Video Introduction of “Maiko Theater” in Kyoto, Kyoto, Japan The video “Things to Do Maiko Theater” was uploaded by “Discover Kyoto.” It introduces Maiko Theater, which is attracting attention as a new sightseeing spot in Kyoto. The Maiko Theater is a small theater based on the concept of "meeting maiko" and is located in the suburbs of Miyagawacho, one of the Five Hanamachi of Kyoto. If you want to experience Kyoto’s traditional Japanese performing art culture, you should visit Maiko Theater, which opened in 2016. Things to Do at Maiko Theater Source :YouTube screenshot Many tourists are attracted to maiko and geisha but visiting Hanamachi areas in Kyoto is a bit challenging. That being said, if you visit the Maiko Theater, which is introduced in the video, you'll still be able to experience everything, such as watching maiko dance, tea-serving, talking with maiko and taking photos with maiko. There are several plans to choose from. Popular plans include a plan with which you can enjoy matcha and sweets served by maiko, introduced from 1:23, a plan with which you can watch a dance, introduced from 0:47, and a plan which you can enjoy tempura and sake. There are also plans with which you can receive a towel and Senjafuda as souvenirs. Maiko Theater is reservation-only and it's possible to reserve the whole theater as well. An English guide is available as well, so tourists from abroad can enjoy it too. There is a food menu that offers Kyoto cuisine as well. Let’s Go Sightseeing in Kyoto! Photo：Yasaka Shrine, Kyoto Maiko Theater is located in the Gion area. There are many places for sightseeing in this area, such as Sanjusangendo, Yasaka Shrine, Kiyomizudera, Kenninji, Kyoto National Museum and Kawaramachi. You can go to Kimono rental shop and maiko makeup store if you want to experience Kyoto. We also recommend checking out Toji, Kinkakuji and Arashiyama as well. Summary of Maiko Theater Source :YouTube screenshot Maiko Theater introduced in the video has a good reputation from both Japanese and oversees tourists. In particular, taking a commemorative photo with a maiko is really popular on Instagram, so there are a lot of photos of this uploaded all the time. If you want to make unforgettable memories in Kyoto, be sure to make a reservation! ◆About Maiko Theater◆ 【Address】302-2 Daikokucho, Higashiyama, Kyoto, Kyoto 【Access】5 minute walk from Keihan Line Kiyomizu Gojo Station and 2 minute walk from Kawaramachi Gojo bus stop 【Pricing】Varies by plan 【Closures】Irregular 【Parking】None 【Telephone】075-741-8258 【Official Website】Maiko Theater https://maikotheater.jp/ 【Tripadvisor】Maiko Theater https://www.tripadvisor.com/Attraction_Review-g298564-d12178668-Reviews-Maiko_theater-Kyoto_Kyoto_Prefecture_Kinki.html

Kumamoto's "Utase Fishing" and "Utase Ships." Generations Old Traditions This video, titled "[Tomorrow's Heritage Kyushu] Kumamoto's Utase Ships" ([明日の遺産 九州] 熊本「うたせ船」), was uploaded by "N.a." It's an introductory video of "Utase Ships," the traditional fishing boats handed down in Ashikita (芦北町, Ashikita cho), Kumamoto, in Japan's Kyushu region. In addition to the Kumamoto Ashikita area, "Utase Ships" are used in traditional fishing practices in areas such as Hachirogata, Akita, located in Japan's Tohoku region. The Yatsushiro Sea (八代海, Yatsushiro kai) in Kumamoto is also known as the Shiranui Sea (不知火海, Shiranui kai), and is a famous place to enjoy delicious seafood thanks to its high-quality waters. In the Shiranui Sea, the traditional Japanese fishing method of using the power of the sea breeze to pull up seafood from the ocean floor is still practiced today. This video introduces Utase Ships and traditional fishing with beautiful images. Please enjoy the video showcasing ancient techniques in the modern era. Features of the Utase Ship Source :YouTube screenshot Kumamoto's specialty is a traditional fishing method in which bottom trawling nets are set up on an Utase sailboat and dragged along by the sea breeze. The ship goes to the fishing grounds by engine, but after the net is dropped, fishing is performed using only the power of nature. Sea hulls such as prawns, crabs, and giant clams can be harvested using this bottom trawling method. The good thing about this method is that it allows you to catch only the amount of fish you need, and it also allows you to clean the ocean by pulling up debris from the sea floor. Utase fishing is a traditional fishing method that the Japanese have been using since ancient times to live in harmony with nature. The fishing is introduced from 1:41 in the video. It is also explained in the video that "only the necessary blessings are separated from the sea." Take a Ride on a Beautiful Utase Ship Source :YouTube screenshot The appearance of the beautiful boats with white sails going through the scenic open sea is exciting and gorgeous at the same time. Kumamoto's Utase Ships are so beautiful that they're called the "white-dressed ladies of the sea" (白いドレスをまとった海の貴婦人). This is introduced at 1:27 in the video. The beautiful atmosphere in the video helps you understand why it's called this. Kumamoto’s specialty Utase Ship is operated as a sightseeing pleasure boat during the off-season of fishing. While sightseeing on the Utase Ships and Ashikita fishing boats, you can also try marlin fishing! Be sure to look at the beautiful colors of these fish and eat plenty of delicious seafood! If you want to experience the magnificent views of Kumamoto's gorgeous waters or try your hand at fishing, look into the Utase tours in Kumamoto. Summary of Kumamoto's Utase Ships The Utase Ships that sail the open seas of Kumamoto, remind us of the ancient Japanese fishing methods in harmony with nature. The area around Ashikita, where you can taste delicious seafood and other gourmet dishes, is a somewhat secret spot for traveling to Kyushu. The video also introduces the dazzling white sails of an Utase Ship as it moves forward with the wind. It is a Japanese tradition we recommend checking out. If you're interested in Kumamoto's Utase Ships presented this video, be sure to plan a sightseeing trip to Kumamoto!

Shiiba Village - A Globally Important Agricultural Heritage Systems in Miyazaki Prefecture This video, titled "A Globally Important Agricultural Heritage System - Shiiba Village - Promotional Video (Japanese, with subtitles)" (世界農業遺産　椎葉山　魅力発信プロモーションビデオ（日本語・字幕有り）), introduces Shiiba Village, a Globally Important Agricultural Heritage System in Miyazaki Prefecture. Food is essential for humanity. The Food and Agriculture Organization of the United Nations (FAO) recognizes agriculture, forestry, and fisheries that have traditionally been passed down to ensure the stable production of food as Globally Important Agricultural Heritage Systems (GIAHS). In 2015, five towns and villages in Miyazaki Prefecture in Japan's Kyushu region, including Shiiba Village, were recognized as Globally Important Agricultural Heritage Systems in the Takachiho Township and Shiiba Mountain Region. Specialty Products of Shiiba Village and Characteristics of Agriculture in Miyazaki Prefecture Source :YouTube screenshot Shiiba Village in Miyazaki in Japan's Kyushu region, a place where you can feel the historical rural culture, has been recognized as a Globally Important Agricultural Heritage System (GIAHS) for its agricultural expertise, including it's traditional slash-and-burn agricultural techniques. Shiiba Village, surrounded by mountains on all sides, has a rich agricultural culture of slash-and-burn farming which involves cutting down bushes and burning the ground with flames in August. In the mild climate of Shiiba Village, many people are involved in timber production, rice cultivation, and forestry, as well as shiitake mushroom, buckwheat cultivation, and the production of Japanese beef. Thanks to the rich farmland in Shiiba Village, numerous agricultural and livestock products can be grown there. Explore the Nature-rich Shiiba Village in Miyazaki Prefecture! Photo：Ureshino Hot Spring on Shiibayama, Miyazaki Prefecture Shiiba Village in Miyazaki is a famous tourist destination thanks to Ureshino Onsen. There are many mountain villa-style lodges and nice hotels in the area, and you can relax and rid yourself of the fatigue of sightseeing. Shiiba Village is a place where you can fully appreciate the scenery of all four seasons: seasonal flowers blooming in spring, fireworks displays in summer, and forests in the neighboring areas turning red and orange in autumn. Visit the rural landscape around Shiiba Village, experience encounters with wild animals and plants, and visit the Kami-Shiiba Dam on the upper reaches of the Mimi River (耳川, Mimi-Kawa)! These are just a few of the sightseeing experiences you can enjoy in this land of rich natural beauty. Popular Festivals on Shiiba Village, Miyazaki Prefecture Photo：Shiibayama in Miyazaki Shiiba Village is also known as an area where traditional Japanese arts still remain. At the Autumn Festival in Shiiba Village, you can see events with Usu-Daiko and Yamaboshi Dances. Hietsuki-bushi Dori, a folk dance, is another exciting form of local entertainment. At the Shiiba Kagura Festival, traditional Japanese kagura is dedicated with the sound of drums and flutes. The Shiiba Heike Festival, with its Yamato-emaki Samurai Parade, is another festival worth visiting. Summary of Shiiba Village in Miyazaki, a Village Full of Charm Source :YouTube screenshot Shiiba Village in Miyazaki is truly a beautiful area where ancient Japanese traditions still remain. Enjoy a trip to the Shiibayama to see the time-honored rural landscape and traditional rituals featured in the video! 【Official Website】Globally Important Agricultural Heritage Systems: Takachiho Village and the Mt. Shiiba Area https://takachihogo-shiibayama-giahs.com/home-en

Kamikiri: The Art and its Origins This video is titled "Kamikiri (Yose)" (紙切り（寄席）), and it was created by “bunkachannel”. Rakugo is a traditional Japanese culture. Yose refers to the theater where rakugo takes place. But did you know that besides rakugo, there’s another performance called “kamikiri,” introduced in this video, that is conducted in a yose? “Kamikiri” is an impromptu performance where the performer cuts out paper according to the theme provided by the audience. Its roots are in the Edo period (1603-1868), where it was performed as entertainment for banquets, and it was established as a performing art in the Meiji period (1868-1912). It truly is a piece of art, made with just a single pair of scissors. It is a traditional performing art that is popular among foreigners as well. Watch a 3-minute video of this historic Japanese traditional performing art that is not only beautiful but also funny. Masters of Kamikiri: Shoraku Hayashiya and Niraku Hayashiya Source :YouTube screenshot The two performers in this video are Shoraku Hayashiya and Niraku Hayashiya, both famous for their skills in kamikiri. Shoraku is a kamikiri master, and he performs on television programs as well as at theaters in Asakusa (浅草, Asakusa) and Ueno (上野, Ueno). He performs not just in yose, but in theaters in and out of Japan. At 1:09 in the video, you can see a kamikiri of a man and women sharing an umbrella, a type of kamikiri Shoraku is particularly skilled at. Be sure to check it out! His apprentice, Mr. Niraku, has also inherited his master’s skills and traditions, and has gained popularity through his storytelling-based kamikiri. There’s no need for complicated language when it comes to kamikiri. It’s a performance that can be enjoyed by anyone who understands shapes, so beginners who have trouble understanding the more complicated rakugo, or non-Japanese people can also enjoy kamikiri! Kamikiri: It’s Harder Than It Looks! Source :YouTube screenshot One of the main characteristics of paper cutting is that there are no mistakes. The rakugo performer sits on the “koza” (the stage of the yose) and collects requests from the audience. You only have one shot—no drafts or second chances! At 1:32 in the video, he receives a request for a “Wind Chime Shop” from an audience member. He cuts the paper in an instant, following the beat of the hayashi music. Just cutting it while sitting stiffly isn't interesting. Therefore, the performer uses small talk and story telling to captivate the audience. The resulting forms are scenes from traditional Japanese kabuki plays, animals, anime characters and more. Each kamikiri is also crafted differently. The finished art is passed out as a souvenir, as you can see in 2:25, so try to reserve a first-row seat if you’re watching in a yose! In order to perform kamikiri, you must have the skill of a craftsman: the skill to cut the paper while imagining various finished versions of the art in your mind. Summary of Kamikiri　 Photo：Kamikiri The only tools you need to perform the traditional Japanese performing art “kamikiri” are one pair of scissors and one piece of paper. Because it is so easy to begin, there are lessons that teach how to do kamikiri, changing rakugo and kamikiri into something that is more familiar to us. However, the two members of the Hayashi family have a unique sense of humor that is not easy to imitate. Experience the awesome performances of these professionals in this video.

