越前打刃物の起源と歴史 こちらの動画は「明日への扉 by アットホーム」が公開した「#070 越前打刃物職人 田村 徹　|　明日への扉 by アットホーム」です。 日本の福井県越前市には昔より刀剣を製造していた歴史があり、その技術が越前打刃物という伝統文化工芸に生かされています。 打刃物とは鉄を打って作る刃物のことで、1337年に千代鶴国安によって作られたとされています。 千代鶴神社にその文献が残され、以降700年もの長い間、職人の手によって受け継がれました。 越前打刃物は1979年には国の伝統工芸品として認定されます。 越前打刃物とは産地福井県越前市において700年の歴史と伝統がある刃物です。 型を抜いて作るのでなく、熱した鉄を打つことで一つの作品を製造するという特徴があります。 日本の伝統文化工芸を受け継ぐ若き越前打刃物職人・田村徹 そんな伝統文化工芸である越前打刃物の職人として修行し若き力を注いでいるのが、動画紹介されている田村徹さんです。 田村徹さんが現在師事しているのが、黄綬褒章も受賞した偉大なる師・清水正治さんです。 日本の伝統文化工芸を守る名工清水さんの最も有名な刃物が鮪包丁です。 刃渡り100センチ以上にもなる包丁を作れるのは日本でも数えるほどしかおらず、その匠の技と技法は唯一無二で伝統文化そのものと言えます。 清水正治さんの手仕事はメディアはもちろんのこと、多くの知識人からも支持されており清水正治さんの打刃物でなければならないと語る職人も多くいます。 日本の伝統文化工芸越前打刃物に挑む若き職人 弟子である田村徹さんが今回の動画の中で製作しているのは出刃包丁です。 その材料となるのは地金と鋼です。 包丁の種類は大きく分けて両刃と片刃という種類に分けられ、その用途によって研ぎ方を変えています。 動画の中では6:30より解説されています。 まずは工房の高温の炉のなかで柄に差し込む部分を作る中子取りという作業を行います。 その後、焼入れという工程で800度の窯から一気に冷水で冷やします。 柿色と言われる色合いまで加熱を行うとても繊細な作業です。 そして研師によって刃付け（研ぎ）という作業を行います。 完成した包丁は、もはや芸術品・美術品の一つとしても過言ではないほどの美しさと精巧さを備えたものとなります。 日本伝統文化である越前打刃物は包丁などの調理用品だけでなく、鎌など農業や林業、園芸にも用いられています。 日本伝統文化工芸越前打刃物紹介まとめ 越前打刃物という歴史ある日本伝統工芸作品を今まで以上に身近に感じることができたでしょうか。 毎日使用する包丁だからこそ、日本伝統文化である越前打刃物に触れてみてはいかがでしょうか。

This video, titled " A Jiro-style restaurant with a long line of customers! Visiting a ramen shop I've been wanting to try for a long time (Sannen Shokutaro)" ( 【大食い】行列の絶えない二郎系！ずっと行ってみたかった念願のラーメン屋さんに行ってきた【三年食太郎】), was released by "Sannen Shokutaro" (三年食太郎). In this video, they introduce Ramen Fujimaru, famous for its Jiro-style ramen. Ramen Fujimaru is one of the most famous Jiro-style ramen shops, and it's said that if you want Jiro style ramen, this isthe place to go. The light broth is packed full of flavor, and you can eat an unbelievable amount of Jiro-style ramen. If you want to eat Jiro-style ramen, you've got to check this place out! The video shows you what people are actually eating at Ramen Fujimaru, so if you're interested, take a look!

This video, titled "Higashi-Ikebukuro｜Taishoken｜Main Store (Famous for Its Roots in Tsukemen) Minami-Ikebukuro, Toshima City" (東池袋 大勝軒 本店（つけめんのルーツの名店）豊島区南池袋). was released by "Nationwide Ramen Videos" (全国ラーメン動画). In this video, you'll learn about Taishoken's main store in Higashi-Ikebukuro that is famous for Kazuo Yamagishi, the father of dipping noodles. The history of Taishoken dates back as far as 1948, and the ramen that became the starting point for shoyu ramen in Japan was created by Marucho, the shop that can be called the original Taishoken. From there, Yamagishi opened Taishoken with the wish to "greatly outperform the competition," which sparked the Tsukemen (dipping noodle) boom. In this video, you can see a sample of the noodles at the Higashi-Ikebukuro Taishoken main store, which is famous for dipping noodles. Be sure to check it out!

This video, titled "The Man Who Has Been Slurping Down Nakamoto Noodles for Years Tries Them Again. Mouko Tanmen Nakamoto Yokohama Branch [Food Porn] Susuru TV. Episode 1422" (中本を一年すすり続けた男が、あらためて蒙古タンメンをすする 蒙古タンメン中本横浜店【飯テロ】 SUSURU TV.第1422回), was released by "SUSURU TV." This video introduces Mouko Tanmen Nakamoto's Yokohama Shop, which is very famous for its super spicy ramen in Yokohama. Mouko Tanmen is a very popular ramen that is characterized by it's spicy soup that you can't finish without a sip of water. The toppings are also very characteristic, and it is not often that you see egg, wakame seaweed, and mapo tofu on top of ramen. In this video, you can see a review of the ramen, so if you are interested, be sure to check it out!

Delicious Yaki Udon With Plenty of Vegetables This video is a recipe video for yaki udon. 【Ingredients (Feeds 2)】 2 Bags of Boiled Udon Noodles Pork Belly 100g Carrots 1/4 stalk Bell Peppers 2 Shiitake Mushrooms 2-3 Ears Spring Onions 1/2 stalk Bonito Flakes 1 Pack Vegetable Oil 2 Teaspoons Soy Sauce 1 1/2 Tablespoons Cooking Sake 1 1/2 Tablespoons Sugar 1 Teaspoon Sesame Oil 1/2 Teaspoon 【How It's Made】 1. Cut the pork belly into 1cm pieces. 2. Cut the carrots into strips. 3. Thinly slice the onions diagonally, 3 to 5 mm wide. 4. Cut the bell peppers lengthwise into 7-8 mm pieces. 5. Remove the stalks from the shiitake mushrooms and slice thinly into 5-6 mm pieces. 6. Combine the seasonings. 7. Put vegetable oil in a frying pan, add the onions and carrots, and fry until warm. 8. After frying for about a minute, add the pork belly and fry it again, breaking it up while doing so. 9. When the pork belly is cooked, lightly season with salt and pepper to your liking. 10. Reduce the heat, put the udon noodles in the empty space and put the shiitake mushrooms and green peppers on top of the udon. 11. Pour the seasoning over the noodles, return to medium heat, cover and wait for 2 minutes. ※Break up the udon noodles during this process. 12. Remove the lid and stir-fry to release the water while mixing it all together. 13. When all the water is gone, place it in a bowl and sprinkle with bonito flakes and you're done! It's easy to make, so if you're looking to try a new recipe, give it a shot!

This video, titled "[Tentative title] The 8th National Udon Summit in Kumagaya 2018" (【仮題】第8回 全国ご当地うどんサミット in 熊谷 2018), was released by "National Udon Summit in Kumagaya" (全国ご当地うどんサミット in 熊谷). This video shows the 8th National Udon Summit in Kumagaya, that took place in 2018. Thirty-two restaurants from Hokkaido to Kyushu participated in the event and 120,000 people visited the event over two days. Visitors were able to compare unique local udon dishes and vote for their favorite participating restaurant. 2018's grand prize went to "Kumagai Udon" from Saitama Prefecture. The video introduces 32 different types of "local udon" that vary in shape, color, and soup stock depending on the region. We hope you'll take a look at the excitement of the event!

This video, released by "Rakusan Cook" (楽参クック), is titled "ますの寿司」'Masu no Sushi' with trout salmon." This video shows how to make masuzushi at home using Donaldson trout, a specialty of Toyama. In the video they use a cake mold for the round shape of masuzushi. They also use Donaldson trout (called "trout salmon" in Japanese), and you can see how beautiful it is in the video!

