Dojo Loach Hot Pot at Tatsumi-Ya (たつみ屋), a Famous Restaurant in Asakusa! Dojo loach hot pot, which is famous as a traditional Japanese old-town dish, comes into season from spring to summer. The area around Kaminari-mon Gate, in particular, is full of famous dojo-hot-pot restaurants and hot-pot pubs surrounding a sunken hearth with a downtown feel that is still very much alive today. This video introduces Tatsumi-Ya, a traditional restaurant in old town Asakusa that serves dojo loach hot pot, as well as the cooking process for this traditional Japanese cuisine. As a famous dojo-hot-pot restaurant, Tatsumi-Ya has been loved by intellectuals and sightseers for years. Just looking at the crunchy dojo loach karaage and dojo loach hot pot is enough to get your mouth watering. Watch this video to learn all you need to know about the delicious dojo loach hot pot! The Origin and History of Dojo Loach Hot Pot Source :This article Video When did people start eating dojo loach hot pot? Dojo loach, an exceptionally resilient river fish, was an important source of protein for local residents, referred to as "Edokko" (江戸っ子), in the town of Edo (Current day Tokyo) thanks to its well-developed waterways. There were many pilgrims around Sensoji Temple (浅草寺 Sensoji), the oldest temple in Tokyo, and the local people in Asakusa welcomed them with dojo loach dishes, using the dojo loach from the Sumida River (隅田川, Sumidagawa), formerly the Arakawa River (荒川, Arakawa). This is said to be the origin of dojo loach hot pot. In 1806, dojo loach hot pot started to be written "どぜう" (typically pronounced dozeu) instead of its original name "どじょう" (Both are pronounced "dojo"). The origin of this change is said to be Echigoya Sukeshichi (越後谷助七), the founder of Komagata Dojo (駒形どぜう), one of the most popular restaurants in Asakusa. When his restaurant burned down in the Great Fire of Edo, he thought a store name using four characters would bring ill fortune. Because of this, instead of four characters, he spelled his store name with three characters. The number "4" is pronounced "shi" in Japanese, and traditionally it is also connected with the word “death” (死) in Japanese, which is pronounced the same. The Menu and Recipe of Tatsumi-Ya Source :This article Video Dojo loach hot pot has three main cooking styles. Given the fact that it goes by 3 different names- dojo loach nabe, Edo-Nabe (江戸鍋), and Edomae-Nabe (江戸前鍋), we can tell that it was a very famous dish in the city of Edo. The first cooking style is called "Maru-Nabe" (丸鍋). This involves putting live dojo loach into a container of Japanese sake and covering it with a lid. When the dojo loach stop kicking, they are placed on a round iron plate with lots of green onions and eaten with seasonings, such as Japanese pepper and Shichimi-Togarashi (七味唐辛子), a chili pepper spice. In this video, you can watch the live dojo loach getting quieter and quieter in a container of Japanese sake around 1:53. Be sure to check it out! The second style of recipe is called "Nuki-Nabe"(ぬき鍋); a hot pot dish similar to sukiyaki. This method involves cutting the dojo loach open along the back, and cooking it with burdock roots. The third and most popular style of dojo loach hot-pot is called "Yanagawa-Nabe" (柳川鍋). This involves dropping eggs in Nuki-Nabe and stewing everything together. What these styles have in common is not just dojo loach; all of these methods involve stewing dojo loach with tofu and green onions. In the introductory video of Tatsumi-Ya’s dojo loach dishes, the chef shows how to cook dojo loach hot pot. You can see this at 14:52. You can also see people eating the cooked dojo loach hot pot with lots of chopped onions over fluffy eggs. It looks like it pairs nicely with white rice as well. In addition to the hot pot dishes, another famous dish is dojo loach karaage. This involves putting flour on live dojo loach and then deep-frying them. This can be seen at the beginning of the video. Tatsumi-Ya’s Dojo Loach Hot Pot: The Stamina-Boosting Dish to Beat the Heat! Dojo loach dishes in Asakusa are a common theme in the summer, but you're probably wondering why people would want to eat hot dojo loach dishes in the warmest season of the year. First, dojo loach is a stream fish, so it has a unique smell. To get rid of the smell, chefs often cook dojo loach with burdock roots. Since burdock roots are very hard, they must be stewed in a nabe pot to make them softer and easier to eat. Another reason for this comes from a traditional Japanese trick for staying cool in summer. After working up a sweat, the cool evening breeze allows us to cool our bodies. Around 18:09 in the video, you can see a piping hot dojo loach hot pot dish. Look at all the mouth watering goodness! Summary of Dojo Loach Hot Pot in Old Town Asakusa Source :This article Video Dojo loach dishes have been very popular among local people since the Edo period. This video shows how to cook dojo loach dishes by the chefs of Tatsumi-Ya in old-town Asakusa, Tokyo. Dishes like this are eaten less often these days, but if you're looking to boost your stamina to survive the hot summer in Japan, then you've got to try the dojo loach dishes at the famous Japanese restaurant "Tatsumi-Ya" in Asakusa! It’s also fun to watch the chef's amazing knife skills. Be sure to take a look at the video to see all the amazing dojo loach dishes! 【yelp】 TatsumiYa https://www.yelp.com/biz/%E3%81%9F%E3%81%A4%E3%81%BF%E5%B1%8B-%E6%B5%85%E8%8D%89%E5%BA%97-%E5%8F%B0%E6%9D%B1%E5%8C%BA?osq=%E3%81%9F%E3%81%A4%E3%81%BF%E5%B1%8B

The Incredible Skills of Okonomiyaki Chefs This video about Hiroshima style Okonomiyaki is titled “An Okonomiyaki Stall Bringing in Droves of Fans/2018/Craftsmanship/Street Food Japan Okonomiyaki" (その場でファンが出来るお好み焼き屋さん　2018　職人芸　Street Food Japan Okonomiyaki). The chef from the Okonomiyaki stall introduced in the video, is a full-fledged pro when it comes to making large amounts of Hiroshima style and Kansai style Okonomiyaki. Many customers gathered to see the outstanding performance, attracted by the delicious smell of the Okonomiyaki. Besides the incredible performance, the reason why Okonomiyaki is so popular is because of the relatively low prices and the filling nature of the delicious snack. Many people are impressed by the amazing performance of making Okonomiyaki. Check out the video to see the quick hands of this chef as he prepares Kansai/Hiroshima style Okonomiyaki. The performance is quite impressive. You'll probably want to see it in person after watching the video. What Kind of Food Is Okonomiyaki? Ingredients and How It's Made! Photo：Hiroshima style Okonomiyaki Okonomiyaki is a traditional Japanese food, and has been a soul food for many people for a long time. Okonomiyaki was created in Tokyo sometime between 1926 and 1941. The recipe is very simple- You simply mix all the ingredients and cook it on a teppan (iron grill/skillet) or in a pan. Later on, the custom spread from Tokyo to the Kansai region. There are two kinds of Okonomiyaki: Kansai style (Osaka area) and Kanto style (Tokyo area). What you see in the video is called Kansai style Okonomiyaki. Kansai style Okonomiyaki is made by mixing minced cabbage and batter together and cooking it on an iron pan. However, some people make it differently by flattening the batter on the iron pan and putting the cabbage on top. Modanyaki is a different type of Okonomiyaki that involves putting noodles into the mix. Modanyaki is also very popular in Japan. The recipe is pretty simple. Use flour and water to make a batter, and mix it with minced cabbage and Yamaimo (Japanese yam). From there, cook the ingredients on the iron plate after greasing it with cooking oil, adding sliced pork, noodles, green onions, eggs, and other delicious ingredients. You can simply put whatever ingredients you like in Okonomiyaki. Some other popular ingredients are seafood, cheese, and mochi (rice cakes). Once you've finished making the okonomiyaki, season it with okonomiyaki sauce, fish flakes, and dried green seaweed. Many people prefer mayonnaise on their Okonomiyaki. The most common way to eat Okonomiyaki is to cut it in small pieces using the spatula, so that it can be shared amongst friends. For the Okonomiyaki from a festival stall (like the one in the video), use chopsticks to cut the Okonomiyaki. Takoyaki, and Monjayaki are 2 popular foods in Japan similar to Okonomiyaki. The video shows viewers the entire process of making Okonomiyaki, from greasing the iron plate, to flattening the batter and adding ingredients such as sliced pork and cabbage. One of the most impressive scenes can be seen at 1:54, when the chef flips each Okonomiyaki one by one in quick succession. He's making 30 Okonomiyaki at once! Be sure to check out the video to see a detailed look at how Okonomiyaki are made. Japan's Popular Festival Stalls! Source :YouTube screenshot No festival is complete without getting some food at a local stall. And the taste of freshly made okonomiyaki from a stall is totally different from what you'd make at home. There are actually a lot of tourists who visit Japanese festivals just to enjoy different foods and see the amazing skills of the chefs. In this video, we showed you the craftsmanship of the Kansai-style and Hiroshima-style okonomiyaki attracting large crowds. This Okonomiyaki stalls are very popular and often attract large lines of people. Don't be surprised when you're not the only one excited to buy this delicious treat. Summary of Japan's Delicious Okonomiyaki Trying different food at festival stalls is an inseparable part of Japanese festival culture. There are a lot of different food stalls at Japan's festivals where you can see the professional skills of chefs. The amazing skills of Japan's Okonomiyaki chefs is a must-see! This video offers a new way to enjoy the festivals- watching the craftsmanship of japan's food stall chefs! If you want to see the craftsmanship behind Japan's food stall culture, or if you want to try the mouth-watering okonomiyaki for yourself, be sure to hit up one of Japan's festivals!