The Kenshibu Super Team's Amazing Performance Video! This video, titled "Kenshibu Super Team｜Promotional Video 'PASSION ~ Like a Blaze ~'," was released by the "Japan Ginkenshibu Foundation." Ginkenshibu, a traditional Japanese performing art, is a combination of two art forms: sword dancing and poetry. The Japan Ginkenshibu Foundation, introduced in the video, continues to promote the appeal of Ginkenshibu, a traditional Japanese performing art, through teaching Ginkenshibu and organizing stage performances and national competitions. A Closer Look at Kenshibu, a Traditional Japanese Performing Art Source :YouTube screenshot The history of Ginkenshibu, the traditional Japanese performing art introduced in the video, dates back more than 100 years, and is said to have started when a samurai in the Edo period (1603-1868) danced whilst holding a sword. It was not until the Meiji period (1868-1912) that Hibino Raifu shaped the style of the current sword dance based on the forms used in Japanese swordsmanship. In most cases, different characters are in charge of the sword dance, which is performed brilliantly with the movements of kenjutsu and iaijutsu, and the poetry dance, which incorporates the techniques of Chinese poetry, Japanese Waka poetry, shigin, and Japanese music. The performance may be performed by two people who do the sword dance and poetry dance or done by a large number of performers. The characteristic of the traditional Japanese performing art, Kenshibu, is that swords and fans are used in the performances. Performers of the traditional performing art, Kenshibu, are required to have the spirit of Bushido, the spirit and dignity of a samurai. From 0:44 of the video, you can see the powerful Kenshibu performance. The Kenshibu Super Team Source :YouTube screenshot The Kenshibu Super Team is a project started to raise the next generation of Kenshibu artists while inheriting the techniques of the traditional Japanese performing art. Kenshibu Super Team's Shoko Shibata is a member of the Japan Soshinryu and started the traditional performing art Kenshibu when he was in elementary school. The highly skilled members of the team, including Shoko Shibata, Irikura Shouou, Gaikou Sotome, Houyo Kutsukawa, Yuuyo Sugiura, and Bishin Nagasawa; perform the Kenshibai Super Team performance "PASSION ~ Like a flame ~" introduced in the video at the beginning of this article. Many spectators are mesmerized by the dynamic and intense movements of Kenshibu. Summary of the Kenshibu Super Team Source :YouTube screenshot The Kenshibu Super Team is a fascinating organization that arranges and performs Kenshibu, a traditional Japanese performing art, in a contemporary style. If you want to experience traditional Japanese culture, be sure to check out the performance of the Kenshibu Super Team! 【Official Website】Kenshibu Super Team - Japan Ginkenshibu Foundation http://www.ginken.or.jp/index.php/en/top-en/

This video, tilted "Exhibition - Kimono: Kyoto to Catwalk / Curator Tour (1 of 5)," was published by the Victoria and Albert Museum. In the video, you can see the kimono exhibition at the Victoria and Albert Museum in London in June 2020. It showcases the traditional and creative appeal of the Japanese kimono along with exhibitions. Check out the various kimono on display in the Western-style exhibition hall shown in the video.

Learn About Noh Theatre With the Kanze School of Noh! This video, titled "Manners and Etiquette Handed Down Through Generations of the Kanze School of Noh｜nippon.com" was created by "nippon.com." Noh is a traditional performing art of Japan. It has a long history in Japan, much like Kabuki, tea ceremony, and Buyo. There are many schools of Noh, including the Kanze school of Noh featured in the video. Style and performance can vary greatly depending on the school that an actor belongs to. In this video, we'll introduce the Kanze school of Noh. If you're interested in traditional Japanese performing arts, we highly recommend checking out this article and video! The Ever Popular World of Noh Theatre Photo：Noh stage In this video, the 26th head of the Kanze School of Noh, Kiyokazu Kanze (観世清和), talks about Noh and the importance of passing on the art to next generation. At 2:38 in the video we see Saburouta Kanze (観世三郎太) performing as a heron, one of the highlights of the video! From 1:00 in the video, Kiyokazu Kanze talks about teaching his son Saburouta. Then, at 2:20, he goes on to say that "to learn Noh, it is not enough to simply imitate a performance, one must make the performance their own and elevate it to another level." From 3:53, he explains how constantly improving one's performance until their full potential is reached is the most important aspect of Noh. You can hear Kiyokazu Kanze talk about his feelings towards his son throughout the entirety of this 5 minute long video. A Closer Look at the Traditional Performing Art, Noh Photo：Noh "Nougaku" (能楽) is the general name given to the performing arts Noh and Kyogen (狂言). It is one of Japan's oldest traditional performing arts and is registered as an Intangible Cultural Asset. There are six important features of any Noh play: ・Shosa (所作): Performance ・Utai (謡): Chanting ・Hayashi (囃子): Musical accompaniment ・Men (面): Masks ・Shozoku (装束): Costumes ・Kodogu (小道具): Props Movements in Noh involve standing up straight with ones chin tucked in in a posture called "Kamae" (カマエ). Walking without lifting one's heels off the ground, called "Hakobi" (ハコビ), is another characteristic feature of Noh plays. Back when Noh was first being performed by Kan'ami (観阿弥) and Zeami (世阿弥) in the Muromachi period (1336 AD - 1573 AD), "Kamae" had yet to even be established. "Utai" refers to the lines or speech in a Noh play performed by the lead role called the "Shitekata" (シテ方). This is important in correctly portraying the feelings of the characters in the play. "Hayashi" refers to the musical accompaniment, which usually include a flute, small and large hand drums, and taiko drums (太鼓). In some cases, the taiko drum may not be used. The music is often played at a low volume as not to interfere with the performance. "Men" refers to the masks worn during a Noh play. There may be times when masks are not worn as well. "Shozoku" is the term used for Noh costumes. White is often worn by nobles, whereas young women are often dressed in red. Many props are used on stage during Noh performances. In contrast to the larger props which must be prepared well in advance of the performance, many small, simple props are often repurposed for each performance. More About the Kanze School of Noh Source :YouTube screenshot The Kanze school is but one of many different schools of Noh Theatre. Its name originates from the Yuzaki guild (結崎座) of Yamato Sarugaku (大和猿楽). "Kanze" was the childhood nickname of Kan'ami, the founder of Noh. The Sarugaku performances of Kan'ami Kiyotsugu were what led to the creation of the Kanze School. The Kanze School of Noh's traditions and performances continue even today. Summary of Japan's Noh Theatre Performers of the Kanze school of Noh are continually working hard to perfect their performances in the hope that the traditional art continues for generations to come. If you're interested in watching a Kanze school performance, we highly recommend watching the video to get a taste of Noh theatre! There more you learn about the family trees and schools of Noh, the more interesting it becomes! 【Official Website】Kanze School of Noh https://kanze.net/en/publics/index/

About the Video on Making Minature Bonsai This video, titled "Mini bonsai made with a cup of tea Easy for beginners How to make a mini bonsai Moss BONSAI Maple," was uploaded by "AS Channel -Bonsai,Mountain,Camera- tree for beginners." The video shows how to make a miniature bonsai in a teacup and the entire production process is easy to understand even for beginners. In this article, we'll go over the steps to making a miniature bonsai alongside the video. First, check out the video to see what kind of miniature bonsai you can make. What is Bonsai? Photo：Bonsai Bonsai is the appreciation of plants that have been carefully shaped to resemble natural scenery. It is characterized by the representation of a large tree or plant in a small pot. Bonsai has been enjoyed in Japan since ancient times, but in recent years, it has become so popular as an interior decoration outside of Japan and the term "Bonsai" is now well known. In bonsai, there are rules on how to trim trees and also set varieties. Here are some of the different types of plants that can be used. 【Shohaku Bonsai】: Conifers, a typical species of bonsai. Their greenery can be enjoyed year-round. 【Hamono Bonsai】: Deciduous trees, like the maple in the video, can be used to enjoy the changing seasons. 【Flowering Bonsai】: Plums, cherries, etc. whose flowers can be enjoyed. 【Fruiting Bonsai】: Bonsai that bear fruit and can be enjoyed in all four seasons. A Simple Video Guide To Teacup Bonsai That Even Beginners Can Try Source :YouTube screenshot 1. Since we'll be using a teacup as a pot, we'll start by making a hole in the bottom of the teacup for water drainage and four grooves in the base for air flow. Use an electric drill to make a hole in the teacup, being careful not to break it, and then use a diamond file to make grooves. This can be seen from 0:07 in the video. 2. Place a net or mesh at the bottom of the teacup. (Video 5:07~) 3. Put the large pieces of soil left over from sifting akadama soil into the bottom of the teacup. (Video 5:19~) 4. Next, make a soil mixture of 3 mulch to 7 akadama soil. (Video 6:34~) 5. Gently dig out the maple to be planted, being careful not to break the roots, and soak it in a vitalizer for about an hour. (Video 7:14~) 6. Hold the maple with one hand and add soil to stabilize it. (Video 9:12～) 7. Spread moss on the surface of the soil. (Video 11:45～) Raising Your Miniature Bonsai Maple Source :YouTube screenshot The best place for miniature bonsai is indoors in the sun. However, maple trees are sensitive to strong sunlight, so keep them in a semi-shaded area. Also, place them in a place where they will not be exposed to the wind of an air conditioner. Be sure to water generously when the moss on the surface is dry. Water your plants about once a day in spring and winter, three times a day in summer (morning, afternoon, and evening), and once or twice a day in autumn. Summary of Making Teacup Bonsai Source :YouTube screenshot The video gives a detailed introduction on how to make teacup bonsai, so be sure to check it out if you still haven’t yet. Stylish miniature bonsai can also be purchased online, so if you don't have the time to make one you can always purchase a pre-made bonsai. Consider incorporating miniature bonsai into your interior design to give your home a hint of Japanese culture and enjoy the fun of growing them!

