking forward to it! 【Official Website】Shino Matsuda Official Website http://shino.surf/ -
Video article 5:04
Seijun Nishihata - Professional Plant Hunter and CEO of the Sora Botanical Garden Project
Celebrities Life & Business Nature- 121 plays
- YouTube
Plant Hunter Seijun Nishihata If you're curious about what kind of unusual jobs exist around the world, especially in Japan, then this video is just right for you. Many people enjoy learning about unusual professions because of our interest in the unknown. We often find it inspiring to hear about people in unusual professions that are far removed from our norm. This video introduces plant hunting, an occupation that you may not have heard about before. This article will also talk about the famous plant hunter, Seijun Nishihata, and the beauty of plant hunting. Be sure to follow along with the video! Plant Hunting - Searching for Plants Across the Globe Source :YouTube screenshot Plant hunting is an unusual job that involves exploring and collecting valuable plants from around the world. In 18th century England, many products were made from plants, and they played an important role in the country's economy. This led adventurers and explorers that traveled the world in search of precious plants. The people who sought these plants, including ornamental plants and other rare plants requested by aristocrats and royalty, were known as "plant hunters." Although an unfamiliar occupation in Japan, it has quite a long history. Japanese Plant Hunter, Seijun Nishihata Seijun Nishihata is one of the most famous and accomplished plant hunters in Japan. Seijun is also the CEO of the Japanese horticultural studio, Sora Botanical Garden, where you can purchase garden plants. In the video, you can see Seijun answering questions in an interview about plant hunting and talking about his passion towards plants. Seijun hopes to bring a smile to everyone's faces through plants. Throughout his career, he has hunted a variety of plants and has brought smiles to the faces of many. He especially made many people smile at a Christmas event in Kobe. In particular, his project to bring the world's largest Christmas tree to Kobe drew a lot of attention. Be sure to check out the video to see what kind of person he is. What Plant Hunting Is All About Source :YouTube screenshot The beauty of plant hunting comes from the adventurous spirit to seek rare plants even though the environment can sometimes be very tough. In the video, you can see the passion of Seijun when he seeks plants. The appeal of plant hunting lies in the adventurous spirit of searching for rare plants, such as insectivorous plants and other rare plants, in a harsh environment that sometimes can prove to be quite a difficult task. You can feel the passion of Seijun through the video. Summary of Japanese Plant Hunter, Seijun Nishihata This video, created by "SUPER CEO," introduces Seijun Nishihata, the CEO of Sora Botanical Garden, and an honest man passionate about his job. If you are interested in learning more about Seijun after reading this article, be sure to check out the video! 【Official Website】Sora Botanical Garden https://from-sora.com/en/ -
Video article 2:48
An Opening Pitch Ceremony Like You’ve Never Seen Before! Audiences Can’t Keep Their Eyes off the Skillful Pitching Style of “World Order," the Dance Unit Led by Former MMA Fighter, Genki Sudo!
Celebrities Entertainment & Music- 157 plays
- YouTube
The PR Video Produced by “World Order”, Led by Genki Sudo This video titled ““WORLD ORDER” headed by Genki Sudo appears in the opening pitch ceremony of a Pacific League game(【プロ野球パ】須藤元気さん率いるパフォーマンスユニット「WORLD ORDER」が始球式に登場)” produced by “professional baseballpa” is to promote the performance of “WORLD ORDER” led by former MMA fighter, Genki Sudo! The unique dance presented in the opening pitch ceremony of the Tohoku Rakuten Golden Eagles game is becoming the focus of everyone’s attention. Let's take a look at how attractive “WORLD ORDER” is. Who Is Genki Sudo? Source :YouTube screenshot Genki Sudo, who is the producer of “WORLD ORDER”, was once a famous MMA fighter loved by many fans. He was called the “Shape-shifting Trickster“ during his days in the ring. After retiring as a player, he signed a contract to be the manager of the Japan’s National Student Wrestling team and has been selected as the best manager 10 times. He also appeared in a TV drama series called “Masked Riders.” In 2019, he was elected as the House of Councilors on the Diet and started political activities. He is also multi-talented, being a calligrapher, a sushi chef, the manager of Takushoku University's wrestling team, a musician, a writer, an owner of an English school, a sommelier, and professional scuba diver. What Is "World Order"? Source :YouTube screenshot “WORLD ORDER” is the performance unit established by Genki Sudo in 2009. The Robot like dancing performed by dancers wearing suits and glasses that reminds us of a typical Japanese office worker, attracts many people. “WORLD ORDER” is composed of 7 members. It is famous for its unique dance performed by each member. In 2012, “WORLD ORDER” performed the Robot like dance with 640 dancers. This performance was officially recognized in the Guinness Book of World Records for the robot dance with the most dancers. This performance unit become famous because they appeared in popular TV programs including “Kinsuma”, “Waratte iitomo”, and “Smap & Smap.” Their unique music videos are not only popular in Japan but also overseas. “World Order” at the Opening Pitch Ceremony of a Pacific League Game Source :YouTube screenshot This video shows the opening pitch ceremony between Rakuten Eagles and Seibu Lions held on March 31, 2015. In the scene at 0:06, all members of “World Order” march through the field and perform a unique robot dance in perfect unison. After they reach the pitching mound, they perform harmonious dancing. Then, 7 members stand side by side as the audience looks on with the anticipation of seeing the pitch. With the members lined up in a row, they extend their arms like Senju Kannon ( 千手観音: Multi-armed deity), and Genki Sudo who is at the front throws the ball. They received cheers, applause, and laughter from audiences. Summary of the Performance of “World Order” Led by Genki Sudo Source :YouTube screenshot This video called ““WORLD ORDER” led by Genki Sudo appears in the opening pitch ceremony of a Pacific League game” produced by “ professional baseballpa” is to promote the performance of “WORLD ORDER” led by Genki Sudo ! You should definitely see this unexpected performance produced by Genki Sudo. There's no doubt that you'll be glued to his pitching form. 【Official Website】WORLD ORDER Official web site http://worldorder.jp/ -
Video article 1:38
The Young Genius Shogi Player, Sota Fujii Has Achieved an Amazing Feat! the Secret Strength of 7-Dan Fujii, Who Is Only the Second Person in History, After the 9-Dan Habu, to Win the Asahi Cup Open Tournament for Two Consecutive Years!