Introducing Tamagoyaki- A Staple of Japanese Dining This video shows a large number of Japanese omelettes being baked by tamagoyaki craftsmen at the renowned tamagoyaki shop “Tsukiji Yamachou” in Tsukiji, Tokyo. Tokyo has several Japanese restaurants where you can enjoy exquisite dashi tamagoyaki, baked by superb omelette artisans. Let’s delve into the secrets of the delicious taste of tamagoyaki, an ever-popular Japanese gourmet specialty. As introduced in this video, Tsukiji, a well-liked tourist spot among foreign travelers, boasts numerous tamagoyaki shops side-by-side, which offers a good view of what the preparation and cooking of these omelettes is truly like. You can also enjoy these piping hot tamagoyaki omelettes cooked before your eyes by sticking them on a skewer and eating them on the spot. The Appeal of the Traditional Japanese Food, Tamagoyaki Photo：Tamagoyaki Ever since olden days, Japanese dining tables have been host to meals with fluffy omelettes thick-grilled to perfection and eaten with delight. Tamagoyaki is, indeed, a beloved menu item that has captured the hearts of people from all generations. The Tokyo metropolitan area is home to an enormous number of shops and restaurants selling high-grade tamagoyaki elaborately prepared with carefully selected ingredients. It can also be said that tamagoyaki, handled and cooked by craftsmen at lightning fast speed, is yet another undeniable part of Japan’s unique culture. Source:YouTube screenshot The Amazing Skills of Tsukiji Yamachou's Tamagoyaki Chefs One unique aspect of dashi-rolled omelettes at the long-established tamagoyaki shops in Tokyo is that you can appreciate the delicious taste of tamagoyaki's ingredients as well as the melt-in-your-mouth texture. It’s a joy just to see the near-supernatural skill of the artisans at the prestigious Tsukiji Yamachou as they use their square frying pans to roll their omelettes into a succulent shape. The storefront, which allows for observation of this amazing omelette cooking spectacle, has virtual lines of customers wanting a taste of tamagoyaki at its freshly baked best. Check Out the Recipe for Tsukiji Yamachou's Tamagoyaki! As was just mentioned, tamagoyaki from Tokyo's specialty restaurants is characterized by how they're cooked with square frying pans. The omelette artisans in this video use great finesse to prepare their tamagoyaki with as many as three frying pans going at one time! These culinary experts create their omelettes solely with eggs, dashi soup stock, and mild soy sauce, without the use of any unnecessary ingredients or seasonings. The tamagoyaki preparation process starts by mixing in an ample amount of dashi stock and seasonings into the egg liquid, which is then poured into the frying pan in a few gradual batches. An important point in making delicious tamagoyaki is that it’s rolled with impeccable timing. Tamagoyaki at specialized shops is deliberately and diligently prepared, so that customers may enjoy its fluffy texture to their heart’s content. Those viewing this video may want to pay careful attention to the tamagoyaki-baking techniques of the pros seen here, so that you can try to emulate them in your own home! Taste the Ultimate Tamagoyaki at Japan's Traditional Shops! Source :YouTube screenshot Tokyo has several, well-established tamagoyaki speciality restaurants. One such location in Tokyo’s Tsukiji Market, known as Marutake, has a history of more than 80 years since its inception. The tamagoyaki at this shop, prepared one by one with care by practiced artisans every morning from 3:00 a.m., are ideal, not only for dining, but as souvenirs as well. Tamagoyaki from Yamachou in Tsukiji, Tokyo, as presented in this video, can be purchased on sticks for the reasonable price of just 100 yen. We recommend this to tourists who are looking for a quick snack around lunchtime. When sightseeing in Tokyo, please be sure to taste the scrumptious tamagoyaki that can only be found in Japan! Summary of Tamagoyaki As noted in the video, people in Tsukiji, Tokyo can eat hot and fresh tamagoyaki as it's made before their very eyes! We suggest watching the video to try and learn how to make this seemingly simple yet deeply profound Japanese dish! You might find that even you can enjoy tasty tamagoyaki, just like pro chefs make it, in your very own home! 【Official Website】Tsukiji Yamachou http://www.yamachou-matue.jp/index.shtml 【Yelp】Tsukiji Yamachou https://www.yelp.com/biz/%E7%AF%89%E5%9C%B0%E5%B1%B1%E9%95%B7-%E4%B8%AD%E5%A4%AE%E5%8C%BA?osq=%E7%AF%89%E5%9C%B0%E5%B1%B1%E9%95%B7

Shiga Prefecture's Local Specialty - Funazushi "Before Sushi, There Was Funazushi" is a video produced by Great Big Story to promote Funazushi, a local specialty of Shiga Prefecture. This is the video for “Kitashina-roho,” a long established Funazushi shop founded 400 years ago in the Edo Period. Kitashina-roho has closed down once before, but 18th generation craftswoman Mariko Kitamura and her husband Atsushi aimed for a fresh start through the production of high quality Funazushi. The video shows a craftsman explaining what Funazushi is and how it's made. We don't recommend watching this on an empty stomach! What Is Funazushi? Photo：Funazushi Funazushi is a local food made around Lake Biwa (琵琶湖:Biwa-ko), the largest lake in Japan. Japan has a history of fermenting fish using lactic acids such as salt, rice, or rice malt, in order to make sushi. Funazushi was an especially popular preserved food around Lake Biwa, an area far from the sea. How Funazushi Is Made Source :YouTube screenshot Funazushi is known as one of the roots of Japanese sushi culture. Sushi in Japan is characterized by the craftsmanship of the chefs. Sushi is prepared by the chefs in seconds and eaten immediately. This became a popular part of culture in the edo period and was known as "Hayazushi" (lit. Fast Sushi). However, Funazushi, being a fermented food, takes a long time to prepare. In fact, it can take as long as three years from the time of production to the time it is eaten. According to the explanation by Atsushi Kitamura in the video (1:41), "There are three important things in making Funazushi: gutting, blood letting, and desalination." Funazushi is made from Nigorobuna living in lake Biwa. To make Funazushi, the sushi chef starts by prepping the fish. From here, the fish is stuffed with salt and then transferred to a barrel with more salt. Mariko Kitamura says in the video "I want everyone to understand the time and effort to make Funazushi, and to understand that Funazushi is one of the roots of the sushi we eat today" (2:10). There are two types of Funazushi: Honnarezushi which is fermented using only salt, and Hayanare that is fermented using vinegar. Eating Shiga's Local Specialty Photo：Funazushi Chazuke Shiga's local specialty, Funazushi, is available in stores on Nishikikoji-dori in Kyoto or by mail order service. We recommend buying this as souvenir and enjoying the distinct flavors of this traditional snack. If this distinct smell bothers you, we recommend eating the Funazushi with chazuke. In Japanese style restaurants in Shiga or Kyoto, it's often paired with locally made sake. Although Funazushi is not grilled, it tastes similar to roasted foods, such as ham. Summary of Funazushi Funazushi used to be a common food in Japanese homes. As you can see from the video, it takes time and effort to make this delicious food. You can see the time and effort that chefs put into making these Funazushi by watching the video. The smell of fermented food can be off putting to many people, but the flavor can be quite addictive. Eating such a rare treat is akin to dining on caviar. If you're planning on dropping by Shiga, be sure to visit the famous Japanese restaurants in Shiga to try some delicious Funazushi! ◆Kitashina-roho◆ 【Address】1287 Katsuno Takashima-shi Shiga 【Hours】10:00 to 17:00 【Closures】Monday・Thursday 【Telephone】0740-20-2042 【Tabe-log】Kitashina-rouho https://tabelog.com/en/shiga/A2505/A250501/25000007/

A Wasabi Farmer Speaks About Wasabi This video is「WASABI – IS JAPAN COOL? WASHOKU – 和食（山葵）」created by「ANA Global Channel」. It shows a wasabi farmer from Izu Peninsula (伊豆半島, Izuhanto) in Shizukoka prefecture (静岡県, Shizuoka-ken) speaking about the attraction and production process of wasabi. Wasabi is an edible native Japanese plant of the Brassicaceae Wasabia family and is said to have grown naturally since the Asuka Period (AD ~538-710). In this 9-minute video, Inaba Nobuaki, owner of “Wasabi-en Kadoya,” located in Kawazu town (河津, Kawazu) of Kamo District (賀茂郡, Kamogun), Shizuoka Prefecture, explains the attraction, production process and ways to enjoy wasabi. What Is Wasabi? How Is It Cultivated? Photo：Wasabi Field There are two ways to cultivate wasabi; “Water Wasabi” (Valley Wasabi, Swamp Wasabi) cultivated in mountain streams and spring water, and “Field Wasabi” (Land Wasabi) which is cultivated in fields. The cultivation method introduced in this video is “Water Wasabi” and takes 1-2 years to cultivate. The wasabi is cultivated in flooded paddy fields, which turn to mud after one or two years. The farmers wash away the mud, level the field, and plant and harvest wasabi all year round. Water management is crucial and is a fight against the merciless forces of nature, for often typhoons and other floods strike the region. This is explained by Inaba Nobuaki of “Wasabi-en Kadoya” from 0:26 in the video. Wasabi is cultivated all year round, but the flavor and size vary by season. The best season is from autumn to winter. Wasabi was introduced in the Amagi Region (天城, Amagi), where “Wasabi-en Kadoya” is located, sometime during the mid-Edo Period. Izu Peninsula is suited for wasabi cultivation, due to its heavy rainfall and soft spring water. The reason why wasabi hasn’t spread worldwide is because this type of natural environment doesn’t exist elsewhere, as is explained by Inaba Nobuaki from 2:36. Shizuoka Prefecture is famous for its wasabi cultivation, and is the number one area for cultivation and production in Japan. The Best Ways to Enjoy Wasabi Photo：Wasabi Bowl Now that you know how wasabi is grown, you probably want to know how to best enjoy it! Most people try to enjoy delicious wasabi with expensive foods such as sashimi and sushi. But a simple and low cost way to enjoy wasabi is the “Wasabi Bowl” that “Wasabi-en Kadoya” serves. It is an extremely simple dish; dried bonito sprinkled over some fresh hot rice, with a dash of freshly grated wasabi on top. This can be seen from 4:01 in the video. The soy sauce will deprive the wasabi of its flavor, so it’s important not to pour the soy sauce directly onto the wasabi. Wasabi’s spiciness is created when the cell walls are broken, so the taste varies greatly depending on how finely you grate the wasabi. A delicious wasabi has five traits: great fragrance, spiciness, sweetness, adhesiveness, and a deep green color, as explained at 5:27 in the video. To make use of wasabi’s disinfectant qualities, you can eat vegetables with wasabi or have some wasabi ice cream for dessert. Also, the top and bottom of the wasabi stem have different tastes! The top has a mild flavor that is pleasant. The video explains at 7:50 that the best way to store leftover wasabi is not to put it in a cup of water, but to wrap it in newspaper, put it in a plastic bag, then store it in the refrigerator. If you ever visit Shizuoka, how about some wasabi products as a souvenir? “Wasabi Pickles,” “Wasabeef Chips,” “Wasabi Beads” (which are shaped like salmon roe), “Wasabi Greens,” “Tubed Wasabi,” “Hon-Wasabi,” “Wasabi powder,” and “Wasabi paste” are some of the most popular products. These are sold in Amagi Wasabi Village (天城わさびの里, Amagiwasabinosato), located inside the roadside station “Amagigoe” (天城越え,Amagigoe), Izu Town (伊豆市, Izushi) which is near “Wasabi-en Kadoya,” and also by online retailers such as Amazon or Rakuten. Summary of Wasabi In recent years, wasabi has come to be appreciated for its health benefits, such as weight loss assistance. Hopefully this video has helped you learn about wasabi, the integral seasoning for every Japanese household! This video also introduces the best ways to eat wasabi, so if you are interested in Japanese food or just food in general, be sure to check it out! 【yelp】Wasbi-en Kadoya https://www.yelp.com/biz/%E3%82%8F%E3%81%95%E3%81%B3%E5%9C%92-%E3%81%8B%E3%81%A9%E3%82%84-%E8%B3%80%E8%8C%82%E9%83%A1?page_src=related_bizes

