Introducing Nagano's soul food, "Nira Senbei" ✨
"What is Nira Senbei?"
One of the local dishes beloved in the northern part of Nagano (Kita-Shin). The fragrant dough pairs perfectly with the flavor of nira (garlic chives)! It's a familiar taste that works great as both a snack and a meal, distinct from Nagano's "oyaki."
"How to Make Nira Senbei"
Mix flour with water and add plenty of chopped nira. Once well combined, spread it in a greased frying pan and cook until both sides are crispy! Season with miso or soy sauce. Enjoy the crispy exterior and chewy interior.
The seasoning and thickness of Nira Senbei may vary between households and shops.
"Nira Senbei Store Introductions"
① Monzen Nōkan
【Address】518 Daimoncho, Nagano City
【Business Hours】9:00 until sold out
【Closed】Mondays and Tuesdays
【Product】Nira Senbei 230 yen
【Contact】026-235-0330
② Shoku no Mori Hitsuji
【Address】11 Hirota, Nagano City, Nagano Prefecture
【Business Hours】10:00 to 16:00
【Closed】Tuesdays and Wednesdays
【Product】Nira Senbei 150 yen (other senbei also 150 yen)
【Contact】090-4259-2175
#Nira Senbei #Soul Food #Autumn Appetite #Nagano City #Nagano Tourism
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