Video introduction of "Shintomi-za Children's Kabuki" in Chuo-ku, Tokyo This video, titled "[Yoshitsune Senbon Zakura｜Yoshinoyama] Shintomi-za Children's Kabuki｜Annual Dedication Performance｜Heisei 30" (「義経千本桜　吉野山」　平成３０年 新富座こども歌舞伎 例大祭奉納公演), was produced by "machihito." Shintomi-za Children's Kabuki was established in 2007 (the 19th year of the Heisei period) to provide children in the community of Chuo Ward (中央区, Chuo-Ku), Tokyo, with an opportunity to experience the performing arts of their hometowns. Every year during the Setsubun Festival in February and the Annual Festival in May, the children dedicate popular performances, such as "Shiranami Gonin Otoko" (Benten Kozō) at the Kagura hall of Teppozu Inari Shrine. The video shows a 30-minute performance of the Shintomi-za Children's Kabuki's annual dedication performance. It's well worth the watch, so be sure to check it out. The History of Shintomi-za Children's Kabuki Source :YouTube screenshot Shintomi-za Children's Kabuki was originally founded in 1875 as a stock company theater renamed from Morita-za. In 1872, it moved to Shintomi (新富町) and was officially renamed to Shintomi-za. In April 2007, local children gathered to form Shintomi-za Children's Kabuki, and on February 3, 2008, they presented "Sanninkichi Satomoeno Shiranami." The Child Actors of Shintomi-za Children's Kabuki Source :YouTube screenshot The child actors who participate in Shintomi-za Children's Kabuki are chosen from children who attend Taimei Elementary School and other schools in the Ginza (銀座) area. The children rehearse music and performances in preparation for the big event. On the day of the show, they wear traditional costumes and makeup to perform on stage. It's very difficult for children to study the old Japanese language and express the uniqueness of Kabuki with their movements. However, the video shows the children performing a highly advanced performance with a great deal of skill. The performance is filmed in full and starts from 1:13 in the video, so enjoy the show! The Story of Yoshitsune Senbon Zakura Photo：Ningyo-Joruri Yoshitsune Senbon Zakura (Yoshitsune and the Thousand Cherry Trees) is a Ningyo-Joruri (traditional Japanese puppet theatre) and Kabuki performance. The story depicts the tragedy of the Heike warlords who survived after the Genpei War (a battle between the Taira and Minamoto clans) and those who were involved. The fourth chapter depicts the journey of Shizuka Gozen and Tadanobu Sato on their way to Yoshino. This performance is rather long, but has a fascinating story that draws in the crowd. "Yoshitsune Senbon Zakura" has been made into Japanese film and stage play, and has been performed by famous Kabuki actors such as Danjuro Ichikawa. Summary of the Shintomi-za Children's Kabuki Source :YouTube screenshot In addition to Shintomi-za Children's Kabuki, Shintomi-za also hosts events such as Terakoya. If you want to experience traditional Japanese art and culture, be sure to check out information regarding Shintomi-za Children's Kabuki and consider buying tickets to the next performance!

This video, titled "2019 Kandatsu Snow Resort PV full" (2019神立高原スキー場PVフル), was released by "Kandatsu Snow Resort" (神立スノーリゾート). It introduces the charm of Kandatsu Snow Resort with nice music. The highlight is the stunning view shown at 0:30 in the video. There's also a space for skiing and snowboarding shown at 0:36, so those looking to enjoy some winter sports in Japan should definitely check this out. The best part of the slopes is not only enjoying the slopes, but also the delicious food. At 1:30, they cover the awesome food court. In addition, at 2:23, the hot springs are also discussed, so if you like Japanese hot springs, be sure to check it out!

Aizome Dyeing - A Traditional Japanese Craft This video, titled "A Traditional Aizome Dyeing Experience｜nippon.com" (昔ながらの藍染め体験 nippon.com), was released by "nippon.com." The video shows the traditional Japanese dyeing and weaving technique called "Aizome" (藍染, lit. "indigo dyeing") that has been passed down since ancient times in Japan. Those of you interested in traditional Japanese cultures have probably heard of it at one time or another. Kimono and other clothes dyed in indigo blue with "Ai-shiru" (liquid gathered from the leaves of the indigo plant) are resistant to fading and meet the demands of many people. It is also known outside of Japan as JAPAN BLUE. In this article we'll introduce the dyeing process. Be sure to follow along! Aizome Dyeing Source :YouTube screenshot This video shows an Aizome dyeing experience, and provides an easy-to-understand summary of the key points of Aizome. The Aizome dyeing experience shown in the video was taken at "Ai-no-Yakata" in Tokushima Prefecture. You can learn how to create beautiful works using the "Ai-Shiru." Ai-no-Yakata displays resources related to indigo, and is one of Tokushima Prefecture's most popular tourist sites. The Museum is closed on Tuesdays (excluding holidays) and December 28th to January 1st. What is Aizome? Photo：Aizome Aizome refers to dyeing products using indigo, a plant of the Persicaria family. In Japan, indigo dyeing is made from fermented "Persicaria tinctoria," or the Japanese indigo. Aizome was most widely spread in the Edo period (1603-1868). Tokushima Prefecture, as seen in the video, is particularly famous for its Aizome. There are also a number of facilities related to Aizome in Tokushima Prefecture. One of the characteristics of Aizome is that, despite it using one color, there is a wide range of colors used for it, including pale blue-green, light indigo, katsu-iro (a shade of blue darker than dark blue), tome-kon, and Usuai (light blue). Indigo contains polyphenols, and many manufacturers produce supplements and vegetable juice drinks with it. Facilities for Aizome in Tokushima Prefecture Photo：Aizome Workshop There are several facilities related to Aizome in Tokushima Prefecture, so if you want to learn about the history of Aizome, we recommend checking them out. In addition to "Ai-no-Yakata" shown in this video, the following places are also worth checking out. ・AIZOMEKOUGEIKAN (藍染工芸館) ・Awa Aizome Shijira-kan (阿波の藍染しじら館) ・Furusho-zome Kojo (古庄染工場) ・Waza-no-Yakata (技の館) "AIZOMEKOUGEIKAN" (Aizome Craft Workshop) in Tokushima City (徳島市), Tokushima Prefecture in Japan's Shikoku region, is the factory exhibition hall of Takumi Kagawa, the holder of the traditional technique of Awa Ai-gata dyeing. You can experience Aizome at the factory. The factory also sells gifts, like scarves and T-shirts. Awa Aizome Shijira-kan, located in Tokushima City, Tokushima Prefecture, offers a tour of the Awa Shijira weaving factory. You can enjoy an indigo dyeing experience here too. Furusho-zome Kojo, located in Tokushima City, Tokushima Prefecture is a factory owned by Toshiharu Furusho. You watch aizome dyeing at the factory. Waza-no-Yakata in Itano District (板野郡), Tokushima Prefecture, is a facility where you can enjoy observing the process of Aizome and the making of Awa-wasanbon sugar, as well as hands-on experiences. Items Made With Aizome Aizome products range from hand towels, yukata, purses, stoles (shawls), dresses, and masks. They are available at shops at the craft museums and online shopping sites. The Process of Aizome - Learning From the Aizome Experience Video Source :YouTube screenshot "Ai-Shiru" (indigo liquid) is used for Aizome. From 0:19 in the video, you can see how a pattern is made by rolling the cloth around the chopsticks and squeezing it with rubber. Next, the cloth is soaked in the Ai-Shiru for approximately 60 seconds. You can see this step at 1:53 in the video. The process of taking it out of the Ai-Shiru and exposing it to air for roughly 60 seconds is repeated several times. When the fabric is sufficiently dyed with the Ai-Shiru, it is rinsed and then ironed. And the handkerchief is completed! No two pieces are the same when made with Aizome. You can see the completed work at 1:44 in the video. Aizome Summary Photo： Aizome Aizome has a long history as one of Japan's traditional cultures. If you're interested in learning more about this beautiful culture, consider visiting one of the facilities listed above and trying an Aizome experience. Don't forget to check their business hours and details. For those unable to visit the facilities, be sure to watch the video to see what Aizome is all about! 【Tripadvisor】Ai-no-Yakata https://www.tripadvisor.com/Attraction_Review-g1121420-d3531647-Reviews-Ai_no_Yakata-Aizumi_cho_Itano_gun_Tokushima_Prefecture_Shikoku.html

Obana's Exquisite Unaju This video shows the delicious unagi at Obana, a famous eel restaurant in Taito City, Tokyo. Obana is listed in the Michelin Guide, and there is a long line of people waiting to get in every day. The restaurant opens at 11:30 a.m., but there is a line of people waiting to get in more than an hour before it opens, and depending on the day, the restaurant may be sold out more than an hour before it even opens. In the video they were also already sold out before opening. Be ready to come early if you plan on eating at Obana! ◆Obana Store Information◆ 【Address】2-6-11 Kaminarimon, Taito, Tokyo 【Access】A 4-5 minute walk from Minami-Senju Station off the JR Joban Line or Tokyo Metro Hibiya Line 【Avg. Cost】¥5300+ 【Hours】[Tuesday - Friday] 11:30-13:30, 16:00-19:30 / [Saturday, Sunday, Holidays]11:30-13:30, 16:00-19:30 or until sold out. 【Closures】Mondays 【Parking】None 【Phone】03-3801-4670 【Yelp】Obana (尾花) https://www.yelp.com/biz/%E5%B0%BE%E8%8A%B1-%E8%8D%92%E5%B7%9D%E5%8C%BA?osq=obana