News Celebrities- 46 plays
- YouTube
7-Dan Fujii and the Asahi Cup This video is titled "7-Dan Fujii, 2nd Consecutive Asahi Cup|Shogi, 2nd Since 9-Dan Habu" (藤井七段、朝日杯2連覇 将棋、羽生九段以来2人目). It is a news video introducing the achievements of 7-dan Fujii who achieved 2nd consecutive Asahi Cup wins, released by "KyodoNews." He is only the second player in history to win the Asahi Cup twice in a row, after 9-dan Habu, and he showed us why, with his incredible performance during his matches. The media covered this massive feat extensively and brought it to the attention of the nation. In this article, I would like to introduce you to the 7-dan, Fujii, the youngest professional Shogi player in the world. Fujii's Feat in the Shogi Asahi Cup Source :YouTube screenshot On February 16, 2019, at the 12th Asahi Cup Open, held at the Yurakucho Asahi Hall in Tokyo's Chiyoda Ward, 7-dan Sota Fujii defeated the titleholder, Akira Watanabe, in the final to win the tournament. More impressive was that it was Fujii's first time playing against a title holder. Fujii 7-dan also won the tournament in the last round, defeating 9-dan Habu and others who had an overwhelming record of successive victories. This is an amazing accomplishment, and he is only the 2nd person in history since 9-dan Yoshiharu Habu to achieve this feat. You can see the final match against Akira Watanabe from 0:07 in the video. This is Fujii's first win since the 2018 Shinjin-O tournament, and he is delighted with his victory. We're looking forward to see what he can do in the future. In a post-game interview with Fujii, which can be seen at 0:41 in the video, he mentions that he "would like to use this experience to do my best and become stronger." In the interview at 1:05, Akira Watanabe acknowledges the strength of Fujii, and says that Fujii will only continue to get better. As shogi players, they are both still aiming for the top. Who Is Sota Fujii? Source :YouTube screenshot Sota Fujii was born in Seto City, Aichi Prefecture, in 2002, and started playing shogi at the age of five, influenced by his maternal grandparents. At the age of 13, he became the youngest player ever to be promoted to 3-dan, and at 14, he went on to become a professional. He is the fifth person in history to become a professional shogi player while still in junior high school, following Hifumi Kato, Koji Tanikawa, Yoshiharu Habu and Akira Watanabe. He made his professional debut in 2016 in a ranking match against Hifumi Kato, which resulted in a victory. He is the youngest player to win an official game, at 14 years and 5 months. From there, he racked up a string of victories, winning 29 matches in a row after his debut. His dominant performance has attracted a lot of attention from the media. After that, he continued to improve his skills as a junior high school professional, breaking various records such as 50 wins and becoming the youngest player to win a total of 100 games. As a challenger, he has challenged masters, titles, and higher ranking masters and achieved a lot of victories. Fujii's Incredible Ability Source :YouTube screenshot The brilliance of Sota Fujii is the speed at which he can read the game as well as his strong early game, but most of all, professional players say that his endgame is especially impressive. Yoshiharu Habu has said of Fujii, that he is "good at cutting off the edges in the shortest possible course" and that he is similar to Koji Tanigawa, a 17th generation master. He is the pinnacle of shogi players, as he is not only unimaginably accomplished for his age, but also has great potential for the future. There are high expectations for him taking both the Meijin and Ryūō ranks. As of February 2020, Fujii ranks 3rd in terms of rating, which indicates his shogi prowess. Summary of 7-Dan Sota Fujii, the Young Genius Photo:Shogi "7-Dan Fujii, 2nd Consecutive Asahi Cup|Shogi, 2nd Since 9-Dan Habu" is a video that introduces the feat of 7-dan Sota Fujii, who achieved 2 consecutive Asahi Cup victories. In the 13th Asahi Cup Open held in 2020, Sota Fujii broke through qualifying without difficulty, but lost to 7-dan Shota Chida in a semi-final round, and was unable to secure a third victory. We hope you enjoyed this article on Sota Fujii, the up and coming Shogi genius. If you're interested in trying out Shogi, don't be shy! It's a lot of fun! -
Video article 2:07
Ayumu Hirano: The Hottest Skateboarder Set to Debut at the 2020 Tokyo Olympics! The Impressive Skater Is Expected to Take Home Medals at the Tokyo Olympics!
News Celebrities- 196 plays
- YouTube
Ayumu Hirano: Aiming for a Top 3 Finish at the Olympics! This video is titled "Ayumu Hirano #3 Skater Skateboarder, and Silver Medalist at Winter Olympics" (平野歩選手がスケボー3位 冬季五輪の銀メダリスト). It was released by "KyodoNews." Ayumu Hirano is a halfpipe snowboarder who has won a silver medal at two consecutive Winter Olympic Games. Ayumu Hirano has been attracting attention since he started his skateboarding quest to take home a medal at the 2020 Tokyo Olympics. The video shows the results of the Japan Open Park competition, which also serves as a selection event for the strengthening candidates, held on March 16, 2019 at the Kugenuma Seaside Park Skate Park in Fujisawa, Kanagawa Prefecture. Kensuke Sasaoka won the men's title at the Japan Open Park, Midori Okamoto won the women's title, and Ayumu Hirano placed third in the men's competition. You can see Ayumu Hirano talking about his passion for skateboarding in an interview in the video. This article introduces Ayumu Hirano and the appeal of skateboarding. What Is a Skateboarding? Photo:Skateboarding Skateboarding is an action sport that involves riding a board with wheels in the front and back. Skateboarding is also called "sukebo"in Japanese. Skateboarding is said to have been created in the 1940's on the west coast of the United States as a way for children to play, and it eventually spread throughout the world between the 1980's an 1990's. Skateboarding competitions include Street, Vert, Freestyle, Slalom, and more. At the Tokyo 2020 Olympics, there will be two types of events- street and vert. Ayumu Hirano will compete in vert. Vert skating involves using half-pipes, quarter-pipes, and bowls (essentially large, empty pools) to gain speed and doing insane aerial tricks that include grabs and flips. Competitors are judged on how many tricks they can do in the allotted time and how difficult their tricks are. Ayumu Hirano is introduced at 0:20 in the video. Who is Ayumu Hirano? Source :YouTube screenshot Ayumu Hirano is Japan's leading snowboarder at 160 cm tall (5'2"), and has won two consecutive medals in the half pipe of the 2014 Sochi Olympics and the 2018 Olympics at Pyeongchang. His unique hairstyle, which can be seen at 1:28 in the video, is also quite popular. His sponsors are Burton, Kinoshita Group, TEAM FALKEN, and more, and he has signed a global ambassador contract with UNIQLO to develop snowboard gear for competitions. Starting skateboarding and snowboarding at the age of four, he is trying to achieve mastery of both sports. Both his father and brother are athletes. In the interview with Ayumu Hirano at 1:28, he talks about his passion for skating and snowboarding and how he wants to train harder so he can challenge the sports to enjoy them even more. Summary of Ayumu Hirano Source :YouTube screenshot The video introduces Ayumu Hirano as he skates around the park, and also features an interview with the talented skater/snowboarder. To qualify for the Japan team for the Tokyo 2020 Olympic Games, you need to be ranked in the top 16 of the Olympic World Skateboarding Ranking as of June 2, 2020, or in the top 3 at the 2020 World Championships. Ayumu Hirano will continue to keep his eyes on the world championships as he aims for a top-3 finish. Be sure to check out Ayumu Hirano at the Olympic games! 【Official Website】Japan Skateboarding Federation http://japanskateboardingfederation.jp/ -
Video article 3:09
Unnecessary Cardboard Quickly Turns Into Beautiful Cardboard Wallets! What Are the Thoughts About the Cardboard Artist Fuyuki Shimazu?
