![[Image1]Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year](https://img.cooljapan-videos.com/files/member_posts/image/4f6d06c51d555e6314c9da79baa49217aeafda38.jpg)
![[Image2]Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year](https://img.cooljapan-videos.com/files/member_posts/image/812367de9c88e1eef12b1dde37cb94aa23912141.jpg)
![[Image3]Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year](https://img.cooljapan-videos.com/files/member_posts/image/e9c4ada54b2d761e2f53335825883f8246de4266.jpg)
![[Image4]Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year](https://img.cooljapan-videos.com/files/member_posts/image/ca8e447788e74db751276fd8d3763b33ea663f06.jpg)
![[Image5]Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year](https://img.cooljapan-videos.com/files/member_posts/image/fa942b78742b179bde9d0a69c04c3583f56bdb14.jpg)
![[Image6]Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year](https://img.cooljapan-videos.com/files/member_posts/image/a722bfec6ad8412131dc3d6da2d991138469ff89.jpg)
![[Image7]Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year](https://img.cooljapan-videos.com/files/member_posts/image/6aafd0295c0a16c5195cd4e9c8264f23b5f93e54.jpg)
Because soba breaks more easily than other noodles, it came to be eaten on the night before New Year’s Eve as a way of symbolically cutting off the misfortunes of the past year.
In the Imajo area, families make soba at home at the end of the year to serve as their year-crossing noodles.
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