[Image1]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image2]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image3]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image4]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image5]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image6]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image7]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image8]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image9]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image10]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image11]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image12]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image13]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image14]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image15]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled
[Image16]Sanokaze Shinshu Hand-Grilled Senbei ShopOn this day, foodie Kawanishi visited Shinshu Hand-Grilled

Sanokaze Shinshu Hand-Grilled Senbei Shop

On this day, foodie Kawanishi visited Shinshu Hand-Grilled Senbei Shop. This family-run shop has been hand-grilling rice crackers here for about 35 years. On the day, President Hiroko Kitahara, who also grills the senbei, showed us around.
When I stepped inside, the first thing I noticed was the variety. As a true senbei lover, Kawanishi found so many choices it was hard to decide. There were many kinds, including soaked-style senbei and lacquered senbei.

Popular No. 1 is nori (seaweed)
No. 2 is double-dipped soy sauce
No. 3 is apple senbei
Next is nozawana wasabi (pickled greens with wasabi)

Nozawana wasabi is unusual, isn’t it? You often see nozawana at souvenir shops in the prefecture, but nozawana with wasabi is rare. Apple, nozawana, and wasabi are all Nagano specialties. Quince is a specialty of Suwa. Apricot, matcha, white sugar, brown sugar, shichimi (seven-spice), ichimi (chili powder), miso, green onion miso, walnut miso, garlic, and so on… There may be more types of senbei here than anywhere else in Nagano Prefecture.
Kawanishi’s recommendations are garlic and double-dipped soy sauce. The garlic has a gentle garlic aroma, and the double-dipped has a rich soy flavor. Because they are hand-grilled, the texture is superb, and this shop is perfect for fans of hard, crunchy senbei.

One standout product is “Fukutoku”!!! Some people may recognize the name Fukutoku. It was made by President Kitahara’s grandfather. Unlike fortune cookies, Fukutoku contains a lucky charm inside!!! President Kitahara managed to revive it in her generation because she wanted to bring it back.
And above all, Shinshu Hand-Grilled Senbei Shop is hand-grilled and located right by the north approach to the grand shrine!!! They sell by hand, and they are very close to the torii gate of the main shrine ⛩ When visiting Suwa Taisha Honmiya, why not stop by Shinshu Hand-Grilled Senbei Shop to find your favorite flavor or a souvenir, and then stroll the north approach?

◎ Shinshu Hand-Grilled Senbei Shop
📍201 Nakasu, Suwa, Nagano 392-0015 (North Approach to Suwa Taisha)
☎ 0266-58-1235
Hours: Weekdays 9:30–16:30 (hours may vary)
: Saturdays, Sundays, and holidays 9:00–17:00
◎ Closed: Open year-round