Art & Architecture Celebrities- 186 plays
- YouTube
Check Out the Video of the Cardboard Artist Fuyuki Shimazu! The video we introduce this time is "Peeping in 2.0 From Trash to Treasure. The Cardboard Artist Traveling Around the World, Fuyuki Shimizu." When most people hear the word “cardboard”, they probably think of some useless boxes left over from moving. Fuyuki Shimazu however, creates various cardboard items with original ideas based on the concept “From trash to treasure”. This time, we'll introduce the activities of the cardboard artist Fuyuki Shimazu in detail. Fuyuki Shimazu, the Cardboard Artist Introduced in the Video Source :YouTube screenshot What made Fuyuki Shimazu interested in cardboard was something that happened when he was a student at Tama Art University. Since his wallet was ragged and he had no money to buy a new one, he made a cardboard wallet by using some cardboard he found. Since then, Fuyuki Shimazu has started making card cases, coin purses, clutch bags and so on, using unneeded cardboard as materials. You can see these products made from cardboard at 0:17 in the video. Fuyuki Shimazu, a cardboard artist, introduces his works on his Instagram and online sites, and widely introduces the appeal of cardboard art at workshops. The Charm of Cardboard Art Source :YouTube screenshot From 1:13 in the video, Fuyuki Shimazu talks about the charm of cardboard. Fuyuki Shimazu made cardboard art while traveling around the world, and he says he was often fascinated by cardboard design and applications overseas. He says, speaking about the fun of cardboard art, “From the moment I start selecting unwanted cardboard pieces for my work, the cardboard looks like a treasure”. In 2018, a documentary film introducing the activities of Fuyuki Shimazu, titled “Travelling Cardboard” (English title “From All Corners”) was released and it became a hot topic. Also in January 2019, he was introduced as a cardboard artist on the TV program “ Arashi-ni-shiyagare” that the popular pop idol group “Arashi” appears on. In the TV program, Satoshi Ono, one of the group members of Arashi, had a go at making a cardboard wallet. Fuyuki Shimazu is drawing attention from a wide range of people as a cardboard artist. Summary of Cardboard Artist Fuyuki Shimazu Source :YouTube screenshot Fuyuki Shimazu, the cardboard artist featured in the video, sells his work on his own website called "Carton." Prices start at 15,000 JPY (as of February 2020). There is also information about the workshop where you can learn how to make cardboard art. In Amazon and other sites, you can buy his book “How to make Shimazu Fuyuki's cardboard wallets” which comes with a cardboard wallet pattern. If this article or video has you interested in the activities of the cardboard artist, or you want to buy one of his works, be sure to check out his website. -
Video article 3:43
Experience What It Feels Like to Run 100 Meters in 9.98 Seconds, Through the Eyes of National Record Holder Kiryu Yoshihide! Watch the Eye Level Video as He Sprints 100 Meters!
Sports Celebrities- 80 plays
- YouTube
Video of Sprinter, Kiryu Yoshihide, Taken by Gopro! Check out the video, uploaded by Kiryu Yoshihide “Running with a GoPRo!(GoProを付けて走ってみた!)” Kiryu Yoshihide is a famous sprinter, holding the national record for the 100 meter dash, at 9.98 seconds. It's rare to see him running on indoor track with a GoPro on his head. The difference between his point of view and the point of view of a normal person while running, is shown at 2:21 in the video. What Kind of Athlete Is Kiryu Yoshihide? Source :YouTube screenshot Kiryu Yoshihide is a sprinter from Hikone, Shiga in Japan's Kansai region. He was born December 15th, 1995 and he is now 24 years old (as ofJune, 2020). He is 176 cm tall and weighs 70 kg. He has liked sports since his childhood, and during his time at Rakunan High School and Toyo University, he participated in national and world tournaments. After graduating from college, he participated in the Asian Games as a track and field athlete affiliated with Nippon Life Insurance, while also appearing in commercials and television programs. In 2020, he announced his marriage on his official YouTube channel, surprising everyone. A Look at His Records and Awards! Source :YouTube screenshot Yoshihide Kiryu competes globally in short-distance track and field events such as the 100 and 200 meter dash. In 2017, he achieved a 9.98 in the 100 meter sprint, his best record as well as the national record. At the Rio Olympics in 2016, he ran 2 x 100 meter relays with Yamagata Ryota, Iizuka Shota, and Aska Cambridge. They set a record for Asia and took home a silver medal. About Kiryu Yoshihide Source :YouTube screenshot Other than YouTube, he also has a Twitter and Instagram. He talks about his training and track and field in general. He introduces about his cleats, how to build muscles, and more. Definitely check it out if you're interested in track and field. Summary of Kiryu Yoshihide Source :YouTube screenshot This video showed Kiryu Yoshihide’s impressive speed, and introduced a little bit about him. If you watch the video at 2:21, you realize the difference between a professional runner and an average person. We also see a race between Yoshihide and his coach at 2:38. He is now training for the Tokyo Olympics. It'll be exciting to see what he can achieve, and if he'll be able to set any new records. 【Official Webbsite】JAAF | Kiryu Yoshihide https://www.jaaf.or.jp/english/ -
Video article 1:01
Arata Isozaki, Who Has Designed Some of the World's Most Popular Buildings, Has Been Awarded the Pritzker Architecture Prize! A Look at What Earned Him the Prestigious Prize!
Art & Architecture Celebrities News- 36 plays
- YouTube
The Esteemed Architect, Arata Isozaki This video is titled "Arata Isozaki Receives the Pritzker Prize, The Nobel Prize of Architecture!" (磯崎新氏にプリツカー賞 “建築界のノーベル賞). Arata Isozaki born in Oita-shi, Oita in Japan's Kyushu region, is a registered architect with a first-class license and a member of the Japan Art Academy. He is the son of businessman, Soji Isozaki, and is considered a legend in the field of Architecture. Besides the Pritzker Architecture Prize, he has received several other awards, including the AIJ Prize (Architectural Institute of Japan), a Golden Lion from "La Biennale di Venezia," and more. Atelier Arata Isozaki, established in 1963, is home to a number of prominent architects. Famous Works of Arata Isozaki! Photo:Brooklyn Art Museum Masterpieces of Arata Isozaki, the legendary architect, include ・Gunma Astronomical Observatory ・Kitakyushu Museum ・Hara Museum Arc ・Art Tower Mito ・Nagi Museum Of Contemporary Art ・Art Plaza (Oita, Oita) ・Kitakyushu Chuo Library [Video 0:29] ・Toyama Prefectural Tateyama Museum ・Tsukuba Center Building (Tsukuba, Ibaraki) [Video 0:24] and more. His great work also includes some buildings in foreign countries such as MOMA Los Angeles and the Qatar National Convention Center, shown at 0:48 in the video. He also participated in a competition for the Tokyo Metropolitan Government Building, and created urban concepts, such as Aeropolis, in Shinjuku and Marunouchi, all of which incorporate contemporary thought. Currently, he is active in Okinawa, China, the Middle East and Europe. What is the Pritzker Prize? Source :YouTube screenshot The Pritzker Prize is an award for architects which was established by the Pritzker family, the founder of the Hotel chain "Hyatt." Arata Isozaki won the 46th Pritzker Prize making him the 8th Japanese architect to win the award. With his unique architectural design, combining both Eastern and Western styles, he was able to win the Pritzker Prize, as described in the video at 0:38. Summary of Pritzker Prize Winner Arata Isozaki Source :YouTube screenshot The Pritzker Prize is one of the most honorable prizes an architect can receive, as it's known as the "Nobel Prize of Architecture." Japanese architects, Kenzo Tange and Tadao Ando have also won the Pritzker Prize in the past. If you're interested in learning more about Arata Isozaki, be sure to check out some of the buildings he has designed. You can also check out some of his books as well! -
Video article 9:12
Wasabi farmers in Kamo-gun, Shizuoka Prefecture, speak out! How is it cultivated? Why is it hot? How to eat it? Wasabi information is introduced in this video!
