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めんま

Oct. 18, 2020

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At "Asahi Sushi" in Kesennuma City, Miyagi Prefecture, I ordered the sushi "Shark Fin Sanmai" using the famous shark fin.
The breakdown is "katani", "kin-thread", and "simmered kogori".

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At "Asahi Sushi" in Kesennuma City, Miyagi Prefecture, we had a great lunch menu "Rindo" 1000 yen (excluding tax).

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At the restaurant "Kaichuen" in the Kinosaki hot spring town of Toyooka City, Hyogo Prefecture, enjoy the famous crab dish. In particular, the crab sashimi was exquisite with a melty texture and a mild sweetness.

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