That's really impressive! Age is just a number and it's great to see someone who is 60+ years old still passionate about cooking and sharing their skills with others. Making Indian Dessert malpua in the Indian style requires skill and patience. The batter is made with flour, semolina, and sugar, and then flavored with cardamom, saffron, and sometimes fennel seeds. The batter is then fried in ghee or oil until golden brown and crispy. To make Indian Style malpua, the following ingredients and steps can be followed: Ingredients: 1 cup all-purpose flour 1/4 cup semolina 1/2 cup sugar 1/2 tsp baking powder 1/4 tsp cardamom powder A pinch of saffron 1 cup milk Ghee or oil for frying Steps: In a bowl, mix together the all-purpose flour, semolina, sugar, baking powder, cardamom powder, and saffron. Slowly pour in the milk and whisk until you have a smooth batter. Let the batter rest for 10 minutes. Heat some ghee or oil in a pan. Once hot, spoon a ladleful of batter into the pan and spread it into a thin disc. Fry the malpua until it turns golden brown on both sides. Remove from the pan and drain on a paper towel. Repeat with the remaining batter. Serve hot and enjoy! It's great to see someone continuing to pursue their passion and share their skills with others. I'm sure your street food malpua is delicious and appreciated by many! In this video you can watch this man : youtube : Indian Style ALMOND EGG MALPUA | Healthy Street Food EGG MALPUA | Ramadan Special Street Food youtu.be/MbhFxzfnuWY

Nice to meet you! This is the Shiraoi Town Tourism Association! We will continue to disseminate the charms of Shiraoi Town and tourist information, so thank you. Shiraoi is a town in the central Hokkaido region, and it is known that it is derived from the word "Shiraooi", which means "a place with many arrowheads" in the Ainu language. It is about 40 minutes by car from New Chitose Airport and about 1 hour from Sapporo City. About 75% of the town is forested, and you can enjoy various nature such as the sea, rivers, mountains, and forests. The climate is mild in Hokkaido and is characterized by little snow in winter. Here are some of the popular sightseeing spots in Shiraoi Town. ・You can learn about the history of the Ainu through the latest technology exhibition at "Upopoy (Symbolic Space for Ethnic Coexistence)" ・Lake Kuttara is one of the clearest lakes in the Japan with a circumference of about 8 km. ・ You can enjoy nature activities such as camping and canoeing at "Poroto Forest (Poroto Natural Recreation Forest)" ・ Sendai Domain Shiraoi Genjinya Museum is also located in a historic park "Shiraoi Sendai Domain Jinya Ruins" At any tourist spot, you can come into contact with the great nature of the four seasons. After enjoying the sightseeing spots, eat with Shiraoi Town's specialties and gourmet food! Here are some of the popular gourmet foods in Shiraoi Town. ・Shiraoi beef ・Torajohama Tarako ・Hair ・Kelp ・Broom shells ・Shellfish Since it is a city facing the sea, seafood and seafood are abundant. All of them are recommended gems, so please try them when you visit Shiraoi! After playing to your heart's content in the great outdoors and enjoying the famous gourmets, we recommend the hot springs in Shiraoi Town. In Shiraoi Town, you can enjoy hot springs in almost the entire town. There are bathing facilities that you can enjoy on a day trip to luxury inns and hotels, so please relax and heal your fatigue at the facility of your choice. Please enjoy an elegant time away from the daily hustle and bustle in Shiraoi Town surrounded by nature.

