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Video article 1:36
Awesome Drawings of "Fullmetal Alchemist"! These Beautiful Works, That Took at Total of 790 Minutes to Complete, Are a Must-See, Even if You're Not a Fan!
Celebrities Modern Culture- 20 plays
- YouTube
This video, titled "A Glimpse at the Making of Hiromu Arakawa's "Fullmetal Alchemist" Illustration! [Fullmetal Alchemist Exhibition]" (荒川弘「鋼の錬金術師」イラストメイキングをチラ見せ! 【鋼の錬金術師展 開催記念】), was released by "Square Enix" (スクウェア・エニックス). Fullmetal Alchemist is a popular manga by Hiromu Arakawa that was published in Monthly Shonen Gan Gan from 2001 to 2010. Cumulative sales had exceeded 70 million copies worldwide as of November 2017. The video showcases an illustration-making DVD by author Hiromu Arakawa, released in 2017, and you can watch a digest of how the illustrations were created. -
Video article 10:46
A Fishing Hole Next to the Ferry Landing... What Is the Amazing Fish That Seems to Have Surprised All of These Fisherman?!
Living Things- 20 plays
- YouTube
This video, titled "[Shocking] an Incredible Creature Next to the Ferry Terminal..." (【衝撃】フェリー乗り場の隣で信じられない生物が・・・), was released by "釣りよかでしょう。" The video shows young men fishing next to the ferry terminal. They are getting impatient due to the lack of fish, and finally discover the shadow of a fish that reacts to the fishing rod. The size of the fish seemed to be different from the usual black rockfish. When they changed the bait to a lure, the fish was clearly more responsive. After three rounds of casting, they finally caught it, speculating that it was a sea bass. The fish wasn't a sea bass, but a bright red sea bream! It's nice to see the young men so happy to see that they caught a sea bream! -
Video article 20:45
The Masterful Skills of a Sushi Chef Whose Signature Pose Has Been Making a Buzz Around the World! Teruzushi in Kitakyushu City, Fukuoka Is Excellent Not Only in Terms of Performance, but Also in Terms of Taste!
Food & Drink- 20 plays
- YouTube
Live Kuruma Prawns! a Castella-Like Tamagoyaki Made by Teruzushi in Tobata, Kitakyushu, Fukuoka Prefecture This video, presented by Travel Thirsty, is a video of live kuruma prawns baked with fresh eggs, from the store to the kitchen! The restaurant featured in this video is Teruzushi, located in Tobata Ward, Kitakyushu City, Fukuoka Prefecture. Takayoshi Watanabe, the third-generation owner of Teruzushi, makes strong facial expressions on social media, and the counter seats are quickly filled with reservations to watch him perform. However, Teruzushi is not just about striking poses, it's also a Michelin-starred restaurant. As you can see in the video, the tamagoyaki served after the sushi is made with kuruma prawns and fresh eggs, which is a testament to the restaurant's commitment to excellence. You can see chef Watanabe cutting the tamagoyaki at 19:58 in the video. When he holds it up to the camera you can see just how fluffy it is. Be sure to check out his skills in the video! ◆Teruzushi Store Information◆ 【Address】3-1-7, Sugawara, Tobata, Kitakyushu, Fukuoka, 804-0044, Japan 【Access】17 minutes from JR Hakata Station to JR Kokura by Shinkansen / 17 minutes by taxi from JR Kokura Station / 5 minutes by taxi from JR Tobata Station / 1514 meters from Tobata Station 【Avg. Cost】¥3000+ 【Hours】[Mon - Fri] 12:00-14:00 / 17:30-22:30 [Sat・Sun・Holidays] 12:00-14:00 / 17:30-20:00 / 20:30- 【Closures】Irregular holidays 【Parking】None ※Coin parking nearby 【Phone】090-9567-2202 【Official Homepage】Teruzushi http://terusushi.jp/ 【Tabelog】Teruzushi (照寿司) https://tabelog.com/en/fukuoka/A4004/A400402/40001637/ -
Video article 8:15
Edo Period Food – Food Culture in the Age of the Samurai!
Food & Drink Traditional Culture Life & Business- 45 plays
- YouTube
Edo Period Recipes: Video Introduction Source :YouTube screenshot This video, titled "[2] Edo Period Food: Making it Just Like the Original Recipe" (【2】江戸時代のご飯 原典(レシピ)通り作ってみた), was uploaded by "Gens Bookshelf Cafeteria." This video introduces Edo Period food recreated based on recipes from three cookbooks published during the Edo Period: Ryori Monogatari, Tofu Hyakuchin, and Meihan Burui. The Edo Period (1603-1868 A.D.) was a period of 260 years where Japan was under the rule of the Tokugawa Shogunate. The recipes are intriguing as they introduce meals that are similar to many found in present-day Japanese cooking, while reflecting the food culture of the time. Be sure to check out what the dishes were like in the video. How Many Meals a Day in Edo Period Japan? Shogun vs. Commoner Food Culture Photo:An oil lantern During the Edo Period, people generally ate two meals a day, one in the morning and one in the evening. However, midway through the Edo Period, it's said that three meals a day became the norm. This was due to the improvement of lanterns, which allowed people move about at night. Basic meals of the common people consisted of one soup and one vegetable dish. Side dishes consisted mostly of simmered vegetables and pickled vegetables, and fish was eaten only once every two weeks or so. The tenements where the common people of Edo lived were small and cramped housing complexes. Because of the cramped kitchens, rice was cooked only once a day to ensure efficient cooking. Farmers paid a large portion of their taxes as rice, so they had little rice to eat themselves. They often ate katemeshi, rice cooked with various grains, or mochi (rice cakes) made from various grains. The diet of a samurai varied according to rank. Low-ranking samurai had the same diet as common people, while high-ranking samurai ate a wider variety of food items and ingredients. Daimyo (feudal lords) and shogun enjoyed an even wider variety of side dishes, and some lords even enjoyed fish at every meal. Depending on their social status, they may also have enjoyed sake. Another characteristic of Edo Period food was that many people began to eat out. Food stalls selling tempura and soba (buckwheat noodles) slowly began to pop up and became common among the general populace. Other popular foods were kabayaki (grilled eel covered in a sweet soy sauce) and sushi. Together with soba and tempura, these are considered the four major foods of the Edo. 3 Edo Period Cookbooks – Cook Like They