About Yumori Tanakaya at the Nasu-Shiobara Hot Springs Area of Tochigi Prefecture This video, titled "An Original Promotional Video of Yumori Tanakaya, Shiobara Hot Springs in Tochigi: A Very Well-Received inn With Outdoor Baths With an Incredible View and Tasty Grilled Dishes," (絶景渓流野天風呂と炉端料理が人気の宿【栃木県　塩原温泉　湯守田中屋オリジナルPV】), is a promotional video for Yumori Tanakaya, a Japanese-style inn in the Shiobara Onsen (hot springs) area of Tochigi Prefecture. The Japanese hot spring inn Yumori Tanakaya is located in Nikko National Park's Class 1 Special Zone and is a popular inn with a history dating back to 1884. Enjoy the splendor of the once-in-a-lifetime ryokan (Japanese-style inn), popular on review and comparison sites. The Healing Effects of the Shiobara Hot Springs Source :YouTube screenshot Shiobara Onsen is a hidden gem that has been flowing directly from the source since before the Edo Period (1603 – 1868). The spring is a sulfate hot spring of chloride and bicarbonate (sodium and calcium), and its effective against burns, gout, diabetic gallstones, cholecystitis, cuts, obesity, skin diseases, gynecological diseases, arteriosclerosis, constipation, and more. Enjoy a relaxing time at the natural hot springs of Shiobara Oami which have been flowing for 1,200 years. A luxurious Stay at the Fabulous Hot Springs of Yumori Tanakaya Photo：Ryuka Falls Promenade Yumori Tanakaya has a variety of facilities. The baths include a natural hot spring bath, a ravine bath, and a large bathhouse with a view. It's fun to enjoy touring the different baths, such as the mixed-baths, the riverbed bath, the cave bath, and the women-only beauty bath. You don't have to stay overnight to experience the outdoor baths and their vast amenities; you can casually stop by on a day trip as well. You'll have an excellent time enjoying the natural scenery while crossing the Ryuka Bridge, a 15 minute-walk from the inn (seen at 1:10 in the video). After enjoying the open-air baths and sightseeing around the area, relax in the Japanese style rooms. One of the charms of Yumori Tanakaya is that you can spend your time however you please. Yumori Tanakaya's Exquisite Cuisine Source :YouTube screenshot The best part of staying at any Japanese-style inn is surely savoring the delicious Japanese cuisine while relaxing in a yukata. You can enjoy a luxury dinner, made using rich, local ingredients, at the hotel (1:51). The made to order fireside dishes are a popular menu item, limited to eight groups a day. Another feature of Yumoriya is its extensive selection of local sake and wine. A Japanese banquet plan is also available, so we recommend gourmet trips for large groups. The lounge, serving fresh coffee, is shown at 1:27. The coffee is roasted in Ginza, Tokyo and “Forest Air,” is one of the top choices. Summary of Yumori Tanakaya The video shows the Instagrammable scenery of the nature-rich Nasu-Shiobara area and the luxurious time that can be had there. The popular onsen resort, Yumori Tanakaya, welcomes you! Room rates vary by season and plan, so we recommend that you book your room in advance on the official website or on a travel website so you can relax without any worry. Take a break from the daily grind and enjoy a relaxing stay at this luxury inn. ◆Yumori Tanakaya ◆ 【Address】6 Shiobara, Nasushiobara, Tochigi Prefecture 329-2921 【Access】Approximately 50 minutes by bus from Nasushiobara Station 【Parking Facilities】Free Parking Available for 30 Vehicles 【Telephone No】 +81-287-32-3232 【Tripadvisor】 Nasushiobara City https://www.tripadvisor.com/Tourism-g1021427-Nasushiobara_Tochigi_Prefecture_Kanto-Vacations.html

Unzen Miyazaki Ryokan in Nagasaki Prefecture! This video, titled "Unzen Miyazaki Ryokan Official Video Japanese Version" (雲仙宮崎旅館　オフィシャル動画　日本語版), introduces sightseeing information for Unzen Miyazaki Ryokan, a popular ryokan in Nagasaki Prefecture in Japan's Kyushu region. Unzen Miyazaki Ryokan is a popular ryokan on hotel review and comparison sites. The Unzen area in Nagasaki has a long history of being loved as a summer resort in Kyushu. Speaking of Unzen Hot Springs Town, Unzen Jigoku (lit. Unzen Hell) is a famous location wrapped in steam and hot air that covers the surrounding area. This can be seen at 0:55 in the video. In the gardens of Unzen Miyazaki Ryokan, you can visit this hot spring "Hell"; it'll look great on Instagram! Many tourists visit Unzen Onsen to enjoy a relaxing time in the cloudy water containing metasilicic acid. Plenty of the charms of Unzen Onsen Town and Unzen Miyazaki Ryokan are introduced in the video. We hope you enjoy it! Unzen Miyazaki Ryokan's Hot Springs! Source :YouTube screenshot From 1:04 in the video, the healing hot springs of Unzen Miyazaki Ryokan are introduced. Enjoy the open-air bath, a large public bath, or the family bath at the unzen hot springs, referred to as the "Hot springs of beautiful skin." The baths at Unzen Miyazaki Ryokan can be used on a day trip as well, so if you're not planning on staying the night, but still passing through the area, be sure to look into it. The Unzen Hot Springs are simple acidic hydrogen sulfide hot springs that are effective against neuralgia, muscle pain, chronic digestive diseases, poor circulation, etc., and aids in recovery from illness, fatigue, and promotes health. The Exquisite Japanese Cuisine of Unzen Miyazaki Ryokan! Source :YouTube screenshot From 1:28 in the video, you can see the exquisite Japanese cuisine of Unzen Miyazaki Ryokan. Unzen Miyazaki Ryokan is a place where you can enjoy delicious meat and seafood meals made with the motto "local production for local consumption." The kaiseki cuisine, which uses a variety of gourmet ingredients such as Nagasaki Wagyu beef, raised free roam in the outdoors of Kyushu, Kumamoto's Amakusa Daio free-range chickens, and seafood from the Shimabara Peninsula, is truly exquisite. The hotel also has a banquet hall, perfect for those traveling in groups. Facilities at Unzen Miyazaki Ryokan! Source :YouTube screenshot At 0:43 in the video, you can see the breathtaking Japanese garden of Unzen Miyazaki Ryokan. From 1:59, the ryokan is packed with yukata, and we also get a glimpse at what the facility looks like. You can choose from Japanese-style rooms, Japanese-Western-style rooms, and special rooms on the side of the garden with a beautiful view. Check out time is 10:30 am so you don't have to get up right away. Inside the Unzen Miyazaki Ryokan is a resting place where you can view the seasonal scenery of the lovely Japanese garden, a shop featuring Nagasaki's famous "castella" sponge cakes, and yusenpei rice crackers, which are made using water from the local springs. There's also a reading room with magazines, comics and novels, a banquet hall for large groups, a Shofuen where parties and large meetings can be held, a foot massage relaxation area, and a smoking area. Summary of Unzen Miyazaki Ryokan The staff at Unzen Miyazaki Ryokan maintain the highest degree of hospitality as well. At 0:25 in the video, you can see the landlady and other employees serving matcha to guests. There are also many popular tourist spots around Unzen: Unzen Ropeway, Unzen Golf Course, Unzen Tennis Court, Shirakumo Pond, Ashiyu Square, Unzen Yaki, the yusenbei making experience, Unzen Shinyu Onsenkan, Unzen Yokayu, Kojigoku Onsenkan, the Unzen Toy Museum, a glass making experience, and more. You can also enjoy sightseeing around the Unzen Miyazaki Ryokan. Enjoy your time in Unzen however you please. Enjoy a great time at the hidden hot springs of Unzen Onsen, a famous place in Unzen-Amakusa National Park, where you can enjoy hot springs and Japanese cuisine at its best. The rates for Unzen Miyazaki Ryokan vary by season and plan, so please check the official website and travel websites for more details. ◆Nagasaki Prefecture Unzen Miyazaki Ryokan Facility Overview◆ 【Address】320 Unzen, Obamacho, Unzen City, Nagasaki Prefecture 854-0621 【Access】Free shuttle bus service from Nagasaki and Isahaya stations (reservation required) 【Parking】Free parking available. 【Phone number】0957-73-3331 【Official Website】Unzen Onsen, Nagasaki Prefecture, Unzen Miyazaki Ryokan http://www.miyazaki-ryokan.co.jp/english/

School Lunch in Suginami, Tokyo This video, titled "School Lunch in Suginami - How the Delicious School Lunches Are Prepared" (杉並区の学校給食～おいしい給食ができるまで～), was created by Suginami's Official Channel (杉並区公式チャンネル). The video introduces the cafeteria at a Japanese school, along with interviews with the cooks and fun quizzes. School lunches are meals provided to students at lunchtime at schools. School lunches in Japan serve many purposes, and, while they of course contribute to children's nutritional intake, health maintenance, and proper eating habits, they also promote knowledge of local ingredients, pass on food culture, and teach dietary education. This video introduces the process of preparing safe, nutritious, well-balanced and delicious school lunches in Suginami, Tokyo. The video takes us inside the school kitchen, which is usually only accessible by school lunch cooks. You can see how school lunches are made, recipes, and more. Let's take a look! A Look at How School Lunches Are Made Source :YouTube screenshot In this article, we'll go over how school lunches are prepared. Be sure to follow along with the video! 1. Menu Planning (video 0:39) Together, the nutritionist from the Board of Education and the nutritionist of each school creates a monthly menu based on nutritional balance and season, and each school adjusts the menu according to its own standards. 2. Preparation & Hand Washing (1:10) Cooks wear clean white coats and use a roller to remove dust and hair stuck to them. After that, they carefully wash their hands. 3. Cleaning (2:01) The cooks clean and sanitize the kitchen before cooking. This is the end of preparation. Source :YouTube screenshot 4. Inspecting Ingredients (The video 2:14～) Ingredients for school lunches, such as vegetables, meat, fish, and other ingredients are delivered from neighboring vendors and received and inspected by staff wearing a special apron. The ingredients are frozen and stored in 50-gram packages to help identify the cause of food poisoning in case of an outbreak. The food is then changed from the delivery container into a clean container specially designed for the school kitchen. From here, vegetables are trimmed of their stems and roots to prevent soil and dirt from entering the lunchroom. 5. Food Prep (3:25) The cooks wash the vegetables under running water at least three times and measure and wrap seasonings. They also write the name of the menu item they will be used with on the package, so there are no mistakes. When touching meat or fish, the cooks wear a special apron and always wear disposable gloves. When breaking eggs, the cooks put them in a small container one at a time to make sure there are no shells or blood in them before moving them to a larger container. You can see a quiz taking place at 4:25 in the video. Check it out! 6. Cooking (The video 5:06) In Suginami, even large quantities of vegetables are cut by hand one by one. This process brings out the flavor of the vegetables. Rice is also cooked at the school and served fresh. One pot of rice can serve 80 people. Source :YouTube screenshot There's a second quiz at 5:52 and 7:28 in the video. The quiz is about the equipment that is essential for making fried bread or a large amount of curry. Hamburgers and fish are cooked one at a time, using a steam convection oven that allows for a variety of cooking methods, including steaming and baking, as well as grilling. 7. Allergy Check (8:39) Children with allergy are provided an allergy-free meal. They check very carefully and make sure that there will be no mistake. 8. Taste-testing (9:11) 30 minutes before serving school lunch, the principle of the school checks the taste, quantity, if it's cooked adequately and checks for foreign objects. 9.Distribution (9:46) The food is weighed according to the number of people in the class and distributed. 10. Lunchtime (10:14) The students come and pick up their meals from the cart and lunchtime begins. You can see the completed lunch in the video around 10:29. 11. Clean up (10:55) After lunch, the dishes are washed in the dishwasher and then placed in a hot-air sterilized storage unit. Summary of Japan's School Lunches Source :YouTube screenshot In this video, we introduced how school lunches are prepared in Suginami, Tokyo. You can see interviews with one of the school cooks at 11:20 in the video, and hear what their job means to them. What was your favorite thing on the school lunch menu? Pizza? Rice? Noodles? If you still haven't yet, be sure to check out the video to learn all about Japan's school lunches! 【Official Website】School Lunch Suginami Official Website https://www.city.suginami.tokyo.jp/kyouiku/gakko/1007751.html