日本の伝統文化、京都で目にする舞妓とは？ こちらの動画は「明日への扉 by アットホーム」が公開した「#002 舞妓 美恵雛（みえひな） |　明日への扉 by アットホーム」です。 今回は日本の古都京都で芸妓になることを夢見る一人の舞妓に密着した動画を紹介。 こちら記事では、動画に沿って、舞妓という職業、下積み生活や仕事内容・伝統文化に生きる舞妓さんを紹介します。 京都のお座敷文化・伝統文化を守る舞妓の日常 舞妓とは、芸妓になるために必要な芸能を仕込む見習い・下積み期間のことです。 しかし、下積みだからと言って簡単なものではなく、芸妓と同じように座敷に出てお客様の楽しいひと時を共にしたり、三味線や芝居・舞踊を舞うことが必要になってきます。 舞妓の日中は芸の稽古・から始まりました。礼儀作法やしつけ・しきたりから始まり、衣装・着物の着付け・化粧・髪型・履物など些細な面まで教え込まれます。 また、三味線や踊りは一つ一つの些細な動きまで学ばなくてはいけません。 以前は舞妓になるために10歳くらいから花街で修行に入るため生活していましたが、今では中学校を卒業してから舞妓になる修行をする人が一般的です。 舞妓の日常は午前中は稽古。 午後からはお座敷の準備で白塗りをして舞妓へと。 日々、芸の道へ進み伝統文化を守る世界の厳しさを知れるのではないでしょうか。 日本の伝統文化を継承する京都　祇園の魅力とは 京都には宮川町歌舞練場で毎年行われる京おどりがあります。 この京おどりは若柳流の舞であり、京都の中でも伝統文化を伝えるに相応しい、選ばれた舞妓・芸妓で構成されています。 今回、美恵雛が選ばれ、立派に舞ったのです。 舞妓の美恵雛が伝統文化と向き合い一人前として芸妓になる時 舞妓が芸妓になる襟替えの時は生涯の中で一番の儀式です。 今まで幾度となく舞妓の厳しさを感じ京都の祇園から去ろうとも思った美恵雛。 芸妓になるまでに数多くの涙をしたこともあったでしょう。 世界を魅了する伝統文化舞妓紹介のまとめ 今回は日本の伝統文化を守るひとりの舞妓に密着した動画紹介しました。 昔までは一見様お断りのお店も多かったですが、最近では宴席やお茶席を体験や楽しめる料金プランも登場しています。 祇園東や先斗町・宮川町のお茶屋さんでお座敷遊びを楽しめるでしょう。 皆さんもこの記事で舞妓について興味が持たれましたら京都祇園に足を運んでみてはいかがですか。

日本らしさを味わえる伝統芸能「北野をどり」を楽しもう！ 今回は、京都の伝統的な踊りである「北野をどり」を「Discover Kyoto」が公開した「Kyoto Event: Kitano Odori Dance Performance [4K]」という動画をもとに紹介します。 日本の古都、京都の伝統あふれる「北野をどり」を是非ご覧になってください！ 日本の伝統芸能「北野をどり」の魅力 「北野をどり」は、日本らしいゆったりとした踊りや音楽を楽しむことができる京都の伝統的な踊りです。 「北野をどり」は、1952年に北野天満宮で千五十年大萬燈祭の記念で初演されました。 演目が第一部の「舞踊劇」、第二部の「純舞踊」、フィナーレの「上七軒夜曲」の3つに分かれており、それぞれで特徴のある演目を楽しめます。 舞踊劇は、舞踊の要素を土台にセリフが入り、ストーリ性が高いわかりやすい舞台となっています。 純舞踊は、芸舞妓の踊りや祝舞など情緒あふれる舞台を見ることができます。 そして上七軒夜曲は、色とりどり着物をきた舞妓さんが全員揃う人気の舞台です。 「北野をどり」の上演会場は京都の上七軒歌舞練場で、毎年3月25日から4月7日にかけて上演されています。 日本の伝統芸能の「北野をどり」で舞妓さんの踊りを楽しむ 日本の伝統芸能である「北野をどり」は、若い舞妓さん、中堅の芸鼓さん、修練を積んだお姐さんといった、さまざまな年代の芸者さんの踊りを鑑賞できるのもポイント。 日本の文化である着物を着た姿も美しく、日本らしさを感じることができるでしょう。 芸者さんが扇子を持っている姿もとても美しいです。 日本の伝統芸能の「北野をどり」で日本の伝統音楽を楽しむ 日本の伝統的な文化である「北野をどり」は、御囃子で日本らしい音楽を楽しむことができます。 御囃子は笛や和太鼓などの和楽器で演奏され、舞妓さんの踊りをより魅力的なものに。 日本の伝統芸能である「北野をどり」紹介まとめ 日本らしい伝統芸能である「北野をどり」。 毎年春に上演されるのでチケットを購入して観覧してみてください。 上演前にお茶席をたのしめるお茶席付きチケットも販売しているので、気になる方は公式ホームページをチェックしましょう！

An Introduction To the World's Oldest Performing Art, Noh! This video, titled "Basic Knowledge for Enjoying Noh ❖ Japan's Traditional Performing Art【NipponTsuTV】" (能を楽しむための基礎知識❖日本の伝統芸能【日本通tv】), was released by "NipponTsuTV." It introduces basic knowledge for enjoying Noh. Noh, one of Japan's traditional performing arts, has also been designated as an Intangible Cultural Heritage. In this article, we'll introduce the world of the traditional performing art Noh in detail, alongside the video. A Look at the History of Noh, the World's Oldest Performing Art Photo：Noh The origin of the world's oldest performing art, Noh, dates back to the 6th and 7th centuries when performing arts came to Japan from mainland China. Over the years, various Noh plays, dances, and performances fused together to form the Noh theatre that we know today. Throughout the lifespan of the traditional Japanese performing art, there were times when it nearly died off, but people's profound love for the art gave it the strength to continue being passed on even in. This is touched on in the video from 0:45. The Charm of Noh, the World's Oldest Performing Art Photo：Noh, Drum In Noh, it's important for the performer to immerse themselves in their role and perform the story as if it were a retelling of their own life. From 1:38 in the video, the charm of Noh is introduced by the Noh performer Jiichi Asami. In Japan's traditional performing arts there are what are called "kata" or standard forms of movement, posture, etc. Noh is no exception, and all acting is composed of predetermined "kata" and predetermined actions. From 5:02, aspects of the stage and music, such as "Koken" (prompter), "Jiutai" (chorus) and "Hayashi" (musical accompaniment) are also introduced in detail. Schools of Noh, the World's Oldest Performing Art Source :YouTube screenshot As you can see from 3:45 in the video, Noh is mainly performed by Shitekata who plays the main character while wearing a traditional Noh mask and the Wakikata plays a supporting role. There are 5 major schools of the Shitekata, the Kanze school, Konparu school, Hosho school, Kongo school, and Kita school. These 5 schools are called the 5 major schools of Shitekata. The Difference Between Kyogen and Noh Photo：Noh Stage Kyogen is a traditional performing art that is inseparable from Noh. Noh and Kyogen are collectively referred to as Nohgaku or Nogaku. Noh is centered around Kabuki theater and Kyogen is centered around comical dialogue. Famous actors that come to mind are Mansai Nomura and Motoya Izumi. There is an impression that the performing arts culture is a profession only for men, and while this was mostly true in the past, in modern times, there are around 200 female Noh performers carrying on the traditional performing art. If You're Interested in the Traditional Performing Art, Noh... Source :YouTube screenshot We recommend visiting a theater to appreciate traditional culture. Nohgaku can be seen in Noh theaters, such as those in Tokyo, Nagoya, and Kyoto, and there are many events held all over Japan as well. Performance information is distributed by the Nohgaku Performers' Association. Also, there are programs that you can participate in called "Noh Dairengin" that are held for the purpose of spreading the traditional culture. These are programs in which people who are interested in Noh can participate in and practice "Takasago" for a couple of months and finally perform it. It's a valuable opportunity for the general public to participate in traditional performing arts. If you're unable to go and see a Noh performance, you can also start with Noh song books or other Noh-related materials. Since its establishment in 1907, Nohgaku Shorin is a publisher that specializes in traditional performing arts with the goal of keeping traditional culture alive and to continue to support the spread and development of Noh. Summary of Noh, the World's Oldest Performing Art Source :YouTube screenshot Traditional culture tends to have a high knowledge threshold, this is not just limited to Noh. However, once you know how things work you can enjoy the depth of the traditional performing art. The video summarizes traditional performing arts in an easy-to-understand and condensed manner so be sure to check it out! Dressing up in costumes and actual performances are also shown from 7:25 in the video, so if you haven't watched it yet don't miss out!

The Hairdresser Recreating Ukiyo-e Hairstyles This video, titled "Recreating Ukiyo-e Hairstyles," was created by "The Art Institute of Chicago." From 0:27 in the video, professional hairdresser Tomiko Minami appears. She is highly skilled at recreating the hairstyles portrayed in ukiyo-e prints of the Edo Period. Ukiyo-e prints were created by Edo-era artists such as the famous Katsushika Hokusai (葛飾北斎). The beautiful renditions of women in ukiyo-e prints have gained admiration not only in Japan but also worldwide. As seen in the video, hairdressers like Tomiko Minami use the techniques of old to bring ukiyo-e hairstyles to life in the present day. More About Professional Hairdresser Tomiko Minami Source :YouTube screenshot The video introduces Tomiko Minami of Minami Hairdressing. She is part of a group of Japanese hairdressers known as "yusoku biyoshi" (有職美容師), who specialize in studying and maintaining historical traditions of the imperial court and samurai families with regards to hair and clothing. Tomiko Minami is not only proficient in traditional Japanese hairstyles, but also well-versed in the ornaments and clothing styles of each era. She is even responsible for hairdressing and garments at the Ise Jingu Festival (伊勢神宮祭). At the Aoi Matsuri (葵祭) and the Heian Shrine (平安神宮) Jidai Matsuri, she is in charge of more than 150 different types of hairstyles. Her recreations of ukiyo-e hairstyles are extremely detailed and intricate. With participants strolling around with their beautiful hairdos and traditional garments, these festivals of Kyoto are a wonderful sight, bringing to life the atmosphere of times past. The Amazing Hairstyles Yusoku Biyoshi Can Recreate Source :YouTube screenshot During the early Edo Period, people generally let their hair flow freely without tying it up. However, from the mid-Edo Period, hairstyles, such as those seen in ukiyo-e prints, began to increase in popularity. There were styles such as the the kamome tabo (鴎髱, Seagull's Tail), the yoko-hyogo (横兵庫, Butterfly), and the torobin (燈籠鬢, Lantern Locks) resembling a traditional lantern. In the later Edo and Bakumatsu Periods, elaborate hairstyles ,especially for high-ranking courtesans, were created as well. The hairdressers skillfully make use of combs and hairpins to create traditional Japanese hairstyles, such as suberakashi (垂髪), as well as the shimada and katsuyama styles favored by geisha and maiko. At 1:37, 3:19, and 5:02 in the video, you can see the finished hairstyles carefully dressed by the talented hairdresser. Summary of the Hairdressers Recreating Ukiyo-e Hairstyles The hairdressers shown in this video make use of techniques used in the Edo Period to accurately recreate the hairstyles of that period. Their incredible skill has gained attention from around the world. Be sure to take a look at the video and take in the skills of the hairdressers and understand the depth of Japanese culture!