Food & Drink Celebrities- 76 plays
- YouTube
Wasabi Information" Video Introduction by a Wasabi Farmer in Kamo County, Shizuoka Prefecture This video is「WASABI – IS JAPAN COOL? WASHOKU – 和食(山葵)」created by「ANA Global Channel」. It shows a wasabi farmer from Izu Peninsula (伊豆半島, Izuhanto) in Shizukoka prefecture (静岡県, Shizuoka-ken) speaking about the attraction and production process of wasabi. Wasabi is an edible native Japanese plant of the Brassicaceae Wasabia family and is said to have grown naturally since the Asuka Period (AD ~538-710). In this 9-minute video, Inaba Nobuaki, owner of “Wasabi-en Kadoya,” located in Kawazu town (河津, Kawazu) of Kamo District (賀茂郡, Kamogun), Shizuoka Prefecture, explains the attraction, production process and ways to enjoy wasabi. What Is Wasabi? How Is It Cultivated? Photo:Wasabi Field There are two ways to cultivate wasabi; “Water Wasabi” (Valley Wasabi, Swamp Wasabi) cultivated in mountain streams and spring water, and “Field Wasabi” (Land Wasabi) which is cultivated in fields. The cultivation method introduced in this video is “Water Wasabi” and takes 1-2 years to cultivate. The wasabi is cultivated in flooded paddy fields, which turn to mud after one or two years. The farmers wash away the mud, level the field, and plant and harvest wasabi all year round. Water management is crucial and is a fight against the merciless forces of nature, for often typhoons and other floods strike the region. This is explained by Inaba Nobuaki of “Wasabi-en Kadoya” from 0:26 in the video. Wasabi is cultivated all year round, but the flavor and size vary by season. The best season is from autumn to winter. Wasabi was introduced in the Amagi Region (天城, Amagi), where “Wasabi-en Kadoya” is located, sometime during the mid-Edo Period. Izu Peninsula is suited for wasabi cultivation, due to its heavy rainfall and soft spring water. The reason why wasabi hasn’t spread worldwide is because this type of natural environment doesn’t exist elsewhere, as is explained by Inaba Nobuaki from 2:36. Shizuoka Prefecture is famous for its wasabi cultivation, and is the number one area for cultivation and production in Japan. The Best Ways to Enjoy Wasabi Photo:Wasabi Bowl Now that you know how wasabi is grown, you probably want to know how to best enjoy it! Most people try to enjoy delicious wasabi with expensive foods such as sashimi and sushi. But a simple and low cost way to enjoy wasabi is the “Wasabi Bowl” that “Wasabi-en Kadoya” serves. It is an extremely simple dish; dried bonito sprinkled over some fresh hot rice, with a dash of freshly grated wasabi on top. This can be seen from 4:01 in the video. The soy sauce will deprive the wasabi of its flavor, so it’s important not to pour the soy sauce directly onto the wasabi. Wasabi’s spiciness is created when the cell walls are broken, so the taste varies greatly depending on how finely you grate the wasabi. A delicious wasabi has five traits: great fragrance, spiciness, sweetness, adhesiveness, and a deep green color, as explained at 5:27 in the video. To make use of wasabi’s disinfectant qualities, you can eat vegetables with wasabi or have some wasabi ice cream for dessert. Also, the top and bottom of the wasabi stem have different tastes! The top has a mild flavor that is pleasant. The video explains at 7:50 that the best way to store leftover wasabi is not to put it in a cup of water, but to wrap it in newspaper, put it in a plastic bag, then store it in the refrigerator. If you ever visit Shizuoka, how about some wasabi products as a souvenir? “Wasabi Pickles,” “Wasabeef Chips,” “Wasabi Beads” (which are shaped like salmon roe), “Wasabi Greens,” “Tubed Wasabi,” “Hon-Wasabi,” “Wasabi powder,” and “Wasabi paste” are some of the most popular products. These are sold in Amagi Wasabi Village (天城わさびの里, Amagiwasabinosato), located inside the roadside station “Amagigoe” (天城越え,Amagigoe), Izu Town (伊豆市, Izushi) which is near “Wasabi-en Kadoya,” and also by online retailers such as Amazon or Rakuten. Summary of Wasabi In recent years, wasabi has come to be appreciated for its health benefits, such as weight loss assistance. Hopefully this video has helped you learn about wasabi, the integral seasoning for every Japanese household! This video also introduces the best ways to eat wasabi, so if you are interested in Japanese food or just food in general, be sure to check it out! 【yelp】Wasbi-en Kadoya https://www.yelp.com/biz/%E3%82%8F%E3%81%95%E3%81%B3%E5%9C%92-%E3%81%8B%E3%81%A9%E3%82%84-%E8%B3%80%E8%8C%82%E9%83%A1?page_src=related_bizes -
Video article 6:04
Bespoke shoes by a highly skilled shoemaker are like works of art! Check out the video to enjoy the craftsmanship of Shoji Kawaguchi, a shoemaker in Ginza, Chuo-ku, Tokyo!
Life & Business Celebrities- 137 plays
- YouTube
Video introduction of the shoemaker at MARQUESS, a shoe workshop in Ginza, Chuo-ku, Tokyo "Meet the Japanese shoemaker who doesn't want his shoes to stand out | Remarkable Living" is a video that introduces shoe making craftsmanship by a shoemaker in Tokyo. Shoji Kawaguchi, a bespoke shoemaker from the shoe studio "MARQUESS" in Ginza, Tokyo, makes luxury shoes like those seen in the video. Shoji Kawaguchi studied abroad at a shoe vocational school in Northampton, England, and studied the skills of handmade British shoes under Paul Wilson. He was fascinated by the classic British shoes he had seen during his time there and later became an independent shoe making professional. Hand Made Shoes Source :YouTube screenshot From 1:30 on the video, the process of making handmade shoes by shoemaker Shoji Kawaguchi is introduced. The shoemaker first designs a shoe pattern and makes a paper pattern. He then make a wooden pattern according to the shape of the shoe. Next, he cuts the leather and other materials, sews them, and attaches the soles. All the work of MARQUESS shoe specialists is done by hand. As you can see in the video, Shoji Kawaguchi's shoe store has numerous shoe fitters. This is proof that the shoes were made according to the shape of each client's foot. The craftsmanship cultivated through many long years of training and work is indispensable in creating a classic shoe that fits snugly. The Commitment of MARQUESS' Shoemaker, Shoji Kawaguchi Source :YouTube screenshot All of MARQUESS' shoes are bespoke shoes. Tailor-made shoes are made according to the customer's preferences, after careful consideration of the type of leather and design requirements. MARQUESS checks not only the size of the feet but also the fashion of customers' suits and clothes, and proposes the best shoes to suit each individual. The reason why Shoji Kawaguchi makes classic shoes is introduced at 0:15 in the video. He says he wants to do a variety of shoe designs, but he wants to do this after mastering classic shoes because classic shoes are the basis for everything. When he first saw the shoes, all handmade in Northampton, England, he was inspired and felt compelled to pursue the craft. In addition, Shoji Kawaguchi feels that the most beautiful shoes are bespoke shoes from the 1930s to the 1940s, and says that he is studies daily to make shoes closer to the originals. In addition, Shoji Kawaguchi's commitment to shoes is discussed throughout this 6-minute video. Summary of Bespoke Shoemakers Source :YouTube screenshot In these videos, you can see the meticulous and high quality craftsmanship that only expert shoe makers posses! In the video, you'll see a world you never knew existed. Bespoke shoes are a little more expensive than regular shoes because all processes are done by hand. The appeal of these shoes is that you can get a pair that you can cherish and that will last you a long time. I bet you'll want your own pair of bespoke shoes after watching the video. 【Official Website】Marquess https://marquess-bespoke.blogspot.com/ -