Kawachiya - A Long Established Eel and Fish Restaurant in Tokyo's Shibamata Taishakuten This video shows the eel dishes at Kawachiya in Katsushika, Tokyo. Kawachiya is a long-established eel and fish restaurant that has been in business for over 250 years in Shibamata Taishakuten, a downtown area of Tokyo famous for the movie series "Otoko wa Tsuraiyo" (It's Tough Being a Man). The menu includes eel dishes such as unaju, hitsumabushi, kabayaki, the rare unagi-arai, etc., as well as carp dishes, tempura, bentos, course meals, and more. When you visit Katsushika, Tokyo, be sure to try the flavors that have been handed down since the Edo period. ◆Kawachiya Store Information◆ 【Address】7-6-16 Shibamata, Katsushika, Tokyo 【Access】A 3-minute walk from Shibamata Station off the Keisei Line / 5 minutes by car or bus from Kanamachi Station off the JR Joban Line / 15 minutes by car from Koiwa Station off the JR Sobu Line 【Avg. Cost】¥3200+ 【Hours】11:00-19:00 【Closures】None 【Parking】Yes, 21 cars 【Phone】03-3657-4151 【Official Website】Kawachiya https://www.kawachiya.biz/ 【Tabelog】Kawachiya https://tabelog.com/en/tokyo/A1324/A132403/13018080/

Unagi Hitsumabashi, a Specialty of Nagoya City, Aichi Prefecture This video shows the Hitsumabushi at Shirakawa, a restaurant in Nagoya City, Aichi Prefecture. Hitsumabushi is a dish in which a quarter of the unagi kabayaki on rice is served in a bowl, topped with condiments and spices such as green onion, wasabi, and chopped nori, and then topped with dashi or tea. Hitsumabushi is said to be a local gourmet that originated in Nagoya. Shirakawa, introduced in this video, is also located in Nagoya City, and Shirakawa's unagi hitsumabushi is served with dashi. Be sure to try Nagoya's specialty, unagi hitsumabushi! ◆Shirakawa Store Information◆ 【Address】3-15-33 Sakae, Naka Ward, Nagoya City, Aichi Prefecture Sakae Gas Building, B1F 【Access】A 1-minute walk from Yabacho Station off the Meijo Subway Line. 【Avg. cost】¥2400+ 【Hours】11:00-14:30 (Last order) / 17:00-20:00(Last order) 【Closures】None 【Parking】None 【Phone】+81-50-5597-8629 【Official Website】Nagoya's Specialty Hitsumabushi｜Unagi Shirakawa https://hitsumabushi.jp/ 【Tabelog】Shirakawa Sakae Gas Building Branch https://tabelog.com/en/aichi/A2301/A230103/23006137/

This video, titled "[Production Results] Minowa ski resort PR video" (【制作実績】箕輪スキー場 PR映像), was produced by "CLAYSYSYS Inc." (株式会社CLAYSYS). Minowa ski resort in Inawashiro, Fukushima Prefecture, is a popular spot where you can enjoy the finest powdery slopes. The appeal of the Minowa ski resort is that its base area is over 1,000 meters above sea level and it gets a ton of snowfall. It's hard to find a ski resort that's open from November to Golden Week (in May) in Japan. Hotel Premiere Minowa, located next to the Minowa ski resort, is a resort for skiers in winter and a summer retreat in summer. After a day of skiing, you can spend a relaxing time in the Minowa soft water baths and try ion therapy to relax your body.

iPS Cells: The World's Leading Regenerative Medicine This is a video released in 2018 by the "Hitachi Brand Channel" that introduces the efforts of Japanese company Hitachi Kobe Lab, in Regenerative Medicine using iPS cells. Speaking of regenerative medicine, the 3D iPS cell culture method invented by Professor Shinya Yamanaka of Kyoto University's Institute for iPS Cell Research and Development won the Nobel Prize in 2012, and it has become a hot topic of conversation. So what is this regenerative medicine? We'll give you a rundown. Photo：Research Regenerative Medicine is a technique that reanimates cells in areas damaged (or lost) by illness or injury. This has made it possible to treat incurable diseases that are difficult to treat with current medicine. Professor Yamanaka had been studying regenerative medicine for some time, but in contrast to the conventional method which required the use of fertilized eggs, human iPS cells, which can be cultured from a sterile egg, solved the ethical issues and attracted attention as a new dawn in medical technology. However, iPS cells have weaknesses. It is difficult to stabilize the quality of iPS cells and to mass-produce them. Maintaining the sterility of the lab was a critical challenge for culturing stable, quality iPS cells, especially since they are less resistant to bacteria. The Future of Hitachi's Regenerative Medicine, Opened up by Open Innovation Source :YouTube screenshot Due to the difficulty of culturing iPS cells, Hitachi began development of Automated Cell Culture Equipment for iPS cells through joint research with Dainippon Sumitomo Pharma. Currently, Hitachi, Ltd. and Hitachi Chemical are also participating in the research and have been successful in producing reputable induced pluripotent stem cells (iPS). The greatest benefit of open innovation is that, rather than a single company monopolizing research, specialists in each field, with their own specialties, can come together to conduct research and development without being bound by interests. The services and products, created through the combined strength of the Hitachi Group's technology and Japan's top minds, will continue to lead the world's medical infrastructure in the future. The Automated Cell Culture Equipment for iPS cells is one such development. The Regenerative Medicine that Hitachi is currently working on is said to be second-generation, but if it can incorporate AI technology and achieve more stable iPS cell culturing, it's possible to break through to third-generation regenerative medicine technology and raise hopes in the future, as it could be applied to the treatment of other incurable diseases. Summary of Hitachi Kobe Lab's Regenerative Medicine Research

Visit the Sake Brewery in Iwakuni City, Yamaguchi Prefecture, Where They Make Top-Shelf Sake, "Dassai"! This video takes you on a tour of the brewery where the famous sake "Dassai" is made in Yamaguchi Prefecture. In this video, Kazuhiro Sakurai, President of Asahi Shuzo, gives us a tour of the brewery. Check out the video to see the making of Yamaguchi Prefecture's signature sake, "Dassai." 【Official Homepage】The Brewery of Dassai｜Asahi Shuzo https://www.asahishuzo.ne.jp/en/

Introducing the Secrets of Onigiri- The Ultimate Japanese Snack This is a video by "Japanese Food Music" that introduces Japan's tuna mayo Onigiri. Onigiri is a historical Japanese food that has been around since the Yayoi period (300 BC-250 AD). This item is loved by many people due to its simple preparation and delicious flavor. This article will talk about the secrets of onigiri’s popularity as a supreme Japanese food, as well as methods for making delicious tuna mayo onigiri as shown in the video. The Appeal of “Onigiri” as a Popular Japanese Meal Photo：Onigiri and bento Japan’s “washoku” (Japanese food) has been designated as an intangible cultural heritage. Within it, onigiri has gained popularity as a standard food product. Onigiri is also referred to as “nigiri-meshi” and “o-musubi.” As one might be able to tell by its Japanese name (握る- Nigiru, meaning to press into shape), this rice-ball food is made by holding rice and squeezing it into a triangular, cylindrical, or spherical shape. Onigiri, despite being easily made even by small children, has limitless variations in its recipes as well as a large variety of ingredients, seasonings and ways to squeeze, shape and wrap it. This is why people can eat and enjoy onigiri without ever getting bored. Onigiri is also a type of “soul food” whose ingredients and cooking methods differ in each region of Japan, so travelers in Japan might find it worthwhile to enjoy onigiri from each area of Japan that they visit. Examples of region-specific onigiri include “Tenmusu,” which is made with tempura shrimp from Aichi Prefecture, and “Pork tamago (egg) omusubi,” a type of onigiri from Okinawa which contains pork meat and fried eggs. Onigiri are sold at convenience stores, supermarkets, and set meal restaurants, and its easy access is a very pleasing point for onigiri lovers. In addition, onigiri can be easily eaten for breakfast and/or with bento box meals at lunchtime. Being a standard part of bento boxes and lunch menus, onigiri is something that virtually all Japanese people have eaten, and this is due to being familiar with this cuisine ever since childhood when onigiri was made and wrapped by their own mothers. Onigiri recipes & variations Photo：Onigiri Onigiri is a popular Japanese food that can be made solely with the most basic of cooking ingredients such as rice, onigiri fillings, salt and nori dried seaweed wrapping. The most popular type of onigiri, of course, is tuna and mayonnaise-flavored onigiri with tuna as its main ingredient. Tuna mayonnaise is well known for its use not only with onigiri but also with sandwiches and cooking bread. There are also standard onigiri riceballs such as those with bonito flakes and pickled plums, and there are even types of onigiri which involve the use of fresh seafood such as maguro tuna as well as onigiri made with fried foods. For those of you who are worried about calories, you can still enjoy your onigiri eating experience by choosing simple salted riceballs without onigiri fillings. Yet another appealing point of onigiri is how different onigiri fillings and methods of squeezing/wrapping can completely change the way we enjoy this food. Let’s Try Making Tuna Mayo Onigiri! Photo：Making Onigiri There are a variety of tricks and techniques that are necessary for preparing good tasting tuna mayo onigiri. This video presents detailed instructions on methods (recipes) for making onigiri. As shown at the beginning of this video, the number one feature of onigiri here is its preparation by cooking rice in a Japanese clay pot. Please note that this is an absolute must for making the most delicious onigiri possible! First, you put washed rice and water in the clay pot together with soy sauce, Japanese sake (rice wine), Mirin cooking wine and sesame oil. Then, after adding a proper amount of soup stock powder, we heat the pot to cook the rice. We then let the cooked rice steam for about 10 minutes, during which time we prepare the tuna mayonnaise. Canned tuna used for this part of the recipe is sold anywhere in Japan at places such as supermarkets and convenience stores. This point is explained starting at 3:49 in the video. After draining the oil out of the tuna can, mix in small amounts of mayonnaise, soup stock powder, and soy sauce. From there, tuck the tuna mayonnaise into some rice and squeeze it together gently. Although not shown in the video, you can also add salt here to further enhance the flavors of the onigiri fillings. Finally, wrap lightly roasted seaweed wrappings around the tuna mayonnaise riceball, at which point our onigiri is complete! While the nori seaweed described here is of course an important ingredient for giving the onigiri good taste, but it is also the wisdom of our ancestors for keeping the rice from crumbling in your hands and making it easier to deliver this tasty treat to your mouth! Please be sure to take a look at this video for a detailed look at this recipe. Summary of Onigiri, Japan’s Ultimate Food Item Has this article and video helped you to appreciate the appeal and popularity of Onigiri as a simple yet profound example of Japanese cuisine? This video comes with a presentation of preparation methods for some very tasty-looking Onigiri, so be careful when watching it on an empty stomach…(lol)

