This video, titled "Kyoto Tachibana SHS Band - Disneyland Anaheim 2017 京都橘高校吹奏楽部," was released by "慶次郎前田." The Kyoto Tachibana High School Marching Band is a strong school that ranks high in the marching competition every year. The Tachibana High School Marching Band, which is known for its technical and dancing skills, performed at Disneyland in 2017. This Disneyland is not the one in Japan either, but rather the Disneyland in Anaheim, USA. The strength of Tachibana High School is supported by the initiative of the club members, and the dance, which is the highlight of the performance, was composed by the students' suggestions. Their energetic performance amazes the international audience at Disneyland!

This video, titled "Miyagi University Graduation Project 'A Glimpse at the Karakuri Box'" (宮城大学卒業制作 「からくりを覗く」), was released by "Minoru Suzuki" (鈴木実訓). A karakuri box is a box with an opening mechanism on its surface and inside that can only be opened through certain actions. In ancient times, people used to hide important things in these secret boxes. In this several-minute video, titled "A Glimpse at the Karakuri Box," the filmmaker unravels the mechanism by taking out a smaller box out of a square box and opening the box in a nonchalant manner. How does this box open? The best part of the karakuri box is not so much the storage itself, but the process of unraveling the karakuri and opening the box. Enjoy stimulating your curiosity with this video!

This video, titled "BULLET TRAIN - Riding Japan's Super Shinkansen - 新幹線に乗りましょ！," was released by "American Rail Club." The shinkansen is indispensable when it comes to travel in Japan. In this video, young train enthusiasts from the U.S. experience the Japanese shinkansen. In contrast to the U.S., where airplanes and cars are the main means of transportation, the Japanese shinkansen is a passenger service that is highly regarded around the world for its safety, comfort, and convenience. What particularly surprises people abroad is the on-time, no-delay operation schedule. Since delays are an everyday occurrence in railroads overseas, the Japanese railway system, which is almost never late, leaves quite an impression. Check out the video to see what they think about the Shinkansen!

This video, titled "PR Video for the 500th Anniversary of Kofu's Founding "Furin Kazan" (こうふ開府500年観光PR動画『風林火山』), was released by "kofu-shingen." In 2019, Kofu City, in Yamanashi Prefecture, celebrated its 500th anniversary since its founding. The video introduces the sights and sounds of Kofu City, named after the Japanese idiom "Furin Kazan" (風林火山, "as fast as the wind, as quiet as the forest, as daring as fire, and immovable as the mountain​") which was a favorite of the warlord Takeda Shingen. The movie shows Gomi Shoyu, which has been in business for more than 150 years, Koshu Daruma, which is characterized by the carved face of Takeda Shingen, Kai Zenkoji Temple, which is associated with Shingen, and Takeda Shrine. The video also features Houtou, a local cuisine of Yamanashi, the professional soccer club, Ventforet Kofu, and the Daijingu Festival of Kofu.

Teppan-jinja - A Teppanyaki Izakaya With a Shrine Theme This video shows what Teppan-jinja Soemoncho, a restaurant in Osaka City, is like. Teppan-jinja Soemoncho is a relatively new restaurant that opened in December 2016. A torii gate you'd find at a shrine is attached to the exterior, and as the restaurant's name suggests, the concept is based on a shrine. *"Jinja" means shrine in Japanese. The dishes are grilled skewers of vegetables and meat cooked on a teppan (griddle), and they are made with olive oil for a refreshing taste. They're open until late at night, so if you're ever in Osaka looking for a late night snack, give it a try. ◆Teppan-jinja Soemoncho Store Information◆ 【Address】2 Chome-3-14 Shinsaibashisuji, Chuo Ward, Osaka, 542-0085 【Access】A 3-minute walk from Namba Station on the Subway Midosuji Line / A 3 minute walk from Namba Station on the Subway Sennichimae Line / A 3-minute walk from Osaka Namba Station on the Kintetsu Namba Line / A 5-minute walk from Namba Station on the Nankai Main Line / A 5-minute walk from Namba Station on the Nankai Koya Line / A 5-minute walk from Nihonbashi Station 【Avg. Cost】1 skewer ¥250+, ¥3,000 avg. 【Hours】17:00-05:00 (the following day) ※17:00-03:00 on Mondays 【Closures】None 【Parking】None 【Phone】06-6213-7011 【TripAdvisor】Teppan-jinja Soemoncho https://www.tripadvisor.com/Restaurant_Review-g14127623-d9675545-Reviews-Teppan_Jinja-Chuo_Osaka_Osaka_Prefecture_Kinki.html

