![[Image1]Akanko's local tofu,](https://img.cooljapan-videos.com/files/member_posts/image/4ed00f99785857f77ef2614b572ddf4c973845d9.jpg)
![[Image2]Akanko's local tofu,](https://img.cooljapan-videos.com/files/member_posts/image/dc04996d73a5e2080d22e2a9781f0ebcd72d7d2b.jpg)
Akanko's local tofu, "Marimo Tofu"
At "Tofu Kobo Marufuku" located in Akan Lake Onsen Town, we manufacture and sell safe and secure tofu made from 100-year-old Akan spring water and Hokkaido-grown soybeans.
Shaped similarly to the famous confectionery "Marimo Yōkan" from Akan Lake, the tofu is filled with a lightly green matcha-flavored tofu inside a small rubber balloon. When you poke a toothpick into the rubber, the skin (rubber) peels off smoothly, providing a delightful experience with our signature product, "Marimo Tofu"!
Additionally, enjoy other delicious specialties unique to Akan Lake, such as yōse tofu, soy milk, and fried tofu!
This text has been automatically translated.
Show original text
Show original text