Did in the Age of the Samurai Source :YouTube screenshot Here are the three books on food in the Edo Period that were featured in the video. ●Ryori Monogatari (Tales of Cooking) Ryori Monogatari is a cookbook published in 1643, in the early Edo Period. It's considered to be the oldest cookbook in Japan that provides specific cooking methods. Dishes and ingredients are listed by category, such as "sea fish" and "river fish," and cooking methods are divided into "broths," "vinegared foods," etc. This method of compiling recipes influenced later cookbooks as well. ●Tofu Hyakuchin Tofu Hyakuchin is a cookbook published in 1782, in the mid-Edo Period. It lists 100 recipes for tofu. The book introduces dishes divided into six classes, including "common" and "exquisite," and describes the cooking processes in detail. The book also includes a note that a sequel was published the following year, which suggests that tofu was a popular ingredient among the people of the Edo Period. ●Meihan Burui Meihan Burui was published in 1802, in the late Edo Period. It's a cookbook specializing in recipes involving rice, and introduces more than 140 recipes for porridge, sushi, etc. It also includes columns on the characteristics of rice by production area, showing the high level of interest in cooking with rice during the Edo Period. Fish? Meat? Vegetables? What Did People in the Edo Period Eat the Most Of? Photo:Rice bran The basic diet during the Edo Period consisted of rice, miso soup, and one side dish. From the mid-Edo Period onward, as rice production increased and rice-polishing technology improved, diets shifted from brown rice to white rice. This had an impact on food culture as well, such as the spread of pickled vegetables made from the bran produced in the rice polishing process. Side dishes for the common people consisted mainly of beans and vegetables cooked in a stew. Natto (fermented soybeans) and tofu were also commonly eaten as a source of protein. Vegetables such as daikon, komatsuna (Japanese mustard spinach), and leeks were common, and these are eaten even today. Soy sauce, an essential ingredient for flavoring meals in the Edo Period, also spread to the common people in the mid-Edo Period. Many of the dishes in the book are also flavored simply with soy sauce or miso. ●Nebuka-jiru Nebuka-jiru is a miso soup with green onions. Make broth with kombu and dried sardines, and add leeks. Once cooked, miso is added and the soup is complete. [Video] 2:14 - Nebuka-jiru ●Ozasa Tofu Tofu is cooked on a skewer, then cooked in a pot with broth, soy sauce, and mirin. Beaten egg is then poured over the tofu and simmered, and then sprinkled with sansho (Japanese pepper). [Video] 3:00 - Ozasa Tofu ●Tofu Noodles Tofu crumbles and komatsuna are stir-fried, then mixed with boiled somen noodles. Season with soy sauce and serve. [Video] 4:11 - Tofu Noodles In the Edo Period diet, common people ate fish dishes only a few times a month. The common people ate inexpensive and easily obtainable fish, such as sardines and tuna. Shoguns or daimyo on the other hand, ate high-end fish such as sea bream (which were said to bring good luck), sillago, and flounder. Although eating meat was prohibited for many years, it was sometimes consumed for medicinal purposes. Summary of Food Culture in Edo Period Japan Source :YouTube screenshot In this article. we introduced a video recreating Edo Period food. By learning about meals during Edo Period Japan, you can better understand how people lived, the food culture, and the social dynamics of the time. Food is one of the many perspectives from which to understand the history of any given era. If you're curious about Japanese cooking, maybe try making some of the recipes yourself! We hope you can use this article as a reference to create some delicious dishes! -
Video article 4:01
Taga Taisha Shrine's Setsubun Festival – Purging the Year of Bad Luck With 'Mamemaki' Before Spring! Experience the Powerful Oniyarai Ritual at the Shrine in Shiga Prefecture!
Festivals & Events Traditional Culture Travel- 65 plays
- YouTube
Taga Taisha Shrine's Setsubun Festival: Video Introduction This video, titled "Good Sign 12th Broadcast: The Taga Taisha Shrine Setsubun Festival" (Good Sign 第12回放送 多賀大社節分祭), was uploaded by "Good Sign." The Setsubun Festival is held every February at Taga Taisha Shrine in Taga, Shiga, in Japan's Kansai region. This article will introduce "Oni no Mai" (鬼の舞, Dance of Demons) and the throwing of lucky beans and rice cakes. Setsubun is an essential event in Japanese culture. Through the Setsubun Festival at Taga Taisha Shrine, visitors can learn the meaning of Setsubun's bean-throwing custom. Check out this 4-minute video showing the charms of Taga Taisha Shrine's Setsubun Festival. What Is Setsubun? The Traditional Japanese Event and When It's Celebrated Photo:Setsubun oni masks and mamemaki Setsubun means "division of the seasons," and refers to the day before the first day of spring, summer, autumn, and winter. Since the Edo period (1603-1868 A.D.), the day before "Risshun" (立春, the first day of spring) has been called Setsubun. In the old calendar, Setsubun fell on New Year's Eve, which was meant to drive away evil spirits and welcome in a good year before the New Year. Mamemaki (豆まき) is a ritual in which an oni (Japanese ogre demon) appears and people throw beans at it while shouting "Oni wa soto, Fuku wa uchi!" (鬼は外福は内, Demons out, luck in!). It's a popular event at kindergartens and nursery schools in Japan. It's also customary for Japanese families to eat "ehomaki," a thick sushi roll commonly made with 7 types of ingredients inside, representing the 7 Lucky Gods. It's believed that it's best to sit facing the lucky direction for the year (the direction of the god Toshitoku, who is in charge of the year's blessings), and sit quietly while eating. It's also customary to eat as many beans as one's age plus 1. Setsubun is often thought to be held on February 3, but in some years is held on the 2nd or 4th because Risshun (the first day of spring) sometimes changes. The God of Taga Taisha Shrine Photo:Taga Taisha Shrine, Shiga Prefecture Taga Taisha Shrine is the largest shrine in Shiga Prefecture, and is known as Otaga-san. There are