Hashimaki, a Standard Food at Festivals in Japan's Chugoku and Kyushu Regions This video shows hashimaki being made at a festival stall. Hashimaki is a standard dish at festivals in the Chugoku and Kyushu regions, in which thinly cooked okonomiyaki is wrapped around chopsticks. Since it's wrapped around chopsticks it's easier to eat than normal okonomiyaki. It's not very famous in the regions east of Osaka unfortunately. There is a theory that this is because people in Osaka prefer okonomiyaki to hashimaki. If you find a hashimaki stall at a festival or other event, be sure to try it!

Fluffy Dashi-Maki Tamago Topped With Kabayaki Eel! This video shows the shops lining Osaka's Kuromon Market. The video shows fluffy dashi-maki tamago being cooked at a one of the shops. In Japanese cuisine, there is a dish called "umaki," which is a dashi-maki tamago (rolled Japanese-style omelette) with kabayaki eel at the center, but this restaurant sells eel on top of the egg instead. Known as "Osaka's Kitchen," Kuromon Market is where you can get a variety of foodstuffs, including seafood, fruit, and processed foods. As you can see in the video, eating around is one of the best parts of the market. Consider stopping by if you're in Osaka! 【Official Homepage】Kuromon Market https://kuromon.com/en/ 【Tripadvisor】Kuromon Market (黒門市場) https://www.tripadvisor.com/Attraction_Review-g14134994-d1896861-Reviews-Kuromon_Market-Nippombashi_Chuo_Osaka_Osaka_Prefecture_Kinki.html

Eating Around Osaka's Kitchen - Kuromon Market This video shows the shops lining Osaka's Kuromon Market. Kuromon Market is known as "Osaka's Kitchen," and as you can see in the video, there's plenty of food purchase for walking around and eating while perusing the shops. At Kuromon Market you can get a variety of foodstuffs, from fresh seafood, to fruit and processed goods. In the video they order baby octopus. It's a good place to buy souvenirs when you visit Osaka. Consider stopping by if you have the chance. 【Official Homepage】Kuromon Market https://kuromon.com/en/ 【Tripadvisor】Kuromon Market (黒門市場) https://www.tripadvisor.com/Attraction_Review-g14134994-d1896861-Reviews-Kuromon_Market-Nippombashi_Chuo_Osaka_Osaka_Prefecture_Kinki.html

Shelling Oysters Like Crazy! Fresh Oyster and Sea Urchin! This is a video of a chef at a fish market in Osaka's Kuromon Market, shelling oysters and opening sea urchin and also shows taste testing them. Kuromon Market is known as "Osaka's Kitchen" because of the variety of foodstuffs available there, including seafood, fruit, and processed foods. The 580-meter-long market is made up of 150 shops that offer a wide variety of carefully selected ingredients from all over the country. In the video, you can see a chef shelling oysters one after another, as well as opening sea urchins. His hands are so dexterous that you can't help but notice his skills, so be sure to check out the video to see how he does it. 【Official Homepage】Kuromon Market https://kuromon.com/en/ 【Tripadvisor】Kuromon Market (黒門市場) https://www.tripadvisor.com/Attraction_Review-g14134994-d1896861-Reviews-Kuromon_Market-Nippombashi_Chuo_Osaka_Osaka_Prefecture_Kinki.html

Yatsuhashi- One of Kyoto's Most Popular Sightseeing Souvenirs This video shows how to make "Yatsuhashi," a representative souvenir of Kyoto. Yatsuhashi is a Japanese confectionery that has established a firm position as a tourist souvenir of Kyoto. In general, there are two types of yatsuhashi: nama yatsuhashi (non-baked yatsuhashi) and katayaki yatsuhashi (hard-baked yatsuhashi), both are equally popular. The standard flavor is cinnamon, although it is now available in a variety of flavors, such as matcha, strawberry, and black sesame. In the video, you can see the katayaki yatsuhashi being made in the store, so be sure to check it out.

