Gokase Winery's First Pressing of 2025!🍇
A new wine born from the blessings of Gokase is on the way🍷
This year too, winemaking has begun using grapes nurtured by Gokase’s fertile land💡
Every bottle from Gokase Winery uses only grapes carefully grown in Gokasecho😁
These grapes, which endured Gokase’s harsh winters and ripened under the summer sun, each offer a uniquely delicious flavor. This unwavering commitment to 100% locally grown grapes underpins the quality of Gokase Winery’s wines✨
The first-pressed Campbell Early this season features a fruity aroma and refreshing acidity🍇
A sweet, rich scent filled the winery, raising excitement for the new wine🎵
This year’s vintage is another wonderful result, filled with the producers’ love😆
New Niagara and Campbell Early wines are scheduled for sale on Saturday, October 18th🍷
Show original text