I think one of the pleasures of sightseeing in Hokkaido and Sapporo is to enjoy Hokkaido gourmet. Speaking of popular gourmet foods in Hokkaido, there are many seafood dishes such as crab, salmon roe, sea urchin, ramen, soup curry, zangi, and Genghis Khan, and you may have decided where and what to eat when you plan your trip. New Otani Inn Sapporo is also close to JR Sapporo Station, so there are many restaurants nearby. New Otani Inn Sapporo's restaurant welcomes you with the best hospitality that rivals many restaurants in Sapporo City. New Otani Inn Sapporo has a Japanese, Western and Chinese restaurant "Party & Dining Four Seasons" and a dining & café "Rendezvous Lounge". The interior of "Party & Dining Four Seasons" is made of bricks and you can enjoy a relaxing meal. We have 4 private rooms of "Acacia", "Hamanasu", "Kaede" and "Hagi", so you can eat in a private space. The à la carte menu includes beef sirloin steak, salmon rice bowl made with Hokkaido's proud seafood, and premium hamburger curry. "Rendezvous Lounge" also offers breakfast buffet menu and lunch menu. There is also a plan to dine at these restaurants when you stay. This restaurant can be used by non-guests, so please enjoy Hokkaido gourmet food at New Otani Inn Sapporo. New Otani Inn Sapporo also offers takeout and delivery where you can enjoy your time at home. The "Spring Party Box" currently on sale allows you to enjoy hotel gourmet food at home. Turn your home into a high-class café? The "Afternoon Tea Sweets Box" is an assortment of strawberries and cherry scented sweets cakes, so it is also recommended as a gift. ◆New Otani Inn Sapporo Information◆ 【Address】 〒060-0002 Sapporo-shi Chuo-ku Kita 2-jo Nishi 1-1-1 【Phone Number】 011-222-1111 【Access by JR/train】 40 minutes from JR New Chitose Airport to JR Sapporo Station 【Access by car or bus】 Approximately 70 minutes from New Chitose Airport to the hotel (60 parking spaces) 【Access on foot】 8 minutes from JR Sapporo Station 6 minutes from Sapporo Station on the Namboku Subway Line 3 minutes from Sapporo Station on the Toho Subway Line 7 minutes from Odori Station on the Namboku Subway Line 4 minutes from Odori Station on the Toho Subway Line 【Accommodation Reservation】 For more information and reservations about New Otani Inn Sapporo, please visit the official website listed in the profile section.

How do you do! My name is Hokuryu Town Tourism Association "Hokuryu Town Himawari Tourism Association". Hokuryu-cho, Hokkaido is located about 2 hours by car from Sapporo and is a small town with a population of about 1,600 people. Hokuryu Town is famous nationwide for its "sunflower fields", and last year in 2022, it ranked first in the "sunflower fields" that I want to go to in the summer of 2022! "Hokuryucho Sunflower Village" is one of the largest sunflower fields in the Japan, with about 2 million sunflowers blooming on the site of about five Tokyo Domes, and is visited by about 200,000 tourists from all over Japan during the season. From the two-story observatory near the parking lot, it is also the best photo spot where you can see the entire sunflower field. Please enjoy the spectacular view of the bright yellow all over the place! In addition, the best time to see the sunflowers is from late July to mid-August, and the "Sunflower Festival" is held at this time. Last year in 2022, the Sunflower Maze, the sightseeing wheel "Himawari-go" with an explanation guide about Hokuryu Town and Sunflowers, and rare sunflower exhibitions from around the world were held. Hokuryu Town is a sunflower favorite area, but you can see the beautiful scenery of cherry blossoms in spring and autumn leaves in autumn, and we recommend the roadside station "Sunflower Park Hokuryu Onsen" where you can enjoy a day-trip hot spring, and "Kinpira Park" where you can enjoy camping and outdoor barbecues! Hokuryu Town's specialties include "Hokuryu Sunflower Melon", which has a reputation for high sugar content, "Hokuryu Sunflower Suika", a small yellow ball, and "Hokuryu Town Sunflower Oil" grown in Hokuryu Town, all of which are exquisite gourmet foods that are perfect for souvenirs. Please enjoy these sightseeing spots and exquisite gourmet food along with the sunflowers of Hokuryu Town!

[English/Japanese] The most famous gourmet food in Hachioji is ramen. It is so well known among ramen lovers that there is even a type of ramen called "Hachioji Ramen. Unlike other ramen, "Hachioji Ramen" uses a large amount of onions in its broth. In Nishi-Hachioji, there is a Hachioji Ramen restaurant called "Goemon" where people stand in line. It is a 3-minute walk from Nishi-Hachioji Station, so it is very close to the school. I tried it for the first time the other day! It was a very tasty ramen with the sweetness of onion, just like "Hachioji Ramen". The international students at the Japanese language school like ramen very much. Some of the male students in particular eat ramen every day, and it is one of the reasons for their weight gain. (By the way, many female students get fat from eating bread.) The most famous gourmet in Hachioji is ramen. There is a type of ramen called "Hachioji Ramen", which is so well known among ramen lovers. "Hachioji Ramen" is different from other ramen, and a large amount of onion is used in the soup. In Nishi Hachioji, there is a Hachioji ramen shop "Goemon" where there is a line. It is a 3-minute walk from Nishi Hachioji Station, so it is very close to the school. I ate it for the first time the other day! It was a very delicious ramen with the sweetness of onions like "Hachioji Ramen". Japanese international students at the school are very fond of ramen. In particular, some male students eat every day, which is one of the reasons why they gain weight. (By the way, many female students get fat from bread.) ）