Video article 2:35
Aizu Paper Mache Akabeko - With Its Impressive Bright Red Coloring, This 400-Year-Old Folk Art of Aizu, Fukushima Is a Craft That Clearly Shows the Craftsman's Attention To Detail
Traditional Crafts Celebrities- 529 plays
- Vimeo
Aizu Hariko: A Traditional Handicraft of Aizu, Fukushima This video (TOHOKU STANDARD 03 FUKUSHIMA PREFECTURE AIZU HARIKO) was created by “Tohoku STANDARD” and introduces the craftsmen of “Aizu hariko,” a traditional craft that the Aizu region of Fukushima, the birthplace of Akabeko, is proud of. Aizu paper mache is a traditional Japanese craft, local toy, and folk art. During the Warring States Period (1467 to 1573 AD), Gamo Ujisato, the lord of Aizu in the northeastern region of Japan, Fukushima Prefecture, who served Hideyoshi Toyotomi, invited puppeteers from Kyoto to learn the techniques of puppeteering, which he then used to help promote the industry among the common people. In front of Aizuwakamatsu station, there is a huge Akabeko, a traditional craft, local toy, and folk art that has taken root in the area. It is said that the reason why Akabeko is so popular in Aizu is because of the legend of "Akabeko," a herd of red-haired cows that helped rebuild the main building of Enzoji Temple (円蔵寺, Enzoji), home to one of the three major Ākāśagarbha (Bodhisattva of the void) statues in Japan, built approximately 1,200 years ago, which has been passed down through generations. In this video, two craftsmen of Aizu paper mache talk about the history, tradition, and their commitment to the craft. The beauty of the bright red Aizu paper mache is truly an art! Enjoy the beauty of Aizu paper mache! Aizu Paper Mache: Traditional Crafts, Folk Crafts, and Local Toys Source :YouTube screenshot Hariko (paper mache), is formed by attaching paper or other materials to a frame made of bamboo or wood, and is also known as "haribote" in Japanese. The floats of the famous "Nebuta Festival" are also made using this technique. The art of paper mache began in China in the 2nd century and was introduced to Asia and other countries thereafter. Folk art and local toys made of paper mache can be found all over Japan: "Rokuhara paper mache" in Iwate Prefecture, "Sendai paper mache" in Miyagi Prefecture, "Miharu paper mache" and "Inu paper mache" in Fukushima Prefecture, and "Yamagata paper mache" in Yamagata Prefecture. "Yohana" in Tochigi Prefecture, "Takasaki Maneki Neko" in Gunma Prefecture, "Kawagoe Daruma" in Saitama Prefecture, "Edo Inu paper mache" in Tokyo, " Hamamatsu paper mache" in Shizuoka Prefecture, "Paper Plastic Doll" in Toyama Prefecture, " Kobe Suma Macheko" in Hyogo Prefecture, "Dorakukan Kobo" in Okayama Prefecture, "Miyajima Macheko" in Hiroshima Prefecture, "Takamatsu Miyauchi paper mache" in Kagawa Prefecture, " Paper mache Whale Cars" in Kochi Prefecture, and "Tosa Washi" in Kochi Prefecture, “Plaster paper mache” in Okinawa Prefecture. Aizu Hariko is characterized by its bright red coloring, and is mainly made in prayer for child-rearing, good luck, thriving business, and to bring a good harvest. The two Aizu Hariko artisans in the interview in this video are the writer "Toyorin" of "Nozawa Folk Crafts" and his daughter "Minako Hayakawa." "There used to be about 30 Akabeko paper mache craftsmen, but they all had different shapes and made the same thing for 50 years," says Toyorin (0:33). However, from 1:48 of the video, Minako Hayakawa said, "Although it's necessary to inherit the parts that need to be inherited, but it is also important to innovate and make something that fits people's tastes if you want to survive. While certain things may change, the fundamentals remain the same." The interviews convey the struggle of the artisans to preserve tradition, but also their struggle to breathe new life into it due to practical issues such as the lack of successors and the decline of tradition. How Aizu Hariko Are Made Source :YouTube screenshot In this video, on top of the interview, we see the making of Akabeko at 0:31 in the video. In this article, we'll go over the steps of how to make a common Akabeko paper mache. Be sure to take a look at their delicate craftsmanship as you follow along. Materials: paper, soil, wood, straw, bamboo. 1. A wooden mold is shaped, and a number of sheets of Japanese paper are pasted to it with glue and dried. (Video: 0:31-) 2. When the glue dries, the back and belly are opened with a small knife and the wooden mold is removed. 3. After the wooden mold is removed, Japanese paper is pasted over the mold again and re-coated with a special paint. 4. A top coat of red dye or similar material is used to apply the color. (Video: 0:53-) 5. Patterns are then drawn on the surface with ink. (Video: 1:26-) 6. Finally, the head is attached and it's finished. (Video: 1:45-) The completed red Akabeko can be seen at 1:22. They're truly masterpieces! Aizu Paper Mache Source :YouTube screenshot Nozawa Folk Crafts introduced in this video, deals with various products. The new colorful folk craft, "wish balls," introduced at 0:02 in the video, were made to aid in the recovery from the 2011 triple disaster. There are various types of paper mache toys, "zodiac paper mache," which are paper mache tinctures shaped like the animals of the Chinese zodiac, such as rats and boars, and which bob their heads back and forth to bring good luck. Many different varieties are sold every year. In the year of the dog in 2018, the "Zarukaburi Dog" (A dog wearing a basket on its head) was very popular. There's "Matryoshka" toys reminiscent of babushka dolls, with eggs inside chicks, inside chickens, "Wedding Koboshi," "Okiagari-koboshi," "Aizu Tenjin," "Fukkomaru" and "Fukumasu," made to aid in the recovery of the 2011 triple disaster, as well as Akabeko, Fukubeko, Senryo-beko, Okame, and Hyottoko masks. These are just some of the different types of Aizu paper mache. These products can also be purchased via Amazon or Rakuten online shopping websites. In Yanaizu, the birthplace of Akabeko, you can see Akabeko everywhere in the city. At the "Rest House Hotto in Yanaizu," you can try your hand at painting in a special space inside the building. Why not try your hand at making your own original Akabeko? Summary of Aizu Paper Mache This traditional craft has been handed down in Japan for a long time, and the craftsmen are very particular about their work and their struggle to pass it on to the next generation. This article and video were just a small look into the world of Aizu Hariko Craftsmen. You can see from the video that the long-loved craft is made by the amazing skills of passionate craftsmen. We hope that this traditional Japanese craft will continue to be passed on for many years. 【Official Website】Nozawa Folk Crafts http://www.nozawa-mingei.com/index.html -
Video article 4:03
Kumamoto Prefecture's Traditional Craft "Higo Zogan" Is a Work of Art! To Think That Iron Can Be Shaped to Be This Beautiful! Check Out the Renowned Craftsmanship of Japan!