Hino Hinamatsuri Kiko in Hino, Shiga This video, titled "Good Sign Vol.14 "Hino" Hinamatsuri Travelogue" (Good Sign 第14回放送「日野」ひな祭り紀行), was uploaded by "Good Sign." It introduces Hino Hinamatsuri Kiko, a Hinamatsuri event in Hino, Shiga, located in Japan's Kansai region. Hino Hinamatsuri Kiko is an annual event held from early February to early March, from Okubo in southeastern Shiga, to the shopping arcade and merchant residences of Murai and Nishioji. The cityscape of Hino has a nostalgic atmosphere reminiscent of Japan's Showa Period. Hina dolls are displayed along the streets and in merchant houses. There are also special viewing windows called "sajiki-mado" (桟敷窓) with which you can enjoy dolls that are on display. This can be seen from 1:00 in the video. Check out the video to see what kind of event "Hino Hinamatsuri Kiko" is. Hinamatsuri - A Traditional Japanese Event Photo：Hinamatsuri Hinamatsuri is an event celebrated on March 3rd, traditionally known as "Momo no Sekku" (the Peach Festival) to wish for the healthy growth of girls by decorating hina dolls with peach-blossoms, serving hina-arare (sweet rice cakes), and Japanese sweets, and preparing food such as chirashizushi, a type of bright and colorful sushi. Hina dolls generally consist of a male and female doll (Dairibina, 内裏雛), three or five court ladies (Kanjo, 官女), five musicians (gonin bayashi, 五人囃子), two ministers (Daijin, 大臣), and the protectors (Shicho, 仕丁). The history of Hinamatsuri dates back to before the Edo period (1603-1868). Nowadays, Hinamatsuri is a popular event for girls, where hina dolls are decorated and chirashizushi, sweets, and cakes are prepared. Also, during the event, children sing “Ureshii Hinamatsuri” (Happy Hinamatsuri), which can be seen at the end of the video. What is "Hino Hinamatsuri Travel Guide"? "Hino Hinamatsuri Kiko" started in 2008 with the aim of making Hino livelier, says Minoru Nakata, the organizer of the event, shown at 1:12 in the video. In the past, hina dolls were brought back by merchants of Hino for their daughters when they went out on business. Hino was a plain town where women and children generally stayed in the home. Now, there are more than 150 places, including the Omi Hino Merchant Museum (近江日野商人館), Omi Hino Merchant Furusato Hall (近江日野商人ふるさと館), Hino Machikado Kanno (日野まちかど感応館), and Umamioka Watamuki Shrine (馬見岡綿向神社), as well as merchant houses with sajiki windows, private homes, and store counters decorated with hina dolls, attracting tourists to Hino. Take the bus bound for Kitabataguchi (北畑口) from JR Omihachiman Station (JR近江八幡駅) or Omi Railway Hino Station (近江鉄道日野駅), and get off at Okubo Nishi (大窪西) or the Mukaimachi (向町) bus stop. There is also a parking for those driving. You can also enjoy specialties, such as Omi Hino Beef, pickled vegetables from Hino, and Hino Udon. What are the dates and highlights of the "Hino Hinamatsuri Kiko" 2024? The 2024 Hino Doll Festival Kikyuki will be held from February 11th to March 10th.The highlights include a number of historical dolls that can be seen from the pier window, as well as a word of the dolls displayed on the bamboo tube, and hina mikuji.It might be interesting to look at the dolls decorated with tasteful streets from a rickshaw. A handwritten picture map showing the highlights of each of the West and East venues can be found on the website of Hino Hinamatsuri Kikyuki executive committee caretaker Takashi Nakata, so please make sure to prepare it before going out. Summary of Hino Hinamatsuri Kiko, a Hinamatsuri Event in Hino, Shiga In this article, we introduced "Hino Hinamatsuri Kiko" along with the video "Good Sign Vol.14 "Hino" Hinamatsuri Travelogue." You can get a good idea of what Hino looks like during the event. In addition to old hina dolls, cute origami dolls made by kindergarteners can also be seen in the video. If you're headed over to Shiga Prefecture, consider dropping by "Hino Hinamatsuri Kiko"!

