This video, titled "Graduated Bob," was released by "lesson cut." The long angled bob is one of the most popular bob styles for short hairstyles. The first step in the cutting process is to cut the back inner portion in an upside down v shape, making sure both sides are the same length. Then cut the sides at a slant, angling down towards the front of the body. It's a lot easier to understand by watching than by reading, so be sure to check out the video if you want to see how it's done!

This video is titled "The Completed Sanwa Repair Dock" (三和ドック、修繕船用大型ドック用大型ドック完成). It was released by "Nikkan News" (日刊工業ビデオニュース). The video shows the massive Sanwa Dock, that will be used specifically for repairing ships. This is a large-scale project with a total investment of more than 10 billion yen, and the completion of this large dock has made it possible to repair as many as 300 vessels per year. Sanwa Dock is a shipyard that focuses on repairing rather than building, so the project is expected to generate more profit than the investment. The video shows just how massive the Sanwa Dock is, so be sure to take a look if you're interested!

The Tanenashi Persimmons of Wakayama, Japan: Video Introduction This video, titled "Preventing Fall Fatigue! Wakayama's Tanenashi Persimmon! The First Persimmon Recognized as a Japanese Superfood!" (秋バテ対策に！柿史上初のジャパニーズスーパーフード『和歌山のたねなし柿』とは？), was uploaded by "News TV." The persimmon, an ancient Japanese fruit, has long been a favorite of the Japanese people. Persimmons are said to have originated in East Asia, including China and Japan, and were introduced to the West from Japan, hence the scientific name "kaki," the Japanese word for persimmon. Experts have also noticed that the persimmon is great for combating fall fatigue! Highly nutritious, the persimmon is thought to be beneficial for beauty and health, and in particular, Wakayama's tanenashi persimmon has been certified as a Japanese Superfood. Check out this video to broaden your knowledge of persimmons! What is Fall Fatigue? Symptoms and Causes Photo：A woman feeling unwell The term fall fatigue refers to the feeling of sluggishness and inability to recover from fatigue despite the gradual easing of the summer heat and gradual improvement in overall comfort. The main symptoms are loss of appetite, fatigue, lack of sleep, stiff shoulders, and rough skin. It's said to be caused by a disturbance in the autonomic nervous system due to the repetitive changes in temperature from late summer to early autumn, including changes in outside temperatures and temperature changes between warm days and cold nights. [Video] 0:29 - What is Fall fatigue? Persimmons – The Best Medicine For Fall Fatigue Photo：Persimmons Persimmons are so rich in nutrients that there's even a Japanese proverb that goes "When the persimmons change color, the doctors turn blue." This is alluding to the fact that once persimmons are in season, doctors are no longer necessary because people stop getting sick thanks to eating them. The simple sugars contained in persimmons are quickly absorbed and easily converted into energy, and help the body recover from fall fatigue. [Video] 0:34 - Persimmons Are Effective for Recovering From Fall Fatigue Persimmons also contain high levels of vitamin C, vitamin A, and polyphenols. Vitamin C is necessary for the production of collagen, a protein that makes up the body's skin, and is the source of persimmon's beauty benefits. It also has antioxidant properties, is effective in preventing arteriosclerosis and aging, and boosts the immune system. Vitamin A helps maintain healthy skin and mucous membranes, strengthens resistance, and has anti-aging effects. In addition, polyphenols called "persimmon tannins" play such an important role in beauty and health that they can be expected to thin the blood, lower blood pressure, reduce increases in blood sugar levels, and rejuvenate blood vessels. In addition to tannins, catechins and flavonoids also have detoxifying and antibacterial effects, improve sensitivity to cold, and eliminate prolonged fatigue and sluggishness. Persimmon Season in Japan & Popular Varieties Photo：Persimmons on display at a supermarket In general, persimmons are said to be in season from fall to winter, around September to December in Japan. Some persimmons grown in plastic greenhouses are available at markets from summer (July-August), but major stores in Japan start selling them around mid-September, when outdoor-grown persimmons begin to be harvested. In October, shipments from major production areas increase, and distribution peaks from October to November. There are early and late harvest varieties, so you can expect to find persimmons in many supermarkets in Japan until roughly December. The three most popular persimmon varieties in Japan are, first, the popular fuyu persimmon known for its perfect sweetness, which is the most popular and top-produced persimmon in Japan. Harvesting of fuyu persimmons begins around November in most production areas. While the distribution of persimmons as a whole is highest from October to November, the fuyu persimmon season is slightly later, from November to December. Also known as the "king of persimmons," the fuyu persimmon reaches peak flavor in late fall and winter, when the weather starts getting chilly. The second most popular persimmon in Japan is the Hira tanenashi persimmon. This persimmon is characterized by its lack of seeds. Harvesting begins around mid-October in Japan, and the best time to eat them is from late October to early December. The third variety is the Tonewase persimmon from Nara Prefecture, which is closely associated with persimmons, as exemplified by the haiku As I bite into a persimmon A bell rings Horyuji Temple - Masaoka Shiki ※Horyuji being a famous temple in Nara prefecture It is a mildly sweet variety, and is recommended to be shipped after removing the astringency with alcohol, etc., as it's not a sweet persimmon, but an astringent persimmon. A Delicious Way to Enjoy Persimmon, a Fruit Synonymous With Autumn in Japan Photo：Cutting persimmons Persimmons can be eaten as sweet persimmons or dried persimmons, and there are a variety of different ways to eat them. Persimmons have a strong image of being eaten as a dessert in Japan, but we would like to introduce a recipe for preparing persimmons in a dish to enjoy the flavors of autumn. You can enjoy persimmons as a snack or side dish. ■Stir-Fried Persimmon and Pork [Ingredients] Pear - 1 Pork belly - 250g Japanese mustard spinach - 1/2 a bag Sesame oil - 1 tbsp. Cooking sake - 2 tbsp. Soy sauce - 2 tbsp. Sliced cayenne pepper - A pinch [How to Make] 1. Peel and cut persimmons into small pieces. 2. Wash the komatsuna (Japanese mustard spinach) lightly and cut into 3 cm strips. 3. Cut the pork belly into bite-size pieces. Heat sesame oil in a frying pan, add pork belly and fry. When the meat browns, add komatsuna and sauté lightly. 4. When the komatsuna becomes soft, add the cut persimmon and seasonings and stir-fry. When the seasonings are well mixed, serve on a plate. Summary of Tanenashi Persimmons, the Japanese Super Food Persimmons are full of nutrients and have great potential for beauty and health. When checking the efficacy of its ingredients, it was even deemed a superfood! You'll probably want to try some delicious persimmons after reading this article. Have a healthy and splendid autumn with the power of this ancient Japanese fruit!

Keeping Your Camping Gear Clean After long periods of being used, cookers and other tools used when camping can get quite dirty. This time, we'll show you how to keep kettles and other cooking utensils that have turned black from direct heat clean. Video Introduction Photo：A burnt mess tin This video, titled "Camping Gear Maintenance by a Solo Male Camper in His 20s Who Camps Every Week" (週一でソロキャンプする20代男子ソロキャンパーによるキャンプ道具のお手入れルーティン), was released by "Japanese campers YURUHARU." It shows how to properly clean your camping gear. After enjoying some delicious cooking in the great outdoors, your cookware will inevitably start to feel some wear. If left as is, it may become unsanitary or break and become unusable. After you're finished camping, it’s important to clean your cookware properly. Cleaning Kettles and Other Camping Gear With Sodium Sesquicarbonate Source :YouTube screenshot Use sodium sesquicarbonate to remove dirt and burnt or dry oil that has stuck to your gear from cooking when camping. Check the instructions and dissolve the sodium sesquicarbonate in hot water. Soak the camping kettle or pyramid grill in the solution for 10 to 30 minutes, then polish it with a sponge. Persistent stains are easier to remove after soaking them in the solution. Once the stains are removed, your gear will be as shiny as clean as a whistle. [Video] 1:17- Cleaning camping gear with sodium sesquicarbonate Use a Polishing Agents for Aluminum, and Scrubbers for Skillets Source :YouTube screenshot Large aluminum mess tins that cannot be cleaned with sodium sesquicarbonate can be cleaned with polish and an abrasive sponge. Grills can be wiped clean and skillets can be cleaned with a scrubber to keep them clean and lasting longer. It's also important to check the batteries in electric lanterns and wipe down gasoline lanterns if you have any. [Video] 4:58 - Polishing with abrasives Caring for Wooden Tables Most noticeable stains can be sanded off using sandpaper. After that, drying oil is applied to complete the maintenance. How to Dry Camping Equipment Photo：Lunch at a campground After washing camping equipment, dry it thoroughly in a well-ventilated place after wiping it dry with an absorbent towel. Tents, sleeping bags, and blankets should also be dried in the shade, and stakes and stake hammers should be lightly cleaned and stored in their cases. Summary of How to Clean Your Camping Gear In this video, we introduced the basics of how to clean your camping gear. Since camping is enjoyed outdoors, weather and other factors can lead to your gear becoming quite dirty. Although it may be a bit tedious to clean, it's a good idea to clean and maintain your equipment after camping so that you can enjoy it comfortably on your next camping trip. The cleaning methods for cookers and other equipment vary depending on the material they're made from, so be sure to perform the appropriate maintenance according to the material, be it aluminum, titanium, etc. Camping gear is an important part of camping and so it's important to take care of it so that it can be used for a long time.

The Robot Avatar Orihime This video, titled "Be Anywhere With Your Own Avatar｜A Japanese Venture Developing Robots" (自分の分身でどこにでも　ロボット開発した日本のベンチャー), was released by "BBC News Japan." Have you heard of the robot avatar OriHime(織姫)? This video introduces the robot avatar OriHime that was developed by a startup company located in Mitaka city, Tokyo. The video is about Ory Laboratory that is run by the robot researcher and the developer of OriHime Kentaro Yoshifuji(吉藤健太朗) and the interesting story of how OriHime was developed. Watch the video to learn about Japan’s advanced technology. Why Was OriHime Developed Source :YouTube screenshot Yoshifuji Kentaro developed OriHime from his own experience of feeling lonely while he was hospitalized for a certain period of time. At that time, he thought of a way to allow bedridden people to communicate with others remotely throughout the internet. Yoshioka Kentaro now goes by the name Yoshifuji Ory, and has become a person who is drawing attention from all over Japan and the world. Even Those Confined to a Bed Can Operate the Robot Avatar Orihime! Source :YouTube screenshot Even a bedridden person can operate OriHime remotely by his/herself. It takes a little time to get used to, but using a microphone, speakers, and using the "OriHime eye switch" communication device, even a bedridden person can operate OriHime easily with their eyes and fingers. You can see OriHime being operated at around 1:16 in the video. Expanding Our Capabilities With OriHime Photo：Remote work Orihime is not just for those suffering from illnesses either. It can also be a tool to communicate with family members who are away from home, working remotely, etc. For those who have kids that you sometimes have to leave at home alone, OriHime can be a good tool to check in on them. Besides parenting, it is also useful for children's education, with programs such as OriHime education, OriHime-D, and OriHime children's programming. As Japan's workforce continues to decline, the presence of robot avatars such as OriHime and remote work will grow. Orihime - The Robot Avatar Drawing Attention From All Over the World OriHime is now drawing attention from all over the world. OriHime being an employee of the cafe "WIRED SHIBUYA" in Shibuya made headlines around the world. The uses of OriHime will also expand by improving service staff and robot communicators. The robot is now drawing attention from around the world, and the creator, Yoshifuji Ory, is considering exporting the robot to different parts of the world in the near future. Having the product you created help people not only in Japan but also worldwide is a dream come true. It is precisely because he is taking on such a challenge that the young robotics researcher has attracted so much attention. Summary of the Robot Avatar OriHime Source :YouTube screenshot The video intrioduces Yoshifuji Kentaro, the creator of the robot avatar OriHime. For many watching this video it's probably like seeing the future you dreamed of as a child finally come to life. It will be interesting to see what OriHime, the Japanese robot avatar, has in store for us.

