Today, we would like ? ♂️ to introduce you to the "Seasonal Chef Recommended Course"
The menu of this course changes every two months.
11. December is perfect for winter, and we have warm Japanese dishes!
?️menu?️
・ First come, first served
・ Button shrimp and bonito
・Fried fugu
・Cod dust pot
・Scallop cooked rice (incense miso soup)
・Today's Fun Dessert Wagon
Strawberry shortcake
Strawberry Ice Cream
Raw Roll Cake
chocolate mousse
Streuselkuchen
Limited to 15 meals a day, available until 12/21!
Reservations & Details
Hotel HP or
Tel: 011-222-1522 ✨
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