This video, titled "メジャーリーグの球場にて和楽器でアメリカ国歌を演奏。AUNJ「National Anthem」Fenway park 2014-Japan Traditional-," was released by "AUN J CLASSIC ORCHESTRA." On April 9, 2014, a group of performers showed up at a ballpark for the opening of the Major League Baseball game between the Red Sox and Rangers, dressed in black kimono with Japanese musical instruments in hand. That group was the AUN J CLASSIC ORCHESTRA. Their motto is "Music knows no borders, but it does have a nationality," and they are performing to share the beauty of Japanese musical instruments with the world. At Major League Baseball games, before the game starts, the stadiums sing the star spangled banner together. However, this time, instead of the usual arrangement, it was played on traditional Japanese instruments for the first time ever. Listen to the graceful sound of the American National Anthem played on traditional Japanese instruments.

Toyosaka no Mai (Toyosaka Dance)" at the Sakura Matsuri (Cherry Blossom Festival) Gagaku Concert! The video, titled "Toyosaka no Mai Sakura Matsuri Gagaku Concert 2018" (豊栄の舞　さくらまつり雅楽演奏会2018), was released by "YAKISOBA1BAN." It shows a performance of Gagaku, a traditional Japanese performing art. The performance featured in the video is "Toyosaka no Mai" at the 2018 Sakura Matsuri Gagaku Concert at Fujisan Hongu Sengen Taisha Shrine in Fujinomiya, Shizuoka, in Japan's Tokai region. The musical performance by the Ohito Gagaku Ensemble (大仁雅楽会) at Fujisan Hongu Sengen Taisha Shrine's main shrine is very elegant. Gagaku and Other Traditional Japanese Cultures Photo：Noh Japan has a variety of traditional music and dance cultures, including the well known Noh and Kyogen. Some of the notable traditions are the dedication of Bugaku and Kagura (Shinto music) performed with an accompaniment of Gagaku music at traditional festivals held in various regions of Japan. Gagaku (traditional Japanese court music) and Kagura are traditional cultures that have been handed down in Japan since ancient times as traditional music of the court. For those who are interested in Japan's beautiful Gagaku and Bugaku performances, we recommend visiting shrines and temples during traditional Japanese events, such as Hatsumode (New Year's visit), Setsubun, Ouka-Sai (桜花祭, Cherry blossom Festival), Nodate (an open‐air tea ceremony), and more. Toyosaka no Mai, the Gagaku Performance Shown in the Video Source :YouTube screenshot Toyosaka no Mai, the performance shown in the video, is a very joyful performance held in the spring. Women wearing red and white clothing, holding a sakaki or a flower of each of the four seasons, perform a dance to the accompaniment of a sho (a Japanese free reed flute), Hichiriki (a double reed Japanese flute), gaku biwa, Koto and other instruments. Miko (the shrine maidens) who perform Toyosaka no Mai, as shown at 0:44 in the video, spend countless hours practicing and mastering the dance before the actual performance. Let's go to the Sakura Festival Gagaku concert at Mt. Fuji Hongu Sengen Taisha Shrine! Photo：Yabusame Mt. Fuji Honmiya Asama Taisha ShrineThe cherry blossoms in are sacred trees.The cherry blossoms of Mt. Fuji Honmiya Asama Taisha are sacred trees.Since the god of the festival is "Konohana no Sakuyabishime," about 500 cherry blossoms in the precincts are considered sacred and celebratory events are held. The cherry blossom festival starts at 9 a.m. on April 1.The Gagaku Concert, in which the kagura "Toyoei Mai" is dedicated, will also be held in front of the shrine from 17:30 on the same day.In addition, Noh (Kyogen) is dedicated, so there are many things to see. Cherry blossom lighting is usually done from late March to early April, when cherry blossoms are at their best.The expected cherry blossom day in Shizuoka prefecture in 2024 is March 22nd, so it seems a little earlier than usual. Summary of "Toyosaka no Mai" at the Sakura Matsuri Gagaku Concert Source :YouTube screenshot Toyosaka no Mai is a traditional performance that has been handed down in Japan since ancient times. The fantastic Bugaku performance under the cherry blossoms at night is so beautiful that you'll never get tired of watching it. If you'd like to learn more about traditional Japanese performing arts, be sure to check out the video to see all of the intricacies of the performance!

Traditional Japanese Cultures – Tea Ceremony, Flower Arrangement, Calligraphy, Kendo, and Archery: Video Introduction This video, titled "IS JAPAN COOL? DOU - 道 (THE TANGIBLE MANNER)," was uploaded by "ANA Global Channel." The video begins with an atmospheric Japanese bamboo grove, followed by scenes of martial arts such as iaido and kendo using Japanese swords, as well as calligraphy and archery. The beautiful images and the sound of taiko drums provide a glimpse into the various "Ways" of Japanese culture, including the classical Japanese performing arts of Noh theatre and Nihon buyo (classical Japanese dance). In Japanese "Dou" (道, Road/Path), in the context of traditional Japanese cultures, means "The Way." Some of the most common of these traditional cultures are as follows: Kendo (剣道) Kendo (剣, Sword) (道, Path) or "The Way of the Sword" Sado (茶道) Sado (茶, Tea) (道, Path) or "The Way of Tea" Kado (華道) Kado (華, Flower) (道, Path) or "The Way of Flowers," a type of flower arrangement Shodo (書道) Shodo (書, Writing) (道, Path) or "The Way of Writing," more commonly known as calligraphy Kyudo (弓道) Kyudo (弓, Bow) (道, Path) or "The Way of the Bow," more commonly known as archery Traditional Japanese Cultures and 'The Way' Photo：The kanji for 'Way' When it comes to Japanese culture, many people probably think of things like kendo and tea ceremony. "Dou," or "The Way" helps convey the history and wisdom contained within these traditional Japanese cultures. In fact, it's still not widely known that there are numerous "ways" in Japan. For starters, calligraphy (書道, Shodo), tea ceremony (茶道, Sado), and flower arrangement (華道, Kado), widely known as traditional Japanese culture, are collectively referred to as Sando (三道) or "The Three Ways." Even today, they are popular as training activities. There are also nine types of budo (武, War) (道, Path) or "The Way of War," including judo, which is popular around the world as an Olympic sport, kendo, kyudo (traditional Japanese archery), sumo, karate, naginata, aikido, jukendo, and shorinji kenpo. In addition, there are iaido, jodo, tatedo, and kobudo. There is also kodo, (香, Aroma) (道, Path) or "The Way of Aromas," which involves burning incense to enjoy their fragrance. There are many lesser-known forms of martial arts in Japan as well. Did you know that there are more Shinto shrines and Buddhist temples in Japan than there are convenience stores in the entire country? Even Japan's native religions, Shinto (神, Gods) (道, Path) or "The Way of the Gods," Butsudo (仏, Buddha) (道, Path) or "The Way of Buddha," and Shugendo (修, Discipline) (験, Test) (道, Path), or literally "The Way of Discipline and Testing." Learning More than Simply the 'Way' Photo：A judo gi So what is learned from these traditional Japanese cultures? Let's take the aforementioned "Budo" (martial arts) as an example. Japanese martial arts are similar to sports, as they are competitive and use a set of established rules. However, budo emphasizes spirituality. It's said that Budo is a form of "Bushido" (武士道), the "Way of the Warrior," a way to improve one's spirituality and character, particularly civility and morality. Budo is not only about winning matches, but also about becoming a better person by training one's mind, techniques, and physique through daily practice and discipline. Let's take a look at what you can actually learn by studying martial arts. ●Etiquette and Perseverance Martial arts are said to begin and end with a bow. Through martial arts, students learn to be considerate of others while keeping their emotions in check, and through repeated training, they also acquire patience and perseverance. ●Increased Concentration When competing against an opponent, one must pay attention to the opponent's movements and be ready to respond to the opponent's attack. This requires a high level of concentration. By continuing to practice, you will strengthen your ability to concentrate. Other benefits include increased flexibility of the shoulder blades and hip joints and increased metabolism, and it can also be practiced by men and women of all ages. If one's spirituality is enhanced through "budo," one may be able to calmly deal with unpleasant situations in real-life relationships or at work. Not limited to martial arts, in Japan, there are countless classes and dojos related to "ways," such as kado (華道, flower arrangement), sado (茶道, tea ceremony), and kyudo (弓道, archery), and many people practice them because they enable them to learn the Japanese spirit of harmony and etiquette. Popular Japanese Cultural Experiences Among International Tourists Photo：Kado Here are some Japanese cultural experiences that are popular among tourists visiting Japan. First, there's tea ceremony. Tea ceremony is a uniquely Japanese cultural experience that is popular among foreign tourists because of its refined etiquette and the Japanese spirit of wabi-sabi. Flowers are universally loved. In kado, a type of flower arrangement and purely Japanese culture, one learns not only how to arrange flowers, but also how to entertain guests and how to appreciate life by decorating flowers and plants. Unlike standard flower arrangement, the artistic ikebana experience, which also teaches the beauty of the space between the flowers, is becoming more and more popular every year. Another popular Japanese cultural experience among foreign visitors to Japan is kimono. As you can see in the video showing traditional Japanese dance and Noh theatre, many people associate Japan with kimono. In Kyoto and other sightseeing spots, people are often seen wearing kimono as well. Summary of Traditional Japanese Cultures and 'The Way' Have you checked out the video to learn about the different "ways" of Japan? It's a beautiful video filled with the charms of traditional Japanese cultures, dignified movements, and wabi-sabi. Like we mentioned, there are many "ways" that even Japanese people are not familiar with. The traditional Japanese cultures or "ways" aren't just about techniques, but also growing as a person and honing one's character. Perhaps you can use the inspiration you've found from this article to find your own path?