A Look at Japan's Currency Manufacturing Technology This video, titled "Japanese Currency Manufacturing Technology" (日本の貨幣製造技術), was released by "Japan Video Topics - 日本語". Japanese currency is created in accordance with the "Acts on Currency Units and Issuance of Coinage" (通貨の単位及び貨幣の発行等に関する法律). Currently, 6 types of coins and 4 types of banknotes issued by the Bank of Japan are in circulation, and 3 billion banknotes are printed every year. The History and Unique Characteristics of Japanese Currency Source :YouTube screenshot Today's Japanese banknotes are made through a method in which design and engraving specialists create the original designs with a brush, design a copper plate similar to a woodblock print and it is then printed by the National Printing Bureau. You can see the production process of these banknotes from 0:48 in the video. Throughout the long history of Japan, such as the Showa and Heisei periods, coinage technology of has dramatically improved. The value of Japanese coin manufacturing technology is recognized around the world, and in recent years, coin manufacturing has become a typical Japanese culture, with some people being asked to manufacture foreign coins as well. The Unique Ingenuity Incorporated Into Japanese Currency Source :YouTube screenshot Japanese banknotes and silver coins are actually packed with many innovations that bring together the advanced technology of traditional Japanese manufacturing. For example, Japanese bills have a watermark that makes a portrait appear when held over light. Ink is used for banknotes to create bumps when printing, so even blind people can touch the banknote and know what type it is. In addition, advanced anti-counterfeiting technology is used for Japanese floral patterns, such as the use of "Bank of Japan" micro-lettering, which cannot be color-copied, and "diagonal jaggedness" on the sides of the coins. Other advanced technologies such as "latent imaging," "fine lining," and "fine dotting," are also used in Japanese currency manufacturing. This amazing technology has been praised around the world for its ability to check the latent images and holograms of the 10,000-yen bill and the portraits and vertical bars of the 1,000-yen bill by touching, tilting, or holding them up to light. Summary of Japan's Currency Manufacturing Photo：Japanese money Japan's coinage is not something that can be seen often, so be sure to check it out if you still haven't yet! In Japan, the notes are scheduled to change in 2024, so keep an eye out for the new designs! In addition, commemorative coins are likely to be issued at events, such as the Olympics, so be sure to get one if you visit!

Introducing KidZania! This is an introductory video produced by KidZania Tokyo. KidZania Tokyo, a children’s job experiencing theme park, is a popular spot where children can experience many Japanese companies’ jobs using real-world tools and equipment. Every child has their own future dreams and goals, and for parents who want to let their children experience different jobs they might have in the future, KidZania Tokyo is a great place. Let’s watch the video and check out what kind of place the children's job experiencing theme park, KidZania Tokyo, is! What Is KidZania Tokyo? Source :YouTube screenshot KidZania Tokyo, located in Koto-ward, Tokyo, is a facility where children between the ages of 3 and 15 can experience jobs. At KidZania Tokyo, there are more than 90 kinds of activities (jobs) to experience, for example, craftsman jobs and service jobs, jobs moving your body, Japan’s traditional jobs, etc. One of the attractive points of KidZania Tokyo is that it is located inside Tokyo LaLaport Toyosu, which is easy to access. You can use the parking lot at LaLaport Toyosu as well. If you're in the Kansai Area, we recommend visiting KidZania Koshien in Nishinomiya city, Hyogo prefecture. Admission fees for KidZania vary by time and age of children, so we recommend looking up prices before visiting. What Kinds of Jobs Can You Experience at KidZania Tokyo? Source :YouTube screenshot There are many jobs to experience at KidZania Tokyo. Popular activities (jobs) at KidZania Tokyo include cabin attendants, train conductors, and more. Children are guided using English while enjoying experiencing these jobs. At KidZania Tokyo, there are other jobs to experience as well. For example, court work, a dental clinic, bank, department store, gas station, eye glasses shop, delivery center, beauty salon, mayonnaise factory, as well as food & drink service jobs like sushi shops, pizza shops, and ice cream shops. At KidZania Tokyo, children put on uniforms for each job to provide a more realistic experience. You can see scenes of children experiencing jobs throughout the video. Parents and guardians cannot experience activities or go inside the pavilions, but taking photos is allowed, so be sure to take pictures! They'll make great memories. Many famous Japanese companies offer pavilions as official sponsors of KidZania Tokyo. Children select the jobs they wish to try from numerous pavilions at KidZania Tokyo, and experience each them. Tips for Enjoying Kidzania Tokyo Source :YouTube screenshot At KidZania Tokyo, items that children create in activities are called deliverables, and they can eat the food they make, or take home what they created as a souvenir. Also, after experiencing jobs at KidZania, the children are payed money called KidZos, which can be received from ATMs. By using KidZos, you can participate in KidZania activities as guests, or buy things like toys at the department store or other shops. Online reservation of admission is also available at KidZania Tokyo’s official website. Please be aware that there may be some waiting time at the reception area on weekends when crowded. Summary of Kidzania Tokyo! Before your visit, be sure to watch this video and experience the realism of KidZania Tokyo. In the video, there are no actual interviews with those who have visited the park, but you can see scenes of children experiencing jobs. Experiencing what work is like at KidZania Tokyo makes for a precious real-world experience for children, and many children’s future dreams are born at KidZania Tokyo. Why not have your children experience what work may be like for them in the future, at KidZania Tokyo? 【Official Website】KidZania Tokyo https://www.kidzania.jp/tokyo/en/ 【Official Website】KidZania Koshien http://www.kidzania.jp/koshien/en/

An Introduction to Okashi no Machioka 「「おかしのまちおか」 Okashi no Machioka」, is a video created by 「IKEBUKURO GOURMET」. It introduces the sweets shop "Okashi no Machioka" which is a very popular destination for those visiting Japan. Over 1000 varieties of sweets are sold here at extremely low prices, making this the perfect place for sweet lovers, or those who are looking to buy Japanese souvenirs. This article will introduce the charm of Okashi no Machioka. What is Okashi no Machioka? Source of photo :YouTube screenshot Okashi no Machioka is a popular sweets shop in Japan managed by the Minoya corporation (株式会社みのや, Kabushiki-gaisha Minoya), and there are over 150 Okashi no Machioka locations throughout Japan. A wide selection of snacks from various brands are sold here. As seen from 1:27 in the video, snacks such as candies and gum are sold at very reasonable prices. This shop is popular among people of all ages, from the young to the elderly. The Greatest Attraction of Okashi no Machioka: Unbelievably Low Prices Source of photo :YouTube screenshot Sometimes, up to a 90% discount is available for selected sweets. Information about limited-time campaigns or opening sales is available on online or on flyers, so do make sure to check those frequently. The secret behind the low prices of Okashi no Machioka is that products are displayed in bulk in cardboard boxes, thus reducing the need for additional fixtures and cutting operating costs. You can see the products lined up in the shop from 0:09 in the video. The Products of Okashi no Machioka Source of photo :YouTube screenshot Okashi no Machioka is also popular with foreigners. These visitors mostly purchase sweets as souvenirs. Matcha KitKats, Assorted Kit Kats, Chiroru Chocolate, Matcha Mochi, Kororo, Hi-Chew, and Matcha Oreo are some of the most popular items. Every year around the start of the new year, "lucky bags" are sold for 1,000 yen (~$9 USD). The bags are stuffed to the brim with sweets, making them well worth the price. These bags have received favorable reviews from many satisfied customers as well. Besides this, "dagashi," (駄菓子) or Japanese penny candy, and sweet assortments, are also popular. Where is Okashi no Machioka? Photo：Highrises in Shinjuku There are Okashi no Machioka shops in cities all over Japan. Besides the inner Tokyo shops in Kichijoji (吉祥寺, Kichijoji), Shibuya (渋谷, Shibuya), Shinjuku (新宿, Shinjuku), Ikebukuro (池袋, Ikebukuro) and more, there are also shops in Kawasaki (川崎, Kawasaki), Musashi-Kosugi (武蔵小杉, Musashi-kosugi), Kita-senju (北千住, Kita-senju), Funabashi (船橋, Funabashi), as well as other locations in the prefectures of Chiba (千葉, Chiba), Kyoto (京都, Kyoto), Saitama (埼玉, Saitama) and Osaka (大阪, Osaka). The opening hours vary by location, so we recommend double checking this information on the Okashi no Machioka official homepage. Okashi no Machioka summed up The video 「「おかしのまちおか」 Okashi no Machioka」, by 「IKEBUKURO GOURMET」, introduces Okashi no Machioka, a popular sweets shop in Japan. Sweets are sold at extremely low prices, and with over a thousand varieties of sweets available, just taking a stroll through the shop makes for an enjoyable experience. If you want to eat lots of sweets at reasonable prices, or buy sweets as souvenirs, then this shop is exactly what you're looking for. The producer of the video can also be seen purchasing sweets at 2:24 of the video. If this article has piqued your interest, definitely check out the video!