Harukas 300 – The Abeno Harukas Observatory: Video Introduction Photo：Abeno Harukas and an 'OSAKA' sign This video, titled "Night View from Harukas 300, the Abeno Harukas Observatory, Osaka, Japan) (あべのハルカス展望台 ハルカス300からの大阪夜景), was uploaded by "Night Movie Channel of Osaka Japan." At 300 meters (984 ft.) tall, Abeno Harukas, which opened in March 2014, is the tallest skyscraper in Japan. The skyscraper is located in the Abeno Ward of Osaka City. The Abeno Harukas observation deck, named Harukas 300, is located on floor 58-60 of Abeno Harukas. The night view from Harukas 300 is known as a spectacular spot from which to view the entire city of Osaka. Be sure to check it on in the video as you read on! 　[Video] 0:07 - Abeno Harukas 　[Video] 0:58 - Night View of Osaka From the Observatory Gallery at Harukas 300 　[Video] 4:50 - Harukas 300's Sky Garden More About Harukas 300, the Abeno Harukas Observatory Photo：People enjoying the view from Harukas 300, the observation deck of Abeno Harukas Abeno Harukas is a 60-story skyscraper completed in 2014 in the Abeno Ward of Osaka City. The name Abeno Harukas is derived from the name of the Abeno district where it is located, and the ancient word harukasu, meaning "to clear the skies." Because of its diverse facilities, such as department stores, restaurants, museums, offices, hotels, and observation decks, all housed in one city-like area, Abeno Harukas has become a popular tourist attraction in Osaka. Abeno Harukas' observatory, Harukas 300, is Japan's tallest tower at 300 meters (984 ft.) and consists of three levels on the 58th, 59th, and 60th floors. Many tourists visit the observatory every day to catch a glimpse of the breathtaking view. The observatory gallery, located on the top floor of Harukas 300, is made completely of glass, giving visitors the unique sensation that they're walking on air. From the corridor, visitors can enjoy a panoramic view of central Osaka, Osaka Bay, and Mt. Ikoma. In addition, if the weather permits it, you can even see Mt. Rokko, Kyoto, Akashi Kaikyo Bridge, Awaji Island, Mt. Ikoma, and Kansai International Airport. In addition to the observatory gallery, there is an outdoor area called Sky Garden which is surrounded by plants, making it a great place to relax. Various events are held here as well. There are also cafés, restaurants, and stores inside the observatory, where you can enjoy a meal or a drink along with the view. Harukas 300 Tickets, Discounts, and Free Gardens Photo：Abeno Harukas Admission to Harukas 300 is 1,500 yen for adults, 1,200 yen for junior high and high school students, 700 yen for elementary school students, 500 yen for young children, and free for children under 3 years of age. Visitors with disabilities and groups can enter at a discounted rate. Same-day tickets can be purchased at the ticket counter on the 16th floor of Abeno Harukas on a first-come, first-served basis. If you are traveling from far away, you can purchase advance vouchers or e-tickets to shorten your wait time. Advance vouchers can be purchased at Kintetsu Station sales offices, and e-tickets can be purchased online in advance. Both are valid for 30 days from the date of purchase. Harukas 300 1-day tickets, which allow re-entry into the facility, are 1,950 yen for adults, 1,650 yen for junior high and high school students, 950 yen for elementary school students, 750 yen for young children, and free for children under 3 years of age. In addition, Harukas Wing Garden, located on the 10th floor rooftop of Abeno Harukas' Wing Building, is an area with free admission and benches to sit and rest. Events and other events are held in the space, and in winter there are also illuminations. Enjoy the Night View at Harukas 300 With the Heliport Tour! Photo：The night view from Harukas 300, the observation deck of Abeno Harukas Abeno Harukas also has a heliport on its rooftop. Here you can enjoy the Harukas 300 Heliport Tour. The attraction of this tour is that you can monopolize the spectacular view from 300 meters above the ground, the highest point in Japan, while feeling the wind on your skin. Heliport tours are conducted 15 times a day, but we particularly recommend the nighttime tour. The nighttime heliport tours allow you to enjoy a beautiful night view of Osaka in a romantic atmosphere. A Dinner Date With a View – Restaurants at Abeno Harukas Photo：The night view from Harukas 300, the observation deck of Abeno Harukas There are a number of restaurants at Abeno Harukas with beautiful night views that are great for a date. Here are three restaurants at Abeno Harukas that we recommend for dinner. ●Restaurant ZK in Osaka Marriott Miyako Hotel - 57th Floor Osaka Marriott Miyako Hotel is located on the upper floors of Abeno Harukas. Restaurant ZK is located on the 57th floor, the top floor, and promises a beautiful view of the city of Osaka. The menu is characterized by its fusion of Japanese and Western ingredients. ●BAR PLUS in Osaka Marriott Miyako Hotel - 19th Floor An open bar located on the 19th floor front lobby of the Osaka Marriott Miyako Hotel. It offers a variety of light meals and alcoholic beverages, making it an elegant place to enjoy a night out. ●Aloha Table Abeno Harukas Dining - 14th Floor Aloha Table is an open-plan restaurant divided into a café/dining area and a bar space. The carefully selected interior and Hawaiian music create a relaxing space that will make you feel as though you've taken a trip to Hawaii. Unlike the bright scenery during the day, you can enjoy the beautiful night view of Osaka in the calm lighting at night. Enjoy the beautiful night view as well as the gastronomic delights at the various restaurants at Abeno Harukas. We recommend making reservations in advance if you're interested in a window seat. Things to Do at Abeno Harukas Photo：The view from the glass floor of Harukas 300, the Abeno Harukas observation deck Abeno Harukas houses numerous tourist attractions and hosts a wide variety of events. For example, EDGE THE HARUKAS is a newly built attraction at the top of the building, 300 meters above the ground. Visitors can enjoy walking along the edge of the building with a lifeline attached to them. The Abeno Harukas Art Museum, conveniently located within Abeno Harukas, has a high ceiling and 880 square meters of exhibition space. The museum hosts a variety of temporary exhibits, including both Asian and Western art and a wide range of art events are held here. The museum is popular among locals and tourists alike. Things to Do Near Abeno Harukas Photo：Shitennoji Temple in Osaka Below is a list of tourist attractions we recommend checking out near Abeno Harukas. Shitennoji Temple Founded in 593, Shitennoji Temple is one of, if not the, oldest temple in Japan. It was founded by Prince Shotoku, a legendary figure in Japanese history. The temple is home to a 5-story pagoda, a lovely garden where you can enjoy cherry blossoms in spring, and the temple hosts a variety of events throughout the year. Hours: Temple/Central Temple/Garden: 8:30 am - 4:30 pm (April - September), 8:30 am - 4:00 pm (October - March) ※Besides the areas listed above, the gate for Shitennoji Temple is open 24 hours. Tsutenkaku Tower One of the most famous landmarks in Osaka, the original Tsutenkaku Tower was built in 1912, although it was destroyed by a fire in 1943 and rebuilt in 1956. The Tower Slider, a 60-meter-long slide, is a new attraction that visitors can enjoy at the tower. Hours: 10:00 am - 8:00 pm (7:30 pm last admission) Admission Fee: Adults: 900 yen, Children (ages 5 to junior high school students): 400 yen. ※Discounts are available for groups of 10 or more. Tennoji Zoo Tennoji Zoo opened in 1915 and is home to a variety of animals, including polar bears, penguins, giraffes, lions, etc. Hours: 9:30 am - 5:00 pm Admission Fee: Adults: 500 yen, Junior high and elementary school students: 200 yen, Preschoolers and younger: Free How to Get to Abeno Harukas Photo：Tennoji Station, Osaka There are a number of ways to get to Abeno Harukas depending on where you're coming from; below we'll introduce a few of them. Osaka International Airport to Abeno Harukas If you're traveling to Japan and will be landing in Osaka, or will be leaving Japan via Osaka International Airport, this is far and away the simplest way to get to Abeno Harukas. There is a scheduled limousine bus to Abeno Harukas that departs every 30 minutes from Osaka International Airport. The bus will take you to Osaka Abenobashi Station and from there it's a 5-minute walk to Abeno Harukas. That same limousine bus departs from Abeno Harukas for Osaka International airport every 30 minutes as well. The bus ride is 30 minutes each way and costs 650 yen per person. Kansai International Airport to Abeno Harukas From Kansai International Airport, you can take the Haruka 34 limited express train to Tennoji Station and from there it's a 2-minute walk to Abeno Harukas. Just like the limousine bus from Osaka International Airport, this train is scheduled every 30 minutes, but the fare is 2,370 yen per person. Kyoto to Abeno Harukas To get to Abeno Harukas from Kyoto, it's a 45-minute train ride via the Haruka 37 limited express train which will take you from Kyoto Station to Tennoji Station. The fare is 2,680 yen per person. From anywhere else in Japan, the easiest way to get to Abeno Harukas is to head towards Tennoji Station, the nearest station, and from there walk to Abeno Harukas. Summary of Abeno Harukas Photo：The view from the observatory of Abeno Harukas The observation deck Harukas 300 is located on the top floor of Abeno Harukas, the tallest skyscraper in Japan. The view from 300 meters (984 ft.) above the ground is breathtaking, offering a panoramic view of Osaka City and the surrounding landscape. From couples to family trips, Abeno Harukas can be enjoyed in all kinds of ways. Be it a date or other special occasion, why not enjoy a meal at Harukas 300 while viewing a beautiful night view of Osaka? 【Official Website】Abeno Harukas　 【TripAdvisor】Abeno Harukas

