At Roadside Station Otofuke Natsuzora no Furusato lies Western-style restaurant Petit Joie 🥘
I had the white omurice with curry sauce and a baked curry set 😋
The “white omurice” used local vegetables, eggs called "Kometuya" from Takeuchi Poultry Farm 🥚 and butter from Yotsuba Dairy, and paired beautifully with the curry sauce—very delicious! ✨
The baked curry was made by baking a rich curry with cheese, so it arrived piping hot and tasted great 😍
White omurice is hard to find, so please come and try it ✨
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At the Roadside Station Otofuke Natsuzora no Furusato, Western-style Petit Joie serves a signature white omurice made with Kometuya eggs from Takeuchi Poultry Farm and butter from Yotsuba Dairy in Tokachi, Hokkaido, with white rice topped with hot curry sauce—such a perfect match and very tasty 😋
I also tried the oven-baked curry: the rich curry and cheese are baked together, and it’s super delicious when served hot ✨
Everyone should definitely give it a try!