Introducing Gujo Hachiman, the Town of Water (One Japan's 100 Remarkable Waters)! This video, titled "Gujo Hachiman - Beautiful Water, Beautiful Town" (郡上八幡〜美しい水と美しい街〜), was released by "COSTONA." This video starts from Gujo-Hachiman Station on the Nagaragawa Railway. Gujo Hachiman is a popular tourist destination in Gifu Prefecture in Japan's Tokai region. Enjoy the video with which you can see the charm of Gujo Hachiman, that was loved by the manga artist Momoko Sakura, the creator of the popular manga "Chibi Maruko-chan." Gujo Hachiman in Gujo, Gifu. Enjoy a Leisurely Walk Through the City of Water Source :YouTube screenshot Old cobblestone streets of the past can still be found in Gujo Hachiman even now. At Gujo-Hachiman Station, the center of the city, you'll find Gujo-Hachiman Station Cafe, where you can relax and grab a bite to eat or a coffee after a long train ride. As you can see from 0:35 in the video, there is also a GJ8Man face in the hole panel drawn by Momoko Sakura in front of Gujo Hachiman Station. The beautiful place introduced at 1:37 is Roadside Station Meiho. Here you can relax while admiring the flowers and also buy souvenirs. Gujo Hachiman's specialty gourmet is Meiho-ham, which is deep-fried Meiho-ham. We recommend walking around the city while munching on some deep-fried Meiho ham! If you get hungry, you can have fun and relax at the rice ball shop "Onisuke," shown at 2:25 in the video, or the Japanese cafe "Omatcha-dokoro Sogi-an," a famous sweets shop which can be seen from 4:41 in the video. The Charms of Gujo Hachiman - The City of Water in Gujo, Gifu Source :YouTube screenshot Gujo Hachiman in Gujo, Gifu is famous as a town of water. There's rich spring water at Sogi Spring, which has been certified as the first of Japan's 100 Remarkable Waters, as well as in the Kodara River which can be seen from 7:34. Sogi Spring, also known as Haku-unsui, has long been indispensable to the lives of the people in the city. Koi also swim in the waterways and upon seeing this you'll begin to understand the beauty of the water flowing through the city. The History of Gujo Hachiman, the City of Water in Gujo, Gifu Photo：Gujo Hachiman Castle, Gifu Prefecture Let's touch upon the history of Gujo Hachiman. Gujo Hachiman has been a popular castle town since the Edo period (1603-1868). Later, in the Meiji period (1868-1912), the town of Hachiman was born, and in 2004, with the merger of seven towns and villages in Gujo County, it became the city of Gujo. There are statues of Kazutoyo Yamauchi and his wife, Chiyo in Gujo Hachiman Castle, and you can see what they might've looked like when they were alive. In addition to the castle, you can also learn about the history of the area at Gujo Hachiman Hakurankan Museum and the Gujo Hachiman Former Government Building Memorial Hall. Gujo Odori - Local Specialties in Gujo Hachiman Photo：Mizu manju, a summer tradition Gujo Odori is a must-have when visiting Gujo Hachiman. Gujo Odori, which has been around since the Edo period, is a festival that represents the city of water. The festival that lasts for more than 30 nights from mid-July to early September and it is the longest Bon dance festival in Japan. During this period, many people gather for the all-night dance, which, as the name implies, involves dancing all night from 8pm to 4 in the morning for four days from August 13th to 16th. In addition, Gifu Prefecture is famous for its sweetfish dishes, and the local cuisine representing the Oku-Mino region, such as Kei-chan (chicken) and Mizu manju, a summer delicacy, are must-try foods. Gujo-Hachiman in Gujo, Gifu, has accommodation facilities, such as hotels, inns, and hot springs, so we recommend enjoying the town at a leisurely pace with an overnight stay. Summary Gujo Hachiman - The City of Water in Gujo, Gifu Photo：Gujo Hachiman, Gifu Prefecture After watching the video it'll be hard to resist packing your bags for Gujo Hachiman. Many tourists visit on weekends in search of the city of water and the old townscapes of Japan. There are places to view the autumn leaves and ski resorts in the surrounding area, and Gujo Hachiman is also great for taking Instagram photos. Be sure to check out the video before strolling around the city and check out some of Gujo Hachiman's popular tourist spots. 【Tripadvisor】Gujo Hachiman https://www.tripadvisor.com/Attraction_Review-g1019682-d8565136-Reviews-Gujo_Hachiman_Castle_Town-Gujo_Gifu_Prefecture_Tokai_Chubu.html

宮崎県の人気グルメをASMR動画で楽しむ こちらの動画は「miyazakiken allmiyazaki」が公開した「【ASMR】Sound of hinata food / 日本のひなた宮崎県 食PR動画」です。 日本の和食グルメや郷土料理、B級グルメを目当てに来日する観光客が近年増えています。 そんな中、国内でも豊富な和食やご当地グルメを味わえる宮崎県が話題になりつつあります。 こちらの動画では、宮崎県の誇るグルメの音にスポットを当て、野菜や魚、肉などの食材を調理する際に出る音をASMR映像で紹介しています。 調理の他にも、日本酒の瓶を開ける音や野菜をちぎる音は、聞いていてとても楽しいものとなっています。 食材の調理風景を目ではなく、音として楽しませるのは画期的で新しいですね。 今回はグルメも唸る、音で楽しめる宮崎県の和食をはじめとした料理の数々をご紹介します。 宮崎県の人気グルメ「チキン南蛮」 チキン南蛮は、宮崎県の名産グルメです。 甘いタレをかけた唐揚げと卵を使ったタルタルソースを主な材料とした料理で、宮崎県が発祥と言われています。 その独特な味と見た目から、国内の様々な定食屋や家庭で調理されており、和食と呼ぶに相応しい存在になっています。 宮崎県に訪れた際には、発祥の味を１度は味わってみたいですね！ 宮崎県の人気グルメ「宮崎牛」 松坂牛や近江牛といったご当地の和牛があることは広く知られていますが、宮崎牛もその一角を担っています。 日本和食格付協会で4等級以上の品質を保つ牛肉にのみ、この名称は付けられています。 そのため食材としての品質は国内最高峰。 調理方法は主にステーキ。 素材の味をそのまま楽しめる食べ方がおすすめです。 どんなグルメも唸らせる宮崎牛は、宮崎県に訪れた際に必ず食べたい一品ですね。 宮崎県の人気グルメ「肉巻きおにぎり」 肉巻きおにぎりは宮崎県のB級グルメの1つです。 その名の通り、海苔の代わりに肉を材料に使用したおにぎりで、肉の脂とごはんの甘みが非常にマッチしています。 そのレシピの簡単さから、宮崎県内の様々なレストランや食堂で味わうことが可能。 価格もリーズナブルです。 宮崎牛を使用した極上の和食、B級グルメとも言える人気の肉巻きおにぎりを、一度食べてみたいものですね。 宮崎県の人気グルメ「きんかん、日向夏、マンゴー」 宮崎県はその気候を生かした熱帯系フルーツの産地としても知られています。 中でもマンゴーは有名で、太陽のタマゴの愛称で贈与品としての人気が高く、様々な用途で利用されています。 きんかんや日向夏も様々な料理や材料に使用した加工品が親しまれており、ジュースや和食として古くから親しまれてきたお菓子はお土産品として人気が高いです。 とれたては栄養価も高く嬉しいですね。 宮崎県に訪れた際は、これらの品質の高いフルーツを味わってみたいですね。 宮崎県の人気グルメ紹介まとめ 今回は宮崎県のグルメや和食についてまとめました。 チキン南蛮や宮崎牛、マンゴーと数え始めたらきりがない様々な和食や郷土料理を味わうことができる宮崎県に、グルメ旅行してみるのもいいですね！

Introducing the Newly Renovated Tokyo Kaikan This video, titled "To the New Tokyo Kaikan" (新生東京會舘へ), is a PR video released by "Tokyo Kaikan" to announce the reopening of "Tokyo Kaikan" on January 8, 2019. In this article, we'll introduce the charms of the newly renovated Tokyo Kaikan in Chiyoda, Tokyo alongside the video. The video shows the charm of the new Tokyo Kaikan, which combines traditional tastes and hospitality with newness and modernity, in line with the renewal concept of "NEWCLASSICS" = "new and traditional." The Newly Renovated Tokyo Kaikan Source :YouTube screenshot Tokyo Kaikan, which opened its first building in 1922 as a world-class location for social gatherings has underwent massive renovations to prepare to celebrate its 100th anniversary in 2022. The newly renovated Tokyo Kaikan opened in January 2019 as a commercial complex facility with banquet halls, restaurants, cafes, and a wedding venue. Tokyo Kaikan is within walking distance from Tokyo Station, Yurakucho Station, Nijubashimae Station, and Hibiya Station, and has very convenient transportation access. Restaurants and Dining at the Newly Renovated Tokyo Kaikan Source :YouTube screenshot The new Tokyo Kaikan has eight restaurants, as well as shops and cafes. The French restaurant "Prunier", which has been loved since the founding of Tokyo Kaikan, welcomes Chef Hiroyuki Matsumoto, who has worked at three-star restaurants in France and who will breathe new life into the establishment while maintaining the traditional flavors. The French restaurant "Prunier" can be seen at 1:15 in the video. The newly opened restaurants are the all-day dining "Rossini Terrace" and the Teppanyaki restaurant "kai". Also, at "Sweets Boutique," you can find beautiful cakes made with seasonal fruits and "Hyotan cream puff." Facilities at the Newly Renovated Tokyo Kaikan" Source :YouTube screenshot The large banquet hall "Rose" that can accommodate up to 2000 people, which can be seen from 1:06 in the video, has been luxuriously renewed and upgraded with the latest equipment. There are also up to 10 small and medium-sized banquet halls that can be used for parties and meetings. Stories of Celebrities Who Love Tokyo Kaikan From 2:50in the video, one celebrity talks about his feelings for the new Tokyo Kaikan. Second generation kabuki actor Matsumoto Hakuo mentions "I would like them to retain the good aspects of the old Tokyo Kaikan where you were able to relax." Author Mizuki Tsujimura says, "I want the new building to be my favorite place, second only to my home in Tokyo." Summary of the Newly Renovated Tokyo Kaikan Source :YouTube screenshot As you can see in the video, the charm of the new Tokyo Kaikan is that it has been renovated while preserving the traditions that made it a beloved place for social gatherings. In addition to the restaurants and banquet facilities mentioned above, weddings and wedding ceremonies are also popular, as well as cooking schools that teach the flavors of Tokyo Kaikan from beginner to advanced level. If you're looking to enjoy dinner, lunch, parties, or a wedding in a luxurious space, be sure to check out this video and experience the splendor of the new Tokyo Kaikan. Also, don't forget to visit the official website for prices and reservations. ◆Tokyo Kaikan◆ 【Address】3-2-1 Marunouchi, Chiyoda-ku, Tokyo, 100-0005 Japan 【Hours】8:30 - 17:00 (November 16 - March: 9:00 - 16:00) 【Access】A 10-minute walk from the Marunouchi South Exit of Tokyo Station 【Official Website】Tokyo Kaikan https://www.kaikan.co.jp/en/ 【Tripadvisor】Tokyo Kaikan https://www.tripadvisor.com/Attraction_Review-g14129528-d15745859-Reviews-Tokyo_Kaikan-Marunouchi_Chiyoda_Tokyo_Tokyo_Prefecture_Kanto.html

This video, titled "Ebina, the Busiest Service Area in Japan｜11/11/2018" (日本一混むサービスエリア海老名2018/11/11), was released by "Onose Yuji." The Ebina Service Area on the Tomei Expressway is famous for being the most crowded service area in Japan. There are many delicious gourmet foods here that you won't find anywhere else. One of the specialties at the Ebina Service Area is the melon bread from Porutogaru, which has been in business for 25 years and is the world's largest seller of melon bread. The green outside dough is moist and crispy, and the soft baked melon bread is slightly sweet inside, give those who eat it a nostalgic feeling. Long lines of people wait in front of the store for the melon bread. Enjoy the lively atmosphere of the Ebina service area!