two sayings, "Oise Mairaba, Otaga e Maire" (If you visit Ise, visit Otaga), and "Oise, Otaga no Ko Degozaru" (I am Ise, child of Taga). The second saying is derived from the fact that Taga Taisha Shrine is dedicated to Izanagi and Izanami, the parents of Amaterasu, the deity of Ise Jingu, giving the shrines a parent-child relationship. Taga Taisha Shrine is also believed to be the god of longevity and marriage, and a protector against evil. Visitors to the shrine can enjoy seasonal scenery, such as beautiful weeping cherry blossoms in spring and the autumn leaves of Okushoin Garden, which is associated with Toyotomi Hideyoshi. Taga Taisha Shrine is also a tourist attraction with many other points of interest, such as a sacred tree called Sanbonsugi located on the site where Izanagi is said to have descended from the heavens, Jumyoseki (the Stone of Longevity), a white stone on which you can write your prayers and offer to the shrine, and Otaga-jakushi, a replica of a ladle made for Empress Gensho when she was ill. Oni Dances & Bean and Rice Cake Throwing – Highlights of Taga Taisha Shrine's Setsubun Festival Source :YouTube screenshot The highlight of the Setsubun Festival is the "Oni no Mai" dance by the Shimane Prefecture Inbara Kagura Troupe. Three oni (demons) appear accompanied by the sound of taiko drums and flutes. They glare at the audience with frightening expressions as they perform the dance, creating a powerful scene! [Video] 1:51 - Oni no Mai The two priests gradually drive the demons to the edge of the corridor and exterminate them while scattering beans and shouting "Oni wa soto, Fuku wa uchi" (Demons out, luck in!). This is a ritual to drive away evil spirits that bring bad luck. After the demons are gone, beans and rice cakes are thrown from the stage by participants who share the same zodiac sign as the current year. [Video] 3:00 - Lucky Beans and Lucky Rice Cakes Being Thrown Zodiac Signs + Lucky Bean and Rice Cake Throwing: A Once-In-A-Lifetime Experience! The lucky bean and rice cake throwing experience is for participants who share the same zodiac sign as the current year that will also turn 60 in that year. It's a unique, once-in-a-lifetime experience. An orientation session is held in advance. The application deadline is mid-December of the previous year. The service fee to participate is as follows 32,000 yen for one person, 42,000 yen for couples. A prayer fee, group dinner, group photo, and souvenirs such as fans are also included. ※Details based on the 2021 event. If you have family members who will celebrate their 60th birthday, maybe gift them with the chance to participate! Summary of Taga Taisha Shrine's Setsubun Festival Taga Taisha Shrine is a 10-minute walk from Taga Taisha-mae Station on the Ohmi Railway. Shiga Prefecture boasts a variety of tourist attractions, including Taga Taisha Shrine, Hikone Castle, and more. If you're planning a trip in February, be sure to add a Setsubun Festival to your itinerary! -
Video article 4:17
The Transparent Waters of Sunayama Beach on Miyakojima + Sightseeing Spots and Attractions on the Island in Okinawa
Nature Travel- 60 plays
- YouTube
Aerial Footage of Sunayama Beach on Miyakojima: Video Introduction This video, titled "[Drone Aerial Photography] Sunayama Beach, Miyakojima|Healing Drone Okinawa" (【ドローン空撮】宮古島 砂山ビーチ Healing Drone Okinawa), was uploaded by "Umi Note." It introduces the beautiful blue skies, sandy white beach, and clear waters of Miyakojima. Highlights of Sunayama Beach – Spectacular Views at Every Turn! Photo:Sunayama Beach, Miyakojima, Okinawa Sunayama Beach is located approximately 4 km from the center of Hirara, a city in Miyakojima, Okinawa Prefecture, in Japan's Kyushu Region. Despite its easy accessibility, the beach is surrounded by unexplored nature and beautiful, clear waters. The video shows the spectacular views of Sunayama Beach from beginning to end. The drone offers a unique view that you wouldn't normally be able to see, and the beach seen from the ocean side is so beautiful that it will leave you speechless. [Video] 0:35 - View From the Beach As the name of the beach suggests (砂山, Sunayama; lit. "Sand Mountain"), it's located over a small sand hill. From the parking lot near Sunayama Beach, there is a narrow path leading uphill. It's a bit difficult to climb while carrying luggage, but the view after reaching the top makes it totally worth the effort. You can't help but stop to take in the view. The Rock Arch at Sunayama Beach – A Popular Instagram Spot! The rock arch is a popular spot at Sunayama Beach. You can see the blue ocean through the rock and take photogenic pictures as well. It's also known as a sunset spot, where you can even see the sunset over the ocean inside the rock arch. We recommend relaxing on the beach and watching the sun set inside the rock arch. Things to Be Careful of at Sunayama Beach Photo:Sunayama Beach, Miyakojima, Okinawa The fact that Sunayama Beach is mostly unspoiled by human hands, means that it's full of natural beauty, but this also means there are a few precautions you should take when visiting the beach. The rock arch is currently closed off due to the danger of falling rocks and collapse. Visitors are advised to only go close to the rocks to take pictures. You can also swim at Sunayama Beach, but the waves are surprisingly tall and accidents have been known to occur. Be careful when snorkeling in areas where the water is even a little deep. Swim rings and life jackets may be necessary. There are also signs warning of sharks. We recommend staying in the shallow areas at Sunayama Beach, as there are no lifeguards on duty. Stay away from the beach when there is a surf advisory in effect. It's important to remember that you're dealing with nature, so please keep this in mind while enjoying your time on the beach. Restrooms and shower rooms are located in the parking lot. Toilets should be used before heading to the beach. The path to the beach is hilly and a bit long, so flip-flops or comfortable walking shoes are recommended. If you're with children, be sure to hold their hands when walking. There are no beach houses or restaurants on Sunayama Beach, so be sure to bring your own food or have lunch in the area. We recommend