Snowplowing Fukui's Snow-Covered Railroad - Echizen Railway This video, titled “[Snow Removal Work] Snow Removal Work by Two Echizen Railway Snow Blowers: Echizen Railway Nishiharue Station, February 9th, 2018” (【除雪作業】えちぜん鉄道・ロータリー車 ２台による排雪作業 えちぜん鉄道 西春江駅 2018年2月9日), is produced by "labaoka." It shows the snowplowing of Echizen Railway. Have you seen snowplowing at railroads in heavy snow areas? In the metropolitan area, trains are stopped when there's just a few centimeters of snow. How do people in heavy snow areas, often covered by a few meters of snow in one night, manage to remove the snow on the railways? This video shows actual footage of the snowplowing at Echizen Railway Nishiharue Station, in Fukui Prefecture in Japan's Hokuriku region, one of the snowiest areas in Japan. This is rare footage that you've probably never seen before. Fukui Prefecture – A Heavy Snowfall Area in Japan Photo：Snowplows clearing snow on road In the video, the snow is taller than the people! Did you know that Japan has some of the snowiest areas in the world? As the railroads stretch throughout Japan, people in areas with heavy snowfall have to plow snow every day in the winter. The main island of Japan has a mountain range in the center which divides the Pacific Ocean and Japan Sea sides. During winter, strong winds from the continent hit the mountain range and cause low air pressure. This is why there are so many places with heavy snowfall on the Japan Sea side. The Echizen Railway shown in the video runs through Fukui, one of Ishikawa's neighboring prefectures. The Hokuriku region which is composed of Fukui, Ishikawa, and Toyama is one of the snowiest areas in Japan. About Echizen Railway – A Railway in the Snow Photo：A Rusted track and unmanned station Echizen Railway, nicknamed as “Echi Tetsu,” is a railway that connects Fukui City with Katsuyama City and Sakai City. There are hot spring facilities such as Awara Onsen and Mikuni Onsen Yuaport, as well as tourist spots like Bashozuka, Matsuoka Kofun Cluster, and Tojinbo. Echizen Railway is a railway in the third sector that was established as the successor to the Echizen Main Line and Mikuni Awara Line formerly operated by Keifuku Electric Railroad in Fukui. The L-type train car is a “brother” to the Toyama Light Rail TLR0600 series. Its futuristic design is also popular among train enthusiasts. Snowplows – Essential Vehicles for Snow Removal on Railroads Source :YouTube screenshot Snowplows are essential vehicles for railroads in snowy regions. As you can see in the video, it snows so much that the crossing, as well as the rail, are almost completely covered by snow. This is dangerous even for the local people who are used to snow. Which is exactly why these vehicles are necessary. Let us introduce several types of snowplows: -Russel snowplow: This is the most common snowplow for railroads. It plows its way through snow using the blade on the edge of the main car. -Snow blower: This locomotive blows the raked snow by spinning the rotary with its motor. -Russel snow blower: Russel snow blower has both features of a snow blower and a Russel snowplow. This vehicle is used in the snowiest areas in Japan. The video shows footage of a snowplow passing through Nishiharue Station slowly while removing snow. As seen at 0:59, the snowplow faces the direction that allows it to not blow snow at nearby houses. It's quite tough work. Summary of Snow Removal at Fukui's Echizen Railway Various snowplows greatly help the heavy snow areas in Japan. The vehicle at the beginning of the video removing snow from the rail of Echizen Railway is the snow blower and the Russel snowplow appears after 10:00 in the video. being one of the snowiest areas in Japan, this kind of snow removal work by snowplows is essential for Fukui Prefecture. After removing snow by snow blowers, however, people must remove the blown snow manually to prevent a buildup of large snowdrifts on roads and in front of houses. Even though local people are used to it, life in a snowy region is tough. Plowing snow is just the icing on the cake. Watch and enjoy the footage of Echizen Railway snowplows working to secure traffic safety for the local people of Fukui – one of the snowiest areas in Japan.

Shigeru Takagi, the Japanese Man Helping to Clear Mines in Cambodia This video, titled "Shigeru Takagi Helps Clear Land Mines in Cambodia" (カンボジアで地雷除去する高木茂さん), introduces Shigeru Takagi, a Japanese man taking part in Peace-Keeping Operations (PKO) in Cambodia. Shigeru Takagi was previously enrolled in the Japan Ground Self-Defense Force (JGSDF). While serving in the JGSDF, he requested to participate in peace-keeping operations but unfortunately denied permission to do so. After retiring, he was invited by his previous boss to work for the Japan Mine Action Service (JMAS). He currently works clearing mines in a village in Cambodia near the border of Thailand. You can see the current mine situation in Cambodia and listen to Shigeru Takagi in an interview in this video. Cambodia - A Country Covered in Land Mines Left Over From the Civil War Photo：Unexploded ordnance Even now, Cambodia suffers as a result of the civil war. In the late 1900's, around 2 million people were killed in Cambodia during Pol Pot's totalitarian regime. Currently, there are thought to be approximately 7-10 million former Soviet Union and Chinese land mines buried across the country. Even now, after the war has ended, children are unable to play freely outside, as the mines pose a huge risk to their safety. From 1:13 in the video, you can see children studying in an elementary school surrounded by land mines. Shigeru Takagi has helped remove land mines from places where people are at risk of being injured. He plans to continue removing land mines in the hope of eventually clearing Cambodia of mines completely. Shigeru Takagi Teaches Cambodian Citizens How to Safely Remove Mines Source :YouTube screenshot From 2:02 in the video, you can see women wearing heavy safety clothing and helmets (weighing approximately 10 kg) searching for land mines in the scorching 35℃ weather. After a land mine is found, the area is taped off for safety and the mine is detonated. You can see an explosion at 2:32 in the video. As you can see from 2:45 in the video, Shigeru Takagi not only participates in mine-clearing activities but also teaches how to safely remove buried land mines. He currently teaches courses for Cambodian citizens and explains things, such as the differences between anti-tank land mines and anti-personnel land mines. Shigeru Takagi talks of the importance of not only removing the mines but also of working with the government to support people who have been injured by the mines. He also expresses that he hopes the number of mine-clearing vehicles and devices will increase, in order to speed up the mine-clearing process. Summary of Shigeru Takagi, the Japanese Man Helping Clear Mines in Cambodia Source :YouTube screenshot This video was created by Kyodo News. It features Shigeru Takagi who is currently participating in mine-clearing activities in Cambodia. At the end of the video, Shigeru Takagi expresses his gratitude for being given the chance to participate in this huge project and says he has no regrets about joining. We hope through this video you learned more about the current land mine situation in Cambodia and about one Japanese man's efforts to bring peace to the country. The Japan Mine Action Service is currently still looking for more volunteers. If you were moved by the information in this article and would like to contribute towards mine clearance in Cambodia, consider supporting the Japan Mine Action Service! 【Official Website】Non-Profit Organization Japan Mine Action Service https://en.jmas-ngo.jp/?doing_wp_cron=1595986947.6080920696258544921875

Kimono/Yukata Folding: Video Introduction This video, titled "[Kazumi Style] How to Fold a Kimono (Men's and Women's)" (Kazumi流きもの/浴衣の畳み方（男女）How to fold Kimono/Yukata), was uploaded by "kazumiryu." This is a very clear and detailed explanation of how to fold kimono and yukata, which many people have trouble with. We hope it can be of use! A Surprisingly Simple Method for Folding Kimono/Yukata! Photo：Kimono Maybe you've worn a kimono/yukata before, or perhaps you even own one but aren't sure how to properly fold it. It can seem difficult at first, but once you get the hang of it, it is surprisingly easy to do. Folding a kimono properly not only makes it compact, but also prevents wrinkles. Also, when washing a yukata at home after it has been worn, folding it and putting it in a net before washing will help prevent wrinkles. The video shows how easy it is to fold a yukata, even in a small space where you've only got about a bed's worth of space. How to Properly Fold a Kimono + Correct Folding Order Photo：A folded kimono and folding paper Let's take a look at how to fold a kimono/yukata, even in a small space. The method for folding kimono and yukata is the same for men and women too, so don't worry about that! [Folding a Kimono/Yukata] ●Folding the Bottom Half of the Kimono ・Sit in front of the kimono and place the collar on the left side ・Hold the right half (wakisen, 脇線) with both hands and fold up along the seam ・Fold the okumisen (衽線) towards your body ・Fold the left side of the kimono over the right side that you folded towards your body ・Using both hands, fold the left half completely over the right half ・Check that the seam at the center back of the kimono is straight ・Fold up the bottom part of the kimono twice ●Folding the Top Half of the Kimono ・Bring the top half of the kimono to the front ・Place the left side over the right side as you did before ・Make sure the center of the back is straight ・Fold the collar inwards a few centimeters in a triangle shape ・Fold the left sleeve over the kimono and the right under the kimono Be sure to check out the video to see a detailed, easy-to-understand video demonstration on how this is done. [Video] 0:07 - How to Fold a Kimono Kimono and yukata can be stored with care if they are properly stored. Depending on how they are stored and other factors, they may be folded two or three times. In the two-fold method, the lower half of the kimono is raised to the top to make it half the length. For a three-fold, the hem is folded once around the bottom of the sleeve to prevent wrinkles in the sleeve, and then folded in half again to make a three-fold. If you fold a kimono in the way shown in the video, you can fold it compactly even in a small space such as on a bed or table. No Floor Space? Learn Sode-Datami, a Method for Folding Kimono While Standing Up! If you've gone somewhere and you're unable to lay your kimono on the floor to be folded, there's a method called sode-datami that allows you to temporarily fold your kimono. If you learn to do this, you can temporarily fold your kimono even without a table, which is very convenient. [Sode-datami Folding Method] ・Put the kimono on backwards, with the back facing forward ・Align the sleeves by putting your arms through the cuffs ・Pull your arms out one side at a time so as not to shift the cuffs ・Hold the corner of the sleeves with one hand and the body of the kimono with the other hand from the top ・Fold the sleeves over the front of the body of the kimono ・Hold the kimono with both hands and adjust the kimono so that it is straight ・Hold the top and bottom of the kimono so that it does not fall apart, and fold the top part of the kimono towards the bottom half ・Fold it in half once more to complete the sode-datami folding method Sode-datami is a method of folding yukata and kimono for temporary storage. For example, when you are out and have little time. However, when you return home, you should fold the kimono properly before storing it. [Different Methods for Folding Kimono] There are several methods for folding kimono: ・Hon-datami ・Sode-datami ・Yogi-datami ・Juban-datami ・Haori-datami Summary of How to Fold Kimono/Yukata Photo：A woman wearing a yukata In addition to wearing yukata to fireworks displays and summer festivals in Japan people also wear kimono for occasions like Miyamairi (a shrine visit for newborns), Shichi-Go-San, Coming-of-Age Day, graduation ceremonies, and even weddings. Although you might have the chance to wear a kimono, you might not have the chance to fold one. Especially in the case of rental items, stores generally take care of the cleanup afterwards, so there are even many Japanese people who have never seen how to fold kimono. Kimono and yukata have an image of being somewhat difficult to fold, so start by practicing sode-datami. From there you can learn to fold a kimono properly with the help of a video or something. Once you get the hang of it, it is surprisingly easy to fold a kimono! The kimono folding method introduced here can also be applied to furisode and nagajuban. If you ever find yourself trying to fold a kimono, be sure to use this article/video as a guide!