This video, titled "PR Video for the 500th Anniversary of Kofu's Founding "Furin Kazan" (こうふ開府500年観光PR動画『風林火山』), was released by "kofu-shingen." In 2019, Kofu City, in Yamanashi Prefecture, celebrated its 500th anniversary since its founding. The video introduces the sights and sounds of Kofu City, named after the Japanese idiom "Furin Kazan" (風林火山, "as fast as the wind, as quiet as the forest, as daring as fire, and immovable as the mountain​") which was a favorite of the warlord Takeda Shingen. The movie shows Gomi Shoyu, which has been in business for more than 150 years, Koshu Daruma, which is characterized by the carved face of Takeda Shingen, Kai Zenkoji Temple, which is associated with Shingen, and Takeda Shrine. The video also features Houtou, a local cuisine of Yamanashi, the professional soccer club, Ventforet Kofu, and the Daijingu Festival of Kofu.

This video, titled "A VR Experience Too! TREE by NAKED, the Flagship Restaurant With a New Food and Art Experience" (VR体験も！食×アートの新感覚レストラン「TREE by NAKED」旗艦店), was released by "oshietegoo1015." TREE by NAKED yoyogi park is an experience-based restaurant that fuses food and art. It opened in 2017 near Tokyo's Yoyogi Park. The restaurant was opened by NAKED, a creative collective led by artist Ryotaro Muramatsu. The restaurant features a futuristic production with VR and projection mapping. Of course, there's plenty of attention to lighting and music as well. If you're looking for a new experience that mixes food and art, you should definitely visit this restaurant!

A Heart-Warming Video Showing the Highlights of Hirayu Onsen Today we are showing you '平湯温泉PRムービー　フルバージョン　5分21秒'. This promotional video shows you Hirayu Hot Spring located in the Okuhida hot springs area in Takayama City, in snowy Gifu Prefecture. In the video, Yuyu, the mascot of the local Tourist Association, will show you around all the top spots. Yuyu falls in love with a beautiful woman in the video (at 1:30). Let’s learn about sightseeing at Hirayu hot springs, while following what happens to Yuyu’s love! Hirayu Onsen: A White Monkey Showed Takeda's Army Where It Was? Find Out the Secret History of Hirayu Onsen! Source :YouTube screenshot The Okuhida Hot Springs area of Takayama City in Gifu Prefecture is famous in Japan for its plentiful snow. This hot spring area consists of the Fukuji Hot Springs, Shinhirayu Hot Springs, Tochio Hot Springs, Shinhodaka Hot Springs and the Hirayu Hot Spring, the oldest hot spring in Okuhida. Hirayu Onsen was established in the Age of Civil War called the Sengoku Period (1467～1615). They say that the hot spring was found when a white monkey showed the exhausted Takeda Army where the hot spring was. Takeda's men recovered immediately after getting into the hot spring. Following that, Hirayu Onsen was developed into a therapeutic spa. The spring is said to be effective at treating intestinal diseases, rheumatoid arthritis, nerve pain and skin disease. Having said that, the Okuhida Hot Spring area in Takayama City in Gifu Prefecture is surrounded by mountains and it used to be referred to as a "hidden world." A tunnel connecting Nagano Prefecture and Gifu Prefecture has opened in recent years, and access to the area has improved dramatically. As seen from 1:17 in the video, many coach buses from large Japanese cities such as Tokyo, Osaka, Kyoto and Nagoya arrive at Hirayu Onsen bus terminal. The bus routes are operated by the Nohi Bus, the local bus company covering most of the Hirayu Onsen area. This area is in a convenient location, as you can visit secret hot springs, camp sites and famous Japanese tourist spots such as Matsumoto and Kamikochi. Delicious Local Delicacies! Check Out the Delicious Foods Served in the Many Inns Shown Throughout the Video Photo：Hoba Miso Making a good choice of Onsen and meals is rather important when choosing a hotel or ryokan, is it not? Please have a look at 2:36 in the video. It shows unusual, delicious Japanese foods from the Hirayu Onsen area such as softshell turtle hot pot, onsen soft-boiled eggs, and pickled steaks. In particular, Hoba Miso is a very famous Japanese food in the Okuhida Hot Springs area in Takayama City in Gifu Prefecture. It is often included in the accommodation package of ryokan inns. We'd like to recommend Nakamurakan and Okada Ryokan for those who are particular about Onsen quality and want to fully enjoy the interior of a ryokan. The rotenburo (open air bath) at Nakamurakan uses hot spring water straight from the source and you can refresh your mind and body. You can see inside Okada Ryokan using Google maps street view as well if you're interested. Even if you don't stay at one of these inns, you can still use their onsen facilities with a day pass as well! Tourist Hot Spots at Hirayu Onsen, Japan’s No. 1 Onsen Photo：Asian Black bear There are many beautiful tourist hot spots and attractions besides Onsen Ryokan and hotels at Hirayu Onsen in Okuhida Hot Springs. Here, we'll tell you about popular tourist attractions around Hirayu Onsen. Okuhida Bear Ranch (奥飛騨クマ牧場 Okuhida Kuma Bokujo) shown in the video from 3:04 keep the largest number of Asian Black Bear (ツキノワグマ Tsukinowaguma) in Japan. We recommend the Bear Fat (熊の油 Kumanoyu) souvenir. It has been used as a medicine by hunters in the Okuhida Hot Springs area for many years and is effective for skin problems. Next up is the Shinhotaka Ropeway (新穂高ロープウェイ). There is a ropeway near Hirayu Onsen in Okuhida Hot Springs, Takayama City in Gifu Prefecture. It is the only double-decker ropeway in Japan. It is also famous for its magnificent views of autumn leaves. Its viewpoint has an elevation of 2,156 meters. The superb views of the Northern Japanese Alps from the viewpoint make for amazing photos! Share them on your Instagram or keep them for scrap-booking! Sightseeing Around Hirayu Onsen Around Hirayu Onsen, there are many more sightseeing places that aren't included in the video. They are: Hirayu Great Falls (平湯大滝 Hirayu Ootaki), Alps Highway Hirayu (アルプス街道平湯 Arupusu Kaido Hirayu) , Hirayu History Museum (平湯民俗館 Hirayu Minzokukan) , Hirayu Shrine (平湯神社 Hirayu Jinja), Mt. Yakedake (焼岳 Yakedake), Kamikochi (上高地), Mt. Norikura (乗鞍岳 Norikuradake), Goshikigahara (五色ヶ原), Shirakawago (白川郷), Hidatakayama(飛騨高山), Hida Great Limestone Cave (飛騨大鍾乳洞 Hida Daishounyudo) and Hirayu Campsite (平湯キャンプ場 Hirayu Campujo). We recommend giving these places a visit if you're planning on coming to Hirayu Onsen. There are other activities that you can try to enjoy the beautiful nature of the Hirayu Onsen area, such as Rail Mountain Bike and the Hirayu Onsen Ski Resort. While you are sightseeing, don’t forget to try the delicious local foods such, as Hida Beef (飛騨牛 Hidagyu), Hida Pork (飛騨ポーク Hida Pork) and onsen soft-boiled Egg (温泉卵 Onsen Tamago). Summary of Hirayu Onsen It's not the biggest place when compared to other famous Japanese hot spring towns, but you can definitely refresh your mind and body and enjoy a peaceful time here. That’s Hirayu Onsen of Okuhida Hot Springs in Takayama City in Gifu Prefecture. By the time you finish watching the 5-minute video, you'll want to go and see Yuyu! By the way, what happened to Yuyu’s love?? 【Official Website】Gifu Prefecture Takayama City Hall Website http://www.city.takayama.lg.jp/ 【Official Website】Hirayu Onsen Tourism Association, Hirayu Onsen Ryokan Cooperative Society http://hirayuonsen.or.jp/

Introducing the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride! This video, titled “Beautiful Kyoto: Hozugawa River Boat Ride (Hozugawa Kudari) [4K],” is an introductory video about the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride, created by Discover Kyoto. Many people go sightseeing in Kyoto to see the rich history and culture and to experience the Japanese atmosphere. If you want to truly enjoy the nature of the surrounding area, we recommend trying the Hozugawa River Boat Ride in Arashiyama! But first, sit back, relax, and enjoy the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride. The Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride Photo：Boatman going down Hozu River The Sagano (嵯峨野, Sagano) / Arashiyama area is one of the most popular tourist sights in Kyoto. On the scenic Hozu River that flows through Arashiyama, you can experience an amazing boat ride. The Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride started about 400 years ago, when the waterway was made by cutting down the valley of the Hozu River, to transport supplies from Tanba (丹波, Tanba) to Kyoto. In Saga Arashiyama, near the end of the Kyoto Kameoka/Arashiyama Hozugawa River Boat Ride, lays Daihikaku Senkouji Temple, which was built to mourn for the spirits of victims of the excavation work at the time. The Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride starts from the Shin-Hozu Ohashi Bridge area in Kameoka City (亀岡市, Kameoka-shi). The journey is about 16 km long and lasts until the Arashiyama wharf shown in 2:12 in the video. The boat does not have an engine. Instead, each boatman uses a single rod instead of an oar to navigate the river with ease. For your own safety, passengers are required to wear life jackets when boarding. Please note that there is no restroom on the boat. The Beauty of the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride! Photo：The Sagano Romantic Train There are scenic spots, such as the suspension bridge at Hozukyo and the Red Rocks of Ose that are in the middle of the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride. These are great for Instagram, so get your cameras ready! Be sure to take a photo of the amazing sightseeing train "The Sagano Romantic Train," shown at 1:18 in the video. It's a good idea to have a blanket or something to protect you from the splashing of waves in areas with rapids such as Koyayu Falls. We also recommend trying some oden that's made and can be purchased on the boat; This can be seen at 1:48 in the video. Tips to Enjoy Your Boat Ride! Photo：Oi River and Houseboat in Arashiyama, Kyoto To fully enjoy the scenery of Kyoto Arashiyama, purchase a set ticket that includes The Sagano Romantic Train and the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride. It's also convenient to use the ticket that includes both the Keihan-Kyoto Bus and the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride. There are some package tours and plans for hotels that come with the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride as well. You can also experience rafting in the Hozu River valley. Taking a horse-drawn carriage to get to the boarding area for the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride will make for an unforgettable experience. Summery of the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride! This video introduces the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride amongst the beautiful autumn leaves. In spring, you can enjoy a boat trip surrounded by beautiful cherry blossoms, and in summer, you can enjoy cooling off in a yukata. The Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride uses a tarp to shelter passengers on rainy days, but we recommend checking the weather in advance as trips may be canceled due to inclement weather. Also, please make sure you make a reservation in advance as it an be crowded during cherry blossom season and during the changing of the leaves in the fall. Every October, the “Hozu Fire Festival,” an annual festival of "Ukeda Shrine" and "Hachimangu Shrine," is held. At this festival, you can see the Kyoto Kameoka / Arashiyama Hozugawa River Boat Ride entering the valley. We recommend going on the river boat ride when this event is taking place. If you want to make the most of your visit to Kyoto, take a thrilling boat ride down the Hozu River at Kameoka / Arashiyama in Kyoto. ◆Kyoto Kameoka/ Arashiyama Hozugawa River Boat Ride (Hozugawa Kudari◆ 【Duration】About 90 minutes 【Fare】Adult 4,100 JPY、 Child 2,700 JPY (Group Discount and Charter Available) *As of October, 2019. 【Access】8 minutes on foot from JR Kameoka Station, 15 minutes by Bus from The Sagano Romantic Train Kameoka station. 【Parking】Available (About 80 spots) 【Official Website】Welcome to the official website for the Hozugawa River Boat Ride. (Hozugawa Yusen Sightseeing Boat Association) https://www.hozugawakudari.jp/en 【Official Website】The official website of municipal office. Kameoka City, Kyoto https://www.city.kameoka.kyoto.jp/foreign/english/index.html

