[Image1][Gokase Winery 2025 first juice squeeze! ] 🍇】A new sake filled with the blessings of Gokase is 🍷 bor
[Image2][Gokase Winery 2025 first juice squeeze! ] 🍇】A new sake filled with the blessings of Gokase is 🍷 bor
[Image3][Gokase Winery 2025 first juice squeeze! ] 🍇】A new sake filled with the blessings of Gokase is 🍷 bor
[Image4][Gokase Winery 2025 first juice squeeze! ] 🍇】A new sake filled with the blessings of Gokase is 🍷 bor
[Image5][Gokase Winery 2025 first juice squeeze! ] 🍇】A new sake filled with the blessings of Gokase is 🍷 bor

[Gokase Winery 2025 first juice squeeze! ] 🍇】

A new sake filled with the blessings of Gokase is 🍷 born
This year, a new Brewery has started 💡 using grapes grown in the Great Earth of Gokase
All wines at Gokase Winery use only 😁 grapes that have been carefully grown in Gokase Town
Raised grapes that have survived the harsh winters of Gokase and are bathed in the summer sun, each grapes have a special taste. This unwavering Commitment to 100% Locally Produced grapes supports the quality of Gokase Winery's wines ✨

"Campbell Early", which has been squeezed for the first time this time, is characterized by 🍇 a Roux tea Aroma and a refreshing acidity
The sweet and mellow aroma Unfolds throughout the Winery, raising expectations 🎵 for the new sake
This year's results are also wonderful, filled 😆 with a lot of love from the Productions

New liquors from Niagara and Campbell Early will be 🍷 available on Saturday, October 18

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