-
Article
-
Channel
-
Region
-
Season
-
Tag
Articles
-
Video article 4:58
Here Are Some of the Most Popular Places to Experience the Princess Experience That All Girls Dream off! She's Wearing a Beautiful Dress That Makes Her Look Like a Disney Princess!
Things to Do Modern Culture- 30 plays
- YouTube
This video, titled "An Eternal Longing ☆ The Princess Experience Is Really Popular!" (永遠の憧れ☆プリンセス お姫様体験が大人気), was released by "KyodoNews." This video is a news video released by Kyodo News that gives shows you princess experiences in Japan. The Disney Store, which sells Disney princess costumes, is the driving force behind the experience of becoming a princess, every girl's dream. The Snow Crystal Museum in Asahikawa, Hokkaido, is a popular place where you can feel like a princess, as it looks just like the castle from Disney's "Frozen." Lockhart Castle in Takayama Village, Gunma Prefecture, is a popular destination for couples and women, with more than 250 costumes available in the exotic mountain castle. These princess experiences have also increased tourism. It's been observed that Disney characters have become more popular due to their increased diversity. -
Video article 3:00
Garyubai, a Long-Established Sake Brewery Founded in 1686, Brings Sake Fans Around the World a Cup of the Finest Sake! Take a Look at the Attention to Detail and Effort That Goes Into Brewing!
Food & Drink- 23 plays
- YouTube
Garyubai - The Famous Sake From Sanwa Shuzo That Has Been Brewed for 300 Years in Shimizu, Shizuoka This video is a promotional video for the sake "Garyubai" by Sanwa Shuzo (Sanwa Sake Brewery), founded in 1686. The video explains the attention to detail of the artisans involved in making Garyubai and the process of making Japanese sake. The ingredients and yeast are carefully selected for Garyubai. In the video, the famous sake was tried by someone who had never been a fan of sake, but found it delicious. Definitely try it if you get the chance! 【Official Homepage】Garyubai http://www.garyubai.com/ -
Video article 8:15
The Crazy Popular Hakata Ippudo, Famous for the Worldwide Tonkotsu Boom! Yuri Saito of Nogizaka 46 Tries a Bowl of the Ramen That's Captivated Food Connoisseurs Around the World!
Food & Drink- 16 plays
- YouTube
The Popular Ramen Shop, Hakata Ippudo This is the 100th episode in a series of videos by "ramenwalker," introducing ramen shops. In this commemorative 100th episode, they introduce the iconic Hakata Ippudo in Ginza, a charismatic ramen shop that continues to deliver delicious ramen to the world. Hakata Ippudo is a global brand of ramen that originated in Fukuoka and is one of the leading Hakata ramen restaurants. The restaurant is now expanding to other countries and has received high praise from many people. At the Ginza branch introduced in the video, the walls of the restaurant are decorated with ramen noodles and sprouts, creating an interesting and innovative design. The three reporters ordered the classic Shiromaru Moto Aji, and all three chose different degrees of hardness for their noodles. Be sure to check out the video to see the true essence of Ippudo, including their ratings and Ippudo's attention to detail. ◆Hakata Ippudo Ginze Branch Store Information◆ 【Address】4-10-3 Ginza, Chuo-ku, Tokyo, 104-0061 【Access】A 2-minute walk from Exit A7 of Higashi-Ginza Station off the Toei Asakusa Line 【Avg. Cost】¥750+ 【Hours】Mon-Thurs 11:00-2:00 the following day|Fir/Sat・The day before holidays 11:00-3:00 the following day|Holidays 11:00-1:00 the following day 【Closures】None 【Parking】None 【Phone】03-3547-1010 【Official Homepage】Hakata Ippudo Ginza Branch - 【Ippudo】| Ramen "IPPUDO" https://stores.ippudo.com/1012 【Yelp】Ippudo Ginza Branch (一風堂 銀座店) https://www.yelp.com/biz/%E4%B8%80%E9%A2%A8%E5%A0%82-%E9%8A%80%E5%BA%A7%E5%BA%97-%E4%B8%AD%E5%A4%AE%E5%8C%BA-4?osq=hakata+ippudo -
Video article 8:43
Mahiro Kawamura From Nogizaka 46 Visits the Famous Shop "Menya Itto" in Shinkoiwa! The "Special Ise Lobster Tsukemen" Has Even the Most Popular Idols Stopping by for a Bowl!
