At the "National Bihoku Hillside Park" of Hiroshima Prefecture Shobara City, we will Held in "Making Ume Plum Mogi and Ume Plum Juice" from June 18 (Water) ~ June 20 (Fri), 2025. 【Contents】 This is a program where children learn about the food culture of rural woodlands through the experience of making Ume Plum Mogi and Ume Plum Juice. [Schedule] ◯ Ume plum mogi (in front of the assembly hall: about 20 minutes) ・ Let's all pluck the fruit (Ume plum fruit) that has become a Plum tree! ◯ Making Ume Plum Juice (Yakimono Workshop: about 40 minutes) ・ Let's get rid of the stem! ・Let's sterilize with hot water! ・ Let's cool down with a fan! ・Let's pickle it with sugar! * If you take the pickled "Ume Plum Juice" home, store it in a cool place, and pickle it, you will be able to drink it in about 1~2 months. ・ Tasting the finished Ume plum juice! * Since it takes a period of time from soaking to drinking, the Ume Plum juice to be Tasting this time is It was pickled last year. 【Place】National Bihoku Hillside Park Hiba-no-sato Sanshuden-mae and Satoyama-yashiki 【Address】4-10 Mikkaichi Town, Shobara City 【Contact】National Bihoku Hillside Park TEL 0824-72-7000 Click here for detailed Events Information ▽ https://www.shobara-info.com/event/5105