■Cycling Guide Tour■

~Exquisite Course Lunch Plan~

Get the ingredients for your course lunch yourself! ~A relaxed, indulgent full-day plan~

[Cycling × Vegetable Picking × Course Lunch × Refreshment]

Enjoy the spectacular views of the Ina Valley while cycling and immerse yourself in the culture of Toyooka Village.

At the partner farmer’s orchard, harvest seasonal vegetables that will be used in your course lunch.

Bring the vegetables you harvested to the on-site chef, and they will turn them into an exquisite course lunch.

This is a special one-group-per-day plan that lets you savor flavors unique to that day and moment.

You don’t need to be used to riding a bike to enjoy the cycling—

a guide certified by the Japan Cycling Guide Association will accompany and support you.

Even the slopes in Toyooka Village are manageable because we use E-BIKEs (electric-assist bicycles).

With a cycling guide along, you can relax and enjoy the experience.

[Exquisite Course Lunch Plan]
■Period and Available Vegetables
Late April to early December

~Vegetables you can harvest in Toyooka Village (examples)~

[Late March] shiitake mushrooms grown on logs, asparagus

[April] tara shoots, udo, butterbur, bamboo shoots (moso bamboo)

[May] spring cabbage, spring myoga ginger, lettuce

[June] onions, broccoli, bamboo shoots (madake bamboo)

[July] zucchini, bell peppers, Manganji chili peppers

[August] tomatoes, eggplant, mizuna, bell peppers

[September] sweet potatoes, taro, autumn eggplants

[October] broccoli, peanuts, cabbage

[November] daikon radish, Chinese cabbage, carrots

[December] autumn cabbage, burdock root, spinach

■Duration, Distance, and Start Time
●Duration: Approximately 4 to 4.5 hours (around 10:00–15:00)

●Riding distance: About 10 km

●Start time: 10:00

※Please arrive at toyooka travel time at least 10 minutes before the start.
※If you need to change the start time or other details, please consult with us in advance.

■Group Size
2 to 5 participants (for customers junior high school age and older)

■Price (tax included, per person)
For a reservation of 2 people: 13,500 yen per person

For a reservation of 3 people: 11,000 yen per person

For a reservation of 4 people: 10,000 yen per person

For a reservation of 5 people: 9,000 yen per person

※For an additional 500 yen you can purchase optional insurance.

■Sample Course and Schedule
1. Meeting and departure 10:00 (payment)

2. Transfer to Toyo Terrace and depart 10:30

3. Cycle to the partner farm 10:30–11:00

4. Arrive at the farm and vegetable-picking experience 11:00–11:30

5. Return to Toyo Terrace 12:00

6. Course lunch 12:30–13:30

7. Dismissal at Toyo Terrace 14:00–15:00

※For some courses, you may be driven to Toyo Terrace by car.

■About the Plan
[Lunch Menus]
1. Italian course

2. BBQ course

When making a reservation, please indicate which course you prefer in the comment field.

[Bicycles]
We use E-BIKEs (electric-assist bicycles).

Please note that customers who cannot ride a bicycle cannot participate.

For the list of rental cycles, see here → 《E-BIKE》

[Provided Equipment]
• Helmet / Gloves / Saddle cover / Pant leg band / Locker

[Clothing]
• Comfortable clothing and comfortable shoes

■Inquiries
toyooka travel time 0265-49-3395 (9:00–18:00)