Food & Drink- 19 plays
- YouTube
The "Special Ise Lobster Tsukemen" With Plenty of Ise Lobster! a Look at the Famous Ramen Shop, Tsukemen Itto! In this video, "ramenwalker" introduces the ramen shop Menya Itto, with the help of guest appearance Mahiro Kawamura from the famous idol group Nogizaka 46! Tsukemen Itton is located diagonally across from the famous Menya Itton in Shin Koiwa, and opened in 2015 as the fourth brand of Menya Itton. Unfortunately, the Koiwa branch is now closed, but there is a shop in Shinjuku as well, so be sure to check it out. The menu includes a wide range of items such as thick niboshi (dried sardines), tsukemen (dipping noodles), mackerel curry, and more, but this video introduces the "special lobster tsukemen." The soup, which is made by combining a large amount of lobster with chicken broth made from brand-name chicken, is characterized by its rich and elegant taste. Check out the video where they talk more about the taste! ◆Tsukemen Itto Store Information◆ 【Address】9-13, Nishishinjuku 7-Chome, Shinjuku-Ku, Tokyo, Japan 160-0023 【Access】A 5-minute walk from the West Exit of JR Shinjuku Station / A 1-minute walk from the D5 Exit of Shinjuku Nishiguchi Subway Station 【Avg. Cost】¥830+ 【Hours】11:00-15:00, 17:00-22:30 (L.O. 22:00) or until the soup runs out 【Closures】Sundays 【Parking】None 【Phone】03-5348-5622 【Official Homepage】Tsukemen Itto http://tukemen-itto.com/ 【Tabelog】Tsukemen Itto Shinjuku (つけ麺 一燈 新宿) https://tabelog.com/en/tokyo/A1304/A130401/13240964/ -
Video article 8:17
Miona Hori From Nogizaka 46 Visits the Famous Restaurant "Rokurinsha Osaki" in Shinagawa! The Popular Idol's Thoughts on the Thick Dipping Noodles That Have Been Trending Lately!
Food & Drink- 21 plays
- YouTube
Legends of Tsukemen! Rokurinsha Osaki, a Famous Ramen Restaurant In this episode from "ramenwalker," Miona Hori from Nogizaka 46 is the guest as they introduce the super popular ramen restaurant "Rokurinsha Osaki." Rokurinsha is a legend of tsukemen (dipping noodles) and one of the leaders in the thick tsukemen boom! Ryosai Mita opened Rokurinsha in Osaki in 2005, and it quickly made its name known. However, it was so popular that people kept waiting in line and in 2009, the restaurant was forced to temporarily close its doors out of consideration for other establishments. In April 2014, Rokurinsha returned to Osaki after an even bigger expansion. This video talks a lot about the charm of the long-time favorite Rokurinsha, so be sure to check it out. ◆Rokurinsha Osaki Branch Store Information◆ 【Address】Osaki Wiz City 1F, 2-11 Osaki, Shinagawa-ku, Tokyo 【Access】A 6-minute walk from JR Osaki Station, New West Exit 【Avg. Cost】830円〜 【Hours】Mon-Fri 11:00-23:00 (L.O. 22:30) Sat・Sun・Holidays 11:00-22:30 (L.O. 22:00) 【Closures】None 【Parking】None 【Phone】03-6417-3566 【Official Homepage】Rokurinsha http://www.rokurinsha.com/ 【Tabelog】Rokurinsha (六厘舎) Osaki Branch https://tabelog.com/en/tokyo/A1316/A131604/13167354/ -
Video article 2:54
Re:Zero − Starting Life in Another World, the Anime That Captivated Anime Fans Around the World, Is Back in a New Edited Edition! Watch the Adventure Story of a Reclusive High School Student Summoned to Another World!