Sunayama Cafe in front of the beach. How to Get to Sunayama Beach Photo:An aerial view of Sunayama Beach, Miyakojima, Okinawa Compared to the main island of Okinawa, Miyakojima is relatively small. By car, it takes only 20 minutes to reach the beach from Miyako Airport and 10 minutes to reach from Hirara Port. Free parking is available as well. The video shows an aerial view of the entirety Miyakojima. [Video] 3:20 - Miyakojima From the Sky If you don't have a car, you can also rent a bicycle. If you rent a bicycle at Hotel Atoll Emerald Miyakojima, you can get to Sunayama Beach in about 15 minutes. Miyakojima Sightseeing Spots! In addition to Sunayama Beach, there are many other places on Miyakojima where you can enjoy the beautiful ocean, such as Yonaha Maehama Beach, Aragusuku Beach, and Shigira Beach. In addition to taking a dip in the ocean, simply admiring the scenery will leave you feeling content. Also, with the opening of the Miyako Shimojishima Airport Terminal in 2019, there are more fashionable cafes and restaurants. Miyakojima Tokyu Hotel & Resorts and Shigira Bayside Suite Alamanda are the most famous resort hotels, but there are also many nice hotels scattered throughout the area. Summary of Sunayama Beach, Miyakojima If you haven't already watched the video, be sure to check it out! You can enjoy Miyakojima's Sunayama Beach from the sky. Enjoy the sandy white beach, blue sky, and the crystal-clear waters of Miyakojima. If you're planning a trip to Okinawa, why not extend your trip a little further and visit Miyakojima? There are connecting flights to Miyakojima from Naha Airport and direct flights from Tokyo, Osaka, and Nagoya. The beautiful Sunayama Beach is waiting for you just beyond a sandy mountain. This is a place you don't want to miss! 【TripAdvisor】Sunayama Beach, Miyakojima https://www.tripadvisor.com/Attraction_Review-g680765-d1382554-Reviews-Sunayama_Beach-Miyakojima_Okinawa_Prefecture.html -
Video article 1:53
A Comfortable Skiing Experience Down the Powdery Slopes of Minowa Ski Resort in Fukushima Prefecture! After a Day of Skiing, Enjoy Bathing in the Hot Springs and Dinner at a Resort Hotel!
Things to Do- 23 plays
- YouTube
This video, titled "[Production Results] Minowa ski resort PR video" (【制作実績】箕輪スキー場 PR映像), was produced by "CLAYSYSYS Inc." (株式会社CLAYSYS). Minowa ski resort in Inawashiro, Fukushima Prefecture, is a popular spot where you can enjoy the finest powdery slopes. The appeal of the Minowa ski resort is that its base area is over 1,000 meters above sea level and it gets a ton of snowfall. It's hard to find a ski resort that's open from November to Golden Week (in May) in Japan. Hotel Premiere Minowa, located next to the Minowa ski resort, is a resort for skiers in winter and a summer retreat in summer. After a day of skiing, you can spend a relaxing time in the Minowa soft water baths and try ion therapy to relax your body. -
Video article 1:48
The Impressive Skills of a Kunoichi! Both Beautiful and Brave, This Warrior Isn't Messing Around!
History- 25 plays
- YouTube
This video, titled "Iga Ninja Group Ashura (2) "Kama & Blowgun" Kunoichi Ninja" (伊賀忍者集団阿修羅(2)くノ一忍者の技 「鎌&仕込み笛&吹き矢」), was released by "jon kabuki." Many awesome ninja techniques are shown in this video! Although it's a short video, the amazing skills of this kunoichi are well worth the watch. Her skills with kama are especially impressive. If you like powerful female warriors, be sure to check it out! Also, the way the ninja carry themselves in a confrontation with the Kunoichi Ninja is also something to behold. If you are interested, be sure to take a look at the Iga Ninja techniques with your own eyes! -
Video article 2:59
Autumn Leaves at Musashi Kyuryo National Government Park. Enjoy, Seasonal Flowers, Nature, and Exercise With Your Family at Japan's First National Park, Located in Saitama Prefecture!
Nature Travel Art & Architecture- 69 plays
- YouTube
Autumn Leaves at Musashi Kyuryo National Government Park: Video Introduction This video, titled "[Official] Autumn Foliage at Musashi Kyuryo National Government Park" (【公式】国営武蔵丘陵森林公園 園内の紅葉の様子), was uploaded by "Musashi Kyuryo National Government Park" (国営武蔵丘陵森林公園). The video features aerial footage taken via drone showing the beautiful autumn leaves of Musashi Kyuryo National Government Park. The mascots Shin-kun and Rin-chan, as well as a pirate ship, welcome visitors at the central entrance plaza, and from there they pass through Yamada Onuma Pond, where many birds gather, to the beautifully colored maple garden, followed by an installation with beautiful artwork made of bamboo and wood, created by the Sogetsu School of Ikebana. The beautiful 3-minute video is sure to captivate. Be sure to check out the video before reading further! Attractions & Things to Do at Musashi Kyuryo National Government Park Photo:Activities at Musashi Kyuryo National Government Park Musashi Kyuryo National Government Park, Japan's first national park, was developed in Hiki Hills (比企北丘陵) in Saitama Prefecture as part of the Meiji Centennial Anniversary Temple Project. Its vast site approximately 755 acres. In addition to the magnificent natural beauty of the park, visitors will enjoy Pompoko Mountain, the largest outdoor trampoline in Japan, an athletic course, and a dog run where dogs can run around freely. There are also other facilities and areas for the whole family to enjoy, such as a 17-kilometer bike path for enjoying nature, orienteering, and Segway tours through the park's natural surroundings. Due to the vast size of the park, there are four entrances (West, North, South, and Central), and each entrance offers a variety of different facilities. There are also restaurants, stores, and other paid facilities, but admission is free for children of junior high school age and younger, and ¥450 for adults. The Best Time to See the Autumn Leaves at Musashi Kyuryo National Government Park Photo:Musashi Kyuryo National Government Park, Saitama Prefecture Beautiful autumn leaves can be seen at various places at Musashi Kyuryo National Government Park. One of the most famous spots is the maple garden. About 500 maple trees of some 20 varieties are gathered here, and the red, yellow, orange, and even somewhat pink colors make