Gohei Mochi From Japan's Chubu Region This video shows gohei mochi being cooked and taste tested at a stall. Gohei-mochi is a local dish from the central region of Japan. It's made by wrapping rice crushed into powder around a skewer, toasting it, and finally dipping it in sauce and cooking it again. There are two types of sauce, one with a soy-sauce base, and the other with a miso base. These vary by season and region, but both are sweetened with sugar. Some of the sauce includes sesame seeds, walnuts, peanuts, and other ingredients, and there are many variations. You can find them at highway service areas and roadside stations in Japan's Chubu region, so be sure to keep your eyes peeled!

This video, titled "[4K] "Chigo No Mai" in Yamanashi, Fuji-Kawaguchiko| The Elegant Dance of Girls Who Tell of the Faith of Mt. Fuji| nippon.com" (【4K】富士山信仰を伝える少女たちの優美な舞：山梨・富士河口湖町「河口の稚児の舞」| nippon.com), was released by "nippon.com." "Kawaguchi Chigo no Mai" is a dance performed at Kawaguchi Sengen Shrine in Yamanashi Prefecture. During the regular festival on April 25th and the festival on July 28th, elementary school girls who will train at monasteries perform "Gohei no Mai," "Ougi no Mai," "Tsurugi no Mai," and "Miyameguri" in dedication to the shrine. The dances are beautiful and stylized in the style of Kagura and performed in front of the followers of Fujikou (an Edo-period Shinto sect dedicated to the worship of Mt. Fuji). Kawaguchi Sengen Shrine was built to suppress the eruption of Mt. Fuji in the late 9th century. In 2013, Mt. Fuji was inscribed on the World Cultural Heritage List as one of the constituent properties of "Mount Fuji - Object of Faith and Source of Art."

This video, titled "A Dragon's Eye That Appears at Hachimantai in Early Summer: Akita-Iwate Border [nippon.com]" (初夏の八幡平に現れる「ドラゴンアイ」：秋田・岩手県境 | nippon.com), was released by "nippon.com" Hachimantai, which lies near the border of Akita and Iwate prefectures, is a mountain range in the northern part of the Ou Mountains dotted with rolling lakes and swamps at 1,600 meters above sea level. One of the lakes, Kagami-numa in Senboku City, Akita Prefecture, is called "Hachimantai Dragon Eye" because the snow on the surface of the lake melts into a doughnut shape, making it look like the eye of a dragon. The dragon's eye is only visible for two weeks, and heavy equipment is required to climb the mountain during the snowy season. Seeing a scene like the one in this video is extremely rare, so it's a must-see!

This video, titled "Flavors of Kaga and Noto (Fermented Food): Kabura Sushi, Konka Iwashi - nippon.com" (加賀・能登の美味「発酵食」：かぶら寿し・こんかいわし | nippon.com), was released by "nippon.com." Fermented foods made from fish and shellfish have been made in Japan's Hokuriku region since ancient times. An environment where it is cold enough to maintain low temperatures is ideal for food fermentation. Kabura sushi, a Kanazawa specialty, is said to have originated as a preserved food made from fermented vegetables and fish. Nowadays, yellowtail fillets caught on the Sea of Japan are placed in between salted turnips. The turnip is then enclosed in a vat and the space between the two is filled with koji, and the koji bacteria ferments the turnip to produce a delicious taste. The crunchiness of the turnip and the flavor of the yellowtail are combined with the aroma of koji to create a complex taste. On the other hand, sardine soaked in bran is called "konka iwashi" and is eaten lightly grilled with bran on top. This is also eaten with sardines and bran neatly spread in a tub and fermented.

This video, titled "Mukaitaki Ryokan, Higashiyama Hot Springs (3) | nippon.com," was released by "nippon.com." Aizuwakamatsu is a tourist destination in Fukushima Prefecture in Japan's Tohoku region. In addition to famous scenic spots, such as Mt. Bandai and Lake Inawashiro, there are also many historical and archaeological sites from the Warring States period and the last days of the Tokugawa shogunate. However, due to the reputational damage caused by the nuclear power plant accident, many inns and other businesses began to struggle to get by. However, there is one ryokan that has endured the hard times and improved. That is, the long-established ryokan called Mukaitaki in Higashiyama Onsen, located about 10 minutes from Aizuwakamatsu Station. Since its establishment in the Edo period as a health resort for the Aizu clan, it has been visited by many celebrities, and its wooden sukiya-zukuri architecture is a nationally registered tangible cultural property. The charm of this ryokan lies in the fact that it retains the atmosphere of the time when Hideyo Noguchi and Hirobumi Ito stayed there. Rather than adding new facilities, the inn has become a thriving ryokan with regular visitors as a result of valuing the fact that the space from that time period can be shared with others.