Modern Culture- 13 plays
- YouTube
This video, titled ""Re:Zero − Starting Life in Another World" Season 1 new edit edition|PV" (『Re:ゼロから始める異世界生活』第1期新編集版PV), was released by "KADOKAWAanime." Re:Zero − Starting Life in Another World, introduced in this video, is a light novel by Tappei Nagatsuki. In April 2012, he began writing a series of novels on the website "Shosetsuka ni Naro" (Let's Become a Novelist). Re:Zero is an adventure story about a reclusive high school student who is summoned to another world. The TV anime aired from April to September 2016, and the new edited version of the first season of "Re:Zero − Starting Life in Another World," which is featured in the video, aired from January 2020. -
Video article 15:25
Rare Glimpses Into the Production Process of the Popular Japanese Sake "Dassai"! Enjoy a Glass of the Finest Sake to Show Your Gratitude to the Hardworking Sake Artisans
Things to Do Food & Drink- 19 plays
- YouTube
Visit the Sake Brewery in Iwakuni City, Yamaguchi Prefecture, Where They Make Top-Shelf Sake, "Dassai"! This video takes you on a tour of the brewery where the famous sake "Dassai" is made in Yamaguchi Prefecture. In this video, Kazuhiro Sakurai, President of Asahi Shuzo, gives us a tour of the brewery. Check out the video to see the making of Yamaguchi Prefecture's signature sake, "Dassai." 【Official Homepage】The Brewery of Dassai|Asahi Shuzo https://www.asahishuzo.ne.jp/en/ -
Video article 1:30
The Popular Manga "Jujutsu Kaisen" Has Been Made Into an Anime! The Exciting Video That Many Fans Have Been Waiting for Is Finally Out!
Modern Culture- 57 plays
- YouTube
This video, titled "TV Anime 'Jujutsu Kaisen' PV Part 1" (TVアニメ『呪術廻戦』PV第1弾), was released by "TOHO animation channel" (TOHO animation チャンネル). Jujutsu Kaisen, featured in this video, is a work by Gege Akutami, which was serialized in Weekly Shonen Jump, published by Shueisha, since 2018. The total number of sales of the single-volume manga exceeded 4.5 million copies as of May 2020. This is a fantasy battle story about a sorcerer's struggle to exorcise ghosts and curses using magic. The TV anime featured in the video is scheduled to air from October 2020. -
Video article 2:16
The Final Chapter of "Attack on Titan" Is Set to Air in the Fall of 2020! the Final Battle That So Many Fans Have Been Waiting for Is About to Begin!
Modern Culture- 48 plays
- YouTube
This video, titled "TV anime 'Attack on Titan' The Final Season|PV" (TVアニメ「進撃の巨人」The Final Season PV), was released by "ぽにきゃん-Anime PONY CANYON." Attack on Titan, introduced in this video, is a work by Hajime Isayama, which has been serialized in the Bessatsu Shonen Magazine published by Kodansha since September 2009. The manga exceeded 100 million copies sold worldwide as of December 2019. It's a dark, fantasy-type story about fighting mysterious "titans." The TV anime has been airing since 2013 and the fourth season, which is featured in the video, is scheduled to air as "The Final Season" starting in fall 2020. -
Video article 1:50
Introducing All the Popular Characters From the Hit Anime Series, "Demon Slayer"! What Is It That Makes This Show So Awesome?!
Modern Culture- 37 plays
- YouTube
This video, titled "TV Anime "Demon Slayer" Hashira Intro PV" (TVアニメ「鬼滅の刃」柱解禁PV), was released by "Aniplex" (アニプレックス). Demon Slayer (Kimetsu no Yaiba), introduced in this video, is a popular manga that was serialized in Weekly Shonen Jump, published by Shueisha, from November 2016 to 2020. It has sold a total of 60 million copies (*as of June 2020). The story follows the protagonist as he fights "demons" who killed his family, and searches for a way to turn his sister back into a human after she was turned into a demon. The TV anime aired from April to September 2019. -
Video article 7:45
Flappers From Japan's Showa Period in the Modern Age! This Video Closely Follows a Woman Living in the Good Old Days of Japan!