it a popular spot. [Video] 1:06 - Autumn Leaves at the Maple Garden From mid-late November, when the autumn leaves are at their best, an illumination event called Momiji Minaito, which lights up the autumn leaves, is held. The park is brightly illuminated, creating a fantastic atmosphere, and visitors can enjoy a unique nighttime views. Also, at the same time, an art exhibition using bamboo and wood by the Sogetsu School of Ikebana, is held. [Video] 2:02 - An Installation by the Sogetsu School of Ikebana Enjoy art and beautiful autumn leaves in one place. More Than Just Autumn Leaves! Information on Seasonal Flowers at Musashi Kyuryo National Government Park! Photo:Blue skies and nemophila at Musashi Kyuryo National Government Park Musashi Kyuryo National Government Park is home to beautiful flowers in every season, and the most popular spring flowers blooming from March to May are the nemophila (baby blue eyes). The West Gate Plaza Flower Garden, where the nemophila bloom, is covered with baby-blue flowers. False anemone and sunflowers can be seen blooming from June to August. Visitors can enjoy the yellow, white, red, and chocolate-colored sunflowers. The anemone should be viewed up close in order to appreciate the beauty of the pretty white flowers. From September to November, visitors can enjoy cockscomb and cosmos, which are representative of autumn in Japan. Cockscomb flowers are characterized by their vivid red, yellow, and pink colors. Cosmos, a representative flower of autumn in Japan, can be seen in the herb garden. During the colder months from December to February, hellebores and other flowers are can be seen in full bloom. Enjoy the dignified beauty of flowers in winter. Musashi Kyuryo National Government Park is a place of tasteful art installations where beautiful flowers bloom throughout the year. We recommend visiting the park in different seasons to see the various flowers. Illuminations and Other Events at Musashi Kyuryo National Government Park Photo:An illumination event at Musashi Kyuryo National Government Park In addition to the outstanding autumn leaves, many events are held at Musashi Kyuryo National Government Park. Mori no Halloween (Halloween Night in the Forest) features Halloween decorations, and in December there's a "Starlight Illumination," where the park is decorated with approximately 550,000 illuminated bulbs. Both of these events allow visitors to stroll through the park at night, enjoying the fantastic nighttime scenery. Other physical activities, such as walking events in the forest and marathons are also held, so be sure to check these out as well. Summary of Musashi Kyuryo National Government Park Musashi Kyuryo National Government Park is a national park where beautiful autumn leaves can be seen in the fall. Unfortunately, no amount of video can do it justice, so we recommend coming and seeing it for yourself! In addition to the autumn leaves at Musashi Kyuryo National Government Park, visitors can admire a variety of flowers and experience physical exercise while surrounded by nature. Playing outdoors with your family will be a fun and memorable experience. If you're coming to Saitama, be sure to check out Musashi Kyuryo National Government Park! 【Official Website】Musashi Kyuryo National Government Park|The First National Park in Japan 【TripAdvisor】Musashi Kyuryo National Government Park -
Video article 1:44
Norikura in Matsumoto City Has a Popular Ski Resort With More Than 20 Different Slopes! Check Out Norikura and Enjoy the Spectacular Natural Scenery!
Things to Do- 14 plays
- YouTube
This video is titled "[Production Results] Norikura Ski Resort PR Video" (【制作実績】乗鞍スキー場 PR映像). It was released by "CLAYSYS Incorporated" (株式会社CLAYSYS). The Norikura Ski Resort in Matsumoto City, Nagano Prefecture has over 20 vast routes. Enjoy skiing on the Kamoshika course where you can enjoy side country skiing, family courses, and more! Norikura is located at a high altitude of about 2000 meters, and on a clear day, you can enjoy a magnificent view of the central Alps. The Norikura area has some of the best hot springs with milky white water, perfect for relaxing after a long day of skiing! -
Video article 6:33
World-Famous Restaurant Kichisen, a Three-Michelin-Starred Restaurant in Kyoto! A Look at the Amazing Dishes Chef Yoshimi Tanigawa Creates With His Knives!
Food & Drink- 25 plays
- YouTube
This video, titled "Kichisen's Three-Star Chef, the Art of Kyoto Cuisine" (京都吉泉三ツ星シェフ、京料理の巧みの技), was released by "Kichisen Kyoto" (吉泉京都). This video is about Chef Yoshimi Tanigawa, the owner of the famous Kyoto kaiseki restaurant Kichisen, which was awarded three stars by Michelin. There are no fancy techniques, but rather, with his extensive experience and clean knife handling, he is able to create dishes that will make even Michelin chefs wince. Chef Yoshimi Tanigawa aims to create dishes with the power to change people's view of life, and he does not forget to sharpen the knives that are essential to create the dishes! In this video, you can learn more about Chef Yoshimi Tanigawa and his cooking! -
Video article 7:17
Why Does a Japanese Sauna Help You Get Fit? Learn About the Activities of the Japan Association of Sauna, Which Investigates the Effects of Sauna on the Body, and How to Use a Sauna Effectively!
Life & Business- 24 plays
- YouTube
This video, titled "The Benefits of Saunas|The World's First Study Begins" (サウナで「ととのう」ワケ 世界初の研究始まる), was released by "HTB News" (HTBニュース). Most hot springs and public baths in Japan are equipped with a sauna. Many people go to hot springs and public baths to enjoy sauna. The people introduced in the video are members of the Japan Association of Sauna, which was established to study sauna. They go into the sauna after tests to examine brain activity and see how it changes. Sauna has blood circulation-boosting properties, and it is said that by relaxing in them, your body will be readjusted. Spend some quality time in a Japanese sauna, which is both comfortable and good for you. Sometimes you just need to sweat it out! -
Video article 4:27
The World-Famous Manga "One Piece" Has Been Turned Into a Kabuki Filled With Entertainment! Super Kabuki II|One Piece's High Quality Recreation and Production!