Kanazawa Odori, traditional performing arts of Kaga Hyakumangoku, Kanazawa, Ishikawa, Japan Video Introduction This video, titled "Geisha Performing Kanazawa Odori: Kaga Domain, Castle Town Kanazawa" (芸妓衆が舞う金沢おどり：加賀百万石の城下町 金沢 | nippon.com), was created by "nippon.com". Kanazawa was previously a castle town known as "Kagahyakumangoku" (加賀百万石), located in the Chubu region (中部地方) of Japan and ruled by the Maeda clan during the Edo Period. The area was very prosperous during this time and traditional arts, performing arts, and culture also flourished. Kanazawa Odori was one such performing art. In the video, you can watch the beautiful dance performance and learn more about the history of Geisha. Learn More About the Geisha Who Perform Kanazawa Odori! Photo：Kanazawa, Ishikawa Prefecture・Higashi Chaya District Kanazawa Odori is performed during a festival in September each year by the Geisha who work on Kazuemachi Tea House Street in Kanazawa City. The festival is usually held in Ishikawa Ongakudo (石川音楽堂) and lasts a total of 4 days. The three chaya districts (teahouse districts) of Kanazawa date back to the Bunsei Era (文政) of the Edo Period. The expansion and development of art and culture was highly supported throughout the Kaga Domain (加賀藩) and Noh theater became very popular at this time. The words "Sora kara utai ga futtekuru" (空から謡が降ってくる, Songs Will Rain From the Sky) which can be seen in the video from 0:44, refer to the singing that could be heard all over the town of Kanazawa during a period in which Noh theater was extremely popular. The Geisha continued to perfect the art of hospitality and entertainment over the years eventually becoming an integral part of the culture of Kanazawa City. The three remaining chaya districts of Kanazawa City are an important piece of Japanese history and are a good demonstration of the atmosphere and lifestyle of the Kanazawa Geisha of the time. The three chaya districts of Kanazawa City are called the Higashi Chaya District (東茶屋街), Nishi Chaya District (西茶屋街) and Kazuemachi Chaya District (主計茶屋街). Seijirou Shimada (島田清次郎), the author of the Taisho period (大正時代) (1912AD-1926AD) bestselling novel "Chijo" (地上), was said to have lived here when he was a young boy. The Higashi Chaya District and Kazuemachi Chaya District were added to the list of "Preservation Districts for Groups of Traditional Buildings" (重要伝統的建築物群保存地区) in 2001 and 2008, respectively. Kanazawa Geisha have also had a great impact in areas of writing and architecture in Japan. If you'd like to try an ozashiki experience (Geisha dinner experience), you have to make sure you follow proper etiquette. For the Kanazawa Geisha, these experiences are a serious part of their training. There are set times when alcohol and food may be enjoyed and also times where one must refrain from eating or drinking to fully enjoy the performance. The Three Highlights of Kanazawa Odori! The Grand Finale "Kanazawa Fuuga," Ozashiki, and Tea Ceremony! Source :YouTube screenshot Teahouses have a tradition of generally turning away first-time customers, therefore it may be difficult to try Ozashiki as a tourist. However, you can purchase a ticket called "Kaga no Utage" (加賀の宴) which allows you to experience the Geisha dining experience easily. You can also take part in a tea ceremony during the Kanazawa Odori festival. Taking part in these experiences will help you learn more about the life of Geisha. The real pleasure in Kanazawa Odori is that there are a variety of programs to enjoy. These include "Icchoichibu" (一調一舞) which is a dance performed to a small hand drum, "Subayashi" (素囃子) which is a song and dance performed to shamisen and taiko drums, and "Ozashikidaiko" which is performed using drums called "Shimedaiko," "Odaiko" and more. From 2:31 in the video, you can take a look at "Kanazawa Fuuga," which is performed by a group of Geisha in unison. It's a must see for those interested in Kanazawa Odori! The lyrics were written by Naoki Prize (直木賞) winner Tomomi Muramatsu (村松ともみ), the music was written by Hisamatsu Yamato (大和久松), the head of the Yamatogaku School (大和楽), and Ukon Nishikawa (西川右近), the head of the Nishikawa Nihonbuyo School, (日本舞踊西川) was in charge of choreography. Summary of Kanazawa Odori Source :YouTube screenshot Kanazawa Odori is highly praised and admired not only in Japan but also overseas. Enjoy watching the Geisha demonstrate the spirit of Japanese "omotenashi" through their elegant dance and other performances in the video!