Omizutori, a Unique Event at Todaiji Temple: Video Introduction This video, titled "'Omizutori' at Todaiji Temple's Nigatsudo Hall, an Ancient Ceremony That Has Continued for More Than 1,200 Years" (東大寺二月堂「お水取り」　1200年以上続く不退の行法), was uploaded by "KYODO NEWS." Omizutori (water-drawing ceremony) is held at Todaiji Temple's Nigatsudo Hall for two weeks from March 1 to 14 every year. This video introduces the traditional ceremony from the first day to the last day. On the final day, when the "Kagotaimatsu" (large torches made with pine) are lit, the temple is crowded with tourists and people wishing for good health and good fortune. Be sure to check out the videos to see what it's like. The History and Meaning Behind the Unique Event at Todaiji Temple, Nara Photo：Todaiji Temple, Nara Todaiji Temple is a temple in Nara, Japan famous for the "Great Buddha of Nara" and its principal image is the Vairocana Buddha. It was built in the Nara Period (710-794 A.D.) at the request of Emperor Shomu. Omizutori, a traditional event to herald the coming of spring, is held at Todaiji Temple every year. It's said that this event was first held in 752 by Jichu, a high disciple of Roben, and has a history of more than 1,200 years. Originally, in February of the lunar calendar, "Shunie," a ceremony of repentance for more than two weeks, was held. "Omizutori," a widely known ceremony in Japan, is a part of this ceremony. During Shunie, 6 repentance sessions called "Rokuji no Gyoho" are performed from noon to midnight. During the six repentance sessions, beautiful shomyo (Buddhist chanting) is performed. The six repentance sessions are: "Nichu" (midday), "Nichimotsu" (dusk), "Shoya" (late evening), "Hanya" (midnight), "Goya" (after midnight), and "Jinjo" (dawn). The name "Omizutori" is derived from the transportation of okozui (scented water used for purification) from the manor of the Wakasa well. The water drawn is from a well in a building to which only parade performers are allowed. It is believed that drinking the okozui will cure all illnesses. The official name of "Omizutori" is "Juichi-men Kekka." During the ceremony, priests who have purified their bodies and souls chant the name of the Buddha in front of the eleven-faced Kannon (Goddess of Mercy), repenting for their sins and praying for peace and tranquility under heaven. In recent years, many events have had to be canceled due to the Corona pandemic, but the Shunie and Omizutori ceremonies have never been canceled, even when various natural disasters and epidemics have occurred. Highlights of the Event at Todaiji Temple, Nara Photo：Omizutori at Todaiji Temple, Nara The famous scene of Todaiji Temple's Omizutori is the spectacular sight of torch sparks dancing from the stage of Nigatsudo. The torch sparks, called "o-taimatsu," are known to bring blessings of good health and good fortune, and every year many tourists visit Todaiji's Nigatsudo Hall to see them. It's said that if you take home cinders from the burnt torches, wrap them in a piece calligraphy paper and tie it with mizuhiki (a decorative Japanese cord) to decorate your entrance or kitchen, you will be blessed with good luck that will ward off misfortune and evil. [Video] 0:53 - Monks Led by a Large Torch Enter Nigatsudo One After Another There are 10 torches lit each night during the procession, but on the night of March 12th, the largest basket torch appears, bringing the total to 11. The sight of these torches, 8 meters long and weighing about 70 kg each, leading the procession with fiery sparks amidst the solemn sound of bells is a sight to behold. [Video] 1:40 - The Large Basket Torches After the date changes to dawn on the 13th, the Omizutori, from which the festival takes its name, begins. The ceremony is extremely sacred, so the inside of the Omizutori itself is kept secret. [Video] 2:10 - Torchlight and Monks Heading for the Omizutori What is the schedule of the 2024 Omizutori Shunikai and the time of the torches? Photo：The Omizutori stage, Nigatsudo, Todaiji Temple, Nara The following are the plans for the 2024 Mizutori and Shujikai. [Date] March 1-14th, 2024 [Matsumitsu time] During the period / from 19:00 ※ However, from 19:30 on the 12th and 18:30 on the 14th During the festival, the hall will be decorated with artificial "camellia" flowers made by the parade performers to delight the eyes of visitors. It's recommended that you check schedules and event times in advance. How to Get to Todaiji Temple to See the Events Although admission to Todaiji Temple's Nigatsudo Hall, where the "Omizutori" ceremony is held, is free of charge, the crowds usually increase with each passing day. It's said that the first half of the week from March 1st, when the "Omizutori" ceremony begins, excluding weekends, is the best time to visit the hall. The crowds peak on the 12th, when the dynamic "Kagotaimatsu" can be seen burning, and the area around Nara Park, located near Todaiji Temple, is so crowded that police are dispatched to guide tourists. Therefore, public transportation is recommended to access Nigatsudo. The nearest station is Kintetsu Nara Station. If you're driving, please use toll parking lots in the area, as there is no parking at Todaiji Temple. Summary of Omizutori, a Unique Event at Todaiji Temple Omizutori is a unique ceremony held at Todaiji Temple's Nigatsudo Hall. On March 15th, after the full performance of the ceremony, there's an event held for small children in which the hats worn by the monks who perform in the ceremony, is placed on the child's head to pray for his or her healthy growth. This marks the end of the traditional "Omizutori" ceremony at Todaiji Temple. Although this event heralds the beginning of spring, Nara in early March can be quite cold, so be sure to dress warm when visiting. There are a variety of tours available for families, friends, or solo travelers as well. Planning a spring trip to Nara will be tons of fun! Witness the sparks of the giant torches and experience 1,200 years of history at a famous temple in Nara, Japan! [Official Website] Todaiji Temple [Tripadvisor] Nigatsudo, Todaiji Temple

Dondo Yaki at Oyama Dairi Park: Video Introduction This video, titled "Dondo Yaki Jan. 1, 2016 4K, Oyama Dairi Park" (どんど焼き（4K動画、2016年1月11日、小山内裏公園）), was uploaded by "Hiroharu Ashikaga" (足利宏治). This video introduces Dondo Yaki, a traditional Japanese event that involves lighting bonfires at the end of the New Year holiday in Japan. Have you ever heard of Dondo Yaki? It's a Japanese fire festival that actually has different names in different regions of Japan. Some of these names include Sankuro, Sagicho, Donto Yaki, and Doso Jin Matsuri. This video introduces the fire festival being held at Oyama Dairi Park in Machida, Tokyo, in Japan's Kanto region. During the event, leaves from the kaya tree (Japanese nutmeg-yew) are piled up like a mountain on a scaffold made of wood and bamboo so that the bonfire burns well. Then, Japanese New Year's decorations, such as Shimekazari (a rope decoration to ward off evil and bring luck) and Kadomatsu are placed on top of the bonfire and burned. The bigger the bonfire becomes, the more spectacular it looks. It's a sight you don't want to miss! [Video] 1:38 - Flames Rising Into the Sky What Is Dondo Yaki? The Meaning of the Name and the History of the Traditional Japanese Festival Photo：Dondo Yaki The history of this Japanese Fire festival dates back to Japan's Heian Period (794 AD - 1185 AD). Dondo Yaki is an event to see off the god of the New Year as he returns to the sky after visiting people's homes during the New Year's holiday. Dondo Yaki is a fire festival with a long history, in which local people burn lucky charms and decorations, such as shimekazari and kadomatsu, as well as kakizome, to ward off bad luck for the year and to wish for a good harvest, prosperous business, family safety, good health, and the prosperity of one's descendants. There are various theories as to the origin of the name Dondo Yaki. One suggests that it was named after the crackling noise of bamboo when it burns, which is "Don!" in Japanese. Another suggests that it comes from the word "Don don moeru" (どんどん燃える, lit "to burn gradually"). There is also a custom of skewering mochi (rice cakes), mikan (mandarin oranges), and dango, and roasting them over the bonfire during Dondo Yaki. Doing so is thought to keep one healthy throughout the year and protect them from the cold, and is a custom that has been passed down from generation to generation in almost every region of Japan. When and Where Is Dondo Yaki Held in Tokyo? Here's a look at some Dondo Yaki events held in Tokyo. If you're in Tokyo for the New Year's holiday, consider dropping by this historic New Year's event as part of your sightseeing trip. ■Torikoe Shrine – Tondoyaki Location: 2 Chome-4-1 Torigoe, Taito City, Tokyo 111-0054 Event Dates: January 8, 2022 (Sat) ※The temple office will be open from January 5 (Wed) to morning on January 8 (Sat) Hours: Starting at 1:00 p.m. (Hours are subject to change depending on the weather) [Access] A 5-minute walk from Kuramae Station (Subway) An 8-minute walk from the West Exit of JR Asakusabashi Station A 10-minute walk from Shin-Okachimachi Station on the Oedo Line Photo：Hanazono Shrine, Shinjuku, Tokyo ■Hanazono Shrine – Yunohana Shinji (Yuhana Matsuri) Location: 5 Chome-17-3 Shinjuku, Shinjuku City, Tokyo 160-0022 Event Dates: Saturday, January 8, 2022 Hours: Starts at 11:00 a.m. [Access] Exit E2 of Shinjuku Sanchome Station on the Tokyo Metro Marunouchi Line, Fukutoshin Line, and Toei Shinjuku Line A 7-minute walk from the East Exit of Shinjuku Station on the JR, Odakyu, and Keio Lines ■Tama River Riverside – Dondo Yaki Location: North side of the picnic plaza in Futakotamagawa Park Event Dates: January 16 (Sun.), 2022 (tentative) ※Decorations to be burnt can be brought to the festival from January 9 (Sun.) to January 16 (Sun.), 10:00 a.m. Hours: Previous years started at 11:00 a.m., but this year is scheduled to start earlier [Access] A 15-minute walk from Futakotamagawa Station on the Tokyu Den-en-toshi Line and Tokyu Oimachi Line From Futakotamagawa Station, take the bus bound for Seijo Gakuen-mae (成城学園前), get off at Yoshizawa (吉沢), and walk 5 minutes ■The Komae Shoshun Festival's Dondo Yaki Location: Tamagawa Ryokuchi Park 4 Chome-1 Inogata, Komae, Tokyo 201-0015 Event Dates: January 9, 2022 (Sun) ※Decorations to be burnt can be brought to the festival on January 8 (Sat) 14:00-16:00, January 9 (Sun) from 8:00- Hours: [Opening ceremony] Starting at 9:30 - [Ignition] from 10:00 - [Access] A 5-minute walk from Izumi-Tamagawa Station on the Odakyu Line Things to Keep In Mind When Participating in Dondo Yaki Dondo Yaki is considered a children's festival, and the main participants are elementary and junior high school students. In the video, you can see children lighting the fire as well. [Video] 0:07 - Children Lighting the Fire Children are considered messengers of the gods and carry out a series of events, such as inviting good luck and exorcising bad luck for the year. In local communities across Japan, children and adults share roles in organizing events, and through New Year's festivities, local people bond together and residents of all ages deepen their mutual understanding of one another and interact with one another. Each community has its own rules, customs, and legends. We recommend checking the details of each event before participating. Summary of Dondo Yaki, a Traditional New Year's Event in Japan Photo：A New Year's bonfire Dondo Yaki has a long history dating back to the Heian Period (794-1185). What better place to renew your New Year's resolution than in front of a blazing bonfire? In Japan there's also a traditional Japanese candy called Dondon Yaki (どんどん焼き). Both of them have similar names, and both are products of an important Japanese tradition with a long history. Dondo Yaki is held only once a year, at the end of the New Year's holiday. We recommend visiting with your family if you have the chance!

