🌳2025 Yamagakko Registration Open🌳
“Yamagakko” means pretending to go to school while spending the day playing in the mountains.

Not so long ago, when children walked an hour or two to school,
their love of play remained unchanged.

They walked to school through mountains and along rivers, places that were their everyday playgrounds full of wonder.
They would lose track of time chasing birds 🕊️ or discovering tasty greens 🌱.

At times like that, back at school
“Aitsu wa dongyashita tsuna?” “Yama gakkō shocchaga”
(I wonder why that kid isn’t here) (Maybe they’re out playing in the mountains)
were the sort of conversations you’d hear.

These are the joyful memories many people once shared.✨

The ecotour “Let’s Do Yamagakko in Morotsuka!” takes its cue from those mountain school days
and offers a chance to encounter the rich, untouched nature 🍃 and the everyday lives of the people who live there.

Would you like to set off on a Morotsuka-only journey that lets you fully experience the forest life honored as a Globally Important Agricultural Heritage?

[2025 Program — 8 Courses]
🌸Spring Traditional hand-plucked, hand-rolled kama-iri tea making: Saturday, May 10

🍃Summer Climb Mt. Kurodake in summer to see the “flower that brings happiness,” kirengeshoma:
Saturday, August 23 and Sunday, August 24

🍂Autumn Get a head start on autumn flavors!! Chestnut gathering: Sunday, September 4

🍂Autumn Harvest summer vegetables and make pizza: Sunday, September 14

🍂Autumn Make local konnyaku: Saturday, October 4

🍂Autumn Yuzu picking and making yuzu kosho: Saturday, November 22

⛄Winter Harvest seasonal shiitake from log-grown trees and make shiitake pizza:
Sunday, December 14; Sunday, January 18, 2026; Saturday, February 14, 2026

⛄Winter Handmade washi paper and mitsumata workshop: Sunday, March 8, 2026

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※For tour details, please check Morotsuka Navi.