Tom J

1 hours ago
[Image1]Wagashi, the world of traditional Japanese confections, has a great variety of individual treats, ea

Wagashi, the world of traditional Japanese confections, has a great variety of individual treats, each with their devoted fans. Broadly generalizing, it may be said that they feature anko(red bean paste) as often as not, and invariably go well with green tea. Monaka sandwiches anko between two crispy rice crackers, while Taiyaki is a similarly crispy batter made into a distinctive fish shape, again with anko inside. These are perhaps two of the most famous Wagashi. Monaka has inspired a variety of monaka-style ice cream sandwiches you can find in any convenience store, and Taiyaki is unforgettable as the snack that looks like a fish.

A similar snack with even longer roots is more of a no-nonsense round cake, fluffier than Taiyaki, chewier and thicker. Its delicious and filling, but perhaps the most noteworthy thing about it is what it is or isn't named.

The pictured round delicious treat has not been able to settle on a single name across the country. In Kanto, where most visitors may gravitate, it is known as Imagawayaki. Outside the capital region, you may be more likely to hear Obanyaki, a name evidently spreading out from Shikoku. In Osaka and Kyushu, it may be called Kaiten-yaki, Taiko-yaki, or Taiko-manju. In Hyogo the -yaki convention is entirely discarded, and it is widely known as Gozasoro, the term almost universally used in Himeji.

Incredibly, these don't count for half the known names for this snack. This makes for a fun game when you see at at festival stalls or in market streets travelling across Japan. What name will it have when you find it?

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Jun. 8, 2026
The Kitano area of Kobe is well up the slope of the city, away from the port and Sannomiya station. The long trek uphill can be daunting, but some of Kobe's most vibrant cityscape means you at least can enjoy looking around on your way from the heart of the city. Once you get up to Kitano, though, you are rewarded with a neighborhood with a meaningful international character. Whether it be the local Mosque (one of the oldest and largest in Japan), or the prestigious British international school nearby, there are plenty of signs that the cosmopolitan aspect of Kitano is more than a shallow veneer of foreign cuisine restaurants. To be sure, those are there as well, and they are delicious! From memory, besides the ubiquitous Indian, Vietnamese and Chinese cuisine, German, Russian and Egyptian dining formed some of the more eclectic additions, as well as Mexican food, a sure treat for any visitors from North America missing a classic mainstay. But the most lasting and striking stamp that the wider world has left on Kitano are the Kitano "Ijinkan", the former western residences from the late 19th and early 20th centuries. The stateliness of this old-world refinement are well complemented by the dazzling modern city visible below the hills. Even a global chain Starbucks gets in on the fun, with a famous repurposed building that is considerably fancier than your typical starbucks cafe. Whether for appreciating Meiji history, western architecture, foreign cuisine, the vibrant and diverse culture of the neighborhood, or just getting some good exercise in and enjoying the view from the hills of Kobe, the trip from Sannomiya up to Kitano is well worth the effort!