The Traditional Japanese Martial Art “Kendo” This video is "Best of Kendo~Awesome~" produced by "NAGASHI." Kendo is one of Japan's traditional martial arts. Many Japanese people know about the style of Kendo. What's so fascinating about this sport though? Kendo is a one-on-one competition where players wear a kendo uniform, armor, and use bamboo swords called "shinai." Kendo and other traditional Japanese martial arts are about valuing respect. Swords are of course weapons, but it is the human mind that controls them. Winning a match, according to the rules, means winning with the swordsmanship you've refined. The swordsman stay focused until after the match, when they've bowed to one another. This is standard Kendo etiquette. Kendo is said to be a martial art that begins and ends with a bow. The beauty of this Japanese culture may be one of the attractions of Kendo. In the video, you can see this etiquette from 0:05 and 5:57 in the second half. I hope that these videos will show the excellence of Kendo and the spirit, and harmony among Kendo fighters through their matches and practice, and at the same time, convey the beauty of Japanese martial arts as a whole. The History of Kendo Photo：Kendo Nowadays, the sport has federations all over the world, and not only schoolchildren's tournaments, inter-scholastic athletics competitions, and national championships, but matches are held all over the world. With the increase in the number of competitors, kendo's technical population has grown to about 1.7 million, but it was originally created to practice swordsmanship. It is a traditional martial art that inherited the soul of the samurai, which is said to have already existed in the Heian period (794-1185 AD). Kendo, as a competitive sport, had its own set of dan rankings and rules and instruction manuals from the Edo period (1603- 1868 AD). Gradually, the style came closer and closer to the style we have today. However, even now, having gone from martial arts to competition, it's practitioners still train their mind, body, and they still maintain proper etiquette. The Gear Required for Kendo Photo：Kendo "Men" The traditional Japanese martial art kendo requires a few pieces of gear. ・防具 Armor ・剣道着 Kendo uniform ・竹刀 Bamboo sword (sometimes wooden swords are used for training) ・小手 Kote(padded gloves to protect the wrists and forearms) ・面 Men(a face mask) ・垂れ Tare(waist protector) ・袴 Hakama(pleated and divided skirt made in fine stripes) You can purchase this gear at kendo specialty stores and kendo shops. For a moment, at 0:14 in the video, you can see the image of the camera attached inside a face mask. You can feel what Kendo is like in this scene. Japanese traditional martial art kendo rules Photo：Referee Kendo is a sport that trains the mind and body. The format of the matches are one-on-one individual matches, but there is also a team competition where 1 winner is crowned. A match in Kendo is between two players until two points are scored, or the time runs out. (One game = Three match) There are 3 valid targets to strike in order to score a point ・Men (the face mask) ・Kote(the padded gloves to protect the wrists and forearms) ・Do (the breastplate) Also, when it comes to matches for college students or older, two-sword style is also possible. It is rare in Japan, but is often seen in overseas kendo matches. Miyamoto Musashi, one of the most popular, and said to be the most powerful swordsmen in the world, was also a master of the two swords. From 0:25, the video introduces a number of matches. Not only do bamboo swords clash, but sometimes competitors are violently struck, propelling them into the air. This is not unexpected however, as it is a combat sport. Summary of the Fascinating, Traditional Japanese Martial Art, Kendo The appeal of kendo, the traditional Japanese martial art, lies in the intensity of the matches. The dignified movements of these swordsmen are the result of daily rigorous training. There are rankings called "dan" in Kendo, but in order to receive a ranking, you must go through a rigorous certification test to obtain the title. The dojo where swordsmen practice everyday is packed with the lives of the swordsmen. Kendo is also said to be a lifelong sport. Please enjoy the video of the Kendo matches, that transcend both age and gender. 【Official Website】All Japan Kendo Federation https://www.kendo.or.jp/en/

Grandma's Osechi-ryori: Video Introduction This video, titled "Grandma's Recipes｜Grandma Masami's Osechi" (Grandma's Recipes｜まさみおばあちゃんのおせち), was uploaded by "Grandma's Recipes." Osechi-ryori is a traditional Japanese dish eaten on New Year's in Japan. In Japan, people are so accustomed to Osechi-ryori that many people don't know about the meanings attached to the dish. In this article, we'll take a look at traditional Japanese Osechi-ryori through the recipes of Grandma Masami who has lived through 4 Japanese eras. Grandma Masami left her parents' house at the age of 8 and began working, and she is now 99 years old. In just half of her life, she endured many hardships, including two wars, the Great Kanto Earthquake, the Isewan Typhoon, the Great Hanshin Earthquake, and the Great East Japan Earthquake. Even so, she says with a smile how she lived an ordinary life. In this day and age when it's difficult to live an "ordinary life," these words must have a very significant meaning. The purpose of these videos is to learn recipes for happiness from energetic grandmothers over the age of 80 who have lived through turbulent lives. This video focuses on Osechi-ryori, a recipe for happiness handed down by a grandma in Nagano, Japan. The History of Osechi and Its Name Photo：Osechi-ryori Osechi-ryori was originally prepared as an offering to New Year's gods during seasonal festivals, such as Sechie (an official event held at the Japanese Imperial Court on national holidays) and Sekku. It is said that it was not until the Edo period (1603-1868 A.D.) that they began to be served in stacked boxes and prepared as New Year's dishes as they are in modern-day Japan. "Osechi" is written as either "お節" or "御節" in Japanese. This naming also comes from Sekku, and the common interpretation is that the meaning is an abbreviation of Sechie. Classic and Regional Recipes for Osechi-ryori Photo：Osechi-ryori, three side dishes Although there are regional differences in osechi-ryori recipes, the basic recipe consists of three celebratory dishes (three side dishes), nishime (simmered vegetables), sunomono (pickled or vinegared food), and yakimono (grilled food). These three dishes are commonly made across Japan with black soybeans and herring roe. However, there is a difference: in Japan's Kanto region they use gomame (dried young anchovies), while in the Kansai region they use tataki-gobou (burdock root seasoned with sesame). The most common style of osechi-ryori is to use a four-tiered box containing 20 to 30 different dishes. Some of the most popular classic dishes in osechi-ryori are datemaki (a rolled omelette mixed with fish paste), kinton (mashed sweet potatoes), kohaku namasu (thinly sliced carrots and daikon radish), kamaboko, grilled sea bream, teriyaki amberjack, simmered tiger prawns, boiled clam, kombu-maki (sliced dried herring or other fish wrapped in kombu seaweed and boiled), and chikuzenni. The use of such auspicious and high-quality ingredients as sea bream, amberjack, and prawns gives the dish a celebratory atmosphere on this special day. In recent years, ingredients for osechi-ryori can be found in supermarkets after Christmas. There are many items that are nearly fully prepared, so osechi-ryori are relatively convenient to eat nowadays. The Meanings Behind Osechi-ryori Photo：Osechi-ryori, kurikinton Here are some of the meanings and hopes attached to osechi-ryori. ●Kurikinton (chestnuts and mashed sweet potatoes) In addition to its gorgeous and beautiful golden appearance, chestnuts are said to bring good luck in victory and prosperity. ●Kuromame (black soybeans) This dish is to wish for good health and the power to work another year. ●Kazunoko (herring roe) This dish is associated with wishes for prosperity of one's children. This dish is a celebratory food, and is associated with fertility. Photo：Osechi-ryori, Kombu-maki ●Kombu-maki Kombu is associated with happiness and comfort in old age. Kombu-maki, a type of kelp roll, is also used as a symbol of union and contains wishes of prosperity for one's offspring. Grandma Masami's One-Person Osechi-ryori It is becoming more and more common to have osechi-ryori delivered on New Year's Eve or New Year's Day in Japan, rather than making them at home, through commercial or online delivery services. Osechi-ryori themselves are becoming more and more varied, with Chinese, French, and even children's osechi-ryori appearing at the end of the year, rather than being solely Japanese style. The focus of this video, Grandma Masami, is now 99 years old! She lives alone, but she makes her own osechi-ryori every year. Although it looks like a simple osechi for one person, the handmade miso soup made from dried sardines, walnut rice cakes, steamed rolls, kinpira, namasu, and nishime all look delicious. [Video] 5:00 - Making Burdock and Carrot Kinpira [Video] 7:14 - Making Steamed Rolls Soybeans – The Secret to a Long Life? Photo：Soybeans When Grandma Masami is asked about the secret to her long life, she explains how she was poor and worked hard, but ate a lot of soybeans and other legumes, saying that maybe this was the secret to her good health. When Grandma Masami is asked about the secret to her long life, she explains how she was poor and worked hard, but ate a lot of soybeans and other legumes, saying that maybe this was the secret to her good health. Soy sauce, miso, natto, tofu, okara (soy pulp), and soybean flour. We can see that soybeans are as important an ingredient in the Japanese diet as rice. It's also an essential ingredient for making osechi-ryori. Soybeans are said to be a "kanzen shokuzai" (完全食材, a food that contains all the nutrients necessary for humans to maintain good health) with a well-balanced combination of lecithin, dietary fiber, isoflavones, protein, carbohydrates, and various vitamins and minerals. It's no exaggeration to say that soybeans are the secret to the longevity of the Japanese people. Soybeans have played a prominent role in Japanese food and the health of the Japanese people since the Heian period nearly a thousand years ago. Summary of a Japanese Grandma's Osechi-ryori While gorgeous osechi-ryori are a feast for the eyes, simple and healthy homemade osechi-ryori like Grandma Masami's recipes are also good. Why not try making your own this winter?