Koi Carp: Loved by the Japanese Since Long Ago This video is called ‘Koi Carp 〜Swimming Art〜 (錦鯉 〜泳ぐ芸術〜)’ and made by JVT Channel (JVTチャンネル). The video shows you colorful koi swimming elegantly. Koi are aquarium fish with a long history. Historical records show koi being used as the inspiration for painting patterns of items exhibited at expos during the Taisho Period (1912～1926). They are actually an invasive species to Japan. The specially bred fish have been bred into many different varieties. Koi are kept as aquarium fish in aquariums and ponds within Japanese gardens. Their characteristics are their beautiful patterns and striking colors. The average size of these fish is between 30 and 60 cm and their life span is around 30 years. Let’s take a look at why these fish are so attractive. The video shows you a koi farm and a competition that you don’t get an opportunity to see often. Be sure to check it out while reading this article. What Are Koi? Photo：Koi Koi were originally called "irogoi" (色鯉, colored carp), hanagoi (花鯉, flower carp), and "moyougoi" (模様鯉, patterned carp) in Japanese. They started to be called Nishikigoi (錦鯉, brocade carp) because of their luxurious designs reminiscent of a brocade. The Japanese brocade shown at 0:14 in the documentary video is a Japanese traditional silk fabric made by weaving variously colored threads. Koi were originally eaten as a food, then, one day, a unique fish with beautiful patterns appeared. There are many kinds of koi, such as red and white and tri-colored koi with red, white, and black. In addition to the Taisho Sanshoku (tri-color) and the Showa Sanshoku, there are some unusually colored ones, such as light yellow, autumn Green, tortoise shell patterned koi, reflective koi, five Colored koi, and gold and Peacock koi as well. How Are Koi Looked After? Source :YouTube screenshot It takes a lot of work to raise beautiful Nishikigoi. The Dainichi Koi Farm in Niigata Prefecture in Japan's Koshinetsu region, farms koi. At the farm, they strictly control water temperature and quality, as well as feeding schedules. They put great care into raising beautiful koi. They are also very particular about the feed given to their koi. This can be seen from 1:13 in the video. From 1:37, you can see many baby koi as well. Hiroshi Mano from Dainichi Koi Farm says in the interview, "The most important things are maintaining proper water temperature and quality. Beautiful koi are strong, healthy koi. From 3:27 in the video, you can see the annual National Koi Competition. Koi from the Dainichi Koi Farm were the winners of this competition. How to Get Your Very Own Japanese Koi There are many kinds of koi. In Japan, many people love koi. Koi with patterns or beautiful colors are sold at auctions for sometimes astronomically high prices. Furthermore, you can buy specially bred varieties of koi at online shops and Yahoo Japan Auctions, but they usually go for quite a bit of money. Some orders for Japanese koi come from overseas. The number of koi exported overseas is increasing year by year. Popular koi have been used as a motifs in traditional Japanese crafts as well. We recommend buying plates and chopstick holders with koi pattern designs. Summary of Japan's "Swimming Jewels" Photo：Koi In Japan, there are many kinds of aquarium fish, such as goldfish and Japanese rice fish. Among them, koi are loved by many people for their jewel-like beauty. Koi are born around Niigata Prefecture area. You can learn the history and the characteristics of koi at Nishikigoi no Sato in Niigata, the birthplace of koi, and at Fukuoka Koinosato Park in Fukuoka-machi, Toyama Prefecture in Japan's Hokuriku region, which is one of Japan’s most famous koi production towns. If you have a large landscape garden or a large aquarium and would like some koi of your own, try searching online or try out some auction sites to see if they have what you're looking for. You can see many koi with beautiful patterns in the video. Be sure to check out the video to enjoy the beauty of Japan's "swimming jewels."

The Life of the Jomon People Many tourists come to Japan to enjoy the beautiful shrines, picturesque scenery, delicious food and other uniquely Japanese characteristics. Even Japanese people love to travel to places like Kyoto and Nara where they can enjoy sightseeing at historical buildings and eating delicious food. However, in this article, we'd like to take a break from the standard approach to enjoying Japan and recommend a few lesser-known spots where you can learn about the life of the Jomon people nearly 3,000 years ago. In this article, we'll introduce the Idojiri Archaeological Museum, where you can learn about the life of the Jomon. Be sure to follow along with the video as you read on! Who Were the Jomon People? What Were Their Lives Like? Source :YouTube screenshot The Jomon people lived all over Japan, from Hokkaido to Okinawa, during the Jomon period approximately 16,000 to 3,000 years ago. In world history, this period corresponds to the Mesolithic and Neolithic ages. The Jomon were a people who devised many different ways to survive. They invented tools and objects that were passed down through the Yayoi period and into the modern day to make life easier. For example, it was in the Jomon period that bows were made, making it possible to hunt from a distance. They also invented stone tools and earthenware, which made it possible to cook and store food. It was also during this period that people began to build pit houses and settle in one place, and villages were established. In this way, the Jomon were able to use their wisdom to improve their lives. The Idojiri Archaeological Museum Source :YouTube screenshot The Idojiri Archeological Museum, which can be viewed from 0:27 in the video, is a facility where you can learn about the life and culture of the Jomon people. There are a number of exhibits on display that tell the story of life in the Jomon period, including pottery and other artifacts from the Jomon period. The earthenware and stone tools are arranged according to the age of the Jomon period, and there are also descriptions on the use of each item. There is also a section where you can see what it would have been like to live in a Jomon period dwelling, as well as a reproduction of their diet and clothing. There is also a place where you can learn about the religion and myths of the time, deciphered from the patterns of the earthenware and stone tools. It's a must-see for history buffs! Many stone hoes have been found at the Idojiri ruins as well. They can be seen at 0:38 in the video. About 4,500 years ago, these stone hoes were utilized by the Jomon people. They were a strong agricultural tribe, and used them to plow their fields. In the spring they sowed millet, and in the summer they sowed buckwheat. You can see a reenactment of their agricultural activities at 1:02 in the video. There are also weeding tools on display at the Idojiri Archaeological Museum. Source :YouTube screenshot In the fall, they used stone knives to harvest their grain (2:10). Threshed grains were transferred to a stone mill to remove the shells. The threshed grains would be hulled in a stone mortar and then cooked into porridge using earthenware, and then the whole family would eat together in the pit dwelling. In addition to porridge, the Jomon also ate river fish, wild vegetables, walnuts, and dumplings. You can check out how the tools they used when cooking were made at 4:59 in the video. Jomon pottery was entirely hand made. First, the clay is kneaded and mixed with sand to make a dough, then the dough is piled to create a pattern without any gaps. Each piece was dried for 2-4 weeks before being baked over an open fire. So how were Jomon period tools made? You can see this process at 6:23 in the video. They used oval shaped stones to hit a smaller, flat stone to break of thin pieces that will be used to make the hoes. The hoe and other stone tools of the time are shaped the same way as modern hoes. Women's necklaces and other items were also excavated from various ruins. You can also see how people would have hunted with bows during the Jomon period. The Idojiri Archaeological Museum is an interesting spot to learn about the roots of Japanese people and the lifestyle of the Jomon people. Summary of the Jomon Civilization Source :YouTube screenshot This video was created by "IDOJIRIKOKUKOKAN." We recommend it to anyone interested in learning about Japanese history! By implementing reenacted clips in the video, it's easy to understand the lifestyle of the Jomon people and how they made and used tools. Famous Jomon period ruins include Sannai Maruyama (Aomori), Kamegaoka (Aomori), Omori Kaizuka, (Tokyo), Kasori Shellmounds (Chiba), and Nabatake (Saga). If you're interested in the Jomon period, be sure to stop by!

Imizu City's Kamaboko This video, titled "Shinminato Kamaboko- Imizu City, Toyama" (新湊かまぼこ -富山県射水市- Shinminato Kamaboko -Imizushi,Toyama,Japan-), was produced by "_kashi77." It shows the manufacturing process of kamaboko (fish cake), a local specialty of former Shinminato, Imizu city, Toyama, in the Hokuriku region. Kamaboko is a kind of "kneaded paste product" that is made by making white fish meat into surimi (minced meat) and then kneading it. It's also a Japanese food used in New Year's dishes for New Year's celebrations. In this way, it is an indispensable and popular Japanese food. Cod, shark, golden threadfin, wrasse and other white fish are used as ingredients; however, "Shinminato Kamaboko" uses surimi made from tile fish to enhance the flavor of the minced meat. It's called "Kamaboko" when steamed, "chikuwa" when baked, and "satsuma-age (a type of tempura) when fried and eaten. The origin of the word kamaboko comes from wrapping the surimi around a bamboo stick in a tubular shape. Because the shape resembled the ear (boko) of a cattail (kama), it came to be called "Kamaboko." Making Kamaboko Source :YouTube screenshot Here, we'll introduce how kamaboko are made. 1. Preparation Cut the raw fish into three pieces, removing the bones, innards, and skin. 2. Cut it up into smaller pieces Finely chop it with a knife. 3. Soak in water Soak the minced fish in water to get rid of the odor This is an important part of the process to bring out the elasticity of the kamaboko. 4. Drain Remove water from the fish until it is dried. 5. Surimi Grind it down finely. 6. Seasoning Season with salt, egg whites, and other ingredients. 7. Molding There are different types of kamaboko such as "Ita Kamaboko," which involves molding the ingredients into a half cylindrical shape, onto a small board made of wood such as cedar; and "Sumaki Kamaboko," which involves wrapping straw around the ingredients. As you can see at 0:12 in the video, each Kamaboko is made by hand, one by one, into the shape of a fish. 8. Steam The kamaboko is then steamed. This can be seen at 0:55 in the video. 9. Decorate As you can see at 1:06 of the video, they decorate the steamed kamaboko with colors, such as the pink of a sea bream and other colors and patterns. More About Kamaboko In Toyama Prefecture, kamaboko is famous as a gift for celebratory occasions, and it is used as a gift for engagement ceremonies and wedding receptions. In addition, kamaboko is often presented at births and milestones in life, such as entrance exams, graduations, coming of age ceremonies, housewarmings, and at Buddhist ceremonies. It is said to be customary to cut kamaboko that was received as a wedding gift and to distribute it to people who are close to you and to neighbors in order to share the joy. Toyama prefecture’s consumption of kamaboko is said to be the 6th highest in Japan. Kamaboko is often given as an end-of-the-year gift or present and it's possible to purchase it from online retailers such as Amazon or Rakuten. Fishing and Cuisine Around Imizu City Photo：Firefly squid with vinegar miso Toyama prefecture, where Imizu city is located, is home to Toyama Bay where you can catch delicious and nutritious seafood. The seafood caught in Toyama Bay consists of, white shrimp, firefly squid, and yellowtail caught in the cold season. Himi’s cold season yellowtail is rich in fat and melts in your mouth. Himi's yellowtail is a gourmet's delight, with its fatty, melt-in-your-mouth taste. Trout sushi is another popular local specialty in Toyama. Summary of Kamaboko, the Local Specialty of Imizu City, Toyama Japan has its own unique culture that has been nurtured by the customs of each region. Kamaboko, a craft perfect for celebrations, is a tradition in Imizu City, Toyama and Miyagi Prefecture. The Shin-Minato Hikiyama Festival, which heralds the arrival of autumn in Imizu City, Toyama Prefecture, is introduced at 2:02 in the video. This festival, along with kamaboko, is part of traditional culture that has been handed down through generations in Imizu city. What did you think of Izumi's kamaboko? At Yume Terrace Kaiou, a museum of food and health in Imizu City, around 40 different kinds of kamaboko, such as kelp-wrapped kamaboko and sea bream-shaped kamaboko, as well as local marine products and healthy teas, are available at reasonable prices. You can also visit the kamaboko factory that shown in the video, and experience making kamaboko yourself. At the Yume Terrace Kaio, there are no restaurants or cafes, so you will not be able to have lunch; you can buy some kamaboko as a souvenir and eat it to keep yourself nourished. A popular souvenir is the kamaboko chips. When you visit Toyama prefecture, be sure to try the Shinminato Kamaboko introduced in the video!