Celebrities Modern Culture- 26 plays
- YouTube
This video, titled "A Day in the Life! Flappers in the Modern Age - 1920s Modern Girl" (密着24時!現代に生きるモガ - 1920s Modern Girl), was released by "VICE Japan." The woman featured in the video, Kayo Asai, lives the life of a flapper from the end of the Taisho and Showa eras, a century ago. She lives surrounded by the electrical appliances of that time period and goes out into the streets wearing the fashion and makeup that was popular then as well. The video follows a woman living in the good old days of Japan, as if she were stuck in time. -
Video article 12:14
Learn About Sake, a Drink Popular All Over the World! This Video Is a Must-See for Sake Fans Around the World!
Food & Drink- 21 plays
- YouTube
The History of Sake and How It's Made This video is a lecture on the basics of sake by Morikuni Ueda, the President of the Ueda Sake Research Institute. In this video, they discuss the definition, characteristics, and production process of sake. Sake has been drunk since the 700's and has since evolved through various brewing methods. You can learn more about the history of sake and how it's made in this video. -
Video article 16:52
Ozeki, a Major Sake Brewer, Introduces the History of Sake and the Process of Making Sake! The Sake That Has Been Used to Quench the Thirst of the Japanese People Was Created by Our Ancestors Long Ago
Food & Drink- 19 plays
- YouTube
Ozeki, a Major Sake Brewery. Learn About Its History and Sake Brewing! This video introduces the history of sake brewing, the origin of the company name, and the brewing of sake at Ozeki, one of the leading sake brewers in Japan. In the first year of Shotoku (1711), Ozeki's sake was brewed under the name of "Manryo." In those days, the famous Manryo sake was transported to Edo (now Tokyo) by ship, and the brewing industry in Osaka grew. In 1884, the name was changed from Manryo to Ozeki. The company name "Ozeki" represents the spirit of pioneering. It originates from the sumo world when "Ozeki" was the grand champion. In this video, you can learn more about sake brewing, from how to make rice to the techniques used by artisans, so be sure to check it out! 【Official Homepage】Ozeki https://www.ozeki.co.jp/english/ -
Video article 3:29
This Popular Video With 5 Million Views Is Like a Scene From a Movie! Watch as This Young Girl Plays a High Quality Performance of the Back to the Future Theme Song on Her Electone!
Celebrities Entertainment & Music- 39 plays
- YouTube
This video, titled "バック・トゥ・ザ・フューチャー [Back to the Future] Electone performance" (バック・トゥ・ザ・フューチャー【 Back to the Future 】エレクトーン演奏), was released by "826aska." In this video, you can watch a girl perform a song from the movie "Back to the Future" with her amazing skills, the day before her presentation. It's an incredibly popular video, with more than 5 million views. Enjoy the awesome performance in the video! -
Video article 10:46
Follow a Day in the Life of a Michelin-Starred Sushi Chef at This Top-Notch New York City Restaurant! American Connoisseurs Will Be Delighted With the Delicious "Sushi Noz"
Food & Drink- 15 plays
- YouTube
Here's the Daily Schedule of Sushi Noz, a Michelin-Starred Restaurant! This chef has been studying the art of sushi for more than 20 years. This is a video of a day in the life of Nozomu Abe, the owner of "Sushi Noz." Sushi Noz opened its doors in New York City, USA in 2018. It's not an overstatement to say that New York is a fierce battleground for Edo-mae sushi, but it's so good that it has been awarded one Michelin star in New York City. Ninety percent of the fish they handle is transported by their expert buyers in Toyosu, and you can enjoy the fresh catch of the day with the restaurant's omakase course. Mr. Abe puts so much effort into his preparation that 90% of his work is completed before operations commence. In the video, he talks about the preparation process, his attitude as an artisan, and the ingredients he uses, so be sure to check it out. ◆Sushi Noz Store Information◆ 【Address】181 E 78th St, New York, NY 10075, United States 【Cost】Omakase Course- $300/person 【Hours】18:00~23:30 【Closures】Wednesday 【Phone】917 338 1792 【Official Homepage】Sushi Noz https://www.sushinoz.com/ 【Yelp】Sushi Noz https://www.yelp.com/biz/sushi-noz-new-york -
Video article 19:26
The First Japanese Professional Parkour Athlete Nailing It With His Awesome Skills! A Look at the New Sport Expected to Join the Olympics in 2020!