Edo Period Recipes: Video Introduction Source :YouTube screenshot This video, titled "[2] Edo Period Food: Making it Just Like the Original Recipe" (【2】江戸時代のご飯 原典(レシピ)通り作ってみた), was uploaded by "Gens Bookshelf Cafeteria." This video introduces Edo Period food recreated based on recipes from three cookbooks published during the Edo Period: Ryori Monogatari, Tofu Hyakuchin, and Meihan Burui. The Edo Period (1603-1868 A.D.) was a period of 260 years where Japan was under the rule of the Tokugawa Shogunate. The recipes are intriguing as they introduce meals that are similar to many found in present-day Japanese cooking, while reflecting the food culture of the time. Be sure to check out what the dishes were like in the video. How Many Meals a Day in Edo Period Japan? Shogun vs. Commoner Food Culture Photo：An oil lantern During the Edo Period, people generally ate two meals a day, one in the morning and one in the evening. However, midway through the Edo Period, it's said that three meals a day became the norm. This was due to the improvement of lanterns, which allowed people move about at night. Basic meals of the common people consisted of one soup and one vegetable dish. Side dishes consisted mostly of simmered vegetables and pickled vegetables, and fish was eaten only once every two weeks or so. The tenements where the common people of Edo lived were small and cramped housing complexes. Because of the cramped kitchens, rice was cooked only once a day to ensure efficient cooking. Farmers paid a large portion of their taxes as rice, so they had little rice to eat themselves. They often ate katemeshi, rice cooked with various grains, or mochi (rice cakes) made from various grains. The diet of a samurai varied according to rank. Low-ranking samurai had the same diet as common people, while high-ranking samurai ate a wider variety of food items and ingredients. Daimyo (feudal lords) and shogun enjoyed an even wider variety of side dishes, and some lords even enjoyed fish at every meal. Depending on their social status, they may also have enjoyed sake. Another characteristic of Edo Period food was that many people began to eat out. Food stalls selling tempura and soba (buckwheat noodles) slowly began to pop up and became common among the general populace. Other popular foods were kabayaki (grilled eel covered in a sweet soy sauce) and sushi. Together with soba and tempura, these are considered the four major foods of the Edo. 3 Edo Period Cookbooks – Cook Like They Did in the Age of the Samurai Source :YouTube screenshot Here are the three books on food in the Edo Period that were featured in the video. ●Ryori Monogatari (Tales of Cooking) Ryori Monogatari is a cookbook published in 1643, in the early Edo Period. It's considered to be the oldest cookbook in Japan that provides specific cooking methods. Dishes and ingredients are listed by category, such as "sea fish" and "river fish," and cooking methods are divided into "broths," "vinegared foods," etc. This method of compiling recipes influenced later cookbooks as well. ●Tofu Hyakuchin Tofu Hyakuchin is a cookbook published in 1782, in the mid-Edo Period. It lists 100 recipes for tofu. The book introduces dishes divided into six classes, including "common" and "exquisite," and describes the cooking processes in detail. The book also includes a note that a sequel was published the following year, which suggests that tofu was a popular ingredient among the people of the Edo Period. ●Meihan Burui Meihan Burui was published in 1802, in the late Edo Period. It's a cookbook specializing in recipes involving rice, and introduces more than 140 recipes for porridge, sushi, etc. It also includes columns on the characteristics of rice by production area, showing the high level of interest in cooking with rice during the Edo Period. Fish? Meat? Vegetables? What Did People in the Edo Period Eat the Most Of? Photo：Rice bran The basic diet during the Edo Period consisted of rice, miso soup, and one side dish. From the mid-Edo Period onward, as rice production increased and rice-polishing technology improved, diets shifted from brown rice to white rice. This had an impact on food culture as well, such as the spread of pickled vegetables made from the bran produced in the rice polishing process. Side dishes for the common people consisted mainly of beans and vegetables cooked in a stew. Natto (fermented soybeans) and tofu were also commonly eaten as a source of protein. Vegetables such as daikon, komatsuna (Japanese mustard spinach), and leeks were common, and these are eaten even today. Soy sauce, an essential ingredient for flavoring meals in the Edo Period, also spread to the common people in the mid-Edo Period. Many of the dishes in the book are also flavored simply with soy sauce or miso. ●Nebuka-jiru Nebuka-jiru is a miso soup with green onions. Make broth with kombu and dried sardines, and add leeks. Once cooked, miso is added and the soup is complete. [Video] 2:14 - Nebuka-jiru ●Ozasa Tofu Tofu is cooked on a skewer, then cooked in a pot with broth, soy sauce, and mirin. Beaten egg is then poured over the tofu and simmered, and then sprinkled with sansho (Japanese pepper). [Video] 3:00 - Ozasa Tofu ●Tofu Noodles Tofu crumbles and komatsuna are stir-fried, then mixed with boiled somen noodles. Season with soy sauce and serve. [Video] 4:11 - Tofu Noodles In the Edo Period diet, common people ate fish dishes only a few times a month. The common people ate inexpensive and easily obtainable fish, such as sardines and tuna. Shoguns or daimyo on the other hand, ate high-end fish such as sea bream (which were said to bring good luck), sillago, and flounder. Although eating meat was prohibited for many years, it was sometimes consumed for medicinal purposes. Summary of Food Culture in Edo Period Japan Source :YouTube screenshot In this article. we introduced a video recreating Edo Period food. By learning about meals during Edo Period Japan, you can better understand how people lived, the food culture, and the social dynamics of the time. Food is one of the many perspectives from which to understand the history of any given era. If you're curious about Japanese cooking, maybe try making some of the recipes yourself! We hope you can use this article as a reference to create some delicious dishes!

What Does Top Kendo Athlete, Yukiko Takami, Have to Say About Kendo? In this video "KENDO - Yukiko Takami／Interview - IS JAPAN COOL? DOU (剣道 - 鷹見 由紀子), Yukiko Takami, one of the top Kendo practitioners in Japan, introduces the sport representative of Japanese martial arts. What does this female Kendo practitioner have to say about the sport? About Yukiko Takami Source :YouTube screenshot Yukiko Takami is a Kendo practitioner who has won world championships in both single and group Kendo competitions and is regarded by many to be one of the top Kendo practitioners in Japan. In this video, she talks about the traditional martial art. The Ancient Japanese Martial Art, Kendo Kendo is a Japanese martial art where one fights using a bamboo sword whilst wearing a Kendo uniform which includes protective equipment such as a mask and gloves. The martial Kendo was developed hundreds of years ago (near the end of the Edo era: 1750 AD-1860 AD) in Japan as a way of practicing sword fighting using bamboo swords whilst wearing protective equipment. It has grown in popularity over the years with many competitions being held all over the world. One can compete in Kendo in both single and group competitions, much like other martial arts such as Judo and Karate. One does not simply improve at Kendo by winning matches, training is geared towards improving not just physical strength but also fighting spirit and technique. Moving up the ranks in Kendo also requires more than just strength. There are more than 1.7 million Kendo practitioners competing in Japan, which is more than ten times the number of Judo practitioners currently competing, which number around 160,000. Photo：Kendo The ancient martial art of Kendo is taught to children in Japan as an after-school club activity. There are Kendo halls and classes held all over the country, where one can learn not only technical sword-fighting skills but also about etiquette and Japanese spirit. Yukiko Takami talks in the video of how she used to let her performance in competition affect her emotionally. However, she describes that now, the process is more important than the end result in Kendo, and that learning to respect one's opponent is necessary to grow. From 3:45 in the video, Yukiko Takami talks about the importance of respecting one's opponent instead of focusing on winning or losing. Kendo, the Japanese Martial Art That Begins and Ends With a Bow Photo：Kendo One of the appealing features of Kendo is that it is a martial art one can continue practicing for a lifetime. Yukiko Takami explains that in Kendo, one fights not only using power and speed, but also one's spirit, and that this feature sets Kendo apart from other martial arts such as Karate or Judo. As Kendo is a martial art that wouldn't exist without an opponent, learning to respect each other is a key part of training. In the training hall, known as a dojo, it is custom for students to bow to the shrine and train with their opponents safety in mind. A Top Kendo Practitioner's Thoughts – Summary We hope you enjoyed watching the video of top Kendo practitioner Yukiko Takami! She explains in detail the history of the martial art and also her personal feelings regarding the practice and training. Yukiko Takami also explains in detail the techniques and rules involved in Kendo. We hope you enjoyed learning more about this ancient Japanese martial art.

A Tourist Enjoys Her Time in Japan Wearing a Yukata [Awa Odori]: Video Introduction This video, titled "Japan's Culture : Russian Lady Dreamed About "Awa Odori in Yukata(Summer Kimono) First Festival.," was uploaded by "youmemeyou tokushima." It introduces Awa Odori, a traditional Japanese festival. The video features a Russian woman who learned about Japan through watching anime and fulfilled her dream of wearing a yukata at a Japanese festival. Various food stalls lined up along the river, rows of lanterns, and the exciting Awa Odori dance are just a few of the many photogenic shots throughout the video. Awa Odori is one of the most popular festivals in Japan, and can be enjoyed by men and women of all ages, and even by foreign travelers. Be sure to follow along as you watch the video! Awa Odori - 400 Years of This Traditional Japanese Dance Photo：Awa Odori There are various theories as to the origin of Awa Odori, including Nenbutsu Odori from Japan's Kamakura period, Furyu Odori from the late Warring States period, and celebratory events held at the time of the construction of Tokushima Castle. In any case, Awa Odori has taken root among the citizens and has been passed down through the generations, even overcoming frequent bans. Awa Odori is known as one of Japan's traditional performing arts. One of the three major Bon Odori dances in Japan, Awa Odori attracts approximately 1.3 million people, and there is said to be about 100,000 dancers in groups called ren (連). The dance style is characterized by a male and female version, and various types of Awa Odori can be seen from daytime to nighttime at theaters and other viewing spots. In addition, Awa Odori Kaikan (a museum in Tokushima where visitors can learn about Awa Odori) has been making efforts to accommodate foreign tourists in recent years by providing English- and Chinese-speaking staff at the reception desk. During the Awa Odori Festival, the central area of Tokushima City is filled with lively dancing and excitement, and the many food stalls and lanterns add to the festive atmosphere. [Video] 2:34 - Food Stalls and Lanterns at Awa Odori When is Awa Odori 2024 in Tokushima City? Where is it held? Awa Odori dance in Tokushima Prefecture is also introduced. The schedule for the Tokushima City Awa Odori Festival 2024 is as follows. During the festival period, the main venues will be the Odori Plaza, Odori Road, and Machikado Plaza, in addition to the performance halls set up in the center of Tokushima City. Dates: August 12 (Monday) to 15 (Thursday), 2024 *Awa Odori Festival will be held on the eve of the festival on August 11 (Sunday). Place: All around the city center Awa Odori dance festivals are also held outside of Tokushima City. Awa Odori in Naruto City: Friday, August 9 - Sunday, August 11 (special performance site on the west side of JR Naruto Station and shopping streets in the city) Kamoshima Awa Odori in Yoshinogawa City: Friday, August 16, 2024 (Central Street in front of JR Kamoshima Station) Udatsu Town Awa Odori Festival: Sunday, August 11, 2024 (near in front of Roadside Station Ai Land Udatsu, Mima City) Tsurugi-cho Summer Festival Awa Odori Festival: August 15 (Thursday) and 16 (Friday) in 2024 (Sadamitsu Sadamitsu Central Shopping Street, Tsurugi-cho, Mima County) Ikeda Awa Odori Dance: Wednesday, August 14 through Friday, August 16, 2024 (JR Awa Ikeda Station area) Gorgeous Costumes and Unique Dancing - Enjoying Awa Odori Photo：Image of Awa Odori Awa Odori can be enjoyed by men and women of all ages and is accompanied by enthusiastic cheering from the crowd. It also features unique costumes and dancing styles for both men and women. The men wear happi coats or yukata in a unique style, and their dynamic performance, called "Otoko Odori," is very lively and exciting to watch. [Video] 0:30 - Otoko Odori "Onna Odori," the women's version, is characterized by elegant and graceful hand gestures and footwork repeated at a mesmerizing tempo. In the video, you can see a woman wearing a happi coat and performing "Otoko Odori." [Video] 0:17 - Women Performing "Otoko Odori" While Wearing Happi Also popular is the "Chibikko Odori," a children's version of the dances. One of the highlights of the performance is the musical accompaniment, which combines instruments, such as shamisen, drums, and flutes, to enliven the dance, and the unique musical style of each dance troupe. The light, two-beat tempo creates a stage where both the dancers and the audience can enjoy a sense of unity. [Video] 0:54 - Audience Members Participating in the Dance Koenji Awa Odori - Enjoy the Awesome Dances Performances in Tokyo Koenji Awa Odor in Tokyo is second in scale only to the Tokushima City Awa Odori and is known as a summer tradition in the area. The event is held every year in late August, and its history dates back to 1957, when it was started as a town revitalization event. The event in the shopping district led to the expansion of the event to surrounding towns and neighborhood associations, and today it is known as "Tokyo's Awa Odori" with 10,000 dancers, attracting many visitors. In addition to dancers from the Tokyo metropolitan area, dancers from Tokushima, the home of Awa Odori, also participate in the festival, adding to the excitement. Summary of Awa Odori, a Dance For Anyone to Enjoy Awa Odori is a popular summer event in Japan that tourists and foreign travelers can enjoy together. In the video, a woman in a yukata from Russia conveys the beauty of Japanese culture through Awa Odori. If you're planning on visiting Japan this summer, we highly recommend checking out Awa Odori, it's a dance that you can both watch and participate in, and will create a lifelong memory of your visit to Japan! ◆2024 Awa Odori◆ Event Period: August 12 (Mon.) - 15 (Thu.) *Advance party on August 11 (Sun.)