This video, titled "Shoko Kanazawa, a genius calligrapher with Down's Syndrome - Inori no Zouko - nippon.com" (ダウン症の天才書家・金澤翔子 ー 祈りの造形 | nippon.com), was produced by "nippon.com." In this video, you can see a calligraphy exhibition by Shoko Kanazawa, a calligrapher with Down syndrome, at the Ueno Royal Museum in September 2017. Shoko Kanazawa began her calligraphy career at the age of five with her mother, a calligrapher, as her teacher. At the age of 20, she made her debut as a calligrapher, and is now considered a genius calligrapher! Check out the video to see the many wonderful works and thoughts of her mother.

Aizome Dyeing - A Traditional Japanese Craft This video, titled "A Traditional Aizome Dyeing Experience｜nippon.com" (昔ながらの藍染め体験 nippon.com), was released by "nippon.com." The video shows the traditional Japanese dyeing and weaving technique called "Aizome" (藍染, lit. "indigo dyeing") that has been passed down since ancient times in Japan. Those of you interested in traditional Japanese cultures have probably heard of it at one time or another. Kimono and other clothes dyed in indigo blue with "Ai-shiru" (liquid gathered from the leaves of the indigo plant) are resistant to fading and meet the demands of many people. It is also known outside of Japan as JAPAN BLUE. In this article we'll introduce the dyeing process. Be sure to follow along! Aizome Dyeing Source :YouTube screenshot This video shows an Aizome dyeing experience, and provides an easy-to-understand summary of the key points of Aizome. The Aizome dyeing experience shown in the video was taken at "Ai-no-Yakata" in Tokushima Prefecture. You can learn how to create beautiful works using the "Ai-Shiru." Ai-no-Yakata displays resources related to indigo, and is one of Tokushima Prefecture's most popular tourist sites. The Museum is closed on Tuesdays (excluding holidays) and December 28th to January 1st. What is Aizome? Photo：Aizome Aizome refers to dyeing products using indigo, a plant of the Persicaria family. In Japan, indigo dyeing is made from fermented "Persicaria tinctoria," or the Japanese indigo. Aizome was most widely spread in the Edo period (1603-1868). Tokushima Prefecture, as seen in the video, is particularly famous for its Aizome. There are also a number of facilities related to Aizome in Tokushima Prefecture. One of the characteristics of Aizome is that, despite it using one color, there is a wide range of colors used for it, including pale blue-green, light indigo, katsu-iro (a shade of blue darker than dark blue), tome-kon, and Usuai (light blue). Indigo contains polyphenols, and many manufacturers produce supplements and vegetable juice drinks with it. Facilities for Aizome in Tokushima Prefecture Photo：Aizome Workshop There are several facilities related to Aizome in Tokushima Prefecture, so if you want to learn about the history of Aizome, we recommend checking them out. In addition to "Ai-no-Yakata" shown in this video, the following places are also worth checking out. ・AIZOMEKOUGEIKAN (藍染工芸館) ・Awa Aizome Shijira-kan (阿波の藍染しじら館) ・Furusho-zome Kojo (古庄染工場) ・Waza-no-Yakata (技の館) "AIZOMEKOUGEIKAN" (Aizome Craft Workshop) in Tokushima City (徳島市), Tokushima Prefecture in Japan's Shikoku region, is the factory exhibition hall of Takumi Kagawa, the holder of the traditional technique of Awa Ai-gata dyeing. You can experience Aizome at the factory. The factory also sells gifts, like scarves and T-shirts. Awa Aizome Shijira-kan, located in Tokushima City, Tokushima Prefecture, offers a tour of the Awa Shijira weaving factory. You can enjoy an indigo dyeing experience here too. Furusho-zome Kojo, located in Tokushima City, Tokushima Prefecture is a factory owned by Toshiharu Furusho. You watch aizome dyeing at the factory. Waza-no-Yakata in Itano District (板野郡), Tokushima Prefecture, is a facility where you can enjoy observing the process of Aizome and the making of Awa-wasanbon sugar, as well as hands-on experiences. Items Made With Aizome Aizome products range from hand towels, yukata, purses, stoles (shawls), dresses, and masks. They are available at shops at the craft museums and online shopping sites. The Process of Aizome - Learning From the Aizome Experience Video Source :YouTube screenshot "Ai-Shiru" (indigo liquid) is used for Aizome. From 0:19 in the video, you can see how a pattern is made by rolling the cloth around the chopsticks and squeezing it with rubber. Next, the cloth is soaked in the Ai-Shiru for approximately 60 seconds. You can see this step at 1:53 in the video. The process of taking it out of the Ai-Shiru and exposing it to air for roughly 60 seconds is repeated several times. When the fabric is sufficiently dyed with the Ai-Shiru, it is rinsed and then ironed. And the handkerchief is completed! No two pieces are the same when made with Aizome. You can see the completed work at 1:44 in the video. Aizome Summary Photo： Aizome Aizome has a long history as one of Japan's traditional cultures. If you're interested in learning more about this beautiful culture, consider visiting one of the facilities listed above and trying an Aizome experience. Don't forget to check their business hours and details. For those unable to visit the facilities, be sure to watch the video to see what Aizome is all about! 【Tripadvisor】Ai-no-Yakata https://www.tripadvisor.com/Attraction_Review-g1121420-d3531647-Reviews-Ai_no_Yakata-Aizumi_cho_Itano_gun_Tokushima_Prefecture_Shikoku.html

