[Englsih/Japanese] Today we will introduce Taihachi's Taiyaki, famous for their size, so large that you don't even need to eat a meal after eating one. It is located a 5-minute walk from Hachioji Station. Taiyaki is a very popular sweet even among foreigners! Today I will introduce you to the taiyaki of "sea bream", which is famous for its size. If you eat one, you don't have to eat, and it's a great meal. It is a 5-minute walk from Hachioji Station. Taiyaki is a very popular sweet among foreigners~.

[English] Do you know "Miyako Manju," the soul food of Hachioji? 30 yen per piece, you can buy these manju near Hachioji Station. They are popular among students because of their affordable price. They taste very delicious with a gentle sweetness. The store is a local store that collaborates with a nearby university, and the design of the manju often changes, so you can enjoy eating it while having fun. You should definitely try it 😊. Do you know Hachioji's soul food "Miyako Manju"? For 30 yen each, it is a manju that can be purchased around Hachioji Station. It is reasonably priced, so it is also popular with students. The taste is very tasty with a gentle sweetness. It is a shop that is closely tied to the local area, such as collaborating with a nearby university, and the design of the manju often changes, so you can enjoy eating while eating. Please try 😊 it once

I found a Saitama fair in Ueno station and they were selling my favorite sweets 十万石まんじゅう!! I highly recommend this to anyone going to Saitama 😊

I stopped by Tokyo Station over the weekend to take care of an errand and decided to have lunch at the gyutan restaurant "Rikyu" 利久. Everything tasted amazing and the stew was especially good. I always enjoy the soup served with gyutan, it's sort of like a refreshing break in between the savory bites of beef. Plus the beef inside of the soup is soft from being boiled and has a really nice texture to it. I was pretty surprised at the salad actually, as well. I usually am not a fan of the salads served with gyutan but this one had the perfect amount of beef on it and the dressing tasted quite nice, so that was a welcome surprise. The wagashi served with it tasted really good. I'm not sure about what it was exactly, but it was red bean paste with some sort of white filling, maybe even white bean paste, but it was a good way to finish the meal.

When I went to Ise in the summer, I stopped by a Japanese confectionery shop for a break. It was very hot on this day, and it was an elegant break time while enjoying matcha with ice and transparent and cool Japanese sweets.

I stopped by a Japanese confectionery shop for a break. Here, I had cool Japanese sweets and matcha with ice. The transparent Japanese sweets were cool and it was an elegant summer break. I dared to edit it in monochrome. Imagine the color of Japanese sweets.

Write "Ryobo mochi" and call it "Janbo Mochi". This jambo-mochi, which is not large, is one of the local dishes that Kagoshima residents are proud of. For the taste of a long-established restaurant near the beach beach, the seats on the second floor are recommended!

in spring fruit 🍓 strawberries, I made strawberry daifuku. It seems difficult to make Japanese sweets, It was easy to make with white ball powder and a can of maroon. Preparations for cherry blossom viewing are also in good hands.

Yakuzen Hanami dumplings 🌸 It is colored with matcha and wolfberry berries. Sweet and delicious! After all, it's 🌸🍡 more dumplings than flowers.

Cute Mini cakes with matcha and houjicha flavor

Green Tea Parfait and Coffee

Located in Kawaramachi, Kyoto "JAPANESE ICE OUCA" ❤️ You can enjoy it with beautiful Japanese tableware Dumpling ice cream is 🍡🌸 popular Those lined up 🍨 in the showcase A variety 👘🇯🇵 of flavors based on Japanese

Located near the ArashiyamaTogetsukyo Bridge of Kyoto "Terakoya Honpo" ❤ Cute to look at "Hanami Dango" is 🍡🌸 very popular The bun in the photo is limited to ✨ January There are many other types of buns. It's 🍡❤ fun to choose, too.

It is an autumn-limited sweet potato uiro from Sparrow Odori Sohonten in Sakae Ward, Nagoya City! 🍠 Everyone who was 🤤🍠 very delicious with sweet potatoes in it is also welcome!

Matcha shiratama at kominka café. You can't 😋 beat the sound of Shiratama

Located a short walk from Kyoto Gion and Kenninji Temple, Ohagi at a shop called Otafuku. The colorful rice balls that look good on Instagram are surprisingly sweet. The shop is quiet and inconspicuous, so be careful not to miss it.

Mitarashi dumplings at the Kabushi Tarashi teahouse in Kyoto. The dumplings of this shop near Shimogamo Shrine, It looks Instagrammable with its cute form, but in fact, it is the shop where Mitarashi dumplings originated. The dumplings with a firm texture and bittersweet sauce are very delicious! It is a highly recommended restaurant for your trip to Kyoto.