[Image1]🌴 Good Access from Tokyo! Day trip diving tour🛳️ on HatsushimaHello, I'm Hokule'a Shonan! 😊This time
[Image2]🌴 Good Access from Tokyo! Day trip diving tour🛳️ on HatsushimaHello, I'm Hokule'a Shonan! 😊This time
[Image3]🌴 Good Access from Tokyo! Day trip diving tour🛳️ on HatsushimaHello, I'm Hokule'a Shonan! 😊This time

🌴 Good Access from Tokyo! Day trip diving tour🛳️ on Hatsushima

Hello, I'm Hokule'a Shonan! 😊
This time, we Held in a Day trip tour at Hatsushima, a popular diving spot in the suburbs of Tokyo.

Hatsushima is a small island with good Access, located about 30 minutes by ferry from Atami Port in Kanagawa Prefecture.
From Our store (Hiratsuka, Kanagawa Prefecture), it takes 🚗🛳️ about 1 hour and 30 minutes by Car and ferry
Transportation time is short, so even short travel schedules make it easy to visit.

🌊 Leisurely diving experience in crystal clear waters

On this day, the weather was good and the sea was clear, so I was able ☀️ to swim comfortably in the bright water
In the waters of Hatsushima, you can enjoy a variety of fish from shallow to deep and rocky terrain.
Even for those who are new to diving, the conditions were calm so that they could experience it with peace of mind.

🐟 Spot where you can meet popular fish

During the tour, we also met the Famous "Kobudai" on Hatsushima.
With its large body and distinctive face, this fish can come very close to divers Soba.
In addition, the rocky terrain and the way the light enters are beautiful, making it a 📸 recommended point for taking photos in the water
Shooting in bright water is a chance for even first-timers to take beautiful shots.

🤿 A safe environment and support system for beginners

Transportation is very smooth as the dive site on Hatsushima Island can be accessed immediately after getting off the ferry.
There are many days with few waves, and entry and exit are stable.
It is also recommended for those who have just taken the Sense and have not dived for a while.
At Hokule'a Shonan, even beginners in diving can enjoy it with peace of mind.
We offer small-group tours and attentive support.

🏝️ "Sea of islands" that can be enjoyed even in a short time

Even in the midst of a busy schedule, you can refresh your mood by exercising in nature and looking at the beautiful sea.
"I want to have a little adventure on a day trip" "I want to experience the sea near Tokyo"
This is the perfect tour for you.

📍 Hokule'a Shonan (Hiratsuka City, Kanagawa Prefecture)
🚉 30 seconds walk from JR Hiratsuka Station South Exit
🅿️ Car parking available, English support OK, PADI 5 star registered store

💬 For inquiries and tour reservations, please feel free to visit the official website or Instagram!

#HatsushimaIsland #IslandTripFromTokyo #ScubaDivingJapan
#TokyoDayTrip #JapanTravelTips #BestOfJapan #UnderwaterAdventure
#KanagawaDiving #HiddenGemsJapan #HokuleaShonan
#PADI5Star #DiveJapan #EcoTravelJapan #OceanRetreat

This text has been automatically translated.
Show original text Hide original text
Previous social media post
Jun. 19, 2025
Making seabed Aged wine on a sunken ship|Special tour Held in in Higashi-Izu and Irisawa! Hello, I'm Hokule'a Shonan! This time, we successfully held in 😊 our special project, "Making Aged Wine on the Sea Floor in Sunken Ships" This time, the wine was sunk in a sunken ship at a depth of -24 meters in water in Irisawa in Higashi-Izu. In fact, it is said that the origin of "seabed Aged wine" is an old wine that was accidentally discovered in a sunken ship. The swaying waves, the quiet environment, the shading and the constant water temperature created an ideal aged environment for the wines. We Reproduction the "Submarine Cellar" this time! The specially prepared bottles were sealed with sealing wax and the carefully prepared wine was transported to the sea. The space inside the wreck is "just the right size" as if it was prepared for this wine. The scenery peeking out from the side was truly fantastic, and it was a scenery that made me feel somewhat "romantic". Thank you to everyone who participated on this day! In particular, There is a 🍷✨ to Mr. Kobayashi of Hiratsuka's wine bar Binot, who has given us a great deal of cooperation from the planning stage this time The wine will be raised six months later, in December. At this year's Christmas party, a special one that has been quietly Aged on the seabed will appear in front of you. What does it taste like? I can't stop being excited! At Hokule'a Shonan, it will not end with "just a diving experience" from now on. We would like to propose a "little special sea trip". ▼Special thanks Instagram @shobuzawa_diving (Irisawa Diving Center) @winestore_sakae_binot (Wine Bar Binot) Information on upcoming tours and events will be introduced on the official Instagram and blog from time to time, so be sure to check it out! #SeaAgedWine #UnderwaterCellar #WineDive #OceanAging #WreckDive #HokuleaShonan #DiveJapan #UniqueExperiences #WineLovers #UnderwaterAdventure