Traditional Crafts Celebrities- 250 plays
- YouTube
"Higo Zogan" - A Traditional Craft of Kumamoto Prefecture For those seeking the beauty of Japan's traditional crafts, or wondering what types of traditional handmade goods Japanese artisans make, this is the video for you! This video, "手技TEWAZA「肥後象がん」Higo Zougan Inlay," was created by "Traditional Crafts Aoyama Square" (伝統工芸 青山スクエア). This video introduces higo zogan craftsman Inada Kentaro. In the video, he is seen using the traditional methods of higo zogan to create a chopstick rest. This is a wonderful video to get a sense of the beauty of Japanese products. An Introduction to the Traditional Japanese Craft, Higo Zogan Source :YouTube screenshot Higo zogan is Kumamoto Prefecture’s traditional craft. It is a form of metalworking where gold and silver leaf are inlaid onto iron in order to create designs. Higo zogan has a long history, and was first used in sword mounts and fixtures, gun barrels, obi fasteners, and hairpins. Now, it is used to create accessories such as tie pins, necklaces, hair pins, cufflinks, loop ties, and earrings, as well as stationery such as ballpoint pens, fountain pens, paperweights, and paper-knives. Many types of products are created using higo zogan. With higo zogan’s birthplace being Kumamoto Prefecture, in recent years, higo zogan pendants featuring Kumamoto’s mascot Kumamon have also been created. The adorable designs make these pendants perfect as gifts. The beauty of Japan’s traditional craft is perfectly paired with modern designs, leading to the creation of attractive products. The Crafting Process of Higo Zogan Source :YouTube screenshot This is an introduction of higo zogan’s crafting process according to the video. The object made this time is a chopstick rest. ・Base-making (生地作り, kiji-dukuri) (0:21) The raw material, iron, is cut and then polished to smooth its corners. ・Inlay preparation (布目切り, nunome-kiri) (0:41) Using a tool called the “tagame,” grooves are carved vertically, horizontally, and diagonally. ・Inlaying and hammering (打ち込み、叩き締め, uchikomi, tatakishime) (1:10) Using a specially sized deer antler, gold or silver is inlaid onto the iron base. ・Smoothing the surface (布目消し, nunome-keshi) (1:55) Using a tool called a “kisaki,” areas with grooves are smoothed and polished. ・Rusting (錆び出し, sabidashi) (2:11) Using iron rust coloring, the surface of the product is blackened. ・Rust-proofing (錆止め, sabidome) (2:30) The product is inserted into boiling tea for rust-proofing. ・Heating (焼き付け, yakiduke) (3:02) Heating prevents the appearance of rust after aging. ・Completion The completed chopstick rest is shown from 3:17 in the video. This is all introduced in detail in the video, so definitely check it out. Purchasing Higo Zogan Products Now, we'll introduce a place to purchase higo zogan products. We recommended "Higo Zogan Mitsusuke" (肥後象嵌 光助) in Kumamoto. At this store, you can even try your hand at making accessories. From accessories such as pendants, brooches, earrings, and gold leaf paintings, to pieces of artwork - There are a multitude of items available, so definitely check them out. In addition, Higo Zogan products are also available through the Internet, so definitely try that out too! As for how to care for the products after purchase, use a dry, soft cloth or a piece of tissue to wipe the product in order to maintain its shine. Summary of Higo Zogan, the Culmination of Craftsmen's Skills Source :YouTube screenshot In the video, the process of Higo Zogan as well as the necessary materials are explained in more detail than in this article, providing an interesting introduction to Higo Zogan. There are also many products perfect as souvenirs introduced in the video. For those who have had their interest piqued by Kumamoto’s Higo Zogan, definitely check out the video! 【Official Website】Traditional Crafts Aoyama Square https://kougeihin.jp/ -
Video article 7:24
When It Comes to Hakata Ramen, Nothing Beats the World-Renown Shop "Hakata Ippudo" in Fukuoka Prefecture. The Story Behind the Delicious Hakata Ippudo; A Must-See for Food Connoisseurs!
Food & Drink Celebrities- 78 plays
- YouTube
An Interview With the Founder of Hakata Ippudo This video shows an interview of Kawahara Shigemi, the founder of the leading ramen shop “Hakata Ippudo.” Source :This article Video Ever since it was first founded in the Chuo ward of Fukuoka city in 1985, it has been extremely popular, managing to become a large chain with shops not only across Japan, but also overseas, in places like New York and Singapore. What does Kawahara Shigemi's beloved ramen taste like? This article presents just a handful of the information shown in the video, so be sure to watch the video to hear all about the founder's thoughts. Hakata Ippudo and the Emergence of Ramen as Japanese Cuisine Source :This article Video Ramen has always had an air of insidiousness. Because of this, young people and women were often hesitant to enter ramen shops. Kawahara Shigemi opened his ramen shop with a stylish restaurant-bar-like atmosphere to make ramen more popular as Japanese food. The birth of Hakata Ippudo has made ramen an integral part of Japanese food culture for a younger generation of gourmet fans. All of Hakata Ippudo's ramen shops are modern and stylish. But they are also traditional in many ways, indicating that ramen is a part of Japan's unique culture. The Commitment of Hakata Ippudo Source :This article Video Kawahara Shigemi's commitment to ramen can be seen in various aspects such as the soup, the method of making the noodles, the ingredients, and the seasonings. The soup was intended to be a kind of potage, and taking more than 20 hours to cook, it took the Japanese food industry by surprise. For the noodles, Hakata Ippudo insisted on using homemade noodles, a rarity at the time of its founding. The noodles are crisp and thin enough to match the thick broth of the tonkotsu ramen. The characteristically light, thin noodles pairs well with the thick pork-based soup. “Hakata Ippudo” let the world know that ramen is a Japanese cuisine. It was New York, one of the largest cities in the world, where Kawahara Shigemi chose to begin his global expansion. Initially, the ramen was made using the same recipe as the one made in Japan, but it was rearranged in various ways to suit foreign palates. In 2019, he opened a restaurant in Shinjuku that specializes in "Tonkotsu-style ramen," but was a halal dish that does'nt use any pork bones. Muslims, who are religiously forbidden to eat meat, can safely eat it and it has fewer calories as well. Through these various efforts, ramen has become a Japanese cuisine throughout the world. Ramen Continues to Expand Both in Japan and Abroad. Source :This article Video Ramen now ranks among the top recommended gourmet foods in Japanese cuisine. Many foreigners come to Japan to eat authentic ramen. Some areas famous for ramen in Japan, such as Hokkaido, Tokyo, and Fukuoka, have ramen shops everywhere. Shoyu ramen, shio ramen, miso ramen, tonkotsu ramen, toripaitan ramen, tsukemen, and abura soba are just a few of the many local ramen dishes you can try when you come to Japan. The toppings, such as chashu, menma (bamboo shoots), and broth, vary depending on the type of ramen and the restaurant, so we highly recommend walking around and trying out different types. Summary “Hakata Ippudo” Kawahara Shigemi mentions in the video that, a future where ramen is slurped up by people all over the world, is coming. The Japanese have a very distinct way of eating ramen that involves slurping while making a loud sucking noise. This may be considered rude in other countries, but in Japan it is done to let the Chef known that you enjoy his ramen, and it also enhances the flavor. Ramen is a relatively new addition to the history of Japanese food, and only recently has it become a part of everyone's daily diet. But it's no stretch of the imagination to say that ramen is the most beloved Japanese food in the world. Be sure to check out the video to learn the history of ramen in Japan and the commitment of Ippudo. ◆Ipuudo, Daimyo Main Shop・Store Overview◆ 【Address】1-13-14 Daimyo, Chuo, Fukuoka 810-0041 Fukuoka Prefecture 【Access】A 7-minute walk from Nishitetsu Fukuoka Station on the Nishitetsu Tenjin Omuta Line 【Hours】 *Monday-Thursday/11:00-23:00 *Fridays and before holidays/11:00-24:00 *Saturdays/10:30-24:00 *Sundays and national holidays/10:30 - 23:00 【Closures】None 【Parking】None 【Telephone】092-771-0880 【Official Website】Ippudo Daimyo Main Shop http://www.multilingual.ippudo.com/en/ 【yelp】 Ippudo Daimyo Main Shop https://www.yelp.com/biz/%E4%B8%80%E9%A2%A8%E5%A0%82-%E5%A4%A7%E5%90%8D%E5%BA%97-%E7%A6%8F%E5%B2%A1%E5%B8%82-4?hrid=tuv7B1SA1HCqHY2AAdx6Kg -