Scuba Diving Video Introduction to "Hatsushima" in Atami City, Shizuoka Prefecture, where you can meet dolphins. This video, titled "Scuba Diving Diving with Dolphins on Hatsushima" (スキューバダイビング 初島でイルカとダイビング), was uploaded by "Sazanami Marine Diving School." Hatsushima is known as a marine resort that can be visited on a day trip. It takes about 40 minutes from Tokyo to Atami by Shinkansen, and about 30 minutes by boat from Atami Port to Hatsushima. Dolphins on Hatsushima Photo：Dolphins on Hatsushima Scuba diving on Hatsushima can be enjoyed throughout the year, regardless of the season. Starting in around 2018, two southern bottlenose dolphins took up residence on Hatsushima, becoming very popular among scuba divers. Various stores now offer one-day tours of Hatsushima where you can dive with the dolphins. However, the two dolphins disappeared from the island in the summer of 2020 and were no longer seen. Some divers who had been looking forward to seeing the dolphins were disappointed. Luckily, in 2022, the two dolphins returned to Hatsushima, leading to many people expressing their joy online. Being able to meet friendly wild dolphins in the ocean is an incredible experience! In the video, you can see how the dolphins swim from up close. Scuba Diving on Hatsushima! Things to Keep In Mind When Swimming With Dolphins Photo：Dolphins on Hatsushima Once it became known that two friendly dolphins were living around Hatsushima, recreational scuba diving, experience diving, etc., became incredibly popular. One spot where you can dive with the dolphins is Nishimato (ニシマト). When swimming with dolphins, you may be tempted to try and pet them, but there are rules to keep in mind when scuba diving. -Do not chase the dolphins -No lights or strobes -Do not bring objects that beep or ring -Do not touch the dolphins Please keep these rules in mind when scuba diving in order to protect the dolphins The Waters Surrouding Hatsushima – Transparency, Temperature, Etc. Water temperature and transparency are the main things to keep in mind when diving on Hatsushima. The Hatsushima Diving Center updates the sea conditions almost daily on their Facebook page. The water temperature in early June is approximately 19 to 21 degrees Celsius (66-70°F). The transparency of course depends on the weather and sea conditions, but it's generally around 12 to 15 meters. The Various Marine Life Near Hatsushima Photo：Bullhead sharks on Hatsushima Dolphins aren't the only thing to look forward to when scuba diving on Hatsushima. At the diving spot Futatsune, you can see a variety of sea creatures, including large schools of knifefish and grunts, as well as angel sharks, guitarfish, and bullhead sharks. The area is also home to many microorganisms, including Izu's very popular harlequin shrimp, the warty frogfish, and the harlequin ghost pipefish. Cute creatures such as the painted frogfish, the spotfin frogfish, and the pikachu nudibranch also inhabit the area, adding to the fun of scuba diving. Beginner-Level Scuba Diving Experience Fees on Hatsushima After watching the video, you might be looking to try scuba diving. The good news is you don't need to have a license! During the diving experiences on Hatsushima, you'll be briefed on how to handle diving equipment, basic techniques, such as breathing techniques, and pressure equalization before you dive, so you can enjoy safely scuba diving with an instructor. The video creator, Sazanami Marine Diving School, offers a course called "Hatsushima Day Trip Experience Diving with Transportation from Shibuya" (渋谷から送迎付き初島日帰り体験ダイビング). Fee: 23,000 yen (tax included) (Included in the fee: transportation from Shibuya to the dive site, rental of a set of diving equipment, one experience dive, a local facility fee, and consumption tax) Being able to scuba dive with transportation from Tokyo makes it super convenient. It's a great way to experience the waters of Hatsushima! Scuba Diving Is Even More Fun With a License! Photo：Scuba diving Scuba diving is a marine activity in which you carry a tank filled with air on your back for breathing and enjoy the underwater world. With a license, you can dive not only on Hatsushima, but also at other diving spots around the world. With a license, you can enjoy diving freely without an instructor. Diving as a sport or profession, such as technical diving, free diving, and commercial diving, is also possible with a license. Scuba diving is a marine activity that even beginners can experience. However, if you're afraid of suddenly being underwater, you can also start from the beach; this is called a beach dive. Also, if you record information such as where you dived and the sea conditions in a log book, your instructor can give you advice on the best dive sites for your level. How to Get to Hatsushima The only way to get to Hatsushima is via ferry from Atami Port. The high-speed ferries head to and from Hatsushima 10 times a day. The ferries take 30 minutes to reach Hatsushima from Atami Port. Their fees are as follows: Atami/Hatsushima Ferry Fees Adults (Round trip): 2,800 yen Adults (One way): 1,400 yen Children (Round trip): 1,400 yen Children (One way): 700 yen For information about ferry schedules, please check out the official website for Hatsushima. Other Things to Do on Hatsushima Because Hatsushima is rather small there isn't a ton of other attractions on the island. However, Because Atami is only 30 minutes from Hatsushima via ferry, we'll introduce some things to do near Atami Port as well. Sarutobi (Hatsushima) Sarutobi is an adventure park with where visitors put on a harness and enjoy a massive jungle gym full of ziplines and nets. You can spend an hour walking through the tree tops! Hours: Hours vary by day. Please check the official website for more information. Closed: Most Thursdays. Please check the official website for more information. Admission Fee: Admission Fee: Adults (junior high school students and older): 1,900 yen, Children (Ages 5 through elementary school): 1,500 yen Atami Castle (Atami Port) Atami Castle is a popular tourist attraction in Atami, Shizuoka. Atami Castle is not actually a historic castle, and was built as recently as 1959. Located atop a small mountain, visitors can enjoy spectacular views of Atami from the top of the castle. Hours: 9:00 am - 5:00 pm (Last entry 4:30 pm) Admission Fee: Adults: 1,100 yen, Elementary and junior high school students: 600 yen, Children ages 3-6: 450 yen ※Discounts are available for those that buy a combined ticket for Atami Castle and Atami Trick Art Museum. Atami Trick Art Museum (Atami Port) The Atami Trick Art Museum is full of illusory artworks meant to trick visitors into seeing something that isn't real. There are a lot of fun works inside the museum and you can enjoy taking pictures and solving how each of them works. Hours: 9:00 am - 5:00 pm (4:30 pm) Admission Fee: Adults: 1,100 yen, Elementary and junior high school students: 600 yen, Children ages 3-6: 450 yen ※Discounts are available for those that buy a combined ticket for Atami Castle and Atami Trick Art Museum. Summary of Hatsushima, a Scuba Diving and Resort Spot in Shizuoka Prefecture Photo：Hatsushima, Shizuoka Prefecture Hatsushima is the most popular resort within close proximity to the Tokyo metropolitan area, and is a place where you can enjoy scuba diving with dolphins. Although you're not guaranteed to be able to meet the dolphins, you can still see a wide variety of unique marine life in the waters surrounding Hatsushima! 【TripAdvisor】Hatsushima

Hachijojima - Enjoy the Tropics From Tokyo! This video, titled "Hachijojima Diving Shop ARABESQUE Introduction Video" (Hachijojima Diving Shop ARABESQUE Introduction Video 八丈島ダイビングショップ　アラベスク紹介動画), was uploaded by "KIRIN SEKITO." It introduces Hachijojima, a sub-tropical island of Tokyo! Hachijojima, one of the Izu Seven (a group of islands near Japan's Izu Peninsula), is a volcanic island with a population of 7,144 (as of September 27, 2021) located in Hachijo, Tokyo, in Japan's Kanto region. Hachijojima is a popular tourist attraction for being the closest tropical resort to Tokyo. There are two ways to get to Hachijojima: by air (50 minutes) or by ferry (11 hours) from Tokyo Haneda Airport. Since Hachijojima is a popular tourist attraction "in" Tokyo, there is a wide range of tours and hotels. This video introduction to the Hachijojima diving shop "Arabesque" shows the many attractions of Hachijojima. The Fascinating Tropical World of Hachijojima Photo：Sea turtles, Hachijojima Scuba diving and snorkeling are activities that we highly recommend trying when traveling to Hachijojima. The waters of Hachijojima are known as "Hachijo Blue" and are crystal clear. A variety of marine life can be observed in the waters as well. Hachijojima is also known as "Turtle Island," and is home to a large population of sea turtles. In the video, you can see sea turtles swimming beautifully at 1:31. You can also see a wide variety of other marine life, such as coral colonies, anemones, eels, and the Japanese pygmy seahorse. The area is also home to bigfin reef squid and longfin yellowtail, making it a popular fishing spot. At the beach/diving spot Nazmad, visitors can see hammerhead sharks and other big fish. In winter, humpback whales visit the area, allowing you to enjoy whale watching. Night snorkeling is another activity we recommend trying as you get to experience the world of fish at night. Hachijojima - Explore Everything This Tourist Attraction Has to Offer! Photo：Trekking on Hachijo Fuji, Hachijojima Besides the ocean, Hachijojima is full of other natural wonders and power spots. Hachijo Fuji, where you can enjoy hiking and trekking, Okataura Park, Uramiga-taki Waterfall, and Nambara (Nanbara) Senjojiki, where you can enjoy the great outdoors. The area is also home to rare birds that make the island great for bird watching. Other popular tourist spots include Ozato Tamaishi, Ubai Homei Shrine (優婆夷宝明神社), and other power spots where you can feel the history of Hachijojima, Goshinyama Park, Hachijo Botanical Park, Karataki Waterfall, Iwonuma Pond (硫黄沼), and "Hego Forest" with its beautiful ferns. Hachijo Island also offers a wide variety of delicious local foods, such as shima-zushi (lit. "island sushi") and "Hachijo shochu," and you can purchase local products, such as kusaya, as souvenirs. There is also a wide range of lodging facilities on the island, including open-air baths with spectacular views and resort hotels. Buses and taxies are available, but renting a car is the most convenient way to get around Hachijojima. Arabesque - Diving at Hachijojima! Photo：Scuba diving If you want to enjoy the waters of Hachijojima, be sure to check out the diving shop "Arabesque"! Arabesque is a diving shop that has it all. The interior of the shop is well thought out, creating a comfortable atmosphere with shower rooms and other amenities. At Arabesque, visitors can enjoy experience diving and snorkeling. Underwater photography is also available. One-on-one lessons are offered for beginners and children, with safety as a top priority. In addition, they also offer barbecue and provide recommendations for various ways to enjoy Hachijojima. Hachijojima - A Tropical Island Just 50 Minutes From Tokyo Hachijojima is a tropical resort where visitors can experience the extraordinary in Tokyo. Although natural disasters, such as earthquakes and typhoons can occur, more and more people are moving to Hachijojima in recent years, fascinated by its natural beauty. Consider visiting Hachijojima and experiencing the great outdoors of Japan firsthand! 【TripAdvisor】Hachijojima https://www.tripadvisor.com/Tourism-g1122052-Hachijo_jima_Hachijo_jima_Hachijo_machi_Tokyo_Prefecture_Kanto-Vacations.html