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Oct. 8, 2024
まだまだ、残暑が残る異常な感じですが。。。 僕が幼少の頃は、諏訪湖の花火(8/15)が過ぎるともう寒くもなり秋を感じる諏訪でしたが、今日も何故か最高気温30℃。。。🥵 暑い日が続きます。 少し早いですが、食いしん坊河西の“食欲の秋”を我慢して、皆さんに諏訪の紅葉をご紹介させて頂こうと思います。 諏訪は、盆地もあり諏訪湖は山々に囲まれている都市です。 紅葉も、色んな種類の木々があり、同じ赤でも違った色を魅せてくれるのでが、紅葉の醍醐味ですね!!! イチョウも多く、“黄葉”なんて呼ばれてもおります。 諏訪湖の近く、千人風呂で有名な片倉館には、イチョウがあり、とても美しく黄葉が楽しめます。 霧ヶ峰では、ススキが皆様を迎えてくれます。 また、霧ヶ峰高原などの高原地帯も涼しくなると空気が澄んできますので、南アルプスや、北アルプス、中央アルプス、富士山、八ヶ岳など、名だたる山々が望めるのが霧ヶ峰の霧鐘塔や、薙鎌神社がオススメです🏔 是非皆さん、紅葉を観に諏訪にお越し下さい! 是非、皆さんのオススメの諏訪の紅葉スポットを教えて下さい! Instagramで #visitsuwaautumn で投稿して頂けると嬉しいです!!! It’s still hot in here Suwa city. It is abnormal!!! When I was child, after Lake Suwa’s firework festival gradually to change to autumn. But, today is still 30 Celsius… Hopefully, autumn should come soon!!! I’ll introduce to Suwa’s autumn leaves. The Suwa city is basin surrounded by mountains. We have so many kinds of trees. So, you can see many kinds of autumn leaves red color. Do you know what color will be change ginkgo leaf? It will be change to green to yellow. You can see ginkgo trees autumn leaves! It is also beautiful!!! Near the Lake Suwa, we have Katakura-kan(they are famous for building and hot spring) they have gingko tree and maple. You’ll see red(maple) and yellow(ginkgo) color harmony with historical building. How awesome spot it is!!! At the Kirigamine, you’ll see Japanese pampas grass all over the place. That’s seasonal tradition. At the Mushou tower or Nagikama shrine, you are going to see fantastic view. You may see Northern alps, Central alps, Southern alps, Yatsugatake peaks and Mt, Fuji!!! Can you believe that??? Trust me! “Seeing is Believing” If it is sunny, you’ll see all these mountains 360-degree view!!! I recommend to Mushou tower or Nagikama Shrine. Please come to see autumn leaves in Suwa. And tell me your favorite autumn leaves spot in Suwa. Then put #visitsuwaautumn to post to Instagram!!!
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Sep. 17, 2024
On this day, foodie Kawanishi visited Tokoro Terrace in Shiga Akanuma, Suwa, Nagano Prefecture. This stylish spot, known in Suwa for selling kanten, also houses a cafe and dining area.☕ Tokoro Terrace promotes making kanten part of everyday life with the motto “bringing kanten closer to you.” The person who introduced the shop that day was manager Kurane. Next to the shop and cafe is a factory specializing in tokoroten, so the tokoroten served here comes fresh from the adjacent factory!!! I dislike vinegar-and-soy dressing, and since I learned about kuromitsu I’ve been hooked♪ It’s virtually zero calories (excluding the kuromitsu lol)!!! Kanten comes in many forms—block kanten (bō kanten), string kanten, and powdered kanten—and it’s a versatile ingredient you can add to rice, miso soup, or salads. As a child, I couldn’t wait for the school lunch day with mandarin orange milk kanten and used to pace around the serving area... Kanten provides dietary fiber and doesn’t overpower other ingredients, so it shines in main dishes, appetizers, and desserts alike—truly the Shohei Ohtani of the ingredient world!!! That day I found a pack of 100 sticks of kanten; some customers buy that size a few times a year!!! The quantity and enormity were astounding lol At the cafe, they use that kanten in tokoroten, cream anmitsu (their most popular item), soft serve, and even the hugely popular pudding. They serve lunch (11:00–14:00), where a salad with added kanten enhances the flavors of the main dish. The place is welcoming to men and has counter seating, so you can easily enjoy a casual cafe visit or lunch.🍴 You can also enjoy coffee made from beans by Yuhigahama Coffee of Matsumoto alongside the sweets, so try them together.☕ The entire shop is barrier-free, so customers in wheelchairs can enter with confidence. Many visitors come in three generations—grandmother, mother, and grandchild—and enjoy the cafe together. Why not consider this as a souvenir from Suwa? ◎ Tokoro Terrace 📍 1545-1 Shiga, Suwa (5-minute drive from Suwa I.C. toward Lake Suwa; parking for 40 cars) ☎ 0266-52-1056 ◎ Hours: 10:00–18:00 ・ Shop hours: 10:00–18:00 ・ Cafe hours: 10:00–17:00 (Lunch 11:00–14:30) ◎ Closed: Thursdays and during the New Year holidays (Dec 31–Jan 2) ◎ Online shop available.