Introducing the post of the official account of "Akkeshi Tourism Association / AKKESHI"! Akkeshi-cho, located in Kushiro City, Hokkaido, is a town of 10,000 people located in the southeastern part of Hokkaido. There are also plenty of local gourmet dishes such as oysters, saury, and large black hair. It is also full of sightseeing spots full of rich nature and history. ◆Akkeshi Town◆ 【Address】〒088-1192 Akkeshi-cho, Akkeshi Hokkaido

Abashiri Tourist Association. Hokkaido's tourism PR character "Kyun-chan" came to Abashiri! Kyun-chan is an Ezonaki rabbit that lives in Hokkaido and is characterized by its ugly ears and dark eyes. To impress the feelings of what you see and touch with "Kyun" is the origin of Kyun-chan's name. In Abashiri, we boarded the drift ice breaker "Aurora" and enjoyed local gourmet, Abashiri champon, Okhotsukuzangi bowl, drift ice curry, drift ice soft, etc.!

I ate Miyako bonito soba on Irabu Island in Miyako. I love Okinawa soba in Uchinanchu, but I'm not good at three pieces of meat and soki, so this soba was ♡ a happy combination. I like the soup lightly, but I was surprised that it was a little miso-flavored.

[English/Japanese] Takaoyamaguchi Station, the entrance to the Takao Mountain climbing area, is lined with many restaurants. Tororo (grated yam) has long been eaten around Mt. Takao, and there are many restaurants where you can enjoy tororo cuisine. I ate grated yam on the way home from a recent excursion. Tororo has a soothing effect on a tired body. If you are tired after climbing a mountain, you should definitely try it. Takao-Yamaguchi Station, which is the entrance to Takao Mountaineering, is lined with many restaurants. Around Mt. Takao, tororo (grated yams) has been eaten for a long time, and there are many shops where you can eat toro dishes. I ate toro on the way back from an excursion I did the other day. Tororo has the effect of soothing a tired body. If you get tired from mountain climbing, please try it.

Located in Haebaru Shinkawa, there are vending machines for [Wagyu beef broiled sushi] and [horse sashimi] in the environmental forest fureai facility. Since it is handed over frozen, it is nice to be able to carry it to your home in a cold state.

Haebaru, we will introduce vending machines. Egg vending machine (^o^) at the entrance of Churatama Poultry Farm and Castle Store Chicken eggs raised at our own poultry farm have a dark yolk color and are fresh ☆ And sweets using those eggs are also recommended! My favorite is the caramel pound cake! You can purchase from this vending machine ☆☆

A nearby ice cream shop. Is everything too much?

I took this at a traditional salmon shop in Murakami city, Niigata. Late fall is the season of salmon. The sunlight was like a spotlight shining on the main character of the city, salmon. Imagning the effort put into this, I could feel the pride and love for salmon of the city. They have a restaurant serving traditional salmon dishes. It's called Sennenzake Kikkawa. The waitress will explain every dish and what's unique about the salmon from Murakami city, which was really interesting.

The original Stamina Ramen in Himeko-cho, Mito City. The taste is strong and the liver is large and satisfying! Moreover, the liver is so delicious that the cheeks fall off ?.

Hachioji Ramen is a popular local ramen that Hachioji City, Tokyo is proud of. It is a light and gentle ramen based on soy sauce, and it uses chopped onions as ingredients and fat floats on the surface of the soup. Although it is made simple, it has been featured in many media, and it has become a local ramen in Tokyo, with many fans from far away as well as local Hachioji! Hachioji ramen has a long history, and more than 60 years ago, in Showa 34 (1959), a certain shop that ran a delicatessen in front of Kitano Station decided to move to Koyasu Town due to relocation due to land readjustment, so I thought it would be difficult to be a delicatessen because it would be difficult to be a delicatessen. At that time, the mainstream ramen shop was a Chinese restaurant that served food delivery, so the restaurant, which specialized in ramen and tried to make a living only by selling it in-store, went through trial and error to create some characteristics. At that time, I happened to come across a ramen shop with "kizami onions" on a trip to Hokkaido. However, although the ramen I ate in Hokkaido had a good texture, the pungency of the onions could not be removed, and as a result of repeated ingenuity, I came up with the oil as a result of my devise to make a soup that somehow removed the pungent taste without spoiling the texture of the onions. The oil suppressed the pungency of the onions and enhanced the sweetness, and the prototype of today's Hachioji ramen was born.