Otaru Art Base and its Stained Glass Museum in Otaru, Hokkaido: Video introduction This video, titled "OTARU – Otaru Art Base and its Stained Glass Museum" (【小樽】小樽芸術村 ステンドグラス美術館), was uploaded by "Nichimen Auto System" (日免オートシステム). The Otaru Canal, one of the best tourist destinations in Hokkaido, has a nostalgic atmosphere. Otaru Art Base, composed of retro buildings on the banks of the canal, exhibits various arts and crafts from around the world. The Stained Glass Museum, formerly the Takahashi Warehouse, is one of the retro buildings along the canal. The video clip shows the priceless stained glass art that was actually used in old chapels in England from the late 19th century to the early 20th century. Enjoy the beautiful and solemn space of lights in the video, while pondering these historical artworks. Otaru Art Base – Utilizing Historical Buildings Photo：The Former Mitsui Bank Otaru Branch, Otaru Art Base, Otaru, Hokkaido Otaru, Hokkaido has been prospering as a gateway to Hokkaido thanks to its surrounding waters. Many financial and trading companies have been stationed here since around 1930, and developed the area as an economic center. Otaru Art Base was established in July 2016 in Otaru, Hokkaido by Nitori Group, a popular Japanese furniture retail company that originated in Hokkaido. Its operation has been managed by the Nitori Cultural Foundation since October 2020. Otaru Art Base has five historic buildings that were built in the early 20th century that include the former Arata Firm, the former Takahashi Warehouse, the former Mitsui Bank Otaru Branch, the former Hokkaido Takushoku Bank Otaru Branch, and the former Naniwa Warehouse. They display excellent pieces of art from both Japan and around the world. Because it utilizes historically valuable buildings in Otaru, both the exhibits and the architecture have outstanding value as a cultural heritages from the past. Highlights of Stained Glass Museum in Otaru Art Base Source :Yuzuki Mio's post: Image of God and the Glory of Great Britain The Stained Glass Museum is in the former Takahashi Warehouse, one of the buildings of the Otaru Art Base, displays stained glass that actually used to decorate chapel windows. The stained glass was crafted in England in the late 19th and early 20th centuries. Unfortunately, many chapels in England have been demolished in recent years, but these works managed to survive and ended up in Japan by chance. Among many valuable works, it exhibits the stained-glass version of the famous artwork "The Last Supper" and "God and the Glory of Great Britain," which was produced to commemorate the victory and victims of World War I. [Video] 1:38 - God and the Glory of Great Britain [Video] 6:06 - The Last Supper The museum is full of the history of England. You can feel the flow of time up close through the figures and lettering on the stained glass artworks. [Video] 5:33 - God and the Glory of Great Britain Viewed From the 2nd Floor [Video] 6:00 - The Sower Highlights of the House of Western Art, Nitori Museum, and Former Mitsui Bank Otaru Branch in Otaru Art Base Photo：Nitori Museum, Otaru, Hokkaido In addition to the Stained Glass Museum, the Otaru Art Base also has House of Western Art, Nitori Museum, and the former Mitsui Bank Otaru Branch. Be careful as photography is prohibited is some of these buildings. Here, we'll introduce the highlights of each facility at Otaru Art Base and specific locations where photography is prohibited. ● House of Western Art The House of Western Art, which is the fourth museum in the Otaru Art Base, was just recently opened on April 28, 2022. The highlights are the stained glass produced in Europe and the United States from the late 19th century to the early 20th century, as well as Art Nouveau and Art Deco glass crafts. Photography is permitted here, but the flash photography, selfie sticks, and video recording are prohibited. ● Nitori Museum The Nitori Museum is in an old bank building. It has become a popular tourist spot with a large number of outstanding works, such as modern Japanese paintings and Western paintings. A must-see is the powerful stained glass by stained glass artist Louis C. Tiffany. You can take pictures of the stained glass exhibited at the entrance, but no other photography is permitted inside the building due to the presence of copyrighted works. ● Former Mitsui Bank Otaru Branch From the end of the Meiji Period to the beginning of the Showa Period, Otaru was called Northern Wall Street because it was extremely prosperous as an economic center. The building that symbolizes this prosperity is the Former Mitsui Bank Otaru Branch. This building has been designated as an Important Cultural Property. Highlights include the Renaissance-style masonry exterior, a beautiful plaster ceiling, and a safety deposit box and drawing room that give you a sense of the atmosphere of a bank at the time. Furthermore, be sure to check out the projection mapping that takes place every hour on the 1st floor. Photography is allowed in this building, but video recordings are prohibited. Admission Fees, Required Time for Otaru Art Base, and Reviews Photo：A woman looking at her phone Next, we'll go over admission fees, the time required to visit Otaru Art Base, and reviews. First, the Admission fee. We recommend the discount "Four Combined Museum Pass" ticket when visiting Otaru Art Base: 2,900 yen for adults, 2,000 yen for university students, 1,500 yen for high school students, 1,000 yen for junior high school students, and 500 yen for elementary school students. This ticket is cheaper than buying individual tickets for two museums. It's a great deal! Individual fees for the Stained Glass Museum are 1,000 yen for adults, 800 yen for university students, 600 yen for high school students, 500 yen for junior high school students, and 300 yen for elementary school students. Individual fees for the former Mitsui Bank Otaru Branch are 700 yen for adults, 500 yen for university students, 400 yen for high school students, 300 yen for junior high school students, and 200 yen for elementary school students. Individual fees for either the Nitori Museum or the House of Western Art are 1,500 yen for adults, 1,000 yen for university students, 700 yen for high school students, 500 yen for junior high school students, and 300 yen for elementary school students. University/high school/junior high school students are required to present their student ID at the reception. Elementary and junior high school students in Otaru can get in free with the Otaru Resident Special Discount. Those with documentation of a physical disability, rehabilitation, or mental disability can receive free admission, plus one designated caregiver. Please check the official website for more details. The estimated time required for Otaru Art Base is about 3 hours in total if the museum is not crowded. The estimated time required for each museum is as follows: ● Stained Glass Museum: Approximately 30 minutes ● Former Mitsui Bank Otaru Branch: Approximately 30 minutes ● Nitori Museum: Approximately 60 minutes ● House of Western Art: Approximately 60 minutes Many reviews for Otaru Art Base talk about the beauty of the exhibits and praise their harmony with the historical buildings. People also praise the number of exhibits, and are often surprised at the quality, saying that it's worth more than what you pay! Other Things to Do in Otaru Below is a short list of other things to do in Otaru, Hokkaido. Otaru Museum Otaru Museum is a museum that displays exhibits related to the history, nature, transportation, and science of Hokkaido. The museum is actually made up of 2 separate buildings: the main building, and the canal pavilion. They are a 20-minute walk from one another but you can purchase a ticket to visit both. Hours: 9:30 am - 5:00 pm Admission Fee: General admission: 400 yen (winter 300 yen), high school students and senior citizens living in the area: 200 yen (winter 150 yen), Junior high school students and younger: free Otaru Music Box Museum The Otaru Music Box Museum is located in a historical building that was built in 1915. It's home to 80,000 music boxes of 5,000 different varieties, making it one of the largest music box stores in Japan. It's a great place to go if you like music boxes, art, or are looking for souvenirs. The museum is a 15-minute walk from Otaru Art Base. Hours: 9:00 am - 6:00 pm Admission Fee: Free Sankaku Market Otaru Market began around 1948 when a group of street vendors opened near Otaru Station. Eventually it developed into a morning market, attracting people from various regions in Japan. It's a great place to eat some delicious seafood and buy some local specialties to commemorate your trip to Otaru. Sankaku Market is located right next to Otaru Station and is a 12-minute walk from Otaru Art Base. Hours: 6:00 am - 5:00 pm (restaurants 7:00 am - 5:00 pm) All of these locations are within close proximity to one another, so if you're visiting Otaru, you can easily visit a number of different places in a single day, making for a really efficient trip. Summary of Otaru Art Base, in Otaru, Hokkaido Otaru is a port town with a beautiful retro townscape that evokes a sense of history. It's a popular tourist spot where you can enjoy nature, shopping, and delicious food, but also breathtaking works of art. Otaru Art Base is also home to buildings that themselves are works of art, and you can appreciate precious art pieces inside them while exploring their history. If you're in Otaru, Hokkaido, or are planning on visiting, be sure to stop by Otaru Art Base! 【Official Website】Stained Glass Museum (Former Takahashi Warehouse) | Otaru Art Base 【TripAdvisor】Otaru Art Base, Stained Glass Museum

