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Speaking of Atami, besides the hot springs, there's now another must-visit reason—buying the "Youichian's Atami Butter An."
This shop's signature item is a round, fluffy cream-filled red bean bread, with a thin, airy crust. Inside, it contains homemade red bean paste, complemented by a layer of creamy frosting.
The bread is light and elastic, and the most surprising part is the cream—it doesn't have that overly sweet taste, instead offering a hint of saltiness that adds depth to the overall flavor.
When it comes to red bean paste, Japanese sweets can sometimes be overly sweet, but here, the sweetness is well-balanced, and you can actually taste the texture of the beans. Even someone like me, who usually doesn't have a particular fondness for red bean paste, found this bread irresistible.
At the checkout, I initially thought one or two would be enough, but after the first bite, my only reaction was: why didn't I buy more?
Next time I visit Atami, the first thing I'll probably do is rush here to stock up.
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