Information on 😍 the Honbetsu Sankei Azalea Festival The Honbetsu Sankei Azalea Festival is held in in Honbetsu Park, where Ezomurasaki azaleas and Prunus sargentii (Ezo cherry trees) are in full bloom. 🎵 There will be a lot of such as jumbo Yoshitsune hot pot, bingo tournament, Honbetsu Yoshitsune Drum performance, and a stage show by Oklahoma. Tokachi Aozora Lady will also participate. Please come with your family and friends. ■Date: April 27 (Sun) 10 a.m. ~ 2 p.m. ■Place: Yoshitsune's Satomotobetsu Park stage square (Honbetsu-cho Higashimachi) ■ Stage Guest: Oklahoma ■ Program 10:00~ Opening Declaration Mountain stream fish release and river fishing 　　　　 Chamber of Commerce and Industry Women's Department, Youth Department, Shop, Fluffy Land 　　　　 Azalea etc. instant sale and various shop corners 　　　　 Local entertainment "Honbetsu Yoshitsune Drum Performance" 　　　　 Thick smoke experience (Honbetsu Fire Station) 10:30~ Opening Ceremony 11:00~ Jumbo Yoshitsune Nabe 11:20~ Tokachi Aozora Lady Introduction 12:00~ Azalea Festival Photo Contest & Model Photo Session 　　　　 Bingo card distribution (first 400 people) 12:45~ Stage Show "Oklahoma" 13:30~ Bingo Tournament 14:00~ Closing Ceremony ■For inquiries Azalea Festival Executive Committee Honbetsu Town Tourism Association Secretariat: Honbetsu Town Future Creation Division TEL(0156）22-2141 https://www.town.honbetsu.hokkaido.jp/sightseeing/fes/details/post_1.html...

Experience tour in Tokachi, Hokkaido 😄 Introduction of ー ~No.1 in Japan's No. 1 Bean Town~ Tofu making experience with a farmer's mother in Honbetsu Town Located in the middle Mountainous Area of Tokachi, Honbetsu Town is the No.1 in Japan bean town where High Quality beans can be cultivated due to the large temperature difference and long sunshine hours. In order to deliver the charm of such proud beans, farmers' mothers gathered and established the Association of Mothers Who Grow Up with Beans. We processing and sell the beans we produce with our own hands, such as tofu, fried tofu, and miso. We Visiting the site the production site of soybeans, which are indispensable for Japan food, and took on the challenge of making Ancient tradition tofu together with the mothers of farmers. Using my mother's wisdom recipe, I will also try to make farmhouse rice using okara and local vegetables. [Tour Schedule] 10:00 Meeting at Mr. Yamada's house 10:05 Visiting the sites Visiting the site of the soybean field Cultivation in the kitchen garden. You will learn how to make delicious beans from Mr. Yamada's many years of experience. 10:30 Move to the Senmisato Community Center and experience making tofu We will take on the challenge of making tofu, which has been inherited by the farmer's mother. 12:00 Cooking experience of bean rice and okara salad Make miso soup with freshly made tofu and make okara salad with leftover okara. 12:30 Lunch Lunch time with bean rice using plenty of beans from Honbetsu Town 13:30 End of tour Period: July ~ October Time: 10:00~13:30 (about 3 hours 30 minutes) Number of participants: 3~12 Fees: One person Adult 8,800 yen * In the case of English interpretation, it is as follows. One person Adult 16,500 yen ■ Please make a reservation at least 14 days before the date of use. ■ Due to the guide's circumstances, we may not be able to meet your desired date. Yes. Thank you for your understanding. This is a good opportunity to learn about the other side of agriculture and food through making tofu that has been handed down since ancient tradition with farmers' mothers in a high-quality bean production area! We hope that through this experience, new discoveries and values will be born, and your life will change to a richer lifestyle. I would be happy 😄 if you could engrave your Tokachi experience on one page of your travel memories If you are interested parties, please see "BEHIND THE GOOD TASTE ~A trip to connect with Tokachi, the Minamoto of food~" on our Official website! ■For inquiries Slow Travel HOKKAIDO Co., Ltd. Slow Travel yellowtail E-mail address: slh@slow-life-hokkaido.com