Misaki Morning Market in Kanagawa Prefecture This is a promotional video titled “Kanagawa Prefecture, Miura City Tourism PR, (Misaki morning market)”（神奈川県三浦市観光PR「三崎朝市」）,” featuring the morning market in Miura, Kanagawa prefecture. Misaki Morning Market (三崎朝市, Misaki Asaichi) is very popular in that you can get local food, including fresh seafood, around Miura Peninsula, at a great price. The sales start at 5 a.m. every Sunday, but shoppers gather in front of the market as early as 3 a.m.! From 0:37 in the video, you can see the store selling pieces of local Misaki tuna at crazy low prices. Usually there is a long line in front of the store from 4 a.m, and sometimes all the merchandise is sold out as soon as the sales begin. What is Misaki Morning Market? Source :YouTube screenshot Misaki Morning Market, near Misaki Fishing Port (三崎漁港, Misaki Gyoko), is an event certified as the “local resource” by Kanagawa prefecture. It opens every Sunday. The market is so popular that it even attracts tourists outside of the city. Many people bring their pets with them as well. The market has seasonal local fish and seaweed, as well as local vegetables, eggs, and fruits. You can see this from 1:01 in the video. In 2019, the national morning market summit "2019 in Misaki Asaichi" was held there, and many tourists came to visit it. Special Deals and Shop Information of Misaki Morning Market Photo：Tuna Sometimes a sale called “Iki Iki Sale” is held. At this sale you can buy freshly caught fish at bargain prices. Also, Miura Tsunanosuke, the local character in Miura city, sometimes appears in the market, so definitely keep an eye out for him. After looking around the stores in the market, you can also drop by the market cafeteria “Misaki Asaichi Shokudo,” which is quite popular. You can try some dishes that are perfect for breakfast, such as Soba (buckwheat) noodles, tuna soup, and tuna rice bowls. You can even try Kurobatei’s rice bowl with tuna and galbi, Korean style short rib. This rice bowl called “Maguro Galbi Rice Bowl (まぐろカルビ丼, Maguro Galbi Don)” is very popular and actually won the grand prize in the local Gourmet contest “M-1.” At the smoke farm, you can also get freshly grilled sausages that are cooked to order. Summary of Misaki Morning Market Photo：Misaki Morning Market As you can see in this video, the vibrant atmosphere is the best characteristic of Misaki Morning Market. Many stores open in this market, so it’s easy to find what you're looking for. You can go to the market by train, but keep in mind that it opens before the first train starts to run so there's a chance you'll miss out on some specials. If you really want to get what you're looking for, it’s better to drive to the market if you can. ◆Misaki Morning Market Information◆ 【Address】5-3806 Misaki, Miura-shi, Kanagawa, Japan 【Hours】Open from 5 a.m. 【Access】A short walk from Keikyu Misakiguchi Station 【Parking】Yes 【Number】+81-(0)46-881-4488 【Official Website】Misaki Asaichi https://misaki-asaichi.com/ 【Tripadvisor】Misaki Asaichi https://www.tripadvisor.com/Attraction_Review-g1021284-d8181258-Reviews-Misaki_Asaichi-Miura_Kanagawa_Prefecture_Kanto.html

The Popular Japanese Inn "Hakkei" at Yubara Onsen This video, titled "'HAKKEI' YADO PV Premium Special Long Ver / JAPAN: Yado PV Hakkei 03" (“HAKKEI” YADO PV Premium Special Long Ver ／JAPAN ： 宿PV 八景03), was produced by "private-onsen JAPAN." It introduces the charms of the popular ryokan (Japanese style inn) Hakkei at Yubara Onsen in Okayama Prefecture, in Japan's Chugoku region. Yubara Onsen's Hakkei, with its open-air baths and cheerful landlady in a location rich in nature, has a high level of customer satisfaction and a very large number of repeat customers on hotel and ryokan review and comparison sites. If you're looking to relax and enjoy your holidays, this is the place for you! A Look at Yubara Onsen's Hakkei Source :YouTube screenshot Yubara Onsen's Hakkei, a popular Japanese inn, is a warm and welcoming facility that opened 20 years ago in Okayama Prefecture. The inn was started with the owner's wish for guests to eat plenty of fresh vegetables from the naturally rich mountainous area. Access is about 15 minutes by car from the Yubara Interchange on the Yonago Expressway. On the shore opposite the ryokan lays "Sunayu," which is regarded as one of the best open-air baths around, and behind it lays the Yubara Dam. The ryokan is located in a beautiful setting, with a suspension bridge on the approach to the facility. You can see it at 0:04 in the video. The inn's proprietress is also said to be very popular, having a charming personality, and some people stay here for just that reason. There are a variety of rooms available, including a Japanese-style room, the twin Japanese style room with a view of Sunayu, a Japanese-Western-style suite with an open-air bath, a vegetable garden, a grand suite with an open-air bath, a living room, and a double room. This can be seen at 0:53 in the video. Accommodation rates vary by season and plan. One day bathing and meal plans are also available for those with a tight schedule. For details and reservations, see the official website and travel websites. The hotel is also well-equipped with facilities such as "Souvenir shop - Takara-do," "Karaoke Box No Usagi," the Children's Corner, and the "Aesthetic Room - Fuwari". With so many facilities to choose from, you can spend your time relaxing however you like. The Hot Springs of Yubara Onsen's Hakkei Source :YouTube screenshot The main attraction of Okayama's popular inn, Yubara Onsen's Hakkei, is of course the hot springs. At this inn, you can enjoy a variety of hot spring facilities such as Kawa no Yu, Sora no Yu, Nagomi no Yu, and Ega no Yu, as well as a mixed bathing open-air bath. The baths can be seen at 0:36 in the video. It is a low-tonic alkaline hot spring, and is said to be effective in treating motor paralysis, bruises, gastrointestinal disorders, neuralgia, sprains, joint pains, stiff shoulders, cold sensitivity, and more. Forget about the troubles of every day life and melt away in the relaxing baths of Yubara Onsen's Hakkei. Dining at Yubara Onsen's Hakkei Source :YouTube screenshot At the popular Yubara Onsen inn "Hakkei," in Okayama Prefecture, visitors can enjoy seasonal, vegetable-centered, mountain village cuisine made with carefully prepared broth at "Hanaguruma. With more than 50 different kinds of vegetables between the dinner and breakfast menus, you can enjoy the vibrant, delicious Japanese cuisine. They also offer Western dishes for breakfast. Chef Masahara cooks Hakkei's Japanese cuisine with vegetables as the main ingredient. He is very particular about preparing "delicious" food, such as multi-course meals and daily specials, and warmly welcomes visitors. Eating delicious food at Hakkei and soaking in the Yubara hot springs will make for an unforgettable trip. Summary of Yubara Onsen's Hakkei Yuzawa Onsen's Hakkei supports families traveling with children and offers a full range of amenities such as diaper bins and baby baths. Yuzawa Onsen's Hakkei is located in Okayama Prefecture, which is home to the Kurashiki Bikan district, where you can enjoy the nostalgic scenery of the olden days, and Bichu Matsuyama Castle, which is called the Castle in the Sky and was used in the opening scene of the Taiga drama "Sanada Maru." There are many hot spring spots in Okayama Prefecture. Among them, the most popular hot spring spot is Yuzawa Onsen, where the popular ryokan Hakkei and Aburaya are located. There are plenty of instagrammable spots where you can enjoy superb views and seasonal views as well, so we recommend checking out the area. ◆Yuzawa Onsen Hakkei Introduction of facility outline◆ 【Address】〒717-0406 Toyosaka 1572, Maniwa City, Okayama Prefecture 【Access】About 15 minutes by car from Yubara IC on Yonago Expressway 【Parking】Available. 【Telephone No】0867-62-2211 【Official Website】Okayama Yubara Hot Spring Inn Hakkei https://hakkei-yubara.jp/english/

Tokyo Bay Area's Yakatabune This video, titled “Yakatabune Funasei Business Overview Video Shinagawa（屋形船　船清　事業紹介動画　品川）” is produced by AllMovieJapan, and introduces the Yakatabune of the traditional Japanese restaurant Funasei in Shinagawa, Tokyo. Shinagawa Funasei is one of the most popular long-established restaurants in Tokyo. The elegant Yakatabune of Funasei often appears in Japanese TV shows and commercials. Enjoy a satisfying cruise on the extraordinary Yakatabune while savoring the delicious Japanese cuisine and admiring the splendid city lights. The video shows dishes served on the Yakatabune and the night view from the boat. Sit back, relax, and enjoy a cruise through Tokyo bay. Shinagawa Funasei Photo：Assorted tempura Shinagawa was once the most prosperous relay station on the Tokaido, and many people in the area were involved in the boating business. The Shinagawa Funasei is so popular that it was voted the best houseboat in a survey of the 30 most popular sightseeing boats on the water by a Ryoko Shimbun. Funasei’s Yakatabune has a kitchen to cook various Japanese dishes. You can enjoy not only the fresh sashimi, but also fresh tempura as well. Dishes of Shinagawa Funasei appear around 1:00 in the video. Having all sorts of Japanese food on the extraordinary ship is luxurious experience. Hop on Board the Yakatabune and Enjoy the Scenic Beauty of Tokyo! Photo：Fireworks and Yakatabune Shinagawa Funasei’s shared cruise is for a minimum of two people, but tourists can also enjoy a chartered boat in large groups as well. We recommend that you depart from Shinagawa for a fascinating excursion that takes you to some of Tokyo's most scenic spots, including Rainbow Bridge, Tokyo Skytree, Sumida River, Eitai Bridge, and Odaiba. The Yakatabune has a viewing deck, so you can enjoy the beautiful views while taking in the refreshing sea breeze. You also have a chance to discover hidden tourist attractions during the cruise. The illuminated view of Tokyo seen from the Yakatabune is shown at 1:21 in the video. The sights of Tokyo that you see from the sea will show you a different side of the city. This area also has many instagrammable spots. Enjoy the Elegance of Japan's Seasons on the Yakatabune Cherry blossoms are in full bloom in the spring and tourists can enjoy the colorful autumn leaves in the fall. As Funasei’s Yakatabune takes the best tourist route for each season, you can enjoy dining with nothing but the finest views in the industry. Shinagawa Funasei’s Yakatabune is also ideal for cherry blossom and moon viewing, as well as various kinds of parties. During the hot summer, tourists can enjoy a cool evening while viewing fireworks from the boat. During winter, you can enjoy food on the boat with a horigotatsu. Summary of Yakatabune Source :YouTube screenshot You can enjoy a lovely cruise around all the lovely locations shown in the video with Yakatabune Funasei in Shinagawa, Tokyo. In the video, you can see overseas tourists enjoying the Yakatabune as well. The Yakatabune offers you a different way to enjoy your trip in Tokyo. Be sure to watch the video to get an idea of what a luxury experience it is. There are plans for lunch and dinner, small and large groups, and prices vary by selection. Note that some of the more popular plans require a reservation. ◆Funasei restaurant information◆ 【Address】1-16-8, Kitashinagawa, Shibagawa Ward, Tokyo 140-0001 【Access】A 13-minute walk from JR/Keikyu Shinagawa Station 【Price】Depends on plans/courses 【Hours】10 a.m. – 7 p.m. 【Parking】N/A 【Phone number】(+81) 03-5479-2731 【Official Website】Yakatabune Funasei – Traditional boat since the Edo period in Shinagawa, Tokyo https://www.funasei.com/english/ 【Tripadvisor】Funasei https://www.tripadvisor.com/Attraction_Review-g1066854-d3452515-Reviews-Funasei-Shinagawa_Tokyo_Tokyo_Prefecture_Kanto.html

