When you think of Tomakomai, you think of "hokki clams" 😊
In addition to classic dishes like sashimi, butter-grilled, and curry, a new one-handed gourmet option has arrived!
Available at Roadside Station Utonai Lake "Plaisir," the "homemade hokki clam skewers" were created with the desire for everyone to enjoy the locally sourced hokki clams more easily!✨ Please feel free to give it a try!✨
(Image provided by Roadside Station Utonai Lake)
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