About the Video Introducing the Ryotei Ryokan TAKECHIYO KIRISHIMA BETTEI This video, titled "Discover TAKECHIYO KIRISHIMA BETTEI" (料亭旅館竹千代霧島別邸イメージ), was uploaded by "GROUP Nisikawa." It introduces the ryokan (traditional Japanese inn) TAKECHIYO KIRISHIMA BETTEI in Kirishima, Kagoshima, in Japan's Kyushu Region. In this article, we'll introduce the charms of TAKECHIYO KIRISHIMA BETTEI, as well as lodging information, and nearby tourist information. The traditional Japanese restaurant and restaurant TAKECHIYO KIRISHIMA BETTEI is highly rated on review and comparison sites for its superb hospitality services. Be sure to enjoy the video of this wonderful ryokan, with its sukiya-zukuri guest rooms and open-air baths surrounded by nature, where you can enjoy the hot springs of the Kirishima Mountain Range. TAKECHIYO KIRISHIMA BETTEI – A Traditional Japanese Restaurant and Ryokan Photo：Kirishima Hot Spring Village TAKECHIYO KIRISHIMA BETTEI is a traditional Japanese restaurant and inn located in the Kirishima Hot Spring Village, which springs up at the foot of the Kirishima Mountain Range. Kirishima Onsen is a popular hot spring resort with footbaths, drinking fountains, day trip hot springs, and many hotels and ryokan. Since the discovery of the hot spring in 1714, the TAKECHIYO KIRISHIMA BETTEI, a traditional Japanese restaurant and ryokan which is also listed in the "Onsen Banzuke," (a list of the best hot springs in Japan), is a hot spring inn with a long history. When the hot spring was first discovered, it was called Satsuma Io-sen (Satsuma Sulfur Springs). The source of the hot spring is Kirishima Jingu Shrine, located at the foot of Mt. Takachiho in the Kirishima Mountain Range. The traditional Japanese restaurant and ryokan TAKECHIYO KIRISHIMA BETTEI also offers sophisticated cuisine that carries on the name of the long-established ryokan in Kagoshima. The dishes made using "Shokusai Bizen," a culinary technique that highlights the seasonal ingredients of Kirishima, are introduced at 1:01 in the video. Guest Rooms at TAKECHIYO KIRISHIMA BETTEI Source :YouTube screenshot The guest rooms at the traditional Japanese restaurant and ryokan TAKECHIYO KIRISHIMA BETTEI are spacious Japanese-style rooms. The rooms on the first floor also feature beautiful Japanese gardens and open-air baths. Reviews on the Internet even describe how wonderful the baths are, with guests also mentioning how they could see the beautiful starry night sky as well! The food and the hospitality were naturally well received as well. The open-air baths in the rooms are introduced at 0:45 in the video. Sightseeing Around TAKECHIYO KIRISHIMA BETTEI Photo：Mt. Takachiho, Kagoshima In Kirishima, a place overflowing with nature, you'll find Mt. Karakuni, the tallest mountain in the Kirishima Mountain Range, and Mt. Takachiho. There are also golf courses at the Takachiho Country Club (高千穂カントリー俱楽部), Lake Fudoike (不動池) with its beautiful azure glow, Kirishima Open Air Museum (霧島アートの森), an outdoor art museum, and Takachiho Farm, where you can experience horseback riding and cow milking. You can also enjoy souvenirs of local products such as black vinegar, black pork, and shochu. Summary of TAKECHIYO KIRISHIMA BETTEI As you can see in the video, TAKECHIYO KIRISHIMA BETTEI offers you a relaxing stay at a place where you can enjoy the hot springs of Kirishima Onsen, as well as delicious, traditional Japanese cuisine. The accommodation plans and rates vary by season and room, so be sure to check travel websites and the official website before making your reservation. There is also a "wedding plan" that combines a wedding ceremony at Kirishima Shrine with a celebratory dinner. Consider TAKECHIYO KIRISHIMA BETTEI for your next vacation! 【TripAdvisor】TAKECHIYO KIRISHIMA BETTEI https://www.tripadvisor.com/Hotel_Review-g1022935-d1600391-Reviews-Takechiyo_Kirishima_Bettei-Kirishima_Kagoshima_Prefecture_Kyushu.html

Nanao Castle" in Nanao City, Ishikawa Prefecture, one of the 100 best castles in Japan, video introduction This video, titled "Nanao Castle in ISHIKAWA, JAPAN / #34 of the Top 100 Castles of Japan｜4K" (【石川／日本100名城】七尾城／難攻不落の天宮 4K - Nanao castle in ISHIKAWA, JAPAN / The Top 100 Castles in Japan No.34 -), was uploaded by "channel WASABI." Introduces the ruins of Nanao Castle, a mountain castle in Nanao, Ishikawa, in Japan's Koshinetsu region, in beautiful 4K quality! Nanao Castle, one of the Top 100 Castles of Japan and a Nationally Designated Historic Site, is located at an elevation of 300m, overlooking Nanao Bay and the Noto Peninsula from the honmaru (inner citadel). Nanao Castle was considered an impregnable fortress during its prime, and you can still see the stone walls where the major parts of the castle were previously located. In this article, we'll introduce tourist information and travel tips for anyone planning to visit Nanao Castle. The video introduces the breathtaking scenery of Nanao Castle, a vast area located on a mountain ridge in the forests of Japan. For those who have studied or are interested in Japanese history, it paints a good picture of what the Sengoku Period (Japan's warring states period; around 1467 - 1615 AD) was like. Exploring the History of Nanao Castle Photo：Nanao Castle inner bailey ruins, Nanao, Ishikawa Nanao Castle is a mountain castle with a "kuruwa" (castle wall) on each of the seven ridges: Matsuo, Takeo, Umeo, Kikuo, Kameo, Torao, Tatsuo. There are still references that show it was also referred to as "Matsuo Castle," written both "松尾城" and "末尾城" (same pronunciation different kanji/spelling). Nanao Castle was built in the first half of the 16th century as the residence of the Hatakeyama Clan, a Japanese samurai clan who governed the province of Noto. It is a fortified castle that is said to be one of the Five Great Mountain Castles of Japan, and it fell after a roughly year-long battle with Uesugi Kenshin's forces. After that, Oda Nobunaga appointed Maeda Toshiie as Lord of Noto giving him the castle, however, after Toshiie moved to Kanazawa Castle, Nanao Castle was abandoned. Nanao Castle - Highlights and Tourist Information Photo：The view from Nanao Castle, Nanao, Ishikawa Nanao Castle is a large mountain castle. Highlights of Nanao Castle include the many stone walls that remain in nearly the same condition they were in hundreds of years ago, as well as the scenery of Nanao Bay and the Noto Peninsula which can be seen from the top of the mountain. The climbing route to reach Nanao Castle is covered with wood chips, but we recommended wearing shoes that are easy to walk in. If you want to climb from the foot of the mountain, you can use the Nanao Castle Trailhead Parking Lot (七尾城登山口駐車場), or you can park your car in the parking lot of the Nanao Castle History Museum and purchase a Nanao Castle Seal Stamp or a memorial stamp of the Top 100 Castles of Japan before starting your hike. At the Nanao Castle History Museum, visitors can explore exhibits such as excavated items related to Nanao Castle and reconstructions of Nanao Castle via computer generated architecture. In addition, the Nationally Registered Cultural Property "Kaikokan" (the former Iida family residence), which is adjacent to the museum, is another tourist attraction worth checking out. The time required to climb the mountain is about ~40 minutes from the parking lot of the Nanao Castle History Museum, following the formerly used road to the honmaru (inner citadel) ruins. There is also a 150-minute course for those looking to really explore and conquer the vast grounds of Nanao Castle. Photo：Nanao Station If you visit Nanao Castle via public transportation, you can reach the Nanao Castle History Museum from "Nanao Station" on the JR Nanao Line by taking the city circuit bus "Marin-go" (まりん号) and getting off at "Joyama no Sato" (城山の里). From there it's about a 60-minute walk. The stone wall of the Sakurababa Bailey Ruins above Chodo-maru (a former weapon's warehouse) is shown at 0:40 in the video, and the stone wall of the Honmaru Ruins at 2:42 are some of the highlights of Nanao Castle. There's also a shrine in the honmaru, and the scenery you can see from the Nanao Joyama Observatory, which is known to have been praised by Uesugi Kenshin, is shown at 3:52 in the video. Summary of the Nanao Castle Ruins This video, titled "Nanao Castle in ISHIKAWA, JAPAN / #34 of the Top 100 Castles of Japan｜4K," introduces Nanao Castle, a formerly impregnable mountain castle in Ishikawa Prefecture, in beautiful 4K. Be sure to refer to this article and visit Nanao Castle if you're planning on traveling in Noto! 【TripAdvisor】Nanao Castle Ruins https://www.tripadvisor.com/Attraction_Review-g1021236-d1424256-Reviews-Nanao_Castle_Ruins-Nanao_Ishikawa_Prefecture_Hokuriku_Chubu.html