Learn About Noh Theatre With the Kanze School of Noh! This video, titled "Manners and Etiquette Handed Down Through Generations of the Kanze School of Noh｜nippon.com" was created by "nippon.com." Noh is a traditional performing art of Japan. It has a long history in Japan, much like Kabuki, tea ceremony, and Buyo. There are many schools of Noh, including the Kanze school of Noh featured in the video. Style and performance can vary greatly depending on the school that an actor belongs to. In this video, we'll introduce the Kanze school of Noh. If you're interested in traditional Japanese performing arts, we highly recommend checking out this article and video! The Ever Popular World of Noh Theatre Photo：Noh stage In this video, the 26th head of the Kanze School of Noh, Kiyokazu Kanze (観世清和), talks about Noh and the importance of passing on the art to next generation. At 2:38 in the video we see Saburouta Kanze (観世三郎太) performing as a heron, one of the highlights of the video! From 1:00 in the video, Kiyokazu Kanze talks about teaching his son Saburouta. Then, at 2:20, he goes on to say that "to learn Noh, it is not enough to simply imitate a performance, one must make the performance their own and elevate it to another level." From 3:53, he explains how constantly improving one's performance until their full potential is reached is the most important aspect of Noh. You can hear Kiyokazu Kanze talk about his feelings towards his son throughout the entirety of this 5 minute long video. A Closer Look at the Traditional Performing Art, Noh Photo：Noh "Nougaku" (能楽) is the general name given to the performing arts Noh and Kyogen (狂言). It is one of Japan's oldest traditional performing arts and is registered as an Intangible Cultural Asset. There are six important features of any Noh play: ・Shosa (所作): Performance ・Utai (謡): Chanting ・Hayashi (囃子): Musical accompaniment ・Men (面): Masks ・Shozoku (装束): Costumes ・Kodogu (小道具): Props Movements in Noh involve standing up straight with ones chin tucked in in a posture called "Kamae" (カマエ). Walking without lifting one's heels off the ground, called "Hakobi" (ハコビ), is another characteristic feature of Noh plays. Back when Noh was first being performed by Kan'ami (観阿弥) and Zeami (世阿弥) in the Muromachi period (1336 AD - 1573 AD), "Kamae" had yet to even be established. "Utai" refers to the lines or speech in a Noh play performed by the lead role called the "Shitekata" (シテ方). This is important in correctly portraying the feelings of the characters in the play. "Hayashi" refers to the musical accompaniment, which usually include a flute, small and large hand drums, and taiko drums (太鼓). In some cases, the taiko drum may not be used. The music is often played at a low volume as not to interfere with the performance. "Men" refers to the masks worn during a Noh play. There may be times when masks are not worn as well. "Shozoku" is the term used for Noh costumes. White is often worn by nobles, whereas young women are often dressed in red. Many props are used on stage during Noh performances. In contrast to the larger props which must be prepared well in advance of the performance, many small, simple props are often repurposed for each performance. More About the Kanze School of Noh Source :YouTube screenshot The Kanze school is but one of many different schools of Noh Theatre. Its name originates from the Yuzaki guild (結崎座) of Yamato Sarugaku (大和猿楽). "Kanze" was the childhood nickname of Kan'ami, the founder of Noh. The Sarugaku performances of Kan'ami Kiyotsugu were what led to the creation of the Kanze School. The Kanze School of Noh's traditions and performances continue even today. Summary of Japan's Noh Theatre Performers of the Kanze school of Noh are continually working hard to perfect their performances in the hope that the traditional art continues for generations to come. If you're interested in watching a Kanze school performance, we highly recommend watching the video to get a taste of Noh theatre! There more you learn about the family trees and schools of Noh, the more interesting it becomes! 【Official Website】Kanze School of Noh https://kanze.net/en/publics/index/