Celebrities Sports- 29 plays
- YouTube
This video, titled "Story of ZEN, Japanese professional Parkour athlete - His adventure in LA - | ATHLETICO JAPAN #2," was released by "GQ JAPAN." Parkour, as you can see in this video, is a new sport that involves running, jumping, and climbing over obstacles in the city. It's expected to become an official sport at the 2024 Olympics in Paris. ZEN, featured in the video, became the first Japanese professional parkour athlete at the age of 19 and became the first Asian to win the All American Championship in 2015. Watch as ZEN, the parkour guru, talks about the appeal of parkour! -
Video article 19:48
Takoyaki, Sweets, High-Speed Mochi Making... A Visual and Auditory Feast for the Eyes and Ears! Enjoy the Cooking Process of Japan's World-Class Cuisine!
Food & Drink- 49 plays
- YouTube
Takoyaki, Sweets, High-Speed Rice Cake Making... Check Out the Amazing Artisanship in the Video! This video is a collection of artisanship from a variety of restaurants. Watching such skilled chefs creating amazing cuisine is something you never get tired of. You can watch the different shops using the timestamps below. Tsukiji - Gindaco: 0:08 Kyoto - Kyogoku Kaneyo: 3:50 Nara - Nakatanidou: 6:52 Osaka - Rikuro: 8:34 Kyoto - Tsurumusha: 11:22 Kyoto - Caffè Latte: 14:28 Kyoto - Gomaya Crepe-Do17:45 Unfortunately, Gomaya Crepe-do closed in 2019, but if you're in the Kansai region, be sure to stop by their shop there as well. 【Official Homepage】Tsukiji Gindaco Official Site https://www.gindaco.com/ 【Official Homepage】The Finest Eel in Japan, Kyogoku Kaneyo https://www.kyogokukaneyo.co.jp/ 【Official Homepage】Nakatanidou http://www.nakatanidou.jp/english/ 【Official Homepage】Osaka Confectioneries "Freshly Baked Cheesecakes," Rikuro Ojisan http://www.rikuro.co.jp/en/ 【Official Homepage】Ramen Tsurumusha https://www.tsurumusya.com/ 【Official Homepage】Caffè Latte http://caffe-llatte.com/index_e.php -
Video article 11:24
The Dashi-Maki Burger at Nishiki Hirano Inside Kyoto's Nishiki Market Is a Must-Try! Watch the Chef Nailing It as He Uses 5 Pans at Once!
Food & Drink- 56 plays
- YouTube
Nishiki Market - The Kitchen of Kyoto! Introducing Nishiki Hirano's Fluffy Dashi-Maki Tamago Burger This video shows how they make dashi-maki tamago burgers at Nishiki Hirano in Nishiki Market. In the video, the artisan uses five frying pans to make dashi-maki tamago, and from 9:00 onwards, you can see the fluffy eggs being cooked to perfection. The dashi-maki tamago burgers that these turn into are simply amazing. You can try one at Nishiki Market, the "Kitchen of Kyoto," so if you're in Kyoto, be sure to stop by. ◆Nishiki Hirano Store Information◆ 【Address】489-1 Nakauoyacho, Nakagyo Ward, Kyoto, 600-8125 【Access】A 6-minute walk from Hankyu Karasuma Station / 329 meters from Karasuma Station 【Cost】¥398+ 【Hours】Restaurant 8:30-16:30 (L.O. 16:15) / Selling of side dishes 10:00-18:00 【Closures】Irregular 【Parking】None 【Phone】050-5596-2754 【Official Homepage】Nishiki Hirano - Kyoto Nishiki Market's Side Dish Speciality Shop https://nishiki-hirano.com/ 【Tabelog】Nishiki Hirano https://tabelog.com/en/kyoto/A2601/A260201/26007725/ -
Video article 11:02
Watch This Video to See the Craftsmanship That Goes Into Making Japan's Delicious Crepes! If You Haven't Eaten Yet, Be Careful!
