Japanese cuisine Washoku/Japanese food Japan cuisine 44 A2@ Ebisu, Shibuya-ku, Tokyo Nihonryouri Yoshiatsu@Ebisu, Shibuya-ku, Tokyo, Japan Japan cuisine 44 A2 03-6277-3150 2-13-10 Ebisu, Shibuya-ku, Tokyo Rembrandt Hiroo 1F Nihonryouri Yoshiatsu +81 3-6277-3150 Rembrandt Hiroo 1F, 2-13-10 Ebisu, Shibuya-ku, Tokyo, Japan

French French La Clé Tokyo@Tokyo La clé Tokyo＠Tokyo, Japan

Japan people's table. Eating out today. On the way back from a park with my daughter, I went to a certain family restaurant nearby. This is my partner's dandan noodles. It was very tasty because it was a dandan noodle that a famous ramen shop owner raved about. It looks beautiful.

Japan people's table. Eating out today. On the way back from a park with my daughter, I went to a certain family restaurant nearby. It was not very crowded thanks to the time off. It looked very tasty, so I snapped. You want to go to a family restaurant sometimes.

・ ? Qingdao Restaurant (1st time) SNS → homepage. <お店の情報> The original Nagaoka ginger soy sauce ramen. There are several stores in Niigata Prefecture and one in Akihabara, Tokyo. The Miyauchi Station front store is the main store. There is a parking lot for 4 cars behind the shop. There is a ticket vending machine under the eaves of the main entrance. There is only an L-shaped counter in the store. You can draw water and leave it. The clerk was only a woman. Open from 11 a.m. to 8 p.m. <Point> (1) Ginger soy sauce ramen. The original Nagaoka ginger soy sauce ramen, which now has many shops in the prefecture. There are also shops outside the prefecture that serve ginger soy sauce ramen. (2) Nostalgic atmosphere. A long-established store founded in 1963. The outside and inside of the store also exude a nostalgic atmosphere. (3) Limited menu. Ramen is only ginger soy sauce ramen. There is a style that increases the amount of toppings and noodles. Except for toppings, only alcoholic beverages. It seems to go well with rice, but it is not served. < Qingdao Ramen (800 yen)> Rice bowl and good ramen and good nostalgia ✨ The noodles are 175g in normal size! The flavor of ginger is addictive, and the crisp soy sauce feeling is irresistible ?. Homemade multi-hydrated noodles also go well with the soup. The thin char siu has a good flavor and a good ? texture. Spinach is a good balance! Thank you for the delicious feast ^ ^

Japanese dining table. It's hard to go out to eat in Coronavirus pandemic, so I'm immersed in the feeling of eating out with my own food. Today's dish is Singaporean. It's a staple of local street food, but I tried to reproduce it at home.

monologue Special Lunch Course ?? *pasta Tortelli with mushrooms and beef pepper, roasted squash with sauce with sake lees, spiced nuts

Japanese dining table. It's hard to go out to eat in Coronavirus pandemic, so I'm immersed in the feeling of eating out with my own food. Today, I ordered ramen. Recently, ramen from popular restaurants can be easily ordered. This is ramen, but buckwheat flour is used. Deliciously innovative! I wanted to rip.

THIS is what Okonomiyaki is supposed to look like! This is one of the great parts about Japan, great food and the staff will even help you cook your Okonomiyaki at a lot of places if you haven't made it before or aren't confident in your abilities! I can only dream of being able to make it this well lol. I'm definitely going to be checking this out next time I'm near Yoyogi!

Recently opened in Oirase Town, Kamikita District, Aomori Prefecture At "Kitchen de Yakuzen Loquat Tree" I tasted the medicinal veggie lunch! This time, I tasted the fried mochikibi ankake, but in addition to the side dishes, it came with soup and millet rice, but there were plenty of vegetables! It was healthy and delicious! The soup contained long sweet potatoes with ginger and sprouts!