Video article 5:59
High-Speed Mochi Pounding by Japan's Fastest Mochi Master
Food & Drink Celebrities- 306 plays
- YouTube
The Whole World Is Watching! The Amazing Technique of ‘High-Speed Mochi Pounding’! Japanese food culture, ‘Washoku’ was registered as an Intangible Cultural Heritage by UNESCO and is currently gaining attention worldwide. Recently, Japan has been welcoming a lot of foreign tourists whose main purpose is enjoying Japanese food culture. Mochi rice cakes are one of the most popular foods among the attractive Washoku. To make a delicious rice cake, it is not only important to pay attention to the ingredients, but also to the way it is prepared. Mochi Pounding is essential to creating great tasting rice cakes. ‘Mochi-tsuki,’ is a tradition of using a large mortar and pestle (in this case a mallet) to make mochi on New Year's day. Photo:Mochi pounding Have you ever seen high-speed mochi pounding? It's performed at Nakatani-dou, a Japanese confectioner, in Nara prefecture. Two or three confectioners pound mochi rice cakes using a mortar and mallet together at extremely high speeds, exchanging shouts to encourage one another. ‘Mochi-pounding at high speed’ is not only a performance for onlookers, but it is also an ideal method to make tasty mochi. You'll be baffled at the speed and accuracy of these mochi makers! High-Speed Mochi Pounding- Reasons for Pounding Mochi at Such High Speeds Source :YouTube screenshot Mochi-tsuki requires both a kaeshite, (mochi turner) and a tsukite, (mochi-pounder). It also requires a high level of skill to pound the rice evenly in the mortar, and the skill to control the moisture content of the rice by matching the movements of the pounder. When the temperature of steamed mochi-gome (a kind of rice suitable for mochi rice cake) becomes low, mochi may not have its ideal texture and easily falls apart and won't stretch well. Quickly pounding the rice while it is hot enough to keep it soft and stretchy results in a tasty rice cake with a rich flavor. ‘Mochi-pounding at high speed’ has its origin in Kamikitayama-mura village, Yoshino-gun, Nara prefecture where the Nakatani family is from. It is a traditional Japanese method that reflects the local history and culture. The master mochi-pounder is particular about the tools he uses for mochi pounding. The mortar, made by an artisan in Sakai city, is specially designed to be shallow so that the turner can easily turn mochi. The kine pestle should be heavy enough to pound mochi with its own weight. The master mochi-pounder of Nakatani-dou has various preferences for mochi-tsuki. They are shown in the video. Only the Best Ingredients Source :Nakatani-dou Yomogi-mochi is one of the most popular confectioneries of Nakatani-dou. The master mochi-pounder is very particular about the ingredients of Yomogi-mochi, as well as the mochi-pounding method. They use Hiyoku-mochigome rice from Saga prefecture to make good mochi rice cakes and also use top quality azuki beans from Tokachi, Hokkaido, along with young Yomogi (mugwort) leaves from Uwajima, Ehime prefecture. Yomogi-mochi is the result of a quest for excellence in cooking methods, ingredients, and taste. Summary of High-Speed Mochi Pounding Being shown on TV, ‘Mochi-pounding at high speed’ performed by the master mochi-pounder of Nakatani-dou attracted the national attention. And now, is gaining popularity from overseas as well, introduced by foreign media. The high-speed rice cake pounding by the masters of Nakatido, who drew the attention of the whole country with their amazing feats of craftsmanship on TV, has recently been picked up by international media and is becoming increasingly popular. Nakatido's high-speed mochitsuki chefs are not only popular in Japan, but also among people around the world. Nakatido says in the video that he wants his customers to be happy when they see the high-speed mochi pounding and even more happy when they eat it. These are words of someone who truly loves, and is dedicated to their craft. As a Japanese citizen, I am proud to see not only Japanese food, which is listed as an intangible cultural heritage by UNESCO, but also Japanese culture being admired by the world. 【Official Homepage】Nakatani-dou http://www.nakatanidou.jp/english/ -
Video article 7:50
Meet the Sushi Chef at the 2 Michelin-Starred Sushi Ginza Onodera New York! An in-Depth Look at the Secrets of the World-Renown "Washoku" Culture!
Food & Drink Celebrities- 189 plays
- YouTube
Introducing a NYC Sushi Chef! This video, titled "Chef Masaki Saito’s Fish Aging Techniques Earned Him Two Michelin Stars — Omakase Sushi," was produced by "Eater." The video features an interview with a sushi chef active in New York City! The culture of Japanese food is now popular all over the world, with things like sushi and kaiseki cuisine. In fact "Washoku" has been registered as a UNESCO Intangible Cultural Heritage. Now, this food culture is spreading worldwide. In the business world, having lunch meetings over healthy Japanese food has become a common practice. In this video, we'll introduce a sushi chef from "Sushi Ginza Onodera New York" while exploring the essence of Japanese cuisine. After watching this video, you'll understand why Japanese cuisine is loved all over the world. Sushi - The Representative of Japanese Cuisine Photo:Sushi Sushi is a traditional Japanese food that combines vinegar rice with seafood. It has a long history, and was first created around 4th century BC by the people of Southeast Asia. The people of that time preserved fish using fermented rice, leading to the first rendition of sushi. There are numerous types of sushi, including: nigiri sushi, hand-rolled sushi, inarizushi, chirashizushi, gomoku sushi, barazushi, oshizushi (pressed sushi), chakin sushi, temari sushi, sousaku sushi (creative sushi), narezushi, datemaki sushi, futomaki sushi, shima sushi, sasamaki sushi, funazosuhi, kakinoha sushi, meharizushi, mackerel sushi, matsumae sushi, Osaka sushi, battera, raw sushi, warm sushi, dodomese, inakazushi, sakezushi, and more! Sushi is made with different methods and ingredients all over Japan, with various areas having their own specialty sushi. In Japan, there are many popular sushi restaurants in areas where fresh fish is easily available. These areas include Hokkaido, Tsukiji and Ginza in Tokyo, Toyama Prefecture, Kanazawa in Ishikawa Prefecture, Fukuoka City, and more. Upon hearing the word "sushi," many people think of long-established luxury sushi restaurants, and start worrying about their wallet. However, there are actually many conveyor belt sushi restaurants, which are popular for their cheap prices. Popular sushi ingredients include medium fatty tuna, salmon, onion and tuna, salmon roe, sea urchin, and seasonal fish. What's your favorite sushi ingredient? Do note that there is a unique etiquette when it comes to eating sushi, as well as specialized terms with rice being called "shari" (シャリ), and ginger called "gari" (ガリ). Masaki Saito, the New York Sushi Chef Whose Restaurant Boasts 2 Michelin Stars Source :YouTube screenshot This video introduces chef Masaki Saito of "Sushi Ginza Onodera New York." He talks about the essence of sushi which he tries to bring across in his restaurant. Saito was born in Hokkaido, and has been familiar with seafood since he was a child. You might even say that it was predestined that he become a sushi chef. That might sound like an exaggeration, but if you watch the video you'll probably think so too! Many people in Japan think that sushi is merely a combination of vinegar rice and slices of raw fish. However, in actuality, the original edomae sushi required a lot of effort to marinate kombu (kelp), pickle side dishes, and roast ingredients. What's more is, it takes a lot of skill and effort not to spoil the raw flavor of the ingredients. This is the essence of the craftsmanship that can only be found in Japanese cuisine. From 1:29 in the video, Saito states that "salting and dehydration keeps the