Food & Drink- 44 plays
- YouTube
How to Make Crepes, One of the Most Popular Desserts in Harajuku This video shows crepes being made at a crepe shop. Crepes are a popular sweet in Japan, especially among young people. You can often see them at festival stalls, and you can also find them in Harajuku and other areas, but their variations vary from shop to shop, for example, some stores are particular about using fresh cream and have large toppings. Check out the video to see how to make crepes from start to finish! -
Video article 20:45
The Masterful Skills of a Sushi Chef Whose Signature Pose Has Been Making a Buzz Around the World! Teruzushi in Kitakyushu City, Fukuoka Is Excellent Not Only in Terms of Performance, but Also in Terms of Taste!
Food & Drink- 20 plays
- YouTube
Live Kuruma Prawns! a Castella-Like Tamagoyaki Made by Teruzushi in Tobata, Kitakyushu, Fukuoka Prefecture This video, presented by Travel Thirsty, is a video of live kuruma prawns baked with fresh eggs, from the store to the kitchen! The restaurant featured in this video is Teruzushi, located in Tobata Ward, Kitakyushu City, Fukuoka Prefecture. Takayoshi Watanabe, the third-generation owner of Teruzushi, makes strong facial expressions on social media, and the counter seats are quickly filled with reservations to watch him perform. However, Teruzushi is not just about striking poses, it's also a Michelin-starred restaurant. As you can see in the video, the tamagoyaki served after the sushi is made with kuruma prawns and fresh eggs, which is a testament to the restaurant's commitment to excellence. You can see chef Watanabe cutting the tamagoyaki at 19:58 in the video. When he holds it up to the camera you can see just how fluffy it is. Be sure to check out his skills in the video! ◆Teruzushi Store Information◆ 【Address】3-1-7, Sugawara, Tobata, Kitakyushu, Fukuoka, 804-0044, Japan 【Access】17 minutes from JR Hakata Station to JR Kokura by Shinkansen / 17 minutes by taxi from JR Kokura Station / 5 minutes by taxi from JR Tobata Station / 1514 meters from Tobata Station 【Avg. Cost】¥3000+ 【Hours】[Mon - Fri] 12:00-14:00 / 17:30-22:30 [Sat・Sun・Holidays] 12:00-14:00 / 17:30-20:00 / 20:30- 【Closures】Irregular holidays 【Parking】None ※Coin parking nearby 【Phone】090-9567-2202 【Official Homepage】Teruzushi http://terusushi.jp/ 【Tabelog】Teruzushi (照寿司) https://tabelog.com/en/fukuoka/A4004/A400402/40001637/ -
Video article 2:42
Hiroyuki Sanada - An Interview With the Japanese Movie Star
Celebrities News- 259 plays
- YouTube
Check out the Video of the Medal of Honor Award Winner Hiroyuki Sanada The video "Bringing Japan to the Rest of the World. Medal of Honor Award Winner Hiroyuki Sanada (世界へ日本発信続けたい 紫綬褒章に真田広之さん)" features footage of a press conference with actor Hiroyuki Sanada who was awarded the Medal of Honor with a Purple Ribbon in 2018. Action movie star Hiroyuki Sanada was one of 797 people to be awarded the Medal of Honor with a Purple Ribbon. His breathtaking performances in Hollywood blockbusters such as the Last Samurai and the Avengers have seen him gain huge popularity worldwide. In this article you can learn more about his career as well as about the Medal of Honor he was awarded in 2018. What Is the Medal of Honor with a Purple Ribbon? Photo:Microphone The Medal of Honor with a Purple Ribbon is an award that was established in 1955 due to an amendment in the medal of honor rules and regulations and is awarded for scholarly or artistic achievement. To be more specific, great achievements such as discoveries or inventions in the field of science or excellent performances in the field of sports or art. In the past, the Medal of Honor was been awarded to figure skater Yuzuru Hanyu, gymnast Takehiro Kashima, judo athlete Ryoko Tani, swimmer Kosuke Kitajima as well as the Japan baseball team who won the first World Baseball Classic, and other groups for their remarkable achievements. More About the Actor Hiroyuki