RICCA's seasonal dessert "Rikka" is located in Yamaga City, Kumamoto Prefecture, the largest chestnut production area in the western Japan. The paste is made with only chestnuts aged for about four weeks after harvest and a little sugar, so you can enjoy the presence of chestnuts like never before. Inside is fresh cream and chestnut gelato.

Japanese dining table. It's hard to go out to eat in Coronavirus pandemic, so I'm immersed in the feeling of eating out with my own food. Today, I ordered ramen. Recently, ramen from popular restaurants can be easily ordered. This is Dandan noodles.

Yakiniku Yakiniku Nikugato Roppongi Hills @ Roppongi, Minato-ku, Tokyo Roppongi Hills Store Nikugatou@Roppongi, Minato-ku, Tokyo, Japan Nikugato Roppongi Hills 03-6434-0829 Mori Tower 5F, 6-10-1 Roppongi, Minato-ku, Tokyo Roppongi Hills Store Nikugatou +81 3-6434-0829 Mori Tower 5F, 6-10-1 Roppongi, Minato-ku, Tokyo, Japan

yakitori Yakitori Yakitori Yohi@Shirokane, Minato-ku, Tokyo Yakitori Haruka＠Shirogane, Minato-ku, Tokyo, Japan Yakitori Yobi 050-5597-8644 Shirokane Heights 1F, 5-8-13 Shirokane, Minato-ku, Tokyo Yakitori Haruka +81 50-5597-8644 hirogane Heights 1F, 5-8-13 Shirogane, Minato-ku, Tokyo, Japan

Chinese food Chinese cuisine Chinese cabbage KHAOS@ Fukuoka Prefecture, Fukuoka City, Sawara-ku Nishishin Chinese Cuisine KHAOS＠Nishijin, Hayara-ku, Fukuoka-shi, Fukuoka, Japan Chinese cabbage KHAOS 092-845-7322 Fukuoka Prefecture Fukuoka City Sawara-ku Nishishin 3-15-9 2F Chinese Cuisine KHAOS +81 92-845-7322 2F, 3-15-9 Nishijin, Hayara-ku, Fukuoka-shi, Fukuoka, Japan

sushi Sushi Sushi Kokohaku @ Ebisu, Shibuya-ku, Tokyo Sushi Shinpaku@Ebisu, Shibuya-ku, Tokyo, Japan Sushi Shinpaku 4-22-4 Ebisu, Shibuya-ku, Tokyo Sushi Shinpaku 4-22-4 Ebisu, Shibuya-ku, Tokyo, Japan

・ ? Lape Hydrangea SNS→ Instagram ( @hydrangea410 )Twitter ? Sakurai Chinese Soba SNS→Twitter IF YOU'RE LOOKING FORWARD TO THE ROAD ULTIMATE! Rape hydrangea and Sakurai Chinese soba shop (Kanagawa Prefecture) luxury collaboration ✨ only on December 13th The collaboration between famous restaurants that were together during the training period is too ? precious Open from 11 o'clock to 200 meals (ramen + gateau chocolate), toppings for 100 meals each. Numbered tickets will be distributed from 7 o'clock. Up to 4 tickets can be issued per person (only representatives are OK), and each ticket can be exchanged for 1000 yen. (Refund later) People gathered early in the morning, so it seems that numbered tickets were distributed from 6 o'clock! At 7 o'clock, there was an announcement that there were 40 cards left, and I was ? in a hurry. I left the house at 7:30, so I almost gave up. It takes about 50 minutes to go down. Arrived at 8:20, miraculously remained and sold ? out there I'm ? glad I didn't give up Please come back at 5 p.m.! I saw a lot of people from outside the prefecture. I returned at 5 p.m., but I was ? about an hour late. Many people who didn't know about limited sales came ? I arrived around (^^) 6:30 p.m. <Shimanto turkey and Lulu Rosso× Musou wheat temomi Chinese soba + homemade soy sauce gateau chocolate (2000 yen)> As expected, the toppings were sold out at the end. A variety of rare ingredients that you don't usually eat! It looks simple, but the rich soup with full chicken flavor is irresistible ?. The hand-rubbed noodles had a chewy texture, and the more I ate them, the more they intertwined ? ♂️ with the soup. The large-format char siu is also soft and excellent. I finished drinking and eating for the first time in a long time. Gateau chocolate is also delicious ? even after eating ramen. It's not ? the quality you get at a ramen shop. Thank you for the delicious feast ^ ^ I couldn't be happier.

