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Japan
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Male
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Age 60
coni posted.
Cold plain noodles are a standard in summer in Japan. In the Kanto region, it is normal to eat only noodles in the noodle soup like Soba noodles, but in the Kansai region, it is filled with ingredients like Hiyashi Chuka. The ingredients are arranged in various ways, so I take leaves and tomatoes from a planter in the garden, lay them on a plate, put boiled plain noodles on it, and reinforce the nutritional value with sliding yam and crab sticks to make a noodle soup bukkake.
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coni posted.
Commonly known as Ise Jingu: The official name is the large Torii (shrine gate) gate of "Jingu". It has a history of 2,000 years and is the most prestigious shrine.
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ID:1Kamunagara Hachiko Ichiu Ozekiyama GasshoThis text has been automatically translated.
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coni posted.
I turned a rice field in my neighborhood into a rapeseed field
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coni posted.
It is a floating hall that protrudes from the surface of Lake Biwa.
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coni posted.
If you are interested in motorsports, why not stop by the Suzuka Circuit, where the F1 Japanese Grand Prix is held? Even on days when there are no races, you can ride the Ferris wheel at the adjacent amusement park to see the home straight and pits of the international course. While imagining the heated battle, you can see Ise Bay in the distance and enjoy a wonderful view.
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coni posted.
Japanese sweets that have stores in the basement of famous department stores nationwide: Taneya and Western confectionery: Club Harrie's headquarters is "La Colina" in Omihachiman City, Shiga Prefecture. On a site that is 10 times larger than the Koshien Stadium Ground, there are restaurants and direct sales shops scattered along the corridor that connects the buildings, as well as balmkuchen demonstration sales and dorayaki demonstration sales, which are all covered with greenery, and there are fields along the corridor that connects the buildings. There are many limited items such as expiration date that are not found in other stores. There is also a tourist attraction Hachiman-dug in the immediate vicinity, so when you come to Lake Biwa for sightseeing, why not stop by to eat delicious sweets?
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coni posted.
In modern Japan, after securing a Christmas cake, winter is the strawberry picking season. Because it is warm because it is in a greenhouse, there are many strawberry gardens that are hydroponically cultivated so that even children can easily pick strawberries so that strawberries hang at about the waist height of adults, so you don't have to worry about hurting your hips and knees when you butterfly flower. It is also nice to be able to eat all-you-can-eat sweet large strawberries for several tens of minutes and compare multiple varieties. The photo is a strawberry picking garden in Shiga Prefecture, but it is located all over the country, so why not try it when you come to Japan?
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coni posted.
Japan is good at incorporating foreign cultures and foods and evolving them on their own. How many overseas people come to Japan and serve this photo at a chain store specializing in Nagoya-style fresh pasta in Kusatsu City, Shiga Prefecture, and imagine that it tastes like spaghetti with meat sauce when they eat it? In particular, I would like ♪ the people of Italy, who are the original people, to take on the challenge.
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coni posted.
At local festivals, young people still offer a dance in which they throw up a naginata and receive it brilliantly.
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coni posted.
It is a Tamura shrine located in Tsuchiyama, Shiga Prefecture. I will give you a picture of the forehead ⛩ of the Shōichi Tamura Daimyōjin that he took when he continued to visit the shrine after his illness. Shogun; Since it enshrines Sakanoue Tamuramaro, it is the best in the prefecture in warding off evil. Even though it is a snowy countryside, it is said that 200,000 people visit at the Great Festival of Warding Off Evil in February.
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