Sanada Source :YouTube screenshot Hiroyuki Sanada, whose Medal of Honor award interview you can see in this video, is a popular actor who has appeared in various television dramas, movies and commercials. He was born in Tokyo, is currently 59 years old (as of 2020), is 170cm tall and is proficient in English. He began acting at the age of 5 years old. He debuted in a movie by Chiba Shinichi and then joined the Japan Action Club (JAC) where he continued to improve his acting skills. In recent years, he starred in the American television drama LOST and several Hollywood blockbusters, advancing him to the level of worldwide star. Hiroyuki Sanada was previously married but divorced in 1997. He has two sons who are also pursuing careers in acting. Medal of Honor Winner Hiroyuki Sanada Video Summary Photo:Hollywood This video contains interview footage of the Medal of Honor winner Hiroyuki Sanada who talks of his joy at winning the award and also of his future plans in the world of acting. With a nervous look on his face, he speaks of his surprise and joy at winning the award and from 2:06 in the video he explains how he plans to continue to expand his career as an actor and his determination to bring what Japan has to offer to the rest of the world behind-the-scenes. If watching this video has sparked an interest in the popular actor Hiroyuki Sanada, please check out some of the previously mentioned Hollywood movies he has starred in! -
Video article 19:19
A Close Look at the "Tsugegushi Comb" Craftsman Inheriting Japanese Tradition! Hideaki Mori's Passion for Creating Combs Greater Than Any That Technology Can Produce!
Traditional Crafts- 48 plays
- YouTube
This video, titled "#020 Tsugegushi Comb Craftsman Hideaki Mori|Door to Tomorrow by At Home" (#020 つげ櫛職人 森 英明 | 明日への扉 by アットホーム), was released by "Door to Tomorrow by At Home" (明日への扉 by アットホーム). Hideaki Mori is a tsugegushi comb craftsman born in 1983 in Aichi Prefecture. He is the third generation of "Tsugegushi Shoten," a long-established comb manufacturer. The tsugegushi comb is made from the wood of the Japanese boxwood, and in spite of its hardness, the teeth are hard to break and strong and static electricity does not occur easily because of the elasticity. For these reasons, the comb has long attracted users as a top quality comb. When Hideaki was a university student, he saw the reaction of the customers who used tsugegushi combs and realized the splendor of the tsugegushi combs. Upon graduating from college, he became an apprentice to his father, Shingo Mori, the third generation of the family, and has continued to hone his skills. -
Video article 4:48
It Takes Time and Advanced Skills To Make Edo Sashimono, a Traditional Furniture of Tokyo That Uses 0 Nails! One Woman, Fascinated by the Traditional Techniques of the Edo Period, Passes on the Essence of Edo to the Modern World
Traditional Crafts- 246 plays
- YouTube
About the Edo Sashimono Introductory Video This video, titled "Edo Sashimono, Traditional Furniture Made Without Using Nails - Tokyo Craftsman" (釘を使わない伝統の家具 東京職人「江戸指物」), was released by "Kyodo News." In Japan, there is a traditional way of building, creating furniture, and woodworking without using a single nail. This woodworking technique is called "sashimono" and has a long history dating back to the Heian Period (794-1185). Professionals who build Japanese shrines are called Kudenshi (宮殿師, "Buddhist altar craftsmen") or Miyadaiku (宮大工, temple carpenters), and it is said that the methods for crafting Edo Sashimono were inherited from these craftsmen. The origin of the name "sashimono" comes from fitting wood together (指, "sashi" means "put into"). You can see the female Edo Sashimono furniture craftsman "Motoko Kawauchi," who works at a workshop in Higashi-Nippori, Arakawa, Tokyo, in the video, carefully carving the mortice and tenon so that the dresser can be put together tightly. One can see that when the boards