Japanese dining table. It's hard to go out to eat in Coronavirus pandemic, so I'm immersed in the feeling of eating out with my own food. Today, I ordered ramen. Recently, ramen from popular restaurants can be easily ordered. Quite full-fledged.

・ ? Ichii (1st time) No social media→. <お店の情報> A shop that popularized grilled chin dashi ramen. A long-established store with more than 20 years. Since it is only open during the day, the hurdle is high. There was a parking lot for 10 cars, but it was under construction and there were about 6 cars. However, when I asked the shopkeeper, he said that he could park because he rented the parking lot of the restaurant and drugstore next door. It is a rare queue shop to wait ? for a representative. There are counter and table seats. Purchase at a ticket vending machine. They also sell souvenir ramen. <Point> (1) There is only one type of ramen. The ramen that has been carefully selected is only grilled chin salt. After that, you can ask for additional toppings that you like. (2) Stylish atmosphere. kominka inside the store looks like a coffee shop. It feels like it's not a ramen shop. (3) Pleasant customer service. Anyway, the customer service is pleasant. The wording and consideration are wonderful. The clerk has a rare pattern of one man and five women. < grilled chin salt (900 yen)> Chin soup stock previous light soup ? It's fragrant and addictive! Soft char siu is irresistible ✨ It is rare to ride a jellyfish. I like the texture of the crunchy (^-^) The crispy green onions and mizuna are also the best! Medium-thin noodles have moderate elasticity and go well ? ♂️ with soup. Thank you for the delicious feast ^ ^ Anyway, the customer service is too impressive!

monologue Special Lunch Course ?? *Hot appetizer Grilled cauliflower with saffron, carrot leaf tempura

【dessert and Deko】 ♡ Tsubo Yakiimo Parfait ♡ ・・・・・・・・・・・ Deko is very popular for her artistic parfaits. The contents change depending on the season, It is a cute and delicious parfait ✨.

・ ? Hangzhou Hotel (1st time) No SNS →. <お店の情報> The original of Tsubame Sanjo ramen. If you go to Niigata Prefecture, you should definitely keep this shop in mind. There is a parking lot near the store and can park about 50 cars. There are 80 seats, but there are still queues at lunchtime. Postpaid by order. Water is self. <Point> (1) The original Tsubame Sanjo lineage. Ramen with plenty of back fat. Many people come from outside the prefecture in search of this. (2) The menu is extensive. Chinese soba is famous, but there are also other noodles, rice, single dishes, weekday service menus (stir-fried vegetable rice, mapo rice), special menus (beef tendon stew set meals), and drinks. (3) Popular local stores. There is a lot of parking and seating, but there is still a line. Shared seating is natural and rotation is good. < Chinese soba (850 yen)> The toppings of Chinese soba are only a large serving and onions! Back fat chacha ramen ? The surface is full of back fat and is hot and difficult to cool. Rich soy sauce ✨ with good seafood It's full of back fat, but it's not persistent at all. The thick curly noodles are so firm that I think they are udon. It goes great with crisp onions! Thank you for the delicious feast ^ ^