An Introduction to Marie Kondo, the Organizing Consultant! This time, we'll introduce the video “Marie Kondo: The Life-Changing Magic of Tidying Up / アメリカでもベストセラー！「人生がときめく片づけの魔法」こんまり人気に迫る！” This is the video featuring Marie Kondo , an organizing consultant. Her book “The Life-Changing Magic of Tidying Up” sold as many as 5 million copies across 41 countries. Some people have even called it the "Cleaning Bible". What Is Marie Kondo Like? Source :YouTube screenshot Marie Kondo is a small lady, at just 147 cm tall. She lives in America with her husband and their children. Her blog and Instagram explain how to organize rooms. Many fans pay attention to her Social Networking Service. Marie Kondo also runs an online shop selling kitchen and bath goods. Her picture book “Kiki & Jax The Life-Changing Magic of Friendship” published in 2019 also became a hot topic for a while. In 2015, she garnered a lot of attention after being featured on the TV program “Jounetsutairik." The original Netflix series “KonMari The Life-Changing Magic of Tidying Up” where American families are visited and receive help tidying up is also very popular. How Great Marie Kondo's “The Life-Changing Magic of Tidying up” Is! Source :YouTube screenshot Her book “The Life-Changing Magic of Tidying Up,” published in 2010, sold over a million copies and was made into a drama in Japan. Moreover, the English version dominated the top of the charts on Amazon's Best Sellers list. It also came in first and second together with her new book “Spark Joy” in the New York Times' "How-To" list. Marie Kondo was also chosen as one of “the 100 most influential people in the world”. This is introduced at 0:20 in the video. What Is Marie Kondo's Organization Method? Source :YouTube screenshot Marie Kondo’s nickname “Kon Mari” is used as a verb to mean organizing, like “I’m konmari-ing.” in the English speaking world. Nowadays, as a hashtag of organizing, “Kon Mari” is used in Social Networking System. The public interview of Marie Kondo about “The Kon Mari Method” well noticed in New York in Amerika is shown from 1:19 in the video. The secret to Marie Kondo’s organization is “To clean up and keep what is important and what sparks joy” and “to appreciate” one's belongings. According to the journalist (from 2:54 in the video), Marie Kondo told American who love shopping and tend to accumulate things that removing some of them and simplifying, will lead to happiness. The KonMari Method has reached the hearts of many people. Summary of the Video of Marie Kondo, the Organizing Consultant Source :YouTube screenshot Marie Kondo’s way of organizing is getting a lot of attention not only in Japan but also in other countries as well. For those who have endless worries about organizing, and are interested in the Japanese culture of organizing, please refer to Marie Kondo. You can expect more secrets to achieve an organized life by checking out some of the books by “Yamashita Hideko” who proposed “Danshari” (detachment from possessions).

Introducing the Benefits of Natto, a Japanese Staple This video, titled "The Mysterious World of Bacillus Natto: Natto: The Power of Life. How Bacillus Natto and Lactic Acid Bacteria Help Eachother!" (【納豆】納豆菌の不思議な世界「なっとう　いのちの力」 納豆菌と乳酸菌は助け合っていた!?), was uploaded by "Natto Channel" (納豆ちゃんねる). It introduces the benefits and mysteries of natto. Natto, a fermented food made from soybeans, is a commonly eaten food in Japan. It has a unique consistency and aroma, and is one of the most popular items on the Japanese breakfast menu, known for its high nutritional value and health benefits. This video explains in detail the relationship between natto and lactic acid bacteria, while showing images of the entire growth process of bacillus natto. This article introduces the relationship between natto and lactic acid bacteria alongside the video. The Health Benefits of Natto Photo：Wara natto (straw natto) Natto is made by soaking soybeans, a crop deeply rooted in Japanese food culture, in water, steaming them, spraying them with bacillus natto, and fermenting and maturing them. Bacillus natto, an essential ingredient of natto, is a bacterium called hay bacillus. Bacillus natto is a sub-type of hay bacillus that lives abundantly in rice straw, and a single straw of Japanese rice contains almost 10 million bacillus natto bacteria. The sticky, thread-like substance of natto is the shell of bacillus natto, called a spore. Bacillus natto is a strong bacterium that can withstand temperatures between -100°C and 100°C and can survive even stomach acid and make it to the intestines. Natto is rich in nutrients and also contains vitamins B2 and K2. The benefits of these vitamins include: skin beautification, stimulating growth in children, fatigue relief, improved liver function and immunity, bone strengthening, and the combating of bad bacteria. Nattokinase, an amino acid, is also an enzyme that helps dissolve blood clots in the blood and promotes blood thinning. Nattokinase is heat-sensitive, and its activity decreases rapidly at temperatures above 50°C (122°F) when there is a lot of water in the body. However, it is also considered one of the strongest bacterium because the temperature at which it is completely killed or sterilized is 120°C (248°F). Bacillus natto germinates and grows from spores when placed in a suitable environment. Growing in lines, bacillus natto produces mysterious patterns as well. The mysterious patterns can be seen via microscope at 2:15 in the video. The Relationship Between Bacillus Natto and Lactic Acid Bacteria Photo：Lactic acid bacteria A variety of bacteria coexist in the intestines. For example, there are E. coli bacteria, which are often harmful to the human body and also multiply at a rapid rate. When bacillus natto and E. coli are placed in the same humidity and temperature environment, the speed of growth of bacillus natto is much faster than that of E. coli, as shown at 4:54 in the video. Lactic acid bacteria are less active in the presence of hydrogen peroxide. This is because lactic acid bacteria do not have the catalase enzyme to decompose hydrogen peroxide. Bacillus natto on the other hand, has this catalase enzyme. Therefore, when natto extract is added to lactic acid bacteria, the lactic acid bacteria are activated and cultivated intensely, thereby enhancing the regulatory effect on the intestinal environment. A clip showing the relationship between lactic acid bacteria, which are also good bacteria, and bacillus natto is shown at 6:18 in the video. Summary of Bacillus Natto, the Super Bacteria Promoting Health in the Japanese People The above video, "The Mysterious World of Bacillus Natto: Natto: The Power of Life. How Bacillus Natto and Lactic Acid Bacteria Help Eachother!", introduces the mysterious bacillus natto that plays an important role in the health of the Japanese people. It also shows the amazing power of bacillus natto. A variety of natto products are available for sale in Japan and can be easily purchased at convenience stores and supermarkets. If you've never tried natto, consider giving this healthy food a try!

Harie Shozu no Sato - The Village of Living Water This 4K video, titled "Harie Shozu-no-sato - Shiga - 針江生水の郷 - 4K Ultra HD," was released by "TokyoStreetView - Japan The Beautiful." It introduces magnificent views of "Harie Shozu no Sato," the Village of Living Water, a popular sightseeing destination in Takashima, Shiga. In Harie Shozu no Sato in Shiga Prefecture, the beautiful local spring water has long been used by the people in everyday life. This article will introduce tourist information for the Village of Living Water, a place where people live in harmony with nature. Be sure to follow along with the video! The Village of Living Water in Shiga Prefecture Source :YouTube screenshot The Harie district of Takashima, Shiga, a place not far from Shirahige Shrine, is also called "Shozu no Sato" and "Junsui no Sato" in Japanese. The spring water in this area comes from underground, and has existed for more than 200 years. In 2015, Harie Shozu no Sato was selected as a Japanese heritage site under "Lake Biwa and its Surrounding Waters." Let's take a look at the beautiful scenery of the Village of Living Water. You can see the beautiful water flowing along the side of the road from 0:08 in the video. The Wisdom of Our Ancestors Passed Down in the Village of Living Water Source :YouTube screenshot A Kabata is system that uses water from a spring for domestic use. The cleanest water upstream is used as drinking water, and downstream there is a small pool for washing vegetables. This can be seen from 0:50 in the video. Also shown at 2:08 in the video, you can see how carp are kept in the waterway, downstream of where the dishes are washed, and they eat leftover food to clean the water. The Uehara Tofu Shop (上原豆腐店) along the riverside, which can be seen from 2:57 in the video, sells exquisite tofu chilled in the waterways, so be sure to try some and enjoy the local flavors of the area during your visit. Hidden Gems and Famous Locations in Harie Source :YouTube screenshot The Biwako Visitors Bureau, a public interest incorporated association, offers tours such as the "Kabata and Townscape Course" and the "Satoyama Lakeside Course." If you're looking to go sightseeing in the Village of Living Water, we recommend applying for a guided tour and seeing the recommended routes. There is also a hotel in Harie that has been renovated from an old Japanese-style house. Staying at an inn like this is a great way to experience Japanese culture. Summary of Harie Shozu no Sato - The Village of Living Water Source :YouTube screenshot The area around Harie Shozu no Sato is great for those looking to experience the beauty of nature and traditional Japanese culture. Take a wonderful sightseeing trip to enjoy the magnificent scenery of Harie Shozu no Sato, a place where beautiful water flows through the village. 【Tripadvisor】Harie Shozu no Sato - The Village of Living Water https://www.tripadvisor.com/ShowUserReviews-g1023578-d6611968-r247141189-Harie_Shozu_no_Kabata-Takashima_Shiga_Prefecture_Kinki.html