are put together, they fit together in a very satisfying way, creating a sturdy dresser. You can see a close look at the mortises at 1:02 in the video. Traditional Sashimono Craftsman Source :YouTube screenshot Unlike ordinary furniture craftsmen, Edo Sashimono, which is inherited from the advanced woodworking techniques of traditional Japanese craftsmen, the people who specialize in this are called "Sashimonoshi" (指物師). The history of the sashimonoshi is long, and it is said that it was during the Muromachi Period (1336-1573) that the techniques began to be passed down for a profession. The main crafts of Edo Sashimono consists of chests and shelves. Since ancient times, sashimono were used by noble houses and aristocrats in Kyoto and in the Edo Period (1603-1868), when they became the purveyors to the Tokugawa Shogunate, many sashimono craftsmen were invited to Edo, and the furniture they made became so popular that it became indispensable to samurai life. Many Edo sashimonoshi lived in the current Taito Ward, which was lined with daimyo residences. From the remnants of those days, Edo Sashimono workshops are still concentrated around Tokyo's Taito Ward. Characteristics of the Edo Sashimono, a Traditional Japanese Craft Source :YouTube screenshot The characteristic of Edo Sashimono is the texture of woodwork furniture that makes the best use of the beauty of the wood grain. Also, because no nails are used, the appearance is clean and beautiful, and you can see from the video that the craftsmanship is utilized on all parts of the furniture. Edo Sashimono carves mortises and tenons so that the wooden joints cannot be seen from the outside when putting them together, because of this, the less you can see them, the higher the level of craftsmanship. Looking at the finished product of Edo Sashimono, you can see a glimpse of the simple and sturdy spirit of the craftsmen of the Edo Period. As shown at the end of the video, when you press one drawer, a different drawer pops out; which is evidence that the inside of the chest is very airtight because the wooden joints fit tightly together. The mortises are carved in such a way that if you put something in a drawer, the weight of it will prevent it from popping out. Edo sashimono craftsmen have passed down the traditional Japanese techniques to the present, from the selection of mulberry, zelkova, and paulownia wood to methods for assembling different pieces. You can see the beautiful completed wardrobe, like a work of art, from 3:03 in the video. Summary of Edo Sashimono, a Traditional Japanese Craft Source :YouTube screenshot In this article, we introduced Edo Sashimono, a traditional Japanese craft, alongside the video. When you go sightseeing in Japan, consider checking out an Edo Sashimono Exhibition and experiencing Edo Sashimono and the craftsmanship of traditional Japanese culture! 【Official Website】Edo Sashimono - Traditional Crafts | Taito Ward Official Traditional Crafts Site https://craft.city.taito.lg.jp/craft/893/ -
Video article 5:30
Yakitori Has Been a Favorite Dish of the Japanese for Centuries! Watch It Sizzle Before Your Eyes at It's Cooked!
Food & Drink- 32 plays
- YouTube
Freshly Cooked Yakitori at Japan's Food Stalls This is a video of yakitori being grilled and taste tested at a yakitori stall. There are two types of yakitori: one in which chicken is skewered and grilled over charcoal or gas fire, and the other in which chicken is not skewered, but rather, cooked on a teppan grill. This is the type of yakitori found in Ehime Prefecture and other places. The former is probably the more popular variety, but at this stall, the yakitori is pressed on a teppan and then grilled over a gas fire at the end. Pressing helps to brown the chicken by releasing the oil, and the press also steams the chicken so it cooks faster. Yakitori goes great with beer or sake. You can often find yakitori stalls at festivals and other events.