[English/Japanese] There is a "Hachimaru Station" in Hachioji station where products made in Hachioji are sold. Hachioji has many specialty products, but the city is very large, so it is nice to be able to easily buy such products in the station like this?"I didn't know such products existed!" Every time I visit, I make a new discovery. There is a "Hachimaru Station" in Hachioji Station where products made in Hachioji are sold. There are many specialties in Hachioji, but the city is very large, so I am grateful that I can easily buy them in the station like this. ?

[English/Japanese] Takohachiya" is a grill shop. It is located alongside the Hachioji Central Library, about 6 minutes from the school. This time I ate not takoyaki but "takosen". Takosen" are takoyaki sandwiched between octopus crackers, and are famous as a snack for children in Osaka. There are many takoyaki shops in Tokyo, but this was the first time I saw takosen being sold. The fluffy takoyaki sandwiched between crispy rice crackers was very tasty ?Bangladeshi students do not eat seafood such as octopus and squid. Please be careful when making recommendations to foreigners. Yakiya "Takohachiya". It is lined with the Hachioji Central Library and is about 6 minutes from the school. What I ate this time was not takoyaki, but "takosen". "Takosen" is made by sandwiching takoyaki between tako crackers, and it is famous as a snack for children in Osaka. There are many takoyaki shops in Tokyo, but this was the first time I saw takosen for sale. The crisp rice crackers were sandwiched between fluffy takoyaki and it was very delicious. ? Please be careful when making recommendations to foreigners.

Awaji Island Hamburger Shop on the west coast of Awaji Island is a hamburger on a warm day in Miele and a mild spring and sea.

Take a ? walk in the Bikan district of Okayama Prefecture I don't know anything about the old days. Just walking is exciting A place ☺️ I love no matter how many times I go Nothing but ♡ happiness to eat and drink delicious

Write "Ryobo mochi" and call it "Janbo Mochi". This jambo-mochi, which is not large, is one of the local dishes that Kagoshima residents are proud of. For the taste of a long-established restaurant near the beach beach, the seats on the second floor are recommended!

Why is takoyaki made almost exclusively from wheat flour so delicious?

Man that's beautiful. I read an article about this place on here as well. I really want to visit. The water is so clear it reminds me a lot of Oshino Hakkai, but I think the color of the water makes this place just a liiiiittle more beautiful. Although it's a pretty tough call lol. It's interesting how the article mentioned that the best time of year is fall to see the autumn leaves reflected on the surface of the water, but I bet spring would be just as beautiful. I guess it depends on if there's any cherry blossoms around the pond. I definitely saw maples though! I'll have to try the chimaki as well if I get the chance, I'd never heard of it until now.

Awaji Island "HELLOKITTY SHOWBOX" is a new theater restaurant where you can enjoy a meal while enjoying a show in the hotel. The food is vegan food, so it's healthy and great for dieters. ⠀ ⠀ Ichi no Ju ⠀ Seasonal rice (five-grain rice)⠀ Tofu hamburger steak (soy meat, tofu)⠀ Mapo Tofu (Soybean Meat)⠀ Fried white fish (tofu, lotus root, raw okara)⠀ Zucchini rice ⠀ Vegan fish fragrant stir-fried ⠀ ⠀ Ninoju⠀ Grilled eel (natural potato, lotus root, nori seaweed)⠀ Beef stew (soybean meat, konjac)⠀ Chicken nuggets (Koya tofu)⠀ ⠀ Gluten-free desserts⠀ ⠀ ⠀ ◆Lunch (11:00-13:00)⠀ Weekdays Advance reservation: Adult 4,640 yen, Child 2,320 yen ⠀ Same day: Adult 5,440 yen, Child 2,720 yen ⠀ Saturdays, Sundays, and holidays Advance reservations: Adults 5,800 yen, Children 2,900 yen ⠀ On the day: Adults 6,800 yen, Children 3,400 yen ⠀ ⠀ In-house walk gallery and vegan weight + vegan dessert buffet, ⠀ Show (Theater Show, Performance Show, ⠀ Hello Kitty Greeting Show) with handshake ticket⠀ ⠀ ◆Cafe (14:00-17:00)⠀ Adult 2,500 yen, Child 1,250 yen⠀ Photo handshake ticket with Hello Kitty 2,980 yen, Child 1,490 yen⠀ ⠀ Walk Gallery, Fruit & Vegan Sweets Buffet&⠀ Vegan Drink Bar + Vegan Cake Wagon, ⠀ Theater Show Hello Kitty Greeting Show⠀ ⠀ ◆Dinner (Saturday 18:00-20:00)⠀ Advance reservation Adult 5,800 yen, Child 2,900 yen ⠀ Adults 6,800 yen, Children 3,400 yen⠀ ⠀ HELLOKITTYSHOWBOX⠀ Hyogo-ken Awaji-shi Nojima Hirabayashi 177-5⠀ Kobe-Awaji Naruto Expressway Awaji I.C. 10 minutes from ⠀ Free shuttle bus from express bus stop "Awaji IC"⠀ Get off at "HELLO KITTY SHOWBOX" and walk 3 minutes ⠀ From the high-speed ferry Awaji Genoa Line "Iwaya Port"⠀ Get off at the free shuttle bus "HELLO KITTY SHOWBOX" and walk 3 minutes ⠀ Regular holiday: Wednesday ⠀ 0799-70-9022⠀

