Nagano Azumino Tourist Association
See more social media posts by Nagano Azumino Tourist Association

Nagano Azumino Tourist Association

Sep. 9, 2024
[Image1]Limited to October and November “A Taste of Autumn in Azumino! Harvest Seasonal Apples, Enjoy an Exc
[Image2]Limited to October and November “A Taste of Autumn in Azumino! Harvest Seasonal Apples, Enjoy an Exc
[Image3]Limited to October and November “A Taste of Autumn in Azumino! Harvest Seasonal Apples, Enjoy an Exc
[Image4]Limited to October and November “A Taste of Autumn in Azumino! Harvest Seasonal Apples, Enjoy an Exc

Limited to October and November
“A Taste of Autumn in Azumino! Harvest Seasonal Apples, Enjoy an Exciting Bike Ride, and Try Making Apple Pie in the Orchard” [AM 3-hour Course]

When the bright red apples hang heavy on the trees, spend a special time in the vast apple orchards
A limited-time tour lets you savor apples at their peak♪
We look forward to your participation♪

For details and reservations, visit the Azumino City Tourism Association website

This text has been automatically translated.
Show original text Hide original text
アイコン
0 Comment(s)
Highest Rating
Next social media post
Sep. 9, 2024
On Sunday, September 8th, the children’s festival at Hotaka Shrine featured child-drawn boats pulled from three town districts. Each boat was paraded through its district, and before noon they gathered at Hotaka Shrine to be offered in dedication. Children from the districts acted as pullers as the boat-shaped floats, called ofune, moved through the streets of Azumino. On September 26th and 27th, the Hotaka Shrine Ofune Festival takes place. On the 27th, a hands-on tour organized by the tourism association lets participants, together with local residents, pull a large adult boat weighing over five tons. For details, please check the official tourism association website.
Previous social media post
Sep. 9, 2024
Limited to this summer! “Azumino Summer Vegetable Curry” An original curry made with fresh, delicious summer vegetables from Azumino! Available at 13 local restaurants This project aims to introduce the summer vegetables grown locally to many people from both inside and outside the city Each restaurant adds its own twist—lightly frying or simmering pumpkins, eggplants, zucchini, tomatoes, and more You’ll find a wide variety of dishes, from curry rice to pasta and curry ramen A rich lineup of menu options awaits! Serving period: Until Monday, September 30, 2024 *Please note that this may change depending on each restaurant’s circumstances

Social media posts

VIEW MORE
VIEW MORE

Check out these articles

Trending Tags

VIEW MORE