Kumamoto's "Utase Fishing" and "Utase Ships." Generations Old Traditions This video, titled "[Tomorrow's Heritage Kyushu] Kumamoto's Utase Ships" ([明日の遺産 九州] 熊本「うたせ船」), was uploaded by "N.a." It's an introductory video of "Utase Ships," the traditional fishing boats handed down in Ashikita (芦北町, Ashikita cho), Kumamoto, in Japan's Kyushu region. In addition to the Kumamoto Ashikita area, "Utase Ships" are used in traditional fishing practices in areas such as Hachirogata, Akita, located in Japan's Tohoku region. The Yatsushiro Sea (八代海, Yatsushiro kai) in Kumamoto is also known as the Shiranui Sea (不知火海, Shiranui kai), and is a famous place to enjoy delicious seafood thanks to its high-quality waters. In the Shiranui Sea, the traditional Japanese fishing method of using the power of the sea breeze to pull up seafood from the ocean floor is still practiced today. This video introduces Utase Ships and traditional fishing with beautiful images. Please enjoy the video showcasing ancient techniques in the modern era. Features of the Utase Ship Source :YouTube screenshot Kumamoto's specialty is a traditional fishing method in which bottom trawling nets are set up on an Utase sailboat and dragged along by the sea breeze. The ship goes to the fishing grounds by engine, but after the net is dropped, fishing is performed using only the power of nature. Sea hulls such as prawns, crabs, and giant clams can be harvested using this bottom trawling method. The good thing about this method is that it allows you to catch only the amount of fish you need, and it also allows you to clean the ocean by pulling up debris from the sea floor. Utase fishing is a traditional fishing method that the Japanese have been using since ancient times to live in harmony with nature. The fishing is introduced from 1:41 in the video. It is also explained in the video that "only the necessary blessings are separated from the sea." Take a Ride on a Beautiful Utase Ship Source :YouTube screenshot The appearance of the beautiful boats with white sails going through the scenic open sea is exciting and gorgeous at the same time. Kumamoto's Utase Ships are so beautiful that they're called the "white-dressed ladies of the sea" (白いドレスをまとった海の貴婦人). This is introduced at 1:27 in the video. The beautiful atmosphere in the video helps you understand why it's called this. Kumamoto’s specialty Utase Ship is operated as a sightseeing pleasure boat during the off-season of fishing. While sightseeing on the Utase Ships and Ashikita fishing boats, you can also try marlin fishing! Be sure to look at the beautiful colors of these fish and eat plenty of delicious seafood! If you want to experience the magnificent views of Kumamoto's gorgeous waters or try your hand at fishing, look into the Utase tours in Kumamoto. Summary of Kumamoto's Utase Ships The Utase Ships that sail the open seas of Kumamoto, remind us of the ancient Japanese fishing methods in harmony with nature. The area around Ashikita, where you can taste delicious seafood and other gourmet dishes, is a somewhat secret spot for traveling to Kyushu. The video also introduces the dazzling white sails of an Utase Ship as it moves forward with the wind. It is a Japanese tradition we recommend checking out. If you're interested in Kumamoto's Utase Ships presented this video, be sure to plan a sightseeing trip to Kumamoto!

Plant Hunter Seijun Nishihata If you're curious about what kind of unusual jobs exist around the world, especially in Japan, then this video is just right for you. Many people enjoy learning about unusual professions because of our interest in the unknown. We often find it inspiring to hear about people in unusual professions that are far removed from our norm. This video introduces plant hunting, an occupation that you may not have heard about before. This article will also talk about the famous plant hunter, Seijun Nishihata, and the beauty of plant hunting. Be sure to follow along with the video! Plant Hunting - Searching for Plants Across the Globe Source :YouTube screenshot Plant hunting is an unusual job that involves exploring and collecting valuable plants from around the world. In 18th century England, many products were made from plants, and they played an important role in the country's economy. This led adventurers and explorers that traveled the world in search of precious plants. The people who sought these plants, including ornamental plants and other rare plants requested by aristocrats and royalty, were known as "plant hunters." Although an unfamiliar occupation in Japan, it has quite a long history. Japanese Plant Hunter, Seijun Nishihata Seijun Nishihata is one of the most famous and accomplished plant hunters in Japan. Seijun is also the CEO of the Japanese horticultural studio, Sora Botanical Garden, where you can purchase garden plants. In the video, you can see Seijun answering questions in an interview about plant hunting and talking about his passion towards plants. Seijun hopes to bring a smile to everyone's faces through plants. Throughout his career, he has hunted a variety of plants and has brought smiles to the faces of many. He especially made many people smile at a Christmas event in Kobe. In particular, his project to bring the world's largest Christmas tree to Kobe drew a lot of attention. Be sure to check out the video to see what kind of person he is. What Plant Hunting Is All About Source :YouTube screenshot The beauty of plant hunting comes from the adventurous spirit to seek rare plants even though the environment can sometimes be very tough. In the video, you can see the passion of Seijun when he seeks plants. The appeal of plant hunting lies in the adventurous spirit of searching for rare plants, such as insectivorous plants and other rare plants, in a harsh environment that sometimes can prove to be quite a difficult task. You can feel the passion of Seijun through the video. Summary of Japanese Plant Hunter, Seijun Nishihata This video, created by "SUPER CEO," introduces Seijun Nishihata, the CEO of Sora Botanical Garden, and an honest man passionate about his job. If you are interested in learning more about Seijun after reading this article, be sure to check out the video! 【Official Website】Sora Botanical Garden https://from-sora.com/en/

The Most Convenient Sightseeing Taxi Taxis fares vary by region and company, but in some cases, a pick-up fee is charged to pick you up at your current location as well as a waiting fee if you aren't at the taxi when it arrives. On the other hand, there are some taxi companies that offer discounts for long-distance trips, so you should make good use of them when sightseeing. Unlike other countries, Japan's taxis have developed in their own unique way. Toyota, one of the largest companies in the Japanese automotive industry, has developed a next-generation taxi called "JPN TAXI." This article will cover everything you need to know about JPN TAXI! Be sure to follow along with the video! What is JPN TAXI? Source :TOYOTA The difference between Toyota's "JPN TAXI" and a normal taxi is the model. When we think of Japanese taxis, we usually think of a sedan type, but the JPNTAXI is a tall wagon type. The height of JPNTAXI makes it comfortable for foreigners to ride in, as the cabin is spacious and easy to relax in. If you retract the seat, you can get in the car with a wheelchair and if you have a caregiver, they can sit next to you. In addition, JPN TAXI can also store large trunks vertically, making it possible to carry more luggage than a conventional taxi. JPN TAXI Interior Features Source :TOYOTA Do you ever worry about your smartphone or tablet running out of battery during business trips and when sightseeing? JPN TAXI has two USB terminals so you can charge your electronic devices on the go! You can make good use of the travel time to check your email, look up tourist attractions, and more, all without worrying about how much battery your device has. Other features include assisted grips that make it easier to get in and out of the cab. Toyota's JPN TAXI is also equipped with a newly-developed rear suspension that reduces sway even on rough terrain, and other subtle features. Check Out the JPN TAXI App! Source :TOYOTA You can also call a JPN TAXI through the dispatch app "JapanTaxi." Although it doesn't mean you'll 100% be able to ride in a JPN TAXI, it's very useful app for those who don't know the area or can't speak the language well, so we recommend downloading it before your visit to Japan. It's also possible to book a taxi in advance to make your visit to Japan as smooth as possible. Summary of Toyota's JPN TAXI If you still haven't yet, be sure to check out the video to see what Toyota's next generation JPN TAXI is all about! Enjoy your trip to Japan with JPN TAXI!

Video Introduction This video, titled "[Kazumi Style] How to Put on a Yukata for Men" (Kazumi流男ゆかたの着かた How to put on Yukata for men), was uploaded by "kazumiryu." There are few chances to wear yukata in Japan, summer festivals, fireworks displays, and other summer events, are a few such occasions. You might also get the chance when staying at a ryokan (traditional Japanese inn) or hotel during a vacation. However, since there are so few opportunities to wear yukata, even in Japan, when it comes time to put one on it can be quite the challenge. Being able to wear a yukata cool and comfortably will make you look nice and stylish! If you're looking to learn how to put on a men's yukata, then you came to the right place! Be sure to check out the video as you follow along! How to Properly Put on a Yukata. Right? Left? Which Side Goes on the Outside? Photo：A man and woman wearing yukata at a hot spring inn Yukata are always provided when staying at a hot spring resort in Japan. Many people do not know how to properly wear one, so they just throw it on and call it good. Some may say, "Well, no one's watching so, who cares?", but there is one point you need to be aware of. While it might be okay to throw it on without caring about how well it's shaped, you should at least know which side goes in and which side goes out. As long as you remember right hand in, left hand out, you shouldn't have too many problems. It may be easy to make a mistake when wearing a yukata or kimono if you're not used to the undergarments, etc. In the case of yukata, kimono, and other Japanese-style clothing, it's said to be bad luck to wear the left side in and the right side out. This is because this is how the deceased would be dressed in burial clothes. Be careful not to make this mistake! Wearing a yukata at a ryokan is fairly easy, but it's important to first select a yukata that is appropriate for your height. Since the length of the yukata is can't be adjusted like women's yukata, choose a size that sits above your ankles when worn. 1. Wear the robe so that it is evenly distributed on both sides. 2. Wrap the right side of the robe around the left hip while holding both sides of the yukata. While doing this, hold the left side firmly so your other hand is taut. 3. Wrap the left side of the yukata around the right hip, and tie the obi (sash) in a bow above the hip bone or below the belly button. 4. If you are a man and want to wear the yukata in a cool way, turn the knot clockwise and shift it to either the left or right side of the back. Be careful not to turn the obi around to the opposite side, as this will cause the yukata to become loose. Everything You Need for Wearing a Men's Yukata! Photo：Yukata at a hot spring inn Next, we'll go over how to make a yukata look more dignified. we'll explain, how to look cool while wearing a men's yukata. First, here's what you'll need in order to put on a yukata: ・Yukata ・Hadagi (undergarments) ※If you don't have hadagi, a v-neck shirt will do ・Koshi-himo (waist cord) It's recommended that you wear undergarments that fit to prevent the yukata from clinging to your body due to perspiration. A koshi-himo (waist cord) will keep the yukata firmly in place and keep the yukata looking great without falling out of place. In recent years, there are elastic waist cords whose length can be adjusted as well. Tips for Putting on a Yukata for Men Photo：A man wearing a yukata There are several points to keep in mind when wearing a yukata as a man. Let's look at them together. ・Right Side In As mentioned above, the yukata should be worn with the right on the inside. Be careful not to get this backwards. ・Wear a Yukata Appropriate for Your Height For men, it's especially important to choose a yukata that is appropriate for their height. This is because men's yukata are not adjustable like women's yukata. ・Be Careful Where You Tie the Waist Cord The waist cord should be tied above the hip bone or below the belly button. If you tie it too high, it will look childish. How to Put on a Yukata for Men + Pointers Photo：Putting on a yukata Now that you have everything you need to wear a yukata and you're familiar with some of the do's and don'ts, it's time to put it on. Below we will tell you how to put it on, along with some tips. In particular, a beautiful V-line around the neck will make you look cool in a yukata. 1. Put on the undergarments. 2. Put on the yukata and keep the waist cord over your right shoulder. 3. To wrap the yukata tightly around the hips, grasp the collars firmly with both hands and pull them forward. At this time, make sure the left side seam is hanging straight down. 4. Check the position of the yukata in your left hand, as this will be the side that goes on the outside. Once the yukata is in place, return your hands to their original positions while making sure that the height does not change. 5. Pull the yukata held in your right hand diagonally down to the left, and hold it around your left waist with the side held in your left hand on top, as if to cover the yukata. 6. Place the koshi-himo (waist cord) in front of the stomach, slightly above the hip, and wrap it around your waist on both sides. Cross it behind your back and tighten it once. When tightening, pull in your stomach and tighten it really tight so that it knocks a little bit of air out of you, and then bring the waist cord to the front. 7. Tie the waist cord in one knot on either side, avoiding the middle. The end of the cord should be tucked inside. 8. Finally, place your right hand inside the bosom of the yukata and lightly tap it downwards to adjust the shape of the yukata. A tight collar is recommended for beginners. Summary of How to Put on a Yukata for Men This video ends with only the dressing of the kimono, but on kazumiryu's channel, they explain and obi knot called "kai no kuchi." This knot is often used for men's yukata, be sure to check it out with us! If you want to wear a yukata to a festival, Bon Odori, fireworks display, or other traditional Japanese event, but don't have one, you can always use a kimono rental store. When you wear a yukata, you'll naturally look more graceful. Women tend to be noticed for their gorgeous yukata, but as a man, if you know how to wear a yukata properly, you'll stand out just as much. One of the most important parts is getting that defined v-line to make the yukata look even better. If you go out to one of Japan's summer festivals dressed in yukata while wearing geta shoes, you're sure to have a memorable experience!