Akita City "Akita Kanto Festival" Video Introduction This video, titled "Akita Kanto Festival to Be Held for the First Time in 3 Years" (秋田竿燈まつり 3年ぶりに開催), was uploaded by "The Asahi Shimbun Company." The Akita Kanto Festival, held in Akita City, Akita Prefecture, is known as one of the three major festivals in Japan's Tohoku region. Approximately 280 poles and 10,000 lanterns light up the summer night sky. This year's festival, which was held for the first time in three years due to the effects of the novel coronavirus, can be enjoyed in this immersive video. Akita Kanto Festival – The History of the Festival Photo：Akita Kanto Festival The Akita Kanto Festival attracts people with its amazing lantern-balancing performances. The festival is held every year from August 3 to 6. Along with Aomori's Nebuta Festival and Sendai's Tanabata Festival, the Akita Kanto Festival is one of the three major summer festivals in Japan's Tohoku region. It's an event that has been passed down for approximately 270 years to pray for the exorcism of evil spirits and a good harvest, and is designated as a National Important Intangible Folk Cultural Property. According to literature, the Akita Kanto Festival first appeared in 1789 in a travelogue by Tsumura Soan, a merchant, poet, and scholar of Japanese studies in the mid-Edo period, titled "A Snow-Covered Road." It is said to have originated from an event called "Neburi Nagashi" held around Akita City on July 6 of the lunar calendar, in which people decorated bamboo branches and silk trees with strips of paper with wishes written on them, walked through the town, and finally floated them away in the river. Later, the spread of candles during the Horeki period (1750-1765) and the use of tall paper lanterns were combined to form what we see today. Akita Kanto Festival 2023 - Highlights, Goods, and More! Source :YouTube screenshot The many hanging lanterns shown in the video show the beauty of the event as they light up the summer night sky. [Video] 0:16 - Lanterns Lighting Up the Night Sky The largest of the poles, called 'Owaka,' is 12 meters long and features 46 64cm x 45cm lanterns hanging from it, weighing a whopping 50 kilograms (110 lbs)! The highlight of the festival is watching the skilled performers holding these lanterns high in the air on the palm of their hand, while transferring them to their foreheads, shoulders, and even waists. [Video] 0:31 - Skilled Performers Balancing Lantern Poles The Akita Kanto Festival is also popular for the many food stalls set up at the festival site, including Kanto Yatai Village (竿燈屋台村, Kanto Yatai Mura), which has two locations, and the Local Gourmet Festival (ご当地グルメフェスティバル, Go-Touchi Gurume Festibaru) hosted by the Akita Chamber of Commerce and Industry, where visitors can enjoy local delicacies. In these food and beverage areas, consideration has been given to preventing the spread of the new coronavirus, such as by changing spaces to avoid dense crowding. Access to Akita Kanto Festival + Spectator Tickets Photo：Akita Station The venue for the Akita Kanto Festival is Kanto Odori Street (竿燈大通り, Kanto Odori), a 15-minute walk from JR Akita Station. Spectator seats are set up around the center strip of the 800-meter-long boulevard, and traffic will be limited around the venue in the evening. Tickets for spectator seats are also available, with prices varying by seat type. The price for the "Masu-seki" (box seating with a capacity of 6 people) is 28,000 yen, S seats are 4,500 yen, A seats are 4,000 yen, and B seats are 3,500 yen. If there are too many reservations for box seats, a lottery will be held. Please check the official website for more details, including the timing of ticket sales. In addition, events such as "Fureai Kanto" and the "Citizens' Parade" (市民パレード, Shimin Pareido) will be cancelled due to the coronavirus, and pre-recorded voices will be used for chanting. Summary of Akita Kanto Festival The many lanterns that light up the night sky and the skill of the performers who manipulate the lanterns is what makes the Akita Kanto Festival one the most popular summer events in Akita Prefecture. Each year, the festival attracts many people from both inside and outside of the prefecture. There are many hotels near Akita Station and the festival site where visitors can stay overnight. Easy access from the station makes it convenient for travel and sightseeing. In this exciting video, you can see the charm and highlights of the Akita Kanto Festival, as well as the fresh faces reflecting the joy of the people who are celebrating the festival for the first time in three years. [Video] 1:05 - Comments from Performers at the Festival We hope that at next year's Akita Kanto Festival, we'll be able to hear the taiko drums, hayashi band, and the chanting of the performers and crowd instead of prerecorded voices! 【Official Website】Akita Kanto Festival https://www.kantou.gr.jp/english/ 【TripAdvisor】Akita Kanto Festival https://www.tripadvisor.com/Attraction_Review-g298239-d8820142-Reviews-Akita_Kanto_Festival-Akita_Akita_Prefecture_Tohoku.html

Video Introduction of "Omuroyama Yamayaki" in Ito City, Shizuoka Prefecture This video, titled "2018 4K Mt. Omuro Mountain Burning" (2018 4K大室山・山焼き), was uploaded by "ATELIER ROCKY KALEIDOSCOPES GALLERY." The Mt. Omuro Mountain Burning is an exciting event where an entire mountain is engulfed in flames. The Mt. Omuro Mountain Burning, the symbol of Ito, Shizuoka, is not only a popular tourist attraction, but also a traditional winter event that heralds the arrival of spring in Izu. Please take a look at the aerial footage of showing the magnificent Mt. Omuro Mountain Burning via drone. Mt. Omuro and the Popular Anime Movie 'Your Name' Photo：Mt. Omuro, Ito, Shizuoka Mt.Omuro is a dormant volcano sitting at an elevation of 580m in Ito, Shizuoka, in Japan's Tokai region. At the top of the mountain is a 300-meter-wide, mortar-shaped crater left over from an eruption 4,000 years ago. Because of its unique shape, the mountain attracted a lot of attention among fans of the move Your Name, who speculated that it might have been the model for the mountain in Itomori, where Taki and Mitsuba, the main characters in the movie, met. Mt. Omuro Sengen Shrine is located halfway up the crater and is dedicated to the god of easy childbirth and matchmaking, and enshrines the Five Dhyani Buddhas. The entirety of Mt. Omuro is known as a power spot. Mt. Omuro is a popular tourist spot for climbers. For environmental conservation, climbers use the Mt. Omuro lift to climb to the top of the mountain. There is also a popular tour where you can walk around the mortar-shaped mountaintop while enjoying the spectacular view. You can also enjoy archery and delicious food on the summit as well, and there are also steamed buns with cherry blossom leaves being sold there, as well as a variety of other local specialties and souvenirs. Mt. Omuro is not only famous for its mountain burning, but is also known for its cherry blossoms in spring and foliage in autumn, so you can enjoy the beauty of Japan's four seasons year-round. Why Is Mt. Omuro Burned? The History of the Fiery Tradition Photo：Mt. Omuro mountain burning, Ito, Shizuoka The origin of the Mt. Omuro Mountain Burning dates back approximately 700 years. Initially, it was done for the purpose of improving the growth of high-quality thatch, which was essential for people's lives, and for the purpose of pest control. There are 2 types of thatch: Kogaya and Tawaragaya. Kogaya was used for thatched roofs, as fertilizer for growing wheat, and as feed for cows and horses. It is said that Tawaragaya was used to make charcoal bales for packing charcoal, as charcoal production thrived on Mt. Omuro. The Mt. Omuro Mountain Burning has remained as a traditional event throughout its history, thanks to the efforts of the local people. In order to preserve the tradition of the mountain burning as a sightseeing event, as well as to pass on the skills of mountain burning, the local people formed the Mt. Omuro Mountain Burning Preservation Society, which has continued to protect the event to this day while paying close attention to safety. Mt. Omuro Mountain Burning Festival 2023 Schedule Photo：Mt. Omuro mountain burning, Ito, Shizuoka Mt. Omuro Mountain Burning will be held on Sunday, February 12, 2023. Mt. Omuro Mountain Burning is held on the second Sunday in February every year, and will be held with the same schedule this year. However, the Mt. Omuro Mountain Burning may be postponed due to weather conditions on the day of the event for safety and other concerns. For safety reasons, the event is postponed on windy days as well, so please check the official Ito Tourist Association website before visiting for sightseeing purposes. The 2022 festival was postponed until March 13. The fires on Mt. Omuro are lit from 9:30 a.m. at the bowl and from 12:00 p.m. for the rest of the mountain. Since it's expected to be crowded on the day of the event, it's recommended that you get there early. Also, if you want to participate in the lighting of the whole mountain burning with torches, participants are chosen on a first come, first served basis every year. However, no dates, numbers or prices have been announced at this time. If you would like to participate, please check the information in advance. The Best Spots to Watch the Mt. Omuro Mountain Burning! Photo：The Mt. Omuro lift, Ito, Shizuoka Mt. Omuro Mountain Burning is a grand-scale event in which the entire mountain is engulfed in fire, so you can pretty much watch it from anywhere in the area. If you want to experience the flames up close, we recommend going near the Mt. Omuro lift. This is also the place where torches are lit for the all-mountain burning, so you can directly feel the heat and hot air from the burning mountain, making it a powerful spot. If you want to enjoy a panoramic view of the Mt. Omuro Mountain Burning, we recommend Sakura no Sato. The parking lot is nearby, and it's only moderately crowded, so it's suitable for those who want to see the whole mountain. Also, if you have children with you, they may get bored while waiting for the mountain burning. In such a case, we recommend visiting Izu Shaboten Zoo. In the large park, you can enjoy not only the panoramic view of the mountain burning, but also 1,500 kinds of cacti, feeding animals, and petting capybaras. Your kids are sure to have a great time here! Summary of the Mt. Omuro Mountain Burning Mt. Omuro is a symbol of Izu, Ito, and Izu Kogen. From the top of the mountain, you can enjoy a superb view of Mt. Fuji that's great for taking photos. Mt. Omuro Mountain Burning is a spring tradition known as one of the 8 Views of Ito. Ito Onsen is also nearby, so consider stopping by after watching the Mt. Omuro Mountain Burning. We hope you enjoy this traditional event on the Izu Peninsula! 【Official Website】Mt. Omuro 【TripAdvisor】Mt. Omuro