Traditional Culture- 14 plays
- YouTube
This , released by "Cinema Today" (シネマトゥデイ), is titled "Introducing "Cinema Kabuki|Super Kabuki II: One Piece" Special Video" (『シネマ歌舞伎 スーパー歌舞伎II ワンピース』魅力を紹介!特別映像). The video ranks the appeal of Cinema Kabuki Super Kabuki II One Piece, which was performed in November 2015. Super Kabuki II: One Piece is a collaboration between Kabuki and the manga 'ONE PIECE' which has a lot of fans both in Japan and abroad. The play will be screened in movie theaters as "Cinema Kabuki" and this special video has been released. Although the film is Kabuki, the dialogue is in modern Japanese, making it easy to understand. The actors playing the characters are not only kabuki actors, but also include Seiji Fukushi and Tadanobu Asano. Check out the video to see the awesome performance! -
Video article 13:28
Beautiful Glass Art at the Hakone Venetian Glass Museum! Highlights and Must-See Attractions at the Museum in Kanagawa Prefecture
Travel Things to Do Art & Architecture Nature- 63 plays
- YouTube
The Hakone Venetian Glass Museum: Video Introduction This video, titled "[Hakone Venetian Glass Museum] A Popular Sightseeing Attraction in Hakone / Enchantingly Beautiful Venetian Glass" (【ガラスの森美術館】箱根おすすめ観光地/美しいヴェネチアンガラスにうっとり❤Venetian Glass,Garasunomori Museum,Hakone,Japan[SUB]), was uploaded by "MaYu_diary." This vlog introduces the highlights and must-see spots at the Hakone Venetian Glass Museum, with its beautiful Venetian glass works, as well as the café attached to the museum. Be sure to check out the beauty of the Hakone Venetian Glass Museum, a popular tourist attraction in Hakone. Highlights of the Hakone Venetian Glass Museum + Average Time Spent There Photo:The Hakone Venetian Glass Museum, Kanagawa The Hakone Venetian Glass Museum, a tourist attraction in Hakone, is Japan's first museum dedicated to Venetian glass. Facilities include a Venetian Glass Museum, a contemporary glass museum, a hands-on workshop, and a café/restaurant. The Venetian Glass Museum exhibits Venetian glass made from modern times to the present day in a building designed in the image of an aristocratic mansion. The Venetian Modern Glass Museum displays artistic glass works created by modern glass artisans for the enjoyment of visitors. The entire Hakone Venetian Glass Museum can be viewed in one to one and a half hours, or two to three hours if you include lunch and a hands-on workshop. Gardens Decorated With Beautiful Glasswork and Seasonal Flowers Photo:An Illumination at the Hakone Venetian Glass Museum, Kanagawa Glass monuments and glassworks are arranged in the garden of the Hakone Venetian Glass Museum. Especially famous is the "Corridor of Light" on the path leading to the Venetian Glass Museum. The 9-meter-tall, 10-meter-long arch is covered with approximately 160,000 pieces of crystal glass, which sparkle and shine in the sunlight, creating a magical sight. During autumn, when the leaves change color, the sunlight and wind make the arches glow even brighter, making them a photogenic spot that further accentuates the beauty of the garden and is popular amongst instagrammers. The garden is planted with seasonal flowers, and visitors can also see beautifully blooming hydrangeas and roses. In addition, mallard ducks in the ponds provide comfort to visitors with their amiability. Also popular in winter are the Christmas trees made of crystal glass in various sizes. Visitors can also enjoy a fantastic crystal illumination. Lunch at a Café Inside the Hakone Venetian Glass Museum The gardens are home to the famous café/restaurant "La Canzone," where guests can enjoy a special lunch menu, cappuccinos, and seasonal sweets. Particularly famous are the croissants. Many people visit for the croissants, but other popular items include sandwiches, gelato, and chiffon cakes. Although it's currently closed, you can also enjoy listening to canzone music at this very popular café/restaurant. Create Lasting Memories at Various Hands-on Workshops! As mentioned above, the Hakone Venetian Glass Museum offers hands-on workshops. There is a "Sandblasting Workshop" where you can engrave your desired patterns on glass, and a "Fusing Workshop" where you can make one-of-a-kind original accessories using glass. In the spring of 2022, a "Venice Mask Making Workshop" was held as well. Reservations for each hands-on workshop are recommended at least one day in advance. Tickets and Souvenirs! Summary of the Hakone Venetian Glass Museum Photo:Hakone Venetian Glass Museum, Kanagawa Be sure to check out the video showing the museum if you haven't already. At the Hakone Venetian Glass Museum, you can also obtain discount tickets on the official website and receive discounts through group reservations. Be sure to check in advance. You can also purchase glassware, glasses, and tableware as souvenirs at the museum store, which are a great way to remember your trip. There are also hot springs, hotels, and other accommodations in the area, which are all conveniently accessible. Admission to the Hakone Venetian Glass Museum, located in Hakone, the pride of Kanagawa and a hot spring resort, is 1,800 yen for adults (see below for details), closed for 11 days from the day after Coming of Age Day, and pets are prohibited. With the strong summer sun, parasol rentals are free, so consider planning a trip to see the beauty of the cooling Venetian glass and the beautiful scenery of Sengokuhara. ◆Hakone Venetian Glass Museum◆ 【Address】940-48 Sengokuhara, Hakone, Ashigarashimo District, Kanagawa 250-0631 【Telephone】0460-86-3111 【Hourse】10:00 - 17:30 (Admission until 17:00) 【Admission Fee】Adults ¥1,800, High School Students ¥1,300, Elementary School Students ¥600 【Access】 Public Transportation: Tokyo Station [Tokaido Shinkansen] 40 min → Odawara Station [Hakone Tozan Bus] (bound for Togendai) 40 min → Hakone Venetian Glass Museum Shinjuku Station [Odakyu Romancecar] 90 minutes → Hakone-Yumoto Station [Hakone Tozan Bus] (bound for Togendai) 25 minutes → Hakone Venetian Glass Museum Hakone-Yumoto Station [Hakone Tozan Railway] 40 minutes → Gora Station [Hakone Tozan Bus] (S or M route) 20 minutes → Hakone Venetian Glass Museum Shinjuku Express Bus Terminal (Busta Shinjuku) [Odakyu Express Bus] 130 minutes → Hakone Venetian Glass Museum Car: From Tomei Gotemba I.C., take Route 138 toward Hakone (approx. 20 min.) 【Official Website】Hakone Venetian Glass Museum https://www.hakone-garasunomori.jp/entrance/english/ 【TripAdvisor】 https://www.tripadvisor.com/Attraction_Review-g298171-d1412184-Reviews-Hakone_Venetian_Glass_Museum-Hakone_machi_Ashigarashimo_gun_Kanagawa_Prefecture_K.html -
Video article 9:29
The Ramen Produced by Chef Tenshu, Who Was Trained in Japanese and Italian Restaurants, Is Truly an Exquisite Dish! What Kind of Toppings Are Used to Make This Delicious Ramen?