Japan's Kanji of the Year for 2022: Video Introduction This video, titled "The Announcement for the Kanji of the Year for 2022 at Kiyomizudera Temple, Kyoto, Japan (December 12, 2022)" (京都・清水寺で2022年「今年の漢字」発表（2022年12月12日　京都市東山区）), was uploaded by "Kyoto Shimbun" (京都新聞). Every year around December 12, Japan's Kanji of the Year is announced. When the announcement is made each year at Kiyomizudera, a famous temple in Kyoto, it attracts a large crowds and media outlets from all across Japan and is broadcast live on the news, making it a well-known event. The powerful kanji written on Japanese paper and placed on a special stand on the stage of Kiyomizudera is both powerful and elegant. The time has come for the announcement of Kanji of the Year for 2022. For many people in Japan, it's a year-end tradition to watch the announcement. It's become a symbol of the year's end. So, without further ado, let's take a look at 2022's Kanji of the Year. The Kanji 戦 (Ikusa, 'War') and Why It Was Chosen Photo：The kanji for 'war' The Kanji of the Year for 2022 was announced on December 12, 2022. The Kanji 戦 (Ikusa), meaning "fight" or "battle," received 10,804 of the total 220,000 votes that were cast. The following is the list of kanji that came in places 2 through 10: 2. 安 (An, Stable/Calm); 3. 楽 (Raku, Comfortable/Peaceful); 4. 高 (Taka, High/Expensive); 5. 争 (Arasou, Conflict); 6. 命 (Inochi, Life); 7. 悲 (Hi, Grieve/Sadness); 8. 新 (Shin, New); 9. 変 (Hen, Change), 10. 和 (Wa, Peace/Harmony). This is the second time that 'War' has been chosen, as it was also chosen in 2001. What events in the year 2022 come to mind when you see this kanji? Themes that may come up when you hear the words "fight" or "battle" might be Japan's strong battle in the World Cup... However, that's not the reason why the kanji was chosen. According to the Japan Kanji Aptitude Testing Foundation, the organizer of the event, the reason for 'War' being chosen is that the world was stunned while witnessing the horrors of the war caused by Russia's invasion of Ukraine, and also because of the battle fought by people in their daily lives while trying to survive with a weakening yen and rising costs of living, as well as heated sports competitions. Where Japan's Kanji of the Year Was Announced and Why Photo：Autumn at Kiyomizudera Japan's Kanji of the Year is usually announced around December 12 every year. Now you might be wondering, "What's the significance of December 12?" Well, there's actually a good reason for this. December 12 is recognized as "Kanji Day" in Japan, and it's hoped that people will learn at least one kanji every year. Since the headquarters of the organizer, the Japan Kanji Aptitude Testing Foundation, is located in Kyoto, the world-renowned temple Kiyomizudera is the setting for the presentation. Hopefully this helped you understand the significance of the date and location of this Japanese year-end tradition. When the 'Kanji of the Year' Tradition Began in Japan, Who Writes Them, and More! It's no exaggeration to say that the announcement of the Kanji of the Year is a year-end tradition, but, when did this tradition start exactly? The first Kanji of the Year was announced in 1995, 27 years ago. The Kanji of the Year is a one-character description of the year. The person in charge of writing the kanji is Seihan Mori, the chief abbot of Kiyomizudera Temple, who is also the chief priest in charge of the temple. The ceremony has been conducted by Seihan Mori since 1995, when it was first announced. The kanji is written by chief abbot Mori on the famous stage of Kiyomizudera. [Video] 0:00 - The Kanji of the Year Being Written Kanji of the Year From Previous Years Source :YouTube screenshot Here is a list of Kanji of the Year from previous years. 1995 - 震 (Shin, Quake/Tremble) The year 1995 was marked by a series of astonishing events. This kanji was chosen as a year of "trembling" due to natural disasters, such as the Great Hanshin Earthquake, and the Tokyo Subway Sarin Attack, as well as political turmoil. 1999 - 末 (Sue, End) In this year, which marked the end of the century, events that seemed like the "end of the world" occurred frequently. The Tokaimura Nuclear Accidents, police scandals, the collapse of the myth of bullet train safety, restructuring due to economic downturn, and many other seemingly "end-of-the-century events" occurred in this year. However, the character "End" was chosen in the hope that the following year will be a year of "Sue-Hirogari" (末広がり, Prosperity). 2005 - 愛 (Ai, Love) Despite the marriage and love (愛) of Princess Nori, the success of Expo 2005 Aichi (愛知), and the success of women named "Ai" (愛), the year was also marked by a number of incidents without love. While in Japan, people were taught the importance of both loving things close to them, and loving things on a global scale, 愛 (Ai, Love) was chosen because there were many incidents involving children and juvenile crimes where there was not enough "love." Photo：The Japanese era Reiwa 2019 - 令 (Rei, Order/Decree) In this year when a new emperor acceded to the throne and a new era began, it can be said that the Kanji of the Year expressed people's joy at the dawn of a new era as well as their hope for brighter days. The character 令 (Rei, Order/Decree) was also chosen due to events related to order, such as the revision of laws and regulations and compliance with laws and regulations among other things. 2021 - 金 (Kin, Gold) Up until this point, the character for "gold" had been selected three times. Its selection in 2021 marked the 4th time it was selected, making it the most selected since the tradition began. Amidst the Coronavirus pandemic, the Tokyo Olympics and Paralympics were held a year late, with many Japanese athletes winning gold medals. They provided courage and inspiration not only to the people of Japan but also to people around the world. It was also selected because of milestones reached in various fields and money-related topics, such as the announcement of a new banknote. Despite the fact that the Kanji of the Year is in the news every year, many people don't know they can actually participate in the tradition. How Are Japan's Kanji of the Year Chosen? This year's Kanji of the Year will be chosen by the general public from all over Japan. Submitted kanji will be used as candidates, and the kanji with the most submissions will be selected and announced at Kiyomizudera around December 12. The application process is very simple: access the website of the Japan Kanji Aptitude Testing Foundation and cast your voter using the Kanji of the Year Application Form. Postcard submissions are also accepted, so you can submit your entry through the application boxes located in bookstores and libraries throughout Japan, at Kiyomizudera, and the Japan Kanji Museum & Library in Kyoto. The submission period is usually from November 1 to around December 5. You can submit any kanji you like. If you're interested in participating in 2023, give it a shot! Summary of Japan's Kanji of the Year for 2022 Photo：The Kanji Museum After seeing the Kanji of the Year being announced in the video, are you sad or excited that the year is over? The Kanji of the Year is announced on or around December 12 every year. If you decide to participate your kanji might even be chosen! Now that it has become a year-end tradition in Japan, the Kanji of the Year is an event loved by many people. For many people it's fun trying to guess what the kanji will be for that year! The Kanji of the Year will be exhibited at Kiyomizudera and from late December at the Kanji Museum in Gion, Kyoto. While it's wonderful to visit the photogenic spots in Kyoto during winter, consider stopping to take a photo of the Kanji of the Year for 2022 and sharing it on social media as a year-end greeting!