ingredients fresh," and from 3:36, he adds that marinating the kombu brings out the unique umami and aroma of the Hokkaido kombu used, adding flavor. From 1:44 in the video, he introduces the preparation process for Aori ika (bigfin reef squid). The squid is first cleanly sliced with a knife. He explains that, If you use too much heat, the ingredients will become cooked, but what you want is to preserve the freshness. At the same time, heat is needed to sterilize the ingredients. That's why careful heat management is crucial. Next, from 2:54 in the video, he states that the use of vinegar depends on the type of fish, and fish can also be cured using soy sauce or soup stock. In the world of sushi, "simmering" does not mean boiling ingredients in soup and then keeping it cooking for a long time, but rather, letting it pass through hot soup stock for a short time. There are a few aging techniques for maintaining the fresh flavor of the ingredients. These techniques include "fermenting" (漬け, zuke) in vinegar or soy sauce, lightly "broiling" (炙る, aburu) the surface of the ingredients, and "finishing" (〆る, shimeru) with salt or vinegar. Although Japan is the birthplace of Japanese cuisine, the essence of such craftsmanship is often forgotten. In fact, we might be so used to Japanese food that we take all this for granted, never having a chance to appreciate the depths of the effort that goes into our cuisine. Which is why, now that the world is gaining an appreciation of Japanese cuisine, we should all take this amazing opportunity to understand the essence of sushi and Japanese cuisine. Isn't Aging the Sushi Considered Cooking It? Source :YouTube screenshot According to Saito, aging is not part of the cooking process. Cooking is a technique where heat is spread evenly throughout the ingredients, with condiments added for flavor. This way, the protein that the animal had when it was alive is weakened. However, "aging," which was discovered in Japan in the latter half of the 1800's, is a technique for maintaining the raw state of the ingredients for as long as possible. Thus, the diminishing of protein is minimized, and the texture and flavor of the raw ingredients is not affected." Therefore, you could also say that if the ingredients are not fresh, they are not suitable for aging. This can be seen from 0:27 in the video. The aging techniques are so familiar to us in Japan that they practically go unnoticed by anyone not aiming to become a sushi chef or other kind of chef. In fact, it might only be when you see Japanese cuisine from an outside perspective that you realize just how advanced these techniques can be. The Essence of Japanese Food in New York, Where Cultures from Around the World Intersect Photo:New York Even in the United States, which has the world's largest economy, New York is an especially large city where cuisine and cultures from all over the world co-exist and intermingle. If you go sightseeing in New York, you can enjoy all-you-can-eat sushi in a casual setting, or even order delivery. As the land where pizza delivery was born, food delivery is a popular service in the United States. Additionally, through food reviews on the internet, you can see the deep knowledge that New Yorkers have about Japanese cuisine. Outside of Japan sushi is evolving, with new recipes, such as rolled sushi and California rolls. Nowadays, sushi chefs who have graduated from sushi academies are active all over the world, but New York in particular has a thriving market. Japanese cuisine in New York is a mixture of gems and stones, but "Sushi Ginza Onodera New York" is truly a gem where you taste traditional Japanese sushi made using genuine techniques. Summary of the Sushi Chef of Sushi Ginza Onodera Photo:Sushi If you happen to visit New York, definitely stop by "Sushi Ginza Onodera New York" to experience the essence of Japanese cuisine. Comparing sushi from outside of Japan to the sushi you can find within Japan is a great way to experience how different cultures intermingle to create new flavors! Today, Japanese cuisine is loved all over the world, to the point that you can enjoy genuine Japanese food even in New York. For Japanese people, eating some familiar Japanese food can even help with eliminating jet lag lol. If you still haven't yet, be sure to check out the video to see the amazing techniques used by the sushi chef at Sushi Ginza Onodera New York! 【Official Website】Sushi Ginza Onodera New York https://www.sushiginzaonoderanewyork.com/ 【Yelp】Sushi Ginza Onodera New York https://www.yelp.com/biz/sushi-ginza-onodera-new-york-2 -
Video article 2:45
The Gorgeous Carp Streamers of Kazo Saitama; One of the Few Carp Streamer Towns in Japan. The History of These Handmade Crafts and How They're Made!
Traditional Crafts Traditional Culture Celebrities- 494 plays
- YouTube
The Traditional Carp Streamers of Kazo, Saitama The video "Kazo Carp Streamers [Saitama Prefectural Government Official Sightseeing Video]"(加須の手がき鯉のぼり【埼玉県公式観光動画】)” was created by “ChokotabiSaitama,” and it introduces viewers to the traditional hand-painted carp streamers of Kazo, Saitama, in Japan's Kanto region. May 5th is Children's Day in Japan. People put up carp streamers to exorcise bad spirits and as a way to respect children's personalities and to celebrate their happiness. Kazo is known as the No. 1 producer of the Japanese traditional carp streamers. It also creates the dynamic hand-painted carp streamer. Carp streamers have become a Kazo specialty that every Kazo citizen is proud of. This video will show you how these hand-painted carp streamers are made! You can also visit the factory and have a factory tour. The History of Kazo's Hand-Painted Carp Streamers Kazo carp streamers were originally created in the early Meiji period (1868-1912) as a side job for craftsmen who usually made lanterns and umbrellas. This traditional high quality handmade carp streamer gradually gained popularity and Kazo became the number 1 carp streamer town. Masaru Hashimoto, a traditional carp streamer craftsman from the long-established carp streamer studio, Hashimoto Yakichi Shop in Kazo City, has been producing carp streamers for a long time. Unfortunately, his store closed down in 2016 after 109 years of business. Kazo Carp Streamers: How They're Made Source :YouTube screenshot 1. Cutting and sewing (0:32) In order to make these hand-painted carp streamers, you start by cutting the fabric into a carp shape and sewing it together. 2. Memawashi (1:07) Draw eyes by using a special compass to draw circles. 3. Sujigaki (1:22) Draw scales one by one using lightly colored ink. 4. Usuzumi (1:30) Add color to the scales. Adding colors is the part that requires the most focus. 5 Kinbiki (1:49) Add the finishing touches with a specialized brush. As you can see in the video, the technique used to finish the painting process is very precise. The masculine expression of the carp and intricate scales are drawn with the precise technique of the craftsman. Gigantic Kazo Carp Streamers As Kazo is known as the No. 1 carp streamer producer in Japan, they also make the world biggest carp streamer. The jumbo carp streamer is 100 meters long! The jumbo carp streamer, which was made by Kazo citizens, appears at the Tone river riverbed every May, at the Kazo City Heiwa Festival (Jumbo Carp Streamer swim). Check out the event to see the jumbo carp stream swimming dynamically in the sky. You can also see the carp streamers made with precise hand-painting techniques. The main venue of the event is at Tonegawa Riverbed Park. 400 parking spaces are available, however, due to the popularity of the event, it will likely be pretty packed. Even though these carp streamers are not the biggest carp streamers in Japan, you can see the carp streamers swimming elegantly under the blue sky at 2:23. These elaborate carp streamers are made through a variety of manufacturing processes, and the video shows the traditional craftsmanship that has been handed down in Japan for centuries. Kazo Carp Streamer Summary Photo:Kazo carp streamers Kazo's hand-painted carp streamers are a very artistic and beautiful creation. Every carp streamer is unique because they are all individually hand made. You can see the traditional Japanese carp streamers every May in Japan. Please come see the carp streamers or try to put one up in your house on Children's Day!