Food & Drink- 16 plays
- YouTube
This video, titled "Asakusabashi [Motenashi Kuroki] High quality ramen made by a master of Japanese and Italian cuisine! [Ramen Walker TV #211]" (浅草橋『饗 くろ㐂』和食やイタリアンで腕を振るってきた店主が手掛けるハイクオリティーなラーメン!【ラーメンWalkerTV #211】), was released by "ramenwalker." Motenashi Kuroki in Asakusabashi is one of the most popular ramen shops in Tokyo. The owner of Motenashi Kuroki was trained in Japanese and Italian restaurants, and his special soy sauce soba noodles have a concentrated flavor of seafood, Japanese soup stock, and back fat. This ramen is served with toppings such as black pork chashu simmered in mellow red wine and Fuji Genton pork grilled in sauce. If you're looking for supreme ramen, which the culinary professional considers to be a culmination of his work, be sure to visit Motenashi Kuroki. -
Video article 2:31
Fun Even to Watch! It Just Gets Bigger and Bigger as It Cooks! "Basho Senbei," a Specialty of Osaka!
Food & Drink- 22 plays
- YouTube
It Just Gets Bigger and Bigger as It Cooks! "Basho Senbei," a Specialty of Osaka! This video shows a demonstration of baking basho senbei at a festival stall. Basho means "banana" and basho senbei (rice crackers) are named after the shape of a banana leaf. It's pretty uncommon to find even in Japan, but it's an Osaka specialty, and you can buy it online as well. In the video, you can see the rice cakes that start out the size of the palm of your hand getting bigger and bigger as they're cooked. Be sure to check it out! -
Video article 14:22
Something even Japanese people don't know about Japan?! Japan's NINJA introduced by the Korean media, "Asian Boss"!
History- 27 plays
- YouTube
This video, titled "Japan’s "Last Ninja" Explains The Naruto Run | EVERYDAY BOSSES #9," was released by Asian Boss. Asian Boss is a media company based in South Korea, and their videos show real life in Asia. Their mission is to "bridge the social and cultural gap," and they use video to break down prejudices and stereotypes. Through storytelling, they challenges people to remain curious, think critically, and take action to bring the world closer together. Asian Boss' Hiroko introduces Kawakami Jinichi, who works as a ninja at Tenmangu Shrine. It is said that the "symbols" that Kawakami expresses with his hands are rooted in Buddhist philosophy. -
Video article 3:02
Sold Out Before the Store Opens?! A Look at the Exquisite Unaju of the Michelin Restaurant Obana!
Food & Drink- 20 plays
- YouTube
Obana's Exquisite Unaju This video shows the delicious unagi at Obana, a famous eel restaurant in Taito City, Tokyo. Obana is listed in the Michelin Guide, and there is a long line of people waiting to get in every day. The restaurant opens at 11:30 a.m., but there is a line of people waiting to get in more than an hour before it opens, and depending on the day, the restaurant may be sold out more than an hour before it even opens. In the video they were also already sold out before opening. Be ready to come early if you plan on eating at Obana! ◆Obana Store Information◆ 【Address】2-6-11 Kaminarimon, Taito, Tokyo 【Access】A 4-5 minute walk from Minami-Senju Station off the JR Joban Line or Tokyo Metro Hibiya Line 【Avg. Cost】¥5300+ 【Hours】[Tuesday - Friday] 11:30-13:30, 16:00-19:30 / [Saturday, Sunday, Holidays]11:30-13:30, 16:00-19:30 or until sold out. 【Closures】Mondays 【Parking】None 【Phone】03-3801-4670 【Yelp】Obana (尾花) https://www.yelp.com/biz/%E5%B0%BE%E8%8A%B1-%E8%8D%92%E5%B7%9D%E5%8C%BA?osq=obana -
Video article 10:46
Follow a Day in the Life of a Michelin-Starred Sushi Chef at This Top-Notch New York City Restaurant! American Connoisseurs Will Be Delighted With the Delicious "Sushi Noz"
Food & Drink- 15 plays
- YouTube
Here's the Daily Schedule of Sushi Noz, a Michelin-Starred Restaurant! This chef has been studying the art of sushi for more than 20 years. This is a video of a day in the life of Nozomu Abe, the owner of "Sushi Noz." Sushi Noz opened its doors in New York City, USA in 2018. It's not an overstatement to say that New York is a fierce battleground for Edo-mae sushi, but it's so good that it has been awarded one Michelin star in New York City. Ninety percent of the fish they handle is transported by their expert buyers in Toyosu, and you can enjoy the fresh catch of the day with the restaurant's omakase course. Mr. Abe puts so much effort into his preparation that 90% of his work is completed before operations commence. In the video, he talks about the preparation process, his attitude as an artisan, and the ingredients he uses, so be sure to check it out. ◆Sushi Noz Store Information◆ 【Address】181 E 78th St, New York, NY 10075, United States 【Cost】Omakase Course- $300/person 【Hours】18:00~23:30 【Closures】Wednesday 【Phone】917 338 1792 【Official Homepage】Sushi Noz https://www.sushinoz.com/ 【Yelp】Sushi Noz https://www.yelp.com/biz/sushi-noz-new-york -
Video article 2:42
Flashy, Electric Dekotora Run Through the City! These Trucks That Glow Brightly Under the Night Sky Are as Beautiful as Any Illumination!