"Shrimp Fried Sandwich" (980 yen) ⠀ "Miso Katsu Sandwich" (750 yen), "Coffee" (420 yen) ⠀ ⠀ The great morning set was a ham toast sandwich for drink + 130 yen. I ended up ordering a fried shrimp sandwich. It is sandwiched with 3 fried shrimp, fluffy eggs, tonkatsu sauce, and tartare. The homemade sauce and tartar were intense. Hot coffee is ❣️❣️ deep and strong. Iced coffee was a type of hot coffee put in ice. ⠀ ⠀ Kompalmeichka store Aichi-ken, Nagoya-shi, Nakamura-ku, Meieki 3-14-15 Nagoya Station Underground Shopping Mall Meichika⠀ 052-586-4151⠀ 8:00～21:00⠀

・ ? Qingdao Restaurant (1st time) SNS → homepage. <お店の情報> The original Nagaoka ginger soy sauce ramen. There are several stores in Niigata Prefecture and one in Akihabara, Tokyo. The Miyauchi Station front store is the main store. There is a parking lot for 4 cars behind the shop. There is a ticket vending machine under the eaves of the main entrance. There is only an L-shaped counter in the store. You can draw water and leave it. The clerk was only a woman. Open from 11 a.m. to 8 p.m. <Point> (1) Ginger soy sauce ramen. The original Nagaoka ginger soy sauce ramen, which now has many shops in the prefecture. There are also shops outside the prefecture that serve ginger soy sauce ramen. (2) Nostalgic atmosphere. A long-established store founded in 1963. The outside and inside of the store also exude a nostalgic atmosphere. (3) Limited menu. Ramen is only ginger soy sauce ramen. There is a style that increases the amount of toppings and noodles. Except for toppings, only alcoholic beverages. It seems to go well with rice, but it is not served. < Qingdao Ramen (800 yen)> Rice bowl and good ramen and good nostalgia ✨ The noodles are 175g in normal size! The flavor of ginger is addictive, and the crisp soy sauce feeling is irresistible ?. Homemade multi-hydrated noodles also go well with the soup. The thin char siu has a good flavor and a good ? texture. Spinach is a good balance! Thank you for the delicious feast ^ ^

RICCA's seasonal dessert "Rikka" is located in Yamaga City, Kumamoto Prefecture, the largest chestnut production area in the western Japan. The paste is made with only chestnuts aged for about four weeks after harvest and a little sugar, so you can enjoy the presence of chestnuts like never before. Inside is fresh cream and chestnut gelato.

Located in Shiga Prefecture, there is an all-you-can-eat sukiyaki restaurant [Uomatsu] with Omi beef and matsutake mushrooms. Sukiyaki, which represents Shiga Prefecture and uses Omi beef and high-grade mushroom matsutake mushrooms luxuriously, has a taste that can only be eaten here. Please try the fatty meat that melts on your tongue and the fragrant matsutake sukiyaki. Location: Koka-cho or Shigaraki-cho, Shiga Price: All-you-can-eat 7500 yen

Chube no Makana soba in Naha City, Okinawa Prefecture

Kumamoto City Ramu Horse Grilled Horse Sashimi

Located in Rokkaimachi, Hachinohe City, Aomori Prefecture At "Hachinohe Bar Ginga", I tasted "Mackerel Bar Sushi" using Hachinohe Oki mackerel! It was so soft and delicious that the mackerel melted in my mouth!