[Image1]Nobeoka City Event Information\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/W
[Image2]Nobeoka City Event Information\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/W
[Image3]Nobeoka City Event Information\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/W
[Image4]Nobeoka City Event Information\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/W
[Image5]Nobeoka City Event Information\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/W
[Image6]Nobeoka City Event Information\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/W
[Image7]Nobeoka City Event Information\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/W

Nobeoka City Event Information

\The season of Nobeoka’s suigo ayu-yana has arrived again this year!/

What is ayu-yana…
Ayu-yana is a traditional fishing method that dams the river and creates an outlet in part of the flow, using the ayu’s instinct to swim downstream to spawn to guide them into a catch trap called otesu.

While yana fishing is found across Japan, the Nobeoka Suigo Ayu-Yana stands out for its grand scale—constructed in spots where the river exceeds 100 meters in width—and for being set up close to the city center, a rarity elsewhere.
On the Ose River, dining huts associated with the ayu-yana open, so you can enjoy a full course of freshly caught ayu—salt-grilled, miso-grilled, and more—while taking in the otherworldly scenery right before you.
The sight of ayu being grilled on the riverbank has been selected by the Ministry of the Environment as one of the 100 Fragrant Landscapes, and it is the only site in Miyazaki Prefecture to receive this recognition.
Each year a pier is laid out so visitors can walk out toward the center of the river, offering a chance to see ayu fall into the otesu up close. 👀✨
Please come and visit us!

This text has been automatically translated.
Show original text Hide original text