Q Plaza Ikebukuro - A 14-Story Shopping Complex in Ikebukuro This is a news video released by "TOKYO MX" that reports on the opening of Q Plaza Ikebukuro on July 19, 2019, and the redevelopment of Ikebukuro, which aims to become a "movie and theater town" by 2020. The video is titled "New Facility [Q Plaza Ikebukuro] Opened on July 19th｜Redevelopment of Ikebukuro." Q Plaza Ikebukuro is a new landmark complex and commercial building with a movie theater with 12 screens, one of the largest in the Tokyo metropolitan area, and 16 shops, including restaurants, bakery-cafes and sundry stores. In this article, we'll introduce the movie theater and tenant information for Q Plaza Ikebukuro. Be sure to follow along with the video! The video will cover the huge screen with high quality displays and the 4DX, Japan's first screening system. Let's check it out! Q Plaza Ikebukuro Source :YouTube screenshot As shown from 1:38 in the video, Q Plaza Ikebukuro is home to Grand Cinema Sunshine, a cinema with 12 screens, the most in the metropolitan area, on the 4th to 12th floors. The 18-meter-tall, super-massive screens displaying high-resolution 4K images are the highlight of the theater. At 1:55 in the video, you can see footage of the facility still under construction in December 2018, before it was opened. Another highlight that can be seen at 2:48 of the video is the 4DX, which features a 270-degree multi-image, with wind, water spray and scents, as well as seats that move in unison with the video. These features allow for the ultimate viewing experience. The 16 Stores at Q Plaza Ikebukuro Source :YouTube screenshot Q Plaza Ikebukuro has 16 shops inside the building. AWESOME STORE, which can be seen from 0:36 in the video, is a simple and natural-themed general merchandise store with a New York City-style interior and is lined with original pop art goods. At the EDW bakery cafe, you can try "One Hundred," the world's first bread with a fluffy texture of 100 parts water to 100 parts flour. Sushi, yakiniku, Sorubin Cafe Shenzhen, Capcom Cafe, Turley's, Burger King, Espresso D Works (EDW) and other restaurants are also available at Q Plaza Ikebukuro, so be sure to stop if you're looking to grab a bite to eat. There's also batting cages! Basic Information on Q Plaza Ikebukuro Q Plaza Ikebukuro is conveniently located just a 4 minute walk from Ikebukuro Station on the Tokyo Metro and JR Yamanote Lines. There is also a parking lot so you can visit by car. Opening hours vary by store, so please check the official website for more information. Summary of Q Plaza Ikebukuro Photo：Hareza Ikebukuro In this article, we went over the press briefing two days before the opening of Q Plaza Ikebukuro, shown in the video. Be sure to check out the video to see the largest cinema complex in Tokyo and a variety of store information. Ikebukuro is undergoing redevelopment to become a cultural city. Hareza Ikebukuro will open in July 2020, and four parks will be redeveloped as cultural hubs. Keep your eyes peeled to see what pops up next in Ikebukuro! ◆Q Plaza Ikebukuro Facility Overview◆ 【Address】1 Chome-30-3 Higashiikebukuro, Toshima City, Tokyo 170-0013 【Access】A 4-minute walk from Ikebukuro Station on the Tokyo Metro and JR Yamanote Lines 【Hours】Vary by store 【Closures】Vary by store 【Parking】Available 【Telephone No】03-6915-2722 【Official Website】Hareza Ikebukuro https://hareza-ikebukuro.com.e.aik.hp.transer.com/

Kujira-Jima, a Desert Island in the Seto Inland Sea This video, "The desert island in the Seto Inland Sea that you can reserve: KUJIRA-JIMA’ promotion video 3-minute version" (【瀬戸内 貸切 無人島 KUJIRA-JIMA】プロモーションビデオ　3分Ver.) created by “瀬戸内 貸切 無人島 KUJIRA-JIMA” will introduce you to Kujira-jima, a desert island drifting in the Seto Inland Sea. There are many islands in the Seto Inland Sea, and they are increasingly being recognized as the mecca of Instagrammable scenery. Kujira-jima, one of those many islands, is a desert island that can be reserved by one group per day. For those who want to have a special experience enjoying activities and glamping on a private beach in Japan, don't forget to reserve the little-known yet incredible Kujira-jima! This video shows 4 youngsters having the time of their life on this reserved island. Spending the night on a desert island…Sounds like a dream doesn't it? Immerse yourself in the experience of renting a desert island through this video! What Is Kujira-Jima? Source :YouTube screenshot Kujira-jima is a camping spot that can only be reserved by one group per day. It’s located about 30 minutes by boat from Uno Port (宇野港, Unoko) in Okayama Prefecture (岡山県, Okayamaken) in Japan's Chugoku region (中国地方, Chugokuchiho). Enjoy unique experiences and activities while camping on this small desert island. Some people even rent the island to hold wedding parties or private live events. Escape from the bustle of the city and spend a fruitful time with your friends and family while gazing at the rich landscape surrounding the sea. Special Activities at Kujira-Jima's Beach! Source :YouTube screenshot You can enjoy various activities on this desert island surrounded by the Seto Inland Sea. Experience anything you like- sea kayaking, SUP (standup paddle boarding), fishing and more- all while gazing into the scenery of the Seto Inland Sea. You can observe this from 0:47 in the video. As you can see from 2:45 in the video, one attraction of Kujira-jima is that you can sway in a hammock and feel the sea breeze on your skin, an extraordinary experience that you just can't have in the city. Source :YouTube screenshot As demonstrated at 2:16 in the video, we recommend that you enjoy the night with a barbecue using plenty of the popular Seto Inland Sea dishes. You can also make a separate reservation to use the catering service. If the weather is nice, how about a campfire after your meal? Tourist Attractions of the Seto Inland Sea Photo：Evening view of Seto Ohashi There are many tourist attractions around the Seto Inland Sea, where Kujira-jima is located. It’s full of tourist spots that you're sure to want to visit, such as Awajishima Island (淡路島, Awajishima) which is the biggest island in the Seto Inland Sea, Akashi Kaikyo Bridge (明石海峡大橋, Akashikaikyoohashi), the Naruto whirlpools (鳴門の渦潮, Narutonouzushio) which is one of the three major world currents, Shodoshima Island (小豆島, Shodoshima) which is famous as the setting for the movie "Twenty-Four Eyes" (二十四の瞳, Nijushinohitomi), Teshima Island (豊島,Teshima), Naoshima Island (直島, Naoshima), Megijima Island (女木島, Megijima), all three of which are famous for modern art, Aoshima Island (青島, Aoshima) which is famous as the island of cats, and Okunoshima Island (大久野島, Okunoshima) which is famous as the island of rabbits. Be sure to check some of these out when you visit Kujira-jima! Summary of Kujira-Jima Source :YouTube screenshot If you could reserve a desert island, how would you spend your day there? This video introduces many ideas on how to spend a special time at this reservable desert island in Japan. Seto Inland Sea has a stable climate and calm waves, so you can enjoy your time there in peace. If this video sparked your interest in Kujira-jima, why not create an original plan with your friends and family, and set out on a magical trip to spend a special time at this gorgeous beach? The accommodation fee and rental fees differ by plan and season, so be sure to check the official website. 【Official Website】The desert island in the Seto Inland Sea that you can reserve: KUJIRA-JIMA https://www.kujira-jima.jp/ 【Official Website】Setouchi City, Okayama Prefecture City Hall Homepage http://www.city.setouchi.lg.jp/kurashi/

Watatsumi no Yado Are you looking for a luxurious getaway during your trip to Japan? Well, if you're going anywhere near Hyogo prefecture then Awaji Island is something you've got to check out! This video, titled "introduction video of "Awaji Island｜Natural Radium Hot Spring｜Cuisine｜Restaurant and Inn [Watatsumi no yado] Introductory Video" (淡路島天然ラジウム温泉料理旅館【海若の宿】紹介動画), was produced by jenovacojp. The video is filled with charms of Watatsumi no Yado, an Inn located in Awaji, Hyogo prefecture. Watatsumi no Yado is a popular accommodation on hotel and ryokan review and comparison sites, and is renowned for the great hospitality and luxurious time it provides for its guests. In this article, we'll introduce the popular ryokan (inn) Watatsumi no Yado on Awaji Island. The video includes amazing images of hot springs, rooms, foods, and views that will leave speechless! About Watatsumi no Yado Source :YouTube screenshot The hot springs of Watatsumi no Yado are 100% natural radium hot springs without any filtration or additives. It's a natural high quality hot spring that warms the body naturally. The ryokan has a natural rock bath, a large public bath, an open-air bath, sauna, and more! We highly recommend it to those looking for the ultimate relaxation. The hot spring "Kusushi yu," is certified as a medicinal hot spring and is said to be very effective in maintaining good health. Private family baths are also available at Watatsumi no Yado. Relax and unwind in the indoor or outdoor baths and rid yourself of fatigue. You can see a beautiful view of the hot springs at 0:36 in the video. The water is said to be effective against gallstones, chronic cholecystitis, gout, hypertension, arteriosclerosis, chronic women's diseases, sensitivity to cold, hemorrhoids, sprains, bruises, bruises, paralysis, stiff shoulders, joint pain and neuralgia, and also offers relief from fatigue. Watatsumi no Yado's Gourmet Cuisine Source :YouTube screenshot At Awaji Island's Watatsumi no yado, you can enjoy delicious kaiseki cuisine with seasonal ingredients and more! This can be seen at 0:58 of the video. You can enjoy excellent Naruto sea bream cuisine and juicy Awaji beef from Awaji Island. In addition, there are a variety of delicious Japanese dishes made with fresh, young sardines from Awaji Island and conger eel, which are only available for a limited time. Nothing beats relaxing in some hot springs after eating some delicious food! You'll be reinvigorated and ready to get back to your daily life! Inside of the facility, they have the restaurant Hamakaze (浜風), the teppanyaki restaurant Bistec, and a banquet hall as well. You can even enjoy a drink after dinner in the karaoke room to finish off your day and unwind. There is also a one-day lunch course a Watatsumi no Yado that includes access to the hot springs, and amenities are also provided, so you can visit empty-handed. Rooms at Watatsumi no Yado Source :YouTube screenshot Watatsumi no Yado has beautiful Japanese-style rooms where you can relax while enjoying a beautiful view of the sea. The inn offers a breathtaking view of the sunset as well. You can see it at 1:48 in the video. At 1:18 in the video, you can see the special suite room, where you can experience the ultimate in relaxation. It's great for anniversaries and other special occasions. Sightseeing Around Watatsumi no Yado There are many great places to visit in Awaji, Hyogo Prefecture, where Watatsumi no Yado is located! Awaji Hanasajiki Flower Park (あわじ花さじき, Awaji Hanasajiki), Awaji Yumebutai (淡路夢舞台), Izanagi Shrine (伊奘諾神宮, Izanagi Jingu), Akashi Kaikyo Government Park (国営明石海峡公園, Kokuei Akashikaikyo Kouen), Kiseki no Hoshi Botanical Museum (奇跡の星の植物園, Kiseki no hoshi no shokubutsuen), Awaji Highway Oasis (淡路ハイウェイオアシス, Awaji Haiwei oasisu), Roadside Station Awaji (道の駅　あわじ, michinoeki Awaji), Hokudan Memorial Park (北淡震災記念公園, Hokudan shinsai kinen kouen), Awaji World Park ONOKORO (淡路ワールドパークONOKORO, Awaji Wa-rudo pa-ku ONOKORO), Awajishima Park (淡路島公園, Awajishima kouen), and more! If you plan on coming to Watatsumi no Yado, be sure to check out some of these popular sightseeing locations! Summary of Watatsumi no Yado This video shows the delicious food and natural hot springs of Watatsumi no Yado on Awaji Island. If you're curious about Watatsumi no Yado after reading this article, be sure to watch the video! Watatsumi no Yado, a place where you can enjoy the natural hot springs of Awaji Island, is also a Japanese heritage site. With great food and beautiful photogenic scenery, you're sure to have a great time! Access is about 20 minutes from the Awaji Interchange on the Kobe Awaji-Naruto Expressway or about 15 minutes from the Hokudan Interchange. Rates vary by season and plan, so be sure to check the official website. The inn is very popular, so we highly recommend making a reservation before visiting. ◆Watatsumi no Yado General Information◆ 【Address】〒656-1721 150 Nojima Hikinoura Awaji city, Hyogo 【Access】~20 minutes from the Awaji Interchange on the Kobe Awaji-Naruto Expressway or ~15 minutes from the Hokudan Interchange by car. 【Parking】Available 【Telephone】0799-82-1616 【Official Website】Awaji Navi - Awaji Island Tourist Guide - Awaji Island tourism, travel accommodation, hot springs, gourmet food, and event information! https://www.awajishima-kanko.jp/en/