Modern Culture Transportation- 18 plays
- YouTube
This video, titled "Inside Japan's Tricked-Out DIY Truck Culture," was released by "Great Big Story." "Dekotora," introduced in the video, is an abbreviation for "decorated truck," which has been customized with paint, electric lights, stainless steel, chrome body kits, etc. In the video, you can see the trucks glowing colorfully under the night sky. The owner of a dekotora also talks about the charm of dekotora and his passion for them. -
Video article 1:10
An Experience-Based Restaurant in the Yoyogi Park Area That Fuses Food and Art... Get a Closer Look at the Wonderful Restaurant Brought to Life by a Popular Artist!
Things to Do- 20 plays
- YouTube
This video, titled "A VR Experience Too! TREE by NAKED, the Flagship Restaurant With a New Food and Art Experience" (VR体験も!食×アートの新感覚レストラン「TREE by NAKED」旗艦店), was released by "oshietegoo1015." TREE by NAKED yoyogi park is an experience-based restaurant that fuses food and art. It opened in 2017 near Tokyo's Yoyogi Park. The restaurant was opened by NAKED, a creative collective led by artist Ryotaro Muramatsu. The restaurant features a futuristic production with VR and projection mapping. Of course, there's plenty of attention to lighting and music as well. If you're looking for a new experience that mixes food and art, you should definitely visit this restaurant! -
Video article 0:59
This Machine Can Process 250 Pages a Minute Without Tearing the Pages! The Ultra-High Speed Scanner BFS-Auto in Action!
Life & Business- 16 plays
- YouTube
This video, titled "BFS-Auto: High Speed Book Scanner at over 250 pages/min," was published by "Ishikawa Group Laboratory." The BFS-Auto is a high speed scanner that can process 250 pages per minute through "non-destructive scanning" that scans books without breaking them apart. To scan a book. you simply load it onto the machine. The scanner will automatically process the rest of the book without you having to turn the pages by hand. Watching the video, you'll be amazed at how fast it scans. The books are scanned at high speed and without interruption, so it's possible that some images may be crooked, but even if the image is scanned in a crooked state, it can be readjusted. -
Video article 9:39
If You Want to Taste the Iekei Ramen That Is Gaining a Lot of Attention in Japan These Days, We Recommend "Oyamaya" in Musashi-Sakai, Tokyo. The Origins and Characteristics of the Delicious Noodle Dish!
Food & Drink- 18 plays
- YouTube
This video, titled "#136 'Ramen Oyamaya Main Shop' The Famous Iekei Ramen With Beaten Eggs! [Ramen Walker tv2]" (#136「ラーメン大山家 本店」家系+とき卵のコダワリ名物ラーメン!【ラーメンWalkerTV2】), was released by "ramenwalker." One genre of ramen that is particularly popular in Japan is called "Iekei" ramen. Iekei ramen is a pork and soy sauce based ramen that originated in Yokohama and is characterized by its use of thick, straight noodles. Many Iekei ramen shops, which originated from Yoshimuraya, have the kanji character for "house" (家, Ie) in their names. Iekei ramen can be seasoned with ginger and garlic to keep you coming back for more. Oyamaya, introduced in the video, is a popular ramen shop located in Musashi-Sakai, Tokyo. The excellent ramen is accompanied by a beaten egg and Andean highland pork chashu, which is simply amazing and just melts in your mouth, making it a very satisfying dish. -
Video article 8:15
The Crazy Popular Hakata Ippudo, Famous for the Worldwide Tonkotsu Boom! Yuri Saito of Nogizaka 46 Tries a Bowl of the Ramen That's Captivated Food Connoisseurs Around the World!
Food & Drink- 16 plays
- YouTube
The Popular Ramen Shop, Hakata Ippudo This is the 100th episode in a series of videos by "ramenwalker," introducing ramen shops. In this commemorative 100th episode, they introduce the iconic Hakata Ippudo in Ginza, a charismatic ramen shop that continues to deliver delicious ramen to the world. Hakata Ippudo is a global brand of ramen that originated in Fukuoka and is one of the leading Hakata ramen restaurants. The restaurant is now expanding to other countries and has received high praise from many people. At the Ginza branch introduced in the video, the walls of the restaurant are decorated with ramen noodles and sprouts, creating an interesting and innovative design. The three reporters ordered the classic Shiromaru Moto Aji, and all three chose different degrees of hardness for their noodles. Be sure to check out the video to see the true essence of Ippudo, including their ratings and Ippudo's attention to detail. ◆Hakata Ippudo Ginze Branch Store Information◆ 【Address】4-10-3 Ginza, Chuo-ku, Tokyo, 104-0061 【Access】A 2-minute walk from Exit A7 of Higashi-Ginza Station off the Toei Asakusa Line 【Avg. Cost】¥750+ 【Hours】Mon-Thurs 11:00-2:00 the following day|Fir/Sat・The day before holidays 11:00-3:00 the following day|Holidays 11:00-1:00 the following day 【Closures】None 【Parking】None 【Phone】03-3547-1010 【Official Homepage】Hakata Ippudo Ginza Branch - 【Ippudo】| Ramen "IPPUDO" https://stores.ippudo.com/1012 【Yelp】Ippudo Ginza Branch (一風堂 銀座店) https://www.yelp.com/biz/%E4%B8%80%E9%A2%A8%E5%A0%82-%E9%8A%80%E5%BA%A7%E5%BA%97-%E4%B8%AD%E5%A4%AE%E5%8C%BA-4?osq=hakata+ippudo