・ ? Noodle shop Sakamoto 01 (1st time) SNS→Instagram、Twitter <お店の情報> Tokyo's noodle shop Sakamoto 01's relocation to Niigata? It has won the Michelin Bib Gourmand award and is highly anticipated! It is close to Niigata Prefectural Station and easy to access. Sakamoto 01 has a shop on the first floor of the hotel, and the shop in front of the automatic door is Sakamoto01. There is an alcohol spray at the entrance. Buy ? ♂️ first at the ticket vending machine There are 13 seats at the counter only! Seats were reserved and water, towels, and chopsticks were placed. <Point> (1) Beautiful ramen. Ramen with beautifully arranged noodle lines. You can enjoy ✨ it from the appearance (2) Excellent cost performance. The standard menu starts at 700 yen and is excellent cost performance! It is also topped ? (3) Stylish atmosphere. The inside of the store is clean and beautiful! U-shaped counter is ? ♂️ spacious There is a hanger rack near the entrance of the luggage compartment. <01 Chinese soba (700 yen), 4 wontons topped (300 yen)> Beautiful ramen from the appearance! The noodle line is too ? beautiful You may not be able to imagine it from the appearance, but it is surprisingly hot. It seems to be using beef tallow, and I was surprised by the taste that I ? had never eaten before. The medium-thick straight noodles were a little firm, but they fit well! The toppings are all good, and the sansho pepper is ? a nice accent. Thank you for the delicious feast ^ ^

Louis Vuitton Maison Osaka Midosuji Japan one of ? the largest stores in Japan On the seventh floor, Louis Vuitton opened the world's first café and restaurant. "LE CAFE V" and Led by Chef Yosuke Suga It is an introductory restaurant "SUGALABO V" "V" is the ✨ V of "VUITTON" This is where the "finest white truffles from Aruba" come into play, dressed in a case of "VUITTON" In a large store with an open atrium, The scent of white truffles wafts in the air. I used this white truffle White truffle from Alba, Italy Tagliolini The exquisite pasta is the best that leaves you speechless!

Japanese cuisine Washoku/Japanese food Setsugetsuka Ginza@Ginza, Chuo-ku, Tokyo Setsugekka Ginza@Ginza, Chuo-ku, Tokyo, Japan Setsugetsuka Ginza 03-3289-0029 6-4-3 Ginza, Chuo-ku, Tokyo GICROS GINZA GEMS 9F Setsugekka Ginza +81 3-3289-0029 GICROS GINZA GEMS 9F, 6-4-3 Ginza, Chuo-ku, Tokyo, Japan

sweets Japanese sweets FORT MARKET Sangenjaya@Sangenjaya, Setagaya-ku, Tokyo FORT MARKET Sangenjaya＠Sangenjaya, Setagaya-ku, Tokyo, Japan FORT MARKET Sangenjaya 2-11-24 Sangenjaya, Setagaya-ku, Tokyo Sun Towers A 2F FORT MARKET Sangenjaya Sun Towers A 2F, 2-11-24 Sangenjaya, Setagaya-ku, Tokyo, Japan

Yakiniku Yakiniku Holugado @ Shiba, Minato-ku, Tokyo Horugadou@Shiba, Minato-ku, Tokyo, Japan How about Hol 050-5595-1363 5-12-7 Shiba, Minato-ku, Tokyo Kazor Mita 1F Horugadou +81 50-5595-1363 Casol Mita 1F, 5-12-7 Shiba, Minato-ku, Tokyo, Japan

Italian Italian RODEO hanare@Ebisu Minami, Shibuya-ku, Tokyo RODEO hanare＠Ebisuminami, Shibuya-ku, Tokyo, Japan RODEO hanare 03-6303-2297 ES215 Building 6F, 2-1-5 Ebisu Minami, Shibuya-ku, Tokyo RODEO hanare +81 3-6303-2297 ES215Bkdg. 6F, 2-1-5 Ebisuminami, Shibuya-ku, Tokyo, Japan

Meat sushi eaten in the castle town of Inuyama Shooting with Nikon D600 24-70

First Post! Hachioji BBQ@ in the park