Hiranoya - A Long-Established Hot Spring Inn at Miya Onsen in Aichi Prefecture YouTube screenshot is titled "Hiranoya at Miya Onsen in Aichi Prefecture (full ver.)" (三谷温泉平野屋 プロモーションビデオ（フルver）)." It's a promotional video introducing Hiranoya, a traditional Japanese inn at Miya Onsen in Aichi Prefecture. Although it has a history of long-established ryokan, it is the only ryokan in Japan that continues to evolve with a spirit of continuity and timelessness. In Miya, Gamagori City, Aichi Prefecture, there are lodging facilities such as Shofuen, Higaki Hotel, Laguna, Meizansou Ryokan, and other hotels. This video introduces Hiranoya, a traditional Japanese inn at Miya Onsen. In this video, the lady in a kimono begins by serving tea. You can feel the Japanese atmosphere from the beginning of the video. The ryokan, popular on review and comparison sites, is a place we recommend staying at at least once. Rooms at Hiranoya at Miya Onsen, Aichi Source :YouTube screenshot Rooms at Miya Onsen's Hiranoya can be viewed at 0:34 in the video. Hiranoya has three buildings: Yurakutei in the West, Midorisuitei in the East, and the Main Building. The western hall, Yurakutei, is based on three different aspects of Japanese tradition: Pottery, weaving, and handicrafts. The atmosphere of each floor is unified, and you can see the spirit of hospitality that is unique to Japan everywhere throughout the facility. In the east hall, Midorisuitei, there's an elevated sukiya-style room where you can see the surrounding area in one sweeping view. In the main building, you can enjoy neatly designed rooms with a Japanese feel. Please check the official website and travel websites for reservations and pricing. There is also a one-day plan for those looking to take a quick dip in the hot springs! Hiranoya- Japan's Leading Beauty Hot Spring at Miya Onsen Source :YouTube screenshot Miya Onsen in Aichi Prefecture is one of the most famous hot springs in Japan, and its whitening hot spring "Bijin no Yu" is especially famous for its simple alkaline spring water. It is effective against neuralgia, muscle pain, joint pain, frozen shoulder, and aids in recovery from motor paralysis, bruising, and sprains. Miya Onsen's Hiranoya offers four types of hot springs: Kirara-no-yu, a large public bath that uses granite, Hinanoyu, an open-air bath with a Japanese garden that smells of natural timber, a cave bath reminiscent of the underground, and a Roman bath, reminiscent of Rome, using marble. Free mineral water is also available in the bathing area for you to relax and enjoy. In keeping with the Japanese spirit of hospitality, many amenities are available, so if you're coming empty handed there's no need to worry. You can see the hot springs of Miya Onsen's long-established inn Hiranoya from 0:53 in the video. Dining at Hiranoya at Miya Onsen, Aichi Source :YouTube screenshot Miya Onsen's Hiranoya offers Japanese seafood dishes from Mikawa in Aichi Prefecture. In Mikawa, you can enjoy Japanese gourmet cuisine that makes the most of the bounty of the sea and mountains in each of the four seasons. You can see some of the dishes at 1:08 in the video. They offer a buffet dinner for families as well as a private dining room. The a la carte menu includes a variety of dishes such as boat-wrap sushi, abalone toban-yaki (toban-yaki means "to roast on a ceramic plate"), fresh dancing prawn, Mikawa beef toban-yaki, bamboo steamed queen crab in a basket, shabu-shabu, and more! The on-site facilities include a lobby lounge, "Ivy," an observation room, a convention hall, and banquet rooms of various sizes. Summary of Hiranoya, a Traditional Japanese Inn at Miya Onsen, Aichi This video introduces the charms of Hiranoya, one of Japan's long-established inns, located at Miya Onsen in Aichi Prefecture. For transportation to Hiranoya, a free shuttle bus runs from Mikawa-Miya Station, 45 minutes from Nagoya Station in Aichi Prefecture by the Tokaido Main Line. There is also a parking lot, and if you drive, it's about 20 minutes from the Otowa Gamagori Interchange on the Tomei Expressway. There are plenty of colorful yukata and popular spots to visit, so be sure to check out the official website for more information. Hiranoya, is located near the sea, so you can take a stroll along the beach wearing a yukata. This can be seen at 0:44 in the video. Nearby is the seaside resort Laguna Ten Bosch, where you can enjoy a theme park, gourmet shopping, a jumbo pool, cruising, and more. Gamagori Orange Park, Takeshima, Takeshima Aquarium, Kobo Daishi, the Fish Market, Mikaneyama Skyline, Mikawa Bay Skyline, Ganfujiji Temple, Mito Golf Club, Aichi Children's Country, the Gamagori City Museum, and the Gamagori Museum of Earth, are sightseeing spots that you can enjoy around the area. At the inn, you can also experience making original works at the salon hosted by the landlady. You can see this at 1:32 in the video. So what'd you think of Hiranoya? Relax and unwind at Hiranoya, a luxury Japanese inn at Miya Onsen in Aichi Prefecture. ◆Hiranoya, Miya Onsen - Facilities ◆ 【Address】1-21 Minamiyama, Miya-cho, Gamagori-shi, Aichi Prefecture 443-0021 【Access】About 20 minutes by car from Tomei Otowa Gamagori IC 【Parking】 Available. 【Telephone No】0533-68-5161 【Official Website】Hiranoya, Miya Onsen http://www.hotel-hiranoya.co.jp/en/

About Esashi, a "Japan Heritage" "Esashi, Sightseeing Promotional Video, Japan Heritage" (北海道江差町　観光ＰＲ動画（日本遺産)), is a video created by the "Esashi Municipal Department of Tourism." Esashi, in the Hiyama District of Hokkaido, is the first place to be registered as a Japan Heritage in Hokkaido, and is also a place of scenic beauty. It sits on the coast of the Sea of Japan, with a population of 7,561. (2019, May). It's said that Esashi is the origin of Hokkaido's culture and thrived thanks to it's herring fishing during the Edo Period. In 2014, the mayor of Esashi became the youngest mayor in Japan at just 29 years of age. In this video, the attractions of Esashi are packed into just 3 minutes of footage. Enjoy the nature and history of Esashi, Hokkaido. What Are "Esashi Herring"? Source :YouTube screenshot Esashi is surrounded by the ocean, and in the Edo period (1603-1867) it was a place where herring fishing was going through a boom. This is explained at 0:26 in the video. At the time, herring was a good fertilizer. Esashi was busy, especially in May, because herring was a seasonal fish in May and many ships from Edo (Tokyo) and Osaka, came to fish for them. Because of this, the popular phrase "Even Edo is not as busy as Esashi in May" was coined. Many of the leftover goods remain in the storehouses of merchants from the time, demonstrating their prosperity and showing just how successful the business was. Even now, herring soba is popular as a local dish in Esashi. Check out the video at 0:51 to see the merchant's warehouses. Tourist Attractions in Esashi! Source :YouTube screenshot There's Kamamome Island where ships called "Kitamaebune" docked during the herring fishing season, Itsukushima Shrine (厳島神社, Itsukushima jinjya), where sailors prayed for safety at sea, and the strangely shaped Heishi Rock (瓶子岩, Heishiiwa). There's a legend of Heishi Rock, that says when the sailors couldn’t catch any herring and were facing starvation, they poured divine water into the sea causing a swarm of herring to appear. Since then, every July a ceremony is held where they replace the "Shimenawa" (a rope used to cordon off consecrated areas or as a talisman against evil​) at Heishi Rock. This can be seen at 1:27 in the video. The Ubagami Grand Shrine (姥神大神宮, Ubagami Daijingu) which overlooks the port of Esashi, is famous for its summer festival, the Ubagami Grand Shrine Togyo Festival, which is said to be the oldest festival in Hokkaido. From 2:01, the festival song "Esashi Oiwake," which has been passed down since the Edo Period, can be seen being performed. It has a nostalgic melody reminiscent of Edo and because of that, it's said that "Esashi Oiwake" is the king of folk songs. The herring fishing song "Soran Bushi" and "Hokkai Bonuta" also represent the culture of Hokkaido. We recommend visiting Esashi during the summer festival where you can check out the big floats and the Ohayashi band. Recommended Tourist Attractions Photo：Esashi Inishie Kaido Street There are many historic places and buildings that remain in Esashi, such as shrines, temples and houses. Walking down Inishie Kaido Street, next to the ocean, will take you to those historic places. For example, The Former Nakamura Family Merchant House, Yokoyama House, and the Esashi Town Historical Museum are all attractive spots that retain a good old-fashioned Japanese atmosphere. Visiting Esashicho Bunka Hall, Esashi Town Meeting Hall, Esashi Oiwake/Yama Museum, and the Esashi Town Historical Museum to learn about the history is another great way to enjoy oneself. The Kaiyo Maru from Netherlands can be seen near Kamome Island. It was a battleship of the Shogunate's navy at the end of the Edo Period. (About 1860) You also get a great view, surrounded by the ocean waves, when the weather is nice. Don't forget your camera! Summary of Esashi Photo：A school of fish As you can see in the video, Esashi, Hokkaido is a fishing town with many and festivals and historic places left over from the old days of Japan. Enjoy seeing the attractions of Hokkaido through the video. At 2:36, we learn that, in 2017, a school of herring were seen for the first time in 104 years in Esashi, and a new light began to shine on Esashi once again. Esashi is a sort of hole-in-the-wall destination in Hokkaido, but has easy access from Hakodate by train or bus. If you're headed this way, we recommend checking out Hakodate as well! Also, if Esashi interests you, check out the local products of Hometown Tax Donation Program. There are attractive local products like queen crab and gasa shrimp. 【Official website】Esashi Town hall homepage https://www.hokkaido-esashi.jp/ 【Trip Advisor】Esashi https://www.tripadvisor.com/Tourism-g1120309-Esashi_cho_Hiyama_gun_Hokkaido-Vacations.html