This video, titled "[Promoting Cross-Cultural Exchange Through Flowers] Flower Arrangement Artist・Shogo Kariyazaki｜nippon.com" (「花を通じて異文化交流を深めたい」 華道家・假屋崎省吾 | nippon.com), was released by "nippon.com." In this video, you can see flower arrangement artist Shogo Kariyazaki's solo exhibition. The solo exhibition is held every year, and Kariyazaki says that it's his life's work. You can check out his artistic and powerful works in this video!

This video, titled "[I See!] How to Write Beautiful Calligraphy From Left to Right!!" (【なるほど！】横書きをキレイに書くコツ教えます！！), was released by "Crown Prince Takumi" ( 東宮たくみ). Are you confident in your kanji? Many people feel anxious and uncertain about their handwriting? In this video, Takumi Higashimiya, a popular, long-time calligrapher, teaches you how to write beautiful kanji! In this episode, he shows how to make the characters look neat in "horizontal writing," a not-so-common way to write calligraphy. His advice on balancing the size of kanji and hiragana is a must-see! If you're learning Japanese, this can be a great tool to help improve your handwriting!

This video, titled "Cancer Treatment That Can Be Applied - Anti-Cancer Mesh - a Video of the Latest Research: The Power of Nims 10" (貼って治すがん治療　～抗がんメッシュ～　　最新研究映像 NIMSの力10), was released by "nimspr." Cancer is a common and dreaded disease for Japanese people. Basically, when a patient develops cancer, he or she undergoes a surgical operation to remove the cancerous cells and surrounding lymph nodes. However, the anti-cancer mesh introduced in this article is a groundbreaking invention that can provide effective cancer treatment just by applying it to the cancerous area. The video explains in an easy-to-understand manner why the anti-cancer mesh is useful for cancer treatment. Currently, it is still in the clinical trial stage for treatment after cancer surgery, but it is expected to be used in early cancer treatment and prevention of recurrence and metastasis in the future. Cancer is the leading cause of death in Japan. As the population ages, the risk of cancer increases further, which is why there are high expectations for the introduction of anti-cancer mesh that can be used to treat cancer.

This video, titled "For Future Scientists｜#14 A Return to Superhydrophobia!" ( 未来の科学者たちへ #14「超撥水ふたたび」), was released by "nimspr." This is the 14th episode of the popular "For Future Scientists" series, "A Return to Superhydrophobia," in which you can learn about basic science using everyday objects. As you can see from the title "A return," the previous episode was about the theory and experiments of super hydrophobia, but this time, two easy to understand experiments are conducted to show how super hydrophobia works in real life. Both experiments can be done with easily obtainable materials. For super water-repellent coatings, water-repellent sprays and paints sold at home improvement stores could be used as substitutes. If you're interested in trying these experiments out, be sure to give them a try, as it's easier to learn through hands on experiences!

This video, titled "日本のおもしろグッズ Japan in Motion S14#20 “Tokyu Hands”," was released by "Japan in Motion." In this video, Japan in Motion, which introduces the latest news and culture in Japan, visited the Tokyu Hands store in Hiroshima. It's a popular home center that offers a wide range of products, such as sundries and DIY life hacks that will make your life more convenient. This video introduces a new kind of "scratch coloring book" that can be used as a postcard. It's also a postcard, so it's the perfect souvenir from Japan, and you'll get addicted to scratching it away. There are also a variety of Japanese patterned sundries that are worth checking out. The mini gachas are also really popular, and even adults get excited to try them.