Cool Japan EXPO in NIIGATA 2022! Cool Japan EXPO in NIIGATA was held at Toki Messe Niigata Convention Center's exhibition hall in Niigata Prefecture on November 5 (Sat.) and 6 (Sun.), 2022. The expo is a gathering of cutting-edge information in all fields related to 'Cool Japan' and is held in Niigata Prefecture. The event allows exhibitors with a variety of products and business solutions to interact with visitors from various industries, professions, and positions. With approximately 175 booths, it's a major gathering of 'Cool Japan' contens from all across the country. This year's Cool Japan Expo in NIIGATA also brought together all manner of genres, from modern cultures, such as anime and video games, to traditional crafts that Japan has long preserved. We, the staff of COOL JAPAN VIDEOS, personally attended the event, and in this article, I'll go over the live atmosphere of the event with lots of photos! In the last part of the article, I'll introduce some of the delicious foods and sightseeing spots you can find in Niigata that I enjoyed between interviews, so I hope you stick with me until the end. What is 'Cool Japan'? 'Cool Japan' is a term used in the "Cool Japan Strategy," a brand strategy to achieve economic growth in Japan by capturing international attention through the dissemination of information about the cool things that Japan has to offer, as well as overseas expansion, and inbound tourism promotion. Reference: Wikipedia The Main Genres of Exhibits at Cool Japan EXPO in NIIGATA Cool Japan EXPO in NIIGATA had a large number of booths from a variety of different genres on display. ・Koi ・Sake ・Beer ・Wine and other spirits ・Agricultural products ・Agricultural, forestry, and fishery products ・Manga ・Anime ・Traditional crafts ・Cosplay ・Fireworks ・Embassies ・International companies ・Household goods, interior design, health care, etc. ・Leisure ・Entertainment, lodging, tourism, transportation, hands-on experiences, etc. ・Cosmetics, hair care, etc. ・Manufacturing, craftsmen, etc. ・Clothes, watches, accessories, etc. ・Artists, creators, venture companies, etc. ・Food, beverage, etc. Tsubame-Sanjo Booth at Cool Japan EXPO in NIIGATA: World-Class Traditional Crafts and Metalworking Products At the Tsubame-Sanjo booth "Tsubame Sanjo Factories," 15 companies from the Tsubame-Sanjo area (Gyokusendo (玉川堂), Marunao (マルナオ), Tojiro (藤次郎), Tadafusa (庖丁工房タダフサ, Hocho-Kobo Tadafusa), Mura no Kajiya (村の鍛治屋), Fujinos (フジノス), Yamazaki Kinzoku Kogyo (山崎金属工業), OHIZUMIBUSSAN (大泉物産), TSUBAME BUSSAN (燕物産), Dots and Lines (ドッツアンドラインズ), MGNET, MARUTO HASEGAWA KOSAKUJO (マルト長谷川工作所), As it is, Nakano Kagaku (中野科学), PLUS Y'S (プラスワイズ), and Guardians of the Artisans all gathered at the event. The Tsubame and Sanjo areas of Niigata Prefecture are famous for metalworking, and their products have many overseas fans due to their high quality and functionality. The history of hardware in the Tsubame-Sanjo area of Niigata dates back many years, and the area has flourished as a metalworking and manufacturing town since around the early Edo period (1600 AD). Cool Japan EXPO in NIIGATA featured a variety of metal products, such as kitchen knives, glasses, spoons, etc., and their beauty is simply astonishing. Traditional crafts in the Tsubame and Sanjo areas of Niigata Prefecture have also been introduced in articles by COOL JAPAN VIDEOS. Be sure to take a look at them as well. Video article 4:19 Tsubame-Tsuiki Copperware - A Traditional Craft From Niigata Prefecture That's Been Passed Down for More Than 200 Years! Watch as a Plain Iron Plate Becomes a Beautiful Teapot Through Masterful Craftsmanship! YouTube Cool Japan EXPO in NIIGATA allowed visitors to see the refined skills of artisans at the Niigata Prefecture Traditional Crafts booth At the Niigata Prefecture Traditional Crafts booth, visitors were able to see engravers, maki-e artisans, kazari-shi metalworkers, and other craftsmen performing their work from up close. I couldn't take my eyes off the delicate craftsmanship of the artisans! Beautiful Koi Fish Decorating the Event Site of Cool Japan EXPO in NIIGATA At the opening of the exhibition, beautiful koi of all colors swam in a special booth lit up with lights. The large variety of koi, measuring approximately 90 centimeters long and weighing about 25 kilograms, were a sight to behold. Koi (colored carp) were created through crossbreeding, and the patterns of today's koi emerged in the late Edo period (1800s A.D.). Today, the high-class ornamental fish, also referred to as "living art" or "swimming jewels," has become very popular outside of Japan, especially among wealthy people in Europe and the United States. Overseas exports have increased nearly five-fold in the past 20 years. The birthplace of these globally popular koi, is right here in Niigata. Koi from Niigata have also been introduced in articles by COOL JAPAN VIDEOS. Be sure to take a look at them as well. Video article 4:19 Koi Are Often Called "Swimming Jewels" and "Swimming Art" in Japan... A Look at the Secrets of These Beautiful Aquarium Fish, Including the Different Varieties and Their Characteristics! YouTube Enjoying Some Sake, Wine, and Whiskey From Niigata... Niigata is a major rice-producing region, which means you know it has great sake! There were many booths run by various sake breweries, and enjoying the various tastings was a dream for sake lovers! I was in the midst of covering the event, but couldn't help but do a little tasting myself. Niigata's local spirits include more than just sake! Local beer, wine, whiskey, and gin were also on display at the event. After finishing my work, I enjoyed some drinks along with some delicious delicacies of Niigata! And a bit more sake... Delicious Niigata Delicacies at Food and Beverage Booths at Cool Japan EXPO in NIIGATA The food and beverage booths were lined with shops offering hegi soba, Italian cuisine, ramen, and more. All of the shops attracted many customers, who were eager to taste the delicious flavors of Niigata. I enjoyed a bowl of rice topped with half-cooked salmon roe and totomame-don from Sushi Tokiwa! This was sooo good! The salmon roe totally melts in your mouth. I've never had such a delicious salmon roe bowl before, and I'm not exaggerating! On the second day, I tried a delicious bowl of ramen from the ramen restaurant Suzu to Rin (鈴と凛) topped with mouthwatering slice of char siu. It was a tasty shrimp broth and the strong aroma of the seashore had my stomach growling for seconds! Many Very Popular Entertainers Performed on Stage! The stage set up at the event site was filled with popular entertainers. Main Performances Saturday, November 5, 2022 ・OURIN ・Furumachi Geigi ・RYUTist & courtesea ・CHIBIUNITY ・Shinobu Enami x Furumachi Geigi ・ASHITAKA ・Jonnobi Community Corp. ・Albirex Niigata ・YOUNG CABBAGE ・Nangu & NiigataNeesan Sunday, November 6, 2022 ・Show Aikawa ・The Sato Brothers ・Toshihiko Nakazawa ・Eri Ogawa ・NGT48 ・Hinata & Rafvery ・Jackpot ・Hirokazu Nakamura I saw the popular TV personality OURIN and NGT48 right before my eyes♪ Cool Japan EXPO in NIIGATA – Venue Information Date & Time: November 5 (Sat.) & 6 (Sun.), 2022 10:00 AM - 5:00 PM (2 days) Venue: Toki Messe Niigata Convention Center Exhibition Hall Address: Bandaijima 6-1, Chuo-ku, Niigata City 950-0078 Admission: Free Access by train: Approximately 20 minutes from Niigata Station on foot. Official Website: https://cje-niigata.jp/en/ Cool Japan EXPO in NIIGATA – Event Information Cool Japan EXPO in NIIGATA was an event that brought together tradition, culture, sake, gastronomy, entertainment, and other aspects of 'Cool Japan' that can be found in Niigata. The venue was filled with the passion for sharing the attractive culture of Niigata with both other parts of Japan and with people around the world. I had a chance to talk with many of the exhibitors, and although everyone was from a different field, they all shared the same desire to inform more people about the products, goods, and cultures that they have proudly developed. It was chilly in Niigata as it's nearing winter, but the venue was nice and warm! It was such an awesome two-day event. On a final note, here are some photos from the event that I couldn't cover in this article. I Also Enjoyed Sightseeing in Niigata and Some Delicious Local Fish! In between work, I had a chance to do a little sightseeing and enjoy some delicious local fish. This was my first visit to Niigata, so everything during these two days was fresh and exciting! Niigata is all about sake and fish, so I decided to enjoy some delicious sushi and sake! I couldn't get enough of the fresh, mouthwatering fish! I haven't been able to eat out much in the past few years due to the Coronavirus pandemic, but it was totally worth the wait! For lunch on the second day, I had a nodoguro-don (blackthroat seaperch over rice) at Sushi Marui in Niigata City. The bowl of rice topped with a generous helping of seared seaperch was a flavor you could never experience in Tokyo! I highly recommend trying it if you visit Niigata. When I went for a leisurely drive in Niigata City, I stopped by the Sea of Japan, where I was able to see Sado Island in the distance because the weather was so nice. On the way home, I saw many people visiting Niigata Gokoku Shrine for Shichi-Go-San. Near the Cool Japan EXPO in NIIGATA venue, there's also a photogenic "What's NiiGATA" monument! You can buy souvenirs at Minato Marche Pier Bandai! This is a good place to visit when sightseeing in Niigata, as you can enjoy shopping, as well as a variety of different restaurants. You can also buy fresh fish here. The new coronavirus has prevented me from traveling and sightseeing for nearly three years, but going on a trip like this allowed me to spend some much needed time away in an atmosphere far removed from my daily life. Although I was not able to do any "proper" sightseeing, I'm sure I'll be coming back to Niigata after seeing how much it has to offer. I'm definitely looking forward to it!

About the Video on LED Lanterns and Other Camping Equipment! This video, titled “5 LED Lanterns Recommended for Solo Camping. Brightness Tests Included [Camping Gear]” (ソロキャンプにおすすめLEDランタン5選、明るさ実験してみました【キャンプギア】) was released by “CAMP HACK.” It introduces 5 different LED lanterns, an indispensable piece of equipment for any camper, along with brightness comparisons and their various uses. The video introduces various sizes of products such as Goal Zero, Beszing LED Lantern, GENTOS LED Lantern, FIELDOOR LED Lantern, and the WAQ LED Lantern. LED lanterns can be used not only for camping but also in emergency situations, so it is a good idea to keep one at home. A Closer Look at the LED Camping Lanterns Shown in the Video! Photo：An LED lantern LED (light-emitting diode) lanterns do not use gas and can have their batteries replaced easily, so there is no need to worry about knocking them over and starting a fire. In addition to the standard models, the video also introduces antique style and small, high-spec, ultra-lightweight LED lanterns. The one introduced at 4:52 in the video is the Beszing LED lantern, a product highly rated on Amazon. The Brightness of the Various LED Camping Lanterns Introduced in the Video Photo：An LED light The key to choosing an LED lantern is to look at the lumens, which represent the amount of light, and choose one based on its brightness. High-lumen types with around 1000 lumens are easy to use. If you’re walking at night, you’ll want an LED lantern with more than 100 lumens, preferably in the 150 to 300 lumen range. If you feel the camping light is too dark, you can use a Sierra cup as a reflector to illuminate the light. Choosing a Camping LED Lantern as Shown in the Video Photo：Camping at night If your LED lantern lasts for at least 7 hours of continuous lighting then that should be plenty. It's also important to check the weight, the amount of hanging light produced, the amount of horizontal light produced, whether the lantern will attract insects, and whether the lantern is dustproof and waterproof. There are LED lanterns that provide bright light via bulb colors, warm colors that are perfect for relaxing with pulsating lighting, as well as cozy and stylish ones. Choose one that suits the situation you want to use it in, whether it be well-designed or inexpensive. Summary of the LED Camping Lanterns If you're going camping, it's essential to have an LED lantern that can be used for extended periods of time and that is safe to use at night. The LED lanterns shown in the video are perfect for main or sub lanterns. Don't forget to prepare rechargeable batteries and mobile chargers, and be fully prepared when venturing outdoors!